Macalester College DigitalCommons@Macalester College Classics Honors Projects Classics Department Spring 5-4-2020 Ancient Foodies: Modern Misconceptions, Alternative Uses, and Recipes for Food in Ancient Rome Francesca Gillis Macalester College,
[email protected] Follow this and additional works at: https://digitalcommons.macalester.edu/classics_honors Part of the Classics Commons, and the Other Anthropology Commons Recommended Citation Gillis, Francesca, "Ancient Foodies: Modern Misconceptions, Alternative Uses, and Recipes for Food in Ancient Rome" (2020). Classics Honors Projects. 26. https://digitalcommons.macalester.edu/classics_honors/26 This Honors Project is brought to you for free and open access by the Classics Department at DigitalCommons@Macalester College. It has been accepted for inclusion in Classics Honors Projects by an authorized administrator of DigitalCommons@Macalester College. For more information, please contact
[email protected]. Ancient Foodies: Modern Misconceptions, Alternative Uses, and Recipes for Food in Ancient Rome Francesca G. Gillis Honors Project Department of the Classical Mediterranean & Middle East Advisor: J. Andrew Overman 4 May 2020 Table of Contents Introduction ................................................................................................................4 Methodology ..............................................................................................................5 Notable Factors in Late Republican and Early Imperial Rome .................................8