High Mountain Agribusiness and Livelihood Improvement Project (HIMALI) Project

Environment Compliance Monitoring Report

Semiannual Report December 2017

NEP: High Mountain Agribusiness and Livelihood Improvement Project (HIMALI) Project

Prepared by the Government of Nepal for the Asian Development Bank.

This environment compliance monitoring report is a document of the borrower. The views expressed herein do not necessarily represent those of ADB's Board of Directors, Management, or staff, and may be preliminary in nature.

In preparing any country program or strategy, financing any project, or by making any designation of or reference to a particular territory or geographic area in this document, the Asian Development Bank does not intend to make any judgments as to the legal or other status of any territory or area. Government of Nepal Department of Livestock Services High Mountain Agribusiness and Livelihood Improvement (HIMALI) Project (ADB Grant No.: 0248-NEP (SF))

Environemntal Compliance Monitoring Report of HIMALI Sub-projects (July to December 2017)

Preparaed By HIMALI Project Project Management Unit Harihar Bhawan, Pulchowk Lalitpur

January, 2018

EXECUTIVE SUMMARY

The High Mountain Agribusiness and Livelihood Improvement (HIMALI) Project being implemented by the Ministry of Livestock Development (MoLD) with grant assistance from ADB intends to increase income and employment of high mountain people through value chain development of their niche agricultural, livestock and MAPs/NTFPs. The HIMALI Project (the Project) has considered environmental component to address environmental issues of sub-project (SP) implementation. The IEE report of the HIMALI Project has been approved by Ministry of Agriculture Development (MoAD) in August 2014. The SPs under HIMALI grant are category “C” project and do not require an individual EIA/IEE level of assessment.

The environmental safeguard of GoN and ADB is satisfactorily addressed in SPs planning stages. Project procedural requirements such as screening of business plans, review of required documents and field verification are considered necessary during SP approval and planning phase. The Project has included environment management practice as a contractual document for approved SPs and grantees are oriented on environmental issues during contract. The Project has provided environment mitigation and monitoring plan to make the mitigation and monitoring more effective.

Environment compliance status of 640 SPs has been reported till December, 2017. Spoil management, landslide control and drainage management are not the significant issues in SPs. Compost pits are constructed by most of the SPs. It is reported that a total of 7,770 trees were cleared during construction and implementation stage of SPs. 1,40,742 number of trees are planted as compensatory and additional plantation by these SPs. According to the data from district, about 48,532 fodder trees and 229,748 fruits plants and 19,797 Utis are planted by SPs of livestock, fruit cultivation and cardamom respectively. Grass cultivation is reported in 103 ha of land by livestock SPs. MAPs including Lokta and Argeli are cultivated on 70 ha of land (22 ha of private land and 41 ha of community forest). MAPs such as Chiraito, Atis are cultivated in 97 ha of land of which Chiraito contributes major percentage. Safety gears and work camp facilities are considered by most of the SPs. No social conflicts and impact to indigenous people were noticed due to SP implementation. The project has established Grievance Handling Mechanism in PMU and respective DPC offices. Till date, DPCs have received and redressed 24 grievances.

Few practices such as water source management, grass land and forest management, land management, trees plantation, alternate agriculture practice, MAPs/NTFPs cultivation, bio-briquette production, livestock waste management and integrated pest and nutrient management during agri-business implementation have helped not only to moderate harm of climate change but also to exploit beneficial opportunities for mountain people to adapt changing climate. The project has been receiving environmental monitoring reports from districts.

ABBREVIATION

ADB: Asian Development Bank AEC: Agro-Enterprise Centre BPs: Business Plans CITES: Convention on International Trade in Endangered Species of Wild Fauna and Flora CF: Community Forest CP: Compensatory Plantation DADO: District Agriculture Development Office DAES: District Agro-enterprise Specialist DAM: District Agribusiness Monitor DDC: District Development Committee DDR: Due Diligence Report DFO: District Forest Office DLSO: District Livestock Service Office DMC: District Monitoring Coordinator DMT: District Monitoring Team DPC: District Project Coordination EAM: Environment Assessment and Management ECMR: Environmental Compliance Monitoring Report EDDR: Environment Due-diligence Report EMMP: Environmental Management and Monitoring Plan GACs: Grant Assessment Committees GoN: Government of Nepal GRM: Grievance Redress Mechanism ha: Hectare HIMALI: High Mountain Agribusiness and Livelihood Improvement Project IEE: Initial Environmental Examination LNP: Langtang National Park MAPs: Medicinal and Aromatic Plants MoAD: Ministry of Agriculture Development MoLD: Ministry of Livestock Development NPWCs: National Parks and Wildlife Conserves NR: Not Reported NRs; Nepali Rupees NTFP: Non-timber Forest Product PMU: Project Management Unit RFTQC Regional Food Technology and Quality Control USD: US Dollar WC: Work Camp

Table of Contents

Executive Summary ...... i Abbreviation ...... ii 1. Background ...... 1 2. Environment Safeguard in The HIMALI Project ...... 1 3. Overall Environmental Safeguard Status ...... 2 4. Compliance Status with Environmental Covenants ...... 3 5. Institutional Arrangement...... 3 5.1 Environmental Compliance Monitoring Mechanism ...... 4 5.2 Environmental Monitoring Mechanism in District ...... 4 6. Compliance with Environmental Safeguard Measures ...... 5 6.1 During Planning and Approval Phase ...... 5 6.1.1 Project Procedural Requirement ...... 6 6.1.2 Verification of necessary government’s approval ...... 6 6.1. 3 Environment Screening and categorization ...... 6 6.1.3 Public consultation minutes and resource use consent ...... 6 6.1.4 Land Ownership ...... 6 6.1.5 Environmental Assessment and Management Checklist ...... 6 6.1.6 Incorporation of environment management practice ...... 7 6.1.7 Budgetary Activities ...... 7 6.1.8 Environment benefits by MAPs, Fruits and Cardamom SPs ...... 7 6.2 During Implementation Stage ...... 7 6.2.1 Soil erosion, landslide control, spoil management and drainage management...... 9 6.2.2 Tree cutting and compensatory plantation...... 9 6.2.3 Grazing land management ...... 9 6.2.4 MAPs/NTFPs cultivation to reduce stress on natural resource ...... 10 6.2.5 Land management by Orchard and Cardamom ...... 10 6.2.6 Waste generation and waste management system ...... 10 6.2.7 Waste water management ...... 11 6.2.8 Firewood Management ...... 11 6.2.9 Water resource and irrigation management ...... 11 6.2.10 Safety measures and public health ...... 12 6.2.11 Management of Chemical Fertilizer and Pesticides ...... 12 6.2.12 Organic Farming...... 12 6.2.13 Social Conflicts and adverse impacts to indigenous people ...... 12

6.2.14 Work camp facilities ...... 12 6.2.15 Child labor ...... 13 6.2.16 Employment and wage discrimination ...... 13 6.2.17 Violation of laws and regulation of GoN ...... 13 6.2.18 Coordination with offices of Forest, National Parks and Conservation Area ...... 13 6.2.19 Orientation on environmental issues to District Team, Stakeholders and Proponent . 13 6.2.20 Field Visits by District Team ...... 14 6.3 Grievance handling mechanism ...... 14 6.3.1 Institutional arrangement for grievance handling ...... 14 6.3.2 Grievances received and addressed ...... 14 6.4 Climate change adaptation measures...... 14 6.5 Issues raised during review Mission ...... 15 6.5.1 Management of Diseased Trout in rainbow Trout sub-projects ...... 15 6.5.2 Environmental compliance status of Satya Herbal (MW-002) ...... 18 6.5.2 Food Safety Issues in food/fruits processing Sub-projects ...... 20 7. Corrective action and recommendation ...... 22

List of Table Table 1: Summary of compliance status of implementation stage (Till December, 2017) ...... 8 Table 2: Rainbow Trout SPs and Management Practice of Dead and Diseased Trout ...... 17 Table 3: Preliminary Environment Compliance Status of Satya Herbal ...... 19 Table 4: List of SPs for food hygine ...... 20 Table 5 : Issue, corrective action, recommendation and responsible agency ...... 22

List of Figure Figure 1: Institutional arrangement for environmental compliance monitoring & reporting ...... 4 Figure 2: Cut Trees and Plantation ...... 9

Annexes

Annex 1: Planning stage (Annex 1) and Implementation stage (Annex 2) environmental compliance status (As of December, 2017)

Annex 2: Status of compliance with loan and grant covenants (As of December, 2017)

Annex 3: Sub-projects category and their number (As of December, 2017)

Annex 4: Environment Management and Monitoring Plan of Satya Herbal

Annex 5: Photographs

1. BACKGROUND

The High Mountain Agribusiness and Livelihood Improvement (HIMALI) Project being implemented by the Ministry of Agriculture Development (MoAD) (Now, Ministry of Livestock Development-MoLD) with grant assistance from ADB intends to increase income and employment of high mountain people through value chain development of their niche agricultural, livestock products and MAPs/NTFPs. The project assists farmers and downstream businesses to strengthen linkages and take advantage of the gradual improvement in infrastructure in order to create demand for mountain products. A demand driven approach has been used for mobilization of interested producer groups, provision of support for quality improvement, value adding and product aggregation into quantities of scale sufficient to attract demand-side business, stimulation of private sector agribusiness development and reduction of risk exposure to businesses investing in the high mountain districts. The project grants is being provided to eligible entities for implementing viable agribusiness plans that demonstrate income and employment benefits in the project districts. The project has three major components; i) Mountain Agribusiness Development; ii) Value Chain Capacity Development; and iii) Project Management.

2. ENVIRONMENT SAFEGUARD IN THE HIMALI PROJECT

The major objectives of the ADB on the environment are to incorporate environmental component in development planning and integrate environmental safeguards across ADB operations. As per Safeguard Policy of ADB (2009), HIMALI Project is classified as environmental category “B” which requires preparing Initial Environmental Examination (IEE). The HIMALI Project had prepared an IEE report which has been approved by Ministry of Agriculture Development (MoAD) in August 2014. All the contracted subprojects (SPs) are category “C” project and do not require EIA/IEE level of assessment. The agribusiness SPs under HIMALI project if not requiring an IEE study will be subjected to preparation of Environmental Due Diligence report (EDDR). The HIMALI project has considered environmental component to address environmental issues of SP implementation. In order to address environmental issues, the project has developed/adopted formats of environment assessment and management (EAM) checklist with compliance to ADB’s environmental requirements. Environment is considered during all phase of business plans (BPs) approval, agreement and implementation.

The project procedural requirements such as submission of necessary documents (approval letter, recommendation letter and agreement paper), incorporating environment assessment and management (EAM) checklist, environmental screening of BPs by independent Grant Assessment Committees (GACs), field verification, incorporation of environment management practice during contract are considered during SP approval and planning phase. Similarly, environmental monitoring to ensure the compliance of mitigation measures during implementation stage is also considered by environment safeguard of the HIMALI Project. Besides assessing ADB’s and GoN

1 regulatory requirements during planning and implementation phase, environmental compliance monitoring also assesses project environmental requirements for awarding grant, the compliances of contractual commitment made on environment and implementation of environmental management practice. Compliance monitoring of SPs will be carried out by PMU, District level project staffs and other line agencies (MoLD, MoAD, DADO, DLSO, DFO, NPWCs, DDC etc.). The project is strengthening environmental compliance monitoring and reporting by structured formats, follow ups, feedbacks, orientations and training to the district team.

3. OVERALL ENVIRONMENTAL SAFEGUARD STATUS

The environmental safeguard requirements of GoN and ADB are satisfactorily addressed in SPs planning and implementation stages. The project has adopted procedural requirements such as environmental screening of BPs and EAM checklist review during business plans evaluation. Public consultation meeting minute, land ownership paper, required agreement papers, approval/recommendation letters (from DFO, CFUG, DADO, DLSO and Offices of National Park and Conservation Area) are also carefully assessed during BPs approval process. During evaluation, the project may also require additional documents for public consent for resource utilization, waste management plan, water source/demand, firewood source/demand and raw material source/demand. The field verification is also conducted to assess provided information in BPs and additional information suggested by the project. The SPs have also included environment management practice such as compost pit, water management, organic fertilizer, solar set, grass cultivation, trees plantation, MAPs/NTFPs cultivation etc.

Specific to the SPs categories, a simplified environmental management practice has been prepared and included to the SP contract document as recommended by IEE.

There are 640 SPs of Livestock and Poultry, vegetables and spices, Fruits, MAPs/NTFPs and Miscellaneous. The type of project and their number is provided in Annex 3. Out of 640 SPs, 3% are categorized as large agribusiness (cost ranges above NRs. 5 million), 27% are medium agribusiness (cost ranges from NRs. 2 million to NRs. 5 million) and rest are categorized as small agribusiness (Cost upto NRs. 2 million). None of these SPs requires environment assessments (i.e. IEE and EIA). These large SPs along with few SPs like meat processing, milk processing, MAPs/NTFPs processing are recommended to follow Environment Management and Monitoring Plan (EMMP) matrix as provided by the project.

The project has included the environment management related activities such as compost pit, grass cultivation, MAPs/NTFPs cultivation, irrigation management, plastic pond, bio-fertilizer, bio-pesticides, tree plantation, solar light set, solar drier and safety measures in SPs’ activities. The project has also included grazing/pasture land management, forage and hay production, additional trees plantation, promotion of MAPs/NTFPs cultivation, compensatory trees plantation, organic farming, balance use of recommended pesticides, use of personal protective wares and use of alternative

2 source of energy for drying/boiling/cooking and improved/modern drying methods in environment management section of contract document. From the preliminary calculation of SPs, around 5% of total NRs. 829 million (HIMALI Grant) is estimated for these management practices. The project has also emphasized participation of women, local people and inclusion of dalits, indigenous and deprived communities in SP related activities. The project has also considered the issues of resource utilization and social conflict management. No violations of local traditions, culture and indigenous people, promotion of local labor, avoidance of under aged workers, written consent for utilizing common resources, slope stabilization through engineering and bioengineering measures, minimizing trees cutting (if unavoidable), adoption of balance cut & fills, provision of first aid kit, spoil management and construction of compost pits, soak pits, septic pits are considered during implementation of SPs. Grantees are also oriented in environmental issues and management during contract. Specific to the SPs, EMMP is also prepared and shared to the SPs during implementation.

The project has redressed the 24 grievances documented in districts. The project has been receiving environmental monitoring reports from districts.

4. COMPLIANCE STATUS WITH ENVIRONMENTAL COVENANTS

There are 5 loan and grant covenants for safeguard specified for the project. Environmental safeguard related activities are in compliance with grant covenants as regular follow up actions are being taken according to approved PAM and IEE report. (Refer Annex 2 for Detail)

5. INSTITUTIONAL ARRANGEMENT Regarding to the institutional arrangement, the project has established project management unit (PMU) in central level and District Project Coordination Office (DPC) in respective districts to monitor and evaluate SP status including environment safeguard compliance. MoLD has appointed a Class-I officer from the Department of Livestock Services (DLS) as a Project Director to head the project management unit (PMU). The PMU is responsible for implementation, coordination, monitoring and evaluation of the sub-projects. The PMU comprises government deputed staffs, contracted staffs and team of consultants to assist PMU and to monitor the SPs. For each of the 10 districts, the MoLD has assigned the Senior Officer of DLSO or DADO as District Project Coordinator (DPC) for district office depending on the predominant value chains and program profile. The DPCs have the provision of a team of District Monitoring Coordinator (DMC), District Agribusiness Monitor (DAM) and District Agro- enterprise Specialist (DAES) to assist DPC and to monitor from district level. DLS/DoA Regional Directorates of four regions (Mid-western, Western, Central and Eastern) have been assigned limited responsibilities for their coordination in training and technical services, monitoring and reporting, in addition to line agency functions between center and district.

For planning stage environmental compliance, the project had the provision of environment and social safeguard specialists in Grant Assessment Committees (GACs) to screen environment requirements, necessary documents, environmental assessment and management (EAM) checklist during evaluation. They recommended SPs to incorporate additional information and suggestions. Along with the field verification format and suggestions provided by PMU, DMTs and DPCs conducted field verification. To ensure the safeguard compliance during planning and implementation stages, the project has the provision of intermittent inputs of environment expert in PMU. Besides SPs visit, the environment expert also prepares environment monitoring and reporting formats and enhances the capacity of district team for monitoring and reporting. The environment expert also coordinates with district stakeholders. With the help of structured checklist, DMTs are mobilized for environment compliance monitoring of SPs and their reporting to the project. The monitoring team in HIMALI project also includes required environment status during their regular SP monitoring.

The project has established grievance handling mechanism (GHM) in project management unit and district project coordinator offices of all working districts where the grievances from stakeholders are documented, redressed and reported.

5.1 ENVIRONMENTAL COMPLIANCE MONITORING MECHANISM

Environment compliance monitoring mechanism is given in following chart.

 Assist to prepare necessary documents during  Review documents and include environment planning phase, field verification DPCs (DAES, management practices during contract  Assess environment compliance status during  Document/redress grievances implementation and report to Environment Expert DAM &DMC)  Sub-project monitoring  Suggest environment impact mitigation measures  Document/redress grievances

PMU GACs SPs Environment Compliance Monitoring

 Screen Project procedural requirements, EAM checklist during approval  Review compliance status both in planning &  Recommend for additional environmental implementation stage assessment and suggestions  Sub-projects visits, feedbacks, follow ups, design  Assist to set planning stage indicators monitoring and reporting formats, organize training,  Set compliance indicator for implementation phase Environment work with GAC& recommend Project & sub-projects Expert to adopt environment requirement  Prepare ECMR and necessary reports Figure 1: Institutional arrangement for environmental compliance monitoring and reporting

5.2 ENVIRONMENTAL MONITORING MECHANISM IN DISTRICT

District Project Coordinators are the main responsible persons in district to monitor environmental issues and their reporting. Each District has a team of DAES, DMC and DAM under DPC coordinator to monitor the SPs’ environmental compliance status. These teams along with concerned stakeholders from DADO, DLSO, DFO jointly monitor the compliance status. These teams have already been provided environmental trainings and provided a structured monitoring checklists and reporting formats along with monitoring and reporting guideline in Nepali. Monitoring checklists are used during

4 visit and reporting formats are updated and sent to the project’s environment expert in every three months. The environmental expert reviews and makes necessary recommendation and compiles them to incorporate in quarterly, semiannual and annual report as per requirement. DMTs are also oriented in environmental monitoring and reporting in every six months. Now, the district teams are monitoring environmental status of SPs and the project has been receiving environmental report regularly.

6. COMPLIANCE WITH ENVIRONMENTAL SAFEGUARD MEASURES

Compliance status of environmental safeguard measures for both planning and implementation stage is provided in Annex 1a and Annex 1b (as prescribed by ADB). The contracting period of new SPs is over, thus no new SP is contracted during the reporting period of July to December, 2017. The planning stage compliance status of contracted SPs was provided in previous Semiannual Environment Compliance Monitoring Report (SECMR). Implementation stage compliance status is reported till December, 2017. DMT of the respective districts use the formats to collect the information of waste management, trees used, compensatory plantation, additional plantation, fodder trees plantation and grass cultivation. Information on raw material used, their cultivation status and firewood demand for MAPs/NTFPs processing SPs are also collected. Number of fruits trees and area of cultivation in fruits cultivation SPs are also collected. Utis plantation and area of cardamom cultivation in Cardamom SPs are also collected. Besides these, social issues such as impact to indigenous people, resource use consent, use of safety measures and grievances are also noted during visit. The information are updated and sent to the Environment Expert of PMU in quarterly basis. Environmental expert verifies this information and compiles/updates them to produce semiannual environmental compliance monitoring report.

6.1 DURING PLANNING AND APPROVAL PHASE

The project has followed the project and the government’s procedural requirement during planning stage. The format of environmental compliance status during planning phase includes environment screening, environment categorization of SPs, EAM checklist, public consultation minute, resource use consent and budget for environment management related activities. Environmental screening is carried out for all the contracted SPs. It is found that all the contracted SPs are "category C" project. Permits from forest, DADO/DLSO and user groups, resource use consent paper, public consultation minute, EAM checklist were submitted along with the proposal. Environmental management practices are included in all SPs contract paper and grantees were oriented on environment issues during contract and district level training. NRs. 829 million of HIMALI grant is contracted which comes to be 73 % of total investment cost NRs. 1132 million. 5% of such contracted grant has been utilized for environment management related activities such as grass cultivation, solar use and compost pit by contracted 640 SPs.

6.1.1 Project Procedural Requirement

Environmental screening of BPs by environmental safeguard specialists of GACs as per the project environment requirement and field verification by DPCs and district team were conducted during grant approval phase. The project procedural requirements were conducted for all 640 contracted SPs.

6.1.2 Verification of necessary government’s approval

Agreement paper, necessary permits and approval letter from DFO, Community Forest User Group (CFUG), Office of National Park and Conservation Area, recommendation letter from DADO/DLSO were pre-requisite for the project evaluation and grant approval. These documents were carefully screened by DPCs, GACs and PMU. Potential impacts such as deforestation, loss of grazing land, resource use conflicts/social conflict are being mitigated through these documents. The SPs such as chiraito/satuwa cultivation, forest grazing dependent livestock husbandry, sea-buck thorn juice processing have submitted the approval letter from forest, national parks and conservation areas as per requirement.

6.1. 3 Environment Screening and categorization

All the contracted SPs were screened with reference of environment aspect. All SPs are found under “category C”, thus do not require IEE and EIA level of assessment. The environment expert suggested DMT to prepare EDDR for respective SPs.

6.1.3 Public consultation minutes and resource use consent

The project has assessed the community consultation minutes for all BPs during evaluation. The BPs without these minutes were either rejected or recommended to make community consultation and submit it with BPs. Thus, all the contracted SPs have included community consultation minute. Besides few suggestions, these minutes also include resource utilization consent from community. The new contracted SPs have also submitted the necessary minute and consent letter.

6.1.4 Land Ownership

The project requires land ownership paper for construction activities. The activities such as grass/MAPs/NTFPs cultivation, vegetable production also requires land ownership document or written agreement for land lease. There is no land acquisition issue due to SPs implementation.

6.1.5 Environmental Assessment and Management Checklist

The BPs without the EAM checklist is rejected. It is found that EAM checklists are included in BPs all contracted SPs. As the environment management practices in the

6 submitted EAMs were not explained clearly and are insufficient, questionnaires have been developed and adopted during monitoring.

6.1.6 Incorporation of environment management practice

The screening questionnaires of the EAM matrix and mitigation measures proposed initially were insufficient to address the potential impacts and their mitigation measures. The project has now started adopting SP’s specific environmental management practice as a contractual document. The environmental issues were also discussed with the grantee during contract.

6.1.7 Budgetary Activities

The project has allocated budget for activities such as grass cultivation, compost pit, irrigation/water resource management, plantation, organic manure and solar set etc. From the preliminary calculation of 640 SPs, about 5% (i.e. about NRs 40 million) of total grant agreement cost has been allocated on these activities.

6.1.8 Environment benefits by MAPs, Fruits and Cardamom SPs

Till the reporting period, 97 SPs under MAPs, 81 SPs of fruits and 20 SPs of cardamom were contracted. These SPs have great environment benefits in terms of land management, increased number of trees and reduced dependency on forest resource. The proponents have expanded the cultivated land area, number of fruits by their own initiation and neighbours of the proponent are also attracted to these activities due to market accessibility and technical assistance.

6.2 DURING IMPLEMENTATION STAGE

The compliance status of 640 SPs has been reported till December, 2017. A summary of compliance status of implementation stage is given in Table 1 and detail status is provided in Annex 1 b.

Table 1: Summary of compliance status of implementation stage (Till December, 2017) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs Compensatory Plantation Number of Area of Area of Required Additional Tree No of Grass Number of Raw Quantity of Cardamom (Target/Planted) Nos of No of Planted Number of Land for cultivation Number of firewood SP Cut tree Plantation grievances Cultivation Sapling material Firewood Cultivation Name of SPs & Code grievances grievances Fodder fruits plant fruit in private Utis trees for Objectives Number (Survived) (Y/N) under Area sold (For required/Day per day Area TP documented resolved (Dale planted cultivation land Planted processing if Y give number processing (Ropani) nursery) (Kg/Day) (Kg/Day) (Ropani) Ghaas) (Ropani) (Ropani) (Kg/year) 01-Sankhuwasabha 51 514 12850 305 5192 2 2 0 248 4860 1450 0 68 114 965 100 0 0 0 02-Solukhumbu 49 396 9900 0 2150 2 2 0 174 960 1600 2000 80 600 952 800 306 2398 5000 03-Dolkha 145 1249 29785 6990 15952 0 0 0 621 33798 21802 288161 359 1840 808 2067 592 17399 6400 04-Rasuwa 71 871 21775 838 1116 0 0 0 332 719 0 0 0 4500 407 660 0 0 0 05-Manang 26 1736 43400 5350 6008 1 1 0 25 0 60742 7000 735 0 0 0 0 0 0 06-Mustang 39 93 2275 1550 1802 0 0 0 193 417 0 26450 0 0 0 0 0 0 0 07-Dolpa 74 661 16450 4732 6625 13 13 0 130 3304 93,895 5,000 314.13 220 16.5 110 0 0 0 08-Jumla 70 1169 29385 8778 7187 1 1 0 46 179 20967 3 2055 222 194 455 0 0 0 09-Mugu 45 952 24400 10478 24317 5 5 0 61 3474 25458 0 64 0 8 0 0 0 0 10-Humla 70 129 3225 2040 2882 0 0 0 189 821 3834 12600 261 0 15 0 0 0 0 Total (till 640 7770 193445 41061 73231 24 24 0 2019 48532 229748 341214 3936.13 7496 3365.5 4192 898 19797 11400 December, 2017) Total (till June, 640 7601 190025 27871 93758 21 21 0 1881 46518 203,204 52,681 3054.43 6346 2573 4192 898 19797 11400 2017) During Reporting period of July to 0 169 3420 13190 -20527 3 3 0 138 2014 26544 288,533 881.7 1150 792.5 0 0 0 0 Dec, 2017

(Note: 26450 sapling sold is added in additional plantation, which gives negative value. Corrected during the reporting period)

6.2.1 Soil erosion, landslide control, spoil management and drainage management

Soil erosion and landslide issues occur during construction and land preparation by SPs. As there are no major construction activities in HIMALI funded SPs, the landslide and soil erosion issues are not significant. However; the project has encouraged SPs to adopt preventive measures to cope with those potential issues. All the generated spoils from minor construction activities are managed by SPs themselves. Drainage is considered for liquid waste and waste water from processing (Dairy/MAPs/NTFPs/Meat) and livestock SPs.

6.2.2 Tree cutting and compensatory plantation

During the land preparation 400000 341214 and to meet the requirement 350000 of firewood and wood for 300000 229748 250000 194250 construction activities, trees 200000 150000 are cleared by few SPs. It is 73231 100000 41061 48532 reported that 7,770 trees 50000 7770 19796 were cleared by 640 SPs. It 0 is calculated that about 194,250 trees should be planted as compensatory plantation (as of 1:25 provision). These cut trees Figure 2: Cut Trees and Plantation are compensated by compensatory plantation, additional plantation, fruit plantation and fodder plantation. The detail plantation status is in Annex 1b (Refer Figure 1).

6.2.3 Grazing land management

Besides getting prior approval from district forest office, community forest user group, national parks and conservation areas for livestock grazing, few SPs have also practiced grazing land management practices. The SPs have allocated budget for grass cultivation in public and private land. The Project has supported for grass cultivation and encourage for hay production for winter feeding for livestock. Among 312 visited SPs of Yak/Chauri/Sheep/Chyangra/Cow, about 50% SPs are reported their own grazing land and 20 SPs are under stall feeding. Grass cultivation on 103 ha (2019 Ropani) of land and plantation of 48,532 fodder trees plantation are reported till date (Refer Table 1). Proponents are encouraged for forage cultivation in marginal without compromising food security i.e. no any forage cultivation at prime agriculture land. The coordination with district forest office/National Park and Conservation Area is also made to assess carrying capacity of forest grazing land. The details of grazing land (ownership/approval), fodder tree plantation and grass cultivation in livestock SPs are also provided in Annex 1b.

6.2.4 MAPs/NTFPs cultivation to reduce stress on natural resource Sustainable harvestings of forest products (MAPs, NTFPs) are applied to maintain natural regeneration capacity of products. For the SPs especially MAPs/NTFPs processing, proponents are encouraged to cultivate these products in private/marginal land to meet the raw material demand and to reduce the pressure on forest. To reduce the impacts, proponents are provided trainings on sustainable extraction/harvesting of raw materials. The practice of receiving approval letter from district forest offices to collect raw material has also helped to minimize the impact. Moreover, the project follows the recommendations from district forest offices and includes them in environment management practice. The project has also allocated budget for their cultivation in their private land. The SPs have also managed their private forest, promote cultivation locally. From the available report from districts, Lokta and Argeli are cultivated on about 25 ha (498 ropani) of private land 35 ha of community land by 13 SPs of Nepali handmade paper. Aromatic plant (Gaultheria fragrantissima- wintergreen-Machhino in Nepali) is managed on 35 ropani of community forest land. These SPs have received written approval for the raw material collection if the source is forest or community forest (Refer Table 1). The project will coordinate with district forest and have agreed to assess sustainable yield of these products. Besides, the project has also supported 97 SPs for MAPs/NTFPs including Chiraito cultivation and MAPs nursery which has also helped to reduce the stress on natural resource. 6.2.5 Land management by Orchard and Cardamom

The project has supported various SPs of Apple, Walnut, Pomegranate, Orange, Kiwi and cardamom cultivation which add the greenery as well. About 50000 apple plants in 28 ha by Agro-manang and 10,000 pomegranate plants in 2 ha by Tamakoshi agriculture farm of Dolkha are two major SPs in fruits cultivation. According to the report, SPs of Orchard management, a total of 229,748 of apple, pomegranate, orange and kiwi have been planted in 200 ha (3936 Ropani) of land. Nursery also sells 341,214 saplings of these plants. About 45 ha (898 Ropani) of land is cultivated by 16 SPs of cardamom production (Refer Table 1). The project has also recommended SPs to use vegetation as fencing if needed.

6.2.6 Waste generation and waste management system

According to the nature of SPs, wastes such as urine/manure from livestock, unused parts of vegetables, used plastics/bottles, date expired material and degraded products are generated. Compost pits are proposed for most of these SPs. Few SPs such as piggery, cattle farming have taken self-initiation for urine/manure and waste water collection pit. About 500 SPs have reported compost pit/soak pit. Organic degradable wastes are composted by pit or pile method. It is reported that few livestock SPs have practiced selling of manure and urine from which they are generating revenues. According to record book, Kaka Khatri cow farming SPs of Sankhuwasabha generates NRs 20,000 per month by selling 2 Tractor manure and urine. About 99,749 kg of animal manure and 25,660 Litres of urine were sold per month. The SPs such as meat

10 processing, NTFP processing requires soak pit for waste water management. A separate pit/or practice for non-degradable waste (plastic, bottles etc.) is suggested to the SPs.

6.2.7 Waste water management

Water is commonly used in processing and cleaning activities. Waste water is common in processing activities (Milk, Meat, NTFPs/MAPs and Juice) and livestock SPs. SPs are now paying attention to waste water management even though not considered initially. For example, meat Processing SP of Mugu has started collecting waste water in pit. Besides encouraging individual waste management practice, soak pits are also considered for processing SPs such as handmade paper, MAPs processing, fruit processing, dairy, slaughter slabs and livestock. It is reported that all Nepali handmade paper production SPs have constructed soak pit for waste water management.

6.2.8 Firewood Management

SPs such as Handmade Paper, Milk and Jadibuti processing, demand more firewood for cooking/drying activities. Other SPs of milk production, livestock, cardamom drying, also requires firewood for cooking activities. In season, about 4,013 kg of firewood is daily needed by MAP/NTFPs processing subprojects. According to proponent, about 30 kg of firewood is required for drying 1 kg cardamom. About 11,400 kg/yr of firewood is used for cardamom drying SPs. This firewood is derived legally from community forest and private forest. SPs also require firewood for cardamom drying. SPs are encouraged for solar drier, modern cooking stoves and trees plantation to reduce the dependency on forest for firewood. Tora Juice SP of Mustang has been using electricity instead of firewood. Dairy of Mustang, they are demanding electric machinery for pasteurization process due to high cost of LPG gas and shortage of firewood. Dry fruits processing SP of Marpha has installed solar drier for fruits drying. The cardamom drying SP of Dolkha has constructed improved drier and the handmade paper SP of Solukhumbu has demanded electric cooker. The project has also recommended SPs to plant fast growing trees and additional plantation in private or marginal land to meet firewood demand. During the visit, it is found that the proponents have also managed their private forest for trees and wood, thus reducing the pressure on forest.

6.2.9 Water resource and irrigation management

Written consent of water source utilization from user groups has mitigated the potential social conflict. SPs have allocated budget for construction of intake, reservoir tank, plastic ponds especially for apple cultivation and vegetable production. The water used for Trout SPs does not compete with community drinking water purpose. The trout SPs of Rasuwa have received approval from Langtang National Park (LNP) for water source utilization. Few SPs are provided budget for reserve tank, drip irrigation, sprinkle, water resource management and plastic ponds. It is recommended that the conservation of

11 water source, assessment of alternative sources of water, water availability and water requirement are needed for sustainable use of water.

6.2.10 Safety measures and public health

The project has made the provision of protective gears like mask, gloves, shoes, apron etc. during SPs contract. Processing SPs of Lokta, Milk and MAPs requires operation of machine. Few SPs have also allocated budget for gloves, mask and boots. Use of gloves and mask while handling and applying pesticides is recommended by SPs. In addition to the compulsory use of safety measures during performing work, it is suggested that first aid box should be made available at the site.

6.2.11 Management of Chemical Fertilizer and Pesticides

The SPs of vegetable and fruit production use the chemical pesticides to kill unwanted pests. Pesticides also kill the beneficial organisms like spiders, ladybird, beetles that are the predators of plant pests. Residual effect of chemical pesticides may remain in environment for long period and hence have harmful effects to the human health. So, SPs are suggested to use only prescribed dose of recommended chemical pesticides and sell their products only after pesticides effect is over. SPs have also allocated budget for compost fertilizer and bio-pesticides. The Kiwi SP of Dolkha and vegetable production SP of Humla, Jumla and Mugu are using bio-pesticides. If chemicals are used, it is suggested to keep them safely in a closed cabinet away from the reach of children.

6.2.12 Organic Farming

Priorities have given for using compost, animal manure and bio-fertilizers as far as practicable. Soil and nutrient conservation techniques like cyclic cultivation, planting of nitrogen fixing leguminous plants, mulching, plantation of hedgerows etc. are also suggested to lower the use of chemical fertilizers. Awareness and training for composting and organic farming are also provided to the farmers. The use of pesticides is not noticed during visit as the SPs are located in high altitude and cold region.

6.2.13 Social Conflicts and adverse impacts to indigenous people

No major social conflict issues and negative impact to the life of indigenous people were reported yet. It is found that the indigenous people are also benefitted positively in terms of employment; entrepreneur and economic growth. The project has the provision public consultation minute and source utilization consent which has reduced such impacts.

6.2.14 Work camp facilities

The construction activities are minor. Local people are used, thus, provision of construction work camp is non-significant. Temporary labour camp with these facilities will be considered if needed. During implementation, Few SPs have constructed a

12 guard room, store house or house for workers. These facilities should have toilets and drinking water facilities. Thus SPs are suggested to construct toilets and provide drinking water.

6.2.15 Child labor

No child below 16 years is employed as a labour in any SP activity.

6.2.16 Employment and wage discrimination

From the preliminary findings, the number employment per SP is 5. Till December, about 3300 employment opportunity is created by 640 SPs. About 10, 209 persons were engaged in HIMALI subprojects as regular and seasonal employee.

No wage discrimination for women performing similar nature of work is reported yet.

6.2.17 Violation of laws and regulation of GoN

The project/SPs have followed the rules and regulation of GoN during their implementation.

6.2.18 Coordination with offices of Forest, National Parks and Conservation Area

Aide Memoire Review Mission of May, 2016 has also recommended the project’s environment expert to coordinate with District Forest Offices to assess the availability of raw material of MAPs/NTFPs SPs and firewood requirement by SPs. Environment expert has also visited offices of Makalu Barun National Park of Sankhuwasbha, Lagngtang National Park of Rasuwa, DFOs of Sankhuwasabha, Dolkha, Jumla and Mugu and shared the activities and environmental status. Representatives of these offices have appreciated the project’s activities. They also suggested assessing carrying capacity of grazing land, sustainable harvesting of raw material and their availability in coordination with respective stakeholders.

6.2.19 Orientation on environmental issues to District Team, Stakeholders and Proponent

Environment training was conducted to district stakeholders such as DADO, DLSO and DFO. The orientation to the district team is a regular activity to be held every six months. Now, environmental session is included in training to the district stakeholders conducted by PMU and AEC. Environment expert also oriented business proponents of Mugu and Jumla about environmental requirements of the project. Environmental sessions are now also included to district level trainings conducted by AEC. Proponents are also briefed by District Team and Environmental Expert during visit.

6.2.20 Field Visits by District Team

Total 640 SPs of implementation stages have been visited and compliance status has been incorporated/updated (as given in Annex 1b). The photo during visit is provided in Annex 4.

6.3 GRIEVANCE HANDLING MECHANISM

The project and DPC offices of all districts have started documenting, redressing and reporting of received grievances. Grievances are also received during the SP monitoring.

6.3.1 Institutional arrangement for grievance handling

DPC coordinator is the main responsible person in district to redress the grievances received. In Project, the Project Director takes the responsibility for overall grievance handling. The HIMALI team of districts and PMU will receive the grievances. DPCs, DMCs, DAESs, DAMs and other stakeholders jointly deal the issues.

6.3.2 Grievances received and addressed

Till date, the PMU/DPC has received and addressed 24 grievances. No major environmental grievances were reported during the reporting period of January to June, 2017. According to the report from districts, most of the grievances are for agreement delay, budget reduction and financial release. The grievances such as delay in reimbursement and partnership issues during implementation are locally resolved.

6.4 CLIMATE CHANGE ADAPTATION MEASURES

Few practices during agribusiness implementation have helped not only to moderate harm of climate change but also to exploit beneficial opportunities for mountain people. Besides considering poverty reduction and food security of mountain people, water resource management, grass land and forest management, marginal land management, additional trees plantation, bio-briquette promotion, livestock waste management and integrated pest and nutrient management are few major practices adopted in agribusiness activities of the project which add mountain people to adapt changing climate. Improved crop and grazing land management to increase soil carbon storage, restoration of cultivated peaty soils and degraded lands, improved livestock and manure management to reduce CH4 emissions, improved nitrogen fertilizer application techniques to reduce N2O emissions are few measures to reduce climate change impact. Likewise, improved energy efficiency, mulch farming, cover cropping, conservation tillage and water management are also considered important for climate change mitigation. The project has considered organic farming, use of compost and animal manure, organic fertilizer and bio-pesticides for the agriculture SPs.

There are 97 MAPs/NTFPs SPs in which 67 SPs are for MAPs cultivation and 5 for nursery. Similarly, there are 13 SPs of Nepali handmade paper SPs, 4 SPs of Sea Buck Thorn, 3 SPs of aromatic oil, 1 SP of essential oil, 2 SPs of Allo and 2 SPs of Jatamansi Processing. These SPs are also promoting cultivation of these NTF products which has reduced the pressure to the forest. Similarly, the project has also supported for the SPs such as bio-briquette production, incense production and rainbow trout farming. These SPs are also considered as an alternate agriculture practice to adapt climate change impacts for mountain people. About 315 SPs of livestock such as cow farming, goat farming, sheep rearing and yak rearing require forage and grass. The projects has also considered for grass cultivation and fodder plantation to reduce the pressure on forest and grass land. There are 38 SPs of apple/orange/pomegranate/walnut cultivation production have increased the number of plants and helped combating soil erosion and land degradation. 26 SPs of Kiwi fruits production and 15 nurseries of fruits have attracted the local people for cultivation which could be the alternate agriculture practice to increase their income. 20 SPs of cardamom has also helped to manage degraded land. 59 SPs of vegetable production (within Tunnel) and water management and source conservation may also help to adapt climate change impact. The project has supported to construct water reservoir tank, drip irrigation, use of sprinkles, water source protection which have helped as adaptation measures for potential water scarcity. The DPCs have established 199 (MAPs/fodder/fruits) nurseries.

As the agriculture and forestry are the major potential for GHG mitigations, the project will emphasize the agribusiness activities with biological diversity, ecosystem service and forest and grazing land management to reduce vulnerability to climate change. The project has coordinated with district forest office, district soil conservation office, national park and conservation office for activities such as afforestation, reforestation, forest management, reduced deforestation rate, forage management, land management, water source/watershed management and conservation pond. The project will give priorities on topping up of the SPs for increasing forest area, protecting watershed, managing degraded land, forage nursery management and plantation activities.

6.5 ISSUES RAISED DURING REVIEW MISSION

Major environmental issues raised during recent review mission (Aide Memoire Review Mission, January, 2018) are i) Management of Diseased Trout, ii) Environmental Compliance Status of Satya Herbal Products iii) Food Saftey Issue in food/fruit processing SPs. Preliminary finding on these issues are given in following headings. Final status of these issues will also be dealt during next reporting.

6.5.1 Management of Diseased Trout in rainbow Trout sub-projects

There are 11 SPs of Rainbow Trout in Solukhumbu (1), Dolkha (1), Mustang (1), Manang (2) and Rasuwa (6). As all the trout were dead, It is reported that the SP of Dolkha is now inactive. The major environmental issues associated to these SPs are water source availability, trout escape and management of diseased and dead trout. A

15 separate environment management practice is provided to each trout SP considering the issues and proponents are provided awareness on the environmental issues during contract. Environment Management and Monitoring Plan in matrix form along with environmental management guidelines is also prepared and provided to district team to monitor environmental issues effectively. The matrix and checklist also include possible trout escape from raceway and its consequences to the environment.

ADB has suggested to consider issue of diseased trout management practice. From the report from the district, the disease is a major problem in the trout farming. There is no provision for separate raceway for diseased trout treatment in most of the SPs. These diseased trout will be treated along with other healthy trout in same raceways. However, the SPs of Himalayan rainbow trout of Rasuwa (Photo 1), Beni rainbow trout of Solukhumbu (Photo 2) and Danakyu rainbow Trout of Manang have made a special arrangement (photo provided) for diseased trout. The Himalayan rainbow trout has used safety net at last raceway and has been keeping such trout which are recuperating somehow. Similarly, Beni rainbow trout farm has constructed a pond (8 m× 5 m× 1.5 m) to keep such trout. The pond also captures the escaped trout as well. According to him, about 60 to 65 kg of trout per year are being captured. The Danakyu rainbow trout has allocated one raceways for such diseased trout.

The proponents are suggested to adopt any of the measures as adopted by Rasuwa, Solukhumbu and Manang according to their convenience. Preliminary status of 11 rainbow trout SPs has been provided in

Table 2. The final status after recommendation will be presented during final report.

Photo 1: Net kept on raceway for diseased trout (04-028 Photo 2: Pond for escaped and diseased trout (02-022)

Table 2: Rainbow Trout SPs and Management Practice of Dead and Diseased Trout

SP No Provision for Provision S. Distric Name and Code Racew diseased for dead Remarks N t Address No. ays trout trout Beni Rainbow Pond saves Solukhu Constructed Decompose 1 02-022 Trout Fish Farm, 14 NRs. 72000 mbu additional Pond into Pit Beni-6 per year ll trout Dead trout Jiri Rainbow Trout (costs NRs. 2 Dolakha 03-014* NA disposed in Fish Industry, Jiri-8 35 Lakh) large pit were dead New Himalayan Rainbow Trout Hatchery, 2 Hatchery No separate Decompose 3 Rasuwa 04-001 3 raceways Production and raceway into Pit added Feed Industry, Dhunche-03 Nagung Women Agriculture Co- No separate Decompose 1 raceway 4 Rasuwa 04-002 operative Society 16 raceway into Pit added Ltd., Dhunche V.D.C. Ward-9 Himali Rainbow Trout Fish No separate Decompose 2 raceways 5 Rasuwa 04-007 Production and 16 raceway into Pit added Marketting Centre, Dhunche -3 Krishi Rainbow Trout Fish Farming No separate Decompose 4 raceways 6 Rasuwa 04-011 16 Industry, raceway into Pit added Syaphru-5 Himalayan Last Rainbow Trout Provision of raceways is Decompose 7 Rasuwa 04-028 Production Pvt. 14 separate partitioned into Pit Ltd., Dhunche raceway for diseased V.D.C., Ward-04 trout The Green House, No separate Decompose 2 raceways 8 Rasuwa 04-069 Syaphru V.D.C. 14 raceway into Pit addded Ward-4

Trout dead by No separate consuming raceway. Trout Manang Rainbow leaves will be Trained will be treated Trout Fish Farm, consumed for technical 9 Manang 05-007 16 along with Dharapani V.D.C. eating. Trout person healthy Trout Ward No. 04 dead will be available. (no effect to decomposed healthy trout) in pit. Danakyu Rainbow Provision of Treatment Decompose 10 Manang 05-035 Trout Fish Farm, 30 separate will be done into Pit Tachi Bagarchhap-9 raceway separately Ghasa Rainbow Treatment Trout Industry, No separate Decompose will be done 11 Mustang 06-003 16 Lete V.D.C. raceway into Pit with healthy Ward No. 02 trout * SPs is inactive

6.5.2 Environmental compliance status of Satya Herbal (MW-002) The major environmental issue from the implementation of Satya Herbal Products Pvt. Ltd. (MW-002) is identified as raw material supply which leads the loss of Jatamansi (Nardostachys jatamansi) due to untimely and over harvesting from forest. The industry has included some of the concerns regarding to the sustainable supply of Jatamansi in approved business plan. Based on the business plan, the SP demands 30,000 Kg per year of raw Jatamansi from Karnali Zone primarily Mugu,Jumla and Humla. For this, it has contracted locals for supplying raw material. It will also provide training to the local collectors for collection, storage and deliverance these materials. It will also establish resource centers for Jatamansi in respective HIMALI districts. It has also planned to promote cultivation of Jatamansi through locals. From the report of other experts, telephone communication, the SP is not able to get raw material, export the jatamansi oil and has not practiced the cultivation of Jatamansi as well. According to proponent, recently promulgated CITES Act, 2074 has played a crucial role for collection, production and export. Regarding to the production, the industry has stock of 90 kg of Jatamansi, 8 tons Marc and 30 kg of extract. However, from the the yearly export permit for Jatamansi till April, 2017, other herbal industries of same district were able to export but not by Satya Herbal. Jatamansi is listed CITES Appendix II. According to CITES Act, 2074, Government has banned the export of Jatamansi within the country. While reviewing CITES Act, the Government has provision of sample collection for which an organization should get the approval from concerned department (Department of Forest for Plant). Detail of the environment compliance status will be prepared and submitted after visit. The project will also monitor the progress of environment management action plan as recommended by recent Aide Memoire of Review Mission, According to the proponent, the SP has established the laboratory for quality control. For waste management, the SP has constructed pit for non-decomposable waste. The processing waste is being used for firewood supplement. The liquid waste (hot water) is stored in storage tank and used for irrigation. It is informed by proponent that the SP

18 has planted 2000 trees of eucalyptus and mango. The SP has also the provision of safety measures such as gloves, mask, boot etc. The preliminary environmental management compliance status is given in

Table 3. The initially prepared (in October, 2015) and provided environment management and monitoring plan of Satya Herbal is also given in Annex 4 (It will be finalized after visit).

Table 3: Preliminary Environment Compliance Status of Satya Herbal

Monitoring Environme Mitigation Complianc indicator & Observation nt Issues Measures e Status method Construction Management of No waste was Waste around site Complied waste construction waste seen No illegal Collection with prior Letter from DFO, Any harvesting. approval from forest, complaint/grievance of (Collectors will Complied Follow the rules and such illegal harvesting receive the regulation of GoN Illegal approval) harvesting of Contract with local Jatamansi Contract collectors Complied Contract document document is Rotational harvesting during with local collectors submitted during (harvest per 3-4 Business Plan BP, years) Calculation of amount Research document No document Not complied & availability in forest Commercial Cultivation area in field No cultivation Not complied Depletion of cultivation Jatamansi MAPs/Jataman Training local people, si farmers, community Training Document No document Not complied and traders about sustainable harvesting

Resource Centre for primary processing Resource Centre No Centre is Not complied Benefits to (drying, bailing and establishment at field developed yet local farmers packaging) Jatamansi and traders Training for No training contracted suppliers Training Document Not complied conducted and local collectors Use of rice husk, coal, Use of rice husk Forest Observation, use of Partially Use of electricity, (minor), depletion for rice husk, other source Complied Provision of generator processing waste firewood Procured from private No complain for demand Observation Complied forest firewood Waste The hot water from Water storage water/liquid processing unit will be Observation Complied pit constructed waste separately managed The ash from processing unit will be Observation Managed Complied waste from used as fertilizers processing The packaging material (Ash, coal) & non-decomposable Pit, separate provision Managed Complied solid waste will be managed separately. Use of safety Occupational Safety measures Observation gears should be Complied health safety promoted Establishment of Industrial Quality laboratory in industry, Laboratory Laboratory esta Complied control certified by GoN blished 6.5.2 Food Safety Issues in food/fruits processing Sub-projects

There are 34 food/fruits/milk/meat/honey production/processing SPs such as local food processing (2), honey bee (8), Bakery (3), dairy (3) cheese (4), meat processing (4), Apple processing (5) and Dale Chuk (4), Herbal Tea (1). All these SPs will be monitored for food hygiene point of view. During field, it was recommended that these SPs should receive the certificate from Regional Food Technology and Quality Control (RFTQC) in respective region. During visit, two SPs of Tora Juice of Mustang and Rasuwa, 1 SP of bakery of Humla have received the certificate from RFTQC that should be renewed. The status of food safety of these SPs will be presented during next reporting (Project Completion Report).

As suggested in recent Aide Memoire of Review Mission, the food safety issue for bakery items, dairy products, juice items and honey production will be focused in coming days. The SPs thus identified for food safety concerns are provided in Table 4. The proponents will be recommended and facilitated to receive certificates from Department of Food Technology and Quality Control (DFTQC).

Table 4: List of SPs for food hygine

S.N District SP Code Business Objective Name and Address of Proponent's

Himalayan Bakery Industry, 1 Dolpa 07-008 Bakery Production Dunai V.D.C. Ward No. 01 Mik Bakery Industry, 2 Mugu 09-034 Bakery Production Shreenagar V.D.C. Ward No. 05 Humla Food Industry, 3 Humla 10-032 Bakery Production Simikot V.D.C. Ward No. 03 Galaxy Bee Farm, 4 Dolakha 03-177 Honey Production Kabre V.D.C. Ward No. 07 Nabeen Milk and Honey Production 5 Dolpa 07-160 Honey Production Industry, Dunai V.D.C. Ward No. 05 Nirmala Bee Keeping and Honey 6 Mugu 09-011 Honey Production Processing Industry, Pina -3 Himalayan Bee Concern Centre, 7 Mugu 09-093 Honey Production Karkibada V.D.C. Ward No. 04 Pemajing Met and Sonam Commercial 8 Humla 10-020 Honey Production Bee Keeping Farm, Hepka-2 Kailash Bee Keeping Business, 9 Humla 10-044 Honey Production Jaair V.D.C. Ward No. 04 Humla Bee Keeping Business Farm, 10 Humla 10-083 Honey Production Gothi V.D.C. Ward No. 07 Ghattekhola Bee Keeping Commercial 11 Humla 10-113 Honey Production Farm, Melchham V.D.C. Ward No. 01 Kanjiroba Apple Processing Industry, 12 Dolpa 07-047 Apple Processing Sunhu V.D.C. Ward No. 04 Fruits Processing Juice Industry, 13 Dolpa 07-067 Apple Processing Sunhu V.D.C. Ward No. 09 Himali Multipurpose Co-operative 14 Jumla 08-012 Apple Processing Society Ltd, Malikathata V.D.C-9 Sonisa Apple Slice and Juice Industry, 15 Humla 10-055 Apple Processing Thenhe V.D.C. Ward No. 06 Mahadev Fruits and Processing 16 Mugu 09-033 Apple Processing Industry, Karkibada V.D.C. Ward No. 04 Menchyu Dupchyo Agriculture Co- 17 Rasuwa 04-013 Dairy Establishment operative Society Ltd., Dhunche V.D.C. Ward No. 04 Mustang Dairy Industry, 18 Mustang 06-001 Dairy Establishment Marpha V.D.C. Ward No. 08 Ongmu Commercial Yak Farming 19 Humla 10-042 Dairy Establishment Farm, Khagalgaun V.D.C. Ward No. 03 Yak Cheese and Numbur View Cheese Industry, 20 Solukhumbu 02-033 Ghee Prodution Beni V.D.C. Ward No. 07 Yak Cheese Gaurishankar Himalayan Dairy Farm, 21 Dolakha 03-013 Production Mali V.D.C. Ward No. 03 Yak Cheese Manang Yak Cheese Industry, 22 Manang 05-012 Production Tanki Manang V.D.C. Ward No. 09

Dhauligiri Guru Shangmo Cheese Yak Cheese and Milk 23 Mustang 06-023 Industry, Prodution Kowang V.D.C. Ward No. 02 Seabuck Thorn Himalayan Fruits Processing Industry, 24 Rasuwa 04-081 Squash Production Dhunche V.D.C. Ward No. 05 Muktinath Multipurpose Co-operative Seabuck Thorn 25 Mustang 06-002 Society Ltd., Muktinath VDC Ward Squash Production No. 04 Bherikhola Seabuckthorn Processing Seabuck Thorn 26 Jumla 08-127 Industry, Squash Production Tamti V.D.C. Ward No. 02 Seabuck Thorn Ramdev Fruits Processing Centre, 27 Humla 10-001 Squash Production Thenhe -7]x]_ V.D.C. Ward No. 02 Herbal Tea Himali Herbal Tea Industry, 28 Dolpa 07-009 Production Dunai V.D.C. Ward No. 01 7. CORRECTIVE ACTION AND RECOMMENDATION

The project has focused on statistical information of environment related issues such as tree loss, compensatory/additional plantation, grazing land area, grass/fodder cultivation, waste/waste water management, firewood demand, raw material (NTFPs/MAPs) requirement, grievances etc. The project will also focus on recommendations given during Review Mission such as food safety, environment management action plan, sustainable harvesting of raw material and project completion report for coming days activities (Refer Table 5).

Table 5 : Issue, corrective action, recommendation and responsible agency

SN ISSUES CORRECTIVE ACTION & RECOMMENDATION RESPONSIBLE AGENCY

Food safety issues  Aware SPs to get the certificate from 1 for food/fruit Regional Food Technology and Quality PMU/ DPC processing Control

Facilitate for the  Conduct Field visit submission of  Aware proponent on environmental issues Environment Proponent/PMU/Environ 2 Management Action  Assist proponent for Environment ment Expert Plan of Satya Management Action Plan Herbal  Prepare Environment Monitoring Report

 Coordination with concerned stakeholders Sustainable (Forest) harvesting of raw material, orientation  Training to business owner for sustainable 2 in environmental harvesting PMU/AEC protection (As  Promoting proponent for Raw material recommended by cultivation ADB)  Involvement of local stakeholders during

SN ISSUES CORRECTIVE ACTION & RECOMMENDATION RESPONSIBLE AGENCY

training and monitoring  Orientation to stakeholders on environmental protection Additional Raceway  Aware and orient proponent to take action 4 for keeping PMU/DPC for keeping additional raceway diseased trout Preparation of  Prepare environment section for Project PMU/Environment 5 Project Completion Completion Report Expert Report

Annexes

Annex 1: Status of Environmental Safeguards during Planning (Annex 1 a) and Implementation stage (Annex 1 b)

Annex 2: Status of compliance with loan and grant covenants

Annex 3: Sub-projects category and their number

Annex 4: Environment Management and Monitoring Plan of Satya Herbal

Annex 5: Photographs

Annex 1a: Status of Environmental Safeguards during Planning Stage (As of December, 2017)

Permits/approval Environment Environment Environment s/ Permits Resource Public EAM is mgmt al screening category of recommendation from use consultation DDR is No of included in practice Environment mgmt S. N. Business Objective is carried the project / s from DADO/DL consent minute prepared SPs Business included in Related activities out? (Yes/ subproject Forest/National SO received included (Yes/No) Plan (Y/N) contract No) (A/B/C/FI) Parks/ received (Yes/No) (Y/N) (Y/N) (Y/N) (Y/N) Yak/Chauri/Goat/C Grass Cultivation, 1 284 YCYYYYYYN Solar Set, Compost hyangra/Sheep Pit 2 Pig 22 YC NA Y Y Y Y Y N Waste, social issues

Stall feeding, waste, 3 Cattle/Buffallo 27 YC NA YYYYYN grass cultivation

Stall feeding, waste, 4 Poultry/Mule 2 YC NA YYYYYN grass cultivation

Milk/Cheese/Meat Food safety, liquid 5 11 YC NA YYYYYY processing waste 6 Wool/Pashmina 2 YC NA Y Y Y Y Y N Waste Fresh Compost, organic 7 Vegetable/Seed/Spi 59 YC NA YYYYYN farming, IPM ces/Potato Irrigation, improved 8 Cardamom 20 YC NA YYYYYN Bhatti, Plantation

wood requirement, 9 Mushroom 3 YC NA YYYYYN plastic 10 Allo processing 2 YC NA Y Y Y Y Y N Waste Chiraito 11 production/process 49 Y C Y Y Y Y Y Y N Fertilizer ing Jatamansi 12 production/process 3 Y C Y Y Y Y Y Y Y Waste, cultivation ing

13 Saffron cultivation 5 Y C Y Y Y Y Y Y N Irrigation

14 Sea-buck thorn 4 Y C Y Y Y Y Y Y N Food safety waste water, 15 Nepali Paper 13 YCYYYYYYY firewood, cultivation

waste water, 16 MAPs Other 21 YCYYYYYYN firewood, cultivation Fruit Compost, organic 17 production/process 81 YC NA YYYYYN farming, IPM ing 18 Essential Oil 1 YC NA YYYYYN Local crop 19 processing/Bakery/ 6 YC NA Y Y Y Y Y N Food safety Herbal tea Escape of trout, 20 Rainbow trout 11 YC NA YYYYYY dead/dideased trout management 21 Bee keeping 8 YC NA Y Y Y Y Y N Food Hygine 22 Agro-tourism 2 YC NA Y Y Y Y Y N Waste Bio- 23 4 Y C Y Y Y Y Y Y N health and safety briquette/Inscence

Note: DDR- Due Diligence Report; EAM- Environment Assessment and Management Plan; Cost detail will be provided next reporting Environment related activities: Compost pit/Soak pit/Compost fertilizer/Bio-pesticides /Grass cultivation/Irrigation mgmt/Plastic pond/Solar light/or other safety measures included in Budget Annex 1 b: Status of Environmental Safeguard during Implementation Stage (Till December, 2017) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Matsyapokhari Chiraito Chiraito & Production Center (01- Seed 4 100 0 100 0 0 0 53 012), Matsyapokhari-5 production

Khorande fresh vegetable production business plan Vegetable 0 0 0 0 0 0 0 (01-013), Khandbari Production Municipality-1

Kakakhatri cow farm, Milk Khadabari Municipality-1, 0 0 0 0 0 0 0 32 60 production Sankhuwasabha (01-014)

Barun paper udog Handmade Khandabari Municipality-3, Paper 8 200 250 600 0 0 0 114 50 100 Sankhuwasabha (01-015) Production Sawnepani pig farm (01- Piggery 2 50 0 0 0 0 0 016), Chainpur VDC-2 Mude Cardamom Nursery Cardamom Production Center (01- 10 250 0 300 0 0 0 Sapling 017), Num-4 Chiraito & Sherpa Chiraito Production Seed 8 200 0 200 0 0 0 34 Center (01-019), Diding-9 production Bhawani orange farm, Orange Barhabishe-5, 0 0 0 0 0 0 0 700 0 30 production Sankhuwasabha (01-020)

Tinjure Agriculture Milk Production Center (01- 6 150 0 0 0 0 0 75 475 production 023), Tamaphok VDC-8 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Chiring Chuting Livestock Rearing Farm, Goat 30 750 0 0 0 0 0 5 154 Matsyapokhari V.D.C. Husbandry Ward No. 05 (01-029) Rayale beshi pig farm (01- 030), Khandbari Piggery 15 375 0 0 0 0 0 7 0 Municipality-11 Barsedanda Vegetable Vegetable Production Center (01- 0 0 0 0 0 0 0 Production 032), Khandbari-4 Pragatisil Goat Farm (01- Goat 42 1050 0 0 0 0 0 3 550 033), Chainpur-15 Husbandry Mahangkali Goat Farm (01- Goat 42 1050 0 0 0 0 0 8 876 034), Akhibhuin-5 Husbandry Sidhakali Incense Udog Incense 5 125 0 100 0 0 0 (01-035), Chainpur-7 production Simkharka Goat Farm (01- Goat 68 1700 0 0 0 0 0 60 036), Nundhaki VDC-9 Husbandry Sendabuk Chiraito Chiraito & Production Center (01- Seed 10 250 0 400 0 0 0 151 037), Chepuwa-1 production Khorande pig farm (01- Piggery 2 50 0 150 0 0 0 038), Khandbari 1 Sita Cow Farm (01-040), Milk 47 1175 0 0 1 1 0 23 800 Khandbari 11 production Sheep & Fukam Sheep Farm (01- Wool 0 0 0 0 0 0 0 041), Barabise-2 production Sunakhari Incense Udog Incense 3 75 55 0 0 0 0 (01-042), Akhibhuin-5 production Thumsinghtar Goat Farm Goat 20 500 0 0 0 0 0 60 (01-043), Wana-8 Husbandry Chiraito & Mayam Chiraito Production Seed 5 125 0 300 0 0 0 92 Center (01-044), Makalu-9 production Rupa Vegetable Vegetable Production Center (01- 0 0 0 50 0 0 0 Production 045)

High Mountain Milk Multipurpose Agri Center 5 125 0 0 0 0 0 25 300 production (01-046), Tamaphok-6 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Ekuwa Pathivara Chiraito Chiraito & Production Center (01- Seed 15 375 0 300 0 0 0 85 052), Pathivara-1 production

Jit Bahadur Chiraito Chiraito & Production Center (01- Seed 5 125 0 575 0 0 0 98 053), Madi-11, production Sankhuwasabha

Laliguras Goat Farm (01- Goat 35 875 0 0 0 0 0 1 105 055), Pathivara VDC-9 Husbandry Sheep & Kalika Sheep Farm (01- Wool 0 0 0 0 1 1 0 10 200 057), Barabise VDC-3 production Yamphu Cow Farm (01- Milk 0 0 0 0 0 0 0 11 10 058), Khandbari-3 production Lohorun Pig Farm (01- Piggery 0 0 0 0 0 0 0 059), Sitalpati-6 Kusum Cardamom Nursery Cardamom Production Center (01- 5 125 0 0 0 0 0 Sapling 060), Hatiya-4 Ranjana Commercial Orange Orange Farm (01-061), 0 0 0 0 0 0 0 750 38 production Sitalpati-6 Guptswor Women Group Goat Goat Farm Udog (01-062), 20 500 0 0 0 0 0 20 400 Husbandry Wana-9 Sidhakali Goat Farm (01- Goat 10 250 0 0 0 0 0 7 360 074, Chainpur-7 Husbandry Sheep & Himali Sheep Farm (01- Wool 0 0 0 0 0 0 0 081), Hatiya-4 production Sheep & Durga Sheep Farm (01- Wool 0 0 0 0 0 0 0 0 0 083), Matsyapokhari-4 production 01-Sankhuwasabha 51 514 12850 305 5192 2 2 0 248 4860 1450 0 68 114 965 100 0 0 0

Himganga Likhurimai Krishi Cardamom Farm, Chaulakharka 7, 0 0 0 0 0 0 0 8 4 3000 Production Solukhumbu(02-014)

Himganga Mishrit Krishak Cardamom Farm, Chaulakharka 4, 0 0 0 0 0 0 0 148 1044 0 Production Solukhumbu(02-017)

Namuna Krishi Farm, Goli Cardamom 30 750 0 60 0 0 0 150 1350 2000 5, Solukhumbu(02-018) Production

Beni Rainbow Trout Farm Tatha Dana Utpadan Rainbow 0 0 0 40 1 1 0 Kendra, Beni 6, Trout Solukhumbu(02-022) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Dudhkunda Dudh Utpadan Milk Udhyog, Salleri 2, Phaplu, 10 250 0 150 0 0 0 60 30 Production Solukhumbu(02-047)

PK Himchuli Nepali Kagaj Handmade Udhyog, Goli 6, Paper 27 675 0 25 0 0 0 150 25 200 Solukhumbu(02-048) Production Dudhkunda Kiwi Krishi Kiwi Farm, Beni 9, Phera, 0 0 0 0 0 0 0 200 0 10 Production Solukhumbu(02-049) Gorakhani Kiwi Farm, Kiwi Gorakhani 3, 0 0 0 0 0 0 0 200 0 10 Production Solukhumbu(02-050) Najing Mahila Purush Taja Tarkari Samuha, Beni 6, Vegetable 0 0 0 50 0 0 0 Najing, Solukhumbu(02- Production 051) LT Krishi Farm, Beni 3, Kiwi Tumbuk, Solukhumbu(02- 0 0 0 200 0 0 0 200 0 10 Production 054) Syare Jadibuti Utpadan Chiraito Kendra, Gudel 5, Syare, 0 0 0 0 0 0 0 52 Cultivation Solukhumbu(02-056) Kaku Pig and Livestock Farm, Kanku 7, Piggery 2 50 0 150 0 0 0 0 0 Solukhumbu(02-057) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Sero Bemousami Tarkari Vegetable Utpadan Kendra, Salyan 0 0 0 0 0 0 0 Production V.D.C 5 (02-052)

Khoria Chiraito Tatha Jadibuti Utpadan Kendra, Chiraito 30 750 0 0 0 0 0 76 Dudhkunda Municipality 6, Cultivation (02-055) Dokpa Chiraito Farm, Chiraito 20 500 0 0 0 0 0 21 Juving 1 (02-076) Cultivation Raj Jadibuti Utpadan Chiraito 0 0 0 0 0 0 0 43 Farm, Kerung 8 (02-102) Cultivation Lama Jadibuti Utpadan Chiraito Farm, Dudhkunda 0 0 0 0 0 0 0 68 Cultivation Municipality 4 (02-103) Anupam Krishi Farm, Vegetable Dudhkunda Municipality 6 0 0 0 0 0 0 0 Production (02-104) Chachalung Aduwa Ginger Utpadan Kendra, Gudel 7 0 0 0 0 0 0 0 Production (02-091) Solukhumbu Krishi Farm, Vegetable Dudhkunda Municipality 8 0 0 0 0 0 0 0 Production (02-083) Dimel Jadibuti Utpadan Chiraito 0 0 0 0 0 0 0 51 Kendra, Tapting 9 (02-078) Cultivation C.G. Krishi Farm, Kiwi Dudhkunda Municipality 1 0 0 0 0 0 0 0 200 0 10 Production (02-116) Mount Everest Krishi Kiwi Farm, Dudhkunda 0 0 0 0 0 0 0 200 0 10 Production Municipality 6 (02-084) D.L. Krishi Farm, Kiwi Dudhkunda Municipality 1 0 0 0 0 0 0 0 200 0 10 Production (02-117) Cilicho Krishi Farm, Kiwi 0 0 0 0 0 0 0 120 0 6 Chheskam 2 (02-081) Production S.S. Jadibuti Utpadan Satuwa Farm, Dudhkunda 0 0 0 0 0 0 0 farming Municipality 2 (02-120) Himali Chauripalan Farm, Chauri Dudhkunda Municipality 6 0 0 0 0 0 0 0 0 0 Rearing (02-118) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Compensatory Additional Tree Nos of No of Number of Area of Land Area of Cardamom Required Plantation No of Grass Number of Number of Raw material Quantity of Number of Cut tree Plantation grievances grievances Planted for fruit cultivation in Cultivation firewood for Name of SPs & Code SP Objectives (Target/Planted) grievances Cultivation fruits plant Sapling sold required/Day Firewood per Utis trees Number (Survived) (Y/N) documente under Fodder (Dale cultivation private land Area processing resolved Area (Ropani) planted (For nursery) (Kg/Day) day (Kg/Day) Planted if Y give number d processing Ghaas) Trees (Ropani) (Ropani) (Ropani) (Kg/year) TP Himchuli Pashu Farm, Chauri 0 0 0 0 0 0 0 0 0 Tamakhani 9 (02-077) Rearing Nagraj Bakhrapalan Farm, Goat 6 150 0 60 0 0 0 1 60 Bhakange 9 (02-085) Husbandry Lamjura Pashu Farm, Goat 4 100 0 50 0 0 0 4 300 Bhakange 4 (02-086) Husbandry Jaleswori Bakhrapalan Goat 14 350 0 40 0 0 0 5 190 Farm, Waku 1 (02-087) Husbandry Tulganga Organic Chiraito Chiraito 0 0 0 0 0 0 0 40 Udhyog, DNP 6 (02-079) Cultivation Handmade Nepali Paper Industry, Paper 60 1500 0 0 0 0 0 200 100 250 DNP 3 (02-063) Production Numbur Himal Nepali Hate Handmade Kagaj Udhyog, Bhakange Paper 30 750 0 60 0 0 0 150 120 200 1 (02-065) Production Chomolongma Krishi Farm, Kiwi 0 0 0 0 0 0 0 80 0 4 Jubu 1 (02-068) Production 02-Solukhumbu 49 396 9900 0 2150 2 2 0 174 960 1600 2000 80 600 952 800 306 2398 5000 kalyankari pig farm ( 03- 117) sundrakwoti VDC -6 Piggery 10 250 60 10 0 0 0 0 0 ,Dolakha sunakhari Goat farm (03- Goat 146 ) sundrawoti VDC- 8 14 350 40 0 0 0 0 18 144 Husbandry ,Dolakha Gorpang setidevi Alaichi Cardamom udhyog 03-104 , Jayaku-2 , 0 0 0 0 0 0 0 55 4000 0 Production Dolakha OM buddha goat farm (03- Goat 42 1050 500 0 0 0 0 10 160 152 ) , Jhayaku-1 Dolakha Husbandry Jalvevi machhino Udhyog Machhino oil (03-085) , Jhayaku -9 , 7 175 40 0 0 0 0 600 30 55 production Doalkha Namaste Masala Bali Cardamom Aalichi farm ((03-035), Suri- 5 125 50 0 0 0 0 180000 50 1000 0 Sapling Doalkha Shaktishwor Sanakisan Cardamom krisi sahakari sangstha (03- 0 0 0 5000 0 0 0 49 1200 0 Production 075) suri -5 , Dolakha Cherdung machhino Machhino oil Udhyog (03-084), Jhayaku- 4 100 30 0 0 0 0 500 5 400 production 2 , Dolakha

Gaurishanker Agro Biotec Promotion ( Cardamom Cardamom 3 75 20 350 0 0 0 50 500 0 nursery and cultivation ( 03- Production 078 ), Laduk VDC

potato seed srijansil potato production & potato and Agriculture farm ( 03-100) , 4 100 35 150 0 0 0 vegetabel Bhusafeda-2 production

sibasakti krisi farm ( Milk Buffalo farm ( 03 -099) 21 525 150 0 0 0 0 7 155 production Namdu VDC-3 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Urang chauri production Urang Chauri Utpadan(03- and ghee 11 275 85 0 0 0 0 0 0 070 ), Lapilang VDC-7 and chhurpi production

Gayetri Krisi Utpadan Cardamom (Cardamom cultivation (03- 25 625 500 4000 0 0 0 50 450 0 Production 033) , Jungu VDC-4 Gauri Shanker Himalayen Cheese Dairy Farm ( 03-013), Mali 5 125 60 200 0 0 0 production VDC-3 Sherpa pig farm (03-007 ) Piggery 0 0 0 0 0 0 0 0 0 Bhi na pa.10 Handmade Pahadi Bastu Udhyog (03- Paper 15 375 160 0 0 0 0 40 20 52 072 ) Shyama -7 Production Kalank Namuna kiwi tatha Kiwi 6 150 50 0 0 0 0 200 0 15 krisi farm , Jiri 7 (03-150 ) Production

Cherdung Milk Production Milk Chauri palan samuha Jiri-8 0 0 0 0 0 0 0 0 0 production (03-066 )

Mathilo sikri pasupalan Kiwi tatha krisi farm , Jiri-2 (03- 2 50 50 0 0 0 0 420 0 30 Production 101 ) Jiri rainbow trout fish farm Rainbow 0 0 0 0 0 0 0 Jiri-8 (03-014 ) Trout Homache Chauri palan Milk krisak samuha , Shyama -4 0 0 0 0 0 0 0 7 0 production (03-179 ) Ama kiwi fruit udhyog , Kiwi sapling 0 0 0 0 0 0 0 27 21661 5 Bhi.Na.Pa. 10 (03-017 ) Manglam kiwi fruit udhog Kiwi 0 0 0 0 0 0 0 91 0 8 Bulung-7 (03-140 ) Production Baiteshwor bahukrisi tatha Milk anusandhan Pra.li Namdu- 7 175 0 0 0 0 0 6 155 production 8 (03-004 ) Namobuddha krisi farm( Kiwi Kiwi cultivation ) Suspa -9 0 0 0 90 0 0 0 200 0 10 Production (03-200 ) Asribad kiwi farm , Bonch Kiwi 0 0 0 0 0 0 0 75 4500 7 VDC (03-197 ) Production Nabajyoti cardamom farm , Cardamom 0 0 0 100 0 0 0 32 200 800 Kabre 6 (03-062 ) Production Tamakosi Nepali Kagaj Handmade Udhyog ( 03-044) , Paper 33 825 250 1020 0 0 0 80 0 100 Khopachagu ) Production For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Baisakheshwor Mahadev Milk 7 175 70 0 0 0 0 11 170 cow farm , Jiri 8 (03-130 ) production Setideve goat farm , Goat 15 375 0 125 0 0 0 6 90 Namdu VDC 7 (03-171 ) Husbandry KC multiple trade , Mali 6 Piggery 3 75 0 0 0 0 0 0 0 (03-125 ) Pathk goat farm , Pawoti Goat 67 1675 900 269 0 0 0 7 70 VDC (03-061 ) Husbandry Kiwi and Charnawoti yekikrit nersury cardamom production bonch vdc (03- 0 0 0 0 0 0 0 7000 82000 7 7 N N sapling 136 ) production

SIB agriculture productioin Cardamom ( cardamom cultivation ) 0 0 0 0 0 0 0 40 300 0 Production Lapilang -7 (03-088) Pembafuti jadibuti Akabare chilli supplayrs , Chankhu VDC- 5 125 0 0 0 0 0 Production 6 (03-090 ) Prakriti bahu krisi tatha Goat anusandhan pra.li , Suspa - 8 200 100 1750 0 0 0 25 25000 Husbandry 2 (03-022) Pragatisil krisi farm , Kiwi 0 0 0 0 0 0 0 109 0 8 Sunkhani VDC-8 (03-128) Production Shyama krisi sahakari Goat Sangtha Li.Shyama-6 (03- 2 50 50 350 0 0 0 10 350 Husbandry 119) Gauri laxmi Bahu udesya Milk krisi farm Bhi.Na.Pa. 10 0 0 0 0 0 0 0 20 0 production (03-077) Shiwakoti krisi farm , Vegetable 15 375 0 0 0 0 0 Suspa-4 (03-144) Production Buddha bakra farm , Goat 33 825 500 0 0 0 0 6 72 melung VDC -2 (03-108) Husbandry

Bhimendra pasupalan Goat tatha krisi bikas kendra 10 250 0 700 0 0 0 35 100 Husbandry pra.li.melung-6 (03-030 ) Ghagare kiwi kheti farm Kiwi 4 100 0 0 0 0 0 80 0 6 ,Bhi.Na.Pa.-10 (03-153 ) Production Samadumling krisi tatha Goat pasupalan farm , Vedpu 9 225 225 150 0 0 0 150 550 Husbandry VDC-8 (03-001 ) Jaleshwor goat farm, Goat 4 100 100 159 0 0 0 5 150 melung (03-180 ) Husbandry Lo organic krisi tatha Goat pasupalan farm , 17 425 100 152 0 0 0 8 170 Husbandry dandakharka -4 (03-008 )

Nepal organic jadibuti Chirayito Utpadan tatha prosodhan 3 75 50 0 0 0 0 N 20 N Cultivation farm , Shyama-6 (03-169)

Pragatisil Alaichi krisi farm Cardamom 6 150 0 0 0 0 0 30 500 0 , Kshatrapa -4 (03- 176 ) Production For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Goganeshowri goat farm , Goat 5 125 0 75 0 0 0 4 20 Lamabagar-6 (03-193 ) Husbandry Sarbakhas krisi farm pra.li. Kiwi 5 125 125 300 0 0 0 1150 0 80 (03-164) , Mali-2 Production Innovative pig farm , Piggery 10 250 0 0 0 0 0 0 0 Bhusafeda -2 (03-054 ) Durga Jadibuti Utpadan Chirayito 3 75 0 17 0 0 0 N 22 N farm Shyama-1 (03-096 ) Cultivation Mahadev suri goat farm Goat 5 125 0 5 0 0 0 13 200 (03-112), Jiri-10 Husbandry Tri Pokhari krisi tatha Goat pasupalan farm (03-118 ), 6 150 0 10 0 0 0 4 200 Husbandry Bhi.Na.Pa.-11

Sailung PigFarm, (03-160 ) Piggery 2 50 0 0 0 0 0 0 0 Fasku V.D.C. Ward No. 09

Phulbari Bakhra farm , Goat 7 175 0 0 0 0 0 3 720 Bhi.Na.Pa.10 (03-217 ) Husbandry Kalinchowk goat farm , Goat 40 1000 400 0 0 0 0 5 500 phasku-9 (03-233 ) Husbandry Bdhathoki bakhara farm Goat 10 250 0 0 0 0 0 4 92 (03-182 )Bhi.na.pa 10 Husbandry

Sherpa Sherpini pig farm Piggery 2 50 50 0 0 0 0 0 0 (03-224 ), Shyama VDC-8

Tamakoshi Professional Agriculture Farm Pvt. Ltd., Pomegranete 5 125 0 0 0 0 0 10000 0 40 GhangSukathokar V.D.C. Cultivation Ward No. 01 (03-012)

Dharedhunga Jhingane Agriculture Farm (03-159), Kiwi 3 75 0 0 0 0 0 200 0 23 Lakuridanda V.D.C. Ward Production No. 09

Kalinchwok Nepali Paper Handmade Industry, Bhimeswor Paper 3 75 50 0 0 0 0 30 5 27 municipality (03-021) Ward Production No. 13 A.B. Nepali Paper Industry, Handmade (03-049) Mali V.D.C. Ward Paper 7 175 175 0 0 0 0 140 118 80 No. 09 Production

Himalaya Argeli Lokta Handmade Processing and Nepali Paper 4 100 100 0 0 0 0 100 25 50 Paper Industry (03-087), Production Boch V.D.C. Ward No. 03

Shaktishwor Machino Processing Industry (03- Machhino oil 0 0 0 0 0 0 0 270 0 53 083), Bhimeswor production Municipality Ward No. 10 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Shringeshwor Multi Agriculture And Research Goat Center Pvt. Ltd., (03-036) 18 450 0 0 0 0 0 8 250 Husbandry Sunkhani V.D.C Ward No. 02

Laligurans Cattle Farm, (03- 047) Cattle 4 100 0 0 0 0 0 2 0 Bhimeswor Municipality Husbandry Ward No. 10

Maitribhav Livestock Rearing and Agriculture Development Research Goat 7 175 0 0 0 0 0 5 180 Centre Pvt. Ltd., (03-034), Husbandry Dandakharka V.D.C. Ward No. 07

Singa Devi Cattle Farm, (03-069) Cattle 5 125 0 0 0 0 0 4 155 Boch V.D.C. Husbandry Ward No. 03 Deepjyoti Pig Farm, Jiri V.D.C. Piggery 1 25 0 0 0 0 0 0 0 Ward No. 08 (03-050)

Dolakhali Multipurpose Agriculture and Livestock Farming Partnership Farm, Goat 9 225 0 0 0 0 0 9 110 (03-073) Husbandry Suspachhemawati V.D.C. Ward No. 09

Kalinchwok Poultry and Goat Farm, (03-091) Goat 6 150 100 0 0 0 0 5 190 Lakuridada V.D.C. Husbandry Ward No. 07 Gaurishankar Khare Veda Farm, (03-071) Sheep 2 50 0 0 0 0 0 0 0 Gaurishankar V.D.C Husbandry Ward No. 07

Kismat Private Agriculture Farm, (3-079) Bhimeswor Municipality Piggery 0 0 0 0 0 0 0 0 0 Ward No. 10

Youth Agriculture and Livestock Centre Pvt. Ltd., Goat (03-055) 20 500 0 0 0 0 0 2 500 Husbandry Malu V.D.C. Ward No. 06 Youngs Farmer's Pvt. Ltd., (03-082) Goat 0 0 0 0 0 0 0 6 134 Jiri Municipality Ward No. Husbandry 04 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Gaurishankar Khasi Bakhra Production and Goat Agriculture Research 3 75 50 0 0 0 0 7 145 Husbandry Centre Pvt. Ltd., (03-138) Laduk V.D.C. Ward No. 03

Namuna chauri palan tatha Yak 0 0 0 0 0 0 0 0 0 milk production (03-167) Husbandry Butter and Kalinchowk Chauri palan chhurpi 0 0 0 0 0 0 0 4 0 farm , Suspa-9 (03-190) production Butter and Himshikhar Chauri palan chhurpi 0 0 0 0 0 0 0 0 0 Farm (03-231) Lapilang -3 production Balasote Besar Utpadan Besar 18 450 0 0 0 0 0 0 0 14 (03-213), Suspa VDC prodicution Deudhunga goat farm (03- kids 3 75 0 0 0 0 0 1 0 186 ) , Bigu-1 production Sherpa Youth agriculture kids Farm (Sheep farm 03-185 2 50 0 0 0 0 0 6 0 production ), Bigu-1

Deudhunga krisi farm Chiraito 10 250 0 50 0 0 0 NA 13 NA (Chiraito -03-261 ) , Bigu-1 production

Urang chauri production sherwaling Cow farm (03- and ghee 12 300 0 0 0 0 0 6 0 187 ), Bigu-1 and chhurpi production

Adhikari Goat Farm (03- kids 14 350 70 0 0 0 0 15 197 258) , Phasku-1 production Himali Pig farm (03-226), Piggery 3 75 0 0 0 0 0 0 0 Lakuridanda VDC KC Alaichi Farm (03-215 ), Cardamom 5 125 125 100 0 0 0 31 375 800 Lakuridanda VDC production Dhanjit Krisi Farm Pra.li kids 36 900 0 300 0 0 0 3 300 (03-254) , Lakuridanda production Jiri Chepte Goat Farm (03- kids 27 675 60 70 0 0 0 3 80 236) , Jiri production RDS Pasupalan Farm (03- Cardamom 0 0 0 0 0 0 0 70 50 1600 183) , Jiri production Bddha Samudaik Ban Chiraito Upavokta Samuha (03- 2 50 50 0 0 0 0 N 35 No production 170), Mali,Jiri Ladne dhunga Alaichi Cardamom palan Farm (03-250 ) , 2 50 50 0 0 0 0 35 500 800 production Kabre VDC Glaxy Bee Keeping Farm Honey 16 400 0 0 0 0 0 (03-177 ), Kabre VDC Production Dafan nepal Pra.Li (240) , Piggery 7 500 0 0 0 0 0 0 0 Bhi.na.Pa. 13 Asal gothalo goat Farm (03- kids 15 375 0 0 0 0 0 7 300 259 ) Kabre VDC production For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Jormane Lamidanda Pig Piggery 2 50 0 0 0 0 0 0 0 Farm (03-198 ) Hawa VDC Handmade Kalidevi handmade paper Paper 15 200 0 0 0 0 0 80 0 50 (03-188 ), Hawa-1 Production Jagriti Sheep Farming (03- Sheep 4 100 0 50 0 0 0 0 0 209), Bhi.Na.Pa.10 Husbandry Yonjan Pig Farm (03-162 ) Piggery 4 100 0 0 0 0 0 0 0 Bhusafeda -2 Kalinchowk Kiwi Farm (03- Kiwi fruit 0 0 0 0 0 0 0 0 0 200 0 10 237 ), Boach-3 production

Sundrawati Multipurpose Agriculture Farm, (03-211 ) Milk 22 550 0 150 0 0 0 0 100 Sundrawati V.D.C. production Ward No. 08

Juntara Cow farm (03-161 Milk 15 375 0 0 0 0 0 20 0 ) Kalinchowk -8 production K. M. Livestock and Agriculture Farm,(03-143) kids 16 400 0 0 0 0 0 0 50 Sunkhani V.D.C. production Ward No. 09

Sagarmatha Multipurpose Agriculture Farm,(03-234 ) kids 11 150 0 0 0 0 0 5 90 Sundrawati V.D.C. production Ward No. 08

Eco-Force Zoophyto Production & Processing Centre,(03-039 ) , kids 0 0 0 0 0 0 0 0 250 Sundrawoti VDC production Sundrawati V.D.C. Ward No. 07

Thami Sheep Husbandry Kids and Farm, (03-157 ) wool 3 75 0 0 0 0 0 5 50 Alampu V.D.C. production Ward No. 04

Niko Goat Husbandry Farm,(03-192 ) kids 4 100 0 0 0 0 0 4 25 Aalampu V.D.C. production Ward No. 08 Sherwaling Multipurpose Agro Business Management Pvt. Ltd.,(03- Kiwi fruit 40 1000 0 0 0 0 0 200 0 13 124 ) production Bigu V.D.C. Ward No. 01 Niko Himali Goat Farm, (03- 249 ) Kids 13 325 0 0 0 0 0 4 20 Aalampu V.D.C. production Ward No. 08 Gogane Goat Farm, (03- 248 ) kids 40 1000 0 0 0 0 0 6 200 Lamidanda V.D.C. production Ward No. 08 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Devisthan Fruits Agriculture Farm,(03-133) Citrus 4 60 0 0 0 0 0 200 0 10 Melung V.D.C. Cultivation Ward No. 06

Buddha Kiwi Farm,( 03- 232 ) Kiwi fruit 2 100 0 0 0 0 0 200 0 10 Bhedpu V.D.C. production Ward No. 04 Cherdung Organic Agriculture Farm, (03-218 ) Kiwi fruit Jiri Municipality 0 0 0 0 0 0 0 200 0 10 production Jiri Municipality Ward No. 06 Sailung Dhunge Pig Farm, (03-151) Piggery 3 75 0 0 0 0 0 0 0 Katakuti V.D.C. Ward No. 01

Rumba Kiiwi Cultivation(03- Kiwi fruit 5 125 0 0 0 0 0 200 0 12 194 ) , Boach VDC-5 production

Jirishowri Cow Production Milk 8 200 0 0 0 0 0 6 140 ( 03-244 ), Jiri-6 production Mali Organic Krisi cow Milk 10 250 100 250 0 0 0 11 75 farm (03-260 ) production Gauri shanker Khasi Meat and Bakhra Utpadan tatha krisi kids 10 250 0 0 0 0 0 5 130 farm (03-138 ), Laduk Production VDC Milijuli krisi farm (03-214 ) Kiwi fruit 0 0 0 0 0 0 0 200 0 11 Bhi.Na.Pa. 10 production Yekikrit Samarpan krisi Kids & meat tatha pasupalan farm (03- 38 950 300 0 0 0 0 15 114 produduction 256 ) Pawoti VDC

Daphe Dhunga Chauri Milk 0 0 0 0 0 0 0 3 0 Farm (03-191),Jhayaku -1 production Milk , Chundanda Chauri Palan Chhurpi and tatha Dudh Uptadan Farm 0 0 0 0 0 0 0 5 0 Ghee (03-168 ), Jhayaku -1 Production Tshorolpa Agriculture kids Pra.Li.( 03- 115 ), Laduk 20 500 0 0 0 0 0 5 100 production VDc -2 District Agriculture Co- Kids 4 50 0 0 0 0 0 3 65 operative Union (03-003 )

Chanarkha Horticulture Orange fruit 3 50 0 0 0 0 0 500 0 30 Farm Suspa - 3 (03-038 ) production

Dohali Cardamaom Cardamom 10 100 60 0 0 0 0 33 1344 800 Production Farm (03-098 ) Production

Agriculture and livestock Good's product processing Chiraito 0 0 0 0 0 2000 500 600 and marketing pvt.Jiri -8 production (03-74 ) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Chankhu Goat Farm (03- kids 10 120 0 0 0 0 0 5 20 175 ) ward no-6 , Chankhu production Kaksi Multipurpose Goat kids Farm (03-230 ), sundrawoti 13 100 60 0 0 0 0 3 110 production -8 Kalinchowk Agro Eco Potato seed Product Pvt. Ltd. Suspa -9 12 90 0 0 0 0 0 Production (03-142 ) Himali Yak Husbandry Yak Farm , Lakuridanda -8 (03- 0 0 0 0 0 0 0 0 0 Husbandry 086 ) Pakhatol Misrit Sitake Sitake Mushroom Tatah Tarkari Mushroom 0 0 0 0 0 utpadan Farm Bhi.Na.pa-3 production (03-028 ) Sreejan sil cardamom Cardamom product and processing 0 0 0 0 0 60 6980 1600 Production farm (03-113 ) Suspa-7 Charange chiraito and Chiraito 0 0 0 0 0 NA 15 Na argeli production production Ghoksila Agro farm (03- Goat 0 0 0 0 0 0 0 6 90 166 ), Bhi.Na.pa.-8 Husbandry 03-Dolkha 145 1249 29785 6990 15952 0 0 0 621 33798 21802 288161 359 1840 808 2067 592 17399 6400

Kerabari Pashupalan Yak Sahakari Sanstha, Chilime- 10 250 5 12 0 0 0 10 25 Husbandry 9, Kerabari (04-012) Galang Chhoding Sana Yak Kisan Sahakar, Gatlang-6 10 250 5 14 0 0 0 10 25 Husbandry (04-018) Nadangar Krishi Sahakari, Yak 8 200 8 12 0 0 0 8 10 Yarsa-5 (4-004) Husbandry Bhelmendo Krishi Sahakari Yak Sanstha Ltd. Gatlang-5 10 250 6 12 0 0 0 6 14 Husbandry (04-006) Budhi Chauri Udyog, Yak 6 150 4 14 0 0 0 10 23 Gatlang - 9 (04-020) Husbandry For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Gosaikinda Chauripalan, Yak Shyaphru-6, Thulobharkhu 4 100 8 10 0 0 0 12 17 Husbandry (04-024) Gombo Nak Yak Plan Yak 20 500 10 8 0 0 0 14 26 Farm,Gatlang (04-100) Husbandry Lokil Cow Farm, Bhorle-1 Cow Farming 10 250 18 20 0 0 8 20 (04-010) Langtang Agro Farm, (04- Goat 027) 9 225 20 28 0 0 0 18 30 Husbandry Dunce-4, Bokejhunda Ronga Bakhra Udyog, (04- Goat 009) 8 200 9 12 0 0 0 12 25 Husbandry Goljung-7 Mechikali Majdoor Goat Sahakari Sanstha, Haku 10 250 12 25 0 0 0 8 30 Husbandry (04-014) Lharalche Goat farming Goat 8 200 12 15 0 0 0 6 20 Goat Farming (04-044) Husbandry Parbati Goat Farm Goat 4 100 10 12 0 0 0 4 14 Dandagaun-9 (04-046) Husbandry Namuna Bakhrapalan Goat Yojana, Laharepauwa - 4 4 100 10 12 0 0 0 8 16 Husbandry (04-050) Sarki Bakhrapalan Kendra, Goat 15 375 10 12 0 0 0 3 10 Dhunche - 7 (04-052) Husbandry Kippa Chhomo Goat Bakhrapalan Yojana, 10 250 15 20 0 0 0 8 16 Husbandry Syafru - 5 (04-0059) Thulobharkhu Bakhrapalan Goat 10 250 18 18 0 0 0 8 20 Farm, Syafru - 5 (04-061) Husbandry Sanobharkhu Bakhrapalan Goat Kendra, Syafru - 4 (04- 15 375 16 16 0 0 0 9 18 Husbandry 055) Sersang Bakhrapalan Goat Kendra, Syafru - 5 (04- 15 375 10 11 0 0 0 15 35 Husbandry 057) Bhimali Bakhrapalan Farm, Goat 14 350 6 12 0 0 0 8 15 Dhunche - 4 (04-056) Husbandry Palmo Bakhrapalan Goat Kendra, Syafru - 6 (04- 12 300 15 12 0 0 0 8 15 Husbandry 060) Jibjibe Bakhrapalan Farm, Goat 12 300 11 18 0 0 0 10 25 Dhaibung - 9 (04-071) Husbandry Tamang Bakhrapalan Goat Farm, Fikuri -1, Thulogaun 10 250 12 16 0 0 0 6 12 Husbandry (04-073) Sonam Goat Farm Goat 8 200 11 15 0 0 0 7 12 Ramche-8 (04-070) Husbandry Dhuseni Goat Farm- Goat 12 300 12 18 0 0 0 12 30 Dhaibung-8 (04-083) Husbandry Gosaikinda Goat Farm Goat 6 150 14 20 0 0 0 8 12 ,Dhunche-5 (04-086) Husbandry For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Compensatory Additional Tree Nos of No of Number of Area of Land Area of Cardamom Required Plantation No of Grass Number of Number of Raw material Quantity of Number of Cut tree Plantation grievances grievances Planted for fruit cultivation in Cultivation firewood for Name of SPs & Code SP Objectives (Target/Planted) grievances Cultivation fruits plant Sapling sold required/Day Firewood per Utis trees Number (Survived) (Y/N) documente under Fodder (Dale cultivation private land Area processing resolved Area (Ropani) planted (For nursery) (Kg/Day) day (Kg/Day) Planted if Y give number d processing Ghaas) Trees (Ropani) (Ropani) (Ropani) (Kg/year) TP Langlang Samudaik Goat Goat 6 150 14 30 0 0 0 4 10 Farm(04-121) Husbandry Chhiring Goat Farm (04- Goat 10 250 12 20 0 0 0 8 12 094) Husbandry Goat Ghale Goat Farm (04-096) 12 300 15 22 0 0 0 10 20 Husbandry Pargatishil Goat Farm- Goat 10 250 12 20 0 0 0 8 10 Bhorle-8 (04-116) Husbandry Loapraya Krisi Farm (04- Goat 6 150 10 15 0 0 0 8 15 086) Husbandry Timure Goat Farm (04- Goat 25 625 10 10 0 0 0 9 16 072) Husbandry Menchu Dupchu Sahakari Sansta, Dhunche - 4, Sole Dairy 0 0 0 0 0 0 0 0 0 (04-013) Suder Swara Sahakari Sanstha,(04-042) Piggery 4 100 8 10 0 0 0 2 10 Laharepauwa Jhonjhe Bheda tatha Sheep 16 400 10 10 0 0 0 8 20 Bakhra Udhyog (04-017) Husbandry Sheep Gre Sheep Farm(04-075) 10 250 18 20 0 0 0 16 30 Husbandry Ghale Sheep Farm (04- Sheep 15 375 10 8 0 0 0 8 20 115) Husbandry Khurpu Bhanjyang Pashupalan Sahakari Sheep 10 250 15 16 0 0 0 5 16 Sanstha, Gatlang-4 (04- Husbandry 026) Krishi Rainbow Trout Rainbow Farm, Syafru-5, 5 125 6 10 0 0 0 Trout Thulobharkhu (04-011) Himali Rainbow trout Rainbow Macha Utpadan, Dunche-3 8 200 12 14 0 0 0 Trout (04-007) Himalayan Rainbow trout Rainbow 8 200 8 12 0 0 0 Production (04-028) Trout New Himalaya Rainbow Trout Bhura tatha Dana Rainbow 6 150 8 14 0 0 0 Udyog, Dunche-3, Trout Bokejhunda (04-001) Nagung Mahila Krishi Sahakari Sanstha Ltd, Rainbow 4 100 8 10 0 0 0 Dunche-9, Nagung , (04- Trout 002) Rainbow Trout Eco-Agro Rainbow 5 125 8 12 0 0 0 Trousim (04-069) Trout Vegetable farm, Dhaibung, Vegetable 40 1000 40 30 0 0 0 2 (04-045) Production Vegetable Farm Vegetable 30 750 10 13 0 0 0 Thamuchet-1, (04-053) Production Dorje Vegetable Farm Vegetable 18 450 15 8 0 0 0 Dhunche-9 (04-126) Production Goljung Vegetable Farm Vegetable 16 400 10 12 0 0 0 (04-066) Production Nagung Vegetable Farm Vegetable 15 375 7 5 0 0 0 (04-111) Production For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Phapa Chyangrisi Krishi Chiraito Sahakari Sanstha Ltd, 12 300 14 20 0 0 0 100 12 15 Farming Goljung-5 (04-031)

Kailee chiraito Uddhyog, Chiraito 10 250 14 24 0 0 0 300 20 30 Goljung-5 (04-030) Farming Ronga Devi Suppliers, (04- Chiraito 032) 12 300 13 25 0 0 0 300 40 50 Farming Chilime-1 Tanchet Jadibuti Utpadan Chiraito Kendra, Syafru - 5 (04- 25 625 20 10 0 0 0 150 10 25 Farming 040) Nangbo kuna jadibuti Chiraito 20 500 15 15 0 0 0 200 10 25 utpadan kendra (04-043) Farming

Bharkhu Jadibuti Utpadan Chiraito 12 300 14 16 0 0 0 150 10 20 kendra (04-041) Farming Gurung Jadibuti Utapadan Chiraito Kendra Dandagaun-2 (04- 10 250 13 20 0 0 0 200 20 30 Farming 049) Gunji Jadibuti Utapadan Chiraito 12 300 10 20 0 0 0 200 20 35 Farm Ramche-8 (04-047) Farming Yaiba Chiraito Farm (04- Chiraito 10 250 10 20 0 0 0 300 20 40 085) Farming Naulo Jadibuti Utapadan Chiraito 10 250 12 30 0 0 0 300 20 40 Kendra (04-074) Farming Gongang Himali Jadubuti Chiraito Utapadan Kendra (04- 25 625 20 10 0 0 0 200 15 25 Farming 080) Norling Jadibuti Utapadan Chiraito 5 125 6 10 0 0 0 200 20 30 Kendra (04-106) Farming

Serapha Jadibuti Utapadan Chiraito 4 100 6 12 0 0 0 300 20 40 Kendtra (04-107) Farming

Jambuling Jadibuti Chiraito 25 625 15 15 0 0 0 200 15 30 Utapadan Kendra (04-109) Farming

Chomena Jadibuti Chiraito 6 150 10 16 0 0 0 200 20 30 Utapadan Kendra (04-120) Farming

Serpha Jadibuti Utapadan Chiraito 4 100 10 20 0 0 0 400 60 90 Kendra (04-048) Farming Sonam Jadibuti Uddhyog Chiraito 30 750 15 25 0 0 0 300 30 50 (04-067) Farming For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Manang Organic Organic Vegetable Production & vegetable 14 350 0 800 0 0 0 Supplier, Bhraka (05 -015) production

Thanchowk Dimjo Chauri Milk Production Center, Chame 0 0 0 0 0 0 0 0 0 production (05 -016)

Meat, Wool Ngawal Sheep Industry, and Milk 9 225 0 0 0 0 0 6 0 Ngawal-5 (05 -017) production Tilicho Chauri Milk Development Industry , 0 0 0 0 0 0 0 0 0 production Khangsar-7 (05 -021) Tangje Chyangra Meat, Wool Development Industry, and Milk 6 150 N 0 0 0 0 5 0 Manang-7 (05 -023) production Meat, Wool Tanke Chyangra keeping and Milk 8 200 0 0 0 0 0 0 0 Center, Bhraka-1 (05 -024) production Yak Kharka Chauri Milk Farming Industry, Tanki 0 0 0 0 0 0 0 0 0 production Manang-4 (05 -025) Pisang Peak Chyangra Meat, Wool Keeping Plan, Pisang-8 and Milk 9 225 N 400 0 0 0 0 0 (05 -026) production Annapurna Chauri Farming Milk Industry, Pisang-8 (05 - 0 0 0 0 0 0 0 0 0 production 027) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Hotel Yak & Agro Tourism Promotion Center, Manang Agro Tourism 8 200 0 113 0 0 0 - 9 (05 -022)

TST Chauri Palan Udhyog, Milk Chame - 3, Thanchok (05 - 0 0 0 0 0 0 0 0 0 production 020) Danaque rainbow trout Rainbow farm, Tachai Bagarchhap- 0 0 0 325 0 0 0 Trout 9, Danaque (05-035)

Nasaku Annapurna Organic Agriculture Farm, Tachai vegetable 6 150 0 0 0 0 0 Bagarchhap-2, Tachai (05- production 039)

Gurung Agriculture Farm, Organic Tachai Bagarchhap-2, vegetable 7 175 0 0 0 0 0 Tachai (05-040) production Pocho Chauri Palan Milk Udhyog, Tanaki Manang - 0 0 0 0 0 0 0 0 0 production 6, Manang (05-049) Manang Organic Onion Organic Farm, Manang - 6, manang onion 0 0 0 0 0 0 0 (05-065) production 05-Manang 26 1736 43400 5350 6008 1 1 0 25 0 60742 7000 735 0 0 0 0 0 0

Titi Barahi Sheep Farming Sheep 0 0 0 0 0 0 0 0 0 Business (06-019) Husbandry Muli Bukin Yak Farming Yak 0 0 0 0 0 0 0 0 0 Business (06-031) Husbandry Terathang Yak Farming Yak 0 0 0 0 0 0 0 0 0 Business (06-033) Husbandry Local Sheep and Goat Sheep/Goat 10 250 235 235 0 0 0 15 0 Farming Business (06-016) Husbandry

Kimling Krishak samuha Vegetable Vegetable Farmiing 0 0 0 0 0 0 0 NA 0 Production business (06-035)

Lomanthang Krishak Vegetable Samuha Vegetable farming 0 0 0 0 0 0 0 Na 0 Production Business (06-029)

Lomanthang Potato Vegetable 0 0 0 0 0 0 0 Na 0 farming business (06-021) Production Mustang Yak Farming Yak 0 0 0 0 0 0 0 0 0 business (06-032) Husbandry Himali Chhauri farming Yak 0 0 0 0 0 0 0 0 0 business(06-027) Husbandry Lhow Krishi Bikas Chyangra Chyangra farming 0 0 0 25 0 0 0 7 12 Husbandry Business (06-036) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Pairathapla Goat farming Goat 0 0 0 0 0 0 0 0 0 Business (06-014) Husbandry Kalibaraha Sheep and Sheep 0 0 0 0 0 0 0 0 0 Goat Farming (06-034) Husbandry Dabuki sheep farming Sheep 0 0 0 0 0 0 0 0 business (06-015) Husbandry Unnat Cow farming Cow 5 125 98 50 0 0 0 20 45 businee (06-005) Husbandry Jomsom Dalit Chyangra Chyangra 0 0 0 40 0 0 0 2 20 farming Business (06-030) Husbandry Lhow Ghakar Krishi Bikas Chyangra Chyangra farming 8 200 155 70 0 0 0 15 25 Husbandry Business (06-013) Cow Dhauligiri Guru Shangmo Husbandry/C 6 150 98 40 0 0 0 70 30 Cheese Industry, (06-023) hees indistry Throngla Chyangra Farm Chyangra 4 100 25 400 0 0 0 6 30 (06--057) Husbandry Chile Chyangra Farm (06- Chyangra 5 125 75 200 0 0 0 6 30 038) Husbandry Narsing Chyangra Farm ( 06-044) Narsing Chyangra Chyangra 0 0 0 54 0 0 0 7 25 Farn Chhuasng V.D.C. Husbandry ward no.02

Chhoser multiple Chyangra 0 0 0 50 0 0 0 5 34 Cooprative (06-024) Husbandry Kimling Chyangra Farm(06- Chyangra 0 0 0 56 0 0 0 6 44 043) Husbandry MBB Dhumba Cow Cow 4 100 30 47 0 0 0 12 40 farm(06-051) Husbandry Ghansa Rainbow Trout Rainbow 5 100 22 48 0 0 0 farm(06-003) Trout Marpha Fruits & vegetable Processing 5 100 124 117 0 0 0 NA 0 processing center (06-025) Center Thasang Yak Farm(06- Yak 0 0 0 0 0 0 0 0 0 060) Husbandry Muktinath Multiplepurpose Processing 6 150 100 40 0 0 0 NA 0 Cooprative(06-002) Center Muktinath Bikri vandar Vegetable 5 125 76 50 0 0 0 NA 0 Veg.Farm (06-042) Production Mustang potato farm (06- Potato 0 0 0 0 0 0 0 NA 0 045) production Muktinath Krishak Veg. Vegetable production Samuha (06- 4 100 40 0 0 0 0 NA 0 Production 026) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Himali Herbal Tea Industry, Herbal Tea Dunai V.D.C. 3 75 35 5 1 1 0 Production Ward No. 01 (07-009)

Thinlya Commercial Yak Rearing Farm, Yak 3 75 70 40 1 1 0 3.5 72 Saldang V.D.C. Husbandry Ward No. 05 (07-011) Karma Commercial Vaaglung Sheep Rearing Sheep Farm, 2 50 45 20 1 1 0 2 45 Husbandry Saldang V.D.C. Ward No. 05 (07-012)

Phoksundo Hatchery Hatchery and Industry And Brood Farm, Chicken 3 75 25 15 1 1 0 2 Tripusundari V.D.C. Brooding Ward No. 01 (07-016)

Tripura Sundari Chino Tatha Phapar Processing Local Food Industry, 4 100 40 5 0 0 0 Processing Suhun V.D.C. Ward No. 03 (07-014) Saraswoti Fruits and Livestock Industry, Goat 2 50 5 17 1 1 0 2 17 Suhun V.D.C. Husbandry Ward No. 03 (07-015)

Santi Vegatable Production and Marketting Industry, Vegetable 1 25 29 20 0 0 0 Dunai V.D.C. Production Ward No. 01 (07-017) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Mahadev Agriculture Co- Apple Slice, operative Society Ltd., Potato Chips, 1 25 10 52 0 0 0 Suhun V.D.C. Dried Tomato Ward No. 09 (07-019) Production

Kanjiroba Apple Processing Industry, Apple 2 50 22 75 2 2 0 Suhun V.D.C. Processing Ward No. 04 (07-047) Pemba Commercial Goat (Chyangra) Farm, Chyangra 3 75 70 30 0 0 0 3 70 Bhijer V.D.C. Husbandry Ward No. 04 (07-037) Utkarsha Goat Husbandry Farm, Goat 3 75 35 20 1 1 0 4 50 Suhun V.D.C. Husbandry Ward No. 06 (07-045) Durga Agriculture, Livestock and Herbs Sheep Industry, 4 100 60 24 0 0 0 2 75 Husbandry Suhun V.D.C. Ward No. 08 (07-064) Sukar Vegetable, Fruits Apple & and Herbs Industry, Vegetable 5 125 35 220 0 0 0 310 0 4.5 Dunai V.D.C. Cultivation Ward No. 03 (07-055) Phulbari Livestock Rearing Industry, Goat 2 50 30 30 0 0 0 3.5 55 Lahan V.D.C. Husbandry Ward No. 08 (07-030) Mahadev Walnut Processing Industry, Walnut 4 100 35 20 1 1 0 Suhun V.D.C. Processing Ward No. 04 (07-056)

Phokshundo Pashmina, Wool Khulu, Wool Collection and Production Marketting Centre, Suhun 0 0 0 0 1 1 0 0 0 and V.D.C. Ward No. 04 (07- Processing 058)

Lawan Organic Apple Farm, Apple 50 1250 400 850 0 0 0 2750 0 105 Lawan V.D.C. Ward No. 02 Cultivation (07-051) Saru Sristi Goat Husbandry Industry, Raha Goat 3 75 50 35 0 0 0 2 85 V.D.C. Husbandry Ward No. 09 (07-066) Geeta Herbs and Fruits Sapling Production MAP's Nursery, 6 150 100 137 0 0 0 68000 0 2 Nursery Majhfal V.D.C. Ward No. 04 (07-048) Fruits Processing Juice Apple Industry, Suhun V.D.C. 15 375 100 110 1 1 0 Processing Ward No. 09 (07-067) Shyam Seed Production Vegetable Centre, Majhfal V.D.C. 2 50 40 43 0 0 0 Production Ward No. 04 (07-037) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Barsha Sheep Husbandry Sheep Farm, Suhun V.D.C. 3 75 25 20 0 0 0 3 42 Husbandry Ward No. 03 (07-077)

Fulabri Sheep Husbandry Sheep Industry, Suhun V.D.C. 3 75 30 43 0 0 0 4.5 85 Husbandry Ward No. 09 (07-078)

Durga Fresh Vegetable Production Centre, Dunai Vegetable 2 50 8 20 0 0 0 V.D.C. Ward No. 05 (07- Production 064)

Sadhan Livestock Rearing Goat Farm, Kaigaun V.D.C. 4 100 44 0 0 0 0 2 37 Husbandry Ward No. 01 (07-088)

Tamasa Goat Husbandry Goat Farm, Majhpal V.D.C. 3 75 55 32 0 0 0 3 66 Husbandry Ward No. 04 (07-091)

Dandakharka Sheep Husbandry Farm, Suhun Sheep 2 50 20 30 0 0 0 2.5 28 V.D.C. Ward No. 09 (07- Husbandry 093) Cow and Jhoppa Production Industry, Dunai Jhoppa 10 250 100 54 0 0 0 6 146 V.D.C. Production Ward No. 07 (07-114) Indra Goat Husbandry Farm, Goat 12 300 70 55 0 0 0 2 50 Sharmi V.D.C. Husbandry Ward No. 07 (07-157)

Dajubhai Goat Husbandry Goat Farm, Laha V.D.C. 5 125 90 41 0 0 0 2 55 Husbandry Ward No. 08 (07-155)

Bahu Aayami Goat Husbandry Farm, Jhupal Goat 10 250 60 29 0 0 0 3 54 V.D.C. Ward No. 08 (07- Husbandry 084) For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Laxmi commercial Sheep Sheep Farm Dunai V.D.C. ward 9 225 120 172 0 0 0 4 172 Husbandry no 02 (07-146)

Shreeram Fruit Production Fruits Center Raha V.D.C. ward 0 0 0 610 0 0 0 580 70 Production no. 04 (07-144) Rishiraj Fruit Orchard Fruits Industry Dunai V.D.C. ward 1 25 7 470 0 0 0 560 25 Production no 02 (07-103)

Dolpo Malika Agricultural Research Center Ltd. Goat 10 250 130 90 0 0 0 3.5 144 Dunai V.D.C. ward no 4 Husbandry (07-138)

Devindra MAPs and Vegetable Seed Vegetable Production Industry Juphal 12 300 40 0 0 0 0 Production V.D.C. ward no 01 (07- 072) Mukuteshwor Livestock Goat Business Raha V.D.C. 4 100 80 75 0 0 0 2.5 135 Husbandry ward no 04 (07-092) Mahadev Fruit Orchard Fruits Industry Shuan V.D.C. 1 25 10 525 0 0 0 510 6 Production ward no 05 (07-127) Masta Goat Husbandry Goat Business Shuan V.D.C. 30 750 270 70 0 0 0 2.5 105 Husbandry ward no 05 (07-158) Dolpo Vegetable Seed production Industry Shuan Vegetable 40 1000 55 105 0 0 0 V.D.C. ward no 02 (07- Production 100) Puran Nursery Center Nursery Shuan V.D.C. ward no 01 0 0 0 0 1 1 0 0 0 1 production (07-128) Siv Vegetable Industry Vegetable Juphal V.D.C. ward no 01 6 150 25 12 0 0 0 Production (07-102) Jenisha Sheep Husbandry Sheep Business Sharmi V.D.C. 17 425 220 130 0 0 0 2 85 Husbandry ward no (07-156)

Khaliban Sheep Husbandry Farm, (07-094), Sheep 3 75 22 28 0 0 0 1 38 Pahada V.D.C. Husbandry Ward No. 09 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Brishna Goat Husbandry Goat Business (07-156), Dunai 7 175 100 30 0 0 0 2 44 Husbandry V.D.C. Ward No. 02

Kiran and Sabeena Sheep Production Centre (07- Sheep 24 600 13 18 0 0 0 0.5 12 126), Dunai V.D.C. Ward Husbandry No. 02 Sujata Sheep Husbandry Industry (07-145), Raha Sheep 17 425 100 34 0 0 0 3 77 V.D.C. Husbandry Ward No. 03 Tatopani Sheep Husbandry Business Farm Sheep (07-164), 27 675 200 25 0 0 0 5 150 Husbandry Sahartara V.D.C. Ward No. 06

Tejeen Livestock Industry Yak (07-159) Phoksundo 21 525 100 55 0 0 0 4 110 Husbandry V.D.C. ward 01 Chhodul Organic Apple Apple Farm (07-090) Lawan 5 125 15 90 0 0 0 2000 21.63 Cultivation V.D.C. ward No. 01 Rosa Farming Concept Saffron Ltd. (07-098) Dunai V.D.C. 10 250 90 110 0 0 0 8 Cultivation ward No. 01 Nabin Milk and Honey Production Industry (07- Bee keeping 5 125 10 32 0 0 0 160) Dunai V.D.C. ward No. 05 olpa

Mukporong Yak Husbandry Yak Farm (07-163) Vijer V.D.C. 3 75 55 30 0 0 0 2 30 Husbandry ward 05

Shuarbo Himal Yak Yak Husbandry Farm (07-149), 2 50 10 25 0 0 0 2.5 44 Husbandry Saldang V.D.C. ward No. 4

Maunt Putha Fruit and Vegetable Production (07- Apple 8 200 20 120 0 0 0 635 62 165) Shartara V.D.C. Ward Cultivation No. 09

Puspa Allo Processing sewing and cutting Industry Allo 25 625 250 75 0 0 0 220 5 110 (07-104) Sharmi V.D.C. Processing ward No. 08

Masta Bhawani Apple Apple Farm (07-087) Sharmi 100 2500 100 115 0 0 0 1250 12.5 Cultivation V.D.C. Ward No. 08 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Kailash Dried and Freash vegetable Production (07- Dry Tomato 10 250 30 10 0 0 0 161) Narku V.D.C. Ward Production No. 09 Kangchen Derbo Sheep Husbandry Farm (07-152) Sheep 3 75 25 25 0 0 0 2 39 Saldang VDC ward no 03 Husbandry Dolpa Deurali Goat Husbandry Chyangra Udhog (07-154), Charka VDC 2 150 30 20 0 0 0 1.5 40 ward no 01, Dolpa Husbandry

Om Pragatisil Himali Sheep Sheep Husbandry Farm (07-147), 15 200 100 40 1 1 0 2 80 Husbandry Sarmi VDC ward no 02, Dolpa

07-Dolpa 74 661 16450 4732 6625 13 13 0 130 3304 93,895 5,000 314.13 220 16.5 110 0 0 0

Triveni cow farming(08- Milk 002) Triveni cow farming 45 1125 0 0 0 0 2 25 production Talium Chandanath 1

Meat New Mahadev Sheep Production 55 1375 0 0 0 0 0 Farming (08-003) Dhapa 8 and Marketing

Didi bahini Cow Farming Milk (08-006) Chandanath 8 32 800 300 300 0 0 0 1 20 production Mahatgoun

Jadibuti Utpadan taha MAPs Nursery Management (08- Production 008) Ghaseodar leasehold 12 300 0 0 0 0 0 and forest group Malikathata Marketingt 07 Jatamashi Processing Jatamashi Processing(08- and oil 010) Himali Jadibuti 9 225 0 0 0 0 0 40 120 150 production Udhyog chandanath 3 and marketing Apple production HIMALI multipurpose Storing , cooperative Malikathata 25 625 55 500 0 0 0 5100 0 1000 processing VDC 9 (08-012) and marketing Meat Cheremalika Goat Farm(08- Production 15 375 0 0 0 0 0 2 0 013) Chandanath 4 Jumla and Marketing

Pancheshwwor Apple Potato Multipurpose Co-operative & Bean 0 0 0 0 0 Society Production For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

MAPs processing(08-045) MAPs Chhanchari halna Jadibuti Processing 34 850 0 0 0 0 0 50 0 200 Processing industry and Patarashi VDC 1, Jumla marketing

Meat Mitra Bheda palan tatha Production Radi pakhi industry 54 1350 0 0 0 0 0 0 0 and Chandanath 5 (08-047) Marketing GSM Saffron cultivation Saffron industry(/08-048) 0 0 0 0 0 0 0 7.5 Cultivation Chandanath 1 Meat Jaljala Sheep Farm (08- Production 25 625 0 0 0 0 0 2 0 049) Tamti VDC 07 Jumla and Marketing Dargari sheep raising Sheep industry(08-050) Patrashi 33 825 0 0 0 0 0 0 0 Husbandry VDC 01 Jumla Meat Bhoorichula Malika sheep Production 20 500 0 0 0 0 0 0 0 raising industry, (08-051) and Marketing Meat Thula dove Sheep raising Production 34 850 0 0 0 0 0 0 0 industry( 08-052) and Marketing

Doorpatan bhawani masta Meat sheep raising industry( 08- Production 21 525 0 0 1 1 0 5 0 053) Narakot VDC ward no and .1 Jumla Marketing

Meat Mohan sheep raising Production Industry(08-054) Tatopani 31 775 0 0 0 0 0 0 0 and ward no 4 Jumla Marketing MAPs Production, MAPs Malikabota falful tatha Production 12 300 0 0 0 0 0 jadibuti udhyog (08-056) and Malikabota VDC 02 Marketingt For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Compensatory Additional Tree Nos of No of Number of Area of Land Area of Cardamom Required Plantation No of Grass Number of Number of Raw material Quantity of Number of Cut tree Plantation grievances grievances Planted for fruit cultivation in Cultivation firewood for Name of SPs & Code SP Objectives (Target/Planted) grievances Cultivation fruits plant Sapling sold required/Day Firewood per Utis trees Number (Survived) (Y/N) documente under Fodder (Dale cultivation private land Area processing resolved Area (Ropani) planted (For nursery) (Kg/Day) day (Kg/Day) Planted if Y give number d processing Ghaas) Trees (Ropani) (Ropani) (Ropani) (Kg/year) TP Hand making Paper(08- 058) Kamala Nepali hand Handmade making paper industry Paper 0 0 0 0 0 0 0 25 0 100 Chandanath Municipality 1 Production Jumla Saffron / Himalayan Saffron Cultivation Saffron 0 0 0 0 0 0 0 6.5 industry(08-059) Cultivation Chandanath 1 Jumla Meat Sahansil Sheep raising Production industry(08-062) Patmara 85 2125 1234 200 0 0 0 2 0 and 1,2 Marketing Raamdip nagar apple Apple production ( 08-064) Kalika production & 12 300 213 20 0 0 0 900 0 40 khetu 05 marketing MAPs MAPs Production,Maharjan shahi Production 15 375 0 0 0 0 0 Jadibuti Kheti (08-065) and Kudari 09 Marketingt Chnadra Kamal Fruits Apple Productions and 10 250 0 25 0 0 0 700 0 860 Processing Processing Industry Apple production,OM Apple shanti apple (08-068) 0 0 0 0 0 0 0 Processing Dhapa 08 Naulakharka Apple Apple production(08-069) production & 22 550 300 150 0 0 0 650 0 26 Kalikakhetu 03 marketing Pragatishil Mahila kirsak Apple Samuha (08-070) production & 18 450 412 750 0 0 0 6460 0 10 Kalikakhetu 5 marketing Meat Birat Goat Farm(08-073) Production 12 300 188 0 0 0 0 0 0 Birat 04 Jumla and Marketing Bakhe Yak (Chauri) Yak Husbandry Industry, 0 0 0 0 0 0 0 0 0 Husbandry Patarashi 4 Bhalkhola apple production Apple industry Hanku VDc 7 (08- production & 11 275 89 300 0 0 0 600 0 10 075) marketing Meat Dajubhai sheep farm((08- Production 6 150 0 0 0 0 0 0 0 076) Badki VDC ward no 2 and Marketing

Simbari syau cellar Apple Storing 19 475 0 78 0 0 0 700 11 store(08-077) & Marketing KDR apple production Apple industry chandanath 4 (08- production & 14 350 231 150 0 0 0 250 0 10 078) marketing Organic Priyenka fresh Vegetable vegetable industry (08-079) Production 15 375 0 0 0 0 0 Chandanath 12 and Marketing For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Deuli Sheep Husbandry Sheep 20 500 0 0 0 0 0 2 0 Industry, Dhapa-5 (08-086) Husbandry Lekali Agro Farm, Goat 12 300 0 12 0 0 0 2 13 Kalikakhetu-9 (08-91) Husbandry Kalika Seasonal and Off Seasonal Vegetable Vegetable 0 0 0 0 0 0 0 Production Farm, CM-1 Production (08-092) Saraswoti Goat Husbandry Goat Industry, Shanigaun-3 (08- 8 200 34 9 0 0 0 1 9 Husbandry 093) Meat, Wool Ratna Goat Husbandry and Animal Industry 08-097 Mahat 15 375 123 0 0 0 0 14 24 Fertilizers VDC 09(08-097) Production Akhanda Jyoti Herbal and Attish & Production Industry, CM- Satuwa 8 200 53 31 0 0 0 4 9 0 2(08-099) Cultivation Seasonal and off Bhagawati Vegetable seasonal 0 0 0 0 0 0 0 0 0 Industry 08-100 vegetable farmin Hima Fruit Production Apple 12 300 33 89 0 0 0 600 0 7 Industry(08-101) Cultivation Fruits and Vegetable Fruit Processing, Panchesor processing 14 350 234 0 0 0 0 Cooperative, Lamra 05 storing and Jumla (08-116) marketing

Kuldev Sheep Husbandry Industry, Sheep 16 400 44 28 0 0 0 4 28 Bumramadichaur V.D.C. Husbandry Ward No. 03 (08-103)

Neurigad Sheep Husbandry Industry, Sheep 11 275 31 23 0 0 0 2 23 Bumramadichaur-03 (08- Husbandry 105) Mahadev Apple Farm Apple 8 200 380 393 0 0 0 2oo 0 8 Industry (08-106) Cultivation For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Riya Herbs Cultivation Attish & Kutki Industry, Bumramadichaur- 8 200 1006 122 0 0 0 6 12 0 Cultivation 01 (08-109))

Satrakhamba Seasonal and Offseasonal Fresh Vegetable Production Vegetable 12 300 623 24 0 0 0 Industry, Production Chandannath Municipality Ward No. 13(08-118)

Surya Pragatashil Sheep Sheep Husbandry Industry, Tamti- 11 275 22 22 0 0 0 3 22 Husbandry 04 (08-115)

Bherikhola Seabuckthorn Seabuck Processing Industry (08- 32 800 40 78 0 0 0 63 4 5 Thorn Juice 127)

Chandannath Apple Farm Apple Industry, Garjyangkot-07 0 0 0 237 0 0 0 237 0 14 Cultivation (08-133)

Khani Beejaura Sheep Husbandry Industry, Sheep 0 0 0 0 0 0 0 0 0 Patarashi V.D.C. Husbandry Ward No. 03 (08-113) Pandhara Apple Farm Industry, Apple 12 300 410 410 0 0 0 450 0 12 Kalikakhetu V.D.C. Cultivation Ward No. 02 (08-122)

Maspati Apple & Bean ProductionIndustry, Apple 8 200 225 231 0 0 0 300 0 14 Chandannath Municipality Cultivation Ward No. 14(08-129)

Dilak Fruits Nursery Industry, Attis 15 350 310 1800 0 0 0 0 0 0 15 8 0 Depalgaun V.D.C. Cultivation Ward No. 03(08-130) Kalpana Seasonal and Fresh Vegetable Vegetable Production Industry, 2 50 55 23 0 0 0 Production Narakot V.D.C. Ward No. 01(08-131)

Tatopani Seasonal and Offseasonal Vegetable Vegetable Production Industry, 11 275 156 45 0 0 0 6 5 0 Production Chandannath Municipality Ward No. 02 (08-132)

Kotena Herbs Industry, Attish & Shanigaun V.D.C. Akarkara 12 285 300 123 0 0 0 4 6 0 Ward No. 04(08-136) Cultivation For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

New Kathayat Goat Husbandry Industry, Goat 18 450 200 157 0 0 0 2 Chandannath Municipality Husbandry Ward No. 04(08-138)

08-Jumla 70 1169 29385 8778 7187 1 1 0 46 179 20967 3 2055 222 194 455 0 0 0 Rara Hosiery Udhyog Clothes 0 0 0 0 1 1 0 09-001 production Sabina vegetables and Vegetable Fruits Production Industry 7 175 75 75 0 0 0 0 0 60 0 1 Production 09-012

Ananta Jadibutti Utpadan, Sankalan Tatha Prasodan NTFP 10 250 2500 2200 1 1 0 0 0 0 0 0 0 5 Sahakari Sanstha Limited. production 09-014

Sreeya Krishi Bikash Bastu Ayojana Udhyog, Fresh meat Srinagar V.D.C. 0 0 0 0 1 1 0 0 0 0 0 0 production Ward No. 04 09-026 Prince Goat Husbandry Farm, Goat Gantha V.D.C. 5 125 35 34 0 0 0 1 35 0 0 0 Husbandry Ward No. 01 09-027 Seri Sera Sheep Husbandry Farm, Sheep Seri V.D.C. 5 125 105 150 0 0 0 2 100 55 0 1 Husbandry Ward No. 09 09-028 Mahadev Fruits and Vegetable Production Farm, Vegetable 7 175 150 200 0 0 0 0 0 5100 0 1 Karkiwada V.D.C. Production Ward No. 04 09-031 Bhuwarekhola Cattle Farming and Milk Product Farm, Milk 0 0 50 60 0 0 0 1 520 20 0 1 Karkiwada V.D.C. production Ward No. 01 09-040 Nirmala Bee Keeping and Honey Processing Industry, Honey 7 175 125 200 0 0 0 0 15 35 0 1 Pina V.D.C. production Ward No. 03 09-011 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Onion Cultivation Women Farmer's Group, Vegetable Ruga V.D.C. 16 400 65 95 0 0 0 0 0 85 0 1 Production Ward No. 01 09-025

Mik Bakery Industry, Shreenagar V.D.C. Bakery 0 0 0 0 0 0 0 0 0 0 0 0 Ward No. 05 Production 09-034 Bashanta Meat Centre, Shreenagar V.D.C. Fresh meat 0 0 0 0 1 1 0 0 0 0 0 0 Ward No. 05 production 09-035 Malika Goat Husbandry Group, Goat Ruga V.D.C. 5 125 75 72 0 0 0 1 80 30 0 1 Husbandry Ward No. 03 09-036 Rigdha Sheep Husbandry Group, Sheep Magri V.D.C. 7 175 85 87 0 0 0 1 55 25 0 1 Husbandry Ward No. 02 09-038 Chutha Ayaarjan Pashupalan Farmer's Group, Goat 6 150 70 70 0 0 0 1 40 20 0 1 Vee V.D.C. Husbandry Ward No. 07 09-041 Gurudev Jagaran Goat Husbandry Group, Goat Ruga V.D.C. 4 100 70 70 0 0 0 1 50 10 0 1 Husbandry Ward No. 05 09-029

Malika Tal Livestock Farming Farmer's Group, Sheep Roba V.D.C. 5 125 115 174 0 0 0 1 70 30 0 1 Husbandry Ward No. 02 09-030

Rara Livestock Farming and Milk Production Farm, Milk Shreenagar V.D.C. 2 50 250 290 0 0 0 2 270 0 0 2 production Ward No. 05 09-032

Chandanath Fresh House, Shreenagar V.D.C. Fresh meat 0 0 0 0 1 1 0 0 0 0 0 0 Ward No. 05 production 09-037 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Kishan Ayaarjan Samuha, Khamale V.D.C. Sheep 2 50 65 62 0 0 0 1 150 15 0 1 Ward No. 02 Husbandry 09-046

Mahadev Fruits and Processing Industry, Jaam, Chana Karkiwada V.D.C. 0 0 150 162 0 0 0 0 0 150 0 2 production Ward No. 04 09-033 Reedmokshya Sheep Husbandry Farm, Sheep Karkiwada V.D.C. 5 125 35 32 0 0 0 1 30 15 0 1 Husbandry Ward No. 01 09-049 Dandathim Goat Husbandry Farm, Goat Sukadhika V.D.C. 7 175 80 89 0 0 0 1 75 15 0 1 Husbandry Ward No. 07 09-048 Ballai Bagar Cattle Farming Farm, Milk Pina V.D.C. 5 125 55 55 0 0 0 1 150 0 0 1 production Ward No. 05 09-050 Nechin Yak Husbandry Farm, Ghee Pulu V.D.C. 6 150 65 88 0 0 0 1 30 10 0 1 production Ward No. 03 09-039

Karnali Commercial Sheep Husbandry Farm, Sheep Shukadhika V.D.C. 4 100 50 47 0 0 0 1 45 5 0 1 Husbandry Ward No. 07 09-054

Mastadev Goat Husbandry Farm, Goat Shukadhika V.D.C. 3 75 70 75 0 0 0 1 72 10 0 1 Husbandry Ward No. 07 09-088 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Compensatory Additional Tree Nos of No of Number of Area of Land Area of Cardamom Required Plantation No of Grass Number of Number of Raw material Quantity of Number of Cut tree Plantation grievances grievances Planted for fruit cultivation in Cultivation firewood for Name of SPs & Code SP Objectives (Target/Planted) grievances Cultivation fruits plant Sapling sold required/Day Firewood per Utis trees Number (Survived) (Y/N) documente under Fodder (Dale cultivation private land Area processing resolved Area (Ropani) planted (For nursery) (Kg/Day) day (Kg/Day) Planted if Y give number d processing Ghaas) Trees (Ropani) (Ropani) (Ropani) (Kg/year) TP Laxmi Goat Husbandry Farm, Goat Srinagar V.D.C. 2 50 35 43 0 0 0 1 25 12 0 1 Husbandry Ward No. 04 09-064 Kotila Sheep Husbandry Farm, Sheep Pina V.D.C. 7 175 55 52 0 0 0 1 40 15 0 1 Husbandry Ward No. 06 09-058 BN livestock Goat Husbandry Farm, Goat Natharpu V.D.C. 3 400 125 132 0 0 0 2 100 40 0 1 Husbandry Ward No. 01 09-62 Pokhari Sheep Husbandry Farm, Sheep Jima V.D.C. 5 400 100 103 0 0 0 1 80 15 0 1 Husbandry Ward No. 08 09-083 Dalit Goat Husbandry Farm, Goat 4 100 70 77 0 0 0 1 50 10 0 1 Natharpu V.D.C. Husbandry Ward No. 04 (09-077) B. K. Goat Husbandry Farm, Goat 5 125 40 55 0 0 0 1 40 0 0 0 Sreengar V.D.C. Husbandry Ward No. 08 (09-078) Chautara Chino Phapar Chino & Processing Industry, Phapar 0 0 20 40 0 0 0 0 0 0 0 1 Karkibada V.D.C. Processing Ward No. 04 (09-065) Kishan Mushroom Production Farm, Mushroom 8 200 65 80 0 0 0 0 0 40 0 1 Karkibada V.D.C. Production Ward No. 07 (09-076) Musya Chaur Apple Cultivation Farm, Apple 12 300 250 250 0 0 0 0 0 250 0 2 Karkibada V.D.C. Cultivation Ward No. 04 Talcha Fruits Nursery, Fruits Karkibada V.D.C. 7 175 0 2400 0 0 0 0 0 6500 0 5 Nursery Ward No. 02 (09-055) Ritesh And Dipesh Fruits Nursery, Fruits 6 150 0 2300 0 0 0 0 0 5300 0 5 Karkibada V.D.C. Nursery Ward No. 06 (09-084) Himalayan Bee Concern Centre, Bee Keeping 0 0 150 200 0 0 0 0 0 100 0 1 Karkibada V.D.C. Ward No. 04 (09-093) Kalika Goat Husbandry Farm, Goat 5 125 80 40 0 0 0 1 50 30 0 1 Shreekot V.D.C. Husbandry Ward No. 02 (09-073) Mahadev Jadibuti NTFP Production Group,Ruga 3 5 125 3200 3000 0 0 0 0 0 0 0 0 0 3 0 production Mugu (09-087) 09-Jan to Dec, 2017 45 217 6025 8870 13507 5 5 0 30 2362 18142 0 48 0 8 0 0 0 0 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

09-Till Dec, 2016 45 735 18375 1608 10810 5 3 2 31 1112 7316 0 16 0 0 0 0 0 0 09-Mugu 45 952 24400 10478 24317 5 5 0 61 3474 25458 0 64 0 8 0 0 0 0 Puti Chomu Lek Dhika Commercial Yak Farm (10- Yak 007), 5 125 75 50 0 0 0 7 75 Husbandry Hepka V.D.C. Ward No. 01 Norke Herbs Production Farm (10-008), Attis 0 0 0 0 0 0 0 0 0 0 5 0 Khagalgaun V.D.C Ward Cultivation No. 02 Sahi Goat Rearing Business (10-012), Goat 3 75 50 35 0 0 0 2 50 Saya V.D.C. Husbandry Ward No. 09 Sonam Dorje Herbs Production Centre (10- Attis 036), 0 0 0 0 0 0 0 0 0 0 4 0 Cultivation Hepka V.D.C. Ward No. 02 Namuna Agriculture Co- operative Society Ltd., Goat 8 200 100 55 0 0 0 10 50 Maila V.D.C. Husbandry Ward No. 06 Saipal Agriculture Co- operative Society Ltd., Goat 8 200 100 75 0 0 0 10 50 Madana V.D.C. Husbandry Ward No. 08 Mahadev Horse Husbandry Farm, Horse 1 25 15 10 0 0 0 3 0 Bargaun V.D.C. Rearing Ward No. 07 Ongmu Commercial Yak Farming Farm, Dairy 4 100 45 30 0 0 0 Khagalgaun V.D.C. Ward No. 03 Maila Sheep Husbandry Improvement Business, Goat 4 100 55 32 0 0 0 5 20 Maila V.D.C. Husbandry Ward No. 01 Simana Vegetable Production and Marketting Vegetable Centre, 2 50 25 15 0 0 0 Production Dandafaya V.D.C. Ward No. 02 Himali Jyoti Green Vegetable Farm, Vegetable 2 50 18 22 0 0 0 0 0 18 0 1 Simikot V.D.C. Production Ward No. 03 Unnatshil Sheep and Goat Husbandry Farm, Sheep 4 100 65 35 0 0 0 6 20 Gothi V.D.C. Husbandry Ward No. 08 Dawa Tashi Himalayan Chyangra Husbandry Changra Farm, 4 100 65 65 0 0 0 5 20 Rearing Hepka V.D.C. Ward No. 02 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Chyangla Yak Husbandry Farm (10-070), Yak 7 175 100 45 0 0 0 12 100 Thehe V.D.C. Husbandry Ward No. 09

Bibekshil Goat Husbandry Business (10-071), Goat 6 150 75 35 0 0 0 5 20 Thehe V.D.C. Husbandry Ward No. 03

Missan Goat Husbandry Farm (10-050), Goat 3 75 70 40 0 0 0 6 20 Kalika V.D.C. Husbandry Ward No. 04

Halji Rinjiling Agriculture Co-operative Society Ltd., Yak 4 100 50 35 0 0 0 7 15 Limi V.D.C. Husbandry Ward No. 01

Pemajing Met and Sonam Commercial Bee Keeping Farm (10-020), Bee Keeping 2 50 20 23 0 0 0 0 0 15 Hepka V.D.C. Ward No. 02

Dandafaya Masta Vegetable Production and Vegetable processing Industry, 2 50 25 20 0 0 0 Production Dandafaya V.D.C. Ward No. 03

Himali Agriculture Farm and Chyangra Husbandry Changra Business (10-056), 3 75 25 18 0 0 0 4 0 Rearing Hepka V.D.C. Ward No. 01

Panchamukhi Jhoma Rearing Business (10- Yak 064), 0 0 0 0 0 0 0 3 0 Husbandry Simikot V.D.C. Ward No. 03 Singeralwa Pashmina Industry, Changra 3 75 35 20 0 0 0 5 0 Bargaun V.D.C. Rearing Ward No. 01

Ram Dev Seabcuk thorn Attis Processing Center , Theha 0 0 10 8 0 0 0 Cultivation VDC ward no.2 Agro Enterprise Center (10- Vegetable 010) Simikot VDC ward 1 25 25 20 0 0 0 Production no.7 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Compensatory Additional Tree Nos of No of Number of Area of Land Area of Cardamom Required Plantation No of Grass Number of Number of Raw material Quantity of Number of Cut tree Plantation grievances grievances Planted for fruit cultivation in Cultivation firewood for Name of SPs & Code SP Objectives (Target/Planted) grievances Cultivation fruits plant Sapling sold required/Day Firewood per Utis trees Number (Survived) (Y/N) documente under Fodder (Dale cultivation private land Area processing resolved Area (Ropani) planted (For nursery) (Kg/Day) day (Kg/Day) Planted if Y give number d processing Ghaas) Trees (Ropani) (Ropani) (Ropani) (Kg/year) TP Chankheli winter fruit Nursery, Darma VDC ward Fruit Nursery 0 0 50 520 0 0 0 500 5000 40 no.7 Simikot Apple processing Apple Storing Center (10-009) Simikot 0 0 25 200 0 0 0 370 0 45 & Marketing VDC Fruit Nursery Sipti Shreenagar VDC ward no Fruit Nursery 2 50 32 157 0 0 0 700 4500 38 5 Bijay puspa apple farm Apple Storing 3 75 50 80 0 0 0 380 0 32 Thehe VDC ward no.9 & Marketing Happlo theha Vegetable Vegetable Farm Theha VDC ward no. 1 25 10 15 0 0 0 Production 6 Himali AGriculture Farm and Meat processing Meat 0 0 0 0 0 0 0 0 0 Simikot V.D.C. Processing Ward No. 03 Thali Attis Farming Attis Buisness, Thali VDC ward 0 0 0 6 0 0 0 0 0 12 0 6 0 Cultivation no 9 Mahadev goat Husbandary Goat Buisness, Mimi VDC ward 2 50 35 20 0 0 0 4 35 Husbandry no.6 Chauda Veda Bakra Palan Goat Farm, Saya VDC ward no. 2 50 50 38 0 0 0 7 30 Husbandry 7 Humla Bee keeping Farm Bee Keeping 0 0 0 0 0 0 0 Gothi VDC ward no.7 Bipin Sheep Husbandary Sheep Farm , Maila VDC ward 2 50 25 22 0 0 0 5 12 Husbandry no.5 Roshna Goat Husbandary Goat Farm , Maila VDC ward 2 50 25 20 0 0 0 5 18 Husbandry no.5 Chaya Sheep Husbandary Sheep Farm, Maila VDC ward 2 50 25 18 0 0 0 5 15 Husbandry no.5 Kopila Goat Husbandary Goat Farm, Maila VDC ward 1 25 25 20 0 0 0 5 15 Husbandry no.5 Janak Sheep Husbandary Sheep Farm, Maila VDC ward 1 25 25 20 0 0 0 3 10 Husbandry no.5 Safal Goat Husbandary Goat Farm, Maila VDC ward no. 1 25 25 15 0 0 0 3 25 Husbandry 5 Shahi Sheep Husbandry (10-132), Kharpunath Sheep 3 75 35 13 0 0 0 2 11 VDC Husbandry Ward No.-4, Masta Fruit Cultivation (10- 072) Rodikot VDC Fruit Nursery 2 50 30 68 0 0 0 0 0 160 1500 8 Ward No. 9 Binayak Patan Goat Husbandry (10-079), Goat 3 75 55 51 0 0 0 3 18 40 0 3 Darma VDC Husbandry Ward No.3 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Humla Bio-Brquette (10- Bio Briquette 082) 0 0 0 0 0 0 0 Production Simikot VDC, Ward No. 2 Mula Goat Husbandry (10- Goat 041), Jaira VDC, Ward No. 1 25 25 29 0 0 0 6 35 12 Husbandry 6 Kailash Bee Keeping Business (10-044), Jaira Bee Keeping 3 75 50 52 0 0 0 0 0 25 VDC, Ward No. 4

Tatopani Organic Walnut and Agriculture Cooperative Vegetable 0 0 0 250 0 0 0 0 0 400 1600 25 society Ltd. (10-054) , Farming Sarkideu VDC, Ward No. 5

Sonisha Apple Slice and Apple Juice Industry (10-055), 1 25 25 40 0 0 0 0 0 150 0 2 Processing Thehe VDC, Ward No. 6

Prakash Apple Farm (10- Apple 136), Thehe VDC, Ward 1 25 20 50 0 0 0 0 0 350 0 25 Cultivation No. 2 Dipesh and Amar Apple Apple Farm, (10-134), Chhipra 1 25 20 138 0 0 0 0 0 350 0 28 Cultivation VDC, Ward No. 6 Lekha Chyangra Husbandry Farm (10-140) Changra 2 50 40 40 0 0 0 3 20 15 Chhipra V.D.C.Ward No. Rearing 09

Bhandari Sheep Sheep Husbandry Farm (10-135), 1 25 20 19 0 0 0 2 12 10 Husbandry Thehe VDC, Ward No. 6

Sarkegaad Goat Goat Husbandry Farm, (10-131) 1 25 25 10 0 0 0 1 15 6 Husbandry Saya V.D.C. Ward No. 06

Thehe Multipurpose Cooperate Society Ltd. (10- Changra 1 25 20 12 0 0 0 3 18 0 062) Thehe VDC, Ward Rearing No. 2

Radikatte Goat Husbandry Goat Farm (10-129), Gothi VDC, 1 25 15 25 0 0 0 4 20 0 Husbandry Ward No. 5 For All Visited SPs Livestocks Orchard Management MAPs/NTFPs Cardamom SPs

Syanda Mastadev Goat Goat Husbandry (10-086), 1 25 0 8 0 0 0 5 5 8 Husbandry Syanda VDC, Ward No. 2

Sarkideu Apple Farm (10- Apple 124), Bargaun VDC, Ward 0 0 0 70 0 0 0 0 0 230 0 14 Cultivation No. 7

BR Goat Husbandry Farm Goat Pvt. Ltd. (10-066) Chhipra 1 25 20 22 0 0 0 3 0 8 Husbandry VDC. Ward No. 1

Jhagire Goat Husbandry Goat Farm (10-058), Gothi VDC, 1 25 0 0 0 0 0 0 0 0 Husbandry Ward No. 4

Sritham Goat Husbandry Goat Partnership Farm (10-068), 1 25 18 10 0 0 0 2 15 7 Husbandry Chhipra VDC, Ward No. 6 Shanti Goat Husbandry Goat Business (10-069) Thehe 1 25 12 16 0 0 0 4 10 15 Husbandry VDC, Ward No. 5

Ghattekhola Bee Keeping Commercial Farm (10- Bee Keeping 2 50 35 25 0 0 0 0 0 30 113), Melcham VDC, Ward No. 1

Rivurvur Yak Farm (10- Yak 155), Bargaun VDC, Ward 1 25 10 23 0 0 0 5 0 15 Husbandry No. 7 Bimala Bio Briquette (10- Bio Briquette 108), Simikot VDC, Ward 0 0 0 0 0 0 0 0 0 0 Production No. 5 Humla Food Industry (10- Bakery 032) , Simikot VDC, Ward 0 0 0 0 0 0 0 0 0 0 Production No. 3 10-Humla 70 129 3225 2040 2882 0 0 0 189 821 3834 12600 261 0 15 0 0 0 0 Total (till December, 2017) 640 7770 193445 41061 73231 24 24 0 2019 48532 229748 341214 3936.13 7496 3365.5 4192 898 19797 11400

Total (till June, 2017) 640 7601 190025 27871 93758 21 21 0 1881 46518 203,204 52,681 3054.43 6346 2573 4192 898 19797 11400

During Reporting period of July to Dec, 169 3420 13190 -20527 3 3 0 138 2014 26544 288533 881.7 1150 792.5 0 0 0 0 2017 ANNEX 2: STATUS OF COMPLIANCE WITH LOAN AND GRANT COVENANTS (As of December, 2017) Date Progress No Covenants Type Status of compliance complied status/Remarks

The Recipient shall ensure, and cause the Project Executing Being complied Agency and the implementing agencies to ensure, that no activity requiring an environmental impact assessment is funded under the Environment and social safeguard project, and that before any Qualified Subproject or other activity specialists of Grant Assessment is approved for financing: Committees and environment expert of the project regularly screen the (a) such subproject or activity is screened to determine any environmental issues and activities as per potential environmental impacts and risks, and their significance; EPA/EPR of GoN and EARF/safeguard Regular & 1 Safeguard Satisfactory policy of ADB during proposal evaluation. Ongoing (b) if an initial environmental examination is required for any such subproject or activity pursuant to the EARF, an initial As the project is category B, an IEE is environmental examination is conducted and an environmental prepared and approved from ministry. management plan is prepared for such subproject, all in Sub-projects under HIMALI are classified accordance with the EARF; and under category C, thus none of the subprojects requires EIA or IEE level of (c) Such initial environmental examination and environmental assessment. management plan is approved by MoAD and cleared by ADB.

The Recipient shall ensure, and cause the Project Executing Agency Being complied and implementing agencies to ensure, that:

(a) the Qualified Subprojects and other activities are designed, Approval and recommendation letters constructed, implemented, operated, and maintained in from local government body, agreement accordance with the applicable local environmental laws and paper, public consultations and resource regulations and the Safeguard Policy Statement; use consent are necessary for BPs evaluation. (b) the environmental management plan is implemented in Regular & 2 Safeguard Satisfactory accordance with its terms so that all adverse environmental Environment management practice Ongoing impacts during construction and operation of the Qualified included in contract document. Subprojects or implementation of other activities are mitigated; and in the event of any unanticipated adverse environmental EMP recommended by approved IEE impacts, such impacts are reported to ADB; report of the project is considered during monitoring. (c) an additional environmental study is undertaken and approval under local environmental laws, if applicable, is obtained should Semiannual Environmental compliance there be changes in the designs that have environmental impacts; monitoring report is prepared and submitted. Environmental component is Date Progress No Covenants Type Status of compliance complied status/Remarks (d) all initial environmental examinations and environmental included in quarterly report of the Project. management plans are updated, as necessary, during the course of implementation, and submitted to ADB for approval; Preparation of EDD reports for few medium and large agribusiness sub- (e) reports are submitted to ADB on a quarterly basis on the projects are in progress. implementation of environmental management plans; and; Monitoring checklist, guidelines, EMMP (f) (i) where required, all the contractors are provided with the are prepared, updated on the basis of initial environmental examination and the environmental EMP of IEE reports and shared with management plan, and that the contractors implement the districts which help to monitor contractor required mitigation measures as described in the environmental and proponent work closely. management plan in a satisfactory manner, and report the Environmental Monitoring mechanism in implementation of the environmental management plan on a district and PMU is established. regular basis, along with any deviation there from; (ii) the bidding documents include the requirement to comply with the Environment compliance reporting format environmental management plan; and (iii) compliance by the is shared to the district. Statistical contractors with the environmental management plan is closely Environment information from districts monitored. are compiled and included in semiannual compliance monitoring report. Being complied for contracted SPs The Recipient, Project Executing Agency and the implementing agencies shall ensure that the Project, including all Qualified Land ownership is considered for Regular & Satisfactory 3 Subprojects to be financed under it, shall be carried out in Safeguard construction activities. Ongoing compliance with the SPS. Any activity requiring land acquisition shall be dropped. No need of involuntary land acquisition and compensation for land acquisition.

The Recipient, Project Executing Agency and the implementing Being complied agencies shall ensure that the Project, including all Qualified Subprojects to be financed under it, shall be carried out in Approved SPs do not make any significant Regular & Satisfactory 4 Safeguard compliance with the SPS. No Qualified Subproject shall be financed adverse impact on indigenous people and Ongoing that could have a significant adverse impact on indigenous their livelihood. The project has promoted peoples, and which can be classified as Category A under SPS. their livelihood.

To redress the grievances by the stakeholders, Project shall establish grievance handling mechanism within PMU and 10 Grievance boxes are kept in PMU and Regular & Satisfactory 5 Safeguard working districts and documentation the grievances and redressing DPCs. Documentation of grievances and Ongoing and register maintenances their reporting is in progress.

Annex 3: Sub-projects category and their number (Till December, 2017) SP Category Number % SP Category Number % SP Category Number %

1. Livestock Production 52.34 3. Vegetable & Spices 12.81 5. Fruits 12.66 Yak/Chauri 50 Fresh Vegetable 45 Apple production/processing 38 Goat 138 Vegetable Seed 5 Citrus 4 Chyangra 25 Spices 4 Kiwi 26 Sheep 71 Cardamom 20 Other 13 Pig 22 Potato 5 Sub-total Cattle/Buffallo 27 Mushroom 3 81 Poultry 1 Sub-total 82 6. Miscellaneous 5.00 Mule 1 4. MAPs/NTFPs 15.16 Essential Oil 1 Sub-total 335 Allo processing 2 Local crop processing 2 Chiraito production/processing 49 Rainbow trout 11 2. Livestock Processing 2 Jatamansi production/processing 3 Bee keeping 8 Milk 3 Saffron cultivation 5 Herbal tea 1 Yak Cheese 4 Sea-buck thorn 4 Bakery 3 Wool/Pashmina 2 Nepali Paper 13 Agro-tourism 2 Meat/Slaughter House 4 MAPs Other 21 Bio-briquette/Inscence 4 Sub-total 13 Sub-total 97 Sub-total 32 Total 640 100 Annex 4: Environment Management and Monitoring Plan of Satya Herbal Products Pvt. Ltd.

जडडफुटी सकरन, खती तथा रसधन

वातावयणीम ्मफ्थाऩन तथा अनुगभन मजना

उऩआमजनाक नाभ: स्मा हफबर रड्ट रा. लर.

अनुदानराहीक नाभ: यबफ्रनाथ शु्रा

कड न./ठगाना: MW-002, गनाऩुय -८, फाक

कू र आमजना रागत: न. ु. ३,५५,७६,२४० (न. ु. १७७८८१२०- अनुदान, न. ु. १७७८८१२०- ननजी)

जज्ववाय अनगभनु गने कृ माकराऩ/जखखभ ्मननकयणु उऩामहु अनगभनु सचकू तथा बफधी अव्था ननकाम ननकाम

ननभाबणाधधन सभम

बनतक वातावयण

 ननभमाण रभभम ननभमाण ज्म ननभमाणक फरमभम उ्सजान हुन पहयक उचित ननभमाण ्थरक ि्तमवक/ डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/

पहय उ्सजान हुन , जथमबमवी ्मव्थमऩन गरयन छ । अनगभनु ठकदमय सी./रऩ.एभ.म./ु ऩमरनम नगरयएक  ननभमाण सु ऩ्तमत पहय थुरिन हुन स्न डि.एभ.टि.

जबफक वातावयण Annex 4: Environment Management and Monitoring Plan of Satya Herbal Products Pvt. Ltd.

खती म्म जसभन क नमश ज्गाक उधचत रमग गयी परपु र रगामत अ्म ुखहु  परपु र तथम फिबफुवम ि्तमवक/ डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  हुनकु समथ उ्ऩमदन घ्न रगाइन छन । ननभमाण सु ऩ्तमत ठकदमय सी./रऩ.एभ.म./ु ऩमरनम नगरयएक दखख्छ। जज.फ.कम./ डि.एभ.टि.

साभाजजक तथा सा्कृ नतक वातावयण

ननभमाणक सभमभम फमटहयी ननभमाण रभभम आव्मक कमभदमयहुभम ्थमननम  कमभदमयहुक असबरख ि्तमवक/ डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/

कमभदमय िमग हुदम रववमद फढन रमई िमग गरयनछ । दसरत,् जनजमती तथम ठकदमय सी./रऩ.एभ.म./ु ऩमरनम नगरयएक स्छ । रऩछडिएकम फगाहुरमई िथसभकतम टदइनछ । डि.एभ.टि.

सचारन क फराभा

बनतक वातावयण

कमननरु फ्दज रगमएकम जडिफिीु नऩमर सयकमयफमि अनभतीु िम्त जडिफिीु फन  सकरन गरयएकम जडिफिीु ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  सकरीत हुन । सगक अनभतीभमु भमर सकरन गरयन छ । फन क अनभतीु सी./रऩ.एभ.म./ु ऩमरनम नगरयएक डि.एभ.टि./

जज.फ.कम. Annex 4: Environment Management and Monitoring Plan of Satya Herbal Products Pvt. Ltd.

जडिफिीु िसधनभम दमउयक िमग दमउयमक बफक्ऩक खजी गरयन छ ।  दमउयम क भमरम ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  फमि हुन फमम ु िदषणु चि्नी क उिमई सी./रऩ.एभ.म./ु ऩमरनम नगरयएक स्बव बएस्भ बफधुतक िमग गरयन छ । डि.एभ.टि.

िसधन फमि पहय उ्सजान पहयक रमचग छु ्िम छु ्ि खम्ि खनय  क्ऩ्ि रऩि ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  हु्छ । ्मव्थमऩन गरयन छ । पहय ्मफ्थमऩन सी./रऩ.एभ.म./ु ऩमरनम नगरयएक डि.एभ.टि.

पहय ऩमनी क कमयण जसभन पहय ऩमनी ससधं ऩमनीक भहमनभमु सभसमइन छन  सज्िक ्ममक ननभमाण ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  तथम ऩमनीक रत िदरषतु हुन मसक ्मननकयणकु रमचग खय गएक पहय ऩमनी स्करन ्थर सी./रऩ.एभ.म./ु ऩमरनम नगरयएक ऩखरयक ननभमाण स्छ । ऩमनीरमई सज्िक ्ममक ननभमाण गरयन छ । ऩमनी डि.एभ.टि.  पहय ऩमनी ्मफ्थमऩन सकरनक रमचग समन ऩखरयक ननभमाण गयी

स्चधकयणु गरयनछ ।

जबफक वातावयण

जडिफिीु अ्ममचधक भमरमभम फन जडिफिीकु आव्मक ऩरयभमण य रत भम त्क  सरखखत अनभतीु ऩर ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/  फमि ्ममउनमर िमकृ नतक ब्िमयभम उऩर्धतम क जमनकमयी सरइनछ । स्झतमभम बएक भमरम सी./रऩ.एभ.म./ु ऩमरनम नगरयएक

बफनमस हुन दखख्छ । डि.एभ.टि./ जडिफिीु स्बव बएस्भ खती गरयनछ । जज.फ.कम. Annex 4: Environment Management and Monitoring Plan of Satya Herbal Products Pvt. Ltd.

जडिफिीु सकरन गदमा भम फमरषाक ुऩभम सरन सककन उ्ितभ टदग उ्ऩमदन क रमगी सभदममु क ऩय्ऩयमगत ऻमनक समथ स्फचधत बफऻहुक ऩनन स्रमह सरइन छ ।

साभाजजक तथा सा्कृ नतक वातावयण

कमभदमय हुक ऩशमगत ्वम््म आव्मक सयऺम्भकु उऩममहु ज्त ,भम्क्, ऩ्जम,  सयऺम्भकु उऩममहु ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/ सयऺमु भम कभी जुतम क िमग गरयन छ । सी./रऩ.एभ.म./ु ऩमरनम नगरयएक डि.एभ.टि.

समभमजजक रववमद फढन स्छ ।  समभदमनमकु बरम गरयन छन । सभम सभमभम  सभदममु सग अ्तकाृ मम ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/ यमम सझमफु सरइन छन । स्बफ बएस्भ सी./रऩ.एभ.म./ु ऩमरनम नगरयएक ्थमननमक बफकमसभम कमभ गरयनछ । डि.एभ.टि.

 फमर-् रभ क िमग हुन स्न १६ फषा भननकमु रमई कमभ भ रगमइन छन । कमभदमयहुक असबरख ि्तमवक डि.रऩ.सस./ए.इ. ऩमरनम गरयएक/ सी./रऩ.एभ.म./ु ऩमरनम नगरयएक डि.एभ.टि.

Annex 5: Photographs

Pic 1: Biogas in Basnyat Poltry, Dolkha Pic 2: Soak pit in kalainchok Handmade Paper Dolkha

Photo 3: Urine collection in Kaka Khatri Cow Farm, Photo 4: Grass cultivation in Kaka Khatri Cow farm Sankhuwasabha

Pic 5: Forage cultivation in Yak Cheeseg , Mustang Photo 6: Firewood for Lokta cooking in Barun handmade paper

Photo 8: Compost pit of Shanti vegetables Photo 7: Reservoir Tank of Shanti vegetable production, Dolpa Annex 5: Photographs

Photo 9: Secondary pond for escaped trout, Solukhumbu Photo 10: Goat manure and wood used in shed, Sankhuwasabha

Photo 11: Use of Utis trees in Tunnel, Solukhumbu Photo 12: Use of wood in cow shed SP, Solukhumbu

Photo 13: Preparation of fuel from dung, Mustang Photo 14: Use of fuel and improved cooking stoves

Annex 5: Photographs

Photo 16: Bio-pesticide preparation Dolpa Photo 15: Waste during the raceways cleaning, Rasuwa

Photo 17: waste water and urine collection pit, Dolkha Photo 18: Chiraito cultivation in Dolkha

Photo 20: Urine and waste water collection in Goat SP of Dolkha Photo 19: Manure and urine collection pits of Dolkha Annex 5: Photographs

Photo 21: Soak pit in Nepali handmade paper, Dolkha Photo 22: Grass cultivation in Sheep farm, Dolkha

Photo 23: Utis plantation in Cardamom SP, Dolkha Photo 24: Modern Drier for cardamom, Dolkha

Photo 25: Kiwi cultivation in Dolkha Photo 26: Waste from cow manure and bio gas collection and distribution tank, Dolkha Annex 5: Photographs

Photo 27: New cooking approach in handmade paper to consume less Photo 28: Drip irrigation mechanism in Kiwi SP Dolkha firewood

Photo 29: Application of nutrients in Apple in Manang Photo 30: Apple cultivation in Manang

Photo 31: Compost in Vegetable SPs of Manang Photo 32: Apple plantation in

Photo 33: Tunnel for vegetable production SP Photo 34: Waste management of agro tourism SP