9AM UNTIL 3PM BETTER HALF BREAKFAST | 8 HOT COFFEE & COLD BREW | VAR English muffin, crispy hash brown, ESPRESSO | 3 smoked paprika aïoli, arugula, fried farm egg ADD BACON, BREAKFAST SAUSAGE, BEYOND SAUSAGE, OR AVOCADO +3 CAPPUCCINO | 4 LATTE | 4.5 CHICKEN BISCUIT | 9 southern fried chicken breast, jalapeño-honey butter, VANILLA LATTE | 5 & butter pickles MOCHA | 5 MAKE IT SPICY + 1 CHAI LATTE | 4.5

HAM BISCUIT | 9 CINNAMON CARDAMOM LATTE | 6 glazed tasso ham, jalapeño-honey butter ROSEMARY LAVENDER LATTE | 6 ADD FRIED FARM EGG + 2 THAI ICED COFFEE | 6 BREAKFAST BURRITO | 8 BH Cold Brew, Sweetened Condensed Milk, Cardamom, Chocolate Bitters scrambled eggs, Oaxaca shreddar jack, hashbrowns, Bummer sauce NEW CHAGACCINO | 7 ADD BACON, BREAKFAST SAUSAGE, BEYOND SAUSAGE, OR AVOCADO +3 Wild Foraged Chaga Mocha w/ Cinnamon, Madagascar Vanilla & Monkfruit GRANOLA BOWL | 9 oats, nuts & seeds, pomegranate molasses, local Greek yogurt, seasonal fruit & berries, Thai basil & mint

WAFFLE IRON HASHBROWNS | 12 coffee & cream gravy, cotija, farm egg, pickled onions, scallions CHIPS & QUESO | 8

THE BIG SALAD | 14 (HALF for 8) CAULIFLOWER TOTS | 7 spring mix & little gem, ginger peach vinaigrette, with beet ketchup sliced apples, green beans & cucumber, kohlrabi, blistered shishitos & sweet peppers, FRENCH FRIES | 5 Marcona almonds & Danish blue cheese ADD STEAK, SHRIMP, OR FRIED CHICKEN +6 SIDE SALAD | 5

VERMICELLI SALAD | 14 (HALF FOR 8) PASTRAMI LOADED QUESO | 11 spring mix & rice noodles, pineapple “fish” sauce vinaigrette pastrami, smashed avocado, crema, asadero crumbles, (vegan), cherry tomatoes, green beans, cucumbers, carrots, pickled onion & beet powder fried onions, herbs ADD STEAK, SHRIMP, OR FRIED CHICKEN +6

PASTRAMI SANDWICH | 15 shaved house smoked pastrami, melty Swiss, DONUT HOLES | 7 berbere horsey sauce, arugula, sweet peppers vanilla bean glaze, peach preserves & crunchy garlic, bolillo bun BURNT CHEESECAKE w/ CHERRY | 6 BETTER HALF CHICKEN BURGER | 11* house ground chicken, Duke’s Mayo, Swiss, LTO NEW BLUE CORN SNICKERDOODLE | 4 CONTAINS GLUTEN

BETTER HALF CHEESEBURGER | 11* SOFT DRINKS 44 Farms ground beef, Dijonnaise, American cheese, LTO Rambler Sparkling Water | 2.5 Iced Tea | 3.5 Iced Tea | 4 BETTER HALF VEGGIE BURGER | 11* Rosemary Lavender Lemonade | 5 Beyond Meat patty, Dijonnaise, American cheese, LTO Pepsi | 2.5 * GLUTEN FREE BUN AVAILABLE +3 AVAILABLE BUN FREE GLUTEN * Dr Pepper | 2.5 Maine Root Ginger Beer | 3 Apple Juice | 2.5 TUES - FRI & SUNDAY 3PM to 10PM 3PM to 6PM $6 CHEESEBURGS NEW WHIPPED RICOTTA | 15 CHOICE OF BEEF, CHICKEN, OR VEGGIE whipped fresh ricotta, sundried tomato & strawberry pesto rosso, edamame, jalapeño, fennel, $6 SANGRIA’S blood orange vinaigrette, seed lavash PINK or RED, your call $2.50 HIGH LIFE NEW GLAZED BABY BACK RIBS | 19 crispy Berkshire baby backs, $3 ST ELMO KÖLSCH strawberry chipotle BBQ glaze, herbs, fresno chilies & sweet peppers, freeze dried strawberry

SICHUAN HOT CHICKEN SANDWICH | 11* crispy chicken breast, Sichuan chili crunch, yellow curry kewpie, green cabbage & Thai basil, house bun CHIPS & QUESO | 8 NEW STROZZAPRETI | 16 sautéed shrimp, putanesca butter, asparagus & melted leeks, CAULIFLOWER TOTS | 7 edamame & zucchini, Grana Padano, mint & lemon with beet ketchup

GREENS & GRAINS | 12 FRENCH FRIES | 5 braised greens, smoky mushrooms, baby bok choy, tamari broth, wheat & rye berries, puffed wild rice, fried egg SIDE SALAD | 5 ADD STEAK, SHRIMP, OR FRIED CHICKEN +6

PASTRAMI LOADED QUESO | 11 THE BIG SALAD | 14 (HALF for 8) pastrami, smashed avocado, crema, asadero crumbles, spring mix & little gem, ginger peach vinaigrette, pickled onion & beet powder sliced apples, green beans & cucumber, kohlrabi, blistered shishitos & sweet peppers, Marcona almonds & Danish blue cheese ADD STEAK, SHRIMP, OR FRIED CHICKEN +6

VERMICELLI SALAD | 14 (HALF for 8) DONUT HOLES | 7 spring mix & rice noodles, pineapple “fish” sauce vinaigrette vanilla bean glaze, peach preserves (vegan), cherry tomatoes, green beans, cucumbers, carrots, fried onions, herbs BURNT CHEESECAKE w/ CHERRY | 6 ADD STEAK, SHRIMP, OR FRIED CHICKEN +6 NEW BLUE CORN SNICKERDOODLE | 4 PASTRAMI SANDWICH | 15 shaved house smoked pastrami, melty Swiss, berbere horsey sauce, arugula, sweet peppers & crunchy garlic, bolillo bun

BETTER HALF CHEESEBURGER | 11* HAPPY HOUR 44 Farms ground beef, Dijonnaise, American cheese, LTO $6 BURGERS 9pm - close BETTER HALF CHICKEN BURGER | 11* WEEKENDS TOO! house ground chicken, Duke’s Mayo, Swiss, LTO CLOSE BECAUSE WE LOVE YOU PATTY CONTAINS GLUTEN

BETTER HALF VEGGIE BURGER | 11* Beyond Meat patty, Dijonnaise, American cheese, LTO

* GLUTEN FREE BUN AVAILABLE +3 AVAILABLE BUN FREE GLUTEN *

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.