Enjoy 4 great flavors! Foodservice pros are expanding their offerings with shelf stable poly bags packed with flavor and health benefits. And the packaging is convenient, sustainable, and always packed fresh.

Sriracha - Bold, spicy, and Curtido - Raw fermented Dill & Garlic - Fresh-cut Craft Beer - The rich, malty earthy, this flavor profile is for cabbage combined with dill flavor with subtle roasted taste captures the excitement progressive taste buds that carrots, , jalapeños, garlic notes, this naturally of today’s skyrocketing craft appreciate some heat. and savory spices. mouthwatering team adds beer trend; this genuine flavor garden fresh flavor and tang thrills all senses and shines to any dish. with substance and soul.

GLK Case Package Pack Label Description Case Case Case Pallet Pattern Item # GTIN UPC Size Dimensions Cube Weight

280116 10074329367219 N/A 12/2 lb Poly Saverne Curtido 15.125 x 9.125 x 8.75 0.70 27.36 lbs 13 x 6 = 78 280120 10074329367226 N/A 12/2 lb Poly Saverne Dill & Garlic 13 x 6 = 78 280121 10074329367233 Sriracha 15.125 x 9.125 x 8.75 0.70 27.36 lbs 13 x 6 = 78 280155 10074329367196 Craft Beer 15.125 x 9.125 x 8.75 13 x 6 = 78

All products are also available in 12/1 lb. Shelf-life: 4 months. GLK Foods helps you use kraut to capitalize on market opportunities and differentiate your business. Tell your restaurant clients about the benefits of kraut and sell more! Kraut is affordable, a great substitute in many recipes, and can be served as a side-dish, tasty topping, or key ingredient. Plus, kraut is a healthy powerhouse: it helps fight cancer, reduces the risk of heart disease, lowers cholesterol, and improves digestion. It can be the star of vegetarian meal options.

Saverne® Sriracha Kraut Saverne® Curtido Kraut Saverne® Dill & Garlic Saverne® Craft Beer Kraut Recipe Ideas Recipe Ideas Kraut Recipe Ideas Recipe Ideas

Entrées Entrées Entrées Entrées Turkey with Fish with Curtido Braised Pork Chops with Flank Steak with Saverne Sriracha Kraut Top your favorite fish Saverne Dill & Garlic Kraut Saverne Craft Beer Kraut Mix Saverne Sriracha Kraut, with Curtido. Marinate pork chop for 2 hours in Marinate flank steak in Saverne Craft ground turkey, bread crumbs, and Saverne Dill & Garlic Kraut. Braise Beer Kraut overnight. Discard kraut Curtido Pizza egg. Cook and serve over rice noodles pork chop and serve with fresh juice and grill until desired doneness. Replace vegetables on your favorite topped with a red sauce. Saverne Dill & Garlic Kraut. Serve with warmed Saverne Craft Beer meat pizza recipe with Curtido. Kraut on top of the flank steak. Saverne Sriracha Shrimp Saverne Dill & Garlic Marinate shrimp for 2 hours in Sides & Dips Kraut Tuna Cakes Braised Pork Chops with Saverne Sriracha Kraut. Stir fry till Add Saverne Dill & Garlic Kraut to Saverne Craft Beer Kraut Curtido Slaw done. Garnish with lemon and serve. tuna, bread crumbs, egg, and mayo. Marinate pork chop for 2 hours Add mayo, dressing, or Pan fry in . in Saverne Craft Beer Kraut. olives to Curtido and serve as a Sides & Braise pork chop and serve with fresh side to your favorite entrée or Sides & Dips Saverne Craft Beer Kraut. Greens with Saverne Sriracha on top of a sandwich. Green Bean Dill & Beer Battered Cod Sauté fresh spinach leaves in olive oil Saverne Curtido Fried Rice Garlic Kraut Medley Replace the liquid in your batter with Saverne Sriracha Kraut. In place of carrots, scallions, and Top with Parmesan cheese Add to either fresh or frozen recipe with Saverne Craft Beer Kraut. garlic, add Curtido. Stir fry. and serve warm. green beans. Cook and serve. Batter fish and deep fry. Brussel Sprouts with Sandwiches New Potatoes with Sides & Dips Saverne Sriracha Saverne Dill & Garlic Kraut Toss brussel sprouts with Saverne Curtido Clean potatoes. Boil new potatoes Saverne Craft Beer Sriracha Kraut and oil. Bake till Make your favorite meatball recipe in Saverne Dill & Garlic Kraut. Add drained Saverne Craft Beer Kraut tender. Serve hot. and add Curtido in your mixture. Serve warm. to diced Yukon potatoes, diced red Bake meatballs, top with tomato peppers, chopped scallions, and red Sandwiches sauce and Curtido, and serve Sandwiches onions. Toss with 1 part Saverne Craft on an Italian roll. Beer Kraut juice and 2 parts Dijon Saverne Sriracha Burger Saverne Dill & Garlic Corned Beef Curtido Empanada . Serve warm or cold. Mix Saverne Sriracha Kraut in Kraut Mayo Spread Chop generous amounts of corned . Build hamburger with Mix a generous amount of Saverne Brussels Sprouts with beef along with Curtido. Heat provolone cheese, lettuce, Dill & Garlic Kraut into Saverne Craft Beer Kraut and add Swiss cheese. Fill into tomato, and fried egg. to make a sandwich topper. Great on Sautée Brussels sprouts and Empanada dough. Bake and serve wraps with chicken and fish. cooked bacon in oil. Finish off Chicken Salad with with a Russian dressing. with Saverne Craft Beer Kraut. Saverne Sriracha Bratwurst Topped with Mix Saverne Sriracha Kraut Dill & Garlic Kraut Cheese Soup with in your chicken salad. In a large pot, add Saverne Dill & Saverne Craft Beer Garlic Kraut and bratwurst. Heat Give your favorite cheese soup added to simmer. Finish bratwurst on grill texture and unique flavor by adding and serve with generous amount of Saverne Craft Beer Kraut. Saverne Dill & Garlic Kraut.

To learn more or to place an order, contact: Garry Vernon at (920) 595-0326 Visit our foodservice website at foodservice.krautlook.com

© 2017 GLK Foods, LLC