New Tools for the Detection of Phytophthora Cinnamomi in Environmental Samples

Total Page:16

File Type:pdf, Size:1020Kb

New Tools for the Detection of Phytophthora Cinnamomi in Environmental Samples New tools for the detection of Phytophthora cinnamomi in environmental samples By Manisha B Kunadiya BSc Microbiology (Gujarat University), MSc Microbiology (Saurashtra University) Thesis submitted for the degree of Doctor of Philosophy School of Veterinary and Life Sciences Murdoch University December 2018 Declaration I declare that this thesis is my own account of my research and contains as its main content work which has not previously been submitted for a degree at any tertiary education institution. ……………………………………… Manisha B Kunadiya 21 December 2018 i Abstract Phytophthora cinnamomi (Rands) is one of the world’s most invasive plant pathogens and accurate diagnosis of its presence in plants and soil using molecular tools is very important. Few of the existing primers were found to discriminate between P. cinnamomi and a number of newly described species, and for those that could do so, the sensitivity was inadequate. Further, for my research, primers to detect both DNA and RNA were required, and the existing primers based on non-protein coding gene regions were inappropriate. New primers were developed based on the cytochrome oxidase subunit 2 (cox2) gene, a mitochondrial gene without introns and suitable for the RT-qPCR assay and applicable to both DNA and RNA. Procedures were modified to minimize loss of nucleic acids during extraction. These primers were specific for P. cinnamomi and able to detect as little as 150ag DNA. An exception was the closely related P. parvispora, which showed late amplification at high DNA concentrations. Primers were successfully used to detect infection in plant materials and in a range of soil types. The rate of decay of P. cinnamomi DNA and RNA in different soil types, under wet or dry conditions were also studied. P. cinnamomi DNA can survive in soil with no living host plant roots, for 378 days or more if the soil is dry, but only up to 90 days if it is wet. P. cinnamomi RNA can persist in soil for only 3 days or less in both dry and wet soil; in wet silty loam it could not be recovered after ~30 minutes. The clay content of the soil also affected the survival time of the DNA. Although RNA analysis is very accurate for the detection of living P. cinnamomi, the high cost of the analysis makes it impractical for widespread use at present. The new primers have already been adopted by the Centre for Phytophthora Science and Management as part of a best-practice protocol used to determine is P. cinnamomi is still present following eradication activities on Alcoa mine sites. ii Table of Contents DECLARATION ................................................................................................................................................... I ABSTRACT ........................................................................................................................................................ II ACKNOWLEDGEMENT ..................................................................................................................................... V LIST OF PUBLICATION .................................................................................................................................... VI JOURNAL ARTICLES ................................................................................................................................................. VI CONFERENCE PRESENTATION .................................................................................................................................... VI CHAPTER 1: LITERATURE REVIEW ..................................................................................................................... 1 INTRODUCTION ....................................................................................................................................................... 2 DISEASE CYCLE OF PHYTOPHTHORA ............................................................................................................................. 6 CONTROL OF PHYTOPHTHORA SPECIES ...................................................................................................................... 10 ISOLATION AND IDENTIFICATION OF PHYTOPHTHORA SPECIES ......................................................................................... 12 GENE REGIONS USED IN THE IDENTIFICATION OF PHYTOPHTHORA SPECIES......................................................................... 14 MOLECULAR DIAGNOSTICS ..................................................................................................................................... 17 THESIS AIMS AND RESEARCH OBJECTIVES: ................................................................................................................... 24 CHAPTER 2: PATHWAYS TO FALSE POSITIVE DIAGNOSES USING MOLECULAR GENETIC DETECTION METHODS; PHYTOPHTHORA CINNAMOMI AS A CASE STUDY. ......................................................................................... 26 ABSTRACT ........................................................................................................................................................... 27 INTRODUCTION ..................................................................................................................................................... 28 MATERIALS AND METHODS .................................................................................................................................... 30 RESULTS AND DISCUSSION ...................................................................................................................................... 34 CONCLUSION ....................................................................................................................................................... 36 CHAPTER 3: A QPCR ASSAY FOR THE DETECTION OF PHYTOPHTHORA CINNAMOMI INCLUDING AN MRNA PROTOCOL DESIGNED TO ESTABLISH PROPAGULE VIABILITY IN ENVIRONMENTAL SAMPLES ........................ 38 ABSTRACT ........................................................................................................................................................... 39 INTRODUCTION ..................................................................................................................................................... 40 MATERIALS AND METHODS .................................................................................................................................... 42 RESULTS .............................................................................................................................................................. 48 COMPARISON OF RNA EXTRACTION KITS ................................................................................................................... 56 DETECTION OF P. CINNAMOMI IN ASYMPTOMATIC BAITS ............................................................................................... 57 DISCUSSION ......................................................................................................................................................... 58 CHAPTER 4: DIFFERENT SOIL TYPES VARY CONSIDERABLY IN THEIR INHERENT MICROBIAL POTENTIAL TO DEGRADE NUCLEIC ACIDS (DNA AND RNA) .................................................................................................... 61 iii ABSTRACT ........................................................................................................................................................... 62 INTRODUCTION ..................................................................................................................................................... 63 MATERIALS AND METHODS .................................................................................................................................... 66 RESULTS .............................................................................................................................................................. 70 CHARACTERISATION OF THE SOIL PHYSICAL AND CHEMICAL PROPERTIES ............................................................................ 70 DISCUSSION ......................................................................................................................................................... 78 CHAPTER 5: BEST PRACTICE PROTOCOL FOR THE MOLECULAR DETECTION OF P. CINNAMOMI IN AUSTRALIA ...................................................................................................................................................................... 83 INTRODUCTION ................................................................................................................................................ 84 TAXONOMIC INFORMATION ............................................................................................................................ 85 DETECTION ....................................................................................................................................................... 85 DETECTION IN PLANT MATERIAL ............................................................................................................................... 91 IDENTIFICATION ............................................................................................................................................... 94 CHAPTER 6: GENERAL DISCUSSION .............................................................................................................. 100 MAJOR FINDINGS OF THE PROJECT .........................................................................................................................
Recommended publications
  • Assessment of Forest Pests and Diseases in Protected Areas of Georgia Final Report
    Assessment of Forest Pests and Diseases in Protected Areas of Georgia Final report Dr. Iryna Matsiakh Tbilisi 2014 This publication has been produced with the assistance of the European Union. The content, findings, interpretations, and conclusions of this publication are the sole responsibility of the FLEG II (ENPI East) Programme Team (www.enpi-fleg.org) and can in no way be taken to reflect the views of the European Union. The views expressed do not necessarily reflect those of the Implementing Organizations. CONTENTS LIST OF TABLES AND FIGURES ............................................................................................................................. 3 ABBREVIATIONS AND ACRONYMS ...................................................................................................................... 6 EXECUTIVE SUMMARY .............................................................................................................................................. 7 Background information ...................................................................................................................................... 7 Literature review ...................................................................................................................................................... 7 Methodology ................................................................................................................................................................. 8 Results and Discussion ..........................................................................................................................................
    [Show full text]
  • Taro Improvement and Development in Papua New Guinea
    Taro Improvement and Development in Papua New Guinea - A Success Story Abner Yalu1, Davinder Singh1#, Shyam Singh Yadav1 1National Agricultural Research Institute, Lae, PNG Corresponding author email: [email protected] 2Current address: CIMMYT, Nairobi, Kenya [email protected] Asia-Pacific Association of Agricultural Research Institutions c/o FAO Regional Office for Asia and the Pacific Bangkok, Thailand For copies and further information, please write to: The Executive Secretary Asia-Pacific Association of Agricultural Research Institutions (APAARI) C/o FAO Regional Office for Asia & the Pacific (FAO RAP) Maliwan Mansion, 39 Phra Atit Road Bangkok 10200, Thailand Tel : (+66 2) 697 4371 – 3 Fax : (+66 2) 697 4408 E-Mail : [email protected] Printed in August 2009 Foreword Taro (Colocasia esculenta) is a crop of prime economic importance, used as a major food in the Pacific Island Countries (PICs). In Papua New Guinea (PNG), taro is consumed by the majority of people whose livelihood is mainly dependent on subsistence agriculture. It is the second most important root staple crop after sweet potato in terms of consumption, and is ranked fourth root crop after sweet potato, yam and cassava in terms of production. PNG is currently ranked fourth highest taro producing nation in the world. This success story illustrates as to how National Agricultural Research Institute (NARI) of PNG in collaboration with national, regional and international partners implemented a south Pacific regional project on taro conservation and utilization (TaroGen), and how the threat of taro leaf blight disease was successfully addressed by properly utilizing national capacity. So far, four high yielding leaf blight resistant taro varieties have been released to the farmers, which are widely adopted now.
    [Show full text]
  • Taro Leaf Blight
    Plant Disease July 2011 PD-71 Taro Leaf Blight in Hawai‘i Scot Nelson,1 Fred Brooks,1 and Glenn Teves2 1Department of Plant and Environmental Protection Sciences, Honolulu, HI 2 Department of Tropical Plant and Soil Sciences, Moloka‘i Extension Office, Ho‘olehua, HI aro (Colocasia es- ha (2.8 US tons/acre) Tculenta (L.) Schott) (FAOSTAT 2010 esti- grows in Hawai‘i and mates; Ramanatha et throughout the tropical al. 2010). Pacific as an edible In 2009, approx- aroid of historical and imately 1814 tonnes contemporary signifi- (2,000 US tons) of C. cance (Figure 1). Farmers esculenta were har- cultivate kalo (Hawaiian vested in Hawai‘i from for taro) in wet lowland 100 farms on 180 ha (Figure 2) or dryland (445 acres). More than (Figure 3) taro patches 80% of Hawai‘i’s pres- for its starchy, nutritious ent-day taro production corms. The heart-shaped occurs on the island of leaves are edible and Kaua‘i. The farm value can also serve as food Figure 1. A taro (Colocasia esculenta) patch in Hawai‘i. of Hawai‘i’s taro crop wrappings. Historically, in 2009 exceeded $2.4 taro crops provided nutritious food that helped early million (United States Department of Agriculture Polynesians to successfully colonize the Hawaiian 2011). Processors use mature corms of Hawaiian Islands. cultivars to make poi by steaming and macerating “Taro” refers to plants in one of four genera the taro. Cultivars processed into poi commercially within the family Araceae: Colocasia, Xanthosoma, are predominantly ‘Lehua’ types, and to a lesser Alocasia, and Cyrtosperma.
    [Show full text]
  • Cultivar Resistance to Taro Leaf Blight Disease in American Samoa
    Technical Report No. 34 Cultivar Resistance to Taro Leaf Blight Disease in American Samoa Fred E. Brooks, Plant Pathologist 49 grow poorly under severe blight conditions, their ABSTRACT reduced height and leaf surface should not raise the level of spores in the field enough to threaten A taro leaf blight (TLB) epidemic struck cultivar resistance. Further, American Samoans American Samoa and (Western) Samoa in 1993- are accepting the taste and texture of the new 1994, almost eliminating commercial and cultivars and planting local taro appears to have subsistence taro production (Colocasia declined. esculenta). In 1997, leaf blight-resistant cultivars from Micronesia were introduced into American Samoa. Some farmers, however, still try to raise INTRODUCTION severely diseased local cultivars among the resistant taro. This practice may increase the Taro has been a sustainable crop and dietary number of fungus spores in the field produced staple in the Pacific Islands for thousands of years by Phytophthora colocasiae and endanger plant (Ferentinos 1993). In American Samoa, it is resistance. The objective of this study was to grown on most family properties and is an determine the effect of interplanting resistant and important part of Fa’a Samoa traditional susceptible taro cultivars on TLB resistance and Samoan culture. Local production of taro, yield. Two resistant cultivars from the Republic Colocasia esculenta (L.) Schott, was devastated of Palau, P16 (Meltalt) and P20 (Dirratengadik), by an epidemic of taro leaf blight (TLB) in late were planted in separate plots and interplanted 1993-1994 (Trujillo et al. 1997). Taro production with Rota (Antiguo), a cultivar assumed to be fell from 357,000 kg (786,000 lb) per year before susceptible to TLB.
    [Show full text]
  • Can Phytophthora Quercina Have a Negative Impact on Mature Pedunculate Oaks Under Field Conditions? Ulrika Jönsson-Belyazio, Ulrika Rosengren
    Can Phytophthora quercina have a negative impact on mature pedunculate oaks under field conditions? Ulrika Jönsson-Belyazio, Ulrika Rosengren To cite this version: Ulrika Jönsson-Belyazio, Ulrika Rosengren. Can Phytophthora quercina have a negative impact on mature pedunculate oaks under field conditions?. Annals of Forest Science, Springer Nature (since 2011)/EDP Science (until 2010), 2006, 63 (7), pp.661-672. hal-00884017 HAL Id: hal-00884017 https://hal.archives-ouvertes.fr/hal-00884017 Submitted on 1 Jan 2006 HAL is a multi-disciplinary open access L’archive ouverte pluridisciplinaire HAL, est archive for the deposit and dissemination of sci- destinée au dépôt et à la diffusion de documents entific research documents, whether they are pub- scientifiques de niveau recherche, publiés ou non, lished or not. The documents may come from émanant des établissements d’enseignement et de teaching and research institutions in France or recherche français ou étrangers, des laboratoires abroad, or from public or private research centers. publics ou privés. Ann. For. Sci. 63 (2006) 661–672 661 c INRA, EDP Sciences, 2006 DOI: 10.1051/forest:2006047 Original article Can Phytophthora quercina have a negative impact on mature pedunculate oaks under field conditions? Ulrika J¨ -B*, Ulrika R Plant Ecology and Systematics, Department of Ecology, Ecology Building, Lund University, 223 62 Lund, Sweden (Received 26 September 2005; accepted 10 March 2006) Abstract – Ten oak stands in southern Sweden were investigated to evaluate the impact of the root pathogen Phytophthora quercina on mature oaks under field conditions. Phytophthora quercina was present in five of the stands, while the other five stands were used as controls to verify the effect of the pathogen.
    [Show full text]
  • Presidio Phytophthora Management Recommendations
    2016 Presidio Phytophthora Management Recommendations Laura Sims Presidio Phytophthora Management Recommendations (modified) Author: Laura Sims Other Contributing Authors: Christa Conforti, Tom Gordon, Nina Larssen, and Meghan Steinharter Photograph Credits: Laura Sims, Janet Klein, Richard Cobb, Everett Hansen, Thomas Jung, Thomas Cech, and Amelie Rak Editors and Additional Contributors: Christa Conforti, Alison Forrestel, Alisa Shor, Lew Stringer, Sharon Farrell, Teri Thomas, John Doyle, and Kara Mirmelstein Acknowledgements: Thanks first to Matteo Garbelotto and the University of California, Berkeley Forest Pathology and Mycology Lab for providing a ‘forest pathology home’. Many thanks to the members of the Phytophthora huddle group for useful suggestions and feedback. Many thanks to the members of the Working Group for Phytophthoras in Native Habitats for insight into the issues of Phytophthora. Many thanks to Jennifer Parke, Ted Swiecki, Kathy Kosta, Cheryl Blomquist, Susan Frankel, and M. Garbelotto for guidance. I would like to acknowledge the BMP documents on Phytophthora that proceeded this one: the Nursery Industry Best Management Practices for Phytophthora ramorum to prevent the introduction or establishment in California nursery operations, and The Safe Procurement and Production Manual. 1 Title Page: Authors and Acknowledgements Table of Contents Page Title Page 1 Table of Contents 2 Executive Summary 5 Introduction to the Phytophthora Issue 7 Phytophthora Issues Around the World 7 Phytophthora Issues in California 11 Phytophthora
    [Show full text]
  • Taro Leaf Blight—A Threat to Food Security
    Agriculture 2012, 2, 182-203; doi:10.3390/agriculture2030182 OPEN ACCESS agriculture ISSN 2077-0472 www.mdpi.com/journal/agriculture Review Taro Leaf Blight—A Threat to Food Security Davinder Singh 1,*, Grahame Jackson 2, Danny Hunter 3, Robert Fullerton 4, Vincent Lebot 5, Mary Taylor 6, Tolo Iosefa 7, Tom Okpul 8 and Joy Tyson 4 1 Plant Breeding Institute Cobbitty, University of Sydney, Cobbitty, NSW 2570, Australia 2 24 Alt Street, Queens Park, NSW 2022, Australia; E-Mail: [email protected] 3 Bioversity International, Rome 00057, Italy; E-Mail: [email protected] 4 The New Zealand Institute for Plant and Food Research, Mt Albert, Auckland 1025, New Zealand; E-Mails: [email protected] (B.F.); [email protected] (J.T.) 5 CIRAD, Port Vila, Vanuatu; E-Mail: [email protected] 6 Secretariat of Pacific Community, Suva, Fiji; E-Mail: [email protected] 7 Department of Crop Sciences, University of South Pacific, Apia, Samoa; E-Mail: [email protected] 8 Department of Agriculture, University of Technology, Lae, Morobe 411, Papua New Guinea; E-Mail: [email protected] * Author to whom correspondence should be addressed; E-Mail: [email protected]; Tel.: +61-2-93518828; Fax: +61-2-93518875. Received: 23 May 2012; in revised form: 15 June 2012 / Accepted: 4 July 2012 / Published: 16 July 2012 Abstract: Taro leaf blight (caused by the Oomycete Phytophthora colocasiae) is a disease of major importance in many regions of the world where taro is grown. Serious outbreaks of taro leaf blight in Samoa in 1993 and in the last few years in Cameroon, Ghana and Nigeria continue to demonstrate the devastating impact of this disease on the livelihoods and food security of small farmers and rural communities dependent on the crop.
    [Show full text]
  • An Overview of Phytophthora Colocasiae of Cocoyams: a Potential Economic Disease of Food Security in Cameroon
    Discourse Journal of Agriculture and Food Sciences www.resjournals.org/JAFS ISSN: 2346-7002 September 2013 Vol. 1(9): 140-145 An overview of Phytophthora colocasiae of cocoyams: A potential economic disease of food security in Cameroon Mbong GA1, *Fokunang CN2, Lum A. Fontem3, Bambot MB4, Tembe EA2 1Faculty of Science, Department of Plant Biology, University of Dschang, B.P. 67, Dschang, Cameroon 2Faculty of Medicine and Biomedical Sciences, University of Yaoundé 1, Cameroon 3Faculty of Agriculture and Veterinary Medicine, University of Buea, Cameroon 4Faculty of Agronomic Sciences (FASA), University of Dschang, Cameroon * Email for Correspondence: [email protected] Abstract Cameroon is one of the food bread baskets for the Central African region and a big producer of cocoyam (Colocasia esculenta) locally known as taro. This crop is facing a significant production decline due to the increased incidence of taro leaf blight caused by the fungus Phytophthora colocasiae Raciborski. The blight disease has caused low yield, poor quality corms and reduced commercialization of the market product. There is also the problem of post harvest rapid biodeterioration of corms. The objective of this survey was to carry out a field assessment of the disease incidence, etiology, and damage, determine the mode of disease transmission and do post harvest evaluation of food quality. This pilot survey was aimed at generating field information to launch an expanded field survey in different ecological regions. Key word: Taro, Colocasia esculenta, Phytophthora colocasiae, Post harvest, Biodeterioration, Cameroon. INTRODUCTION Cameroon is one of the countries in the dense humid tropical forest of Africa where the subsistent farmers in the South– West, North–West and West Regions were alarmed by complete destruction of their taro crops by Taro Leaf Blight (TLB) during the 2010 cropping season.
    [Show full text]
  • Plant, Microbiology and Genetic Science and Technology Duccio
    View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Florence Research DOCTORAL THESIS IN Plant, Microbiology and Genetic Science and Technology section of " Plant Protection" (Plant Pathology), Department of Agri-food Production and Environmental Sciences, University of Florence Phytophthora in natural and anthropic environments: new molecular diagnostic tools for early detection and ecological studies Duccio Migliorini Years 2012/2015 DOTTORATO DI RICERCA IN Scienze e Tecnologie Vegetali Microbiologiche e genetiche CICLO XXVIII COORDINATORE Prof. Paolo Capretti Phytophthora in natural and anthropic environments: new molecular diagnostic tools for early detection and ecological studies Settore Scientifico Disciplinare AGR/12 Dottorando Tutore Dott. Duccio Migliorini Dott. Alberto Santini Coordinatore Prof. Paolo Capretti Anni 2012/2015 1 Declaration I hereby declare that this submission is my own work and that, to the best of my knowledge and belief, it contains no material previously published or written by another person nor material which to a substantial extent has been accepted for the award of any other degree or diploma of the university or other institute of higher learning, except where due acknowledgment has been made in the text. Duccio Migliorini 29/11/2015 A copy of the thesis will be available at http://www.dispaa.unifi.it/ Dichiarazione Con la presente affermo che questa tesi è frutto del mio lavoro e che, per quanto io ne sia a conoscenza, non contiene materiale precedentemente pubblicato o scritto da un'altra persona né materiale che è stato utilizzato per l’ottenimento di qualunque altro titolo o diploma dell'Università o altro istituto di apprendimento, a eccezione del caso in cui ciò venga riconosciuto nel testo.
    [Show full text]
  • An Overview of Phytophthora Species Inhabiting Declining Quercus Suber Stands in Sardinia (Italy)
    Article An Overview of Phytophthora Species Inhabiting Declining Quercus suber Stands in Sardinia (Italy) Salvatore Seddaiu 1, Andrea Brandano 2, Pino Angelo Ruiu 3, Clizia Sechi 1 and Bruno Scanu 2,4,* 1 Settore Difesa Delle Piante Forestali, Agris Sardegna, Via Limbara 9, 07029 Tempio Pausania (SS), Italy; [email protected] (S.S.); [email protected] (C.S.) 2 Dipartimento di Agraria, Sezione di Patologia Vegetale ed Entomologia, Università degli Studi di Sassari, Viale Italia 39, 07100 Sassari, Italy; [email protected] 3 Settore Sughericoltura e Selvicoltura, Agris Sardegna, Via Limbara 9, 07029 Tempio Pausania (SS), Italy; [email protected] 4 Nucleo Ricerca Desertificazione, Università degli Studi di Sassari, Viale Italia 39, 07100 Sassari, Italy * Correspondence: [email protected] Received: 13 August 2020; Accepted: 4 September 2020; Published: 8 September 2020 Abstract: Cork oak forests are of immense importance in terms of economic, cultural, and ecological value in the Mediterranean regions. Since the beginning of the 20th century, these forests ecosystems have been threatened by several factors, including human intervention, climate change, wildfires, pathogens, and pests. Several studies have demonstrated the primary role of the oomycete Phytophthora cinnamomi Ronds in the widespread decline of cork oaks in Portugal, Spain, southern France, and Italy, although other congeneric species have also been occasionally associated. Between 2015 and 2019, independent surveys were undertaken to determine the diversity of Phytophthora species in declining cork oak stands in Sardinia (Italy). Rhizosphere soil samples were collected from 39 declining cork oak stands and baited in the laboratory with oak leaflets. In addition, the occurrence of Phytophthora was assayed using an in-situ baiting technique in rivers and streams located throughout ten of the surveyed oak stands.
    [Show full text]
  • Detection and Quantification of Phytophthora Species Which Are
    Eur. J. For. Path. 29 (1999) 169–188 © 1999 Blackwell Wissenschafts-Verlag, Berlin ISSN 0300–1237 Detection and quantification of Phytophthora species which are associated with root-rot diseases in European deciduous forests by species-specific polymerase chain reaction 1 2 3 3 4 By R. SCHUBERT *, G. BAHNWEG *, J. NECHWATAL ,T.JUNG ,D.E.L.COOKE , 4 1 2 2 J. M. DUNCAN ,G.MU¨LLER-STARCK ,C.LANGEBARTELS ,H.SANDERMANN JR and 3 W. OßWALD 1Faculty of Forest Sciences, Section of Forest Genetics, Ludwig-Maximilians-University Munich, Am Hochanger 13, D-85354 Freising, Germany (R. Schubert for correspondence); 2GSF-National Research Center for Environment and Health, Institute of Biochemical Plant Pathology, Ingoldsta¨dter Landstr. 1, D-85764 Neuherberg, Germany; 3Faculty of Forest Sciences, Institute of Forest Botany, Phytopathology, Ludwig-Maximilians- University Munich, Am Hochanger 13, D-85354 Freising, Germany; 4Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, UK Summary Oligonucleotide primers were developed for the polymerase chain reaction (PCR)-based detection of selected Phytophthora species which are known to cause root-rot diseases in European forest trees. The primer pair CITR1/CITR2, complementing both internal transcribed spacer regions of the riboso- mal RNA genes, gave a 711 bp amplicon with Phytophthora citricola. The Phytophthora cambivora specific primer pair CAMB3/CAMB4, producing a 1105 bp amplicon, as well as the Phytophthora quercina specific primer pair QUERC1/QUERC2, producing a 842 bp amplicon, were derived from randomly amplified polymorphic DNA (RAPD)-fragments presented in this paper. All three primer pairs revealed no undesirable cross-reaction with a diverse test collection of isolates including other Phytophthora species, Pythium, Xerocomus, Hebeloma, Russula, and Armillaria.
    [Show full text]
  • Relationship Between Taro Leaf Blight (Phytophthora Colocasiae
    https://doi.org/10.31871/WJRR.11.2.5 World Journal of Research and Review (WJRR) ISSN: 2455-3956, Volume-11, Issue-2, August 2020 Pages 14-28 Relationship between Taro Leaf Blight (Phytophthora Colocasiae) Disease Resistance and Agronomic Traits of Kenyan and Pacific - Caribbean Taro (Colocasies Esculenta) Accessions Carren Adhiambo Otieno wide genetic base composed of carefully selected parental Abstract— Taro (Colocasia esculenta) is an important food genotypes from diverse geographical origin could be used to crop whose production is declining gradually leading to maximize mutagenic resistance in progenies (Lebot et al., widespread genetic erosion. Despite the limited commercial 2008). Controlling plant diseases by use of host resistance development, it is important in diet of many in the developing and tolerance can make a major contribution towards world countries. Its corms are baked, roasted, or boiled and the leaves food production. It has proven to be an extremely are frequently eaten as vegetable. It is an important source of cost-effective and environmentally acceptable approach vitamins, especially folic acid. Phytophthora colocasiae is currently one of the most devastating fungal taro pathogen (Iosefa et al., 2010). The approach involves systematic whose control has relied majorly on use of systemic fungicides selection of resistant taro accessions from a population which are not environmental friendly. Accessions resistant to followed by recombination of the selected accessions to form taro leaf blight (TLB) can grow without any or fewer fungicide a new population (recurrent selection). The main advantage applications. Resistance level of accessions differ largely based of this strategy is its ability to accumulate minor resistance on genetic composition, origin and agronomic practices.
    [Show full text]