cocktail bar

@thewoodscocktailbar

All card payments will incur a surcharge Visa or Mastercard – 1.5% Amex – 3% Public Holiday incur a 15% surcharge M ANDARIN D OWN P URPLE H AZE Vodka, Peach Liqueur, Honey, Averna Amaro, Spiced Taproot, Mint and The Woods Green Ginger Wine, Lemon and ‘Mandarin’ Juice Soda

A light and fluffy cocktail, perfect for any A ginger spiced highball, centered around time of the day. Fresh and Fruity an Italian Amaro. Bittersweet, herbal, 18 refreshing 18 B LUEBERRY S KIES FLOR D E SAL Blueberry infused gin, House- Reposado Tequila, agave, lime made Parma violet liqueur, & lemon, lavender bitters, and lemon, and a Fabbri Cherry The Woods Seafoam

A sweet twist on a classic Aviation cock- Sour, floral and delicate, with a layer of tail. Sweet, tart, and fruity. salted lavender foam resting on top.

20 21 THE WOODS THE DAINTREES ESPRESSO M ARTINI Okar Gold Outback Liqueur, Gold Rum, De Kuyper Spiced Rum, Peruvian Blend Passionfruit, lime and The Coffee Liqueur, Pedro Ximenez, Woods Fassionola Syrup Coffee, Rose Water and The Woods Chocolate Bitters A tall glass of passionfruit, fruit juice and rum. Fresh, Sweet and fruit forward. An indulgent twist on the Espresso Martini 20 21 ESPRESSO B ONNIE & R EED N O 5 . Coconut, Pineapple & Pandan Blended & Peated Scotch, Cuban Infused White Rum, Lime, Blend Coffee Liqueur, Cold Drip Demerara sugar Coffee & Miso

A tropical delight, with creamy coconut and A smokey twist on an Espresso Martini with pineapple. Sweet, Tart and Fruity dark flavours.

20 24 A LICE I N WONDERLAND R UBY' S WAY Vodka, Passionfruit, Coconut, Coconut Oil Washed Ceylon Vanilla and Lemon Arrack, Spiced Pineapple, Grape-

A cult favourite on the cocktail list. Fruity fruit, and Lime and sweet A fresh and uplifting cocktail. Fresh and sour 20 22 STOMPIN' AT THE WHAT WALLACE SAVOY WANTS Chrysanthemum Amontillado Sherry, Okar Orange Tropic Toolunka ‘Wallace’ Olive infused Mistelle, French Dry Vermouth Gin, Dry French Vermouth and The Woods Aromatic The ultimate dirty gin martini, using South Bitters Australian Olives. Spirit forward with a subtle saltiness. A delicate, dry and floral expression of a Bamboo. Dry, light and aromatic. 18 21 THE R ITZ C HAMELEON Bitter Mandarin infused Australian Brandy, powdered Caramelised Banana infused sugar, white port, lemon, , Brown Sugar, orange citrate and sparkling Sesame and Aromatic Bitters wine A unique twist on an Old Fashioned

18 21 C OMPLIMENTS TO THE R IVERMINT J ULEP C HEF Native Australian Rivermint slow-infused bourbon, more Cardamom Dark Rum, Honey, Rivermint and The Woods Dark Ethiopia Blend Coffee Aromatic bitters Liqueur and Aztec Chocolate Bitters A native twist of the Mint Julep. Fresh and crisp with a hint of sweetness Dedicated to the chef, feel free to shout him one too! Spirit forward, spiced and served 20 H AIR OF THE 22 C RIMSON H OUND M ANHATTAN Truffle washed Vodka, Oloroso, McClure’s Bloody Mary Mix and Rye, Bourbon, Fabbri Cherry The Woods own Hot Sauce & Red Berry Syrup, Sweet vermouth and Orange Bitters A rich and bold Bloody Mary. Pickled, Spicy and Savoury. A sweeter style of manhattan. Spirit forward and made to savour.

22 THE S MOKEY 24 S UNBURNT N EGRONI S COTSMAN Lemon Myrtle and Strawberry Peated Scotch, Lapsang infused gin, Okar Island Bitters Souchong Infused Casa Mariol and Casa Mariol Black Vermouth Black Vermouth, Barrel Aged Peychaud’s Bitters A Negroni with a native flair, named for our favourite poem. Sweet and Floral. A spirit forward, smokey Rob Roy. 23 24 WHITE RED

House Sauvignon Blanc, House Shiraz South , 2019 South Australia, 2019 10 - Glass Only 10 - Glass Only Dry, moderate to high acidity, medium body with strong citrus notes. Off-dry, medium acidity, moderate tannins and full bodied with blackcurrants and light oak notes. Contains sulphites Contains sulphites

821 South Marlborough Sauvignon Blanc, I Am George Cabernet Sauvignon, Marlborough, New Zealand, 2019 Coonawarra, South Australia, 2017 13 / 62 13 / 62 Off dry, high acidity, light to medium body with tropical and citrus notes. Dry, moderate acidity, moderate to high tannins and moderate to bold body, with dark fruits, cloves and cedar notes. Devil’s Lair Honeybomb Chardonnay, Margaret River, Western Australia, 2019 Earthworks Shiraz, 13 / 62 Barossa Valley, 2019 Off dry, medium acidity, moderate body with light oak with tree fruit notes. 13 / 62 Off-dry, medium acidity, medium tannis and bold body, with plum, blackberry Taylors ‘The Hotelier’ Pinot Grigio, and oaky vanilla notes. Clare Valley, South Australia, 2019 Vegan friendly 13 / 62 Semi-dry, low acidity, moderate body with tree fruit notes and light musk. Gippsland Wine Co Pinot Noir, Gippsland, Victoria, 2019 Charles Smith ‘Kung Fu Girl’ Riesling, Ancient Lakes of Columbia Valley, USA, 2019 16 / 75 14 / 68 Off-dry, medium acidity, low tannins and medium body with cherries, dark berries Medium dry, high acidity, medium body with apple, citrus and light mineral notes. Vegan and slight earthy notes. friendly The Winery of Good Hope Pinotage, Stellenbosch, South Africa, 2017 Unico Zelo Jade + Jasper Fiano, Hills, South Australia, 2019 62 65 Off-dry, moderate acidity, moderate tannins and moderate to full body, with leather, cherries Dry, high acidity, medium bodied with crisp nashi pear and spice notes. and red fruit notes. Vegan friendly, organic Vegan friendly

Chaffey Bros Bluhen Punkt Gewurztraminer, Alpha Box & Dice Tarot Grenache, Eden Valley, South Australia, 2018 McLaren Vale, South Australia, 2019 78 65 Medium sweet, low acidity, bold body with notes of citrus, rose and lychee. Off-dry, low to medium acidity, medium tannins and body with apple skins, cranberry and Vegan friendly, organic white pepper notes. Vegan friendly Tarrawarra Chardonnay, Yarra Valley, Victoria, 2017 Charles Smith ‘Velvet Devil’ Merlot, 80 Columbia Valley, USA, 2019 Off dry, moderate acidity, moderate body with oak, butter and peach notes. 70 Vegan friendly Dry, low to medium acidity, low to medium tannins and moderate to bold body with plum, blackberry, oak and tobacco notes. Vegan friendly SPARKLING BEER House Sparkling Cuvee, South Australia, NV 10 - Glass Only Moon Dog - Pale Ale ...... 12 375ml Bottle, 5.0%, Reservoir, VIC Strong fizz, moderate to high acidity, light to medium body, with strong citrus notes. Contains Sulphites Coopers - Pale Ale ...... 12 375ml Bottle, 4.5%, Adelaide, SA Da Luca Prosecco, Prosecco, Italy, NV 13 / 62 Mornington Peninsula Brewery XPA ...... 10 375ml Can, 4.9%, Mornington, VIC Moderate to strong fizz, high acidity, light to medium body, with apple, peach and citrus notes. Vegan friendly The Co-Conspirators Brewing Co - ‘The Matriach’ New ...... 16 Unico Zelo ‘Sea Foam’ Pet-Nat, England IPA, 355ml Can, 6.5%, Brunswick, VIC Riverland, 2019 75 Mountain Goat Lager ...... 10 Moderate fizz, high acidity, full body with tropical fruits, poached pear and seaspray saline. 330ml Can, 4.5%, Richmond, VIC

Arbeaumont Champagne Brut Reserve, Peroni ‘Red’ Lager ...... 10 Champagne, France 330ml Bottle, 4.5%, Italy 110 Strong fizz, high acidity, moderate to full body with brioche, toast and green apple notes. Mismatch Brewing Co - New England Hazy Lager ...... 12 375ml Can, 5.0%, Hay Valley, SA

Moon Dog - Tropical Lager ...... 13 ROSE & ORANGE 330ml Can, 4.2%, Abbotsford, VIC Moon Dog - ‘Mack Daddy’ Dark Ale ...... 12 House Rose, 330ml Bottle, 5.0%, Abbotsford, VIC South Australia, 2019 10 - Glass Only Moon Dog - ‘Cake Hole’ Black Forest Dark Ale ...... 16 Moderate sweet, moderate to high acidity, and light bodied with stonefruit, raspberry and citrus notes. Contains Sulphites 330ml Bottle, 5.0%, Abbotsford, VIC

Maison Francaise Rose, Vale Brewing Gin Sour Ale ...... 16 Languedoc, France, 2019 375ml Can, 4.0%, Noosa, QLD 12 / 58 Dry, moderate to high acidity, medium body with black cherry, plum, raspberry Colonial Brewing Co - Apple Cider ...... 12 and slight earthy undertones. 375ml Can, 4.6%, Port , VIC

Das Juice Maceration Arneis/Riesling, ColdSteam Brewing - Apple Cider ...... 11 Adelaide Hills/McLaren Vale, Australia, 2020 330ml Bottle, 5.0%, Yarra Valley, VIC 70 Off-dry, high acidity, full bodied body with madarin, spices and slightly earthy notes. Contains sulphites, vegan friendly Scotch Blended Islay Ballantines 12YO Blue Label 11 Ardbeg 10YO 16 Dewars 12YO 10 Bowmore 12YO 14 Dewars 18YO 18 Bowmore 15YO Darkest 20 Johnnie Walker Black 11 Bruichladdich Black Arts 90 Monkey Shoulder 11 Bruichladdich Classic Laddie 15 Naked Grouse 11 Bruichladdich Octomore 7.3 50 Bruichladdich Octomore 8.3 65 Bruichladdich Octomore 9.3 45 Speyside Bruichladdich Octomore 10.3 55 Aultmore 12YO 20 Bunnahabhain 12YO 20 Balvenie 14YO Caribbean Cask 18 Caol Ila 12YO 19 Balvenie 17YO Double Wood 30 Finlaggan Port Finish 17 Benromach Sassicia Wood Finish 25 Kilchoan Machir Bay 17 Cardhu 12YO 12 Lagavulin 16YO 21 Cragganmore 12YO 14 Laphroaig 10YO 17 Craggonmore Distillers Edition 21 Laphroaig Quarter Cask 21 Craigellachie 13YO 20 Port Askaig 100 Proof 21 Longmorn Distillers Choice 15 Port Charlotte 10YO 16 Glenallachie 12YO 16 Glenfiddich Project XX 19 Glenfiddich 18YO 25 Islands Glenfiddich 21YO 43 Highland Park 10YO 13 Glenlivet 15YO 20 Highland Park Valkyrie 21 Glenlivet Nàdurra Oloroso 22 Jura Prophecy 22 Glenrothes Solero 18 31 Ledaig 10YO 19 Talisker 10YO 15 Lowlands Talisker Port Ruighe 17 Auchentoshan Three Wood 20 Bladnoch 10YO 18 Campbeltown SPIRITS Bladnoch 17YO 28 Kilkerran 12YO 17 Glenkinchie Malt 15 Springbank 10YO 19

Highlands Aberfeldy 12YO 12 Aberlour 12YO 14 Clynelish 14YO 15 Dalwhinnie 15YO 15 Deveron 12YO 18 Glendronach 12YO 15 Glenfarclas 105 26 Glenmorangie 10YO 13 Glenmorangie Quinta Rubin 16 Macallan 12YO Double Oak 18 Macallan 15YO Fine Oak 29 Macallan Edition No. 5 33 Oban 14YO 19 Old Pulteney 12YO 14 Royal Brackla 12YO 22 Australian Gin/Genever/Juniper Fortified Wine, Sherry and Hakushu 21 Gospel Straight Rye 14 Applewood 13 Vermouths - 60ml Serve Hibiki Harmony Masters Select 33 Applewood Coral Hellyer’s Road Peated 19 13 Kamitaka 19 Applewood Navy Hellyer’s Road Pinot Noir Cask 15 16 Casa Mariol Vermut Negre 11 Nikka Deep Black Blend ‘Night Cruise’ 15 Aviation Iniquity Batch 14 25 12 Dolin Vermouth Dry 08 Suntory Kakubin 10 Brogan’s Way Everyday Salvation Limeburners Port Cask 20 12 Dolin Vermouth Rouge 08 Toki 21 Bombay Sapphire Starward Two-Fold 11 11 Dolin Vermouth Blanc 08 Yamazaki 21 Four Pillars Rare Dry Starward Nova Wine Cask 14 11 Stone’s Green Ginger Wine 06 Four Pillars Shiraz Starward Solera 17 13 Lillet Blanc 13 Gin Mare Starward Fortis 21 Rum/Cachaca/Sugarcane 13 Maidenii Dry Vermouth 14 Hendricks Tiger Snake 18 Appleton Estate Rare 14 12 Mancino Secco Vermouth 13 Haymans Old Tom Whipper Snapper Crazy Uncle 12 Bacardi Ocho 11 11 Martini Extra Dry Vermouth 06 Haymans Sloe Gin Beenleigh White 10 10 Noilly Prat Dry Vermouth 09 Rutte Genever Beenleigh Copper Pot Still 10 13 Offley White Port 08 Bourbon & Sinkhole 12 Balcones Baby Blue 15 Beenleigh 5YO Double Barrel 10 Offley Tawny Port 08 The Botanist 13 Balcones Brimstone Smoked 18 Cargo Cult Banana Spiced 11 Offley Ruby Port 08 Vickers 10 Bearded Lady 10 Ceylon Arrack 11 Okar Orange Tropic Mistelle 07 Buffalo Trace 11 Dead Man’s Finger Spiced 10 Otto’s Athens Vermouth 12 Colonel E.H Taylor Single Barrel 45 Diplomatico Reserva Exclusiva 14 Vodka Pennyweight Constance Fino 08 Eagle Rare 10YO 13 Goslings Black 11 42 Below 10 Pennyweight La Serena Oloroso 08 Four Roses Single Barrel 16 Inner Circle Black Overproof 15 Cape Grim 666 11 Pennyweight Woody’s Amontillado Sherry 08 Hudson Manhattan Rye 17 Plantation 3 Star 11 Grey Goose 12 Punt E Mes 10 Jim Beam Black 11 Ron Zacapa 23 17 Hartshorn Sheep Whey 17 Unico Zelo’s Yuzu Vermouth 08 Jim Beam Rye 10 Sailor Jerry Spiced 11 Valdespino Pedro Ximenez Yellow Label 08 Legent 15 Tiki Lovers Pineapple Rum 11 11 Yagura Cachaca 12 Liqueurs, Amaro & Digestif Maker’s Mark Amaro Montenegro 10 17 Michter’s US 1 Unblended American Aperol 08 17 Michter’s US 1 Bourbon Averna Amaro 10 17 Tequila/Mezcal/Agave Michter’s US 1 Sour Mash Clase Azul 34 Campari 09 17 Michter’s US 1 Straight Rye Corazon Silver 11 Carter’s Coffee Liqueur 08 38 Michter’s 10YO Straight Rye Amores Mezcal Verde Momento 12 Chartreuse Green 15 14 Rittenhouse Rye Don Julio 1942 Anejo 25 Chartreuse Yellow 13 15 Sazerac 6YO Rye Rooster Rojo Blanco 10 Dom Benedictine 11 22 Westland Peated Whiskey 10 Drambuie 10 11 Rooster Rojo Reposado Woodford Reserve Emile Pernot Absinth Bourgeois 15 Fernet Branca 11 Brandy/Cognac/Pisco/Grape Fireball 08 23rd Street ‘Not Your Nanna’s Brandy’ 10 Canadian Club 10 Midori 08 Black Bottle Brandy 10 Canadian Club 12YO 11 Okar Island Bitters 08 Chateau Tariquet ‘Blance D’armagnac’ 12 Collingwood 11 Okar Gold Outback Liqueur 11 Delord Armagnac BA VSOP 5YO 12 Crown Royal XO 13 Select Aperitivo 08 Francois Voyer VS Grande Cognac 12 Pike Creek 11 Suze 10 Laird’s Applejack 12 Seagrams VO 10 Pimm’s No. 1 Cup 08 Pucara Pisco Quebranta 12 St Agnes Bartenders Cut Brandy 11 Paul John Bold 14 Paul John Brilliance 13

Irish Whisky Connemara Peated 14 Glendalough Double Barrel 11 Jameson 10 Jameson Black Barrel 12 WHISKY FLIGHTS Peated Flight ...... 44 Connemara Peated - 40% ABV orld raveller light W T F ...... 38 Named after a region in western Ireland, where this peated whiskey is produced. Jameson Black Barrel - 40% ABV Jameson’s answer to small batch. Aged in double charred first-fill bourbon casks, Ardbeg 10 - 46% ABV AKA black barrels. A favourite of many whisky lovers around the world. Produced on the Kildalton Eagle Rare 10YO - 45% ABV Coast of Islay, where it matures for a decade before being bottled. From acclaimed distillery Buffalo Trace comes this masterfully crafted Bourbon. Talisker Port Ruighe - 45.8% ABV Carefully aged for no less than ten years. From the Isle of Skye and pronounced ‘Port Ree’ this take on the classic Talisker Hellyers Road Pinot Noir Finish - 46.2% ABV Scotch finishes its ageing process in Port wine casks. Beautiful Tasmanian whisky aged in ex-bourbon casks and finished in French oak casks that previously held Pinot Noir wine. Hellyers Road Peated - 46.2% ABV Bowmore 12YO - 40% Aged in American Oak and distilled using peated grain sourced from Inverness, The flagship of the Bowmore range. The twelve year old is a perfect expression of . Scotch lovers will love this delightful Tasmanian crafted drop. what can be.

Japanese Flight ...... 65 American Flight ...... 40 Suntory Toki - 43% ABV Woodford Reserve Bourbon - 43.2% ABV Toki, meaning ‘time’ in Japanese, is a carefully blended whisky from Suntory’s Consisting of 72% corn, 18% rye and 10% malt, this Bourbon is also unusual for three distilleries, Yamazaki, Hakushu and Chita. being triple distilled before maturing for at least six years. Hibiki Harmony - 43% ABV Koval Four Grain - 47% ABV Drawn from five different cask types, with a blend of Suntory’s three distilleries Consisting of four grains, organic oats, barley, rye and wheat. This dram is aged Yamazaki, Hakushu and Chita, the naming of this blend ‘Harmony’ is rather apt. in charred oak barrels from Minnesota for around two years. The Hakushu Distillers Reserve - 43% ABV Michters Straight Rye - 42.4% ABV From Suntory’s Hakushu distillery in the foothills of Mount Kaikomagatake Each individual bottle of Michter’s Straight Rye comes from a single barrel with no blending involved, highlighting the quality of their craft. comes their Distillers Reserve, a blend of lightly and heavily peated malts. Balcones Baby Blue - 46% ABV Yamazaki Distillers Reserve - 43% ABV The first Texan whiskey and the first be be distilled from blue corn. A different This single malt from Suntory’s Yamazaki distillery is aged in Bordeaux wine kind of whisky that has earned a cult=like following. casks and Sherry casks and features malt matured in Mizunara casks.

Scot tish Flight ...... 44 Baller Flight ...... 105 Glenmorangie 10YO - 40% ABV Macallan Edition No. 5 - 48.5% ABV The original flagship of the Glenmorangie Distillery in the Highlands of Scot- Part of the ongoing series by Macallan, highlighting key elements of whisky. The land. Enjoyable both in warm and cool weather. No. 5 is all about the natural colour of whisky. Auchentoshan Three Wood - 43% ABV Octomore 10.3 - 61.3% ABV A Lowland single malt that has been matured in three distinct casks, which are, From Bruichladdich’s esteemed heavily peated Octomore range, this dram uses Pedro Ximenez Sherry Casks, ex-bourbon casks and Oloroso sherry casks. barley that was from a single field on a single Islay farm. Coming in at 114PPM. Lagavulin 16YO - 43% ABV Michters Rye 10YO - 46.4% ABV This sixteen year old is a much loved and celebrated dram typical of its region of southern Islay. It is the benchmark Islay dram from the Lagavulin distillery. This single barrel, ten year old rye is from Michter’s distillery in Louisville. The Balvenie Caribbean Cask 14YO - 43% ABV Glenfiddich 21YO - 40% ABV Starting the ageing journey in traditional oak casks before being finished in casks Aged for over two decades and finished in Carribbean rum casks, this is one that had previously held Caribbean rum, imparting extra sweetness and warmth. dram that whisky lovers should try at least once. cocktail bar

@thewoodscocktailbar

Whisk(e)y Wednesday

All , all half price, all Wednesday

Daily Happy Hour 5pm - 6pm

$6 beer, wine and selected spirits

$12 Signature cocktails

Bartenders Special $18 Cocktail of the Week

$8 Shot of the week

Fireball counts as a whisky right?