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Grade 8 Arts and Crafts Standards

Activity South Carolina State Visual and Performing Arts Standard Create paintings and drawings of Standard VA8-1 Paint a class garden mural to hang in Standard VA8-1 the hallway for parents’ night Make a seed mosaic Standard VA8-1 Create a color wheel collage using Standard VA8-1 pictures from old seed catalogs Make prints using paint and stamps Standard VA8-1 made from various parts Draw your dream garden Standard VA8-1 Build clay or tissue paper models of Standard VA8-1 flowers Use leaves to make crayon rubbings or Standard VA8-1 fossils in clay Paint a classroom mural using samples Standard VA8-1 of different soils as the medium Design labels for plants to mark Standard VA8-1 plantings Design T-shirts for your garden Standard VA8-1 program Design a logo for your garden Standard VA8-1 Paint rocks to use as garden borders Standard VA8-1 Put together a photo essay of the Standard VA8-1 and build a garden project: Standard VA8-1 birdhouse, birdbath, birdfeeder, solar oven, garden sculpture, cold frame, weather station, etc

English/Language Arts Standards

Activity South Carolina Academic Standard for English Language Arts Keep daily garden journals Writing Standard 8-4 documenting observations, weather Writing Standard 8-5 conditions, and classroom activities Write, compile, and illustrate a Writing Standard 8-4 collection of garden poems and stories Writing Standard 8-5 Study and learn how to use seed Reading Standard 8-2 catalogs Researching Standard 8-6 Write and compile a class Writing Standard 8-4 book with gardening skills and advice Writing Standard 8-5 Contact and write to a pen pal in Writing Standard 8-4 another school garden program Writing Standard 8-5 Read the daily newspaper and bring in Reading Standard 8-2 any articles related to gardening, food, Researching Standard 8-6 farming, nutrition, hunger, etc. Research the growing habits of the Reading Standard 8-2 school garden plants using the Internet Researching Standard 8-6 and reference material Write letters to local merchants Writing Standard 8-4 explaining the school gardening Writing Standard 8-5 program and asking for donations Write thank you notes to volunteers Writing Standard 8-4 and garden sponsors Writing Standard 8-5 Brainstorm different adjectives to Reading Standard 8-1 describe each plant in your garden Writing Standard 8-5 Study a new vocabulary that relates to Reading Standard 8-3 plants and Publish a class newsletter with student Writing Standard 8-4 articles about the garden and distribute Writing Standard 8-5 it to other classrooms and parents Write step-by-step instructions for Writing Standard 8-4 common garden activities Writing Standard 8-5 Follow written instructions to perform a Reading Standard 8-2 garden task like planting seeds Read books and stories about plants Reading Standard 8-1 and gardens Reading Standard 8-2 Write a research paper on a favorite Writing Standard 8-4 plant, including source citations Writing Standard 8-5 Researching Standard 8-6 Prepare and deliver a presentation Writing Standard 8-4 about the garden for other students, Writing Standard 8-5 teachers, and parents Learn about the origins of scientific Researching Standard 8-6 plant names Read a garden magazine article Reading Standard 8-2 highlighting a plant and distinguish Researching Standard 8-6 between the facts and opinions presented by the writer Research the nutritional value of your Writing Standard 8-4 favorite garden vegetable and then Writing Standard 8-5 write a script for a 60 second Researching Standard 8-6 advertisement designed to get more people to grow and eat it

Health/Nutrition Standards

Activity South Carolina Academic Standards for Health and Safety Education Conduct a blindfolded taste test using Standard N-8.2 classroom-grown vegetables and supermarket vegetables Grow a salad garden and give students Standard N-8.4 a chance to sample the harvest with a salad party Invite a grocery store employee to talk Standard N-8.2 to the class about where their products come from Visit a local farm Standard N-8.2 Create brochures with information on Standard N-8.1, N-8.4 daily food intake recommendations Plan a day’s menu that includes all Standard N-8.1, N-8.6 components of a balanced diet Keep food journals that highlight how Standard N-8.4, N-8.6, N-8.7 many fruits and vegetables are eaten and describe any new produce tried Invite chefs from the community to do Standard N-8.2, N-8.4 cooking demonstrations for students and parents Ask cafeteria managers to share safe Standard P-8.7, P-8.8 food handling information and provide tours of school kitchens Invite a registered dietitian to visit Standard N-8.1, N-8.6, N-8.7 classrooms and discuss healthy food choices and healthy preparation methods in connection with MyPyramid.gov Create a classroom or school recipe Standard N-8.4 book that features produce grown in school gardens Use MyPyramid.gov to help you Standard N-8.1, N-8.6, N-8.7 choose a healthy diet Come up with tasty recipes that use Standard N-8.4, N-8.6 lots of fruits and vegetables and little fat or sugar Identify cultural dishes and their Standard N-8.2 preparation methods Host an international day and provide Standard N-8.2, N-8.4 samplings of fruits and vegetables from those cultures Visit a local farmers’ market or start a Standard N-8.2 school farmers’ market Grow and use fresh herbs to flavor Standard N-8.4, N-8.6 your dishes with natural ingredients and decrease the use of salt in recipes Create a school announcement Standard N-8.2 promoting fruits and vegetables

Mathematics Standards

Activity South Carolina Academic Standard for Mathematics Measure the growth rates of plants and Data Analysis and Probability Standard display results on different types of 8-6 graphs Make predictions regarding future Data Analysis and Probability Standard growth 8-6 Use standard and nonstandard units of Mathematical Processes Standard 8-1 measurement Design a sun dial Mathematical Processes Standard 8-1 Tally cricket chirps to estimate Mathematical Processes Standard 8-1 temperature Host a bean race Mathematical Processes Standard 8-1 Plant a number of beans at the base of Mathematical Processes Standard 8-1 a trellis and track their growth on a chart Determine the rate of growth and Number and Operations Standard 8-2 award the fastest plant a blue ribbon Using information from seed catalogs, Mathematical Processes Standard 8-1 predict dates of germination and maturity Plan backward from a desired harvest Mathematical Processes Standard 8-1 date to determine when each should be planted Measure your garden parameters and Measurement Standard 8-5 calculate the area Use graph paper to make a map to Mathematical Processes Standard 8-1 scale of your garden Calculate amounts of fertilizer to use Measurement Standard 8-5 per quart and per liter of water Chart temperatures of the air and soil Mathematical Processes Standard 8-1 in your garden in Fahrenheit and centigrad Determine the weight and volume of Measurement Standard 8-5 soil mix when wet and dry Determine the volume of soil in a Measurement Standard 8-5 rectangular window box Investigate vegetable prices in a Mathematical Processes Standard 8-1 supermarket Track the amount of produce harvested Mathematical Processes Standard 8-1 in your garden and use the market prices to determine the value of your harvest Count the number of seeds planted Mathematical Processes Standard 8-1 and the number of seeds that sprout and calculate the germination rate Calculate serving sizes of different Mathematical Processes Standard 8-1 fruits and vegetables using common cooking supplies Measure the height of a group of plants Data Analysis and Probability Standard and determine the mean, median and 8-6 mode Make a recipe that uses fruits and Mathematical Processes Standard 8-1 vegetables from the garden and requires various measuring techniques Music/Drama Standards

Activity South Carolina State Visual and Performing Arts Standards Make musical instruments from gourds Standard MG8-1 and learn to play them Create and perform a garden-inspired Standard D8-1, Standard D8-2, dance expressing the growth of a seed Standard D8-3, Standard D8-7 or the opening of a flower bud Pantomime various gardening tasks Standard T8-2, Standard T8-6 (transplanting, fertilizing, sowing seeds, pollinating) Learn a collection of songs that relate Standard MG8-1, Standard MG8-6 to food, gardens, and the environment Listen to the music of composers Standard MG8-4, Standard MG8-6 inspired by nature Create a skit about food safety Standard T8-1, Standard T8-6 Using a movie camera with single- frame capability, make a time-lapse film of a plant growing Write parodies of well-known songs, Standard MG8-1, Standard MG8-2, turning them into a gardening song Standard MG8-6 Hold a harvest festival square dance Standard D8-5 Take a garden-themed piece of Standard T8-2 children’s literature and do readers theater with it

Science Standards

Earth Science Activity South Carolina Science Academic Standards Create a garden weather station. Scientific Inquiry Standard 8-1 Record daily measurements and compare conditions with plant growth Compare and contrast the properties of Scientific Inquiry Standard 8-1 different types of soils (density, air Earth’s Biological History Standard 8-2 space, presence of living organisms, composition, texture, smell, appearance) Simulate soil erosion in your classroom Scientific Inquiry Standard 8-1 garden Observe the difference in soil loss Scientific Inquiry Standard 8-1 when water is splashed on a tilted, planted pot and on a tilted unplanted pot Study local geology and put together a Scientific Inquiry Standard 8-1 display of the soil and rock types found Earth’s Structures and Processes in your area Standard 8-3 Life Science Distinguish and describe differences Scientific Inquiry Standard 8-1 and similarities between living and non- living things Observe the life cycles of plants using Scientific Inquiry Standard 8-1 fast-growing plants in your classroom Study the various conditions that Scientific Inquiry Standard 8-1 different plants need in order to grow Compare the things people need to the Scientific Inquiry Standard 8-1 things plants need Create experiments investigating what Scientific Inquiry Standard 8-1 happens when plants are exposed to Earth’s Biological History Standard 8-2 different amounts of light, water, space, and nutrients Investigate the functions of different Scientific Inquiry Standard 8-1 plant structures (cotyledons, roots, stems, leaves, flowers, fruits and seeds) Dissect flowers and seeds and create Scientific Inquiry Standard 8-1 experiments to investigate how light, heat, and moisture affect germination Explain to students that some Scientific Inquiry Standard 8-1 characteristics are inherited and others Earth’s Biological History Standard 8-2 are caused by the environment Discuss photosynthesis Scientific Inquiry Standard 8-1 Discuss how plants adapt for survival Scientific Inquiry Standard 8-1 Earth’s Biological History Standard 8-2 Research adaptations of seeds for Scientific Inquiry Standard 8-1 dispersal and adaptations of flowers for Earth’s Biological History Standard 8-2 attracting pollinators Observe pollinators in the garden Scientific Inquiry Standard 8-1 Investigate the impact of environmental Scientific Inquiry Standard 8-1 changes on plants Earth’s Biological History Standard 8-2 Study wildlife and insects along with Scientific Inquiry Standard 8-1 their habitats Investigate food chains and webs Scientific Inquiry Standard 8-1 Demonstrate how plants are the Scientific Inquiry Standard 8-1 primary source of energy for all food chains Raise and then release beneficial Scientific Inquiry Standard 8-1 insects into the garden Physical Science Use litmus paper or a test kit to test the Scientific Inquiry Standard 8-1 pH of different soils. Investigate how Earth’s Biological History Standard 8-2 plants response to soils with different pH levels Simulate the water cycle in the indoor Scientific Inquiry Standard 8-1 garden by covering it with a dome of clear plastic Cover pots with cellophane of different Scientific Inquiry Standard 8-1 colors to screen out all but one wavelength of light from plants and observe plant growth Observe how energy changes to matter Scientific Inquiry Standard 8-1 during photosynthesis

Social Studies Standards

Activity South Carolina Social Studies Academic Standard Research and report on cultural or Standard 8-1 ethnic differences in food consumption and agricultural production Research agricultural history and Standard 8-1 create a timeline of important events Standard 8-4 Visit some local farms and interview Standard 8-4 (ag in antebellum SC) farmers about choice of . Growing Standard 8-5 () practices, marketing and farm history Study the contribution of Native Standard 8-1 American foods and other cultures’ foods to our history and diet and grow samples in the school garden Discover where classroom plants Standard 8-1 (trade) originated, the impact they’ve had on our diets, and how today’s varieties differ from the original plants Locate the origins of classroom plants Standard 8-1 (trade) on a map and then trace their movement around the world Use the Thanksgiving holiday to Standard 8-1 (Native Americans) explore meals throughout history and the different crops grown and harvested at that time of the year As a class, develop garden rules and Standard 8-2 (Creation of a new US then vote on them government)

Other fun garden activities

• Compare the importance of nutrients in the health of humans and plants • Study the nutritional value of the various crops in your garden • Identify the parts of the plant represented by common fruits and vegetables • Discuss the difference in nutritional value of various plant parts • Study adaptations of plant parts that make them good food sources • Sprout various seeds for eating • Experiment with food preservation techniques, such as drying, freezing and canning • Coordinate a cooking lesson in your school’s kitchen using the produce your class has grown • Compare the nutritional content of different colors of a specific variety of vegetables grown • Graph the Vitamin A content in the lighter colored greensand in the darker greens • Research and compare fruits and vegetables with various origins • Research the use of various uses of herbs and spices in different cultures • Contact, report on or volunteer services at a local food bank, gleaning project, and food cooperative • Research and populate the garden with decorations representative of other cultures • Research the history of classroom garden plants • Complete a site analysis of the school garden and create a garden map noting important features, including a north arrow • Trace the path of a fruit or vegetable from the field to the table • Use the classroom garden to complement a study of the influence of climate on food production • Interview experienced community members, local farmers, or senior citizens about their gardening/farming experiences • Research and report on how other cultures use and control insects