10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 1 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. RECEPTION PACKAGES P. 4 ENHANCEMENTS P. 14 LATE NIGHT MENUS P. 19 CHILDREN MEALS P. 20 BEVERAGE SELECTIONS P. 21-22 PREFERRED VENDORS P. 23 GENERAL INFORMATION P. 24-25

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 2 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. KIRAN PATNAM (Executive Chef)

Executive Chef: Kiran Patnam As a global Artisan council member for Marriott international, Chef Kiran Patnam brings a variety of fresh ideas and modern twists to his new home kitchen at the JW Marriott Edmonton ICE District. His passion for cooking is comfort cuisine that he infuses with modernized creativity. Keeping with the trends, he creates innovative menus which he accents with seasonal flavors and local ingredients.

Career Chef Kiran Patnam carries 14 years of culinary knowledge, in a variety of cooking techniques that infuse his take on modern culinary art to couple visual presentation and comfort flavors together. He has tenured at several different Marriott properties and brands across Asia and the including: Ritz-Carlton, JW Marriott, and Gaylord, expanding his skill and refining his quality of service for our guests.

Education Bachelor’s degree in Catering Technology and Culinary Arts from Culinary Academy of India. Culinary Expertise: Western, Indian and Japanese.

Recognitions Won reality cooking competition in 2018 Hosted weekly live TV series “Sunday Brunch” – Baltimore Honored to Cook at James Beard house - New York City in 2016 Won Gold Medal, Nestle Culinary Competition – USA in 2012 Silver medal in National Chef Competition hosted by Indian culinary Forum –Delhi, India 2008

Giving Back Outside of the work, Kiran works with local charity organizations such as the Children Miracle Network.

Passion Apart from cooking, Kiran likes painting, travelling and he is huge fan of cricket and was the captain of his college team.

10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 3 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 4 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. RECEPTION HORS D’OEUVRES SUGGESTED SERVINGS Pre-Dinner Reception: 4-6 pieces per person Reception: 8-12 pieces per person, per hour **Minimum order of 4 dozen per item

COLD HORS D’OEUVRES | 55 per dozen Rice cracker (GF) | pickled cucumber, hamachi Sucrine lettuce (GF) | king crab, finger lime caviar Roasted fingerling cups (GF) | crème fraîche, beluga caviar Black truffle deviled eggs (GF, VG) Watermelon & bocconcini (VG,V) | basil sugar, balsamic Spicy tuna roll | crispy onions, wasabi Avocado sushi roll (VG) | pickled ginger Foie gras sable | strawberry preserves Pani puri (VG) | water jelly, braised garbanzo, micro cilantro Papdi chaat (VG) | saffron potato & tamarind sauce Chicken salad (GF) | endive leaves, pickled onions & green apples

HOT HORS D’OEUVRES | 55 per dozen Risotto croquettes (VG) | spicy tomato rémoulade Spinach & parmesan stuffed crimini mushroom (GF, VG) Prawn dumpling | Thai red curry emulsion Braised Alberta beef short rib & potato croquettes | smoked tomato aioli Chili chicken | green onions & crème fresh in pastry cones Samosa (VG) | tamarind preserve, garbanzo crumbles Chorizo black bean empanada Crab cakes | avocado crème, chives

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 5 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. JW PLATED DINNER Menus are designed for a three-course dinner. Please select a starter, an entrée & a dessert.

SOUP OR SALAD SELECTION (CHOOSE ONE)

SOUP Alberta bean soup | grilled bread Lobster bisque | fresh lobster , crème fraîche, chives Potato & leek soup | olive oil, parmesan croutons Cream of mushroom soup | sourdough

SALAD Heirloom tomato & fresh mozzarella cheese salad | petite greens, watermelon, truffle shavings, white balsamic glaze Baby iceberg “wedge” | eggs, Nueske’s bacon lardon, chives, Maytag blue cheese dressing Locally sourced leaf greens (GF) | baby lettuce, sunflower sprouts, goat cheese, pear, radishes, pickled shallot, kalamata olive Caesar | baby romaine, shaved parmesan, brioche crouton, Caesar dressing Golden beet salad I citrus honey Greek yogurt, apples, braised fennel, baby kale, pistachio, and white balsamic

All plated dinner includes bread & butter I freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular & herbal teas

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 6 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. ENTRÉE SELECTION (CHOOSE ONE) Up to three entrées may be selected for a plated meal. When selecting multiple entrées, the highest priced entrée will prevail for all selected entrees. Choice menu must be provided three weeks prior to event date

3 Course │ 4 Course CHICKEN Roasted free range bone-in chicken | asparagus & root vegetable 68 │ 76 hash, parmesan risotto, chicken jus

SEAFOOD Grilled Canadian salmon | green pea risotto, braised fennel, 76 │ 84 warm mustard sauce Seared striped bass | polenta, baby squash, fava beans, lemon 76 │ 84 brown butter sauce

BEEF 8oz Alberta AAA Filet mignon au poivre (GF) | three cheese gratin 84 │ 92 potatoes, roasted carrots, red wine demi-glace

PORK Marinated grilled chop | parmesan polenta, haricot verts, 72 │ 80 pork cherry demi-glace

VEGETARIAN | GLUTEN FRIENDLY Potato & quinoa croquettes (GF,V,VG) | tomato & garbanzo ragù 62 │ 70 Mushroom ravioli (VG) | bell pepper ragù 62 │ 70

DUET ENTREES 6oz Braised short rib & white sea bass | roasted heirloom carrots, 88 │ 96 spinach, polenta, demi-glace 6oz Alberta AAA Beef filet & butter-poached Canadian lobster tail | 104 │ 110 three cheese gratin potatoes, seasonal vegetables, cherry red wine demi-glace 6oz Grilled Alberta AAA filet mignon & broiled crab cake | 104 │ 110 potato purée, seasonal vegetables, cherry red wine demi-glace

All plated dinner includes bread & butter I freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular & herbal teas

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 7 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. DESSERT SELECTION (CHOOSE ONE)

Cake bites trio | raspberry & vanilla, mango, chocolate Chocolate truffle mousse | fruit compote Berry burst cake | vanilla cake topped with raspberry & blueberry Coffee tiramisu | mascarpone cream, cocoa sugar Lemon lavender cheesecake | lavender fond, chocolate shavings Warm carrot pudding | vanilla ice cream, pistachio

ADD AN INTERMEZZO

Tomato & rose water sorbet | 6 per person Watermelon & mint sorbet | 6 per person Meyer lemon sorbet | 6 per person Lime sorbet | 6 per person Green apple sorbet | 6 per person

All plated dinner includes bread & butter I freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular & herbal teas

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 8 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. MAESTRO BUFFET Two Entrées Selection | 65 per person Three Entrées Selection | 75 per person Four Entrées Selection | 85 per person

SOUP (choose one) Potato leek soup (VG, GF) Cream of mushroom soup (VG, GF) Tomato soup (GF, VG) Alberta beef barley soup (GF) Chicken noodle soup

SALAD (choose two) Hearts of romaine | shaved parmesan, garlic croutons, Caesar dressing Mixed greens salad (GF, VG) | assorted baby greens, carrots, watermelon radish, pear, goat cheese, sunflower sprouts, assorted dressing Baby organic beet salad (GF, VG) | frisée, arugula, roasted pistachios, aged chèvre, orange segments, sweet yogurt, citrus vinaigrette Marinated tomato & fresh mozzarella (GF, VG) | arugula, olives, balsamic reduction Kale & frisée (GF, VG) | spiced walnuts, apples, jicama, maple-gorgonzola vinaigrette Brussel sprouts & apple | cherry tomatoes, cranberry & balsamic

ENTRÉE (choice of two, three or four) Grilled Alberta angus beef strip steak (GF) | balsamic red onion, herb demi Lemon thyme marinated roasted bone-in chicken breast (GF) | green olives, preserved lemons, chicken jus Butter chicken (GF) | pickled shallots, fresno & cilantro Miso glazed pan seared black cod (GF) | lemon caper sauce Alberta braised bison short ribs (GF) | balsamic glazed caramelized onions Cilantro lime marinated pacific sea bass (GF) | caper beurre blanc Smoked mozzarella & tomato ravioli (VG) | basil crème sauce

All dinner buffets includes bread & butter I freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular & herbal teas

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 9 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. ACCOMPANIMENTS (choose two) Quinoa barley risotto (VG) Vegetables rice pilaf (GF, VG) Roasted fava beans & corn (GF, VG) Grilled broccolini with Applewood-smoked bacon (GF) Sautéed Brussel sprouts with pearl onions & roasted pea nuts (GF, VG) Roasted marble potatoes with caramelized onion ragù (GF, VG)

DESSERT Mini berry tort with granola strudel Lemon curd verrines with toasted coconut & graham cracker crust Dark chocolate mousse, peanut brittle & berries Mini cheese cake, passion fruit & mango compote

All dinner buffets includes bread & butter I freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular & herbal teas

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 10 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. SOUTH ASIAN WEDDING MENUS Menu includes six hors d’oeuvres, stations, appetizers, entrées, desserts

RECEPTION HORS D’OEUVRES Please select six total from the following. 3 vegetarian & 3 non vegetarian

VEGETARIAN NON VEGETARIAN Vegetable pakora Chicken spring rolls Vegetable samosa Chicken samosa Medu vada Tandoori salmon Vegetable spring rolls Chicken manchurian Paneer shashlik Chicken malai kebab Chicken tikka Chili chicken Lamb shashlik

STATIONED (select one station) Pani puri & sev batata puri Samosa chaat with chana Aloo chaat papdi with dahi wada Aloo tikki with chana Uttapam station

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 11 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. SAPPHIRE INDIAN DINNER BUFFET │ 115 per person

APPETIZERS Mix green salad | garbanzo beans, cucumber, cherry tomatoes, roasted corn, cilantro lime dressing Dahi bhalla | lentil fritters with yogurt, tamarind & mint sauce

ENTRÉE SELECTIONS Butter chicken Madras fish curry Lamb masala Kadhai paneer Mixed vegetable korma Vegetable biryani Steamed rice

Accompaniment Naan, roti, papadam, assorted raita

DESSERT SELECTIONS Gulab jamun Rasmalai Flourless chocolate cake Assorted seasonal fruit

All dinner buffet includes freshly brewed illy® coffee, illy® decaffeinated coffee I selection of regular, herbal teas & chai tea

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 12 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. DIAMOND INDIAN DINNER BUFFET │ 135 per person

APPETIZERS Chili paneer Fish tikka Mix green salad | garbanzo beans, cucumber, cherry tomatoes, roasted corn, cilantro lime dressing Dahi bhalla | lentil fritters with yogurt, tamarind & mint sauce

ENTRÉE SELECTIONS Lamb Rogan Josh Chicken tikka masala Goan fish curry Mixed vegetable korma Dal makhani Shahi paneer Chicken biryani Steamed rice

Accompaniment Naan, roti, papadam, assorted raita

DESSERT SELECTIONS Gulab jamun Rasmalai Carrot halwa Moong dal halwa Assorted seasonal fruit

All dinner buffet includes freshly brewed illy® coffee, illy® decaffeinated coffee i selection of regular, herbal teas & chai tea

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 13 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 14 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. SIGNATURE DISPLAY

Copper pots │ 24 per person Vegetable pakora (VG) Tandoori salmon (GF) Chicken tikka (GF) Accompaniments | tamarind chutney, mint chutney, yogurt raita

Asian steam basket | 22 per person Steamed pot stickers │mushroom, chicken, shrimp, pork Accompaniments │sweet chili, hot mustard, soy sauce

Fromagerie | 24 per person Three kinds of Alberta wood aged cheeses Candied mixed nuts, lavender honey, grapes, fruit preserves, crackers

Seafood bar | 36 per person East & west Canadian oyster, lemon poached gulf shrimp, snow crab claws Accompaniments | drawn butter, soy mignonette, brandied cocktail sauce, grilled lemons, Tabasco

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 15 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. SIGNATURE DISPLAY

Assorted sushi | 34 per piece Nigiri | tuna, salmon, BBQ eel Rolls | shrimp tempura, spicy tuna, Crab with avocado, vegetable Accompaniments | pickled ginger, wasabi, soy sauce

Charcuterie display | 24 per person Salami, ham, capicola Marinated artichokes, pickled peppers & pearl onions

Garden jars | 7 per jar Caesar (VG) Romaine hearts, brioche croutons, parmesan dressing Greens (GF, VG) Mixed greens, cucumber, feta cheese, grape tomato, pear, salt roasted beets, arugula, yogurt dressing & Sherry vinaigrette Chopped iceberg Baby iceberg lettuce, bacon, campari tomato, arugula, grapes, Maytag blue cheese dressing

Taqueria | 24 per person Al pastor chicken (GF) Beef Baracoa (GF) Chipotle spiced roasted shrimp (GF) Accompaniments | guacamole, pico de gallo, salsa roja, salsa verde, cotija, radish, corn & flour tortilla

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 16 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. CHEF ON SHOW

Indian street chaat station (VG) | 28 per person Indian street appetizers made to order, topped with mint & sweet yogurt

Braised Alberta short ribs | 28 per person Parmesan polenta, roasted mushrooms, parmesan cheese

Pan seared miso glazed Alberta AAA beef strip steak | 32 per person Citrus soy couscous, green onions

Heirloom tomato & burrata cheese station (GF VG) | 26 per person Fresh basil, compressed watermelon, assorted sea salts, olive oil, balsamic glaze

AWARD WINNING DISH Signature butter chicken | 26 per person Chef Kiran Patnam prepared this dish at Beat Bobby Flay culinary competition and won. Indian bread, pickled shallots, Fresno chili, cucumber raita

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 17 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. THE CARVERY Chef Attended | 25 person minimum per station

Alberta prime rib of beef | 28 per person Yukon gold potato purée, horseradish cream, red wine sauce Indian spiced braised leg of lamb | 26 per person Saffron spiced potatoes, mint chutney Maple-glazed ham | 26 per person Cranberry coleslaw, collection of mustards, bourbon maple sauce, dinner rolls Montreal seasoned beef brisket | 28 per person Polenta, demi Herb roasted Alberta AAA beef tenderloin | 32 per person Mac & cheese with fontina cheese, red wine sauce

DESSERT DISPLAY

Ice cream bar | 18 per person Chocolate, vanilla bean, strawberry ice cream Assorted waffle cones, Oreos, sprinkles, chocolate sauce, whipped cream, cherries, marshmallows, chocolate chips

Candy bar | 18 per person Chef’s selection of five assorted candies

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 18 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. LATE NIGHT À LA CARTE MENU │ AFTER 10 PM

Mini cheeseburger sliders | 12 per person Potato chips Chicken wings | 18 per dozen Buffalo cauliflower | 12 per person Blue cheese crumble 18” cheese pizza | 14 each 18” & pepperoni pizza | 16 each Warm pretzels, local mustard | 16 per dozen House made potato chips, caramelized onion & sour cream dip | 8 per person Mixed nuts | 8 per person Corn tortilla chips with salsa & guacamole | 12 per person Assorted popcorn | 12 per person Cookies & brownies | 8 per person Poutine station | 13 per person Russet thick fries, Montreal cheese curds, gravy

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 19 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. CHILDREN MENU Ages 0-3 complimentary | Ages 4-12 32 per person All children menus include milk (2% or chocolate)

APPETIZER Vegetable crudité with ranch dip

ENTRÉE (choose one) Penne pasta Pomodoro sauce, parmesan cheese

Mini cheeseburger

Crispy chicken fingers Honey mustard

Cheese pizza

DESSERT Ice cream sandwich

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 20 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. BAR SERVICE

HOST CASH STANDARD LIQUOR INCLUDES(1oz): Absolut, Bacardi Superior, Captain Morgan Spice, Standard Brands $8.25 $10.50 Tanqueray, Johnny Walker Black Label, Marker's Mark, Premium Brands $9.25 $11.75 Jack Daniels, Canadian Club, Jose Cuervo, Hennessey VS Luxury Brands $13.00 $16.50 PREMIUM LIQUOR INCLUDES(1oz): Domestic Beers $8.25 $10.50 Grey Goose, Appleton Estate, Bombay Sapphire, Import & Regional Craft Beers $9.25 $11.75 Glenfiddich (12 years old), Knob's Creek, Crown Royal, Crown Royal Limited Edition, Wayne Gretzky Red Cask Coolers $8.25 $10.50 Whisky, Rig Hand Garlic Vodka House Wine $9.75 $12.50 LIQUOR INCLUDES(1oz): Liqueurs $9.25 $11.75 Baileys, Kahlua, Grand Marnier, Cointreau, Jägermeister, Wine by the Bottle (House) $48.75 $61.50 Rig Hand Double Double Cream Soft Drinks $5.15 $6.50 LUXURY LIQUOR INCLUDES(1oz): Juice $5.15 $6.50 Crown Royal XO, Hennessey VSOP, Patron Silver, Wayne Gretzky ICE Cask Whisky, Strathcona Barrel Non-Alcoholic Beer $5.15 $6.50 Aged Gin Cocktails (1oz) $9.25 $11.75 Cocktails (2oz) $18.00 $24.50 DOMESTIC BEER(341ml): Budweiser, Canadian, Alexander Keith's, Coors Light HOST BAR (EXCLUSIVE OF TAX & SERVICE CHARGE) CASH BAR (INCLUSIVE OF TAX & SERVICE CHARGE) REGIONAL CRAFT BEER(341ml): Alley Kat Scona Gold, Alley Kat Main Squeeze BARTENDER / CASHIER FEE (Grape Fruit), Original 16 Copper Ale Bartender Fee: $45/hr.-minimum of 4 hours each 1 bartender per 100 guests (cash bar) | IMPORTED BEER(330ml): 1 bartender per 75 guests (host bar) Corona Light, Corona, Heineken Cashier Fee: $25/cashier (1 cashier per 100 guests) COOLERS(330ml): ENHANCE YOUR BAR WITH COCKTAILS: Smirnoff Ice RIG’IN CEASAR 1oz Locally refined Rig Hand Garlic Vodka with clam juice & hot sauce, enjoy with smoked bacon PERFECT GINTONIAN 2oz Be an Edmontonian with locally crafted Strathcona Barrel Aged Gin Martini with an iced olive NO 99 OLD FASHIONED 2oz Never gets old, drink Wayne Gretzky Iced Cask Whisky with sugar & bitters in legend style PINEAPPLE MOJO 1oz Tropical mojito with Bacardi Rum, fresh mint & fruits in a signature pineapple tumbler

10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 21 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. TABLE WINES

WHITE WINE Robert Mondavi, Pinot Grigio, California, USA House Wine $52 Inniskillin Niagara Estate, Chardonnay, Ontario, CA House Wine $52 Masi Masianco, Pinot Grigio & Verduzzo, Venteo, Italy $52 Sumac Ridge, Sauvignon Blanc, British Columbia, CA $52 Kim Crawford Marlborough, Sauvignon Blanc, New Zealand $55 Gray Monk, Okanagan Valley, Pinot gris, CA $58 Robert Mondavi Napa Valley, Fume Blanc, USA $65 Wayne Gretzky Okanagan Signature Series, Chardonnay, CA $75 Chablis Louis Jadot Burgundy, Chardonnay, $75

RED WINE Robert Mondavi, Cabernet Sauvignon, California, USA House Wine $52 Inniskillin Okanagan Reserve, Merlot, British Columbia, CA House Wine $52 Mallee Rock, Shiraz Cabernet, Limestone Coast, Australia $52 Baron Philippe De Rothschild, Pinot Noir, Bordeaux, France $50 Blackstone, Merlot, California, USA $55 Jackson Triggs Reserve, Cabernet Sauvignon, CA $58 Kim Crawford Marlborough, Pinot Noir, New Zealand $62 Luigi Bosca Mendoza, Malbec, Argentina $62 Avignonesi Rosso Cantaloro, Cabernet, Merlot, Sangiovese, Toscana, Italy $65 Wayne Gretzky Okanagan Signature Series, Shiraz , Okanagan Valley, CA $78 Gray Monk Odyssey Meritage, Bordeaux Blend, CA $90

ROSE WINE Beringer Main & Vine, White Zinfandel, California, USA $42

CHAMPAGNE & SPARKLING WINES Anna de Codorniu Reserva , Brut Cava, Spain $55 Ruffino Prosecco, Italy $55

10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 22 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. PREFERRED VENDORS

Audio & Visual Freeman Audio & Visual www.freemanav-ca.com

Specialty Décor River City Event Rentals www.rivercityevents.ca

Photography Carlos Vicente www.carlosvicentephotography.com

Videography Revolution Entertainment www.revolutiondj.com

Music & Entertainment Revolution Entertainment www.revolutiondj.com

Floral Design SWISH Flowers www.swishflowers.com

Transportation Services Prestige Limousine / Yellow Cab www.edmontonprestigelimousine.com

Wedding Planning Jennifer Bergman Weddings www.jenniferbergmanweddings.com

Wedding Cakes Laura Bella Custom Cakery www.laurabellacustomcakery.ca The Art of Cake www.theartofcake.ca

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 23 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. GENERAL INFORMATION

LIQUOR LAWS & REGULATIONS The JW Marriott Edmonton ICE District is committed to a policy of providing legal, proper & responsible hospitality. The sale & service of alcoholic beverages is regulated by the Alberta Gaming & Liquor Commission. The JW Marriott Edmonton ICE District, as licensee, is responsible for administration of these regulations. It is a hotel policy that liquor may not be brought into the hotel for use in banquet or hospitality functions.

SOCAN & RE:SOUND FEE All functions where music is part of the entertainment are subject to the society of composers, authors & music publishers of Canada (SOCAN) & RE-SOUND music tariff fees.

100% SMOKE FREE POLICY JW Marriott Edmonton ICE District is a 100% smoke free environment. In an effort to provide every guest with a comfortable, clean, fresh & healthy accommodation we have a strictly enforced non-smoking policy. Smoking is not permitted within 25 feet of the hotel entrance or anywhere on hotel property. Please advise your attendees of this policy. Violators of this policy will be fined up to $250. Persons securing rooms on behalf of a group are expected to publicize this policy to all members of the group. The Hotel will at every opportunity advise the public of this policy on all printed materials, website, at time of booking & at check-in.

OUTSIDE FOOD & BEVERAGE POLICY All food & beverages served at functions associated with the event must be provided, prepared, served by hotel banquet kitchen & must be consumed on hotel premises. All restaurant & in-room dining items must be consumed in the restaurant or personal sleeping room, not in banquet function space. Select wine is permitted to be supplied by the individual, subject to a corkage fee of $15 per person.

DECORATIONS Arrangements for floral centerpieces, special props & entertainment may be made through an outside vendor. Please inform your Event Manager of any special arrangements made with an outside vendor. All decorations must meet with the approval of the Edmonton Fire Department regulations. The Hotel will not permit the affixing of any items to the walls or ceilings of the rooms unless written approval is given by the Events Department. Terms of décor guidelines will be further established in your contract.

PARKING The JW Marriott Edmonton ICE District offers valet parking. Charges are per vehicle for up to 4 hours or overnight. These charges can be posted to your master account, or guests may pay for their own. There is additional parking available in the surrounding areas of the hotel (costs may be applied).

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 24 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. GENERAL INFORMATION

MENUS To create a legendary experience, we will require your final menu selections one (1) month prior to your reception. All menu prices are subject to a taxable service charges & sales tax. All food & beverage must be supplied & prepared by the JW Marriott Edmonton ICE District & consumed on the premises. Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

FUNCTION GUARANTEES Final guest guarantees are required by 12:00pm, three (3) business day prior to the scheduled function. If no guarantee is provided, the contracted attendance number will be considered the guarantee.

DEPOSITS An initial deposit in the greater amount of a 25% advance deposit will be required to secure function space for all social functions. Subsequent deposits will be processed leading up to your wedding day & will be established in your contract. Payment of all contracted charges are expected seven (7) business days prior to your event, based upon your guarantee.

COAT CHECK JW Marriott Edmonton ICE District is pleased to offer coat check services upon request. Please confirm with your Sales or Event Manager on pricing. | $400 flat fee

BANQUET/EVENT GUARANTEE The Group will have all menu selections completed no later than thirty (30) days prior to the event. The Group will also notify the Event Manager at the Hotel of the final count no later than three (3) working days prior to the event, or the expected number will be used. This number will be your guarantee & is not subject to reduction. We will set & prepare food for 3% over the guarantee.

SPECIAL MENU REQUESTS Custom dietary needs are available upon request.

CAKE CUTTING Cut & plated | $500 Cut & platter | $150

(GF)-Gluten Free | (DF)-Dairy Free | (V)-Vegan | (VG)-Vegetarian 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 25 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc. 10344 102 Street | Edmonton, Alberta , T5J 0k9 | 780.784.7950 | www.jwmarriottedmonton.com 26 A customary taxable service charge (currently 20%) & sales tax (currently 5%) will be added to all pricing. Menu is subject to an annual increase. © 2019 Marriott International, Inc.