Father’s Day Menu Pre-Order Today! Limited Quantity!
Feasts Super FEAST Three racks of baby back ribs or St. Louis ribs, and four half BBQ chickens, with your choice of two of the following: sausage, tri tip, pulled pork, rib tips, or sliced brisket, a large tossed green salad, plus your choice of six sides. Served family-style for 12 or more. 14450-49340 cal 275.99
Family SUPPER Two racks of baby back ribs or St. Louis ribs, two half BBQ chickens, your choice of pulled pork, rib tips, or sausage, plus your choice of four sides. Served family-style for 4-6 people. 7540-8655 cal 125.99 Add-on Supper Salad 380 cal 8.99
Easy FEAST Choose from baby back ribs, St. Louis ribs, or tri tip and whole smoked BBQ chicken for 49.99 or baby back ribs and BBQ tri tip or Texas style brisket for 59.99. All Easy Feasts come with your choice of four pints of sides, biscuits with apple butter, and four tootsie pops. Served family-style for 4 or more. 5153-8157 cal
A la Carte Meats
FULL RACK OF BABY BACK RIBS 1565 cal...... Each 29.99 BEEF BRISKET 1485 cal...... Per Pound 22.99
FULL RACK OF ST. LOUIS RIBS 1720 cal...... Each 28.99 PULLED CHICKEN 1265 cal...... Per Pound 16.50
PULLED PORK 1060 cal...... Per Pound 16.50 WHOLE BBQ CHICKEN 1400 cal...... Each 29.99
TRI TIP 960 cal...... Per Pound 22.99 HALF BBQ CHICKEN 700 cal...... Each 18.99
family size sides
Pint 5.25 ( Serves 2-4 ) Quart 8.25 ( Serves 4-6 ) Half Gallon 14.99 ( Serves 8-10 ) Garlic Mashed Potatoes 240-1915 cal Vegetable Medley 255-1010 cal Creamy Coleslaw 530-2100 cal Macaroni & Cheese 619-2474 cal Southern Braised Greens 200-815 cal BBQ Beans 590-2350 cal
Add-On: Homemade Biscuits with Apple Butter 410 cal each ...... 1/2 Dozen 3.25 | Dozen 6.25 Old Fashioned Banana Pudding ...... Small 5.25 | Large 8.25 Supper Salad 380 cal ...... 8.99
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. T1 6.11.20 Slow Smoked Bar-B-Que Served with Homemade Biscuits & Apple Butter 410 cal each AND YOUR CHOICE OF TWO SIDES House Salad 100 cal or Caesar Salad 290 cal, add 3.99
BABY BACK RIBS LUCILLE'S FAVORITE SMOKED BBQ HALF CHICKEN The tenderest, meatiest little pork ribs, slow-cooked with Half of a fresh chicken, marinated in our lip smackin’ BBQ sauce sweet hickory smoke, then grilled and basted with our special for 24 hours, slow-smoked to perfection and finished on the BBQ sauce. Half Rack 840 cal | 27.99 Full Rack 1560 cal | 31.99 grill. 700 cal 20.75 The hickory wood smoking process adds a slightly pink color to our chicken. ST. LOUIS SPARE RIBS Select lean, juicy pork ribs, seasoned with Lucille’s special rub, † TEXAS STYLE BEEF BRISKET slowly smoked, then grilled and basted with our homemade Certified Angus Beef brisket slow-smoked and hand carved to BBQ sauce. Half Rack 900 cal | 26.99 Full Rack 1720 cal | 30.99 order. Served with our savory wet mop sauce. A Texas favorite! 7oz 600 cal | 21.99 10oz 840 cal | 24.99 BBQ BEEF RIBS Tender, big and meaty beef ribs, spice rubbed, slowly smoked, † BBQ TRI TIP then glazed with our BBQ sauce. 3 bones 705 cal | 29.99 5 bones 1110 cal | 33.99 Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory mop sauce.
We hand-carve our meats to order, because we believe a little 7oz 420 cal | 23.50 10oz 570 cal | 26.99 extra care makes for the most tender, succulent cuts of meat.
Build Your Own BAR•B•QUE COMBO Two Meat 33.99 Three Meat 37.99
Baby Back Ribs (1/2 rack) 930 cal BBQ Chicken (1/2) 780 cal Texas Red Hot St. Louis Ribs (1/2 rack) 935 cal Pulled Pork 530 cal Sausage (2) 600 cal BBQ Beef Sausage (2) 630 cal Beef Ribs (2 bones) 590 cal, add 1.00 Pulled Chicken 630 cal Hatch Green Chili Tri Tip 370 cal Brisket Burnt Ends 560 cal Sausage (2) 600 cal Sliced Brisket 560 cal Rib Tips 660 cal
swoon worthy sides
Garlic Mashed Potatoes 240 cal Vegetable Medley 105 cal BBQ Beans 215 cal Macaroni & Cheese 290 cal Southern Braised Greens 100 cal Watermelon Slices 30 cal Creamy Coleslaw 200 cal
Kid's Menu Served with choice of one side.
LIL' CHICKEN FINGERS FINGER LICKEN' BBQ RIBS Hand breaded chicken strips with ranch dressing A quarter rack of our baby back ribs grilled to perfection. for dipping. 360 cal 6.49 445 cal 8.49 GRANDPA JOE'S TRI TIP SUPPER CHEESE PIZZA Our famous tri tip slow smoked and sliced. 150 cal 8.49 Thick-crust pizza topped with melted mozzarella and marinara sauce. 380 cal 5.99 HOMEMADE MACARONI-N-CHEESE Macaroni mixed in our signature cheese sauce. 410 cal 5.99
BANANA PUDDING Fresh bananas in a creamy banana flavored pudding with Dessert vanilla wafers and sweet whipped cream. 940 cal 5.99
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/restaurant. †Approximate cooked weight. T1 6.11.20