The America’s Test Kitchen New Family Cookbook Full Recipe List

Chapter 1: Appetizers Herbed Spinach Dip Spinach Dip with Blue Cheese and Bacon Spinach Dip with Feta, Lemon, and Oregano Cilantro-Lime Spinach Dip French Onion Dip Wasabi Dip Creamy Blue Cheese Dip Artichoke Dip Roasted Eggplant Dip Middle Eastern Roasted Red Pepper Dip Rosemary and Garlic White Bean Dip Easy Homemade Pita Chips Baked Maryland Crab Dip Spicy Baked Cajun-Style Crab Dip Fresh Tomato Salsa Toasted Corn and Black Bean Salsa Spicy Toasted Corn and Black Bean Salsa Tomatillo Salsa Roasted Tomatillo Salsa Guacamole Chile con Queso Ultimate Seven-Layer Dip Ultimate Smoky Seven-Layer Dip Goat Cheese with Pink Peppercorns and Herbs Crostini Crostini with Fresh Mozzarella and Pesto Crostini with Goat Cheese and Tomatoes Crostini with Hummus with Roasted Red Peppers and Lemon Crostini with Cannellini Beans with Lemon and Garlic Crostini with Artichokes, Parmesan, and Balsamic Vinegar Baked Brie en Croute Baked Goat Cheese with Olive Oil and Herbs Caprese Skewers Prosciutto-Wrapped Figs with Gorgonzola Pimento Cheese Spread Classic Holiday Cheddar Cheese Ball Zesty Smoked Salmon Cheese Ball Port Wine–Blue Cheese Ball Mexicali Cheese Ball Tricolored Goat Cheese Terrine Easy Mushroom Pate Chicken Liver Pate Smoked Salmon Mousse Marinated Baby Mozzarella and Olives Party Almonds Rosemary Almonds Lemon-Garlic Almonds Barbecued Almonds Spiced Almonds Chinese Five-Spice Almonds Orange-Fennel Almonds Spiced Nuts Curry-Spiced Nuts Cinnamon-Spiced Nuts Roasted Spiced Chickpeas Brown Bag Microwave Popcorn BBQ Party Mix Asian Firecracker Party Mix Fisherman's Friend Party Mix Tomato and Mozzarella Tart Naan Tart with Fig Jam, Blue Cheese, and Prosciutto Naan Tart with Ricotta, Sun-dried Tomato and Olive Tapenade Naan Tart with Artichokes, Pesto, and Goat Cheese Naan Tart with Roasted Red Peppers, Feta, and Olives Classic Deviled Eggs Devlled Eggs with Anchovy and Basil Deviled Eggs with Tuna, Capers, and Chives Stuffed Mushrooms with Boursin and Prosciutto Classic Shrimp Cocktail with Horseradish Cocktail Sauce Broiled Shrimp Cocktail with Creamy Tarragon Sauce Easy Crab Rangoon Jalapeño Poppers Oven-Baked Buffalo Wings

Chapter 2: Salads Foolproof Vinagrette Lemon Vinaigrette Balsamic-Mustard Vinaigrette Walnut Vinaigrette Herb Vinaigrette Thousand Island Dressing All-American French Dressing Green Goddess Dressing Blue Cheese Dressing Creamy Peppercorn Dressing Creamy Italian Dressing Ranch Dressing Creamy Garlic Dressing Nonfat Roasted Garlic Dressing Miso-Sesame Dressing Orange-Lime Dressing Cranberry-Balsamic Dressing The Simplest Green Salad Arugula Salad with Figs, Prosciutto, Walnuts, and Parmesan Arugula Salad with Grapes, Fennel, Gorgonzola, and Pecans Arugula Salad with Pear, Almonds, Goat Cheese, and Apricots Wedge Salad Wilted Spinach Salad with Bacon and Red Onion Wilted Spinach Salad with Feta and Olives Garlic Croutons Parmesan Croutons Spiced Croutons Herbed Croutons Classic Caesar Salad Classic Caesar Salad with Chicken Bibb Lettuce, Green Apples, and Cheddar Salad Spinach, White Beans, and Red Pepper Salad Romaine Lettuce, Chickpeas, and Feta Salad Greek Salad Country-Style Greek Salad Chopped Salad with Apples, Bacon, and Smoked Turkey Chicken BLT Salad Turkey Taco Salad Steak and Blue Cheese Salad 24-Hour Picnic Salad Foolproof Hard-Cooked Eggs Beets with Lemon and Almonds Beets with Lime and Pepitas Beets with Orange and Walnuts Creamy Dill Cucumber Salad Yogurt-Mint Cucumber Salad Sesame Lemon Cucumber Salad Southwestern Black Bean Salad Classic Three-Bean Salad Classic Egg Salad Egg Salad with Radish, Scallions and Dill Curried Egg Salad Creamy Egg Salad with Capers and Anchovies Classic Chicken Salad Curried Chicken Salad with Cashews Chicken Salad with Red Grapes and Smoked Almonds Tuna Salad Tuna Salad with Sweet Pickle and Egg Tuna Salad with Roasted Red Peppers and Capers Tuna Salad with Lemon and Dill Shrimp Salad Shrimp Salad with Avocado and Orange Shrimp Salad with Wasabi and Pickled Ginger French Potato Salad with Dijon Mustard and Fines Herbes French Potato Salad with Radishes, Cornichons, and Capers All-American Potato Salad Buttermilk Coleslaw Buttermilk Coleslaw with Green Onions and Cilnatro Lemony Buttermilk Coleslaw Tangy Apple-Cabbage Slaw Creamy Salad with Sharp Cheddar and Chipotle BBQ Macaroni Salad Salad with Pesto Fusilli Salad with Salami and Sun-Dried Tomato Vinaigrette Tortellini Salad with Asparagus and Basil Vinaigrette

Chapter 3: Soups and Stews Chicken Stock Beef Stock Vegetable Stock Classic Chicken Noodle Soup Weeknight Chicken Noodle Soup Weeknight Chicken and Rice Soup Tortilla Soup Thai-Style Chicken Soup Turkey Carcass Soup Quick Beef and Barley Soup Asian Beef and Noodle Soup Clam Quicker Classic New Orleans–Style Corn Chowder Creamless Creamy Tomato Soup Butter Croutons Garlic Croutons Cinnamon-Sugar Croutons Pasta Os with Mini Meatballs Cream of Broccoli Soup Butternut Squash Soup Curried Butternut Squash and Apple Soup Carrot-Ginger Soup Creamy Mushroom Soup Hearty Vegetable Soup Country-Style Potato-Leek Soup Ultimate French Onion Soup Classic Gazpacho Spicy Gazpacho with Chipotle Chiles and Lime Black Bean Soup Black Bean Soup with Chipotle Chiles Curried Cauliflower Soup Green Pea Soup with Mint Red Bean and Rice Soup Split Pea and Ham Soup Pasta e Fagioli with Orange and Fennel Hearty Lentil Soup Hearty Lentil Soup with Spinach Hearty Lentil Soup with Fragrant Spices Hearty Curried Vegetarian Lentil Soup Classic Beef Stew Guinness Beef Stew Hungarian Goulash Creole-Style Gumbo Hearty Tuscan Bean Stew Hearty Tuscan Bean Stew with Sausage and Cabbage Vegetarian Hearty Tuscan Bean Stew Italian Vegetable Stew Quinoa and Vegetable Stew Quinoa and Vegetable Stew with Eggs, Avocado, and Cilantro Classic Beef Chili Beef Chili with Bacon and Pinto Beans Five-Alarm Chili Classic Turkey Chili Smoky-Spicy Turkey Chili Tequila-Lime Turkey Chili Easy Chilii con Carne Ultimate Beef Chili Colorado Green Chili White Chicken Chili White Turkey Chili Black Bean Chili

Chapter 4: Poultry Cream Sauce with Mushrooms Mustard and Cider Sauce Apricot-Orange Sauce Sherry-Rosemary Sauce Tomato, Basil, and Caper Sauce Sauteed Chicken Breasts with Vermouth and Tarragon Sauce Spa Chicken with Carrot-Ginger Sauce Spa Chicken with Green Pea and Garlic Sauce Easy Orange Glazed Chicken Easy Orange–Red Pepper Glazed Chicken Easy Orange-Bourbon Glazed Chicken Chicken Marsala Chicken Piccata Chicken Piccata with Prosciutto Chicken Piccata with Black Olives Prosciutto-Wrapped Chicken with Sage Chicken Parmesan Crispy Chicken Breasts Crispy Chicken Milanese Crispy Chicken with Garlic and Oregano Crispy Deviled Chicken Better-Than-Store-Bought Chicken Fingers Nut-Crusted Chicken Breasts with Lemon and Thyme Nut-Crusted Chicken Breasts with Orange and Oregano Nut-Crusted Chicken Breasts with Lime and Chipotle Indoor BBQ Chicken Gingery Stir-Fried Chicken with Broccoli and Water Chestnuts Spicy Stir-Fried Sesame Chicken with Green Beans and Shitakes Sticky Rice Asian Chicken Lettuce Wraps Chicken Nuggets BBQ Dipping Sauce Honey-Mustard Dipping Sauce Sweet and Sour Dipping Sauce Skillet Chicken and Rice with Carrots and Shallots Skillet Chicken and Chipotle Rice with Tomatoes, Olives, and Scallions Skillet Chicken and Curried Coconut Rice with Peas Skillet Chicken and Orzo with Tomatoes and Parmesan Skillet Chicken and Orzo with Spinach and Feta Chicken and Couscous with Dried Fruit and Smoked Almonds Latin-Style Chicken and Rice Unstuffed Chicken Cordon Blue Chicken Tikka Masala Chicken Baked in Foil with Zucchini and Tomatoes Chicken Baked in Foil with Fennel, Carrots, and Orange Simple Stuffed Chicken Breasts with Boursin Simple Stuffed Chicken Breasts with Gorgonzola and Walnuts Teriyaki Glazed Chicken Drumsticks Mustard Glazed Chicken Drumsticks Pan-Roasted Chicken Breasts with Shallot-Thyme Sauce Simple Baked Chicken Simple Baked Chicken with Honey and Mustard Simple Baked Chicken with Lemon and Herbs Simple Baked Chicken with Five Spice Powder and Ginger Simple Baked Chicken with Ginger and Soy Weeknight Roast Chicken Classic Roast Chicken One-Pan Roast Chicken Parts with Root Vegetables Chicken with 40 Cloves of Garlic Extra-Crunchy Fried Chicken Batter Fried Chicken Honey Fried Chicken Nashville Hot Fried Chicken Nashville Extra-Hot Fried Chicken Oven-Fried Chicken Weeknight Chicken Cacciatore Chicken Provencal Quick Chicken Mole Filipino Chicken Adobo Moroccan Chicken with Green Olives Chicken Pomodoro Lighter Chicken and Dumplings Easy Roast Turkey Breast Easy Roast Turkey Breast with Lemon and Thyme Easy Roast Turkey Breast with Orange and Rosemary Easy Roast Turkey Breast with Southwestern Flavors Classic Roast Turkey Classic Turkey Gravy Classic Turkey Gravy for a Crowd Classic Stuffing with Sage and Thyme Homemade Cornbread Dressing Wild Rice Dressing Fresh Cranberry Sauce Cranberry Sauce with Pears and Ginger

Chapter 5: Meat Pan-Seared Steaks with Red Wine Pan Sauce Teriyaki Flank Steak with Scallions Mushroom and Sherry Sauce Cognac and Mustard Sauce Bell Pepper and Vinegar Sauce Chipotle Chile and Orange Sauce Bourbon-Apricot Sauce Pepper-Crust Filets Mignons with Blue Cheese–Chive Butter Classic Beef Tacos Indoor Steak Tacos Chicken-Fried Steak Cream Gravy Sloppy Joes Sloppy Janes Sloppy Joses Juicy Pub-Style Burgers with Special Sauce Juicy Pub-Style Burgers with Crispy Shallots and Blue Cheese Juicy Pub-Style Burgers with Peppered Bacon and Aged Cheddar Stir-Fried Beef and Broccoli with Oyster Sauce Korean-Style Steak and Rice Bowls Mexican-Style Steak Burrito Bowls Thai Red Beef Curry All-American Meatloaf Cheesy Southwestern Meatloaf Roast Beef Top Round with Gravy Slow-Roasted Beef Roast Beef Tenderloin Garlic-Herb Compound Butter Rosemary-Parmesan Compound Butter Blue Cheese Compound Butter Mustard-Garlic Compound Butter Anchovy-Garlic Compound Butter Persillade Relish Horseradish Sauce Mustard-Cream Sauce Bearnaise Sauce Pomegranate-Port Sauce Best Prime Rib Classic Pot Roast Braised Boneless Beef Short Ribs Braised Boneless Beef Short Ribs with Guinness and Prunes Oven-Barbecued Beef Brisket Corned Beef and Cabbage Home Corned Beef Sautéed Pork Cutlets with Mustard-Cider Sauce Sautéed Pork Cutlets with Lemon-Caper Sauce Sautéed Pork Chops with Mustard and Tarragon Sauce Skillet Barbecued Pork Chops Maple-Glazed Pork Chops Orange-Chipotle-Glazed Pork Chops Pineapple-Soy-Glazed Pork Chops Crispy Pan-Fried Pork Chops Herb-Stuffed Pork Chops Pan-Seared Pork Chops with Dirty Rice Stir-Fried Pork, Eggplant, and Onions Thai Pork Lettuce Wraps Chinese Cilantro Pork Roast Pork Tenderloins Maple Glaze Spicy Honey Glaze Apricot-Orange Glaze Roast Pork Loin Bacon-Wrapped Pork Loin with Roasted Red Potatoes Easy Stuffed Pork Loin Easy Stuffed Pork Loin with Figs and Balsamic Vinegar Spicy Mexican Shredded Pork Tostadas Slow-Roasted Pork Shoulder with Peach Sauce Oven Barbecued Pulled Pork Spiral-Sliced Ham with Maple-Orange Glaze Spiral-Sliced Ham with Cherry-Port Glaze Pan-Seared Lamb Chops with Red–Wine Rosemary Sauce Roast Boneless Leg of Lamb Roast Rack of Lamb Sweet and Sour Mint Sauce

Chapter 6: Seafood Oven-Roasted Salmon Honey-Lime Glazed Salmon Soy-Mustard Glazed Salmon Pomegranate-Balsamic Glazed Salmon Fresh Tomato Relish Avocado-Orange Relish Spicy Cucumber Relish Tangerine and Ginger Relish Grapefruit and Basil Relish Mango and Mint Relish Poached Salmon with Herb and Caper Vinaigrette Poached Salmon with Dill and Sour Cream Sauce Oven-Poached Side of Salmon Broiled Salmon with Mustard and Crisp Dilled Crust Easy Salmon Cakes Easy Salmon Cakes with Smoked Salmon, Capers, and Dill Sole Meunière with Browned Butter and Lemon Sole Amandine Pan-Roasted Fish Fillets Parsley-Caper Compund Butter Parsley-Lemon Compound Butter Tarragon-Lime Compound Butter Tapenade Compound Butter Chipotle-Cilantro Compound Butter Pan-Seared Sesame-Crusted Tuna Steaks Pan-Seared Pepper-Crusted Tuna Steaks Prosciutto-Wrapped Cod with Lemon-Caper Butter Braised Cod with Leeks and Cherry Tomatoes Baked Cod with Artichokes, Olives, and Sundried Tomatoes Cod Baked in Foil with Leeks and Carrots Cod Baked in Foil with Zucchini and Tomatoes Lemon-Herb Cod Fillets with Crispy Garlic Potatoes Sole Florentine Crunchy Oven-Fried Fish Pan-Fried Fish Sticks Sweet and Tangy Tartar Sauce Creamy Chipotle Chile Sauce Old Bay Dipping Sauce Pickled Jalapeno Mayonnaise Comeback Sauce Fried Catflish California-Style Fish Tacos Classic Pan-Fried Crab Cakes Pan-Seared Shrimp Pan-Seared Shrimp with Chipotle-Lime Glaze Simple Shrimp Scampi Popcorn Shrimp Last-Minute Ceviche Shrimp Fried Rice Mediterranean with Shrimp Greek-Style Shrimp with Orzo and Feta Garlicky Roasted Shrimp with Parsley and Anise Garlicky Roasted Shrimp with Cilantro and Lime Garlicky Roasted Shrimp with Cumin, Ginger, and Sesame Sesame-Ginger Shrimp Shrimp Burgers South Carolina Shrimp Boil Pan-Seared Scallops Lemon Browned Butter Tomato-Ginger Sauce Orange-Lime Vinaigrette Clams with Israeli Couscous, Chorizo, and Leeks Oven-Steamed Mussels Oven-Steamed Mussels with Hard Cider and Bacon Oven-Steamed Mussels with Leeks and Pernod Steamed Whole Lobsters New England Lobster Rolls Seafood Risotto with Shrimps and Scallops Seafood Risotto with Shrimps, Scallops, and Squid Quick Skillet Paella Paella for a Crowd

Chapter 7: Vegetarian Entrées Spinach Strudel Spinach Strudel with Olives and Goat Cheese Fennel, Olive, and Goat Cheese Tarts Tomato Tart Mushroom Tart Zucchini Tart Olive Oil and Parmesan Tart Shell Stuffed Tomatoes with Couscous and Zucchini Stuffed Acorn Squash Stuffed Portobello Mushrooms Stuffed Eggplants with Bulgur Easy Stuffed Zucchini Zucchini Fritters with Cucumber-Yogurt Sauce Barley Risotto with Roasted Butternut Squash Cheesy Polenta with Eggplant and Tomato Ragu Cheesy Polenta with Zucchini, Tomatoes, and Fresh Mozzarella Marinated Feta Orzo Primavera with Feta Wild Mushroom Ragout with Farro Quinoa Patties with Spinach and Sun-Dried Tomatoes Baked Quinoa with Roasted Kale and Chickpeas Chickpea Cakes with Cucumber-Yogurt Sauce Vegetable Tagine with Chickpeas and Olives Skillet Rice and Beans with Corn and Fresh Tomatoes Skillet Rice and Chickpeas with Coconut Milk Spanish-Style Skillet Rice and Chickpeas Black Bean Burgers Black Bean Bugers with Corn and Chipote Chiles Indian-Spiced Red Lentils Vegetable and Bean Tostadas Roasted Tomato and Corn Tostadas Warm Cabbage Salad with Crispy Fried Tofu Glazed Caribbean Tofu with Rice and Pigeon Peas Asian Braised Tofu with Winter Squash and Coconut Milk Stir-Fried Tofu and Bok Choy Hearty Vegetable Chili Vegetarian Shepherd's Pie Spaghetti with Meatless Meaty Sauce Spicy Asian Lettuce Wraps Tempeh Tacos

Chapter 8: Grilling Perfect Grilled Hamburgers Perfect Grilled Cheeseburgers Perfect Grilled Hamburgers with Garlic and Chipotles Perfect Grilled Hamburgers with Cognac and Mustard Grilled Well-Done Hamburgers Grilled Well-Done Bacon-Cheeseburgers Turkey Burgers Chicken Burgers Grilled Portobello Burgers Wisconsin Brats and Beer Texas Smoked Sausages Grilled Beef Kebabs with Lemon and Rosemary Marinade Grilled Beef Kebabs with North African Marinade Grilled Boneless Steaks Grilled Porterhouse or T-Bone Steaks Drunken Steak Grilled Southwestern Steak Tips Grilled Steak Tips with Asian Flavors Grilled Marinated Skirt Steak Grilled Hoisin-Scallion Marinated Skirt Steak Grilled Black Pepper-Honey Marinated Skirt Steak Skirt Steak Fajitas Grill-Roasted Beef Tenderloin Smoked, Grilled-Roasted Beef Tenderloin California Barbecued Tri-Tip Santa Maria Salsa Grilled Honey Glazed Pork Chops Smoked Double-Thick Pork Chops Chipotle-Grilled Pork Tacos Spice-Crusted Grilled Pork Tenderloin Everything Bagel–Crusted Grilled Pork Tenderloin Coffee-and-Fennel-Crusted Grilled Pork Tenderloin Grilled Rosemary Pork Loin Cuban-Style Grill-Roasted Pork Mojo Sauce Grilled Lamb Kofte Grilled Beef Kofte Grilled Loin or Rib Lamb Chops Grilled Rack of Lamb Grilled Rack of Lamb with Sweet Mustard Glaze Grilled Chicken Kebabs Grilled Chicken Fajitas Grilled Chicken Tacos With Salsa Verde Grilled Lemon-Parsley Chicken Breasts Grilled Chipotle-Lime Chicken Breasts Grilled Bone-In Chicken Classic Barbecued Chicken Basic Barbecue Spice Rub Cajun Spice Rub Herb Spice Rub Jerk Chicken Sweet’n’Smoky Jerk Chicken Grilled Pesto Chicken Grilled Indian-Spiced Chicken with Raita Grilled Chicken alla Diavolo Beer-Can Chicken Smoked Turkey Breast Grilled Salmon Steaks with Lemon-Caper Sauce Grill-Smoked Salmon "Smoked Salmon Platter" Sauce Grilled Red Curry Mahi-Mahi with Pineapple Salsa Grilled Swordfish Skewers with Basil Oil Grilled Blackened Red Snapper Pineapple and Cucumber Salsa with Mint Remoulade Sauce Grilled Whole Fish Grilled Shrimp with Spicy Lemon-Garlic Sauce Grilled Shrimp with Fresh Tomatoes, Feta, and Olives Grilled Vegetable and Bread Salad Grilled Eggplant with Yogurt Sauce Grilled Soy-Ginger Glazed Tofu Grilled Asian Barbecue Glazed Tofu Barbecued Pulled Chicken Shredded Barbecued Beef Lexington-Style Pulled Pork South Carolina Pulled Pork Basic Barbecue Sauce Kansas City Barbecue Sauce for Beef and Pork Kansas City Barbecue Sauce for Chicken Texas Barbecue Sauce Lexington Barbecue Sauce Kansas City Sticky Ribs Memphis Spareribs Texas-Style Barbecued Beef Ribs Kansas City Barbecued Brisket

Chapter 9: Casseroles Simple Cheese Lasagna Simple Sausage Lasagna Simple Mushroom Lasagna Chunky Tomato Sauce Small Batch Chunky Tomato Sauce Hearty Vegetable Lasagna Baked Manicotti Baked Manicotti Puttanesca Easy with Ricotta Cheese Easy Baked Ziti with Italian Sausage Baked Gnocchi with Tomato and Basil Cheesy Bake with Sausage Cheesy Ravioli Bake with Fennel, Olives, and Feta Baked Ultimate Spicy Spaghetti Pie Tuna Noodle Casserole Chicken Noodle Casserole Chicken Divan Rice Casserole Creole Shrimp and Rice Casserole Asian-Inspired Chicken Rice Casserole Chicken Pot Pie with Pie Dough Topping Chicken Pot Pie with Biscuit Topping King Ranch Casserole Chicken Enchiladas with Red Chili Sauce Enchiladas Verdes Eggplant Parmesan Tex-Mex Cheese Enchiladas Beef Pot Pie Beef Enchiladas Beef Taco Bake Chiles Rellenos Casserole Mexican Lasagna with Pork, Corn, and Pinto Beans Shepherd’s Pie Tamale Pie with Cornmeal Topping

Chapter 10: Pasta Spaghetti with Garlic and Olive Oil Spaghetti with Garlic, Olive Oil, and Marinated Artichokes Spaghetti with Pecorino Romano and Black Pepper Pasta All’Amatriciana Pasta Caprese Fusilli with Fresh Tomato Sauce Classic Spaghetti Marinara Spaghetti Puttanesca Ziti with Roasted Tomato Sauce and Goat Cheese with Olives and Capers Spaghetti alla Pasta with Weeknight Meat Sauce Long-Cooked Meat Ragù Long-Cooked Meat Ragu with Warm Spices Pasta with Classic Pasta with Beef Bolognese Sauce Meatballs and Marinara Spaghetti with Turkey-Pesto Meatballs Stovetop Macaroni and Cheese Stovetop Macaroni and Cheese with Tomato Stovetop Macaroni and Cheese with Carrots and Peas Stovetop Macaroni and Cheese with Broccoli and Ham Stovetop Macaroni and Cheese with Chipotle Pasta with Garlicky Tuscan Chicken Classic Basil Pesto Parsley and Toasted Nut Pesto Roasted Red Pepper Pesto Tomato and Almond Pesto Sun-Dried Tomato Pesto Parsley, Arugula, and Ricotta Pesto Kale and Sunflower Seed Pesto Green Olive and Orange Pesto Pasta with Chicken Cacciatore Sauce Shrimp Fra Diavolo with Linguine Spaghetti with Lemon, Basil, and Shrimp Spaghetti with Lemon, Basil, and Bay Scallops Mussels Marinara with Spaghetti Campanelle with Sautéed Mushrooms and Thyme Pasta with Roasted Cauliflower, Garlic, and Walnuts Pasta with Roasted Broccoli, Garlic, and Almonds Farfalle with Artichokes, Pancetta, and Spinach Skillet Pasta with Fresh Tomato Sauce Skillet Penne with Chicken and Broccoli Bachelor Spaghetti with Sausage, Peppers, and Onions Skillet Tex-Mex Chili Mac Skillet Wagon Wheel Pasta with Turkey Sausage Skillet Ravioli with Meat Sauce Skillet Lasagna Skillet Lasagna with Italian Sausage and Red Bell Pepper Beef Lo Mein with Broccoli and Bell Pepper Pork Lo Mein with Shiitakes and Napa Cabbage Ramen with Crispy Chicken and Kimchi Ramen with Beef, Shiitakes, and Spinach Soba Noodles with Pork, Shiitakes, and Bok Choy Udon Noodles with Pork, Shiitakes, and Miso Pad Thai with Shrimp Drunken Noodles with Chicken Cold Sesame Noodles Spicy Basil Noodles with Crispy Tofu, Snap Peas, and Bell Peppers

Chapter 11: Pizza and Sandwiches Classic Pizza Dough One-Pound Classic Pizza Dough Classic Cheese Pizza Classic Pepperoni Pizza Classic Sausage, Pepper, and Onion Pizza Classic Pizza Margherita Easy Pizza Sauce Ultimate New York-Style Pizza Whole-Wheat Pizza with Garlic Oil, Three Cheeses, and Basil Pepperoni Pan Pizza Simple Skillet Pizza French Bread Pizzas French Bread Pepperoni Pizzas Lavash Pizzas with Chicken and Spinach Lavash Pizzas with Lamb, Tomatoes, and Feta Lavash Pizzas with Spinach, Tomatoes, and Olives Lavash Pizzas with Curried Cauliflower and Fennel Greek Pita Pizzas with Hummus Ricotta and Spinach Calzones Sausage and Broccoli Rabe Calzones Meat Lovers' Calzones Cheesy Broccoli Calzones Classic Grilled Cheese Sandwiches Grown-Up Grilled Cheese Sandwiches with Cheddar and Shallot Grown-Up Grilled Cheese Sandwiches with Gruyere and Chives Grown-Up Grilled Cheese Sandwiches with Asiago and Dates Oven "Grilled" Cheese Sandwiches for a Crowd Smoked Turkey and Chutney Oven "Grilled" Cheese Sandwiches for a Crowd Pesto and Capicola Oven "Grilled" Cheese Sandwiches for a Crowd Roast Beef with Boursin and Arugula Prosciutto with Goat Cheese and Radicchio Mozarella with Roasted Red Peppers and Pesto Spinach and Feta with Sun-Dried Tomatoes Egg Salad with Bacon and Radishes Best Reuben Sandwiches Roast Beef and Blue Cheese Panini Portobello Panini Smoked Turkey Club Panini Texas-Size BBQ Chicken and Cheddar Sandwiches Muffuletta Philly Cheesesteaks Black Bean and Cheese Arepas Chicken and Avocado Arepas

Chapter 12: Vegetables Roasted Artichokes with Lemon and Basil Roasted Artichokes with Fennel, Mustard, and Tarragon Roasted Artichokes with Olives, Bell Pepper, and Lemon Broiled Asparagus Broiled Asparagus with Balsamic Glaze Broiled Asparagus with Soy-Ginger Sauce Pan-Roasted Asparagus Pan-Roasted Asparagus with Cherry Tomatoes and Kalamata Olives Pan-Roasted Asparagus with Red Onion and Bacon Stir-Fried Bok Choy with Soy Sauce and Ginger Roasted Broccoli Roasted Broccoli with Garlic Skillet Broccoli with Olive Oil and Garlic Skillet Broccoli with Sesame Oil and Ginger Broccoli with Cheese Sauce Garlicky Broccolini Braised Brussels Sprouts Braised Brussels Sprouts with Bacon Curried Brussels Sprouts with Currants Cream-Braised Brussels Sprouts Roasted Brussels Sprouts Roasted Brussels Sprouts with Garlic, Red Pepper Flakes, and Parmesan Roasted Brussels Sprouts with Bacon and Pecans Simple Cream-Braised Cabbage Sweet and Sour Red Cabbage Glazed Carrots Glazed Carrots with Orange and Cranberries Glazed Curried Carrots with Currants and Almonds Honey-Glazed Carrots with Lemon and Thyme Skillet-Roasted Carrots and Parsnips Maple-Rosemary Skillet-Roasted Carrots and Parsnips Honey-Orange Skillet-Roasted Carrots and Parsnips Roasted Cauliflower Chili Roasted Cauliflower Roasted Cauliflower with Bacon and Scallions Southern-Style Collard Greens Corn on the Cob Chesapeake Bay Butter Latin-Spiced Butter Basil Pesto Butter Barbecue-Scallion Butter Easy Creamed Corn Easy Creamed Corn with Tarragon Easy Creamed Corn with Bacon and Scallions Easy Creamed Corn with Chipotle and Cilantro Roasted Baby Carrots with Browned Butter Stir-Fried Edamame with Ginger Skillet-Steamed Green Beans Boiled Red Potatoes with Butter and Herbs Braised Hearty Greens Braised Hearty Greens with Pancetta and Pine Nuts Braised Hearty Greens with White Beans Simple Sautéed Green Beans with Garlic Sautéed Green Beans with Smoked Paprika and Almonds Spicy Sautéed Green Beans with Ginger Mediterranean Braised Green Beans Mediterranean Braised Green Beans with Mint and Feta Sautéed Mushrooms with Marsala Beer-Battered Onion Rings Fast Buttery Peas Sautéed Buttery Peas with Mint and Feta Creamy Peas with Tarragon Roasted Red Potatoes Roasted Red Potatoes with Garlic and Rosemary Roasted Red Potatoes with Feta, Olives, and Oregano Best Baked Potatoes Fastest-Ever Baked Potatoes Twice Baked Potatoes Twice Baked Potatoes with Pepper Jack and Bacon Twice Baked Potatoes with Chipotle Chile and Onion Twice Baked Potatoes with Monterey Jack and Pesto Twice Baked Potatoes with Indian Spices and Peas Classic Mashed Potatoes Classic Mashed Potatoes with Scallions and Horseradish Garlic Mashed Potatoes Buttermilk Mashed Potatoes Mashed Potato Casserole Scalloped Potatoes Scalloped Potatoes with Chipotle Chile and Smoked Cheddar Cheese Scalloped Potatoes with Wild Mushrooms Easier French Fries Oven Fries Crispy Potato Latkes Root Vegetable Gratin Spinach with Garlic and Lemon Spinach with Shallots and Goat Cheese Spinach with Bacon and Balsamic Vinegar Easy Creamed Spinach Roasted Winter Squash Halves Roasted Winter Squash Halves with Soy Sauce and Maple Syrup Roasted Winter Squash Halves with Browned Butter and Sage Pureed Butternut Squash Pureed Butternut Squash with Sage and Toasted Almonds Pureed Butternut Squash with Orange Pureed Butternut Squash with Honey and Chipotle Chiles Spaghetti Squash with Garlic and Parmesan Spaghetti Squash with Asian Flavors Roasted Sweet Potatoes Roasted Sweet Potatoes with a Maple-Thyme Glaze Roasted Sweet Potatoes with a Spiced Brown Sugar Glaze Mashed Sweet Potatoes Maple-Orange Mashed Sweet Potatoes Garlic-Scented Mashed Sweet Potatoes with Coconut Milk and Cilantro Sweet Potato Casserole Sautéed Zucchini or Summer Squash Sautéed Zucchini or Summer Squash with Olives and Oregano

Chapter 13: Rice, Grains, and Beans Basmati Rice Pilaf Herbed Basmati Rice Pilaf Basmati Rice Pilaf with Peas, Scallions, and Lemon Basmati Rice Pilaf with Currants and Toasted Almonds Simple White Rice Hands-Off Baked White Rice Hands-Off Baked Saffron Rice Hands-Off Baked Coconut Rice Hands-Off Baked Curried Rice Easy Baked Brown Rice Easy Baked Brown Rice with Parmesan, Lemon, and Herbs Wild Rice Pilaf with Pecans and Cranberries Wild Rice Pilafwith Scallions, Cilantro, and Almonds Mexican Rice Rice Pilaf with Vermicelli Dirty Rice Almost Hands-Free Risotto with Parmesan Almost Hands-Free Risotto with Herbs Almost Hands-Free Risotto with Porcini Almost Hands-Free Risotto with Fennel and Saffron Butternut Squash Risotto Classic Couscous Classic Couscous with Garlic, Lemon, and Herbs Classic Couscous with Curry and Mint Old-Fashioned Stovetop Grits Cheesy Baked Grits Cheesy Baked Grits with Sausage and Bell Pepper Cheesy Baked Grits with Pepper Jack Cheese and Bell Pepper Creamy Parmesan Polenta Oven-Baked Barley Oven-Baked Barley with Porcini Mushrooms Barley Risotto Farro with Mushrooms and Thyme Farro Risotto Oat Berry Pilaf with Walnuts and Gorgonzola Curried Millet Pilaf Easy Baked Quinoa with Lemon, Garlic, and Parsley Easy Baked Quinoa with Scallions and Feta Easy Baked Quinoa with Tomatoes, Parmesan, and Basil Easy Baked Quinoa with Curry, Cauliflower, and Cilantro Quinoa Salad with Red Bell Pepper and Cilantro Bulgur Pilaf with Mushrooms Bulgur Pilaf with Shiitake Mushrooms and Asian Flavors Bulgur with Red Grapes and Feta Tabbouleh Spiced Tabbouleh Boston Baked Beans Barbecue Baked Beans Cajun Red Beans Cuban Black Beans and Rice Vegetarian Cuban Black Beans and Rice Hoppin' John Skillet Chickpeas White Bean Gratin French Lentils French Lentils with Chard Lentil Salad With Olives, Mint, and Feta Lentil Salad with Carrots and Cilantro Lentil Salad with Hazelnuts and Goat Cheese Refried Beans

Chapter 14: Eggs and Breakfast Soft-Cooked Eggs Fried Eggs Best Scrambled Eggs Best Scrambled Eggs for Two Best Scrambled Eggs for One Poached Eggs Eggs Benedict Eggs Florentine Fluffy Diner-Style Cheese Omelet Fluffy Diner-Style Cheese Omelet with Sausage and Bell Pepper Family-Size Cheese Omelet Family-Size Omelet with Tomato, Bacon, and Garlic Family-Size Omelet with Arugula, Sun-Dried Tomatoes, and Provolone Family-Size Denver Omelet Frittata with Parmesan and Herbs Frittata with with Sun-Dried Tomatoes, Mozzarella, and Basil Frittata with with Asparagus, Ham, and Gruyere Eggs in a Hole Eggs in a Hole with Ham and Gruyère Spicy Eggs in a Hole Scrambled Egg Muffins with Sausage Scrambled Egg Muffins with Sun-Dried Tomatoes, Boursin, and Basil Scrambled Egg Muffins with Kielbasa, Pepper Jack, and Scallions Simple Cheese Quiche Quiche Lorraine Leek and Goat Cheese Quiche Spinach and Feta Quiche Asparagus and Gruyère Quiche Broccoli and Cheddar Quiche Huevos Rancheros Corned Beef Hash with Poached Eggs Sweet Potato Hash with Poached Eggs Spanish Tortilla with Roasted Red Peppers and Peas Breakfast Strata with Spinach and Gruyère Breakfast Strata with Sausage, Mushrooms, and Monterey Jack Skillet Strata with Cheddar and Thyme Skillet Strata with Spinach and Smoked Gouda Skillet Strata with Sausage and Gruyère Skillet Strata with Bacon, Scallions, and Pepper Jack Tofu Scramble with Shallot and Herbs Tofu Scramble with Spinach and Feta Tofu Scramble with Tomato, Scallions, and Parmesan Tofu Scramble with Shiitakes, Red Bell Pepper, and Goat Cheese Classic Buttermilk Pancakes Blueberry Buttermilk Pancakes Cornmeal Buttermilk Pancakes Buttermilk Grahamcakes Apple-Cranberry Pancake Topping Pear-Blackbery Pancake Topping Plum-Apricot Pancake Topping Multigrain Pancakes Buttermilk Waffles Yeasted Waffles Blueberry Yeasted Waffles French Toast Extra-Crisp French Toast Almond-Crusted French Toast Pecan-Rum French Toast French Toast Casserole Rum-Raisin French Toast Casserole Oven-Fried Bacon Classic Hash Browns Hash Brown “Omelet” with Cheddar, Tomato, and Basil Home Fries Microwaved Bacon Overnight Steel-Cut Oatmeal Apple-Cinnamon Overnight Steel-Cut Oatmeal Carrot Spice Overnight Steel-Cut Oatmeal Almond Granola with Dried Fruit Pecan-Orange Granola with Dried Cranberries Spiced Walnut Granola with Dried Apple Tropical Granola with Dried Mango Berry Yogurt Parfaits Raspberry and Nectarine Yogurt Parfaits with Ginger Winter Yogurt Parfaits with Dates, Bananas, and Oranges Classic Strawberry-Banana Smoothie Very Berry Smoothie Vitamin C Smoothie Cherry Smoothie Mango Smoothie Creamsicle Smoothie Aloha Smoothie Antioxidant Smoothie Raspberry Lime Rickey Smoothie Going Green Smoothie

Chapter 15: Quick Drop Biscuits Cheddar and Scallion Drop Biscuits Rosemary and Parmesan Drop Biscuits Light and Fluffy Buttermilk Biscuits Light and Fluffy Buttermilk Biscuits with Cheddar and Scallions Light and Fluffy Buttermilk Biscuits with Parmesan and Black Pepper Light and Fluffy Buttermilk Biscuits with Fontina and Rosemary Cream Biscuits Cream Biscuits with Fresh Herbs Cream Biscuits with Cheddar Cheese British-Style Currant Scones Oatmeal Scones Cinnamon-Raisin Oatmeal Scones Apricot-Almond Oatmeal Scones Blueberry Scones Popovers Bakery Style Muffins Lemon-Blueberry Muffins Lemon-Poppy Seed Muffins Mocha Chip Muffins Apricot-Almond Muffins Cranberry-Pecan Muffins Better Bran Muffins Power Muffins Applesauce Muffins Corn Muffins Corn Muffins with Bacon, Cheddar, and Scallions Savory Cheddar and Herb Muffins Savory Cheddar Muffins with Jalapeño and Cilantro Savory Feta and Spinach Muffins Savory Boursin and Sun-Dried Tomato Muffins Coffee Cake Muffins Muffin-Tin Doughnuts Simple Drop Doughnuts Spice Drop Doughnuts Banana Drop Doughnuts Orange Drop Doughnuts Ultimate Banana Bread Zucchini Bread Zucchini Bread with Pistachios and Orange Zucchini Bread with Walnuts and Dried Cherries Cranberry-Nut Bread Date-Nut Bread Pumpkin Bread Pumpkin Bread with Crystallized Ginger Golden Northern Cornbread Golden Northern Cornbread with Cheddar Golden Northern Cornbread with Jalapeños Southern-Style Skillet Cornbread Molasses-Pecan Butter Sweet Orange Butter Honey Butter Chipotle-Cilantro Butter Parsley-Lemon Butter Skillet Olive Bread Cheddar Cheese Bread Cheese Bread with Bacon and Gruyère Brown Soda Bread Brown Soda Bread with Currants and Caraway

Chapter 16: Yeast Breads Fluffy Dinner Rolls Rustic Dinner Rolls American Sandwich Bread Wheat Sandwich Bread Oatmeal-Raisin Sandwich Bread Buttermilk Sandwich Bread Honey-Bran Sandwich Bread with Sunflower Seeds Multigrain Bread Multigrain Dinner Rolls Anadama Bread English Muffin Bread Strawberry Refrigerator Jam Raspberry Refrigerator Jam Blueberry Refrigerator Jam Challah Almost No-Knead Bread Almost No-Knead Seeded Rye Bread Almost No-Knead Whole Wheat Bread Almost No-Knead Cranberry-Pecan Bread Rosemary Focaccia Focaccia with Kalamata Olives and Anchovies Focaccia with Caramelized Red Onion, Pancetta, and Oregano Ultimate Cinnamon Buns Sticky Buns with Pecans Monkey Bread Yeasted Doughnuts Cinnamon-Sugared Doughnuts Vanilla Glazed Doughnuts Chocolate-Glazed Doughnuts Beignets

Chapter 17: Cookies Chocolate Chip Cookies Oatmeal-Raisin Cookies Chocolate-Chunk Oatmeal Cookies with Pecans and Dried Cherries Peanut Butter Cookies Chewy Chocolate Cookies Chewy Sugar Cookies Chewy Hazelnut-Browned Butter Sugar Cookies Chewy Chai-Spice Sugar Cookies Chewy Coconut-Lime Sugar Cookies Brown Sugar Cookies Snickerdoodles Molasses Spice Cookies Molasses Spice Cookies with Dark Rum Glaze Molasses Spice Cookies with Orange Essence Coffee Toffee Cookies Cinnamon Streusel Cookies Mexican Wedding Cookies Cornmeal Olive Oil Cookies Macaroons Chocolate-Dipped Macaroons Black and White Cookies Whoopie Pies Vanilla Icebox Cookies Butterscotch Icebox Cookies Chocolate Icebox Cookies Nutty Icebox Cookies Pecan Sandies Holiday Cookies Easy All-Purpose Glaze Citrus Glaze Nutty Glaze Coffee Glaze Bittersweet Chocolate Glaze Gingerbread People Thin and Crispy Gingerbread Cookies Shortbread Cookies Almond Biscotti Pistachio-Spice Biscotti Hazelnut-Orange Biscotti Hazelnut-Lavender Biscotti Anise Biscotti Ultimate Fudgy Brownies Chewy Brownies Frosted Brownies White Chocolate and Peppermint Brownies German Chocolate Brownies Cream Cheese Brownies Mississippi Mud Brownies Blondies Congo Bars Lemon Bars Key Lime Bars Triple-Citrus Bars Peach Squares Apricot Squares Cherry Squares Raspberry Streusel Bars Strawberry Streusel Bars Blueberry Streusel Bars Dutch Apple Pie Bars Pecan Bars Oatmeal Butterscotch Bars Crunchy Granola Bars Granola Bars with Dried Cranberries and Ginger Granola Bars with Coconut and Sesame Cheesecake Bars Chocolate Swirl Cheesecake Bars Strawberry Cheesecake Bars

Chapter 18: Cakes Chocolate Chip Snack Cake Chocolate Chip–Cherry Snack Cake Chocolate Chip–Banana Snack Cake Applesauce Snack Cake Ginger-Cardamom Applesauce Snack Cake Applesauce Snack Cake with Oat-Nut Streusel Easy Chocolate Cake Easy Coffee Cake Easy Lemon-Blueberry Coffee Cake Easy Apricot-Orange Coffee Cake Easy Cranberry-Orange Coffee Cake Gingerbread Almond Cake Apple Upside-Down Cake Pineapple Upside-Down Cake Summer Peach Cake Easy Pound Cake Easy Lemon Pound Cake Easy Orange Pound Cake Easy Almond Pound Cake Easy Ginger Pound Cake Citrus Glaze Nutty Glaze Cream Cheese Glaze Coffee Glaze Chocolate Glaze Chocolate Pound Cake Classic Yellow Bundt Cake Lemon Bundt Cake Orange Bundt Cake Marble Bundt Cake Amaretto Soaking Syrup Kahlua Soaking Syrup Lemon Soaking Syrup Orange Soaking Syrup Ginger Soaking Syrup Tunnel of Fudge Cake Magic Chocolate Flan Cake Holiday Rum Cake Angel Food Cake Chiffon Cake Lemon Chiffon Cake Orange Chiffon Cake Mocha-Nut Chiffon Cake Classic Yellow Sheet Cake Classic Yellow Cupcakes Classic White Sheet Cake Classic White Cupcakes Simple Chocolate Sheet Cake Chocolate Cupcakes Carrot Sheet Cake Carrot Cupcakes Yellow Cupcakes Dark Chocolate Cupcakes Chocolate Cream Cupcakes Yellow Layer Cake Classic White Layer Cake Old-Fashioned Chocolate Layer Cake Red Velvet Layer Cake Coconut Layer Cake German Chocolate Cake Strawberry Dream Cake Glazed Chocolate Cream Roll Glazed Chocolate-Peanut Butter Cream Roll Glazed Chocolate-Mocha Cream Roll Foolproof New York–Style Cheesecake Lemon Cheesecake Flourless Chocolate Cake Vanilla Frosting Coffee Frosting Peppermint Frosting Orange Frosting Almond Frostings Coconut Frosting Chocolate Frosting Peanut Butter Frosting Cream Cheese Frosting Seven-Minute Frosting Vanilla Buttercream Chocolate Buttercream Almond Buttercream Coconut Buttercream

Chapter 19: Pies and Tarts Foolproof Single-Crust Pie Dough Foolproof Double-Crust Pie Dough All-Butter Single-Crust Pie Dough All-Butter Double-Crust Pie Dough Graham Cracker Crust Chocolate Cookie Crust Mint Chocolate Cookie Crust Nutter Butter Cookie Crust Free-Form Tart Dough Classic Tart Dough Ultimate Blueberry Pie Deep-Dish Apple Pie Lattice-Top Cherry Pie Lattice-Top Peach Pie Pecan Pie Maple Pecan Pie Buttermilk Pecan Pie with Raisins Pumpkin Pie Whipped Cream Bourbon Whipped Cream Brown Sugar Whipped Cream Brown Sugar and Bourbon Whipped Cream Fudgy Tar Heel Pie Thoroughbred Pie Lemon Meringue Pie Summer Berry Pie Icebox Strawberry Pie Key Lime Pie Banana Cream Pie Coconut Cream Pie Lime-Coconut Cream Pie Chocolate Cream Pie Peanut Butter Pie Homemade Candied Peanuts Grasshopper Pie Snickers Icebox Pie Free-Form Summer Fruit Tart Free-Form Apple Tart Easy Caramel Apple Tart Fresh Fruit Tart Baked Raspberry Tart Lemon Tart Nutella Tart Chocolate Truffle Tart Rustic Walnut Tart

Chapter 20: Fruit Desserts Skillet Apple Crisp Skillet Apple Crisp with Raspberries and Almonds Skillet Apple Crisp with Vanilla, Cardamom, and Pistachios Apple-Cranberry Crisp for a Crowd Pear Crisp Pear Crisp with Oat Topping Triple-Ginger Pear Crisp Peach Crumble All-Season Peach Crumble Blueberry Cobbler with Biscuit Topping Blackberry Cobbler with Biscuit Topping Peach or Nectarine Cobbler with Biscuit Topping Sour Cherry Cobbler with Biscuit Topping Strawberry Cobbler with Biscuit Topping Blueberry Buckle Blueberry Buckle with Ginger and Cardamom Fresh Berry and Croissant Gratins Strawberry Shortcakes Peach Shortcakes Apple Fritters Easy Apple Strudel Cherry Clafouti Plum Clafouti Speedy Trifle with Cookies and Berries Berry Fool Summer Berry Pudding Individual Pavlovas with Tropical Fruit Individual Pavlovas with Mixed Berries Chocolate-Covered Strawberries Chocolate-Covered Strawberries Drizzled with White Chocolate Caramel Apples Pan-Roasted Peaches Pan-Roasted Plums Baked Apples Baked Apples with Dried Cherries and Hazelnuts Baked Apples with Dried Figs and Macadamia Nuts Baked Apples with Raisins and Walnuts Skillet-Roasted Pears with Caramel Sauce Poached Pears with Vanilla Poached Pears in Spiced Red Wine Bananas Foster Strawberry-Rhubarb Compote with Ice Cream Plum-Blackberry Compote with Ice Cream Blueberry-Nectarine Compote with Ice Cream

Chapter 21: Puddings, Custards, and More Creamy Chocolate Pudding Creamy Mexican Chocolate Pudding Creamy Mocha Pudding Best Butterscotch Pudding Creamy Tapioca Pudding Old-Fashioned Rice Pudding Cinnamon-Raisin Rice Pudding Coconut Rice Pudding Lemony Rice Pudding Latin American-Style Flan Coffee Flan Orange-Cardamom Flan Almond Flan Crème Caramel Espresso Crème Caramel Crème Brûlée Espresso Crème Brûlée Tea-Infused Crème Brûlée Family-Style Crème Brûlée Panna Cotta Lemon Panna Cotta Lemon Yogurt Mousse with Blueberry Sauce Lemon Yogurt Mousse with Raspberry Sauce Lemon Yogurt Mousse with Strawberry Sauce Strawberry Mousse All-Season Strawberry Mousse Lemon Whipped Cream Chocolate Mousse Premium Dark Chocolate Mousse Chocolate Raspberry Mousse Chocolate Pots de Crème Milk Chocolate Pots de Crème Premium Dark Chocolate Pots de Crème Tiramisù Banana Pudding Classic Bread Pudding Pecan Bread Pudding with Bourbon and Orange Rum Raisin Bread Pudding with Cinnamon Bourbon Brown Sugar Sauce Chocolate Bread Pudding Ultimate Vanilla Ice Cream Triple Ginger Ice Cream Coffee Crunch Ice Cream Hot Fudge Sauce Magic Vanilla Ice Cream Magic Vanilla with Chocolate Swirl Ice Cream Magic Strawberry Ice Cream Magic Chocolate Ice Cream Easy Caramel Sauce for Ice Cream Pistachio Ice Cream with Limoncello and Pizzelle Ice Cream Social Sandwiches Ice Cream Truffles Raspberry Sorbet Raspberry-Port Sorbet Raspberry-Lime Rickey Sorbet Chocolate-Dipped Frozen Bananas Lemon (or Lime) Flavored Ices and Popsicles Grapefruit Flavored Ices and Popsicles Orange Flavored Ices and Popsicles Cranberry or Pomegranate Flavored Ices and Popsicles Grape Flavored Ices and Popsicles Minted Earl Grey Flavored Ices and Popsicles Margarita Flavored Ices and Popsicles Mimosa Flavored Ices and Popsicles