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Eq-q: qYfrtfudi *, Ertr-q-a t €r{qrft*. ftanq fr qlaar 1lft#&61 *' :iafa a{ 2017-18 +T s#ctlraq c.dna t ffq qi grm vfrreffrd fr qnm t €r5ffifi kq.lq +dfl + €- I rci6 Edir t at ariE +r srqrB€ 3{rE6 ${rrqr 6t I 2 dziT aar +q t +-q ooo zqBrdi sBreioT ttr Al-,n r 3 dTm a-+rt ilqT gRrerur r6f, 6r4frq NSQFi NSDC rlw iri +i& I nqT E{+ +r rsr{ t lten ftqr qrr rrBq r 4. iBffi md 3rfum t sB-+ aqr ia-iFrFrqRrr dni qq t qiq st r qqR d4T ffi TTFIT 6 l azil (Ei{{ I qfiFrdr 7 (+r-r d ven t< s qftrnn +Ec ern'n r 8. 5-r0 q€rr #c iffi-fu+ * q=.ng G;drcr t. srqt f d& t rsrt #arris d'.,n qp5 s1 q1 ffi qt r E, +-+c rrr il r I +q t rq <'+ d-a-ftlaCrq *'q c-.to ffi di :ralu anrv I 10. ftqq fr 3r{sR s-sd i fid,{ t Eqd qrr+Tt tfl Frri grdzffiTffi B qtr-qpr ffi $ COMMUNITY DEVELOPMENT THROUGH POTYTECHNIC (CDPT) O-PLAN FOR FINANCIAT YEAR.ZOL7.zOtA NAME OF THE POLYIECHNIC GOVI.POLYTECH N IC,SRI NAGAR FORWARED FOR APPROVAT KANYAL) (DR. MUKESH PANDEY) DEPUTY SECRETARY JOINT SECRETARY APPROVED BY SCTIEME OF COMMUNITY DEVELOPMENT THROUGH POLYTECHNICS SUMMARY OF OPERATIONAL PLAI\ FOR THE YEAR 2OI7-18 GOVERNMENT POLYTECHNIC NANTE AND ADDRESS OF TIM INSTITUTION WITH SRINAGAR (GARHWAL), TELEPHONE NUMBER(S) UTTARAKHAND PIN 246 r 74 Ph./ Fax (01346) 252128 1. SKILL DEVELOPMENT TRAINING - 1.1.1 No. ofTraining Program to be conducted 20 1.1.2 No. ofPersons to be trained 600 1.1 .3 No. ofExtension Centres to be established 10 2. DISSEMINATION AND APPLICATION OF TEHNOLOGY No. ofTechnologies to be Old,t.lew No. of Villages to be No. of likely Beneficiaries Undertaken covered 06 New t2 600 ., TECHNICAL AND SUPPORT SER\ACES lto. ofTechnical and Support Number of Villages to be No. of Camps to be No. of Iikely Services to be rendered Covered organized Beneficialies 06 As per Actual As per Actual 600 4. AWARENESSPROGRAMMES No. of Awareness Programmes No. of Villages No. ofAwareness No. of likely to be organized to be covered Program to be organized Beneficiaries 06 As per Aotual As Per Actual 600 5.0 PROJECT STAFF REOUIRED No. of No. of Staff for Skill Development No. of Staff lol Demonstration and No. of Core Staff Training Program Application of Appropriate Technology Supporting Staff 10 As er need and available ex efiise 6.0 FTNANCIAL REOUIREMENT FOR THE YEAR 4.1 RECURRING Rs: 17.0 lakh 4.2 NON-RECURRING Rs: 7.0 lakh 5.0 TENTATIVE DATES OF HOLDING ADVISORY COMMITTEE MEETINGS September 2017, 3'd I Meeting 2nd Meeting March 2018 2nd week 'r week Cl,n.o that all the Norms & Guidelines issued by GOI, MHRD are followed strictly. Signa ure of Princi pal rvith offidmffi*r Stam p @ Iiq-dtq qfcilef,f6 *{'.ts flffi:r+,f,4 FrRrErig SCHEME OF COMMUNITY DEVELOPMENT THROUGH POLYTECHNICS OPERATIONAL PLAN OF THE YIIAR2017- 18 1.0 NAME ANp AppREss oF rrrE rNsrrrurroN Sc3,I1txlilli3'*1l3:*'" UTTARAKHAND E-mail: [email protected] fil#u]ZJ,roulrrr,r, pURTNG 2.0 ACTTVTTTES TO BE UNpERTAKEN THE YEAR ?_o!Z-_Lg 2.1 SKTLL DEVELOPMENT TRAINING 2.1.1 At Main Centre/Extension Centre Sr Name of Trade Name of New/ Duration No. of Period N Extension/ old persons to Main Centre be trained From To l. House Wiring Laludikial Nerv 06 montlrs 30 April Sep 2 Plumbing & Sanitation Kanda New 6 months 30 April Sep -) Cooking Mother Center New 06 months 30 Oct Mar 4 Welding & Fabrication Daang New 06 monLhs 30 Oct Mar 5 Computer Hardware Satyakhal Ne*, 06 months 30 Oct Mar and Networking 6 Electronics and Sumari New 6 months 30 April S"p Electrical Gadgets Repair 7 Plumbing & Sanitation Mother Center New 06 months 30 Oct Mar 8 Cutting and Tailoring Ufalda New 06 months 30 April Sep 9 Beautician & Hair Kot New 6 months 30 Oct Mar Dressing I0. D.T.P & Office Khirsu New 6 months 30 April Sep Management c-P'(? f\s'''\s Al1I**\ #as h.^ req."r[. ylrh .5n N"l.e-l )au 6rc- I [o <.rr^ aJf,iho'.a\ l-,1 Ot$f"\ [incn6,a\ -{.iarnSqcl.icr, 4S lta Sig nature of Principal with tYtteD ,Q4 gtAeti"es , offiylfffiprStamn F -* 1@q $-x[;]8Eo -?"ttrtq. ({6qt.", B{Tr{CEC ll. Tourist Guide/ Khankra New 6 months 30 Oct Mar Tourism I 12. House Wiring Chauras New 6 Months 30 Oct March 13. D.T.P & Office I Bagwaan New 6 months 30 Oct March Management 14. Bee Keeping Bhaktiyana New 6 months 30 Oct March 15 Motor Driving & Mother Center New 6 months 30 April Sep Mechanic t6. Electronics & Dobh New 6 months 30 Oct Mar Electrical Gadgets Repair t7 Cutting and Dangchaura New 6 months 30 Oct March Tailoring 18. Computer Chauras New 6 months 30 April Sep Hardware & Netrvorking 19. Food Processing & Pabau New 6 months 30 April Sep Preservation 20. Oil Extraction Mother Center Nerv 06 months 30 April Sep LDrP P''v^rc Fh[*,e a" l'a Signature of Principal with offiog!fi4ffi Stamp SVtfG''tC 2.2 DISSEMINATION AND APPLICATION OF APPROPRIATE TECHNOLOGY Sr. Name of the Technology Transfer through Main I No. of No. & Name of No. Centre/Extension Centre I Beneficiaries Villages to be with name I covered I Community Biogas Plant Dangchaura As per actual As per actual 2 Smokeless Chulha Bheta As per actual As per actual 3 Water Treatment Mother Center As per actual As per actual 4 Soil Conservation Maletha As per actual As per actual Techniques 5 Improved Bee Rearing Bhaktivana As per actual As per actual Boxes as tga 0r? v'oo"s B1r1,-^'J ture of Principal rr ith cfl{frffirstamp rrcrftq $&,fui Srw ffic,o7 smBarg 2.4 TECHNICAL & SUPPORT SERVICES (Throush Extension Centres) Sr. Nature of Technical Services Name of Number of Villages No. of Camps to be No. to be rendered Extension to be covered organized Centre l. Repair & Maintenance of Chauras As per actual As per actual Computer 2 Repair & Maintenance of Sumari As per actual As per actual Electrical and Electronic Appliances J Water Testing. Mother Center As per actual As per actual 4 Repair of Plumbing Works Kanda As per actual As per actual 5 Repair of House Wiring Lalu.dikhal As per actual As per actual 6 Repair of Motor Winding Daang As per actual As per actual AS &bh".*J F.n CO"f ;1o.ruac #_ Sig n re of Principal with ofnciffi$flgrStamn trffiq *ateffir *rn fi66,; vmlers 2.5 AWARENESS PROGRAMMES (Throueh Extension Centers) Sr. Nature of Awareness Programs Name of Number of No. of Camps No. to be organized Extension Centre Villages to be to be covered organized I Promotion Of Clean Environment Dangchaura As per actual As per actual 2 Ferro Cement Technology Bheta As per actual As per actual J Water Management Mother Center As per actual As per actual 4 Organic Farming Maletha As per actual As per actual 5 Skill Development & Training Bhaktiyana As per actual As per actual 6 Computer Awareness & Its Kanda As per actual As per actual Application nor"os P!!""'A a> [a c-ctre Sig re of Principal with offir{;lfiq5Npr Stamp ERT{qA-S 3.0 PROIECT STAFF REQUIRED (Norms and Guidelines issued by GOI, MHRD must be followed strictly). FROMPOLYTECHNIC Name Trade for which Monthly Required Remuneration (Amount in Rs.) Per Month I Principal (Chief Coordinator)- Mr. Surender All 3000.00 Kumar 2 Internal Coordinator Mr. Sushil All 2000.00 Bahugana J. Head of Depanment (Maximum upto 5) (i) HoD-3 Mr. Dinesh l.Mobile Repairing 1000.00 per prog Kanjolia-HOD 2.Electronics and electrical gadgets Electronics Engg. repair (iv) HOD-4 Mr. Jitendra l. House wiring., 1000.00 per prog Kunwar 2. Oil Extraction HOD -Electrical (iii) HoD-l Mrs.Sarita Nautiyal [. Food processing and preservation, 1000.00 per prog HOD-lncharge 2.Cutting & Tailoring Pharmacy 3. Beautician & Hair Dressing (iv) HOD-2 Mr. Mahipal l.Welding and fabrication, 1000.00 per prog HOD-lncharge 2.Motor Driving & Mechanic Mech. Engg. (v) HOD-5 Mr. Gopal Butola l. Computer Hardware and networking HOD -lncharge 2.D.T.P and office management. Computer Science 3.Cooking 4 Admn Officer/SupdtDy. Supdt Mr. J. S.Panwar All 600.00 J. Accountant - Mr. A. K. Bisht All 500.00 6 Cashier - AII 400.00 1 Storekeeper - Mr. Pradeep Kumar All 400.00 8. Trainers I I . Trainer To Be Appointed House wiring 6000.00 per prog 2. Trainer To Be Appointed Electronics and electrical gadgets 6000.00 per prog reparr 3. Trainer To Be Appointed D.T.P and office management 6000.00 per prog 4. Trainer To Be Appointed Welding and fabrication 6000.00 per prog 5. Trainer To Be Appointed Cooking 6000.00 per prog 6. Trainer To Be Appointed Plumbing and sanitation 6000.00 per prog 7. Trainer To Be Appointed Motor dliving 6000.00 per prog 8. Trainer To Be Appointed Tourist Cuide/ tourism 6000.00 per prog 9. Trainer To Be Appointed Cutting and tailoring 6000.00 per prog 10. Trainer To Be Appointed Oi[ extraction 6000.00 per prog 1 I . Trainer To Be Appointed Beautician and hair dressing 6000.00 per prog 9. Helper As per need by hiring the services of category D Staff a,r- AS (A c)a p frov"'S Signa of Principal with Prh-"'"\ b ofnci$Sffistamn Trsfiq ffi" iHqr +--{ (116. ci,rt7 irflirqw t ON CONTRACT BASIS 1 Community Development Yogendra Singh All 10000.00 Consultant Panwar 2 Junior Consultant for Extension Arjun Kumar A 6000.00 Centers J Guest Trainer (As per actual As per requirement For proposed courses 6000.00 per requirement and as per of the course trainer approved O. PIan by NITTTR) 4 Junior Statistical Consultant As per requirement 6000.00 TOTAL HONORARIUM BILL AMOUNT - ( as per the actual expenditure) Certified that all the Ncrms & Guidelines issued by GOI, MHRD are followed cPa? ,t\o{eA &!!*"''\ as h e4 sig ure of Principal rvith orncilffif;rStamn S&ma{ f.Fr{ (,I6qtt'r, silqrgru-s 4.0 FINANCIAL REOUIREMENT FOR THE YEAR 4.1 NON.RECURRING 4.2 RECURRING (D Tools and Equipment for 2.0 lakh (i) Total Honorarium Bill I 1.68 lakh Extension Centres (iD Tools and Equipment for 1.0 lakh (iD Training Contingency 2.0 lakh Main Centre (iii) Technology Items required 1.0 lakh (iii) Technology Demonstration 1.0 lakh for demonstration puiposes (iv) Creation of Infrastructure, 2.0 lakh (iv) Hiring of Vehicle/Fuel and 0.72lak.J:, Furniture and other Maintenance charges of Physical Vehicle ( ) lnstructional resources, ( ) Maintenance of equipment 0.60 lakh projection system and and infrastructure at software etc. Extension Centres (a) Print Resources : 0.50 lakh (ui) Travel Charges ( TA and 0.50 lakh (Books, journals, field expenditure) magazines, posters etc) (b) Software for MIS/GIS/ 0.50 lakh (vii) Other Project Expenditure 0.50 lakh Database Management and Offi ce Contingencies TOTAL 7.0 lakh TOTAL 17.0 Iakh 5.0 TENTATTVE DATES OF HOLDTNG ADVISORY COMMITTEE MEETTNGS l.r Meeting September 2017, 3'd week 2na Meeting March 2018, 2nd week n6{Mr p[*^,,o\ o" [c,. cOTP Sig reof Principal with orricgffiffir QtamR d#Fffi4 ffi{R (rr.6ql6) ffi{llN Government Polytechnic Srinagar (Garhwal) Syllabus of CDTP courses (Proposed in OPLAN 20f7-18) General Notes: All syllabus having 26 weeks duration (6 Months) S.N Course Name Course Syllabus Equipment List 1 Plumbing and sanitation List Attached List Attached 2 Electronics and Electrical gadgets List Attached List Attached repairing 3 Course Name: Welding and fabrication List Attached List Attached 4 Food processing and preservation List Attached List Attached 5 Computer Hardware and Networking List Attached List Attached 6 Desktop publishing List Attached List Attached 7 Cooking List Attached List Attached 8 Oil Extraction List Attached List Attached 9 House wiring List Attached List Attached l0 Motor Driving And Mechanic List Attached List Attached 11 Cutting and tailoring List Attached List Attached t2 Food processing and preservation List Attached List Attached 13 Beautician and hair dressing List Attached List Attached t4 Bee Keeping List Attached List Attached Si ature of Principal with offiliql$ffirstamn uhtsBdre.rzc #flc @t*) GT$tEuS Course Name : Plumbing and Sanitation Unit 1 : Introduction to tools and equipments: Hand Tools, Pipe Vice, Bench Vice, Bending machine, Handling of basic materials : Cast iron pipe, PVC Pipe, Fittings and fixtures. Unit 2 : Taps and Valves : Understanding working principles, methods of testing,, selection of taps and valves, inspecting of glands and washer, assembling taps and valves in positions, checking leaks. Unit 3 : Jointing and assembling G.I.Pipes : Understanding types of pipes and fittings, understanding methods of jointing, use ofchain wrench, checking line and levels, interpretations ofsketches and drawing. Unit 4 : PVC pipe bending and jointing : Understanding PVC pipes and fittings, methods ofbending,, understanding methods ofjointing, use ofhand tools, assembly methods, Methods oftesing. S.N Name of the Item Qty (In Nos) Approx Cost I Hacksaw Frame adjustable 02 300.00 2 Scriber 200 mm 02 400.00 J Centre Punch 02 500.00 4 Chisel cold flat 02 s00.00 5 Hammer Ball pein 800gm 02 500.00 6 HAMMER BALL PEIN 50 CRAMS 02 s00.00 7 File flat rough 02 s00.00 8 Level sprit wooden 300 mm 02 s00.00 9 Plumb Bob 50 gms 02 s00.00 10 Trowel C-125-lS :6013 02 500.00 11 Stilison wrench 200 & 350 mm 02 500.00 12 Screrv driver set 02 s00.00 13 Wooden mallet 02 500.00 I4 Cutting pliers 02 500.00 l5 Steel tape 02 500.00 Total 7200.00 cr>TP +n Sig re of Principal with officia$ffi{sf StamR Wr&Srmro {q'iqrr( i{rd,i., I utfra{?fl Course Name : Electrical and Electronics Gadgets Repairing Unit l: Introduction: Conductors and types ol conductors, insulators, crimping and crimping tool soldering. Simple series and parallel circuits. defining terms like voltage, current, resistance and their units. Unit 2: Repairing and maintenance of electrical gadgets : Repair and service techniques of cooking range, storage water heater, washing machines, replace the heating element in appliances. Unit 3: Repairing of Electronics gadgets: lntroduction of semiconductors devices, Introduction to active and passive components and their testing, use of multimeter (Analog and digital) Introduction to soldering and desoldering, Testing and repairing of electronic circuits. Unit 4: Repairing and maintenance of electronic gadgets: Repair and services of Inverters, CD/VCD players, telephones, cordless phones. S.N Name of the Item Qty (In Nos) Approx Cost I Connectors 02 400.00 2 Screw driver sets 02 500.00 J Cutting pliers sets 02 500.00 1 Neon tester I 02 200.00 5 Nose pliers 02 500.00 6 Soldering iron 02 500.00 7 Multimeters 02 800.00 8 Speedometer 02 800.00 9 Hacksaw 30 cm 02 400.00 r0 BP hammer %kg,1/4 kg 02 600.00 il Bench wise I 02 600.00 12 Combination pliers 6",8" 02 800.00 l3 Electric drill machine 0l 2000.00 t4 Standard wire gauge 02 1000.00 l5 Line tester 02 200.00 TOTAL 9800.00 cS P!["*Jr F e. CDT? nat.,a +-+-- signature of Principal with ofncitdit{*fd Stamn 4]*+trc wtli*Fg Course Name: Welding and Fabrication Unit 1: Introduction: Familiarization with machinery in shop, introduction to safety equipments used in structural welding. Unit 2: Welding types and methods: Position welding for making a job, structural fitting with tack weld, 3F,4F position weld. Root pass welding and preparation of different types oljoints. Unit 3: Setting of TIG welding machines and equipments, Root pass welding, Pipe joints T,Y and K . Unit 4: Fabrication: Making of simple structure with angles, channels I & T sections, correction of distortion, weld inspection and test. Tools required S.N Name of the Item Qty fln No.) Approx.Rate I Transformer welding set with accessories 01 5000.00 2 Arc welding set with accessories 01 5000.00 J TIG welding set with water cooled torch 01 5000.00 4 Welding tables 01 s000.00 5 Bench shear 01 8000.00 6 Power hacksaw 01 25000.00 7 Portable drilling machine 0t 10000.00 8 Welding helmets 02 1600.00 I 9 Oxygen, acetylene, argon and Co2 cylinders 01 20000.00 TOTAL 84600.00 I cOfP n''rffS- 6s [c^ &h\*r :+-+ Signa of Principal with officg!ffipfifi Stamp 1l-f+tq fr*qffir *{qT (qFiEj qf,rsw Course Name: Food Processing and Preservation Unit 1: Introduction: Introduction to food processing technology, common terms used in food processing, principles of preservation. Different food preservation techniques. Unit 2: Drying/dehydration of fruits and vegetables : Principles of food drying/dehydration. General process and methods of fruit drying and vegetable drying. , types ofdryers and treatment prior to drying. Unit 3: Preparation of different products: General methods and principles of preparing of pickles, sauce, Jam, Jelly and marmalade. Knowledge and use ofdifferent preservative chemicals for products, Use and types ofoils. Unit 4: Storage and packaging : Quality factors in fruit and vegetable processing and preservation, proper utilization of wastes from fruits and vegetables. Storage techniques and packaging methods. Cold storage and refrigeration. Packaging materials used and selection ofappropriate packing methods. Equipment List S.N Name of the Item Qty (In Nos) Approx. rate 1 Cabinet dryer electrical 02 10000.00 2 SS trays 02 8000.00 J Lemon squeezer 02 1000.00 4 Bottle washer 01 1000.00 5 Crown corking machine (handi pedal operated) 01 2000.00 6 Mixer-grinderiFood Processor 02 6000.00 7 Oven 5KW 02 6000.00 8 Vegetable slicing machine 02 2000.00 9 Automatic pouch making 01 2000.00 10 Pulping machine for fruit and vegetables 02 1000.00 ll Fruit mill 02 4000.00 t2 Weight box 01 r000.00 l3 Cutting equipments 02 1000.00 t4 Pickle mixer 02 1000.00 15 Heat sealin machine 02 2000.00 16 S tank 02 2000.00 t7 Liquid filling machine 02 2000.00 r8 Working tables 02 4000.00 19 Hand operated pulp extractor 02 2000.00 20 Solar dryer of approx size 6' x 3' 0l s000.00 TOTAL <--{6000A0-> cP(? f'6 L)*i ?t"* '(c{fo \a" Pa-t BY\ Signature of Principal with Officigffiffistamp gf{Erug Course Name: Computer Hardware and Networking The course consists two sections Section A- Computer hardware and Section B- Networking Course Contents of Section A l. Introduction oi Computer hardware 2. Familiarization with computer hardware pafis 3. Basic introduction ofmain parts ofthe computer hardware 4. Assembly of hardware parts in the computer system 5. lnstallations ofOperating System and other software Course Contents of section B L Introduction of Computer network. 2. Use and benefits ofcomputer networks. 3. Types of computer networks. 4. Steps for establishment ofnetworks. 5. Basic components networking, 6. Trouble shooting ofcomputer networks. Tools required S.N Name of the Item Qfy Approx Cost I Mother Board, processor, Hard Disk Drives, RAM, 01 No 35000.00 UPS, Cabinet , Monitor, DVD Drives and other additional accessories To provide training to the trainees about their assembly and installation 2 Screw Driver set 02 No 800.00 J CAT-6 cable 01 Bundle 5000.00 4 USB Connectors 100 No 500.00 Per 100 5 Swirch/HtJB 01 4000.00 6 Crimping Tool 0l 700.00 TOTAL 0 Li-iI lo 2olo' t15 * Nrke-', Dla Cr*b"!" Can t - ur"J ?". V* b b,, t""'s J as !a carP Nil'{t' Signature& of Principal r' rth offigiqlffui{er Stamp 24 BfiW€rr€ Course Name: DTP & Office Management Unit I : Introduction to computer system : Computer system components, Input and output devices, Introduction to Internet, basic knowledge ofweb browsers, search engines and URL. Unit 2 : DTP :Introduction, concepts and tools ofPhotoshop, coral draw and PageMaker. Unit 3 : MS office : lntroduction to MS-Office ,Opening. creating and saving a document, locating files, Page Set up, Editing a document, Formatting a document, Use of headers, footers, Tables and Borders, MS-Excel - Starting excel, open worksheet, enter, edit, data, formulae to calculate, values, format data, create chart, MS PowerPoint - Introduction to PowerPoint, Addition, deletion and saving ofslides, Equipment List S.N Name of the Item Qty Approx Cost Unit Price t-.------..- 1 Complete Computer System (Latest configuration) with 02 80000.00 preinstalled software with IKVA UPS \lo'ac l.- 2 Laser Printer 01 12000.00 (Copy /print) ooo I ,'-- " J Scanner Canon 1s000.00 {*o, TOTAL 107000. g,!<--'. on!! one- c,rn[ufz4 4 .. L-thF I all.-e)r ("v ol$.e- r-^se-.dS Pu CQf? no^r6aS & €#'-e'tffitffJdllX' -/r- W q-dleffih,' {tqrp tqsqt€flf 24 giTqrguv Course Name: House Wiring This entire course can be divided in to two sections. Section A -House wiring and section B- Motor Winding. Section A - Course Contents 1. Introduction to tools and tackles required for house wiring. 2. Precautions and safety guidelines. 3. General Introduction to house wiring including earthling. 4. Types and techniques ofHouse wiring. 5. Materials and accessories required for house wiring. 6. Workshop Practices for hand on experience. Tools required S.N Name of the Item Qty Approx Cost I Insulated Pliers 02 600.00 2 Screw Driver Set 02 800.00 3 Tenon Saw 02 400.00 4 Hexa Frame 02 300.00 5 Electric Drill Machine % 02 7000.00 6 Ball Pin Hammer 04 400,00 7 Work bench Wooden 01 6000.00 8 Wiring Board Plastic 02 2000.00 9 Ball Pin Hammer 500 gm 02 800.00 10 Spanner set 02 2000.00 l1 Allen Keys 02 1000.00 12 Adjustable wrenches 03 1000.00 l3 Bearing Puller a2 2800.00 t4 Winding Frarnes 04 800.00 15 Mica cutting sheet machine 02 6000.00 TOTAL 31900.00 69 pu Cp 1. Basic Knowledge of materials: Different types of sewing threads-their use according to materials and sewing needle. Hooks, eye, zips, buckles, buttons, elastics etc their materials, sizes and specifications. 2. Stitching and their types: Definition ofstitch, basic stitches, application of decorative stitches, hidden stitches. Different types ofseam such as Plain seam, Pinked seam, French Seam, Bias bound seam, Hong Kong seam, Flat and fell seam. Disposal offullness through Pleats, Darts, Tucks, Smoking, Shirring etc. 3. Tailoring : Different types of button holes, Pico work and fixing offalls on sarees. Different types of stitches and their use like lazy stitch, chain stitch, marking stitch, falalen seam, loop stitch, herring loan stitch, coaching stitch, cross and double cross stitch etc. 4. 4. Fabric Knowledge : Fibers-their classification, charaqteristics and identification. Learn the nature ofdifferent fabrics, weave, texture and identify threads ofcotton, woolen & silk fiber . Different fabrics used for dress making including lining, interfacing & stiffening. Nature of diflerent fabrics, weaves, textures, colour fastness, durability etc. Tools required Sr. No. Description Qty (In Approx cost NOs) I I Drafting table 02 nos. 4000.00 2 Cutting table 02 nos. 4000.00 Pressing table 02 nos. 4000.00 J I 4 L-Square I zo nos. 400.00 5 Curved Stick 20 nos. 400.00 6 Treadle motorized sewing machine 5 nos. 25000.00 7 Button hole machine/ Button fixing machine I nos. each 1000.00 8 Scissors 25 cm I 05 nos. 1500.00 9 Steam Iron 02 nos. 2000.00 l0 Scissors left hand 25 cm I 02 nos. 1000.00 ll Mirror (Full Size) 01 nos. 1000.00 12 Marking Wheel 05 nos, 1000.00 l3 Trimmers(Small Scissors, Thread cutter) nos. I oz 2000.00 t4 Seam rippers Big & Small trimming scissors, marking 10 nos. each 2000.00 wheel t5 Pattern krotcher j02 nos. s00.00 TOTAL I 49800.00 ftfr'*'d a9 P. CDTI v'N*'9 Sign pal l'ith tamp SryrnSEmaflzr g'tflr{flr€ Course Name: Beautician and Hair Dressing Unit 1. Threading, Plucking and Waxing : Angles for threading, Movements for both the hands (Forward and Reverse), Shapes ofeyebrows as per the facial structure, Shapes ofeyebrows as per the facial structure, Face Threading, Direciion of hair for plucking, Cleaning of Eyebrows Unit 2. Carry out waxing following correct procedure : Causes of superfluous hair, Knowledge of methods of ha removal, Epilation -Waxing, Threading, Depilation-Chemical, Types of Wax : Popular brands available in tt market, Precautions during waxing, Hygiene required during waxing. Unit 3. BLEACHING AND FACIAL: Uses of various types of Bleaches as per the skin type, Importance of Allergy test, Precautions and Hygiene of Bleaching, Method of Bleaching facial and body hair-Powder Bleach,Cream Bleach, Preparation and use of bleach, individual need, frequency of it and its advantages, carrying out of different types of facial, Familiarization with the types ofskin, skin problems and their solutions, Cleaning of face, Meaning offacial, Types ofpacks Unit 4. PEDICUPJ AND MANICURJ: Massaging, Types of Manicure, Procedure for manicure, Types of pedicure, Procedure for pedicure, Skin polishing, Polishing with nail polish and nail art, Various nail shapes for hands and feet, Nail diseases and disorder Unit 5. MAKE UP (BRIDAL MAKEUP AND PARTY MAKE UP) AND SKIN DECORATION (MEHANDI) Matching skin and complexion with various cosmetics, Removal of Makeup, Different types of mehandi mix, Procedure for preparation ofmehandi mix, Designs ofmehandi , Caring of mehandi after application Equipment List S.N Name of the Item Qty (In Nos) Approx Cost Unit Price 1 Dryer machine 04 3000.00 2 Steamer 04 2000.00 J Crimping Machine I 0{ 30000.00 4 Pressing machine 04 2s00.00 5 Face massager 04 2000.00 6 Rod setting 04 2s00.00 7 Ozone Machine 01 s000.00 8 Pi entation Machine 01 3500.00 9 Hot and cold massager 02 5000.00 10 Body massager 02 r000.00 1l Round Chair 02 r0000.00 12 Massage Chair 02 6j0040\ c TOTAL 72500&>,Li" fl \f\o 3.S"--l o> t^ Sign cipal wrth Stamp k?\-r qt i,.hTs' 24 frrTr Fruq.rl(tof -A.---+-- Btrrrgw Course Name: Cooking Uint 1: Safety rules in Kitchen Basics of Personal Hygiene Energy and Water Conservation Knowledge about Kitchen equipment and familiarization of their handling in the Kitchen Different section in the Kitchen. Kitchen organization. Safety rules for using knives. Information on Mise en place Foundation Ingredients properties and characteristics Classification of Perishable and Non-perishabl, Preservation /storage /Service ofFood Seasoning & flavouring agent Accompaniments & Garnishes. Unit 2: Cookery Culinary Terms. Energy and Water Conservation, Courses of Menu - Knowledge of Menu planning, Recipe writing & Standardization of Menu. Nutrition - basic Knowledge Inventory of stores How to prepare requisition of stores for daily needs Catering calculation - simple exercise relating to quantities and cost of Raw Materials Monitor catering revenue and costs establish and maintain quality Control Develop a Food Safety plan Re-heating ofFood. Unit 3: Aims Objects ofCooking Food Stocks, Soups & Sauces Energy and Water Conservation. Salads, Salads Dressing Sandwiches and Canap6s Methods ofCooking Foods Knowledge about various cuts of Meat and Vegetables Equipment List S. No. Name of the Item Quanti8 Approx Cost t. Electric Tandoor l No. 110000.00 2. Prates Different sizes ( For Dough Floor) 4 Nos. 2000.00 1 Sauce Panes of Diff'erent Sizes 10 Nos. 4000.00 1. Knifes Different Sizes 10 Nos. 1000.00 5. Graters 4 Nos- 2000.00 6. Gas Stove & Cylinders 2 Nos. 8000.00 7 Rod Set for Tandoor I No. 1000.00 8. Fry Pans of Different Sizes llo Nos. 8q0"00 9 Sieves of Different Sizes 10 Nos. Eooo.oo 10. ChhklaVelna ,1 Nos. 1000.00 11. Karchhia 6 Nos. 600.00 12. Peelers 6 Nos- 600.00 13. Jugs 6 Nos,. 600.00 14. Glasses 24 Nos. 1200.00 15. Spoons I24 Nos. 500.00 16. Plates Full/Half/Quarter 36 Nos. 2000.00 17. Mixer Crinder Juicer 1 No. 3000.00 18. Weighing Machine I No. r000.00 19. Refrigerator 1 No. r 0000.00 ?o Cookers of Different Sizes 3 Nos. 6000.00 21. Iron Sieves Different types 105 Nos. Eooo.oo ,) Pitchers different sizes 2 Nos. 000.00 Signature with m p * f{ntseBqry iggEYs 23 Tooka for Cho ln Sarso 1 No. .00 21 Datree (Sickle) ll No. 500.00 Tawa 3 Nos. 1500.00 26. Tea Pan 3 Nos. 1500.00 27, Lemon Squeezer I No. 500.00 28. I)ust Bins 3 Nos. 300.00 29. Chapati Box 2 Nos. 300.00 30. Buckets ol Dilferent Sizes 4 Nos. 400.00 31. Mugs 4 Nos. 400.00 As 32. Library books required 500.00 As 33. Proper electric & gas connection required s00.00 34. Instructor table & chair I No. each 2000.00 35. Trainees table and chair lno 5000.00 ,=--:=- Total () "b k' cO(P n'r4 kft..r"I " Signature'officiailRffi[tamn of Princinal with irf+tq m#Cnft 9 #r.*"flf&ty4 Etligw Course Name: OiI Extraction Unitl: Introduction to different Oils - sources, composition. Oil content - coconut, palm, groundnut, rice bran, sesame, mustard and sunflower seeds oil. Physical and chemical properties of fats and oils Unit 2: Oil extraction methods - mechanical expression- ghani , power ghani, rotary, hydraulic press, screv/ Press, expellers, f,lter press - principle of opetation and ma.intenance. Unit 3: Solvent extlaction process - steps involved, batch and continuous-continuous solvent exuaction process. Removal and recovery of solvent from miscellany - removal and recovery of solvent from extracted residue. Unit 4: Solvent extraction process for rice bran, soya bean and sunflower-oil exEaction process for groundnut and cotton seed-ptoduction of special oils - palm oil, palm kernel oil, virgin coconut oil - extraction process. Unit 5: Refining of oil - Objectives - characterization -deguniming - deacidification process -continuous acid re6ning- bleaching of oil -continuous bleaching process - decolourising agents -deodorization process. E ul ment List S.N Name of the Item Qty (In Nos) Approx Cost I Soxhlet apparatus I s00.00 2 Clevenger Apparatus I 500.00 J Round Bottom Flask 7 1000.00 1 Water Condenser I 1000.00 5 Conical flask 10 500.00 6 Screw press 1 500.00 7 Filter press I 1000.00 8 Hydraulic press I 1000.00 9 Measuring Cylinder 02 2000.00 l0 Heating mental 0l r000.00 TOTAL 9000.00 6a pu. cvt? $Ph",A \- ,\ signa re of Pri ipal with offi r Stam p qidcQFrs *cfi tffE&}r24 giRrggs Course Name: Driving Cum Mechanic Unit l: Motor Vehicle Act., Legal awareness Environmental Education @ollution etc .Life enrich education, attitude & body language, Traffic rules & signs. First Aid, Fire precautions & seat belts. Necessities of different assemblies ofall (types )motor vehicles. Unit2: Driving road rules. Knowledge about log book and different papers related to vehicles. Unit 3: Road traffic signal and hand signal. Local road map reading. Types ofclutch and brakes, hand brake. Unit 4: Precautions to be taken while driving through lanes, curves and islands. Precautions to be taken at the time of reversing the vehicle. PrecautionS to be taken while driving through sand and wet surface. Precautions to be taken while driving over slope and downhill. Unit 5: Tools, measuring instruments, layout of different units on vehicle. Knowledge about CNG & LPG Gas kit. Cooling and lubrication system. Air lntake System. Exhaust system, Different types of fuel. E ul ment List S.N Name of the Item Qty (In Nos) Approx Cost I Light Motor Vehicle (With double clutch and I 200000.00 double brake pedal) I 2 Light Motor Vehicle ( Running condition) 1 100000.00 J Traffic Signal Board 1 2000.00 4 Fire Extinguisher I s00.00 Fire brackets with stand I 1000.00 6 Exhaust gas analyser (4 gases) with engine rpm I 5000.00 sensor and engine coolant temperature sensor 7. Smoke density meter with engine rpm sensor & I 2000.00 engine coolant temperature sensor 8. Batrery charger (12v to 36v) l0AMPs I 1000.00 9 Oil Can (25 ml.) 1 1000.00 10. Adiustable spanner l0" and I2" I 1000.00 11. Grease gun I .5 kg capacity I 1000.00 12. Safety stand I 1000.00 13. Desktop computer latest configuration and related 1 1000.00 I MS office software I TOTAL 31 6500.00 C, llr.bort'li*1 -6.qr*.s\c-J y*^ {r.ls !'u,6 Unit 1: Systematic and Morphology of honey bees, Honey bee species, Colony organization of honey bees Seasonal activities and social behaviour of honey bees, Food of the honeybees, bee flora and honey flow period Seasonal management ofhoney bee colonies, Honeybees and pesticides, Bee keeping and ancillary industries Marketing of bee products and cost analysis, Hive products and their production. Unit 2: Nutritional and medicinal values of honey, Need and method of testing the purity of honey, Understanding bee behaviour. Understanding response of bees to the smoke, Knowledge about the stinging process of honeybees Remedies and prevention against bee stinging and bee venom, Marketing honey Economics of setting up a beehive. Unit 3: Study of abandoned honey combs of dorsata and flowering, Physical and chemical propsrties of bees wax Importance and methods of testing bees wax for its purity, Different uses of Bees wax, Knowledge of marketing the bee wax Equipment List S.N Name of the Item Qty (In Nos) Approx Cost 1 Beekeeping equipments 5 6000.00 2 Bee Box, 12000.00 J Nucleus Box, f, 5000.00 4 Bee Veil, 5 2000.00 5 Hive Tooi, 5 6000.00 6 Honey Extractor 6000.00 7 Hive Stand 5 s000.00 TOTAL 42000.00 tl. LD1 ? v^oztv-9 ftlr["'"d "'k ,,--f Si ith p ffi(eq€ zr wrtr{truq