Ethnobotanical Survey on Plants Used in Mai Municipality of Ilam District, Eastern Nepal
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Energy Gardens for Small-Scale Farmers in Nepal Institutions, Species and Technology Fieldwork Report
Energy Gardens for Small-Scale Farmers in Nepal Institutions, Species and Technology Fieldwork Report Bishnu Pariyar, Krishna K. Shrestha, Bishnu Rijal, Laxmi Raj Joshi, Kusang Tamang, Sudarshan Khanal and Punyawati Ramtel Abbreviations and Acronyms AEPC Alternative Energy Promotion Centre ANSAB Asia Pacific Network for Sustainable Bio Resources BGCI Botanical Gardens Conservation International CFUG/s Community Forestry User Group/s DFID Department of International Development, UK Government DFO District Forest Office DPR Department of Plant Resources ESON Ethnobotanical Society of Nepal ESRC Economic and Social Research Council FECOFUN Federation of Community Forestry Users Nepal FEDO Feminist Dalit Organization GHG Green House Gas GoN Government of Nepal I/NGOs International/Non-Government Organizations KATH National Herbarium and Plant Laboratories MSFP Multi Stakeholder Forestry Programme NAST Nepal Academy of Science and Technology NRs Nepalese Rupees PTA Power Trade Agreement RECAST Research Centre for Applied Science and Technology, Tribhuvan University Acknowledgement We are very grateful to Department for International Development (DfID) and Economic and Social Research Council (ESRC) of the United Kingdom for providing funding for this project through ESRC-DFID Development Frontiers Research Fund - Grant reference: ES/K011812/1. Executive Summary Whilst access to clean energy is considered a fundamental to improve human welfare and protect environment, yet a significant proportion of people mostly in developing lack access to -
World Bank Document
GOVERNMENT OF MIZORAM Public Disclosure Authorized PUBLIC WORKS DEPARTMENT WIDENING TO 2-LANE, RE-ALIGNMENT AND GEOMETRIC IMPROVEMENT OF CHAMPHAI- ZOKHAWTHAR ROAD Public Disclosure Authorized (00.000 KM to 27.247 KM) WITHIN MIZORAM STATE ROADS PROJECT II ENVIRONMENTAL IMPACT ASSESSMENT (EIA) Public Disclosure Authorized 16 February 2014 Public Disclosure Authorized STUP Consultants Pvt TABLE OF CONTENTS TITLE PAGE NO CHAPTER 1 INTRODUCTION 1 1.1 Background: Mizoram State Road Project II 1 1.2 Project Objective, Location and Scope 3 1.3 Champhai-Zokawthar Road 4 1.4 Structure of EIA Report 7 1.5 Proponent and EIA Consultant 8 CHAPTER 2 PROJECT DESCRIPTION 9 2.1 Champhai-Zokawthar Road 9 2.2 Alignment 9 2.3 Width and gradient 17 2.4 Culvert and drains 18 2.5 Junction Improvement 18 2.6 Slope protection Works 18 2.7 Other Improvement Works 18 2.8 Traffic Diversion during Construction 19 2.9 Blasting 19 2.10 Cutting and Excavation 20 2.11 Construction materials and construction equipment 20 2.12 Construction workers and labour camps 21 2.13 Contractor’s camp, stockpiling material, and garage & maintenance 21 2.14 Land acquisition for the project 22 2.15 Project Cost 23 2.16 Construction Schedule 23 CHAPTER 3 Environmental legislation and Policies 32 3.1 Implementation and Regulatory Agencies 32 3.2 Key Applicable State level Laws and Regulation 34 3.3 Key Statutory Clearance Requirements 33 3.4 MORTH and IRC Specifications 37 3.5 Other Applicable Laws – Labour Laws 37 3.6 World Bank Policies 37 CHAPTER 4 METHODOLOGY 39 4.1 Influence Area -
Integrated Lake Basin Management Plan of Lake Cluster of Pokhara Valley, Nepal (2018-2023)
Integrated Lake Basin Management Plan Of Lake Cluster of Pokhara Valley, Nepal (2018-2023) Nepal Valley, Pokhara of Cluster Lake Of Plan Management Basin Lake Integrated INTEGRATED LAKE BASIN MANAGEMENT PLAN OF LAKE CLUSTER OF POKHARA VALLEY, NEPAL (2018-2023) Government of Nepal Ministry of Forests and Environment Singha Durbar, Kathmandu, Nepal Tel: +977-1- 4211567, Fax: +977-1-4211868 Government of Nepal Email: [email protected], Website: www.mofe.gov.np Ministry of Forests and Environment INTEGRATED LAKE BASIN MANAGEMENT PLAN OF LAKE CLUSTER OF POKHARA VALLEY, NEPAL (2018-2023) Government of Nepal Ministry of Forests and Environment Publisher: Government of Nepal Ministry of Forests and Environment Citation: MoFE, 2018. Integrated Lake Basin Management Plan of Lake Cluster of Pokhara Valley, Nepal (2018-2023). Ministry of Forests and Environment, Kathmandu, Nepal. Cover Photo Credits: Front cover - Rupa and Begnas Lake © Amit Poudyal, IUCN Back cover – Begnas Lake © WWF Nepal, Hariyo Ban Program/ Nabin Baral © Ministry of Forests and Environment, 2018 Acronyms and Abbreviations ACA Annapurna Conservation Area ADB Asian Development Bank ARM Annapurna Rural Municipality BCN Bird Conservation Nepal BLCC Begnas Lake Conservation Cooperative BMP Budhi Bazar Madatko Patan CBD Convention on Biological Diversity CBS Central Bureau of Statistics CF Community Forest CFUG Community Forest User Group CITES Convention on International Trade in Endangered Species of Wild Fauna and Flora DADO District Agriculture Development Office DCC District Coordination -
Ethnobotanical Study of Wild Edible Food Plants Used by the Tribals and Rural Populations of Odisha, India for Food and Livelihood Security
Plant Archives Vol. 20, No. 1, 2020 pp. 661-669 e-ISSN:2581-6063 (online), ISSN:0972-5210 ETHNOBOTANICAL STUDY OF WILD EDIBLE FOOD PLANTS USED BY THE TRIBALS AND RURAL POPULATIONS OF ODISHA, INDIA FOR FOOD AND LIVELIHOOD SECURITY Samarendra Narayan Mallick1,2*, Tirthabrata Sahoo1, Soumendra Kumar Naik2 and Pratap Chandra Panda1 1*Taxonomy and Conservation Division, Regional Plant Resource Centre, Bhubaneswar-751015 (Odisha), India. 2Department of Botany, Ravenshaw University, Cuttack-753003 (Odisha), India. Abstract The Wild Edible Food Plants (WEFPs) refer to those species which are neither cultivated nor domesticated but are important source of food in tribal areas of India. Uses of wild edible food as a coping mechanism in times of food shortage, provides an important safety net for the rural poor. In Odisha, there are 62 different tribes, of which the most numerous ones are Kondh, Gond, Santal, Saora, Kolha, Shabar, Munda, Paroja, Bathudi, Bhuiyan, Oraon, Gadabas, Mirdhas and Juang. The tribals of Odisha depend on forests for their food and other needs and regularly collect and consume fruits, leafy vegetables, tubers, flowers, mushrooms etc. from the nearby forests and have acquired vast knowledge about the wild edible food plants. The present study deals with the identification, documentation, ethnobotanical exploration and information on food value of wild edible plants (WEPs) from different tribal dominated villages of Keonjhar, Mayurbhanj, Kalahandi, Bhitarkanika (Kendrapada), Rourkela (Sundargarh), Jeypore (Koraput), Rayagada, Ganjam, Gajapati, Nabarangapur, Phulbani district of Odisha. The ethnobotany and traditional uses of 193 wild edible plants have been dealt in this paper. Although the popularity of these wild forms of foods has declined, they are nutritionally rich and their usage need to be encouraged. -
Gori River Basin Substate BSAP
A BIODIVERSITY LOG AND STRATEGY INPUT DOCUMENT FOR THE GORI RIVER BASIN WESTERN HIMALAYA ECOREGION DISTRICT PITHORAGARH, UTTARANCHAL A SUB-STATE PROCESS UNDER THE NATIONAL BIODIVERSITY STRATEGY AND ACTION PLAN INDIA BY FOUNDATION FOR ECOLOGICAL SECURITY MUNSIARI, DISTRICT PITHORAGARH, UTTARANCHAL 2003 SUBMITTED TO THE MINISTRY OF ENVIRONMENT AND FORESTS GOVERNMENT OF INDIA NEW DELHI CONTENTS FOREWORD ............................................................................................................ 4 The authoring institution. ........................................................................................................... 4 The scope. .................................................................................................................................. 5 A DESCRIPTION OF THE AREA ............................................................................... 9 The landscape............................................................................................................................. 9 The People ............................................................................................................................... 10 THE BIODIVERSITY OF THE GORI RIVER BASIN. ................................................ 15 A brief description of the biodiversity values. ......................................................................... 15 Habitat and community representation in flora. .......................................................................... 15 Species richness and life-form -
Study of in Vitro Anti-Oxidant and Anti-Diabetic Activity by Mussaenda Macrophylla Root Extracts
International Journal of Current Pharmaceutical Research ISSN- 0975-7066 Vol 12, Issue 4, 2020 Original Article STUDY OF IN VITRO ANTI-OXIDANT AND ANTI-DIABETIC ACTIVITY BY MUSSAENDA MACROPHYLLA ROOT EXTRACTS DEEPAK SHRESTHA 1†, JITENDRA PANDEY 1†, CHIRANJIBI GYAWALI 1, MAHESH LAMSAL 1, SUNITA SHARMA 1, RABINDRA KUMAR ROKAYA 2, PRAMOD ARYAL 1,3 , RAM BAHADUR KHADKA 1, RAVIN BHANDARI 1* 1Department of Pharmacy, Crimson College of Technology, Affiliated to Pokhara University, Devinagar-11, Butwal Nepal, 2Department of Pharmacy, Karnali Academy of Health Science, Jumla, Nepal, 3Department of Biochemistry and Molecular Biology, Monash University, Clayton, Australia Email: [email protected] Received: 15 Mar 2020, Revised and Accepted: 19 May 2020 ABSTRACT Objective: The systematic study of effective alternative anti-diabetic drugs has great importance to manage diabetes as well as other oxidative stress-related diseases. According to previous research, root and bark of Mussaenda macrophylla plant has anti-microbial, anti-coagulant, anti- inflammatory, and hepatoprotective activity. Ethnomedicinal data shows that Mussaenda macrophylla is used to treat diabetes as well as oxidative stress. The objective of this research is to investigate in vitro anti-diabetic and anti-oxidant activity of root extract of Mussaenda macrophylla. Methods: DPPH free radical scavenging assay was used to detect anti-oxidant potency of ethanol and methanol root extract of the plant and expressed as % of radicle inhibition. Anti-diabetic activity was determined by the glucose diffusion method using a glucose oxidase kit and results were expressed as mean±SD. Results: The ethanol root extract at the concentration of 50 mg/ml and 100 mg/ml showed better glucose diffusion inhibition than that of methanol extract at the same concentration on increasing time interval. -
Fl. China 19: 231–242. 2011. 56. MUSSAENDA Linnaeus, Sp. Pl. 1
Fl. China 19: 231–242. 2011. 56. MUSSAENDA Linnaeus, Sp. Pl. 1: 177. 1753. 玉叶金花属 yu ye jin hua shu Chen Tao (陈涛); Charlotte M. Taylor Belilla Adanson. Trees, shrubs, or clambering or twining lianas, rarely dioecious, unarmed. Raphides absent. Leaves opposite or occasionally in whorls of 3, with or usually without domatia; stipules persistent or caducous, interpetiolar, entire or 2-lobed. Inflorescences terminal and sometimes also in axils of uppermost leaves, cymose, paniculate, or thyrsiform, several to many flowered, sessile to pedunculate, bracteate. Flowers sessile to pedicellate, bisexual and usually distylous or rarely unisexual. Calyx limb 5-lobed nearly to base, fre- quently some or all flowers of an inflorescence with 1(–5) white to colored, petaloid, persistent or deciduous, membranous, stipitate calycophyll(s) with 3–7 longitudinal veins. Corolla yellow, red, orange, white, or rarely blue (Mussaenda multinervis), salverform with tube usually slender then abruptly inflated around anthers, or rarely constricted at throat (M. hirsuta), inside variously pubescent but usually densely yellow clavate villous in throat; lobes 5, valvate-reduplicate in bud, often long acuminate. Stamens 5, inserted in middle to upper part of corolla tube, included; filaments short or reduced; anthers basifixed. Ovary 2-celled, ovules numerous in each cell, inserted on oblong, fleshy, peltate, axile placentas; stigmas 2-lobed, lobes linear, included or exserted. Fruit purple to black, baccate or perhaps rarely capsular (M. decipiens), fleshy, globose to ellipsoid, often conspicuously lenticellate, with calyx limb per- sistent or caducous often leaving a conspicuous scar; seeds numerous, small, angled to flattened; testa foveolate-striate; endosperm abundant, fleshy. -
Journal Vol. 30 Final 2076.7.1.Indd
102-120 J. Nat. Hist. Mus. Vol. 30, 2016-18 Flora of community managed forests of Palpa district, western Nepal Pratiksha Shrestha1, Ram Prasad Chaudhary2, Krishna Kumar Shrestha1, Dharma Raj Dangol3 1Central Department of Botany,Tribhuvan University, Kathmandu, Nepal 2Research Center for Applied Science and Technology (RECAST), Kathmandu, Nepal 3Natural History Museum, Tribhuvan University, Swayambhu, Kathmandu, Nepal ABSTRACT Floristic diversity is studied based on gender in two different management committee community forests (Barangdi-Kohal jointly managed community forest and Bansa-Gopal women managed community forest) of Palpa district, west Nepal. Square plot of 10m×10m size quadrat were laid for covering all forest areas and maintained minimum 40m distance between two quadrats. Altogether 68 plots (34 in each forest) were sampled. Both community forests had nearly same altitudinal range, aspect and slope but differed in different environmental variables and members of management committees. All the species present in quadrate and as well as outside the quadrate were recorded for analysis. There were 213 species of flowering plant belonging to 67 families and 182 genera. Barangdi-Kohal JM community forest had high species richness i.e. 176 species belonging to 64 families and 150 genera as compared to Bansa-Gopal WM community forest with 143 species belonging to 56 families and 129 genera. According to different life forms and family and genus wise jointly managed forest have high species richness than in women managed forest. Both community forests are banned for fodder, fuel wood and timber collection without permission of management comities. There is restriction of grazing in JM forest, whereas no restriction of grazing in WM forest. -
Tree Flora of Purba and Paschim Medinipur Districts of West Bengal with Reference to Their Uses
International Journal of Botany Studies International Journal of Botany Studies ISSN: 2455-541X; Impact Factor: RJIF 5.12 Received: 13-09-2020; Accepted: 28-09-2020: Published: 14-10-2020 www.botanyjournals.com Volume 5; Issue 5; 2020; Page No. 345-353 Tree flora of Purba and Paschim Medinipur districts of West Bengal with reference to their uses Achintya Kumar Samanta1, Manoranjan Chakraborty2* 1 Department of Botany, Ramnagar College (Affiliated to Vidyasagar University), Depal, Purba Medinipur, West Bengal, India 2 Department of Botany, Bankura Christian College (Affiliated to Bankura University), Bankura, West Bengal, India *Corresponding Author: Manoranjan Chakraborty Abstract Present investigation reports 153 species of tree of which 122 genera (111 dicots, 8 monocots and 3 gymnosperms) under 49 families (44 dicots, 2 monocots and 3 gymnosperms) respectively. From present status of the trees species from Midnapore districts it was found that out of 153 species, only 77 species are planted; 50 species are wild; 16 species are both planted and naturalised; 6 species are both wild and planted; 3 species are both wild and naturalised and rest 1 species wild, planted and naturalised. Regarding the uses of economically important tree species of Medinipur districts it was found that timber yielding as well as medicinal plants occupy the first position (22.22%) from uses of these plants and are followed by fruit yielding (20.91%), ornamentals (15.03%), avenue trees (7.18%), oil yielding (3.26%), spice yielding (2.61%), religious plants (1.96%), fibre yielding plants (1.30%) respectively. The rests species one in each are dye yielding (0.65%), food plants (0.65%), fodder (0.65%), gum (0.65%), resin (0.65%), silk moth rearing plants (0.65%) respectively. -
Nutritional Attributes of Indigenous Vegetables and Its Consumption in the Regions of North Eastern India
The Pharma Innovation Journal 2021; 10(4): 373-380 ISSN (E): 2277- 7695 ISSN (P): 2349-8242 NAAS Rating: 5.23 Nutritional attributes of indigenous vegetables and its TPI 2021; 10(4): 373-380 © 2021 TPI consumption in the regions of North Eastern India www.thepharmajournal.com Received: 07-02-2021 Accepted: 09-03-2021 Priyanka Sharma, Monish Roy, Bidhan Roy and Gadge Sushant Priyanka Sharma Sundarrao Department of Seed Science and Technology, Faculty of Abstract Agriculture Uttar Banga Krishi North East India comprising of eight states namely Assam, Arunachal Pradesh, Manipur, Meghalaya, Vishwavidyalaya, Pundibari, Mizoram, Tripura, Nagaland, and the Himalayan state of Sikkim is surrounded by wide physiographical Coochbehar, West Bengal, India variations. This region is considered to be endowed with richest biodiversity conservation in terms of Monish Roy underutilised horticultural crops, spices, plantation crops as well as medicinal and aromatic plants Department of Seed Science and including ornamental plants. Being the richest reservoir of genetic resources of various indigenous Technology, Faculty of vegetable crops, it plays a crucial role with special reference to food and nutritional security of the tribal Agriculture Uttar Banga Krishi population of the entire states of North East India. In order to resolve the issues of nutritional securities, Vishwavidyalaya, Pundibari, encouraging the rural and tribal populations for maximum utilisation of these indigenous vegetables is Coochbehar, West Bengal, India one of the first and foremost options since the underutilized vegetables are embedded with vitamins, minerals, fiber and phyto-chemicals. Besides these, it also contains phyto-chemicals that have free radical Bidhan Roy scavenging and anti-inflammatory properties which are endowed with many health benefits. -
Regional Expert Consultation on Underutilized Crops for Food and Nutritional Security in Asia and the Pacific
Regional Expert Consultation on Underutilized Crops for Food and Nutritional Security in Asia and the Pacific Bangkok, Thailand, November 13-15, 2017 Thematic, Strategic Papers and Country Status Reports Citation: R.K. Tyagi, A. Pandey, A. Agrawal, K.S. Varaprasad, R.S. Paroda, R.K. Khetarpal (2018) Regional Expert Consultation on Underutilized Crops for Food and Nutritional Security in Asia and the Pacific – Thematic, Strategic Papers and Country Status Reports. Asia-Pacific Association for Agricultural Research Institutions (APAARI), Bangkok, Thailand, November 13-15, 2017, x+349 p. Cover page photo identity: Front cover page: Amaranthus caudatus (chaulai) Back cover page: Carissa carandas (karonda) (Photo credit: Dr K.C. Bhatt, NBPGR, New Delhi, India) Editors: Rishi Kumar Tyagi, Anjula Pandey, Anuradha Agrawal, K.S. Varaprasad, Raj S. Paroda, Ravi K. Khetarpal Disclaimer: The information contained in this publication is provided on an “as is” basis with full responsibility or liability for any errors or omissions with the authors and not on the editors. Some contents of chapters have been sourced by the authors from their prior publications, and APAARI is not liable for any copyright infringement whatsoever. Published by: Asia-Pacific Association of Agricultural Research Institutions (APAARI) 2nd and 4th Floor, FAO Annex Building 202/1 Larn Luang Road Pomprab Sattrupai District, Bangkok 10100, Thailand ISBN: 978-616-7101-10-1 Copyright © APAARI For copies, please contact: The Executive Secretary Asia-Pacific Association of Agricultural Research Institutions (APAARI) 2nd and 4th Floor, FAO Annex Building 202/1 Larn Luang Road Pomprab Sattrupai District, Bangkok 10100, Thailand Phone: +662-2822918; Fax: +662-2822920 Email: [email protected]; Website: http://www.apaari.org Contents Foreword iii Acknowledgements v The Organizers vii Thematic Papers 1. -
Traditional Food System and Diet Intake Pattern of the Boro Kachari Tribe of Assam, India
© 2019 JETIR January 2019, Volume 6, Issue 1 www.jetir.org (ISSN-2349-5162) TRADITIONAL FOOD SYSTEM AND DIET INTAKE PATTERN OF THE BORO KACHARI TRIBE OF ASSAM, INDIA Dr.Monoj Gogoi Associate Professor, Department of Anthropology, Dudhnoi college, Goalpara, Assam. Abstract This paper studies the traditional food system of the Boro Kachari tribe of Kamrup and Goalpara district of Assam, India. Agriculture is the primary occupation of the Boro Kachari tribe. In addition to the paddy cultivation, they also cultivate other food items that include varieties of pulses, vegetables, fruits, roots and tubers, both for consumption and business. The meal pattern of the Boro Kachari tribe is three meals a day i,e. breakfast, lunch and dinner. Like other tribes of Assam, Rice is their staple food and is usually savoured by a non-vegetarian dish like fish or pork. The Boro women folk prepare a number of traditional mouth watering delicious cuisines. A total of more than 82 leafy green vegetables, vegetables and root & tubers have been found in the study that are consumed by Boro Kachari tribe round the year. The tribe also consumed 11 species of edible insects or their products. Degradation of the environment, lack of traditional knowledge among the young generation, increased availability of conventional foodstuffs, rapid population growth have collectively affect diversity, abundance and use of traditional food items. Through this paper, a small effort has been made in providing written record about the traditional foods and diet intake pattern of the Boro Kachari tribe. Keywords Traditional food system, diet intake pattern, leafy vegetables, roots and tubers, edible insects.