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BeanSoup Information & Entertainment

Serving TM & Vanilla Bean Café Calendar Northeastern Connecticut #93 Issue 23 Number 4 October - December 2019 Free* Dog Lane Café - Celebrating 7 Years in December

his December will the 7th anniversary of for everyone from early morning to late at night. The our restaurant that is in Storrs Connecticut, menu and the daily specials emphasize seasonal, local T right next to UCONN in Storrs Center. The and freshly prepared food, all made to order. You can restaurant has been well received sample from our wide variety of from people who visit the area for sandwiches, grilled items and freshly work, education and business. tossed salads or help yourself to cof- Our managing partner, Steve fee at our self-service coffee bar — Smith, along with General Manager where you get to make it the way Tiffany Siefert and the entire man- you like it. In the past 7 years we agement team, have done a fantastic have worked to fulfill on that offer, job of hiring, training and educating and we have been embraced by the our staff so that we are able to fulfill community for doing so. on our offer in a timely and consistent manner. Steve If you haven’t taken the time to visit the area is also a great ambassador for the restaurant and the recently, you will find that it has changed a lot. Storrs surrounding area. Center has been fully developed with many new busi- In 2012 we set out to offer the Mansfield/Storrs nesses and apartments, along with a new town square. area a European/American café, offering something As the saying goes at Dog Lane: Come. Sit. Stay. c We Thought You Should Know GVH Passport ctober 1st, the State of Connecticut imple- et four stamps at each of mented a new 1% additional Sales Tax on our four Green Valley G Hospitality restaurants O restaurants. That means the consumer at restaurants will be paying 7.35% sales tax. The State and earn a $100 gift card to a has also implemented a 10% Spirit Excise Tax that GVH restaurant of your choice. will be passed onto restaurants and package stores in Twenty-five dollar miniumum wholesale costs. Not only that, but beginning at the spend on each visit and other same time, the state Minimum Wage increases from rules apply. Ask for one at any $10.10 per hour to $11.00 per hour. It will increase of our restaurants and let your every 9 months by $1.00 until it reaches $15.00 per adventure begin. c hour on June 1st of 2023. In 4 years, this will increase the minimum wage by 48%. This will in turn cause menu prices to increase a minimum of 25% in that time frame, but most likely more than that as the increases incurred by our suppliers are passed along to us as well. Throughout this time, we will hold true to our commitment to high quality, hand-prepared foods at all our restaurants. We will implement price increases throughout this time to keep up with this rapid rising cost of business, that is being brought to you by the State of Connecticut. c

Sign up on our mailing list at GreenValleyHospitality.com The Vanilla Bean Café VBC Accolades and Awards wants you to know... The Vanilla Bean Café opened in 1989 with 16 seats The New York Times “The food...is freshly made, well The Vanilla Bean Café is owned by the Jessurun Family seasoned and extremely tasty.” The Vanilla Bean Café is a member of The Globe Green Valley Hospitality “...great food - homemade soups, sandwiches, burgers, and the best fish cakes around - in a We open 361 days a year. We close on: relaxed atmosphere.” Easter Sunday, Fourth of July, Thanksgiving & Christmas Day Yankee Magazine Editors’ Choice - Best of New England Business Hours: Connecticut’s Best Country Café - 2011 Monday, Tuesday 7 am - 3 pm The Hartford Courant Wednesday, Thursday 7 am - 8 pm “This is a place that serves excellent food and Friday 7 am - 9 pm* brings in some of the better performers on the Saturday 8 am - 9 pm*† New England coffee house circuit...” Sunday 8 am - 8 pm* “The Vanilla Bean Café in Pomfret is one of *We may close early during colder months. those rare places that truly has something for everyone... †Entertainment night - Oh, yes - the food is truly delicious, too.” we serve dessert, beer & wine until 10 pm The New London Day ««« Web site: www.TheVanillaBeanCafe.com “The soups are homemade and delicious, the E-mail: [email protected] sandwiches unusual and served on breads that are positively delicious...” Address: 450 Deerfield Road Pomfret Center, Connecticut 06259 www.VisitingNewEngland.com “the Vanilla Bean Café is one of those places you Phone: 860-928-1562 simply don’t want to leave.” Music Booking: Maria Sangiolo www.HiddenBoston.com [email protected] “This impossibly funky Connecticut restaurant is full of character (and characters), and is truly Art Booking: Kayla Densmore in a class by itself.” [email protected] Recipient University of Connecticut’s Bean Soup Ads: Barry Jessurun Nozko Family Business Leadership Award [email protected]

“Music is the language of the spirit. It opens the secret of Book Your Next Event life bringing peace, abolishing strife.” - Kahlil Gibran In The Wine Cellar @ 85 Main he Wine Cellar at 85 Main has received many is an information and entertainment newsletter. T accolades since its opening. The downstairs function room at 85 Main was completely ren- * Compiled by Barry Jessurun ? ovated in 2015 and is available for private parties, Written by Barry Jessurun business meetings, special events Edited by Maria Sangiolo and regular dining when it is not + Layout & Design - Barry Jessurun + booked for a private party. Contact Dawn at 860-928-1660 or send an © COPYRIGHT 2019 by Barry Jessurun, All rights reserved Green Valley Hospitality Pomfret, Connecticut 06258 email to [email protected] for more information and available dates. c About Green Valley Hospitality reen Valley Hospitality (GVH) is the man- agement and marketing company that over- G sees our 4 restaurants (The Vanilla Bean Café, 85 Main, Dog Lane Café and Fenton River Grill). GVH company was founded in 2015 to cre- ate a streamlined approach to management and a more focused approach to marketing. Most of the work handled by GVH are the tasks that would keep the managing partner of each location in the office, and not on the floor managing the restaurant, overseeing staff and keeping the focus on overall quality. All GVH restaurants also focus on educating our staff and engaging with our local communities. Through training, access to continuing education programs, and creating a friendly and rewarding environment, our staff are provided with a place where they can enjoy working. For our guests, this means immediate, friendly and courteous service by well-trained and educated staff. c

“The soul becomes dyed with the color of its thoughts.” - Marcus Aurelius “Beethoven tells you what it’s like to be Beethoven and Mozart tells you what it’s like to be human. Bach tells you what it’s like to be the universe.” - Douglas Adams October Entertainment Friday - 4 - Open Mic Hosts - Faith Montaperto & Peter Lehndorff - Feature - ch’Chunk - is a band with a modern take on classic swing. They perform classics as well as originals. Saturday - 5 - Roy Book Binder Roy has the goods: the original, the bare-knuckle, “How lucky I am to have something that makes saying the low-down . . . blues. Who can say they were goodbye so hard.” - Winnie-the-Pooh friends with the Rev. Gary Davis, Pink Anderson and Robert Lockwood? And toured with Arthur Big Boy Crudup, Hot Tuna, JJ Cale & Bonnie Raitt? Roy can. He has the stories, the licks, and the mystery of timeless music in his fingers. He’s been featured on a PBS special and interviewed by Terry “Helping Gross on “Fresh Air.” He’s also a regular at Fur Clients to Peace Ranch, where he teaches along with Jorma Mind Their Kaukonen. When he brings his ‘Tour Bus’ to town, Business.” a one-man blues-fest ensues. He plays and he enter- tains, feeding us music and stories, and the evening is a celebration for us all. We’re privileged to have “Do one thing every day that scares you.” Roy here to preserve–and extend—the tradition of - Eleanor Roosevelt great American blues music. Saturday - 12 - Don White There is no one-word description for what Don White does. He has survived and thrived for more than twenty years, bringing his audi- ences to laughter and tears in his live performances, studio recordings, and on the printed page. He is a storyteller- comedian-author-troubadour-folk singer-songwriter. He is a walking challenge to the phrase “file under.” Best to just sort him under “Don White.” Equal parts comedian, storyteller and song- writer Mr. White’s performances have earned him a dedicated following for over twenty years. “White is a riot on stage, a bona fide crowd pleaser. One of the most popular acts on the circuit. He plays an audi- ence the way Leo Kottke plays a 12-string.”- The Boston Globe. “…there is an honesty and self-dep- recating wit in his material that is an immediate tonic.” - The Boston Herald “People with a sense of humor tend to be less egocentric and more realistic in their view of the world and more humble in moments of success and less defeated in times of ravail.” - Bob Newhart “If music be the food of love, play on.” - William Shakespeare October Entertainment Friday - 18 - SING: The Quiet Corner Song Swap Saturday - 19 - Pretty Saro Pretty Saro is a contemporary acoustic quartet hail- ing from Berklee College of Music in Boston. Their music draws inspiration “A greenhouse that makes you go Wow!” - Eileen Jessurun from traditional Blue- grass, and fuses it with “The man that hath no music in himself, Nor is not moved modern ideas drawn from with concord of sweet sounds, Is fit for treasons, strata- each of their diverse gems, and spoils; The motions of his spirit are dull as backgrounds. They burst night, And his affections dark as Erebus. Let no such man into the Boston bluegrass be trusted. Mark the music.” - William Shakespeare scene shaking up the definition of American roots music. Meeting every so often in a tiny, worn, and slightly smelly dorm practice room, the bluegrass quartet tinkered away, trying to find the right blend of styles they wanted to convey to the world. With past appearances at Joe Val Bluegrass Festival and The Freshgrass Festival the Saros are eager to continue creating powerful emotions and once in a lifetime experiences through musical expression. Saturday - 26 - Grass Routes “My psychiatrist told me I was crazy and I said I want a Grass Routes is a Connecticut five-piece bluegrass second opinion. He said okay, you’re ugly too.” band. Since 1980 they have been delighting audiences - Rodney Dangerfield with a repertoire ranging from traditional bluegrass standards to folk and con- temporary songs all per- formed in their own unique bluegrass style. Skillful instrumental work and strong vocals give Grass Routes their own characteristic sound. Showcasing especially tight harmonies, vocals include duets to four part harmonies. What make Grass Routes unique is that each member sings lead. With five lead vocalists, Grass Routes presents a dif- ferent style and material with each vocal arrangement.

“Music is the shorthand of emotion.” - Leo Tolstoy “The biggest risk is not taking any risk... In a world that is changing really quickly, the only strategy that is guaran- teed to fail is not taking risks.” - Mark Zuckerberg VBC Review Quotables...

“Extremely Tasty” Food - New York Times

“Relaxed” Atmosphere - Boston Globe

“Truly Bizarre” Service - New London Day November Entertainment Friday - 1 - Open Mic Hosts - Faith Montaperto & Peter Lehndorff - Feature - The Cartoon Moons - is a musical duo that performs a unique mix of both original songs and covers, blending various instruments including , harmonica, clarinet and concertina. Saturday - 2 - Kala Farnham “To be wronged is nothing unless you continue to remem- Nestled away in the Quiet Corner of rural Connecti- ber it.” - Confucius cut, a pint-sized songstress set out into the world with one vision: to inspire and heal through the transformative power of music. Decades later, Kala Farnham has performed at listening rooms across the country, garnering numerous awards and media attention, including The Rose Garden Per- forming Songwriter Contest 2019 winner and alumni of the prestigious Johnny Mercer Songwriters Pro- ject. Drawing from a classical education and a pro- fessional background in musical theater, Kala pre- sents a hallmark reinvention of the folk tradition. Her passion for fairytales, ancient history, and story- “I believe all suffering is caused by ignorance. People telling draws audiences from around the country into inflict pain on others in the selfish pursuit of their happi- the reinvented worlds of alternate times and places. ness or satisfaction. Yet true happiness comes from a sense of inner peace and contentment, which in turn must be Saturday - 9 - Antje Duvekot achieved through the cultivation of altruism, of love and compassion and elimination of ignorance, selfishness and Antje Duvekot has solidified her reputation as one of greed.” - Dalai Lama XIV Boston’s top singer songwriters with “Big Dream Boulevard” her debut studio release and “Music is to the soul what words are to “the Near Demise of the Highwire the mind.” - Modest Mouse Dancer” and “New Siberia” her follow- up albums. The debut CD was produced by Seamus Egan, founder of the Irish super group, SOLAS and the project was released on songwriter ’s label and quickly attracted international attention for Antje. It was voted “#1 Folk Release of 2006” by the Boston Globe and was named to the “Top10 Releases of the Year” by National Pub- lic Radio’s, Folk Alley. Her follow up albums “the Near Demise of the Highwire Dancer” and “New Siberia” were produced by and alongside with Richard feature other “folk royalty” such as , Lucy Kaplancky and . Sunday - 10 - Straight Up Jazz Trio Listen to Straight Up Jazz Trio live on a few special Sunday’s this Fall. Come and hear a traditional Jazz piano trio featuring Dr. Anthony on the Piano, accompanied by Venlo Odom on Drums and Rick O’Neal on Bass. Each event there will also be special guest artists sitting in with this trio. 1:00 pm. November Entertainment Friday - 15 - SING: The Quiet Corner Song Swap Saturday - 16 - Mark Mandeville & Raianne Richards Mark Mandeville and Raianne Richards are clearly inheritors of a timeless legacy, creating music that is both original and evocative of a rich tradition. Blend- ing distinctive voices and a wide range of accompaniment (guitar, har- monica, ukulele, clarinet, whistle, electric bass), their songs have been well- received by audiences around the eastern United States since 2010. Transcending the genre of folk Americana, their music echoes inspiration from tra- ditional folk duos and singer/songwriters like Ian & Sylvia, Kate Wolf and Neil Young – combining beautiful harmonies and a lyrical intensity, while establishing a unique sound of their own. “And still, after all this time, The sun never says to the earth, “You owe Me.” Look what happens with A love like Saturday - 23 - Kerri Powers that, It lights the Whole Sky.” - Hafiz “From extravagance to simple elegance we went, as Kerri Powers took the stage with nothing but a chair, an acoustic guitar and a tapping tambourine strapped to the toe of her boot.” Kerri Powers has been a staple of the New England music scene for more than 10 years. Powers’ supple vocals give these songs a cool caress, creating a quiet aura of authority and conviction only the most accomplished artists have the ability to attain. Pow- ers’ own compositions are excellent as always, but the gentle touch she instills in her songs. Dr. Kristen Groves & Dr. Kelly Hackett Coderre Saturday - 30 - Seth Glier Open 7 days a week including Sunday’s Despite his relatively young age, MPress recording artist Seth Glier is a seasoned troubadour. A singer- “When we judge or criticize another person, it says noth- songwriter and multi-instrumentalist ing about that person; it merely says something about our who averages over 200 live perfor- own need to be critical.” - Unknown mances annually, Seth has gone from opening act to headlining his own shows and playing major festivals. He’s shared the stage with artists as diverse as James Taylor, Ani DiFranco, Edwin McCain, Emmylou Harris and Ryan Adams, and has quickly become known for his passionate live sets and pow- erful command of both piano and guitar. His music has also caught the ears of fans, industry and critics alike, with USA Today stating that his “exquisite tenor echoes Bruce Springsteen and Billy Joel.” December Entertainment Friday - 6 - Open Mic Hosts - Faith Montaperto & Peter Lehndorff - Feature - Allison Rose - is a Rhode Island native singer-songwriter who is turning heads with her pure voice, heartfelt lyrics, and a solid serving of humor and sass. Saturday - 7 - Jim Henry & It’s hard to know where to start when describing Jim Henry. He does a lot of things and he does them well. Guitarist, singer, songwriter, multi-instrumentalist, sideman, headlin- er, podcast host, author, producer, engi- neer... it’s safe to say Jim Henry does it all. As a sideman, on a variety of elec- tric or acoustic , or on or dobro, Jim can render emotional sensitivity in one moment then tear into a rock or country solo with such fire it’s hard to catch your breath. He is a master of adding whatever is needed at any musical moment. At center stage, whether as a solo artist or leading a band, Jim delivers his finely crafted original songs with a smooth, rich baritone voice and engaging story telling and humor. Called “a musician and singer of dazzling versatili- ty”, Tracy Grammer is among contemporary ’s most beloved artists. “You are not here merely to make a living. You are here in Renowned for her pure voice, deft gui- order to enable the world to live more amply, with greater tar and violin work, and incantatory vision, with a finer spirit of hope and achievement. You storytelling, Grammer is also a gifted are here to enrich the world, and you impoverish yourself storyteller whose incantations add a if you forget the errand.” - Woodrow Wilson rare mixture of vulnerability, intimacy, and hard- won insight to her performances. As one fan puts it, About... SING: “With Tracy, it’s never just about the music; it’s a Quiet Corner Song Swap soul journey.” Grammer has recorded and per- formed with and , 3rd Friday of each Month @ 7:00 pm headlined several of the nation’s top folk festivals, After the death of Pete Seeger in 2014, a small group including Folk Festival and Falcon of his admirers joined together to celebrate his life Ridge, and enjoyed 12 consecutive years as one of with a sing-along concert at the Hampton Grange. folk radio’s 50 top-played artists, both solo and with The event was a huge success and gave birth to the late Dave Carter. SING:The Quiet Corner Song Swap. There is no Peter Lendhorff opens the show. charge and lyrics are available for most songs. They frequently use the folk “hymnal”, Rise Up Singing Sunday - 8 - Straight Up Jazz Trio and its sequel, Rise Again for song lyrics. Participants Listen to Straight Up Jazz Trio live on a few special are encouraged to lead their favorite songs or suggest Sunday’s this Fall. Come and hear a traditional Jazz them to the song leaders of the evening. Bring your piano trio featuring Dr. Anthony Cornicello on the voices, your instruments and your ears. This is specif- Piano, accompanied by Venlo Odom on Drums and ically a night for singing, so please, no fiddle tunes or Rick O’Neal on Bass. Each event there will also be songs without a place to join in. special guest artists sitting in with this trio. 1:00 pm December Entertainment Sunday - 8 - Garnet Rogers Garnet Rogers has established himself as one of the major talents of our time. Hailed by the Boston Globe as a “charismatic performer and singer,” Garnet is a man with a power- ful physical presence and a voice to match. His “smooth, dark baritone” - Washington Post, incredible range, and thoughtful, dramatic phrasing make his music liter- ate, passionate, highly sensitive, and deeply purpose- ful. Cinematic in detail, his songs “give expression to the unspoken vocabulary of the heart” (Kitchener Waterloo Record). He sings extraordinary songs about people who are not obvious heroes and of the small victories of the everyday. Garnet moves his audience from tears to laughter and back again with his songs, humor and lightning-quick wit. Saturday - 14 - Emerald Rae Emerald Rae is a fiddler and folksinger from the seaside town of Gloucester, Massachusetts. Roots Music Report hails her as “a spell-cast- er of no small skill… maxing out her axe’s potential in the service of her consistently compelling melodies” and recognizes her self-titled 2018 release as “one of the year’s more fetching releases”. She was chosen as a Falcon Ridge Folk Festival Emerg- ing Artist and is quickly gaining ground as one of “Where words fail, music speaks.” the top new artists to follow this year. Pairing orna- - Hans Christian Andersen mented vocals with groovy percussive fiddle, Emer- ald pushes the boundaries of the imagination with a “Be grateful that certain things didn’t work out. Some- refreshingly colorful palate. times you don’t even know what you’re being protected from or where you’re being guided to when you’re in the Friday - 20 - SING: midst of it all. That’s why you just have to trust that The Quiet Corner Song Swap greater things are aligning for you. Let go gracefully.” - Idil Ahmed Saturday - 21 - Atwater~Donnelly Every performance is surprisingly different and always Holiday Hours entertaining, exciting and educational with the award- winning duo Atwater~Donnelly, Thanksgiving who provide a unique and Wednesday, November 20th - 7:00 am- 3:00 pm thrilling blend of traditional st American and Celtic folk music Thursday, November 21 - Closed and dance, along with original Christmas songs and poetry. The highly praised husband-wife Tuesday, December 24th - Regular Hours duo blends gorgeous vocals with an astounding array th of instruments including the mountain dulcimer, old- Wednesday, December 25 - Closed time , whistle, guitar, mandolin, harmonica, Tuesday, December 31st - Regular Hours limberjacks, feet and more. Their performance is New Year’s Day appealing to all ages with humor, audience participa- st tion, and a relaxed stage presence. Wednesday, January 1 , 2020 - 9:00 am - 3:00 pm Goings on ... at The Bean Weekend Breakfast full breakfast menu is served Saturday and Sunday A from 8:00 am - 12:00 noon. We offer a variety of spe- cials including recent items like Wild Boar Sausage Scram- ble, Roasted Mushroom Omelet, and Bayou Bacon Bene- dict. We use only 100% local maple syrup. c Dinner e are open for dinner Wednesday - Sunday. Each W night we run four or five dinner specials. Recent items include: BBQ Chicken Flatbread, Sesame Ahi Tuna Bowl, Seared Scallops, and Korean Pork Mac’n Cheese. We offer a truly quality dinner at a great price, in a warm and friendly atmosphere. If you haven’t tried us for dinner yet, it’s time you did. c The Artwork Gallery he Café displays artwork by local artists year round. T Some shows have openings and some do not. Most of the artwork displayed is for sale and often prices are listed with the piece or on a list located in the room. One hun- dred percent of the sale price goes to the artist.

“Hold fast to dreams, For if dreams die Life is a broken- October – Laureen Hylka winged bird, That cannot fly.” - Langston Hughes November – Tom Sayers December – Quilts c Entertainment he Café is on the National Folk Music Circuit and T attracts talent from all over the United States while featuring mainly New England performers. The majority of the shows are on Saturday night and start at 7:30 pm. Our Open Mic night is on the first Friday of each month. During shows, a theatre curtain separates the listening room from the tiled dining room and kitchen in an effort to keep the music in and the kitchen noise out. c Our Pricing Practices*

1. Sales Tax Included - Our prices include the 6.35% Connecticut Sales Tax + the 1% Restaurant Tax. The prices listed on the menu are exactly what you pay. Our prices may seem to be inflated; however, a $14.00 menu item is actually $13.04 + $.96 sales tax. Further- more, this practice makes it easier for the customer, espe- cially if that customer is a child who has exact change for a cookie. What you see is exactly what you pay - what could be simpler? 2. Not Market Standard Pricing - We are not trying to fool the customer into thinking that $11.95 is “A man must be big enough to admit his mistakes, smart less expensive than $12.00.$9.95 We find this type of pricing enough to profit from them, and strong enough to correct insulting to our customers. However, the reason it is them.” - John C. Maxwell used so extensively around the nation is that it works effectively. We don’t like that practice, and we also like to believe that our clientele is not so easily fooled. 3. No Pennies, Dimes or Nickels - Because our prices include tax and we do not price in the standard way, we do not have to use pennies, dimes or nickels. This is a service to both the customer and to us. We don’t give you lots of change, and we only have to use quarters and fifty- pieces. This also helps our staff to be more efficient performing transactions, which saves time and money. An added bonus is that we don’t have to count change at the end of the business day. *The Vanilla Bean Café & Dog Lane Café only c

“We are what we pretend to be, so we must be careful about what we pretend to be.” - Kurt Vonnegut The Café Cash Card he first Café Cash Card was introduced in 1997. T The appearance of the card has changed since then, but our card still works like the gift cards available in most stores today. Café Cash Cards can be purchased in any amount at the restaurant or online and are reloadable - add to the card “Don’t spend all your time trying to find yourself. Spend balance at any your time creating yourself into the person that you’ll be time! Cards can proud of.” - Sonya Parker be used to pur- chase any menu item at Vanilla Bean Cafe. Note: A bonus of 10% is added to the card balance when you purchase a card for $200 or more*. The card must be presented to redeem it at the time of purchase. The Café Cash Card makes a great gift for friends and family members and is ideal for students at the local schools. Café Cash Cards have no expiration date. *VBC only c What’s Happening at The Bean... À All shows start at 7:30 pm unless otherwise noted Friday October 4th - 5.00 Saturday November 16th - 12.00 Open Mic - Ch’Chunk Mark Mandeville & Raianne Richards Saturday October 5th - 15.00 Saturday November 23rd - 15.00 Roy Book Binder Kerri Powers Saturday October 12th - 15.00 Saturday November 30th - 20.00 Don White Seth Glier Friday October 18th 7:00 pm - Free Friday December 6th - 5.00 SING: The Quiet Corner Song Swap Open Mic - Allison Rose Saturday October 19th - 12.00 Saturday December 7th - 20.00 Pretty Saro Jim Henry & Tracy Grammer Saturday October 26th - 15.00 Peter Lendhorff Opens Grass Routes Sunday December 8th 1:00 - 4:00 pm - pass the hat Friday November 1st - 5.00 Straight Up Jazz Trio Open Mic - The Cartoon Moons Sunday December 8th 7:00 pm - 20.00 Saturday November 2nd - 15.00 Garnet Rogers Kala Farnham Saturday December 14th - 12.00 Saturday November 9th - 15.00 Emerald Rae Antje Duvekot Friday December 20th 7:00 pm - Free Sunday November 10th 1:00 - 4:00 pm - pass the hat SING: The Quiet Corner Song Swap Straight Up Jazz Trio Saturday November 21st - 15.00 Friday November 15th 7:00 pm - Free Atwater~Donnelly Call ahead, shows are subject to change

SING: The Quiet Corner Song Swap Cash or Check Only for show Admissions h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h

2019 ... What’s Happening at The Bean ... 2019 ~ October, November & December ~ **Saturday - October 12th - Don White ** **Saturday - November 30th - Seth Glier ** P O Box 206 **Saturday - December 7th - Jim Henry & Tracy Grammer **

Pomfret CT 06258 **Sunday - December 8th - Garnet Rogers ** h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h h

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The Vanilla Bean Café w 450 Deerfield Road w Pomfret, Connecticut 06259 w 860-928-1562