Oil & Shortening Guide

To place an order, call 410-677-5600 or 1-877-677-5600

Revised 8/2/11 Butter Alternative

5782909 3/1 GaL PHaSe BUTTer aLTernaTe Liq 3355757 3/1 GaL BUTr-iT BUTTer aLTernaTe Liq ZTF 3355849 3/1 GaL GriL-On BUTTer aLTernaTe S/F ZTF

6359350 3/1 GaL wHirL BUTTer aLTernaTe Liq

Margarine

0420778 2/17.5 LB wHLFCLS marGarine Liq 5972320 36/1 LB SUnGLOw BUTTer BLenD eUrO STY ZTF 5995263 720/5 Gm wHLFarm marGarine BTr eUrO STY CUP ZTF 9809419 36/1 LB wHLFarm marGarine BTr eUrOP STY UnSLTD 6139000 36/1 LB wHLFarm marGarine BTr eUrOP STYLe 6139109 4/5 LB wHLFarm marGarine BTr wHPD eUrOP STY 6631347 600/5 Gm SmT BaL marGarine SOFT BTrY SPreaD 6631305 6/5 LB SmT BaL marGarine SOFT BTrY SPrD TUB 1791060 30/1 LB GLDnSwT marGarine SOLiD UnSLTD 5972314 30/1 LB GLDnSwT marGarine SOLiD ZTF

4650933 900/5 Gm iCBinB marGarine i CnT BLV iTS nT BTr 1448950 600/5 Gm PrOmiSe marGarine SPreaD CUP 1024025 900/5 Gm SHeDD’S marGarine wHiP CUP CTrY-CrOCk

Unilever Bestfoods

0415752 30/1 LB. wHLFCLS marGarine BUTTer BLenD 95/5 0420778 2/17.5 LB. wHLFCLS marGarine Liq 9210287 1/24 LB. wHLFCLS marGarine reDDi aLL VeG 90 CT 6146468 900/5 Gm wHLFCLS marGarine SPreaD 0417527 30/1 LB. wHLFCLS marGarine SOLiD aLL VeG 0416297 6/3.5 LB. wHLFCLS marGarine wHiP TUB

1689934 450/14 Gm LOL FBT marGarine CUP FrSH BUTTerY TST 1453190 900/5 Gm LOL FBT marGarine CUP FrSH BUTTerY TST 1841758 450/10 Gm LOL BUTTer BLenD w/HOneY CLaSSiC Oils

5579228 2/17.5 LB. POP-aLL OiL POPCOrn 4703759 1/35 LB. CHeFPrD OiL SaLaD CanOLa 5094883 3/1 GaL. CHeFPrD OiL SaLaD CanOLa 5782917 3/1 GaL. CiTaTn OiL SaLaD PUre VeGeTaBLe

7264361 6/1 GaL. areZZiO OiL OLiVe BLenD 75/25 5934294 6/1 GaL. areZZiO OiL OLiVe BLenD 90/10 5934302 6/1 GaL. areZZiO OiL OLiVe BLenD 80/20 6332845 6/1 GaL. areZZiO OiL OLiVe CanOLa eVO 75.25 5655618 6/1 GaL. areZZiO OiL OLiVe XVrGn Can BLnD

4119095 1/35 LB. SYS CLS OiL COrn 5898010 1/35 LB. JaDe mT OiL SaLaD SOYBean 4087375 6/1 GaL. SYS CLS OiL SaLaD SOYBean winTeriZeD 4559308 1/35 LB. SYS reL OiL SOY anD PeanUT BLenD 80/20 4119160 2/17.5 LB. SYS CLS OiL VeGeTaBLe PUre

6359566 3/1 GaL. STrLnG OiL SaLaD SOYBean Pan Coating

4583290 6/17 OZ. Pam Pan COaTinG arSL FOOD reLeaSe 7964133 6/17 OZ. Pam Pan COaTinG arSL Hi HT BakinG

4135380 6/17 OZ. SYS CLS Pan COaTinG arSL 6914451 6/14 OZ. SYS imP Pan COaTinG arSL BUTTer-iT 4257960 6/22 OZ. SYS imP Pan COaTinG arSL COnC 6988588 6/14 OZ. arreZiO Pan COaTinG arSL GarLiC BUTTer 5204383 6/16 OZ. SYS SUP Pan COaTinG arSL PrOF FOrmULa

0208777 6/21 OZ. CriSCO Pan COaTinG reLeaSe

8956666 6/14 OZ. PreP Pan COaTinG reLeaSe Shortening

4003570 1/35 LB. CrYSTaL SHOrTeninG FrY Liq

4335592 1/35 LB. meLFrY SHOrTeninG FrY Liq 0077194 1/35 LB. SYS CLS SHOrTeninG FrY CTn/SOY CLr ZTF 4686331 1/35 LB. CHeFPrD SHOrTeninG FrY VeG Liq 5085253 1/35 LB. FrY-On SHOrTeninG Liq 4119517 2/17.5 LB. FrY-On SHOrTeninG Liq SYS SUP 7644909 1/35 LB. FrY-On SHOrTeninG Liq ZTF 4004040 6/6 LB. ka-GOLD SHOrTeninG Pan & GriLL VeG 5323270 1/35 LB. meLFrY SHOrTeninG SOY LOw Lin ZTF

6677753 1/35 LB. maZOLa SHOrTeninG Liq SOY SeL ZTF

4003851 1/50 LB. SYS CLS SHOrTeninG aLL PUrP CUBe VeG 7626013 1/35 LB. SYS reL SHOrTeninG FrY CanOLa CLr ZTF 4898219 1/35 LB. SYS imP SHOrTeninG FrY Liq CanOLa 4518403 1/35 LB. SYS reL SHOrTeninG FrY Liq CLr 4119137 1/35 LB. SYS CLS SHOrTeninG FrY Liq CLr 4119509 1/35 LB. SYS reL SHOrTeninG FrY Liq CreamY 4003646 1/35 LB. SYS CLS SHOrTeninG FrY Liq CreamY 4004008 6/1 GaL SYS CLS SHOrTeninG Pan & GriLL 6129387 1/35 LB. eXTrCaL SHOrTeninG SOY COrn BLenD ZTF 6265831 1/35 LB. CriSCO SHOrTeninG FrY HVY DUTY CLr ABOUT TRANS-FAT What is Trans Fat (Trans Fatty Acids)? Trans fat is a speciﬁc type of fat that is formed when liquid oils are turned into solid fats, such as shortening or stick margarine. During this process — called hydrogenation — hydrogen is added to vegetable oil to increase the shelf life and ﬂavor stability of foods. The result of the process is trans fat. Trans fatty acids (TFas) also occur naturally, to a small degree, in all animal fats and vegetable oils.

Why is Trans Fat Harmful? The FDa has stated that there is a direct correlation between trans fat intake and an increase of blood levels of LDL cholesterol. LDL cholesterol increases the risk of coronary disease. The FDa is not claiming that consumers should “avoid” TFas. The following was taken directly from their memo “...trans fatty acid consumption should be as low as possible while consuming a nutritionally adequate diet.” (source: www.fda.gov) PREMIUM ZERO TRANS FAT PRODUCT BENEFITS 1. Switching to Zero Trans Fat products can be a competitive advantage through the promotion of healthy frying.

2. Premium Zero Trans Fat products are healthy alternatives to partially hydrogenated shortenings. They provide equal or greater performance and taste without trans fat.

3. Due to their natural stability, Premium Zero Trans Fat products have an aﬀordable cost to value. For more information on Trans Fats, visit www.fda.gov