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Page. 10～22(PDF:1759KB) Chiyoda ☎ 03-3231-0878 Nanko Rest House URL http://fng.or.jp/koukyo/ 1-1 Kokyogaien, Chiyoda-ku 12 9 3 6 11:00 – 14:00 December 28 to January 1 10 min. walk from JR Tokyo and Yurakucho stations 5 min. walk from Tokyo Metro Nijubashimae and Hibiya stations 総武本線 Signature 山手線 menu OtemachiOtemachi Ichi-ju San-sai Edo Eco Koraku-ju (1 soup & 3 side dishes) Gozen TTokyookyo 東京 メ ト ロ 銀座線 Nijubashimae Price 1,836yen (tax incl.) Price From 1,000yen (tax incl.) Available Year-round Available Year-round ★ 桜田門駅桜田門駅 YYurakuchourakucho Ingredients Fish (from Hachijojima Island), vegetables Ingredients HibiyHibiyaa Ginza- 京橋駅京橋駅 Fresh local ingredients of the day used (from Nerima) and salt (from Oshima Island) used itchome 霞ヶ関駅霞ヶ関駅 GinzaGinza * Salt:“Umi no Sei” brand from Oshima Island 東京メトロ日比谷線 Chiyoda ☎ 03-3214-3730 The Forest Kitanomaru URL http://fng.or.jp/koukyo/ 1-1 Kitanomaru Park, Chiyoda-ku 12 9 3 6 8:30 – 17:00 Open everyday 5 min. walk from Toei Subway Shinjuku Line Kudanshita Stn 10 min. walk from Tokyo Metro Tozai Line Takebashi Stn 目白通り Signature menu KKudanshitaudanshita Hachijojima Island Hachijojima Island JimbochoJimbocho Mackerel Scad Burger Fish Sandwich Price 680yen (tax incl.) Price 680yen (tax incl.) ★ Available Year-round Available Year-round TTakebashiakebashi Ingredients Mackerel scad Ingredients Flying fish used (from Hachijojima Island) used (from Hachijojima Island) 東京メトロ丸ノ内線 * Salt:“Umi no Sei” brand from Oshima Island 10 ☎ 03-5220-3921 Chiyoda mikuni MARUNOUCHI URL http://www.mikuni-marunouchi.jp/ 2F Marunouchi Brick Square Annex, 2-6-1 Marunouchi, Chiyoda-ku 12 9 3 6 11:00 – 15:30 (Last Call 14:30) 17:30 – 23:00 (Last Call 21:00) January 1, when Brix Square is closed 4 min. walk from JR and others Tokyo Station Marunouchi South Exit 2 min. walk from Tokyo Metro Chiyoda Line Nijubashimae Stn Exit 1 Signature menu OtemachiOtemachi Chef’s Special Special Lunch with Seasonal 三越前駅三越前駅 with Tokyo Ingredients Tokyo Vegetables Price 3,700yen (tax incl.) Price 5,800yen (tax incl.) TTokyookyo Available Year-round Available Year-round Nijubashimae 中央通り Ingredients Vegetables from Western Tokyo, Ingredients Edogawa mustard spinach and ★ used etc., and eggs from Machida used Takinogawa burdock ☎ 03-3213-0392 Chiyoda L'art et Mikuni URL http://lart-et-mikuni.jp/ In the National Museum of Modern Art 3-1 Kitanomaru Park, Chiyoda-ku 12 9 3 6 11:30 – 15:00 17:30 – 22:00 Mondays 3 min. walk from Tokyo Metro Tozai Line Takebashi Stn Exit 1b 都営 三 田 線 都営 三 田 線 Signature menu 東京メトロ半蔵門線千代田区役所 Grande Course (lunch/dinner) Piccolo Course (lunch) [Example] (June-July: using Iris-snow turnip) Sautéed red sea bream with seasonal vegetable sauce Lunch 5,500yen (tax excl.) Price 3,500yen (tax excl.) Price Dinner 6,000yen (tax and service excl.) ★ 1b1b Available Year-round Available Year-round TTakebashiakebashi Ingredients Seasonal Tokyo vegetables Ingredients Seasonal Tokyo vegetables (menus vary) used (menus vary) used 11東京メトロ丸ノ内線 Chiyoda ☎ 03-6267-0008 Jackpot Marunouchi URL http://www.jack-pot.co.jp/ B1 Mitsubishi Shoji Bldg, 2-3-1 Marunouchi, Chiyoda-ku 12 9 3 6 Mon-Fri 11:30 – 14:30/17:00 – 23:00 Weekends and holidays 12:00 – 15:00 (Last Call) 15:00 – 23:00 (Last Call 22:00) Open everyday 2 min. walk from JR Tokyo Station 1 min. walk from Tokyo Metro Chiyoda Line Nijubashimae Stn Exit 5a Signature menu OtemachiOtemachi Oyster and Vegetable Spaghetti Bountiful Green Salad 三越前駅三越前駅 Price 1,380yen (tax excl.) Price 900yen (tax excl.) ★ TTokyookyo 5a5a Available Year-round Available Year-round Nijubashimae 中央通り Ingredients Seasonal vegetables from Ingredients Seasonal vegetables from used Komae and Mitaka used Komae and Mitaka Chiyoda ☎ 03-6213-0007 Jackpot Kokusai Bldg. URL http://www.jack-pot.co.jp/ B1F Kokusai Bldg. 3-1-1 Marunouchi, Chiyoda-ku 12 9 3 6 Weekdays 11:30 - 14:00/17:00 - 23:00 Weekends and holidays 13:00 - 22:00 Open ereryday 2 min. walk from JR Yurakucho Station (in front of Tokyo International Forum) 1 min. walk from Tokyo Metro Yurakucho Station / 2 min. walk from Tokyo Metro Hibiya Station Signature menu Assorted Vegetables Bagna Càuda with Fresh Vegetables Nokkemori Salad ★ Price 950yen (tax excl.) Price 850yen (tax excl.) YYurakuchourakucho Available Year-round Available Year-round HibiyHibiyaa Ingredients Komae, Seasonal Vegetables Ingredients Komae, Seasonal Vegetables YYurakuchourakucho used from Mitaka used from Mitaka 12 M 16 ☎ 03-6205-4328 Chiyoda Kakigoya Shimbashi URL http://www.jack-pot.co.jp/ Under the JR train tracks, 1-6-1 Uchisaiwaicho, Chiyoda-ku 12 9 3 6 Mon-Fri 16:00 – 23:30 Weekends and holidays 12:00 – 23:00 Open everyday 2 min. walk from JR Shimbashi Station Signature menu Uchisaiwaicho Quick Pickled Cabbage Grilled Vegetables ★ Price 300yen (tax excl.) Price 600yen (tax excl.) Available Year-round Available Year-round ShimbashiShimbashi Ingredients Cabbage, carrot, cucumber, etc. Ingredients Seasonal vegetables used from Komae used from Komae ☎ 03-6205-4335 Chiyoda Kakigoya Shimbashi 2 URL http://www.jack-pot.co.jp/ Under the JR train tracks, 1-6-1 Uchisaiwaicho, Chiyoda-ku 12 9 3 6 Mon-Fri 11:30 – 14:00/16:00 – 23:30 Weekends and holidays 12:00 – 23:00 Open everyday 2 min. walk from JR Shimbashi Station Signature menu Uchisaiwaicho Quick Pickled Cabbage Grilled Vegetables (4 kinds) ★ Price 300yen (tax excl.) Price 600yen (tax excl.) Available Year-round Available Year-round ShimbashiShimbashi Ingredients Cabbage, carrot, cucumber, etc. Ingredients Seasonal vegetables used from Komae used from Komae 13 Chiyoda ☎ 050-2018-1792 Tokyo Oven Honten URL http://tokyooven.favy.jp/ 2-6-9 Uchikanda, Chiyoda-ku 12 9 3 6 Mon-Fri [Lunch] 11:30 – 14:00 [Dinner] 17:00 – 24:00 Sat [Lunch] Closed [Dinner] 16:00 – 23:00 Sundays and Holidays 5 min. walk from JR Kanda Station West Exit 5 min. walk from Tokyo Metro Otemachi Station Exit A2 Signature menu 新御茶ノ水駅 淡路町駅淡路町駅 岩本町駅岩本町駅 Homemade Farmhouse Iron-pot Steamed OgaOgawamachiwamachi Vegetable Pickles Tokyo Vegetables KandaKanda Price 430yen Price 680yen ★ Available Depends on the availability of ingredients Available Depends on the availability of ingredients Ingredients Seasonal Tokyo vegetables (e.g., Ingredients Seasonal Tokyo vegetables 三越前駅三越前駅 used radish from Western Tokyo) used (mainly from Mitaka) OtemachiOtemachi 山手線 大手町駅大手町駅 三越前駅三越前駅 Chiyoda ☎ 03-6206-0789 Tokyo Oven Petit URL http://tokyoovenpetit.favy.jp/ 2-8-12 Uchikanda, Chiyoda-ku 12 9 3 6 17:00 – 24:00 (dinner only) Sundays and Holidays 3 min. walk from JR Kanda Station West Exit Signature menu 淡路町駅淡路町駅 Homemade Farmhouse Iron-pot Steamed Vegetable Pickles Tokyo Vegetables KandaKanda Price 430yen Price 680yen Available Depends on the availability of ingredients Available Depends on the availability of ingredients ★ Ingredients Seasonal Tokyo vegetables (e.g., Ingredients Seasonal Tokyo vegetables used radish from Western Tokyo) used (mainly from Mitaka) 14 Kanda Myojin Shita ☎ 03-3251-0155 Chiyoda Miyabi Honten URL http://www.miyabi.org/top.html 2-8-9 Sotokanda, Chiyoda-ku 12 9 3 6 11:30 – 14:00/17:30 – 22:00 Sundays and Holidays 8 min. walk from JR Ochanomizu Station Signature menu 末広町駅末広町駅 Conger Eel Tempura/ Sillago Tempura Tempura Rice Bowl (lunch) ★ Price 648yen Price 864yen/1,200yen 〒〒 Available Year-round Available Year-round Ingredients Ingredients OchanomizuOchanomizu Sillago from Tokyo Bay Conger eel from Tokyo Bay used used C 12 ☎ 03-5293-1171 Chiyoda La Campagne URL http://www.minoriminoru.jp/campagne/ B1 Otemachi Conference Center, 1-3-2 Otemachi, Chiyoda-ku 12 9 3 6 11:30 – 14:00 17:30 – 22:00 Sundays and Holidays Directly connected to Tokyo Metro Chiyoda Line Otemachi Stn Exit C2b Directly connected to Otemachi Stn of Tokyo Metro Tozai and Hanzomon lines and Toei Subway Mita Line Signature menu Tanashi Vegetables Pasta of the Day with Anchovy Butter ★ Price 620yen (tax incl.) Price 1,000yen (tax incl.) Available Year-round Available Year-round OtemachiOtemachi Ingredients Seasonal Tokyo vegetables (Japanese Ingredients Seasonal Tokyo vegetables used mustard spinach, spinach, arugula, etc.) used (arugula, etc.) 線 15 Chiyoda ☎ 03-6273-7177 Kifune URL www.kanda-kifune.com/ Kimura Bldg. 1F, 3-11 Ogawamachi, Kanda, Chiyoda-ku 12 9 3 6 Tue-Fri [Lunch] 11:30 – 15:00 Mon-Fri [Dinner] 17:30 – 24:00 Weekends and Holidays Also closed for lunch on Mondays 3 min. walk from Exit B7 of Toei Shinjuku Line Ogawamachi Station Signature menu Bagna Càuda with Edo Vegetables Hanakago Flower Basket Lunch Shin-Ochanomizu Price 1,000yen Price 1,000yen Available Year-round Available Year-round OgaOgawamachiwamachi Ingredients Ingredients Seasonal Tokyo vegetables Seasonal Tokyo vegetables used used ★ Chiyoda ☎ 03-6212-1011 Vin Picoeur Marunouchi URL http://www.auxamis.com B1 Shin-Tokyo Bldg, 3-3-1 Marunouchi, Chiyoda-ku 12 9 3 6 Mon-Fri 11:30 – 15:00 (Last Call 14:00) 17:30 – 23:00 (Last Call 22:00) Weekends and holidays 11:30 – 22:30 (Last Call 21:30) New Year Holidays 3 min. walk from JR Yurakucho Station International Forum Exit 2 min. walk from Tokyo Metro Yurakucho Line Yurakucho Stn 3 min. walk from Tokyo Metro Hibiya Line Hibiya Stn Signature menu Charcoal Grilled Tokyo Shamo Chicken ★ Price 2,160yen (tax incl.) YYurakuchourakucho Available Year-round HibiyHibiyaa Ingredients Tokyo Shamo Chicken YYurakuchourakucho used (from Hachioji) 16 M 16 ☎ 03-3668-7651 Chuo Tamahide URL http://www.tamahide.co.jp/ 1-17-10 Ningyocho Nihombashi Chuo-ku 12 9 3 6 Lunch 11:30 – 13:30 Dinner 17:00 – 22:00 (Last Call 21:00) Irregular Immediately next to Tokyo Metro Hibiya Line Ningyocho Station Exit A2 Signature menu Ganso Oyakodon Rice Bowl / Kiwame Oyakodon Rice Bowl, etc. Shamo Sukiyaki Course NingNingyochoyocho Price 1,500 – 2.200yen Price From 1,200yen A2A2 Available Year-round Available Year-round ★ Ingredients Ingredients Tokyo Shamo Chicken Tokyo Shamo Chicken used used T 09 ☎ 03-3567-4122 Chuo Vin Picoeur Ginza URL http://www.auxamis.com 2F Ginzaya Saketen Bldg, 4-3-4 Ginza, Chuo-ku 12 9 3 6 Mon-Fri 17:30 – 24:00 (Last Call 23:15) Weekends and holidays 14:00 – 23:00 (Last Call 22:00) Open everyday (please check for the New Year Holidays) 2 min.
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