Production, Processing and Marketing of Potato in Karnataka – an Economic Analysis
PRODUCTION, PROCESSING AND MARKETING OF POTATO IN KARNATAKA – AN ECONOMIC ANALYSIS SHRINIVAS BHAJANTRI MBA 925 DEPARTMENT OF AGRICULTURAL MARKETING, CO-OPERATION AND BUSINESS MANAGEMENT UNIVERSITY OF AGRICULTURAL SCIENCES GKVK, BANGALORE- 560065 2011 PRODUCTION, PROCESSING AND MARKETING OF POTATO IN KARNATAKA – AN ECONOMIC ANALYSIS SHRINIVAS BHAJANTRI MBA 925 Project Report submitted to the University of Agricultural Sciences, Bangalore in partial fulfillment of the requirements for the degree of Master of Business Administration (Agribusiness Management) BANGALORE JULY, 2011 Affectionately Dedicated To My Beloved Parents, Sisters & My Guide DEPARTMENT OF AGRICULTURAL MARKETING, CO-OPERATION AND BUSINESS MANAGEMENT UNIVERSITY OF AGRICULTURAL SCIENCES GKVK, BANGALORE- 560065 CERTIFICATE This is to certify that the Project Report entitled, “Production, Processing and Marketing of Potato in Karnataka – An Economic Analysis” submitted by Mr. Shrinivas Bhajantri, ID No. MBA 925 in partial fulfillment of the requirement for the degree of MASTER OF BUSINESS ADMINISTRATION (AGRIBUSINESS MANAGEMENT) to the University of Agricultural Sciences, Bangalore, is a record of bonafide research work done by him during the period of his study in this University under my guidance and supervision and the Project Report has not previously formed the basis for the award of any degree, diploma, associate ship, fellowship or other similar titles. Bangalore Dr. B. M. SHASHIDHARA July, 2011 Major Advisor APPROVED BY: Chairman : ___________________________ (B. M. SHASHIDHARA) Members : 1. ___________________________ (G. N. NAGARAJA) 2. ___________________________ (H. CHANDRASHEKHARA) 3. ___________________________ (M. R. GIRISH) 4. ___________________________ (MANJUNATH, V.S.) ACKNOWLEDGEMENT The task of acknowledging the help that was offered to me through this study by my teachers and friends is bigger than the study itself.
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