MEDUSA GREEK TAVERNA LUNCH PRIX FIXE 21 Monday - Friday 11 AM to 4 PM

[no sharing & no substitution, please]

CHOICE OF + Lunch Entrée + Dessert

MEZE

Marouli Salad V GF romaine hearts, dill, scallions, , aged red wine vinaigrette Avgolemeno (Greek Chicken Soup) classic chicken egg-lemon soup, rice, vegetables, dill Soutzoukakia (Beef & Lamb Meatballs) spiced tomato-red wine sauce

Cypriot V GF grilled, fig jam, lemon, mint

Grilled Octopus GF (+10) baby potatoes, red onions, capers, parsley, lemon-oil, oregano

LUNCH ENTREE

Spanakopita (Spinach Pie) V spinach, feta, herbs, wrapped in filo, served w/ lemon potatoes

Horiatiki (Greek Village Salad w/ Grilled Chicken) tomatoes, cucumbers, peppers, red onions, kalamata olives, oregano, feta, vinaigrette

Eggplant Papoutsakia V GF stuffed and baked w/ carmelized onions, capers, smoked feta, served w/ gigantes

Greek Spaghetti Spaghetti w/ Greek style meat sauce, mizithra Short Rib Yiouvetsi braised beef short rib, orzo pasta, mizithra cheese

Lavraki (Branzino) GF lunch portion (filet) (+5) white fish, mild flavor, moist, tender flakes, served w/ horta

Baby Lamb Chops* lunch portion (2 pcs) (+10) lemon-oil, served w/ Greek fries

DESSERT

Greek Cookies V assortment of traditional Greek cookies

Greek Yogurt V Greek honey, sour cherry preserves

Baklava (+3)

*Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of VEGETARIAN VEGAN GLUTEN-FREE foodborne illness.

PLEASE KEEP IN MIND All our food is prepared fresh to order. Menu items and prices are subject to change. No alterations or substitutions on menu items. Delivery is available for an additional charge. MEDUSA GREEK TAVERNA

SPREADS extra pita (+1) add crudité (+1.50) LUNCH ENTREES

Pikilia sampling of all five 18 Patates Me Agva 12 french fries topped w/ 3 fried eggs Taramosalata 9 lemony fish roe mousse Spinach Omelet 12 spinach, feta, , served w/ french fries or green salad V GF 8 Greek yogurt, cucumber, garlic, dill Greek Sausage Omelet 12 Greek sausage, potato, feta, tomato, served w/ french fries or green salad Htipiti V GF 8 whipped feta and roasted chilies spread Eggplant Papoutsakia V GF 20 stuffed and baked w/ carmelized onions, capers, smoked feta, served w/ gigantes Melitzanosalata VG GF 7 smoked eggplant, garlic, roasted peppers, parsley Greek Spaghetti 17 spaghetti w/ Greek style meat sauce, mizithra cheese Santorini Fava VG GF 7 yellow split pea puree, scallions, capers, olive oil Lavraki (Branzino) GF lunch portion (filet) 23 white fish, mild flavor, moist, tender flakes, served w/ horta

Baby Lamb Chops* lunch portion (2 pcs) 25 lemon-oil, served w/ Greek fries SALADS + SOUP add protein: grilled chicken (+6) grilled shrimp (+8)

Horiatiki (Greek Village Salad) V GF 15 tomatoes, cucumbers, peppers, red onions, kalamata olives, oregano, feta, vinaigrette Beet Salad V GF 12 open-faced on pita bread w/ Tzatziki, onion and tomato roasted beets, fennel, goat cheese, roasted garlic vinaigrette served w/ French Fries OR Green Salad

Brussel Sprout Salad V GF 13 Pork 15 shaved brussel sprouts, radish, carrots, celery, cheese, walnuts, dried cranberries, honey-cider dressing Chicken 15

Marouli Salad V GF 11 Halloumi Cheese 14 romaine hearts, dill, scallions, feta, aged red wine vinaigrette

Avgolemeno (Greek Chicken Soup) 10 classic chicken egg-lemon soup, rice, vegetables, dill SIDE DISHES

Greek Fries VG GF 7 oregano and graviera cheese MEZE (Share Plates) Okra VG GF 9 Greek Olive Mix VG GF 6 braised okra in olive oil and tomato sauce

Imported Greek Feta V 6 Horta VG GF 9 oregano and olive oil steamed seasonal greens, lemon-oil

Cheese Saganaki V 9 Roasted Lemon Potatoes VG GF 8 lightly battered cheese Gigantes VG GF 9 Cypriot Halloumi V GF 11 braised giant greek beans, tomato, vegetables grilled, fig jam, lemon, mint (Spinach Rice) VG GF 9 (Spinach Pie) V 12 tomato braised spinach with herbs and rice spinach, feta, herbs, wrapped in filo

Kalamari 12 fried calamari, lemon

Grilled Octopus GF 22 baby potatoes, red onions, capers, parsley, lemon-oil, oregano No Substitutions or Alterations Please . Suggested 20% Gratuity added to parties of 5 or more. Soutzoukakia (Beef & Lamb Meatballs) 11 spiced tomato-red wine sauce We only accept Credit/Debit cards with an EMV chip. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

VEGETARIAN VEGAN GLUTEN-FREE @medusagreeknyc medusataverna.com