HOMEMADE AND All soups and gumbos are made fresh in-house, ready to heat and serve. Sold by the gallon; each gallon serves 12/15 people.

SEAFOOD OYSTER ARTICHOKE $45 $70 CORN AND CRAB SOUP RICE $45 $7 SOUP $58

ENTREES Homemade and ready for your oven in half pans. Serves 8/10 people.

RED BEANS & RICE SHRIMP AND ANDOUILLE Creamy Southern red beans JAMBALAYA with smoked sausage. Substitute Chicken $30 $35 $40 CRAWFISH MANDEVILLE PASTA CHICKEN CAESAR PASTA A creamy cheese sauce with Grilled chicken over romaine crawfish over penne pasta. lettuce and penne pasta; tossed $65 in our creamy caesar dressing and served cold. SHRIMP ALFREDO Substitute Shrimp $50 A blend of cream, butter, and Parmesan cheese served $40 over penne pasta. MUFFALETTA PASTA SALAD Substitute Chicken $40 Olives, hard salami, ham and $50 mozzarella cheese tossed with a tangy red wine vinegar dressing; SHRIMP REMOULADE PASTA served cold over penne pasta. Shrimp, celery, and red peppers tossed in our tangy remoulade $50 sauce; served cold over POTATO SALAD penne pasta. $30 $50 HOMEMADE COLESLAW $30

SALADS All salads are made fresh in-house, daily. Served with your choice of ranch, honey mustard, blue cheese, balsamic vinaigrette, Italian or remoulade dressing.

GARDEN SALAD Add Boiled Shrimp $20 $18 Add Fried /Grilled Shrimp CAESAR SALAD $15 $25 Add Fried/Grilled Chicken $12

CATERING ORDERS (985) 624-8552 24 hrs notice required to ensure availability. Prices & items subject to change. HORS D’OEUVRES

FINGER SANDWICHES SHRIMP MOLD A traditional mix of turkey, ham, A creamy mixture of shrimp, and roast beef. herbs, and cheese made into 50/$30 a spreadable dip; served with crackers. MINI SALAD CROISSANTS $35 A mix of shrimp salad, chicken salad, and egg salad. FRIED CHICKEN BITES 40/$45 Hand battered bite-size pieces fried crispy; served with a side of MINI PO-BOYS bbq sauce or ranch for dipping. A mix of turkey, ham, and roast 12”/$25 beef. Classic style; served on Leidenheimer’s french FRIED CRAB BALLS bread. Add cheese for $5. Our famous stuffed crab, 25/$25 deep fried into bite-size balls; served with remoulade or MUFFALETTAS cocktail sauce. Traditional muffalettas with 50/$40 ham, salami, provolone, and Central Grocery olive salad. MINI CRAWFISH PIE 24/$35 Served bite-size; stuffed with crawfish, rice and seasonings. NAPA PINWHEEL 25/$25, 50/$48 Garden vegetable cream cheese, turkey, fresh spinach, and bacon MINI MEAT PIE wrapped in a flour tortilla. Sliced Served bite-size; stuffed with into bite-size wraps. beef, pork and seasonings. 40/$45 25/$22, 50/$40 COCKTAIL SHRIMP PLATTER FRIED CRAB CLAW PLATTER Our boiled shrimp, served with Served with your choice of remoulade or cocktail sauce. remoulade or cocktail sauce. 12”/Market Price 1lb/$30 FRIED ARTICHOKE HEART FRIED BOUDIN WONTONS PLATTER Boudin, cream cheese and bacon Served with ranch dressing. wrapped in a wonton. Served $30 with a sweet and sour sauce. 25/$30, 50/$55 ARTICHOKE BALLS Homemade and bite size. 50/$40

DESSERTS BREAD PUDDING WITH RUM SAUCE $30 BITE-SIZE BROWNIE TRAY $25

CATERING ORDERS (985) 624-8552