is not only one of the best all around in town, we are also one of the best full-service catering companies. Adams Bistro is dedicated to providing only the finest quality and service to customers in the Upstate of South Carolina. From our 221 Pelham Road location, we provide catered for any event.

With a team of chefs and a creative events staff with over 30 years experience, we offer timely, professional and impeccable service while delivering affordable, tasty and impressive food to all of our clients as we have since 2008. This represents some of our most requested items and the pricing is valid for caterings Monday-Friday from 11 AM-2 PM. Saturday caterings must refer to our menu. We can customize any menu for any special event, including: Lunch and Learns Hors d’oeuvres Tailgates Holiday and Themed Parties Clubs Showers & Receptions Openings Additional services offered include full staffing, party planning, decorating and bartending. For more information or a consultation with no obligation, call

221 Pelham Road, Suite 100, Greenville, SC 29615 864-370-8056

All Major Credit Cards Accepted   

DINNER R8/19 1  PASTAS Baked Spaghetti w/ Meat Sauce Angel Hair, Topped w/Lots of Mozzarella & Parmesan Cheese 16.95 Greek Chicken Pasta Sautéed Onions, Tomatoes, Spinach, Feta Cheese, Greek Butter Sauce, Penne Pasta 19.95 Lasagna Traditional Beef Lasagna. Layers of Ricotta, Mozzarella, Parmesan & Meat Sauce 19.95 Chicken Parmesan Breast, Angel Hair Pasta, Marinara, Mozzarella & Parmesan Cheeses 20.95 Blackened Chicken Pasta Rich Cajun Cream Sauce, Penne Pasta, Parmesan & Chopped Tomato 19.95 Chicken Florentine Pasta Grilled Chicken, Spinach Cream Sauce, Bacon, Penne Pasta, Parmesan 20.95

Served w/ Tossed Salad, Dinner Roll, Iced & Selected Minimum of 25 people required.    STIR FRY Made w/Carrots, Mushrooms, Red Onions, Broccoli, Sugar Snap Peas, Red & Green Bell Peppers and Tossed in our Own Teriyaki Sauce. Chicken 17.95 Beef 19.95 Shrimp 20.95 Combo (choose 2) Beef, Chicken, or Portabella Mushroom 19.95

Served w/ Tossed Salad, Jasmine Rice, Iced Tea & Chef Selected Dessert Minimum of 25 people required. 

 BISTRO SPECIALTIES

Mexican Fiesta Fajita Chicken & Beef, Flour Tortillas, Corn Tortilla Chips, Shredded Lettuce, Cheddar Cheese, 18.95 Chopped Tomatoes, Onions, Jalapenos, Salsa, Sour Cream w/Spanish Rice & Black Beans (add guacamole $2/pp) Grilled Rib-Eye 8oz Grilled to Medium, Scalloped Potatoes, Sautéed Green Beans, Tossed Salad & Roll 26.95 Baked Potato Bar Sliced Grilled Chicken, Steamed Broccoli, Tossed Salad, Shredded Cheddar Cheese, Butter, 18.95 Sour Cream, Bacon Bits w/Pita Wedges (add chili $2/pp) Kabobs Beef and Chicken Skewered w/Bell Peppers, Onions, Mushroom and Tomato w/ Rice Pilaf, Sautéed 21.95 Green Beans, Tossed Salad, Roll Mediterranean Greek Salad, Chicken Souvlaki, Gyros, Pita Bread, Tzatziki Sauce, Chopped Tomatoes, 20.95 Onions, Feta Cheese, Pepperoncini Peppers, Roasted Herbed Potato Wedges, Sautéed Mixed Pulled BBQ Pork Pulled Pork, Original BBQ & Carolina Mustard Sauce, Coleslaw, Potato Salad, Baked 17.95 Beans, Buns

Served w/ Iced Tea & Chef Selected Dessert Minimum of 25 people required. 

DINNER R8/19 2  AFFORDABLE LUNCH Choice of one meat and three sides…16.95 Grilled Chicken Breast Roasted Bone-In Chicken BBQ Chicken Breast Country Fried Chicken w/White Country Gravy Fried Chicken Tenders (3) w/ Bistro Honey Mustard Hamburger Steak w/Brown Gravy, Mushrooms & Onions Country Fried Steak w/White Country Gravy  TASTY LUNCH BUFFET Choice of one meat and three sides…18.95 Spartan Chopped Steak Chopped Steak, Sautéed Spinach, Onions, Tomatoes, Feta Cheese BBQ Pork Chop Grilled Pork Chop, Our Original or Carolina Mustard BBQ Sauce Honey Pecan Chicken Grilled Chicken Breast, Sweet Honey Glaze, Georgia Pecans Milo Chicken Grilled Chicken Breast, Bacon, Honey Mustard, Sautéed Mushrooms, Cheddar Cheese Chicken Ranchero Grilled Chicken Breast, Sautéed Onions & Peppers, Bacon Chipotle Cream Sauce Chicken Pancetta Grilled Chicken Breast, Pancetta Sauce, Caramelized Onions Smokehouse Chopped Steak Chopped Steak, BBQ Sauce, Bacon, Cheddar Cheese  IMPRESSIVE LUNCH BUFFET Choice of one meat and three sides…20.95 Beef Tips au Gratin w/Mushrooms, Burgundy Wine Cream Sauce, Melted Brie Pork Tenderloin Sliced w/Mushroom Demi Glace Bourbon Beef Tips Sautéed Beef Tips, Tangy Bourbon Sauce, Fried Onion Straw Blackened Salmon w/Roasted Red Pepper Buerre Blanc Chicken Picatta Sautéed Chicken Breast, Lemon Caper White Wine Butter Sauce Chicken Marsala Sautéed Chicken Breast topped, Marsala Wine Mushroom Sauce Chicken Ventura Sautéed Chicken Breast, Mushrooms, Artichokes, Sun-dried Tomatoes, Lemon Butter Sauce  SIDES Mashed Potatoes, Roasted-Herbed Potatoes, Rice Pilaf, Jasmine Rice, Tossed Salad Butter-Herbed Pasta, Mac & Cheese, Orzo Pilaf, Pinto Beans, Collard Greens, Potato Salad Black Eye Peas, Sautéed Green Beans, Sautéed Mixed Vegetables, Steamed Broccoli Baked Sweet Potato w/Sweet Butter or Baked Potato w/Butter & Sour Cream (add 1.50 per person) Roasted Squash Casserole or Sweet Potato Casserole (add 1.95 per person) Grilled Asparagus or Roasted Brussels Sprouts(add 2.25 per person) Served w/ Rolls, Iced Tea & Chef Selected Dessert Minimum of 25 people required. 

DINNER R8/19 3  EXQUISITE LUNCH BUFFET Choice of one meat & 2 sides.

NY Strip 12oz Thick, Hand Cut Certified Angus Strip 28.95 Filet Mignon 8 oz Certified Angus Beef Center Cut Filet 32.95 Black & Blue Rib Eye 10 oz. Blackened, Topped off w/ Blue Cheese Sauce 32.95 Rack of Lamb 12 oz New Zealand Lamb Rack, Char-Grilled & Topped w/ Veal Demi Glace 32.95 BBQ Ribs Slow Roasted & Basted w/ either Original or Carolina Mustard BBQ Sauce Half 20.95 Full 28.95 Chicken Neptune Herb Crumbed & Sautéed Chicken Breast Topped w/ Crab Cake, Asparagus & Buerre Blanc 27.95 Pancetta Pork Chop 12 oz Bone-In Chop, Char-Grilled & Topped w/ our Sweet Pancetta Glaze 29.95 Veal Picatta Sautéed Veal Cutlet w/ our White Wine Lemon Caper Sauce 27.95 Veal Marsala Sautéed Veal Cutlet Topped w/ our Marsala Wine Mushroom Sauce 27.95 Veal Saltimbocca Sautéed Veal Cutlet w/ Prosciutto, Onions, Mushrooms, w/ Light Butter Cream Sauce 28.95 Grilled Scallops 5 Jumbo Sea Scallops, Char-Grilled w/ Garlic Butter & Spices 30.95 Stuffed Shrimp 6 Jumbo Shrimp, Stuffed w/ Crab Stuffing, Broiled, Topped w/ Lobster Buerre Blanc 30.95 Shrimp & Scallops Picatta White Wine Lemon Butter & a Hint of Garlic Topped off w/Capers 29.95 Grilled Shrimp Skewers 6 Jumbo Shrimp, Grilled & Skewered w/ Remoulade Sauce 20.95 Pecan Salmon Atlantic Salmon Filet Crusted in Pecans, Broiled, & Topped w/ Fresh Blueberry Gastrique 30.95 Fried Shrimp 6 Jumbo Shrimp, Hand Breaded & Deep Fried served w/ Cocktail or Remoulade Sauce 20.95 Crab Cakes 2 Lump Crab Cakes served w/ Creamy Remoulade or Red Pepper Buerre Blanc 31.95  SIDES Mashed Potatoes, Roasted-Herbed Potatoes, Rice Pilaf, Jasmine Rice, Tossed Salad Butter-Herbed Pasta, Mac & Cheese, Orzo Pilaf, Pinto Beans, Collard Greens, Potato Salad Black Eye Peas, Sautéed Green Beans, Sautéed Mixed Vegetables, Steamed Broccoli Baked Sweet Potato w/Sweet Butter or Baked Potato w/Butter & Sour Cream (add 1.50 per person) Roasted Squash Casserole or Sweet Potato Casserole (add 1.95 per person) Grilled Asparagus or Roasted Brussels Sprouts (add 2.25 per person) Served w/ Rolls, Iced Tea & Chef Selected Dessert Minimum of 25 people required. 

ADD ONS Second Meat Choice (divided evenly) 3.50 per person Additional Side Choice 3.50 per person Assorted Cookies or Dessert Bar Triangles 2.50 per person Fresh Seasonal Fruit 5.95 per person Gallon of Tea or Lemonade 10.00 each Bottled Water or Soda 2.50 each

DINNER R8/19 4 About our food and service…

Minimum Orders 25 person minimum required on dinner orders. Dinner include crisp white linen cover for food table, chafers, black styrofoam plates and high-quality plastic ware.

Delivery Fee (includes simple set up-breakdown of food buffet) Greenville city area: Dinner Delivery 65.00 and up, per vehicle, per location. Other areas: Dinner Delivery 85.00 and up, per vehicle, per location.

Rentals Linen napkins, silverware and glass plates- 8.00 per person and up (requires attendant for event) Additional linens and rentals are available for any occasion and are quoted separately.

Pricing All prices are based on required minimum order. Prices listed on this menu are valid Monday- Friday from 2-10 PM, and all day Saturday from 11 AM-10 PM. Anything below minimum will be priced at a different rate. Requests to box , with the exception of salads, will be an additional 10% materials charge. All prices subject to change without notice.

Deposit A 50% non-refundable deposit is required for all events.

Cancellations Any unavoidable cancellation must be received 2 weeks prior to the event, to avoid our customary cancellation fee(s), see contract. If not cancelled in the allotted time, you will be billed for the event in full. Thank you for your understanding in advance.

Service Set-up fee (set up-breakdown of food buffet) is included in delivery for simple set up. For more involved set up, additional fee of 50.00 and up will be added. Buffet Attendant (replenishing and tidying buffet table only, removal of Adams Bistro property, no service involved) 125.00/hour per attendant. Waitstaff (full service, table service) 150.00/hour per staff. Bartender (bar set up/breakdown, service) 150.00/hour per bartender. Gratuity not included, but accepted and appreciated.

Contract and Support Fee Adams Bistro contract required for all catered events. A 20% support fee (not gratuity) will be added for administrative and planning services rendered.

221 Pelham Road, Suite 100, Greenville, SC 29615 864-370-8056

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DINNER R8/19 5