Wedding day forecast: perfection. Nine acres of indoor gardens. Zero percent chance of rain.
2020 GaylordOpryland.com/Weddings Call: 615-458-2152 | 2800 Opryland Drive Nashville, TN 37214 2
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 ACCOMMODATIONS Discounted Room Rates AND AMENITIES Special room rates are available to your guests when you reserve 10 or more guest rooms for your impressive surroundings wedding room block. Beneath Gaylord Opryland Resort’s climate-controlled signature glass atriums is an extraordinary selection of dining, shopping, entertainment and recreation options that create the perfect setting for any event. Rehearsal Dinners & Brunches • 2,888 well-appointed guest rooms, • Signature massages, facials, Let us assist you in planning a including suites and garden atrium body treatments and more at relaxing rehearsal dinner in a view rooms the rejuvenating full-service beautifully appointed event space • Nine amazing acres of lush indoor Relâche Spa or a fabulous personalized brunch gardens, serene waterways and • 1/4-mile-long indoor river featuring as part of your wedding festivities. cascading waterfalls scenic Delta Riverboat tours Activities & Entertainment • Award-winning 72-par, 18-hole • Breathtaking spectacle of lights Ask us about options for Gaylord Springs Golf Links and dancing water set to music group outings and bachelor/ located minutes away at Delta Fountain Shows bachelorette parties such as a spa • More than a dozen premier on-site • State-of-the-art 3,500-sq.-ft. fitness day, SoundWaves, rounds of golf, restaurants, eateries and lounges center and interactive game room dinner and line dancing at the Wildhorse Saloon or a cruise on • SoundWaves – the nation’s first • Easy access to Music City’s legendary the General Jackson Showboat. upscale indoor/outdoor resort attractions—the General Jackson water attraction fusing music and Showboat, Wildhorse Saloon, historic Bridal Beauty Services water to create a uniquely Nashville Ryman Auditorium and the show Hair, make-up and nail service experience that made country music famous, are available through our Relâche • Three heated pools perfect for the Grand Ole Opry Spa. Please call the spa at 615- relaxing, socializing or taking a • Located only 10 minutes from 458-1772 to learn more. few laps Nashville International Airport
3
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 CEREMONIES wedding ceremonies include: • White padded garden chairs • Guestbook table, gift table, unity candle table & portrait easel • Sound system and sound technician (Includes a microphone for officiant plus AUX capabilities. Two standing microphones are added for ceremonies with 150 or more guests. Excludes Small Gazebo.) • Rope and stanchion at ceremony entrances • Personalized wedding signage • Complimentary wedding night accommodations for the bridal couple • Special amenity delivered to your room • Privilege to take pictures with your photographer around the resort property
ceremony venue location capacity starting at Delta Fountain Delta Atrium 350 $5,000*
Pavilion Gaylord Springs Golf Links 350 $3,000*
Delta Pavilion Delta Atrium 200 $4,500*
Crystal Gazebo Garden Conservatory Atrium 150 $4,000*
Lion’s Head Fountain Garden Conservatory Atrium 40 $3,000*
Delta Landing Delta Atrium 25 $2,500*
Small Gazebo Garden Conservatory Atrium 2 $1,000*
*All prices are subject to a 25% service charge and 9.25% sales tax.
4
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 RECEPTIONS
A wide selection of reception locations are available, and our award-winning culinary team provides an array of choices for every palette, ethnic tradition and dietary need.
The reception location room rental is waived if both the ceremony and non- restaurant receptions are held at Gaylord Opryland or Gaylord Springs Golf Links. wedding receptions include: • Private menu tasting for up to four guests* • $5 credit per person toward a buttercream wedding cake • Complimentary cake cutting and serving • Experienced banquet staff dedicated to your event • Guest tables, chairs, cake table and place card table • White or ivory linens • Flatware, stemware and china • Dance floor and staging for band or DJ ** Ask us about: DAYTIME RECEPTIONS (concluding by 4pm): • Reduced pricing for • Display platter and • Choice of plated menu or buffet children 12 & younger • Gluten-free options EVENING RECEPTIONS (after 6pm): • Kosher & Indian-inspired • Butler-passed hors d’oeuvres, and menus • Choice of plated menu, heavy hors d’oeuvres buffet or customary buffet * Non-restaurant receptions with 100 or more guests. ** Excludes some venues.
5
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 DAYTIME PLATED MENU menu includes: Cocktail Reception Choice of ONE (1) Display Platter Menu Choice of ONE (1) Salad Gourmet Rolls with Butter Choice of TWO (2) Entrées* (includes Chef’s Selection of Vegetables) Choice of ONE (1) Starch Buttercream Wedding Cake Coffee & Tea Service Regular & Decaffeinated Coffee Selection of Hot Teas Sweet & Unsweetened Iced Tea
6 *Client will need to get guests’ entrée selection prior to event and provide place cards denoting what each guest selected.
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 DAYTIME PLATED OPTIONS 65. (per person) Gaylord Opryland | 50. (per person) Gaylord Springs displays (choice of one) entrées (choice of two) starches (choice of one) (All options include Chef’s selection of Seasonal Fruit Display vegetables.) • Sour Cream Mashed Potatoes Honey-Lavender Dipping Sauce. Braised Short Rib • Lemon & Chive Risotto Seasonal Vegetable Crudités Merlot Reduction. • Wild Rice Pilaf Buttermilk Ranch. Georgia Chicken • Potato Gratin with Rosemary & Domestic Artisanal Cheese Display Chardonnay Jus Pecans & Peaches. Aged Parmigiano-Reggiano Garnished with Seasonal Fruits & Gourmet Crackers. Served with Boursin Cheese. • Sweet Potato Mash with Sundried Tomato Hummus & Chipotle Pork Medallions Brown Sugar Streusel Black Bean Dip Apple Cider Reduction. Cumin-Toasted Pita Chips. • Olive Oil Crushed Potatoes Pan-Seared Atlantic Salmon • Smoked Gouda Orecchiette Antipasti Display Pinot Noir Butter Emulsion. Parma Ham, Imported Provolone Cheese, Salami, *Consuming raw or undercooked meats, Mortadella, Marinated Peppers, Mushrooms, Chicken Roma Sliced Tomatoes & Smoked Mozzarella. poultry, seafood, shellfish, or eggs may Grilled Artichokes, Eggplant with Greek & Italian increase your risk of foodborne illness, Olives. Served with Specialty Bread & Bread Sticks. Served with Sun-Dried Tomato Cream Sauce. especially if you have a medical condition. (+8. per person) Chicken Roulades These foods may be cooked to order. Stuffed with Goat Cheese. All prices are subject to a 25% service charge Served with Lemon Butter Sauce. salads (choice of one) and 9.25% sales tax. Menu items are subject New Age Caesar to change. Grated Pecorino Romano, Romaine Lettuce, combination plated Marinated Tomatoes & Black Olive Croutons. meal entrées Served with Lemon Verbena Caesar Dressing. (Upgrade fees apply.) House Salad Chicken Roulade with Goat Cheese Grape Tomato, Cucumber, Sliced Carrot & Cheddar. & Artichoke with Pan-Seared Salmon Served with White Balsamic Vinaigrette. Sweet Potato Mash & Bourbon Reduction. Served with Chef’s Selection of Seasonal Vegetables. Tennessee Salad (+10. per person) Bibb Lettuce, Black Eyed Peas, Roasted Corn, Cheddar, Bacon, Tomatoes & Pecans. Asian Pear-Braised Short Ribs Gaylord Opryland is the Served with Creamy Barbecue Dressing. & Cilantro-Chili Shrimp Cakes recipient of Meeting & Basmati Rice & Baby Bok Choy. Served with Blue Cheese & Cherries Lime-Ginger Butter. Conventions magazine’s Mixed Baby Greens, Dried Cherries, Candied Walnuts. (+10. per person) Served with Red Wine Vinaigrette. highly distinguished Gold Iceberg Wedge Add Chargrilled Shrimp or Fresh Crab Cake Platter Elite award for to any entrée. (+10 per person) Bacon, Blue Cheese, Tomatoes, Cucumber & Carrots. excellence displayed in Served with House-Made Buttermilk Dressing. creativity and culinary experience.
7
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 DAYTIME CUSTOM BUFFET menu includes: Cocktail Reception Choice of ONE (1) Display Platter Menu Choice of TWO (2) Buffet Salads Gourmet Rolls with Butter Choice of TWO (2) Entrées Choice of TWO (2) Sides Buttercream Wedding Cake Coffee & Tea Service Regular & Decaffeinated Coffee Selection of Hot Teas Sweet & Unsweetened Iced Tea
8
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 DAYTIME BUFFET OPTIONS 80. (per person) Gaylord Opryland | 65. (per person) Gaylord Springs displays (choice of one) Classic Caesar Salad sides (choice of two) Parmigiano-Reggiano & Toasted Herb Croûtons. Seasonal Fruit Display Served with Caesar Dressing. • Sour Cream & Chive Mashed Honey-Lavender Dipping Sauce. Yukon Potatoes Radicchio & Tennessee Cabbage Seasonal Vegetable Crudités Apple Cider Slaw. • Lemon-Thyme Red Bliss Potatoes Buttermilk Ranch. Applewood-Smoked Bacon Potato Salad • Potato Gratin with Aged Cheddar Domestic Artisanal Cheese Display Bechamel Garnished with Seasonal Fruits & Tomato Caprese with Fresh Mozzarella Berry Balsamic Reduction. • Sweet Potato Mash with Gourmet Crackers. Brown Sugar Streusel Sun-Dried Tomato Hummus & • Sweet Corn Pudding Black Bean Dip entrées (choice of two) Cumin-Toasted Pita Chips. Pork Saltimbocca • Lemon-Garlic Broccolini Antipasti Display Prosciutto & Sage. Served with Imported • Roasted Tri-Color Carrots Parma Ham, Imported Provolone Cheese, Salami, Crushed Tomatoes. and Cauliflower Mortadella, Marinated Peppers, Mushrooms, Braised Short Ribs • Country-Style Green Beans Grilled Artichokes, Eggplant with Greek & Italian Green Olive & Roasted Garlic. Olives. Served with Specialty Bread & Bread Sticks. • Pan-Seared Asparagus (+8. per person) Pan-Seared Chicken Breast Roasted Shiitake Mushrooms, Arugula & *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may Roma Tomatoes. salads (choice of two) increase your risk of foodborne illness, Cheese Tortellini especially if you have a medical condition. Traditional Salad Bar Parmesan and Sundried Tomato Pesto Sauce. These foods may be cooked to order. Iceberg Lettuce, Shredded Carrots, Cucumber, Tomatoes & Shredded Cheese. Served with Chef’s Sweet Tea Brined Pork Loin All prices are subject to a 25% service charge Selection of Three Dressings. Grilled Peaches & Lemon. Served with Arrington and 9.25% sales tax. Menu items are subject to Vineyards Firefly Rosé Reduction. change. Poached Pear Salad Pinot Gris-Poached Pear, Blue Cheese & Chicken Picatta Smoked California Almonds. Capers, Mushrooms & Lemon Butter. Served with Dried Cherry Vinaigrette. Honey-Fried Chicken Mediterranean Salad Baby Greens, Pickled Fennel, Goat Cheese, Strawberries, Pecans & Apple Cider Vinaigrette. Goat Cheese & Berries Salad Mixed Greens, Candied Walnuts, Goat Cheese, Strawberries, Dried Cranberries, White Balsamic Dressing.
9
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 EVENING PLATED MENU menu includes: Butler-Passed Hors d ’Oeuvres Choice of THREE (3) Hors d ‘Oeuvres During Cocktail Hour Menu Choice of ONE (1) Salad Gourmet Rolls with Butter Choice of TWO (2) Entrées* (includes Chef’s Selection of Vegetables) Choice of ONE (1) Starch Buttercream Wedding Cake Coffee & Tea Service Regular & Decaffeinated Coffee Selection of Hot Teas Sweet & Unsweetened Iced Tea
10 *Client will need to get guests’ entrée selection prior to event and provide place cards denoting what each guest selected.
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 EVENING PLATED OPTIONS 85. (per person) Gaylord Opryland | 70. (per person) Gaylord Springs hors d’ oeuvres Mini Charcuterie Board starches (choice of one) Pumpernickel, Cured Beef, Kenny’s Reserve Cheddar, (choice of three) • Lemon-Chive Risotto House Grain Mustard. Hot Hors d’ Oeuvres: • Potato Gratin with Rosemary Jewel Tomato with Mozzarella Mousse & Aged Parmigiano-Reggiano Mini Beef Wellington Basil Pesto, Melba Toast, Sea Salt. Béarnaise. • Sweet Potato Mash with Mini BLT on Brioche Brown Sugar Streusel Crab Cakes Opryland Honey, Nueske’s Bacon, Citrus Aioli. Tomato, Beer-Mustard Aioli. • Wild Rice Pilaf Tennessee Hot Chicken & Waffle Satay Lump Crab Salad on Cucumber • Sour Cream Mashed Potatoes Bourbon Barrel Maple Syrup. Micro Chives. • Olive Oil Crushed Potatoes Andouille Sausage Puff Togarashi-Seared Ahi Tuna on a • Smoked Gouda Orecchiette Vegetarian Spring Rolls Rice Crisp* Blue Ginger Sauce. Wasabi, Pickled Carrot. entrées (choice of two) (All options include Chef’s selection of Butter Pecan Shrimp Stick Nashville Hot Chicken Bites vegetables.) Fried Chicken, Biscuit, Hot Sauce, House Pickles. Low Country Boil Kabab with Shrimp Chili-Rubbed Brined Pork Chop Marinated 10 oz. Pork Chop Rubbed with Feta and Sundried Tomato in Phyllo soups Southwestern Spices. Served with Vidalia Onion (+5 per person, choice of one) Chicken and Cheese Empanada (All soups are served en croute.) Marmalade. Maple and Peppercorn Pork Belly • Mushroom Cream Pan-Seared Blackened Salmon Chive Beurre Blanc. Skewers • Red Pepper Bisque Edamame Pot Sticker • Crab Bisque Georgia Chicken Oven-Roasted French Breast of Chicken with Pecan Beef Satay Boursin Herb Crust & Peach Reduction. Chimichurri. salads (choice of one) Red Wine-Braised Short Ribs Thai Chicken Satay Caprese Salad Short Ribs Slowly Braised in Aromatics. Peanut Sauce. Arugula, Honey Balsamic, Mozzarella, Tomatoes & Basil Pistachio Pesto Finished with a Merlot Reduction. Fried Pimento Mac and Cheese Fritter Iceberg Wedge Bone-In Tuscan Chicken Breast Chicken Samosa Chopped Iceberg, Benton Mountain Bacon, Artichokes, Spinach, Roasted Tomatoes & Cucumber, Gorgonzola Cheese & Tomatoes. Served Red Wine Reduction. Cold Hors d’ Oeuvres: with Ranch Dressing. 8 oz. Grilled Filet of Beef Low Country Shrimp Salad Tennessee Salad Pan-Seared Filet with Port Wine Glaze. Crumbled Pepper Bacon. Bibb Lettuce, Black-Eyed Peas, Roasted Corn, (+10 per person) Cheddar, Bacon, Tomatoes & Pecans. Served with Jack Daniel’s Whiskey-Soaked Fig Add Chargrilled Shrimp or Fresh Crab Cake Creamy Barbecue Dressing. Whipped Blue Cheese on Brioche. to any entrée. (+10 per person) Mini Antipasto Skewer Classic Caesar *Consuming raw or undercooked meats, Soppresata, Mozzarella, Olive, Cherry Tomato. Chopped Romaine Lettuce, Shaved Parmigiano- Reggiano Cheese, Grape Tomatoes & Garlic Croutons. poultry, seafood, shellfish, or eggs may Smoked Salmon on Grilled Baguette increase your risk of foodborne illness, Served with House-Made Caesar Dressing. especially if you have a medical condition. Dill, Capers, Créme Fraiche. Pinot Gris Poached Pear These foods may be cooked to order. Duck Rillette D ’Anjou Poached Pear, Caramelized Pecans, Crisp All prices are subject to a 25% service charge 11 Blackberry Jam, Smoked Salt. Prosciutto & Grape Tomatoes. Served with Lavender and 9.25% sales tax. Menu items are Yogurt Dressing. subject to change. EVENING BUFFET HEAVY HORS D’ OEUVRES menu includes: Butler-Passed Hors d ’Oeuvres Choice of THREE (3) Hors d ‘Oeuvres During Cocktail Hour Menu Choice of TWO (2) Hors d ‘Oeuvres Choice of TWO (2) Creative Stations Choice of TWO (2) Displays Choice of ONE (1) Carving Station Buttercream Wedding Cake Coffee & Tea Service Regular & Decaffeinated Coffee Selection of Hot Teas Sweet & Unsweetened Iced Tea
12
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 EVENING BUFFET, HEAVY HORS D’ OEUVRES 95. (per person) Gaylord Opryland | 80. (per person) Gaylord Springs hors d’ oeuvres ( choice of three butler-passed and choice of two buffet) Hot Hors d’ Oeuvres: Mini Beef Wellington Béarnaise. Crab Cakes Citrus Aioli. Tennessee Hot Chicken & Waffle Satay Bourbon Barrel Maple Syrup. Andouille Sausage Puff Vegetarian Spring Rolls Blue Ginger Sauce. Butter Pecan Shrimp Stick Low Country Boil Kabab with Shrimp Feta and Sundried Tomato in Phyllo Cold Hors d’ Oeuvres: Mini BLT on Brioche Opryland Honey, Nueske’s Bacon, Tomato, Jack Daniel’s Whiskey-Soaked Fig Chicken and Cheese Empanada Beer-Mustard Aioli. Whipped Blue Cheese on Brioche. Maple and Peppercorn Pork Belly Lump Crab Salad on Cucumber Skewers Jewel Tomato with Mozzarella Mousse Basil Pesto, Melba Toast, Sea Salt. Micro Chives. Edamame Pot Sticker Mini Antipasto Skewer Togarashi-Seared Ahi Tuna on a Beef Satay Soppresata, Mozzarella, Olive, Rice Crisp* Chimichurri. Cherry Tomato. Wasabi, Pickled Carrot. Thai Chicken Satay Nashville Hot Chicken Bites Peanut Sauce. Smoked Salmon on Grilled Baguette Dill, Capers, Créme Fraiche. Fried Chicken, Biscuit, Hot Sauce, House Pickles. Fried Pimento Mac and Cheese Fritter Duck Rillette Chicken Samosa Blackberry Jam, Smoked Salt. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may Mini Charcuterie Board increase your risk of foodborne illness, especially if you have a medical condition. Pumpernickel, Cured Beef, Kenny’s Reserve These foods may be cooked to order. Cheddar, House Grain Mustard.
heavy hors d’ oeuvres continued on page 14
13
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 continued EVENING BUFFET, HEAVY HORS D’ OEUVRES 95. (per person) Gaylord Opryland | 80. (per person) Gaylord Springs
creative stations Sliders and Chips Station Antipasti Display (+8. per person) (choice of two)* (Choice of two, served with Parma Ham, Imported Provolone Cheese, Salami, House-Made Barbecue Chips) Mortadella, Marinated Peppers, Mushrooms, Lettuce Wrap Station Grilled Artichokes, Eggplant with Greek & Italian (requires attendant) • Molasses Barbecue Pulled Pork with Pickled Slaw Olives. Served with Specialty Bread & Bread Sticks. Boston Bibb, Thai-Spiced Chicken and Beef and Napa Slaw. • Angus Beef with Pimento Cheese Aioli, Market Vegetable Crudité Bibb Lettuce and Tomato Buttermilk Green Goddess and Hummus. Pasta Station • Peach Barbecue with Pulled Chicken Seasonal Fruit Display (requires attendant) and Tennessee Chow Chow Bow Tie Pasta, Cheese Ravioli, Grilled Chicken Honey & Walnut Dipping Sauce. and Italian Meatballs. Served with Pesto Alfredo, • Vegan Burger with Lettuce and Roasted Tomato Marinara and Sauteed Mushroom & House-Made Tomato Relish carving stations Parmigiano-Reggiano. • Crab Cakes with Old Bay Aioli (choice of one)** and Shredded Lettuce Porter Cheddar Grits & Whipped Potato Bar Herb & Pepper-Crusted Beef Tenderloin Applewood-Smoked Bacon, Candied Hot Sauce, Traditional Salad Bar Sour Cream Horseradish, Béarnaise Sauce & Iceberg Lettuce, Shredded Carrots, Cucumber, Shredded Cheddar Cheese, Georgia Onions, Oven Rosemary Baguette. Roasted Wild Mushrooms, Chives, Sour Cream, Butter Tomatoes, Shredded Cheese, & Chef’s Selection & Chopped Candied Pecans. of Three Dressings. Smoked Beef Brisket Slow-Smoked Beef Brisket, Mango Mopping Sauce & Satay Station Flatbread Station Mini Vidalia Onion Rolls. Indonesian Beef, Chicken & Vegetable Satays Marinated Pulled Chicken, Pesto, Sliced Heirloom Tomatoes, and in Ginger, Green Curry Paste, Grilled Scallions, Steamed Fresh Mozzarella Cheese, Pancetta, Aged Cheddar, Prime Rib Basmati Rice & Asian Dipping Sauce. Apple Butter, and Arugula, Caramelized Brussel Sour Cream Horseradish, Au Jus and Artisan Rolls. Sprouts, Ricotta, Parmesan, and Pickled Red Onion. Mac and Cheese Station Herb-Crusted Pork Loin Barbecue Pulled Pork Mac & Cheese, White Cheddar Sushi Bar*** Mini Sweet Corn Muffins. Mac & Cheese, and Mushroom and Gouda California Rolls, Nigiri & Shrimp Dynamite Rolls. French-Cut Turkey Breast Mac & Cheese. Served with Pickled Ginger, Wasabi and Soy Sauce. Sage Pan Gravy, Silver Dollar Rolls. Salad and Grain Bar Southern Sushi Bar*** Brown Sugar Glazed Ham Romaine and Baby Greens Fried Chicken Sushi, Cajun Shrimp & Pork Sushi. Whipped Maple Butter, Buttermilk Biscuits. Toppings: Garbanzo Beans, Tomatoes, Cucumbers, Served with Wasabi and Soy Sauce. Diced Egg, Crumbled Bacon, Red Onion, Carrots, Miso Glazed Salmon Quinoa and Fregola Salads, Olives, Roasted Peppers, ***Sushi stations require minimum of 50 guests. Soy Ginger Dipping Sauce, Sweet Rolls. and Corn Salad Served with 4 pieces per person. Proteins: Pulled Chicken and Shrimp *Consuming raw or undercooked meats, Cheese: Parmigiano-Reggiano and Blue Cheese poultry, seafood, shellfish, or eggs may increase Dressings: Aged White Cheddar Balsamic Vinaigrette, displays your risk of foodborne illness, especially if you Buttermilk Ranch, and Caesar. (choice of two) have a medical condition. These foods may be cooked to order. Tennessee Hot Chicken and International and Domestic Sweet Corn Bread Artisanal Cheese Display Buttermilk-Brined Tennessee Fried Hot Chicken with Selection of Fine Cheeses Garnished with Seasonal ** Additional fee for Chef’s attendant. Bread & Butter Pickles, Hot Sauce, Sweet Corn Bread Fruit, Sliced Bread & Gourmet Crackers. All prices are subject to a 25% service charge & Whipped Honey Butter. and 9.25% sales tax. Menu items are subject to change. 14 14 Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 Gaylord Opryland Resort • 2800 Opryland Drive Nashville, TN 37214 15 15 Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 Gaylord Opryland Resort • 2800 Opryland Drive Nashville, TN 37214 EVENING CUSTOMARY BUFFET menu includes: Butler-Passed Hors d ’Oeuvres Choice of THREE (3) Hors d ‘Oeuvres During Cocktail Hour Menu Choice of TWO (2) Buffet Salads Gourmet Rolls with Butter Choice of TWO (2) Entrées Choice of TWO (2) Buffet Sides Choice of ONE (1) Carving Station Buttercream Wedding Cake Coffee & Tea Service Regular & Decaffeinated Coffee Selection of Hot Teas Sweet & Unsweetened Iced Tea
All prices are subject to a 25% service charge and 9.25% sales tax. Menu items are subject to change.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. These foods may be cooked to order.
16 **Additional fee for chef attendant.
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 EVENING CUSTOMARY BUFFET OPTIONS 100. (per person) Gaylord Opryland | 85. (per person) Gaylord Springs hors d’ oeuvres Mini BLT on Brioche Bone-In Chicken Breast ( choice of three) Opryland Honey, Nueske’s Bacon, Tomato, Beer- Stuffed with Goat Cheese, Spinach & Sun-Dried Mustard Aioli. Tomato Butter Reduction. Hot Hors d’ Oeuvres: Mini Beef Wellington Lump Crab Salad on Cucumber Cheese Tortellini Béarnaise. Micro Chives. Parmesan and Sundried Tomato Pesto Sauce. Crab Cakes Togarashi-Seared Ahi Tuna on a Chicken Picatta Citrus Aioli. Rice Crisp* Capers, Mushrooms & Lemon Butter. Wasabi, Pickled Carrot. T ennessee Hot Chicken & Waffle Satay Roasted Salmon Bourbon Barrel Maple Syrup. Nashville Hot Chicken Bites Caper-Raisin Beurre Blanc. Fried Chicken, Biscuit, Hot Sauce, House Pickles. Andouille Sausage Puff buffet sides Vegetarian Spring Rolls buffet salads (choice of two) Blue Ginger Sauce. (choice of two) • Sour Cream & Chive Mashed Yukon Potatoes Butter Pecan Shrimp Stick Traditional Salad Bar Iceberg Lettuce, Shredded Carrots, Cucumber, • Sweet Potato Mash with L ow Country Boil Kabab with Shrimp Tomatoes, Shredded Cheese & Chef’s Selection of Brown Sugar Streusel Feta and Sundried Tomato in Phyllo Three Dressings. • Potato Gratin with Aged Cheddar Béchamel Chicken and Cheese Empanada Classic Caesar Salad Parmigiano-Reggiano, Toasted Herb Croutons • Country-Style Green Beans Maple and Peppercorn Pork Belly & Crisp Romaine. • Wild Rice Pilaf Skewers Goat Cheese & Berries Salad • Roasted Tri-Colored Carrots Edamame Pot Sticker Mixed Greens, Candied Walnuts, Goat Cheese, • Pan-Seared Asparagus Beef Satay Strawberries, Dried Cranberries, White Balsamic • Lemon-Garlic Broccolini Chimichurri. Dressing. • Lemon-Thyme Red Bliss Potatoes Thai Chicken Satay Poached Pear Salad Pinot Gris Poached Pear, Blue Cheese, Smoked carving stations Peanut Sauce. (choice of one)** California Almonds & Dried Cherry Vinaigrette. Fried Pimento Mac and Cheese Fritter Herb & Pepper-Crusted Beef Tenderloin Caprese Salad Chicken Samosa Sour Cream Horseradish, Béarnaise Sauce Heirloom Tomatoes, Buffalo Mozzarella, Fried Basil, & Rosemary Baguette. and Balsamic Reduction. Cold Hors d’ Oeuvres: Smoked Beef Brisket Jack Daniel’s Whiskey-Soaked Fig Slow-Smoked Beef Brisket, Mango Mopping Sauce Whipped Blue Cheese on Brioche. buffet entrées & Mini Vidalia Onion Rolls. (choice of two) Mini Antipasto Skewer Prime Rib Wildhorse Smoked Brisket Soppresata, Mozzarella, Olive, Cherry Tomato. Sour Cream Horseradish, Au Jus & Artisan Rolls. Sliced Sweet & Sour Pickles, White Bread Rolls. Smoked Salmon on Grilled Baguette Served with Chipotle Cherry Glaze. Herb-Crusted Pork Loin Dill, Capers, Créme Fraiche. Mini Sweet Corn Muffins. Pan-Seared Chicken Breast Duck Rillette Roasted Shiitake Mushrooms, Arugula & Roma French-Cut Turkey Breast Blackberry Jam, Smoked Salt. Tomatoes. Served with Red Zinfandel & Mustard Glaze. Sage Pan Gravy, Silver Dollar Rolls. Mini Charcuterie Board Hickory-Smoked Pulled Pork Brown Sugar Glazed Ham Pumpernickel, Cured Beef, Kenny’s Reserve House-Made Barbecue Sauce. Whipped Maple Butter, Buttermilk Biscuits. Cheddar, House Grain Mustard. Baked Tilapia Miso Glazed Salmon 17 Jewel Tomato with Mozzarella Mousse Rolled with Herbs & Seasoned Bread Crumbs. Soy Ginger Dipping Sauce, Sweet Rolls. Basil Pesto, Melba Toast, Sea Salt. Served with Lemon-Chive Buerre Blanc. CAKE SERVICE The award-winning Gaylord Opryland Pastry Team will create a custom cake of appropriate size in accordance with your wedding guest count. Extensive design and size upgrades are available at additional charge. Wedding cakes are included in all wedding menu selections for non-restaurant receptions. flavors fillings icing Buttercream (Yellow) Amaretto Chocolate Buttercream Carrot Bailey’s Irish Cream Citrus Buttercream Chocolate Buttercream Fondant (Additional Fee) Chocolate Chip Chocolate Mousse (Amaretto or Kahlua) White Buttercream Chocolate Chocolate Chip Cream Cheese Buttercream White Chocolate Buttercream Citrus German Chocolate Coconut Italian Crème groom’s cake | starts at $150. Italian Cream (Contains Nuts) Lemon Twist Red Velvet Orange Grand Marnier Strawberry Peanut Butter Mousse White Raspberry White Chocolate Strawberry Crème
All prices are subject to a 25% service charge Turtle (Caramel, Nuts & Fudge) and 9.25% sales tax. White Chocolate Italian Crème
18
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 BEVERAGE SERVICE Our expertise lies in specialty cocktails. Please ask your caterer for details. unlimited hosted bars on deluxe brands premium/ host-sponsored consumption Absolut imported beer bars (priced per person) (priced per drink) Bacardi Superior Heineken 1-Hour Resort Brand Liquor 12. Captain Morgan Original Spiced Corona • Resort Brands Bar 32. Deluxe Brand Liquor 11. Tanqueray Samuel Adams • Deluxe Brands Bar 28. Wine 10. Johnnie Walker Red Label Domestic Beer 7.5 Maker’s Mark domestic beer 2-Hour Budweiser Premium/Imported Beer 8.5 Jack Daniel’s • Resort Brands Bar 46. Bud Light Bottled Soft Drinks 6. Canadian Club • Deluxe Brands Bar 42. Miller Lite Bottled Mineral Water 6. 1800 Silver (After 2 hours, each Omission (gluten-free) Bottled Fruit Juices 6. Courvoisier VS additional 30 minutes is 7. per person) resort brands wines hand-crafted Grey Goose Sycamore Lane Bacardi Superior • Chardonnay cocktails*13. per drink Mt. Gay Eclipse Gold • Cabernet Sauvignon Champagne toast is included Prohibition-inspired Bombay Sapphire with package bars. Bartender with house-made bitters, Johnnie Walker Black Label non-alcoholic beer is included with package brown & clear liquors, Becks Knob Creek bars. Bartender fee is $100 custom flavored ice & O’Douls perfectly garnished Jack Daniel’s per bartender (4 hours). glassware. Perfect for those Crown Royal assorted soft Cashier fee for cash bars is receptions that you need Hennessy Privilege VSOP drinks, juices, $50 per cashier. to make more upscale. Patron Silver mixers & water
19 All prices are subject to a 25% service charge and 9.25% sales tax.
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 RECEPTION PACKAGE ENHANCEMENTS sweet side Southern Sweets Dessert Buffet 12. per person Choose Three Options: • Jack Daniel’s Pecan Bars • Miniature Banana Pudding • Mason Jar Strawberry Shortcakes • Chocolate Trifle with Mousse and Ganache • Spiked Bread Pudding with Bourbon Caramel • Seasonal Fruit Cobbler • Salted Caramel Brownie Parfait Hot Chocolate & Gourmet Coffee Bar 9. per person (1-hour duration) House-Made Hot Chocolate with Mini Marshmallows, Caramel Chips, Chocolate Shavings, Rock Candy Swizzle Sticks, Peaked Cream, Flavored Syrups, Assorted Macaroons & Chocolate Biscotti. savory side Nacho Bar 13. per person Bride & Groom Chocolate-Dipped TN Hot Chicken & Biscuits 15. per person Tortilla Chips served with House-Made Chili, Warm Pretzel Rods 50. per dozen Buttermilk-Brined TN Fried Hot Chicken with Queso, Sour Cream, Hot Sauce & Diced Chives. Bride & Groom Chocolate-Dipped Butter Pickles, Hot Sauce and House-Made Biscuits Barbecue Meatballs 5. per person Strawberries 5.25 each Slider Station 15. per person Includes 3 House-Made Meatballs per person Slider Boats Served with two Sliders and Pizza by the Pie 25. per pizza Wedding Cake Cookie 6.50 each House-Made Chips. Choose Two Options: Choose up to five toppings per pizza: Two-Piece Custom Truffle Boxes10. each • Molasses Barbecue Pulled Pork • Cheese with Pickled Slaw • Pepperoni S’mores Station 22. per person • Angus Beef with Pimento Cheese Aioli, • Toast your own S’mores • Sausage Bibb Lettuce and Tomato House-Made Marshmallows, Chocolate Bars, • Olives Nutella, and Graham Crackers. • Peach Barbecue with Pulled Chicken • Mushrooms • S’mores Cupcakes and Tennessee Chow Chow • Roasted Peppers Chocolate Cupcake with Marshmallow Filling • Vegan Burger with Lettuce and • Onions and Chocolate Buttercream. House-Made Tomato Relish • S’mores Cheesecake Bites • Crab Cakes with Old Bay Aioli and *Consuming raw or undercooked meats, Shredded Lettuce poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you Tater Tot Station 13. per person have a medical condition. These foods may be Waffle Fries served with Cheddar Cheese Sauce, cooked to order. House-Made Chili, Diced Onions, Bacon Cracklins and Sour Cream. ** Additional fee for Chef’s attendant. All prices are subject to a 25% service charge 20 and 9.25% sales tax.
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 FAREWELL BRUNCH BUFFET 45. (per person) Gaylord Opryland | 40. (per person) Gaylord Springs Assortment of House-Baked Breads, starters Pastries and Muffins ( choice of one) buffet Fresh-Cut Fruit Dannon Yogurts enhancements Steel-Cut Oats with Brown Sugar, Assorted Cereals with Whole, Raisins, Fresh Berries & Pecans Omelet Station (+12. per person) 2% and Skim Milk Cage-Free Whole Eggs, Ham, Mushrooms, House-Made Granola Peppers, Onions, Tomatoes, Bacon, Select from each of the following: Fresh Berries with Whole, 2% and Skim Milk. Cheddar, Swiss and Jack Cheese. mains Smoked Salmon Display ( choice of one) sweet breads (+10. per person) Vegetable Frittata (choice of one) Naan Bread, Diced Hard-Cooked Eggs, Feta, Sundried Tomatoes & Almond Pesto. • Brioche French Toast Bread Pudding Red Onion & Capers. with Warm Syrup Anson Mills Shrimp & Grits Bar Breakfast Eggs Baked in Puff Pastry • Cinnamon Rolls Smoked Bacon & Cheddar Cheese. (+8. per person) • Sweet Scones Savory Grits with Smoked Gouda Breakfast Burrito Blueberry, Apple Cinnamon and Citrus with & Shrimp. Scrambled Eggs, Pepper Jack Cheese & Chorizo- Lemon Curd, Clotted Cream and Honey Butter. Stuffed Burritos With Enchilada Sauce, Greek Yogurt Mason Jar Parfait (+5. per person) Fire-Roasted Salsa & Guacamole Crema. accompaniments Freeze-Dried Raspberry and Raspberry Croissant Sandwich (choice of one) Jam, Blackberry & Almond. Scrambled Egg, Hickory-Smoked Bacon & • Hash Brown Casserole Belgian Waffles (+5. per person) Buttermilk Cheddar. • Oven-Roasted Bliss Potatoes Fruit Compote, Whipped Honey Butter, Scrambled Eggs with Bell Peppers Whipped Cream & Warm Maple Syrup. Cage-Free with Cheddar. • Sweet Potato and Fingerling Potato Hash Overnight Oats (+5. per person) Choice of Banana and Maple Syrup, brunch basics All prices are subject to a 25% service charge Citrus and Honey Or Strawberry and Basil. ( choice of two) and 9.25% sales tax. Menu items are subject • Country Link Sausage to change. • Apple Chicken Sausage • Canadian Bacon • Smoked Brisket Hash • Hickory-Smoked Bacon
21 21 Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 Gaylord Opryland Resort • 2800 Opryland Drive Nashville, TN 37214 RESORT DINING & AMENITIES
Resort Highlights Recreation Transportation Gaylord Opryland Resort is SoundWaves at Gaylord Opryland Sedan & SUV Service conveniently located just 7 miles Get in tune with the nation’s first truly Ask about our private driver options, from Nashville International Airport, upscale indoor/outdoor resort water including signage and a personal 7 miles from downtown Nashville attraction. greeter. Call 615-613-8617. and within steps of the Grand Ole Opry House, General Jackson Showboat and Opry Mills Mall. Relâche Spa Airport Shuttle Discover the true essence of The resort runs its own shuttles to/ relaxation with exclusive treatments from Nashville International Airport. Restaurants & Lounges and therapies. Ask about our bridal Advance purchase recommended. services. Cascades American Café Old Hickory Steakhouse Complex Shuttle Fitness Center & Pools Overnight guests of the resort Ravello (Italian) Our 24/7 fitness center offers an array receive complimentary shuttle Solario Cantina of equipment, or enjoy a swim in one service to Opry Mills, The Inn at Fuse Sports Bar of our three pools. Opryland, General Jackson Showboat and Grand Ole Opry House. Jack Daniel’s Findley’s Gaylord Springs Golf Links Delta Marketplace Our award-winning Scottish links- Wildhorse Downtown Shuttle style, par-72 golf course offers 18 Shuttle tickets are available to Conservatory Café challenging holes. Nashville’s famous honky-tonks. Cocoa Bean Coffee House Stops include the Wildhorse Saloon Stax Burgers and Ryman Auditorium. Shopping Paisano’s Pizzaria & Vino Explore more than a dozen shops Wasabi’s Sushi Bar within the hotel or head next door Tickets & Info: Call 615-871-6169. to Opry Mills—Tennessee’s largest The Falls Bar shopping destination. Conservatory Wine Bar Library Lounge Delta Riverboat Company Auntie Anne’s Embark on a Mississippi-style flatboat American Craft Tavern journey down the ¼-mile-long indoor river that winds through the resort’s Delta Atrium.
Delta Fountain Show Our free nightly fountain shows are a triumphant display of vibrant colors and dancing water harmonized to energetic music. 22
Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848 ADDITIONAL INFORMATION securing your date parking rehearsal A signed contract and a 25% non- Parking is complimentary at Gaylord A one (1) hour rehearsal time, refundable deposit is required to Springs Golf Links. For events at generally held one (1) day prior to reserve your date. 90 days prior to Gaylord Opryland, valet and self- ceremony is complimentary for the event, a second deposit of 50% of parking is available to your guests. weddings of 50 people or more. the estimated balance is due. 30 days Any discounts must be contracted. Please note that the rehearsal location prior to the event, the final payment Vendor parking is not complimentary. is not guaranteed. and final guaranteed number of guests are due. All prices are subject to a 25% service charge and 9.25% bar & beverage entertainment A bar package may be added to Bands or DJs requiring additional or sales tax. our wedding menus. The Bars offer non-existing electrical requirements liquors, wines, champagne, beer and will be subject to a service fee. Notice rental fees soda. There is an additional Tennessee must be obtained 10 days prior to All ceremony locations have a rental sin tax of 15% added to all alcoholic event. Bands or DJs requiring a load-in fee. Reception rental fees will be beverage packages. We provide dock may be required to have security waived if the ceremony is hosted at one bartender for every 100 guests. present and additional charges will Gaylord Opryland Resort or Gaylord Bartender fees are included in our bar apply. Additional fee for any wifi Springs Golf Links. A taxable service packages. connections. charge (currently 25%) and applicable State tax (currently 9.25%) will be added to all rental fees. decorating/rigging photography Any décor above guests’ heads must We reserve the privilege of scheduling be rigged by PSAV, our AV partner. bridal portrait photography for food & beverage Charges apply. Vendors requiring couples hosting their wedding minimums a load-in dock may be required to at Gaylord Opryland Resort & Food and beverage minimums have security present and additional Attractions. vary depending on location, date charges will apply. and specific details of your event. A taxable service charge (currently 25%) marriage license Couples are responsible for obtaining and applicable state tax (currently bell services Any bell carts must be escorted by their marriage license from the state 9.25%) will be added. a member of the bell services team. of Tennessee. Any trips made to or from event space will incur a $25 fee per trip.
20-BNAGO-0036 Gaylord Opryland® 2800 Opryland Drive, Nashville, TN 37214 • 615-458-6848