Room Service Menu Sugar Mill & Sweet Spot Sports

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Room Service Menu Sugar Mill & Sweet Spot Sports Room Service Menu Sugar Mill & Sweet Spot Sports Bar About the Sugar Mill In 1912, the Santa Ana Sugar Co-Operative, founded by Mr. James Irvine, used the Embassy Suites Hotel’s parcel of land to construct a sugar beet factory. Bought out by the Holly Sugar Corporation in 1918, the factory continued to operate and at one point produced one fifth of the United States’ refined sugar, until 1983 when the Holly Sugar Corporation closed the factory. Soon following, in 1984, the Embassy Suites Hotel was constructed with thoughts of its predecessor in mind. In keeping with the history of the land use, we welcome you to the Sugar Mill ! We hope you find our classic American and regional Orange County cuisine enjoyable; but, be sure to leave room for our special Sugar Mill desserts as they will surely satisfy your sweet spot. Hours of Operation Sugar Mill Sweet Spot Sports Bar Lunch Sunday – Thursday 11:00am – 2:00pm 11:00am – 11:00pm Dinner Friday & Saturday 5:00pm – 10:00pm 11:00am – 12:30am Sweet Spot Sports Bar The Sweet Spot Sports Bar , Embassy Suites Hotel’s newest sports bar, is the ideal place to catch the big game or shed the stress of the day. Complete with flat panel televisions, surround sound, delicious finger foods and full menu, plus today’s favorite drinks, we are sure you’ll be able to make yourself right at home amongst our friends and family. Banquet and Catering Services The seasoned professionals of the Embassy Suites’ are eager and ready to meet the needs of your special social or corporate event. We specialize in functions with up to 300 guests. Please contact our Sales & Catering team at extension 3334 for assistance. For restaurant reservations, touch 3478. For room service, touch 3479. __________________________________________________________________ Sugar Mill Room Service Menu Room Service available 11:00am – 10:00pm – Touch 3479 Appetizers Brochetta --- Vine ripened roma tomatoes, oven $8 roasted tomatoes, shallots, garlic, basil, oregano, balsamic vinegar, avocado, shaved parmesan cheese, evoo, basil oil and balsamic drizzles Shrimp Cocktail --- Served with lemon teacups and $12 chilled cocktail sauce Crab Cakes --- Spicy creole remolade and mango and $13 jicama salad Sweet Spot Wings --- Try our signature Sugar Mill $12 bbq sauce or spicy buffalo sauce served with blue cheese or ranch dipping sauce Crisp Fried Calamari --- Fried in a crispy tempura $12 batter and then tossed in a spicy pungent orange glaze served with creole remolade Grand Slam Sliders --- Angus beef, bacon, lettuce, $11 tomato, red onion, cheddar cheese, and mayonnaise on a buttered brioche bun Fried Zucchini --- Zucchini breaded and fried then $9 dusted with parmesan cheese and served with ranch dressing BBQ Shrimp New ‘‘‘Awlins‘Awlins Style --- Jumbo shrimp $13 served in a rich creamy sauce Blackened CChickenhicken Quesadilla --- Diced blackened $10 chicken with jack and cheddar cheese, mild green chili peppers and green onions Thai Lettuce Wraps --- Marinated chicken brushed $13 with peanut sauce and served with coconut curry rice noodles, bean sprouts, julienne carrots, cucumber salad and peanut and red chili dipping sauce Delivery Fee of $3.00 and 20% Service Charge Added to All Room Service Orders __________________________________________________________________ Sugar Mill Room Service Menu Room Service available 11:00am – 10:00pm – Touch 3479 Soup & Salad French Onion Soup $6 Soup of the Day $5 bowl /$3 cup Chinese Chicken Salad --- Marinated chicken breast, $14 snow peas, bean sprouts, toasted almonds, mandarin oranges, green onions, sesame seeds, fried wontons, tossed with thai peanut vinaigrette Traditional Cobb Salad --- Chicken, bacon, avocado, $14 boiled eggs, blue cheese crumbles, diced tomatoes, diced cucumbers, kalamata olives and green onions tossed with balsamic vinaigrette Classic Caesar Salad --- House made seasoned $9 croutons, shaved parmesan cheese and tossed with caesar dressing Add chicken blackened or grilled $12 Add salmon blackened or grilled $14 Add shrimp $15 Southwestern Chicken Salad --- Grilled chicken, $14 roasted corn, diced tomatoes, black beans, avocado, jack and cheddar cheese, tossed with bbq ranch dressing and topped with fried onion rings Tuna Tataki Salad --- Seared rare yellow fin tuna, $15 mesculin field greens, sliced avocado, marinated melon and citrus vinaigrette Neptune’s Tuna Salad --- Traditional tuna with red $13 onion, boiled eggs, pickle relish, mustard and mayonnaise served with field greens, vine ripened roma tomato wedges and lemon dijon vinaigrette Spinach and Strawberry Salad --- Feta cheese, radish $12 sprouts, candied peacans, kalamata olives and balsamic vinaigrette House Caesar Salad $5 House Garden Green Salad $5 With entree $2 Delivery Fee of $3.00 and 20% Service Charge Added to All Room Service Orders __________________________________________________________________ Sugar Mill Room Service Menu Room Service available 11:00am – 10:00pm – Touch 3479 Sandwiches and Burgers Topless Chicken SandwSandwichichichich --- Marinated and grilled $12 breast of chicken, sweet caramelized red onions, roasted red pepper pesto, and grueyer cheese served open face on a french baguette OC Chicken Sandwich --- Grilled chicken, sliced $12 tomato, avocado, and pepper jack cheese on a brioche bun Crispy Chicken Sandwich --- Crispy chicken, bacon $12 and cheddar cheese on a brioche bun Buffalo Chicken Sandwich --- Crispy chicken, spicy $12 buffalo sauce and provolone cheese on a brioche bun Club Sandwich --- Honey smoked ham, seasoned $11 turkey, swiss and cheddar cheese, lettuce, tomato, and mayonnaise on a choice of white, wheat, sourdough, or rye bread Neptune’s Tuna Delight Sandwich --- Traditional tuna $10 with lettuce, tomato, honey mustard spread Wild West Burger --- Certified angus beef, chopped $12 apple wood smoked bacon, green chilies, california cheddar cheese, buttered brioche bun topped with or special dressing, crispy fried onion rings, and house made bbq sauce Classic Burger --- Certified angus beef, shredded $11 lettuce, sliced tomatoes, red onion, pickle spear Add cheese $1 Add apple wood smoked bacon $1 West Coast Burger --- Certified angus beef, fresh $12 jalapeño peppers, pepper jack cheese, guacamole, and spicy red pepper mayonnaise Want it hotter? Add sautéed mushrooms with $3 thai chili peppers, and the world’s hottest pepper the ghost chili Lunch Special (11:00 am – 3:00 pm) “3 for 7” Combo --- Choice of half sandwich, turkey $7 and avocado, ham and cheddar cheese or tuna salad served with soup of the day and salad Delivery Fee of $3.00 and 20% Service Charge Added to All Room Service Orders __________________________________________________________________ Sugar Mill Room Service Menu Room Service available 11:00am – 10:00pm – Touch 3479 Grilled Vegetable Sandwich --- Grilled seasonal $14 vegetables with red pepper pesto spread on a brioche bun Madea’s Shrimp Po Boy --- Fried shrimp served on a $15 buttered hoagie roll with lettuce, tomato, diced red onion, and creole remolade PastaPastassss Mama Mia Fettuccini Pasta --- Creamy alfredo sauce $16 and shaved parmesan cheese Add chicken $3 Add shrimp $5 Penne Bolognaise --- Beef and marinara sauce topped $17 with shaved parmesan cheese Shrimp Scampi --- Shallots, garlic, capers, diced roma $24 tomatoes, butter and parmesan cheese are combined to create a rich creamy scampi sauce served with angel hair pasta Vegetarian Penne Pasta --- Sautéed fresh seasonal $17 vegetables, tossed in a basil pesto sauce with fresh pine nuts Seafood FettuFettucciniccini Pasta --- Shrimp, and scallops are $24 combined with garlic, onions, peppers and tomatoes and a creamy creole sauce Chicken Marinated Oven Roasted Chicken --- Juicy slow $23 roasted half chicken served with red jacket mashed potatoes, vegetables, and pan jus Chicken Picatta --- Seared chicken breast with lemon $20 butter sauce and capers served with vegetable risotto Crisp Skinned Free Range Chicken Breast ––– Forest $22 mushrooms, shallots, chopped apple wood smoked bacon, vin blanc, and veal demi-glace served with red jacket mashed potatoes and fresh vegetables Delivery Fee of $3.00 and 20% Service Charge Added to All Room Service Orders __________________________________________________________________ Sugar Mill Room Service Menu Room Service available 11:00am – 10:00pm – Touch 3479 Fried Chicken and Waffle --- Chicken wings fried in a $16 special blend of seasonings and served with a hot crisp waffle, Sugar Mill sweet butter and maple syrup Crispy Boneless Chicken TendTendersers --- Boneless white $16 meat chicken is breaded and fried and served with fresh vegetables and mash potatoes Grilled Tandoori Chicken Skewers ––– Marinated $16 chicken tenders served with vegetable risotto and habanero glace Fish Wild Alaskan Salmon --- Crisp skinned salmon $25 seasoned with chinese five spices and served with basmati rice risotto, fresh vegetables and drizzled with a sweet spicy sauce Healthy CChoicehoice Alaskan Salmon Grilled or $24 Blackened --- Fresh salmon served with basmati rice and steamed vegetables Honey Dijon and Herb Crusted Halibut --- Fresh local $28 halibut roasted with panko bread crumbs mixed with parsley, dill, basil, green onion, and spinach served with an apple wood smoked bacon burre blanc, red jacked mashed potatoes and fresh vegetables Seared Halibut with Warm Tomato Salsa ––– Pan $27 seared halibut with vegetable risotto Wasabi CrusteCrustedd Ahi TunTunaa Steak and Green Onion $28 Sauce --- Fresh ahi cooked rare served with cilantro, ginger basmati
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