Episteme Czasopismo Naukowo-Kulturalne

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Episteme Czasopismo Naukowo-Kulturalne ISSN 1895-4421 EPISTEME CZASOPISMO NAUKOWO-KULTURALNE KRAKÓW NR 30/2016, tom II EPISTEME CZASOPISMO NAUKOWO-KULTURALNE REDAKCJA: Zdzisław Szczepanik (red. naczelny) Katarzyna Daraż-Duda (sekretarz redakcji) Piotr Walecki Grzegorz Chajko Krzysztof Duda Roman Turowski (red. techniczny) RADA NAUKOWA: Prof. dr hab. Dariusz Rott, Prof. dr hab. Włodzimierz Sady, Prof. dr hab. Michał Śliwa, Prof. dr hab. inż. Ryszard Tadeusiewicz, Prof. dr hab. Bogdan Zemanek, Ks. Prof. UPJP II, dr hab. Władysław Zuziak, Prof. nadzw. dr hab. Wiesław Alejziak, Prof. Ignatianum i UJ, dr hab. Józef Bremer SJ Prof. dr przew. kwal. II Paweł Taranczewski, Prof. dr Olga E. Kosheleva, Prof. dr Marko Jacov, Prof. dr Aleksandr Lokshin, Prof. dr Hans Jørgen Jensen, Prof. dr Oleksandr Chyrkov, Prof. dr Iryna Diachuk, Prof. dr Luiza Arutinov, Prof. dr hab. Michaił Odesskij, Prof. dr hab., dr. phil. Andrzej Wiercinski, Prof. dr eng. Elena Horska, Prof. UP dr hab. Andrzej Kornaś, Prof. Dr. Barry Lambert, Prof. Dr. Mahendra Rai, Prof. Dr. John P. Tsaknis WYDAWCA: Stowarzyszenie Twórców Nauki i Kultury „Episteme” ul. Okólna 28/87, 30–669 Kraków www.episteme-nauka.pl © Stowarzyszenie Twórców Nauki i Kultury „Episteme” i Autorzy Pierwotną wersją czasopisma jest wersja papierowa SPIS TREŚCI FOOD TECHNOLOGY Dominik Domagała, Barbara Wielgos, Aneta Koronowicz, Mariola Marynowska, Ewelina Piasna and Teresa Leszczynska WPłYW NUtrAMIL® COMPLEX NA CYTOTOKSYCZNOŚć I prOLIFerACję ludzkicH KOMÓreK NOWOtwOROWYCH GRUCZOłu piersiOweGO LINII MCF-7 . 13 Martyna Borkowska, Kinga Dziadek, Ewelina Kukiełka, Jarosław Oczkowicz, Aneta Kopeć OCENA WYBRANYCH ZWYCZAJÓW I PREFERENCJI ŻYWIENIOWYCH OSÓB UPRAWIAJĄCYCH SPORT . 23 Grzegorz Fiutak, Magdalena Michalczyk, Ryszard Macura, Marzena Macura, Agnieszka Zawiślak WPŁYW NAŚWIETLANIA LAMPAMI LED NA WYBRANE WYRÓŻNIKI JAKOŚCI KIEŁKÓW SŁONECZNIKA . 35 Mariusz Jakubowski WPŁYW RÓŻNYCH RODZAJÓW HERBATY NA WYBRANE PARAMETRY PROCESU FERMENTACJI NAPOJU KOMBUCHA . 47 Martyna Borkowska, Ewelina Kukiełka, Aneta Kopeć, Kinga Dziadek, Jarosław Oczkowicz CzęSTOTLIWOŚć SPOŻYCIA WYBRANYCH GRUP PRODUKTÓW SPOŻYWCZYCH PRZEZ OSOBY UPRAWIAJĄCE SPORT . .59 Mariola Marynowska, Barbara Wielgos, Aneta Koronowicz, Ewelina Piasna, Dominik Domagała, Teresa Leszczyńska AKTYWNOŚć CYTOTOKSYCZNA DIETETYCZNEGO ŚRODKA SPECJALNEGO PRZEZNACZENIA MEDYCZNEGO NUTRAMIL®COMPLEX WOBEC KOMÓREK NOWOTWOROWYCH CZERNIAKA WM793 . 71 Jarosław Oczkowicz, Małgorzata Wymazała, Kinga Dziadek, Ewelina Kukiełka, Aneta Kopeć ANALIZA SKŁADU PODSTAWOWEGO WYBRANYCH ODMIAN CZOSNKU . 81. Ewelina Piasna, Barbara Wielgos, Aneta Koronowicz, Mariola Marynowska, Dominik Domagała, Teresa Leszczyńska AKTYWNOŚć CYTOTOKSYCZNA PREPARATU SPECJALNEGO PRZEZNACZENIA NUTRAMIL COMPLEX® WOBEC KOMÓREK NOWOTWOROWYCH GRUCZOŁU KROKOWEGO . 91 spis treści Ewelina Piasna, Ewelina Zarzycka, Ewa Piątkowska, Dominik Domagała, Mariola Marynowska POLIFENOLE JAKO SKŁADNIKI BIOAKTYWNE ŻYWNOŚCI . 101 Vitalii Liubych, Valeriia Voziian THE INFLUENCE OF ORIGIN ON SPELT WHEAT GRAINS PROPERTIES . 111 FOREST SCIENCE Anna Maciejewska, Paulina Pawlik, Agnieszka Stępień, Aleksander Owczarek, Renata Galek, Stanisław Sęktas ZRÓŻNICOWANIE KLONÓW TAXUS BACCATA POCHODZĄCYCH Z RÓŻNYCH ŚRODOWISK NA PODSTAWIE CECH ANATOMICZNYCH IGIEł . 125 Maslovata_Svitlana EstiMAtiON OF LANDscApinG OF TYpes AND FORMS OF THE GenUS ULMUS L . AND THE USAGE IN DecORAtiON IN THE RIGHT-BANK FOrest-steppe OF UKRAINE . 135 Norbert Szymański, Sławomir Wilczyński WRAŻLIWOŚć WYBRANYCH POCHODZEŃ MODRZEWIA EUROPEJSKIEGO (LARIX DECIDUA MILL .) NA WARUNKI KLIMATYCZNE WYŻYNY KIELECKIEJ (CENTRALNA POLSKA) . 149 HORTICULTURE Małgorzata Oleniacz, Monika Batko, Agnieszka Kidawska, Ewelina Kwaśniewska. TRAWY OZDOBNE, TURZYCE I SITY W OGRODACH PRZYDOMOWYCH NA DWÓCH OSIEDLACH WILLOWYCH SANOKA . 163 Elżbieta Jędrszczyk, Piotr Bucki, Anna Magdalena Ambroszczyk, Barbara Skowera WPŁYW STYMULATORÓW NA WZROST I ROZWÓJ CZOSNKU OZIMEGO . 177. Elżbieta Wojciechowicz-Żytko, Maja Dobińska, Anna Witek ATRAKCYJNOŚć KWIATÓW ROŚLIN ZIELNYCH DLA PSZCZÓŁ SAMOTNIC (HYMENOPTERA, APOIDEA) . 191 Liliana Drzewiecka, Joanna Bonio, Maria Kowalik MICROMYCETES NA LIŚCIACH BORÓWKI CZARNEJ VACCINIUM MYRTILLUS L . I BORÓWKI BRUSZNICY VACCINIUM VITIS-IDEA L . W ARBORETUM SZKOŁY GŁÓWNEJ GOSPODARSTWA WIEJSKIEGO W ROGOWIE . .203 Klaudia Duda-Franiak, Magdalena Kuligowska, Maria Kowalik MONITORING AEROMYKOLOGICZNY PÓL KAPUSTY GŁOWIASTEJ BIAŁEJ . 215. 4 spis treści Dominika Grabowska, Marta Olczyk, Katarzyna Woszczyk, Maria Pobożniak WSTęPNE BADANIA NAD WYSTęPOWANIEM WCIORNASTKÓW (THYSANOPTERA) NA WYBRANYCH GATUNKACH CZOSNKU ALLIUM SPP . 227. Dominika Grabowska, Marta Olczyk, Katarzyna Woszczyk, Maria Pobożniak WSTęPNE BADANIA NAD WYSTęPOWANIEM WCIORNASTKÓW (THYSA-NOPTERA) NA KOPRZE OGRODOWYM ANETHUM GRAVEOLENS L . 237 Halina Kurzawińska, Marcelina Machura FUNGISTATYCZNA AKTYWNOŚć WYBRANYCH OLEJKÓW ETERYCZ- NYCH W STOSUNKU DO PATOGENÓW WYOSOBNIONYCH Z CHORYCH SADZONEK PELARGONII (PELARGONIUM SPP .) . 245 Anna Nawrocka ANOMALIE W UŻYŁKOWANIU SKRZYDEł TRZECH KAST PSZCZOŁY MIODNEJ . .255. Anna Pogodzińska, Halina Kurzawińska FUNGISTATYCZNE WŁAŚCIWOŚCI WYBRANYCH OLEJKÓW WOBEC PATOGENÓW RÓŻY . 267 Ernest Rudnicki WYBRANE ZAGADNIENIA REAKCJI DRZEW NA ZABIEGI PIELĘGNACYJNE . 277 Izabela Sachryń, Ewa Dziedzic, Monika Bieniasz WPŁYW EFEKTYWNYCH MIKROORGANIZMÓW NA WZROST I ROZWÓJ TRUSKAWKI ‘HONEOYE’ I PODKŁADKI CZEREŚNI ‘GISELA 5’ . 289 Agnieszka Stępień, Marta Jażdżyk, Anna Maciejewska, Aleksander Owczarek, Renata Galek, Henryk Bujak, Stanisław Sęktas OPTYMALIZACJA MIKROROZMNAŻANIA WYBRANEGO GENOTYPU RHODODENDRON l . 299 Rafał Szyrszeń, Małgorzata Czernicka, Monika Bieniasz OCENA MORFOLOGICZNA I MOLEKULARNA MIESZAŃCÓW MIĘDZYGATUNKOWYCH VACCINIUM CORYMBOSUM L . X VACCINIUM MYRTILLUS . .309 Dorota Tekielska, Stanisław Mazur, Martyna Cieślińska BIOLOGICZNA OCENA PREPARATÓW BLACKJAK I POLYVERSUM WP STOSOWANYCH DO OCHRONY BROKUŁU PRZED KIłĄ KAPUSTY . 321 Joanna Turczuk, Katarzyna Adamczewska-Sowińska WPŁYW ŚCIÓŁEK SYNTETYCZNYCH NA ZAWARTOŚć BARWNIKÓW ROŚLINNYCH W LIŚCIACH I OWOCACH TRZECH ODMIAN POMIDORA GRUNTOWEGO (LYCOPERSICON ESCULENTUM MILL .) . 333 5 spis treści LAND SURVEYING, CARTOGRAPHY, GEODESY, LAND DEVELOPMENT, LANDSCAPE, ARCHITECTURE Cegielska Katarzyna, Salata Tomasz, Szylar Marta3, Kudas Dawid OCENA POTENCJAŁU INWESTYCYJNEGO GMINY SKAŁA PRZY WYKORZYSTANIU NARZĘDZI GIS . 349 Agnieszka Głowacka, Katarzyna Gruca WYKORZYSTANIE MODELU 3D DO TWORZENIA DOKUMENTACJI ARCHITEKTONICZNEJ BUDYNKU . 365 Marta Gruszczyńska, Janusz Bogusz IMPLEMENTACJA METODY WIDMA OSOBLIWEGO DO BADANIA ZMIAN SEZONOWYCH W SZEREGACH CZASOWYCH GPS . 379 Maciej Gruszczyński, Janusz Bogusz BADANIE SKORELOWANYCH SYGNAŁÓW W SIECIACH PERMANENTNYCH STACJI GNSS . 391 Dominika Kwiatkowska, Emilia Marks PLANOWANIE TERENÓW ZIELENI W MIASTACH, Z WYKORZYSTANIEM ANALIZY PRZESTRZENNO- FUNKCJONALNEJ, NA PRZYKŁADZIE BARTOSZYC . 403 Alicja Romaniak, Marcin Żyromski, Edyta Żyromska OPAD ATMOSFERYCZNY I JEGO ZAGOSPODAROWANIE – EKSPERYMENT TERENOWY . 421. Tomasz Stachura, Joanna Lis OCENA MOŻLIWOŚCI WYKORZYSTANIA ENERGII SŁONECZNEJ PRZY UŻYCIU NARZĘDZI GIS NA PRZYKŁADZIE MIEJSCOWOŚCI KRAUSZÓW . 435 Tomasz Stachura, Joanna Białek OCENA MOŻLIWOŚCI WYKORZYSTANIA ENERGII SŁONECZNEJ PRZY UŻYCIU NARZĘDZI GIS NA PRZY- KŁADZIE MIEJSCOWOŚCI LEWNIOWA DLA ROKU 2014 . 449 Marta Szylar, Katarzyna Cegielska, Dawid Kudas WYKORZYSTANIE DENDRYTU WROCŁAWSKIEGO DO OCENY STANU ŚRODOWISKA PRZYRODNICZEGO POWIATÓW WOJEWÓDZTWA MAŁOPOLSKIEGO . 463 Katarzyna Żak ANALIZA WIELKOŚCI DZIAŁKI LOKACYJNEJ JAKO PODSTAWA FORMUOWANIA WYTYCZNYCH PROJEKTOWYCH REWALORYZACJI RYNKU W SŁOMNIKACH . 479 Łukasz Borek, Joanna Krużel, Agnieszka Ziernicka-Wojtaszek CHARAKTERYSTYKA WARUNKÓWTERMICZNYCH I OPADOWYCH W OKRESIE 2004–2013 W KRAKOWIE . 491 Łukasz Borek, Joanna Krużel, WPŁYW WODY DOPŁYWAJĄCEJ I ŚCIEKÓW OCZYSZCZONYCH NA WYBRANE WSKAŹNIKI FIZYKOCHEMICZNE WODY RZEKI BREŃ . 501 Dawid Kudas, Marta Szylar, Katarzyna Cegielska DOBOWY POMIAR WSPÓŁRZĘDNYCH PUNKTU METODĄ RTN GPS . 511 6 CONTENTS FOOD TECHNOLOGY Dominik Domagała, Barbara Wielgos, Aneta Koronowicz, Mariola Marynowska, Ewelina Piasna and Teresa Leszczynska EFFECT OF NUTRAMIL® COMPLEX ON CYTOTOXICITY AND PROLIFERATION OF HUMAN BREAST CANCER CELL LINE MCF-7 . 13 Martyna Borkowska, Kinga Dziadek, Ewelina Kukiełka, Jarosław Oczkowicz, Aneta Kopeć ASSESSMENT OF SELECTED DIETARY HABITS AND PREFERENCES IN ATHLETES . 23 Grzegorz Fiutak, Magdalena Michalczyk, Ryszard Macura, Marzena Macura, Agnieszka Zawiślak THE EFFECT OF LED IRRADIATION ON THE SELECTED QUALITY INDICATORS OF SUNFLOWER SPROUTS . 35 Jakubowski Mariusz INFLUENCE OF VARIOUS KINDS OF TEA ON SELECTED PARAMETERS OF KOMBUCHA BEVERAGE FERMENTATION PROCESS . 47 Martyna Borkowska, Ewelina Kukiełka, Aneta Kopeć, Kinga Dziadek, Jarosław Oczkowicz FREQUENCY OF CONSUMPTION OF SELECTED GROUP PRODUCTS BY SPORTS PRACTITIONERS . 59 Mariola Marynowska, Barbara Wielgos, Aneta Koronowicz, Ewelina Piasna, Dominik Domagała, Teresa Leszczyńska CYTOTOXIC EFFECT OF DIETETIC FOOD FOR SPECIAL MEDICAL PURPOSE NUTRAMIL® COMPLEX ON HUMAN MELANOMA CELLS WM793 . 71 Jarosław Oczkowicz, Małgorzata Wymazała, Kinga Dziadek, Ewelina Kukiełka, Aneta Kopeć BASIC COMPOSITION ANALYSIS OF SELECTED GARLIC VARIETIES . 91. Ewelina Piasna, Barbara Wielgos, Aneta Koronowicz Mariola Marynowska,Dominik Domagała, Teresa Leszczyńska CYTOTOXIC ACTIVITY OF DIETETIC FOOD FOR SPECIAL MEDICAL PURPOSE NUTRAMIL COMPLEX® AGAINST TUMOR CELLS OF THE PROSTATE . 91 Ewelina Piasna, Ewelina Zarzycka, Ewa Piątkowska, Dominik Domagała, Mariola Marynowska POLYPHENOLS
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