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Bamboo Menu Spring 2021 R APPETIZERS SOUPS RICE & NOODLES 1. Spring Rolls - Gỏi Cuốn ..............................................................$10 12. Wonton Soup....................................................................... Cup $5 Choice of Protein: Chicken or Pork $16 | Beef, BBQ or Roast Pork $17 Shrimp, Pork, Vermicelli Noodles, Lettuce, Bean Sprouts ..........................................................................................Bowl $10 Shrimp $18 | Meat Combo (Chicken, Beef, & Shrimp) $24 and Mint wrapped in Rice Paper Pork and Shrimp Wontons, Spinach, Green Onions and Seafood Combo (Shrimp, Scallop, & Squid) $24 Cilantro in a Hong Kong Style Chicken Broth 2. Szechuan Wontons with Chili Oil ..............................................$10 23. Fried Rice Pork and Shrimp Wontons topped with Chili Oil 13. Sinigang na Hipon ....................................................................$10 Egg, Green Peas, Carrots, Scallions, and Soy Sauce 3. Imperial Rolls – Chả Giò ............................................................$12 A sour Shrimp Soup in a Tamarind based Broth with 24. XO Style Fried Rice Mixture of Shrimp, Pork, and Vegetables wrapped Onion, Tomato, Okra, Green Beans, Daikon and Spinach Egg, Green Onion and XO Sauce in Rice Paper and Fried 25. Thai Styled Fried-Kao Pad Kapoa Kai 4. Salt and Pepper Chicken Wings.................................................$12 NOODLE BAR Egg, Yellow Onion, Bell Pepper, Thai Chili, and Basil Fried Chicken Wings tossed in an Asian Style Choice of Egg Noodles, Rice Noodles, or Chow Fun Noodles 26. Chow Fun Noodles Salt and Pepper Mix Flat and Wide Rice Noodles, Bean Sprouts and Onions 5. House Special Fried Tofu ...........................................................$10 14. Wonton Noodle Soup ................................................................$16 27. Lo Mein Noodles Tofu deep-fried to perfection Pork & Shrimp Wonton, Spinach, Green Onion, Cilantro in a Egg Noodle, Cabbage, Carrots, Broccoli, Bean Sprouts Hong Kong style Chicken Broth. One Choice of Noodle 6. Seafood Imperial Rolls - Chả Giò Rế ..........................................$15 28. Spicy Basil Noodles Mixture of Shrimp, Crab and Vegetables wrapped 15. Roast Duck with Noodles ...........................................................$16 Flat and Wide Rice Noodles, Egg, Yellow Onion, in Spring Roll wrapper Roasted Duck, Spinach, Green Onion, Cilantro in a Bell Pepper, Thai Chili, Basil, Tomato, Yu Choy Hong Kong Style chicken Broth. One Choice of Noodles 7. Crispy Golden Pork Belly ...........................................................$18 29. Pan Fried Noodles Roasted Pork Belly. Served with Hoisin Sauce 16. Oxtail Pho ..................................................................................$24 Fried Egg Noodles with Shitake Mushrooms, Carrots Beef Oxtail, Onion and Green Onion and Bok Choy in a Garlic White Sauce 8. Shrimp Tempura ........................................................................$15 30. Pancit Tempura battered Shrimp served with Soy Dipping Sauce 17. Combination Oxtail Pho ............................................................$26 Beef Oxtail, Beef Brisket, Beef Tendon, Rice Noodles with Carrots, Celery, and Cabbage 9. Vegetable Tempura ...................................................................$12 Slice Boneless Short Rib and Beef Ball Tempura Batter Zucchini, Japanese Sweet Potato, Asparagus and String Bean 18. Phở Đặc Biệt ..............................................................................$16 Beef Brisket, Beef Tendon, Slice Boneless Short Rib SPECIALTY FRIED RICE 10. Kimchi ........................................................................................$7 and Beef ball 31. Yang Chow Fried Rice ................................................................$19 Korean Pickled Cabbage BBQ Pork, Chinese Sausage, Shrimp, Green Pea, 19. Seafood Pho ..............................................................................$24 Carrot, Green Onion and Egg 11. Chinese Donut ............................................................................$6 Crab, Scallops, Squid and Shrimp Fried Donut served with Condensed Milk 32. Salmon Fried Rice ......................................................................$23 20. Chicken Pho ...............................................................................$15 Salmon, Egg, Green Onion and Fried Garlic Bone in Chicken 33. Seafood Tom Yum Thai Fried Rice ..............................................$24 21. Pho Tai Noodle Soup .................................................................$15 Shrimp, Squid, Scallop, Lemongrass, Kaffir Lime Leaf, Galangal, Slices of Boneless Short Ribs Tom Yum Paste, Onion, Tomato, Thai Chili, Green Onion 22. Pho Gan Noodle Soup ...............................................................$15 Beef Tendon Sauces and broths may contain nut oil or shellfish. Please ask your server. An 18% service charge will be added to parties of 8 or more. Thank you. CLAY POTS VIETNAMESE CUISINE FILIPINO CUISINE 34. Seafood Claypot ........................................................................$32 42. Bò Lúc Lắc ..................................................................................$22 53. Kare Kare ...................................................................................$25 Shrimp, Scallop, Fish, Squid, Fried Tofu, Shitake Mushroom, Marinated beef Tenderloin served on a bed of crispy Nutty Stew with Oxtail, Bok Choy, String Beans and Eggplant Carrot and Bok choy Romaine lettuce, cucumbers and onions 54. Pork Sisig ...................................................................................$19 35. Szechuan Eggplant Claypot .......................................................$18 43. Cá Kho Tộ ...................................................................................$22 Crispy Pork Belly, Red Onions, Jalapeño, Mayonnaise Braised Eggplant, Shredded Pork, Bamboo Shoot, Caramelized Fish Filet, Fish Sauce, Yellow Onion, and Topping with Egg Fungus Mushroom, Bell Pepper, Green Onion and and Black pepper 55. Chicken Adobo ..........................................................................$17 spicy Szechuan Sauce 44. Fresh Shitake Mushroom with Chicken .....................................$18 Stewed in Vinegar, Garlic, Soy Sauce, Bay Leaves and Peppercorn 36. Braised Brisket ...........................................................................$24 Stir-Fried Chicken with Garlic, Shitake Mushroom, 56. Crispy Pata .................................................................................$26 Braised Beef Brisket, Shitake Mushrooms, Bok Choy, Yu Choy and Carrots Deep-Fried Pork Hock Served with a Soy-Vinegar Dipping Sauce Carrot and Green Onion 45. Crispy Lemon Grass Fried Chicken Half ............................................................................................$18 KOREAN CUISINE SEAFOOD Whole ........................................................................................$34 57. Bi Bim Bap .................................................................................$18 37. Maine Lobster ............................................................................$79 46. Bun Thit Nuong Cha Gio ............................................................$18 Korean Style ‘Mixed Rice Bowl’ with Beef, Vegetables, 2 ½-lb Lobster with Choice of Preparation: Marinated grilled Pork with Rice Noodles, Cucumber, Red Leaf Lettuce, Top with Over Easy Egg with side of Gochujang and Kim Chi Typhoon Fried – (Salt Pepper, Chili, Black Bean, Mint, Carrots, Green Onions and Bean Sprouts Scallions, Fried Garlic) 58. Gal Bi Deop Bap.........................................................................$23 Stir-Fried with Ginger Scallion Sauce Grilled Korean Style Short Ribs with side of Kim Chi Stir-Fried with Black Pepper Sauce CHINESE CUISINE 59. Bul Go Ki Deop Bap ...................................................................$18 Fried and Seasoned with Traditional Salt and Pepper Korean Style Sautéed Beef with Onion with side of Kim Chi Stir-Fried with Black Bean Sauce 47. Mongolian Style Lamb Chops (6 Piece) ....................................$36 Add Choice of Noodles for ...........................................................$8 Grilled Lamb glazed in Mongolian Sauce 38. Whole Fish Striped Bass ............................................................$63 48. Roast Pork Belly with Chinese Broccoli ......................................$20 THAI CUISINE 60. Larb Gai .....................................................................................$18 Choice of Preparation: Crispy Pork Belly sautéed with Chinese Broccoli Ground Chicken, Red Onion, Roasted Chili, Roasted Rice Powder, Fried Whole with side of Szechuan Sauce 49. Crispy Orange Peel Beef ............................................................$18 Mint, Cilantro Steamed topped with Ginger, Scallion and Soy Sauce Fried thinly sliced Beef Wok - tossed in a 61. Garlic Noodles with Braised Short Rib .......................................$28 Ginger Scallion Pan Fried Shrimp ..............................................$24 zesty Orange Sauce 39. Braised Beef in Red Curry Pasted Stir Fried with Onion, Pan fried Shrimp, Bell Pepper, Ginger, Yellow Onion, 50. XO Chicken and Asparagus ........................................................$24 Green Onion Carrot and House Special Soy Seasoning. Green Onion Sliced Chicken Breast and Asparagus Stir-Fried Serve on the Garlic Lo Mein Noodle with XO Sauce 40. Chili Pepper
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