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Appetizers Salads Sides Pizza Pasta Selections Appetizers (Some Small plates of certain homemade pasta dishes may be made as an appetizer) Judge Oshrine’s Eggplant Lasagna (vegetarian) Layers of fresh eggplant, baked with broccoli rabe and fresh mozzarella…appetizer…$9.99 entrée…16.99 Aunt Jean’s Crab Toast Fresh Italian bread topped with our homemade lump crab imperial recipe and baked to perfection $9.99 Mozzarella in Carrozza Homemade mozzarella, dipped in egg, milk and our homemade breading, lightly fried, topped with tomato basil $8.99 Sausage and Peppers Fresh Italian sausage, assorted peppers, and caramelized onions cooked in a savory sauce $8.99 Fried Calamari Tender calamari seasoned and lightly fried, served with our homemade zesty sauce for dipping $9.99 Shrimp Scampi Butterflied jumbo shrimp cooked in a creamy lemon, butter, garlic and white wine sauce, served over a wedge of fresh grilled Italian bread $10.99 Prosciutto Bruscetta Grilled Italian pannini bread, topped with paper thin sliced prosciutto di parma, drizzled with extra virgin olive oil, capers and chopped fresh tomatoes $8.99 Carpaccio Paper thin slices of filet topped with Arugola Salad, Shaved Parmagiano & Capers, Dill Mustard Dressing $11.99 Seafood Bruscetta Grilled Italian pannini bread, topped with lump crab meat, drizzled with extra virgin olive oil, capers and chopped fresh tomatoes and diced red onion $8.99 Sausage and Broccoli Rabe Fresh slices of Italian sausage cooked with fresh broccoli rabe with olive oil and roasted garlic $9.99 Antipasti Freddi Thin, delicate slices of prosciutto di parma, fresh tomatoes, basil and fresh mozzarella and artichoke hearts drizzled with extra virgin olive oil, and balsamic vinegar, Kalamata olives and nonpareille capers $9.99 for Joe Mamma Salads Insalata Caprese (vegetarian) Fresh homemade mozzarella and vine ripened tomatoes and fresh basil topped with our fresh basil pesto $9.99 The Julia House Salad (vegetarian) Fresh romaine lettuce tossed in our creamy Italian house dressing, $7.99 The Sally Salad Fresh spinach and arugula, crumbled walnuts, gorgonzola cheese crumbles, shrimp, sautéed mushrooms, tomatoes and a fresh fruit tossed in our house made vinaigrette $12.99 Topped with fresh Norwegian salmon $22.99 Sides Wild Mushroom Risotto (V) $5.99 Side of Roma Sausage $5.99 Broccoli Rabe (V) $7.99 Homemade Meatballs $6.99 Fresh Broccoli or Spinach sautéed with olive oil and garlic 6.99 Pizza Pesto Pizza (vegetarian) Homemade fresh dough pizza topped with fresh pesto, homemade mozzarella and fresh roma tomatoes $11.99 Margherita Pizza (vegetarian) Homemade fresh dough pizza topped with fresh roma tomato, fresh mozzarella and fresh basil $11.99 New York Style White Pizza (vegetarian) Fresh dough pizza drilled with olive oil, garlic and light cream and topped with fresh buffalo mozzarella and ricotta $11.99 Pasta Selections Pasta selections may be substituted to pappardelle, penne or spaghetti (gluten free pasta available upon request) Risotto Renee’ Our black truffle and wild mushroom risotto topped with u-10 scallops seared in brown butter $28.99 Homemade Ravioli Casale (vegetarian) Delicious 3 cheese and spinach ravioli…with our tomato basil sauce $14.99 …The Boland’s Ravs with sautéed wild mushrooms in a butter and sage sauce $15.99 Homemade Lasagna (vegetarian) Layers and layers of homemade pasta towered with fresh ricotta, provolone, parmigiana and mozzarella cheeses, and baked to perfection with homemade sauce $15.99 Topped with homemade Bolognese $16.99 Duck Ravioli Delicious spinach dough ravioli filled with tender duck with a light butter sauce and with wild mushrooms $18.99 Pasta con Polpette Classic pasta bowl with our delicious homemade meatballs and fresh tomato basil sauce $14.99 for Pryz Judge Sweeney’s Pappardelle alla Bolognese Long flat pasta tossed in a traditional homemade meatsauce of veggies, beef, pork, veal, and pancetta $14.99 Add fresh sausage… “Piazza Style” $16.99 Pappardelle alla Pesto (vegetarian) Long, flat pasta tossed in a fresh basil pesto $14.99....with marinated chicken $17.99….with jumbo shrimp $21.99 Penne alla Vodka (vegetarian) Quill shaped pasta in a creamy tomato basil and vodka sauce $14.99 cooked with slices of marinated chicken $17.99 cooked with jumbo shrimp $21.99 for Ace Pappardelle Alfredo (vegetarian) Long flat pasta noodles cooked in a creamy Alfredo sauce $14.99 with slices of marinated chicken $17.99 with jumbo shrimp and lump crab $22.99 Ashleigh and Tyler style Pasta (Amatriciana) Frustaci Eggplant, Pancetta, Capers, squeezed Kalamata olives, artichoke hearts, potatoes and tomato basil $16.99 Spaghetti alla Carbonara “Breakfast Pasta” a cream, parmigian cheese and egg pasta bowl with pancetta & Italian sausage $16.99 Tortellini Cheese filled pasta in a gorgonzola cheese cream sauce with fresh spinach and prosciutto $16.99 Linguini Con Vongole Your choice of our homemade white or red clam sauce $17.99 Cappellini alla Lula Angel hair pasta in a lemon, butter, garlic and white wine sauce with jumbo shrimp, fresh spinach, wild mushrooms, and artichoke hearts $23.99 Orecchiette con Broccoli Rabe Ear shaped pasta with fresh Italian sausage and broccoli rabe sautéed in olive oil and garlic and spices $17.99 Judge Waxman’s Pasta With fresh eggplant, broccoli rabe, artichoke hearts, wild mushrooms, anchovies, pancetta, capers and Kalamata olives $17.99 Homemade Gnocchi (vegetarian) Homemade 3 cheese and spinach pasta dumplings with your choice of wild mushroom butter sage, vodka, bolognese or pesto $15.99 Jimmy’s Seafood Fra Diavolo A jumbo shrimp, jumbo lump crab, scallop and tender calamari seafood bowl cooked in a lightly spiced marinara and basil ragu, tossed with pappardelle pasta or topped over a bed of sautéed spinach $24.99 Entrée Selections Entrees come with side of Pasta with choice of tomato basil, or olive oil and garlic, or a side of broccoli or spinach sautéed in olive oil and garlic, butter, or steamed… sides of pasta with vodka sauce, bolognese or pesto also available for additional charge Chicken alla Toni & Tina Tender chicken breast, lightly breaded, topped with a fresh spinach, Md. Jumbo lump crab and light parmigian cheese cream sauce $24.99 Anthony’s Chicken or Veal Piccata Tender chicken breast or tender veal cutlets pan cooked to perfection in a zesty, lemon, butter and white wine sauce with Kalamata olives and non pareille caper sauce $17.99 / $24.99 for the Mayers and Senator James Brochin Chicken or Veal Francese Tender chicken breast or tender veal cutlets egg battered and cooked with a lemon, butter, sweet white wine and caper sauce $17.99 / 24.99 Chicken or Veal Marsala Breast of chicken or veal cutlets lightly floured & seasoned, pan cooked to a golden brown finish in a zesty marsala wine sauce with sautéed mushrooms $17.99 / $24.99 for Bill and Randi Shapiro “...on a plate” Chicken or Veal Parmesan Breaded chicken breast or breaded veal cutlets pan fried and baked with fresh provolone cheese and our homemade sauce $17.99 / $24.99 Petro’s Veal Involtini Tender veal cutlet, rolled with provolone, spinach and prosciutto di parma, cooked with mushrooms in a marsala wine sauce $24.99 Judge K’s Veal Dish Tender veal cutlets, cooked in our fresh tomato basil sauce with sautéed wild mushrooms $24.99 Alberto’s Veal Paillard Tender, delicious sauteed veal with fresh lemon and drizzled olive oil, sided with sautéed broccoli rabe or sautéed spinach $24.99 Veal Milanese alla Buxbaum Tender veal in a light parmigian cheese breading, topped with fresh arugula salad with roma tomato, finished with fresh squeezed lemon and drizzled with extra virgin olive $24.99 Shrimp Scampi Jumbo shrimp, butterflied and cooked in a zesty lemon, butter and roasted garlic sauce, over fresh Italian bread, $22.99 or “The Bobby and Taylor B” made with fresh papparedelle egg pasta $22.99 Flounder Francese and Shrimp Fresh filet of flounder and butterflied shrimp egg battered topped with a lemon, butter, sweet white wine and caper sauce $23.99 for the Breschi’s The Hanna’s Norwegian Salmon Fresh filet of salmon baked with, lemon, Italian spices and roasted garlic… topped with shrimp in a lemon, butter, garlic and white wine sauce $25.99 The Filet Dew A delicious center cut filet of beef pan seared and cooked to order in a light peppercorn crust, topped with a gorgonzola cheese sauce with shallots and mushrooms $29.99 Or the Vito with a port wine reduction sauce with golden raisons Paul Rabil’s Family Style Menu ($40 per person) Bruscetta, Fried Calamare, and Sausage and Peppers for Apps The Julia Salad Penne Vodka, Spaghetti Carbonara for pasta Chicken Toni and Tina, Veal Involtini, Norwegian Salmon for Entrees Homemade Cannoli and Chocolate Fudge Cake For Dessert Please substitute to your liking…cost is $35 per person for 2 apps, salad, 2 pastas, 2 entrees and 2 desserts…some menu items not available for family style…ask your server 20% gratuity added for parties of 6 or more .
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