DOCSLIB.ORG

Expert Evidence of Karen Marie Foster on Behalf Fonterra Brands (New Zealand) Limited

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Expert Evidence of Karen Marie Foster on Behalf Fonterra Brands (New Zealand) Limited BEFORE A BOARD OF INQUIRY EAST WEST LINK PROJECT UNDER Resource Management Act 1991 AND IN THE MATTER Notices of requirement for designations and resource consent applications by the New Zealand Transport Agency for the East West Link Project EXPERT EVIDENCE OF KAREN MARIE FOSTER ON BEHALF FONTERRA BRANDS (NEW ZEALAND) LIMITED PLANNING AND CONDITIONS 22 MAY 2017 B S Carruthers / S H Pilkinton P +64 9 367 8000 F +64 9 367 8163 PO Box 8 DX CX10085 Auckland i 1. INTRODUCTION................................................................................................ 1 Experience and qualifications ............................................................................ 1 2. CODE OF CONDUCT ........................................................................................ 1 3. SCOPE OF EVIDENCE ..................................................................................... 2 4. PLANNING FRAMEWORK APPLICABLE TO THE TIP TOP SITE .................. 3 5. AMENDMENTS TO DESIGNATION REQUIREMENTS ................................... 4 6. THE EFFECTS ON THE TIP TOP SITE ............................................................ 6 Vehicle movements ............................................................................................ 6 Vibration ............................................................................................................. 7 Pedestrian issues ............................................................................................... 7 Dust .................................................................................................................... 8 Visual effects ...................................................................................................... 9 Security .............................................................................................................. 9 Car parking ......................................................................................................... 9 7. CONCLUSION .................................................................................................10 3311836 1 1. INTRODUCTION 1.1 My full name is Karen Marie Foster. I am a Senior Consultant Planner at Hill Young Cooper, a Planning and Resource Management consultancy firm based in Auckland and Wellington. Experience and qualifications 1.2 I have a Bachelor of Science in Geography and a Master of Planning Practice from the University of Auckland. I have 11 years' experience within the New Zealand and United Kingdom planning systems spanning both public (Auckland Council, Environment Agency (UK)) and private (Meridian Planning Consultants and Hill Young Cooper) planning organisations. 1.3 Of particular relevance to this Project, my experiences cover: (a) assessing the environmental effects of large scale developments in the UK (including London Olympic related developments and Stadium projects): (b) the preparation and processing of resource consent applications on a variety of scales; (c) public consultation processes associated with land use developments. 2. CODE OF CONDUCT 2.1 I confirm I have read the Code of Conduct for Expert Witnesses 2014 contained in the Environment Court Practice Note and I agree to comply with it. My qualifications as an expert are set out above. I confirm that the issues addressed in this brief of evidence are within my area of expertise, except where I state I am relying on what I have been told by another person. I have not omitted to consider material facts known to me that might alter or detract from the opinions expressed. 3311836 2 3. SCOPE OF EVIDENCE 3.1 This statement of evidence is filed on behalf of Fonterra Brands (New Zealand) Limited (" Fonterra "). It addresses planning matters relevant to Fonterra's ice-cream production facility at 113 Carbine Road, Mount Wellington (" Tip Top Site ") arising from the New Zealand Transport Agency's (" Transport Agency ") proposed East West Link (" Project "). In particular, my statement sets out: (a) The planning framework applicable to the Tip Top Site. (b) The amendments to the boundary of the Transport Agency's proposed temporary occupation area, which remove the impact on pedestrian access at the Tip Top site and potentially reduce the impact on truck movements at the turning circle. (c) The effects on the Tip Top Site, particularly on the continuing use of the critical turning circle and underground services in the vicinity of the substrata designation. (d) The amendments to the proposed conditions necessary to address Fonterra's concerns regarding the adverse vibration, security and dust effects on the Tip Top Site associated with the construction and operation of the Project. 3.2 In preparing this evidence, I have read: (a) The Assessment of Environmental Effects for the Project and accompanying expert reports relating to: (i) Traffic and Transport; (ii) Traffic Noise and Vibration; (iii) Construction Noise and Vibration; (iv) Air Quality, and; (v) Construction Traffic Impact. 3311836 3 (b) The following statements of evidence on behalf of the Transport Agency: (i) Planning Effects and Conditions – Lesley Hopkins; (ii) Statutory Planning – Andrea Rickard; and (iii) Design and Construction – Noel Nancekivell. 3.3 I have also read the statements provided by Ms Larissa Thathiah (Corporate) and Mr Peter Millar (Vibration) on behalf of Fonterra and agree with the concerns they express. Where necessary, I refer to aspects of their evidence. 4. PLANNING FRAMEWORK APPLICABLE TO THE TIP TOP SITE 4.1 The Tip Top Site is zoned Business - Light Industry under the Auckland Unitary Plan: Operative in Part (" AUP:OP "). 4.2 The Business - Light Industry zone anticipates industrial activities that do not generate objectionable odour, dust or noise. This includes manufacturing, production, logistics, storage, transport and distribution activities. Due to the industrial nature of the zone, activities sensitive to air discharges are generally not provided for. 4.3 The Tip Top Site is subject to two overlays. They are: (a) Natural Resources: Quality-Sensitive Aquifer Management Areas Overlay – Auckland Isthmus Volcanic; and (b) Infrastructure: National Grid Corridor Overlay – National Grid Yard. 4.4 The National Grid Corridor Overlay encroaches approximately 1.5m into the south-western corner of the site. The area within the Tip Top Site that falls under this overlay is used for landscaping purposes. There are two appeals in relation to the National Grid Corridor Overlay currently before the Courts, both by Transpower New Zealand Limited 3311836 4 (“ Transpower ”). 1 I do not address the subject matter of these appeals here because, while the outcome of these appeals will ultimately affect the planning framework applicable to the Tip Top Site, neither appeal in my view is materially relevant in terms of Fonterra's concerns with the Project. 4.5 The entire Tip Top Site is subject to the macroinvertebrate overlay,2 and an aeronautical obstacle limitation designation. 3 Neither of these are relevant in terms of addressing Fonterra's concerns with the Project. 4.6 While it is important to bear in mind the planning framework applicable to the Tip Top Site, my evidence only concerns the conditions that are required to address the Project's adverse effects on the Tip Top Site. Because of that, I have not provided an assessment of the Project in the context of the planning framework applying to the Tip Top Site and the Project as a whole. 5. AMENDMENTS TO DESIGNATION REQUIREMENTS 5.1 The Project as notified required the temporary occupation of a 340m2 strip adjacent to southbound lanes of the existing State Highway 1, along the Tip Top Site's south-western edge. The proposal also required substrata works beneath 191m 2 of the Tip Top Site to anchor the proposed retaining walls to substrata rock. Both this original temporary occupation area, and the substrata works area, are shown on the 24 February version of the Transport Agency's Plan 4 LRP ID 5097, attached to my evidence as Appendix A . 1 ENV-2016-AKL-00218 and CIV-2016-404-002330. Noting the Court has given an interim judgement in respect of the latter appeal in Transpower New Zealand Limited v Auckland Council [2017] NZHC 281. At the time of writing however, a final decision remains outstanding. 2 AUP: OP, Macroinvertebrate Community Index – Urban Control. 3 AUP: OP, Airspace Restriction Designations – ID 1102, Protection of aeronautical functions – obstacle limitation surfaces, Auckland International Airport Ltd. 4 NZTA Plan Fonterra Brands (Tip Top) Limited 113 Carbine Road, Mount Wellington; East West Link; REV C; 24/02/2017. LRP ID 5097. 3311836 5 5.2 The affected part of the Tip Top Site is the location of a truck turning circle. As Ms Thathiah explains in her evidence, 5 with the exception of chocolate and chemicals, all other delivery vehicles to the site use this turning circle. This includes single and double articulated milk tanker trucks, as well as smaller delivery vehicles. 5.3 Fonterra's submission on the Project raised concerns that truck movements would be adversely affected by the temporary occupation area required for the construction of the Project. 6 As explained in the evidence of Ms Thathiah, 7 any work that would reduce the size or usability of the turning circle would have serious impacts on tanker and truck movements for the site. 5.4 Continued engagement between Fonterra and the Transport Agency has resulted in a reduction of the size of the area required for 2 2 temporary occupation for construction purposes from
Load more

Recommended publications
  • Annual Financial Results for the Year Ended 31 July 2015 Contents
    ANNUAL FINANCIAL RESULTS FOR THE YEAR ENDED 31 JULY 2015 CONTENTS DIRECTORS’ STATEMENT 1 INCOME STATEMENT 2 STATEMENT OF COMPREHENSIVE INCOME 3 STATEMENT OF FINANCIAL POSITION 4 STATEMENT OF CHANGES IN EQUITY 5 CASH FLOW STATEMENT 6 BASIS OF PREPARATION 7 NOTES TO THE FINANCIAL STATEMENTS 8 INDEPENDENT AUDITORS’ REPORT 44 STATUTORY INFORMATION 45 FIVE YEAR SUMMARY 58 FONTERRA ANNUAL FINANCIAL RESULTS 2015 DIRECTORS’ STATEMENT FOR THE YEAR ENDED 31 JULY 2015 The Directors of Fonterra Co-operative Group Limited (Fonterra) are pleased to present to Shareholders the Annual Report¹ and financial statements for Fonterra and its subsidiaries (together the Group) and the Group’s interest in its equity accounted investees for the year ended 31 July 2015. The Directors present financial statements for each financial year which fairly present the financial position of the Group and its financial performance and cash flows for that period. The Directors consider the financial statements of the Group have been prepared using accounting policies which have been consistently applied and supported by reasonable judgements and estimates, and that all relevant financial reporting and accounting standards have been followed. The Directors believe that proper accounting records have been kept which enable, with reasonable accuracy, the determination of the financial position of the Group and facilitate compliance of the financial statements with the Financial Reporting Act 2013. The Directors consider that they have taken adequate steps to safeguard the assets of the Group, and to prevent and detect fraud and other irregularities. The Directors hereby approve and authorise for issue the Annual Report for the year ended 31 July 2015.
    [Show full text]
  • Fonterra Co-Operative Group and Kapiti Fine Foods and United
    Public version ISSN NO. 0114-2720 J7516 Decision No. 574 Determination pursuant to the Commerce Act 1986 in the matter of an application for clearance of a business acquisition involving: FONTERRA CO-OPERATIVE GROUP LIMITED and KAPITI FINE FOODS LIMITED AND UNITED MILK LIMITED The Commission: Paula Rebstock David Caygill Peter JM Taylor Summary of Application: An application by Fonterra Co-operative Group Limited for clearance for it, or any of its interconnected bodies corporate, to acquire 100 percent of the issued shares of Kapiti Fine Foods Limited and United Milk Limited. Determination: Pursuant to section 66(3) of the Commerce Act 1986, the Commission determines to give clearance to the proposed acquisition. Date of Determination: 23 February 2006 CONFIDENTIAL MATERIAL IN THIS REPORT IS CONTAINED IN SQUARE BRACKETS CONTENTS EXECUTIVE SUMMARY........................................................................................................ 1 The Proposal........................................................................................................................... 1 Market Definition................................................................................................................... 1 Counterfactual ........................................................................................................................ 1 Factual .................................................................................................................................... 1 Competition Analysis............................................................................................................
    [Show full text]
  • Kiwiana-Blad.Pdf
    Contents Kia Ora 7 The New Zealanders 9 An Essential Kiwiana 19 Land & Identity 23 The Kiwi 35 Bred in the Bone 41 The Quarter-Acre Paradise 49 We Are What We Eat 55 Down on the Farm 67 First published in 2017 by Potton & Burton Good Sports 75 Summertime 83 Potton & Burton Afterword 94 98 Vickerman Street, PO Box 5128, Nelson, New Zealand Acknowledgements 95 pottonandburton.co.nz Illustration Credits 95 Text © Stephen Barnett & Richard Wolfe Illustrations © as per pp95-96 Kiwiana is a revised edition of New Zealand! New Zealand! – In Praise of Kiwiana, first published 1989 ISBN 978 0 947503 51 2 Printed in China by Midas Printing International Ltd This book is copyright. Apart from any fair dealing for the purposes of private study, research, criticism or review, as permitted under the Copyright Act, no part may be reproduced by any process without the permission of the publishers. Kia Ora This book is a celebration of Kiwiana – a name for sports people were increasingly to the fore, and when New Zealand’s popular culture – which gathers we protested injustices – all of which added to the together many of the threads that go to characterise sum of what it meant to be a Kiwi. life in these islands and which make up what is the Today this shared popular culture continues unique New Zealand difference. to do a good job of explaining something of life in It’s a quirky list covering objects, images, language New Zealand and its 4.7 million people, 32 million and ways of doing things that typify life in this sheep (and who knows how many possums out there land, and to a large degree stem from the country’s in the bush) and Ten Guitars.
    [Show full text]
  • Fonterra Co-Operative Group and Kapiti Fine Foods and United Milk
    COMMERCE ACT 1986: BUSINESS ACQUISITION 17 November 2005 SECTION 66: NOTICE SEEKING CLEARANCE The Registrar Business Acquisitions and Authorisations Commerce Commission P0 Box 2351 Wellington Pursuant to section 66(1) of the Commerce Act 1986 notice is hereby given seeking clearance of a proposed business acquisition. EXECUTIVE SUMMARY A Fonterra Co-operative Group Limited (Fonterra or the Applicant) seeks clearance for the acquisition of Kapiti Fine Foods Limited (Kapiti) and United Milk Limited (UML) from Foodstuffs (Wellington) Co-operative Society Limited (Foodstuffs LNI). B The acquisition will result in minor aggregation of market share in the markets for the acquisition of raw milk, the wholesale supply of town milk, the wholesale supply of cheese, and the take home and novelty/scoop ice cream markets. C But, the impact of the acquisition on effective competition in those markets will be minimal. Each is characterised by low barriers to entry, a variety of competitors, and dynamic product innovation. With cheese and ice cream, aggregation will only occur in the specialty segments of those markets, where competition is more about new products than price. D Further, the transaction must be viewed in the unique context of New Zealand’s regulated dairy industry, and the international competition faced by Fonterra in global dairy markets. Fonterra was created to enhance the competitiveness of New Zealand’s dairy industry in world markets, in combination with a regulatory regime designed to promote competition within New Zealand. E The
    [Show full text]
  • Annual Report 2019 / 2020 06 08 10 12
    WELLINGTON ZOO ANNUAL REPORT 2019 / 2020 06 08 10 12 Trust Chair Report Chief Executive Report COVID-19 Our New Strategy & Me Tiaki, Kia Ora 14 26 42 68 94 Whānau Tinana Hinengaro Wairua Oranga Our Role Our Animals Our Purpose Our Community A Healthy Organisation Integrating the United 15 World leading animal 27 Recognition and 43 Engaging, message 68 Model values 95 Nations Sustainable care so the animals live involvement of the driven experiences aligned behaviours Development Goals: their best lives Zoo’s conservation to build community Life On Land, Life expertise environmental action Sustain a safety 96 Below Water, Climate Science based animal 36 conscious culture Action, Quality welfare practices so Effective field 56 Integrating Te Ao 88 Education, Responsible the animals are happy partnerships for long Māori within the Zoo Embed wellbeing 99 Consumption and term conservation for our people Production, and Strategic species 38 outcomes Maintaining lasting 89 Sustainable Cities and planning for our site partnerships for Grow our people 105 Communities and staff expertise Focused investment 64 community support through learning Contents in conservation and conservation and development Developing 18 innovations outcomes initiatives for social, Sustain financial 116 environmental and success by data economic sustainability driven decision making Commit to 118 outstanding daily visitor care 130 134 Improve and 121 maintain the physical assets Independent Financial Statements Auditor’s Report Meet all legal 125 and compliance requirements
    [Show full text]
  • Confidential Access Files
    Confidential access files www.rosieseducation.co.nz Cheese ROLLING MEADOW CHEESE RANGE WHO MAKES IT? DairyWorks Ltd WHERE IS IT MADE? 719 Halswell Junction Road, Hornby, Christchurch CONTRIBUTING DAIRY COMPANIES: DairyWorks Ltd CONTRIBUTING DAIRY FACTORIES: Local South Island suppliers ALPINE CHEESE RANGE WHO MAKES IT? DairyWorks Ltd WHERE IS IT MADE? 719 Halswell Junction Road, Hornby, Christchurch CONTRIBUTING DAIRY COMPANIES: DairyWorks Ltd CONTRIBUTING DAIRY FACTORIES: Local South Island suppliers FERNDALE CHEESES WHO MAKES IT? Fonterra WHERE IS IT MADE? Bridge Street, Eltham CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: FBNZ Bridge Street GALAXY CHEESES WHO MAKES IT? Fonterra WHERE IS IT MADE? Bridge Street, Eltham CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: FBNZ Bridge Street KAPITI CHEESES WHO MAKES IT? Fonterra WHERE IS IT MADE? Bridge Street, Eltham CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: FBNZ Bridge Street MAINLAND CHEESE WHO MAKES IT? Fonterra WHERE IS IT MADE? Bridge Street and Collingwood St, Eltham CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: FBNZ Bridge Street, Collingwood St PERFECT ITALIANO CHEESE WHO MAKES IT? Fonterra WHERE IS IT MADE? Lichfield, Putaruru CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: Lichfield, Hautapu ANCHOR CHEESE WHO MAKES IT? Fonterra WHERE IS IT MADE? Collingwood St, Eltham CONTRIBUTING DAIRY COMPANIES: Fonterra CONTRIBUTING DAIRY FACTORIES: Collingwood St MAINLAND EGMONT
    [Show full text]
  • F O N T E R R a a Nnual Report 2 0 0 6
    FONTERRA 6 0 0 2 REPORT NNUAL A FONTERRA A NNUAL REPORT 2 0 0 6 FONTERRA 6 0 0 2 REPORT NNUAL A FONTERRA A NNUAL REPORT 2 0 0 6 FONTERRA – SEASON 2005/06 IN REVIEW RESULTS AT A GLANCE SHAREHOLDER RETURNS 2005/06 2004/05 2003/04 2002/03 2001/021 Payout (NZD per kg/MS) 4.10 4.59 4.25 3.63 5.33 Historical Commodity Milk Price 3.85 4.37 3.97 3.34 5.45 Milk Price Gap 4(0.23) (0.23) (0.20) (0.18) 3(0.39) Fonterra Commodity Milk Price 3.62 4.14 3.77 3.16 5.06 PAYOUT – NZD per kg/MS SEGMENT OPERATING SURPLUS – NZD millions 2 Value Add Contribution to Payout 0.48 0.45 0.48 0.47 0.22 $6.00 $1,100 $5.00 $1,000 Fair Value Share Price (NZD) set for the next season 5.80 5.44 4.69 4.38 53.85 $4.00 $900 Total Shareholder Return 9.6% 17.2% 11.0% 16.7% N/a $3.00 $800 $2.00 $700 Total number of shareholders (supply numbers) at 31 May 11,286 11,680 12,144 12,562 13,057 $1.00 $600 $0.00 $500 2001/02 2002/03 2003/04 2004/05 2005/06 2001/02 2002/03 2003/04 2004/05 2005/06 STAff EMPLOYED Total Staff Employed (000’s) 17.4 18.6 19.6 19.8 20.0 AVERAGE COMMODITY PRICES – USD per MT FOB* FONTERRA’S AVERAGE NZD/USD CONVERSION RATE New Zealand (000’s) 11.0 11.6 11.1 10.8 N/a 0.70 3,000 0.66 0.65 Overseas (000’s) 6.4 7.0 8.5 9.0 N/a 2,500 0.61 0.60 B 2,000 0.55 0.52 1,500 0.50 0.48 OPERATING PERFORMANCE WMP 0.44 SMP 0.45 USD per MT FO 1,000 < BUTTER 0.40 Average NZD/USD Spot Exchange Rate applying 0.68 0.69 0.62 0.51 0.43 500 CHEESE 0.35 6 throughout the year 0 0.30 2001/02 2002/03 2003/04 2004/05 2005/06 2001/02 2002/03 2003/04 2004/05 2005/06 Fonterra’s average NZD/USD conversion rate6 0.66 0.61 0.52 0.48 0.44 *Oceania Export Series, Agricultural Marketing Service, US Department of Agriculture.
    [Show full text]
  • Froneri Acquires Tip Top at $380 Million
    Froneri acquires Tip Top at $380 million 13 May 2019 | News New Zealand’s iconic ice cream company has a new owner, after global ice cream company Froneri purchased Tip Top from Fonterra for $380 million Fonterra has agreed to divest its New Zealand ice cream business Tip Top to Froneri in a deal worth NZD 380 million ($250.2 million). Fonterra CEO Miles Hurrell confirmed the sale, saying it was a bittersweet moment for Fonterra. “Since we took ownership of Tip Top in 2001, a lot of work has gone into ensuring it remained New Zealand’s leading ice cream company. Over that time, we’ve had strong support from New Zealanders, and I want to recognise and thank them for that. “One of the big attractions for Froneri is the fact that Tip Top and K?piti ice cream both use fresh milk and cream, from New Zealand grass-fed cows. We’ve signed an agreement with the new owners to supply milk which ensures that Fonterra farmers will continue to be part of the Tip Top story. “We will also retain full global ownership of the K?piti brand and will be licencing its use for ice cream to Froneri. This means our popular K?piti cheese isn’t going anywhere. Froneri is the third largest ice cream manufacturer in the world, selling a staple of well-known ice cream brands in 20 countries. Froneri brings leadership and global expertise in ice cream, reach into new ice cream markets, and new consumer products. Froneri CEO Ibrahim Najafi says the Tip Top name and its operations, including the Auckland based factory site at Mount Wellington will be maintained.
    [Show full text]
  • Iconic Kiwi Plastic Products Publication
    iconic KIWI PLASTIC PRODUCTS 2007 Improving their Environmental Footprint Contents Iconic Kiwi Plastic Products 2007 Foreword .......................................................................1 Cheese Pouches by Sealed Air .......................................3 DishDrawer® by Fisher & Paykel ......................................7 Expanded Polystyrene Insulation ..................................15 K-Line Irrigation System by RX Plastics ........................21 Ice Cream Containers by Tip Top..................................25 PVC Construction Pipe .................................................29 MAXIMISING THE GROWTH AND This report has been prepared as a special contractual requirement for the Minister for the Environment. The Ministry for the Environment SUCCESS OF PLASTICS does not necessarily endorse or support the content of the publication BASED TECHNOLOGY in any way. This work is copyright. The copying, adaptation, or issuing of this work IN NEW ZEALAND IN to the public on a non-profit basis is welcomed. No other use of this AN ECONOMICALLY, work is permitted without the prior consent of the copyright holders. SOCIALLY AND ISBN 978-0-473-12614-8 ENVIRONMENTALLY This document has been printed on 100% recycled paper with water RESPONSIBLE soluble vegetable dyes MANNER For more information go to www.plas tics.org.nz 1 FOREWORD Plastic products have revolutionised the way we live our Over the last four years our Plastics Environmental Best lives, in many positive ways. Examples include reducing fuel Practice Programme has received generous financial support costs, through weight reduction and insulation, to improving from the Minister for the Environment’s Sustainable the shelf life of foodstuffs by using intelligent packaging. Management Fund, which is administered by the Ministry for New Zealand’s agricultural sector has benefited greatly from the Environment. This publication about iconic Kiwi plastic the innovative plastic products available - from storage and products marks the end of the fourth year.
    [Show full text]
  • Alan Bollard Peter Allport Roger Taylor Terry Stapleton
    This document is sourced from an unsigned electronic version and does not include appendices which were supplied to the Commission in hardcopy; pagination may also differ from the original. For a full public copy of the signed original (copy charges may apply) please contact the Records Officer, Commerce Commission, PO Box 2351 Wellington, New Zealand, or direct dial +64 4 498 0929 fax +64 4 471 0771. AUT/BA-T19/3 M:2355 MEMORANDUM To: Alan Bollard Peter Allport Roger Taylor Terry Stapleton From: Jo Bransgrove Jeff Orr Jane Chilcott Date: 18 December 1997 (Working Day 19) Subject Notice Seeking Clearance for the Proposed Acquisition of a Business: Tip Top Ice Cream Company Limited / United Dairy Foods Limited Working Day 20: 19 December 1997 Confidential material in this report is contained in square brackets. INTRODUCTION 1 On 21 November 1997, the Commission registered a notice pursuant to s 66 of the Commerce Act 1986 (the Act) seeking clearance for Tip Top Ice Cream Company Limited (Tip Top) to acquire certain assets of United Dairy Foods Ltd (United Dairy). 2 Specifically, Tip Top is proposing to acquire the trade names and trade marks, goodwill and business assets associated with the take home ice cream wholesaling, manufacturing and distribution business of United Dairy. This document is sourced from an unsigned electronic version and does not include appendices which were supplied to the Commission in hardcopy; pagination may also differ from the original. For a full public copy of the signed original (copy charges may apply) please contact the Records Officer, Commerce Commission, PO Box 2351 Wellington, New Zealand, or direct dial +64 4 498 0929 fax +64 4 471 0771.
    [Show full text]
  • Stop Press Pg 2 Today’S Skywalker IDF Hot Topics Winner of Yesterday’S Orica Chemnet Draw for a Skywalk Was John Robinson from Open Country Dairy Ltd
    SUMMIT DAILY WEDNESDAY CONTENTS STOP PRESS Pg 2 Today’s SkyWalker IDF Hot Topics Winner of yesterday’s Orica Chemnet Draw for a SkyWalk was John Robinson from Open Country Dairy Ltd. See photograph inside. Pg 3 FOCUS ON… Technical Tours tomorrow speakers Technical Tour Two 11/11/10 Pg 4 The Coach will leave at 6.30am from Federal Street (directly opposite the entrance to the SKYCITY Grand Hotel) TECH TOUR FACTS… Technical Tour Three 11/11/10 Fonterra Brands and The Coach will leave at 7.20am from Federal Street (directly opposite the entrance to Fonterra Takanini the SKYCITY Grand Hotel) Technical Tour Four 11/11/10 Pg 6 The Coach will leave at 5.50am from Federal Street (directly opposite the entrance to SCENE AROUND the SKYCITY Grand Hotel) – photographs from • Delegates will be issued E-Tickets on the Coach. Staff will check you into Auckland Airport upon arrival. Please note those delegates returning on 4.30pm flight the Summit from Christchurch to Auckland will have a transfer arranged for them back to Federal Street. Pg 8 EXHIBITOR FOCUS For all Technical Tours, please note • Clean, flat covered-in footwear is required to be worn at all times. Pg 9 • No smoking will be permitted on manufacturing sites TECH TOUR FACTS… • No photographs will be permitted inside manufacturing sites • Delegates are reminded they are to wear no jewellery on the Plants tours - so we Synlait, Canterbury recommend you leave your jewellery back at the Hotel Pg 11 • Delegates are required to show their name badges on all Tours Dairy Leaders Forum – answers to questions Social Tours Please meet at the registration desk 15mins prior to the start of tour on Level 3 of the SkyCity Convention Centre (entry from Federal Street).
    [Show full text]
  • Revised Tip Top DD Authority (Final)
    Fonterra Brands (Tip Top) Ltd PO Box 722 Shortland Street 1140 113 Carbine Road Mt Wellington Auckland 1060 New Zealand ACCOUNT INFORMATION Name of Account AUTHORITY TO ACCEPT Customer (Acceptor) to complete bank/branch number and account number DIRECT DEBITS and suffix of account to be debited. (not to operate as an assignment or agreement) Bank Branch Number Account Number Suffix Authorisation Code 0 3 1 1 2 5 2 (User Number) TO: The Manager Bank Name Address (PO Box) Town/City Date DD /MM / YYYY I/We authorise you until further notice in writing to debit my/our account with you all amounts which - FONTERRA BRANDS (TIP TOP) LIMITED (hereinafter referred to as the Initiator) the registered Initiator of the above Authorisation Code, may initiate by Direct Debit. I/We acknowledge and accept that the bank accepts this authority only upon the conditions listed on the reverse of this form. INFORMATION TO APPEAR ON MY/OUR BANK STATEMENT Payer Particulars TIPTOP Payer Code Payer Reference Name of Account (Customer to complete) Authorised Signatures SIGNATURE SIGNATURE FOR BANK USE ONLY Date Received Recorded By Checked By APPROVED BANK 1125 STAMP 02/13 Original - Retain at Branch Copy - Forward to Initiator if requested CONDITIONS OF THIS AUTHORITY TO ACCEPT DIRECT DEBITS 1. The Initiator: (a) Has agreed to give advance notice of the net amount of each Direct Debit and the due date of the debiting at least 10 calendar days before (but not more than 2 calendar months) the date when the Direct Debit will be initiated. This advance notice must be provided either: (i) in writing; or (ii) by electronic mail where the Customer has provided prior written consent to the Initiator The advance notice will include the following message:- “Unless advice to the contrary is received from you by (date*), the amount of $………, will be direct debited to your Bank account on (initiating date).” * This date will be at least two (2) days prior to the initiating date to allow for amendment of Direct Debits.
    [Show full text]