DOCSLIB.ORG

Guacamole Tradicional MP Pico De Gallo|Jalapeño

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Guacamole Tradicional MP Pico De Gallo|Jalapeño Guacamole Tradicional MP Plata Picada 12 Chamorro De Cordero 18 Pico de Gallo|Jalapeño|Cilantro Romaine Hearts|Baby Spinach|Roasted Corn|Cucumber| Braised Lamb Shank|Guajillo Chile|Chile Ancho| Guacamole Ranchero MP Tomato|Jicama|Queso Fresco|Raspberry Vinaigrette Cilantro|Chopped Onions|Spinach Tamales Crispy Bacon|Roasted Corn|Queso Fresco| Caesar Salad 11 Pork Carnitas 14 Roasted Pumpkin Seeds Tijuana Style Salad|Chopped Romaine Hearts| Guacamole|Pico de Gallo|Braised Onions| Tostadas 11 Cotija Cheese|Crispy Gordita Croutons Guajillo Tomatillo Salsa|Pinto Beans|Tortillas Grilled Chicken or Asada|Crispy Tortillas|Pinto Beans| Elvia’s Chop Salad 15 Queso Fresco|Fresh Lettuce|Guajillo Salsa Carne Asada 21 Grillled Chicken|Kale|Quinoa|Garbanzo Beans|Mango|Jicama 12oz Grilled Angus Rib Eye|Salsa Morita|Budin Azteca Quesadilla Del Mar 13 Cucumber|Grilled Corn|Avocado|Olive Oil Vinagrette Potatoes|Caramelized Onions|Homemade Tortillas Flour Tortilla|Queso Oaxaca|Roasted Vegetables| Que Buena 12 Calamari|Mexican Shrimp|Chipotle Aioli Fresh Kale|Candied Pumpkin Seeds|Strawberries|Shaved El Ranchero 17 Coconut|Queso Fresco|Agave-Lime Vinaigrette Angus Steak Tips or Chicken Breast or Jumbo Shrimp(+$2) Ceviche De Atun 13 Karyna’s Salad 12 Saute Sauteed Tomato|Onion|Jalapeños|Potato Broth Sushi Grade Ahí Tuna|Fresh Lime|Cucumber|Jicama| Mango| Avocado Sauce Mixed Greens|Garbanzo Beans|Roasted Beets|Avocado| Tampiqueña 17 Quinoa|Ruby Red Grapefruit|Orange Habanero Vinaigrette Carne Asada|Enmoladas|Poblano Peppers| Ceviche De Camaron 13 Mexican Rice|Queso Fresco Lime Marinated White Mexican Shrimp|Cucumber| (Choose Any Three $12.95 Served with Rice & Beans) Pescado Blanco 18 Pico de gallo|Fresh Avocado Al Pastor: Adobo Marinated Pork|Onions|Cilantro| Lake Superior White Fish|Roasted Seasonal Taquitos de Pollo 12 Vegetables|Grilled Corn & Cactus Sauce Caramelized Onions|Salsa Verde Crispy Chicken Taquitos|Shredded Lettuce|Queso| Tomatillo Salsa| Crema Fresca| Fresh Tomato Alambre: Carne Asada|Roasted Cactus|Crispy Cheese| Atun Asado 18 Guacamole|Pistachio Jalapeno Salsa (+ $1) Seared Pepita Encrusted Ahi Tuna|Baby Greens| Ahí Poke Nachos 13 Coliflor: Roasted Cauliflower|Crispy Cheese| Roasted Mango|Cactus|Garbanzo Beans|Jicama|Agave Sushi Grade Ahi|Wonton Chips|Fresh Avocado|Cilantro| Pumpkin Seeds|Habanero Avocado Salsa (+ $1) Sopa De Mariscos 18 Cherry Tomatoes|Jalapeños|Chipotle Aioli Asada: Marinated Angus Steak Tips|Cilantro|Onions Shrimp|Scallops|Calamari|White Fish| Nacho Libre 10 Caramelized Onions|Guajillo Salsa Vegetables|Guajillo-Tomato Broth Pinto Beans|Pico de Gallo|Guacamole| Pollo Asado: Caramelized Onions|Cilantro| Salsa Verde Camarones Al Gusto 16 Crema Fresca|Jalapeños|Cheese Short Ribs: Marinated Short Ribs|Cilantro| Choose from: Al Mojo De Ajo or Al Chipotle Spa Nachos 14 Caramelized Onions|Guajillo Salsa Jumbo Sauteed Shrimp|Plata Rice|Tortillas Roasted Cauliflower|Crispy Kale|Brussel Vegetales: Roasted Vegetables|Queso Fresco|Tomatillo Salsa Enchiladas Suizas Sprouts|Fresno Chiles|Crema Fresca|Cheese Ahí Tuna: Seared Ahí Tuna|Roasted Corn|Cactus|Onions| Choose from: Garlic Sauteed Shrimp & Scallops 15 Taquitos 11 Tomato|Habanero Avocado Salsa (+ $1) Chicken or Cheese or Vegetables 14 Sweet Potato|Crispy Rolled Tortilla|Queso Camarones: Sauteed Garlic Mexican White Shrimp| Tomatillo Salsa|Chihuahua Cheese|Pinto Beans|Plata Rice Fresco|Tomatillo Salsa|Fresh Tomato 1 Mexican Slaw|Chipotle Aioli Enchiladas De Res 14 Tierra Quesadilla 12 Flour Tortilla|Queso Oaxaca|Chicken or Asada| Pescado: Grilled Fresh White Fish|Mexican Slaw| Braised Short Ribs|Guajillo-Tomatillo Salsa|Oaxaca Chipotle Aioli Cheese|Creamy Cauliflower|Plata Rice Pico De Gallo|Guacamole|Chipotle Aioli Camaron Empanizado: Crispy Shrimp|Tangy Mango|Pico Enchiladas Azteca 15 de Gallo|Cabbage|Avocado Jalapeno Salsa(+$1) Chicken Breast|Poblano Peppers|Chihuahua Cheese| Sopa De Tortilla 8 Carnitas: Orange Braised Pork|Onions|Cilantro| Creamy Corn Sauce|Garlic Broccoli Chile Guajillo & Tomato Bisque|Queso Fresco| Caramelized Onions|Salsa Verde Avocado|Crispy Tortilla Strips Dobladitas 14 Sopa De Lenteja 8 Savory Chicken Tinga|Corn Tortillas|Melted Cheese| Green Lentils|Carrots|Cauliflower|Zucchini|Laurel Lettuce|Tomatillo Salsa|Crema Fresca Make Your Own Burrito or Bowl 13 Chicken Breast Pinto or Black Beans Enmoladas 15 Elote Mexicano : Corn off the Cob or on the Cob 4.5 Carne Asada Plata or Mexican Homemade Mole|Corn Tortillas Stuffed with Elote Plata Style: Elote|Chipotle Aioli|Cilantro 5.5 Carnitas Crema Fresca Chicken & Oaxaca Cheese|Mexican Rice Coliflor Y Poblano: Creamy Cauliflower|Poblano Peppers 7 Al Pastor Pico de Gallo Pozole Rojo 14 Brussel Sprouts: Roasted Pepitas|Fresno Chile|Agave Nectar 7 Short Ribs Guacamole Pork|Hominy Corn|Guajillo Chile| Brocolli: Chile De Arbol|Garlic 7 Marinated Shrimp Cheese Cabbage|Radish|Lime |Oregano Salsa Roja or Verde Plata 12 Chilaquiles Sauza Tequila Blanco|Fresh Squeezed Citrus Sour XX Amber, Vienna Lager |4.70 %ABV, Mexico Two Cage Free Eggs|Salsa Verde|Chips| Cucumber Jalapeño Bud Light, Light Lager |4.20 %ABV, Missouri, USA Queso Fresco|Onion Sauza Tequila Blanco|Fresh Muddled Stella Artois, Euro Pale Lager |5.00 %ABV, Belgium Huevos Rancheros 12 Cucumber & Jalapeño|Fresh Squeezed Citrus Lagunitas IPA, American IPA |6.20 %ABV, California Two Cage Free Eggs|Crispy Tortilla|Plata Rice| XX Lager, American Adjunct Lager |4.30 %ABV, Mexico Pinto Beans|Salsa Ranchera|Avocado Tamarindo Modelo Especial, American Adjunct Lager |4.40 %ABV, Mexico Sauza Tequila Blanco|Agave Nectar|Tamarindo| Breakfast Burrito 12 14 Cannons, Tyrannicide, American IPA |7.50 %ABV, Westlake |Fresh Lime and Orange|Tajin Rim Scrambled Cage Free Eggs |Chorizo|Roasted 14 Cannons, Changing Seas, Seasonal Fruit|4.50 %ABV, Westlake Potatoes|Salsa Ranchera|Pico De Gallo|Guacamole Rosa De Jamaica Hefeweizen Golden Road, Hefeweizen |4.60 %ABV, California Breakfast Tacos 12 Sauza Tequila Blanco|Plata Habiscus Wolf Amongs Weeds, Dbl Imperial IPA|8.00 %ABV, California Scrambled Cage Free Eggs|Carne Asada| Flower Syrup |Fresh Squeezed Citrus Sour Grapefruit Sculpin, American IPA|7.00 %ABV, California Cilantro|Salsa Ranchera|Avocado Toronja Loca Negra Modelo, Viena Lager|5.40 %ABV, Mexico 805, American Blonde Ale|4.70%ABV, California Omelete Plata 12 Sauza Tequila Blanco|Fresh Chorizo|Mixed Roasted vegetables|Oaxaca Squeezed Grapefruit|Plata Citrus Sour Cheese|Avocado|Pinto Beans Blackberry Sage Corona Extra Corona Light Pacifico Huevos a la Mexicana 11 Sauza Tequila Blanco|Fresh Muddled Coors Light Aluminum Coors Light Bohemia Scrambled Cage Free Eggs|Fresh Tomatoes|Onions| Blackberries & Sage|Fresh Squeezed Citrus Sour Jalapeños|Cheese Quesadilla|Pinto Beans Becks Non Alcoholic Corona Familiar Victoria Pina Para La Niña Sauza Tequila Blanco|Fresh Pineapple|Cilantro| Jalapeño|Plata Citrus Sour La Paleta Sangria: Red or White Wine|Fresh Fruit|Orange Juice El Silencio Mezcal|Muddled Fresh Mango| Ron Rico|Coconut| Mint | Lime|Soda Water Chammoy |Plata Citrus Sour|Tajin Rim Cancun Mojito: Zacatecano: Primario Mezcal Joven| Muddled Lime | Pricky Pear Amargo: K1 Vodka|Elderflour Liquor|Fresh Blackberries|Passion Fruit BLANCO REPOSADO AÑEJO Asombroso $12 $13 $14 Caballero: Bullet Rye|Habiscus Syrup|Fresh Orange|Agave Nectar Avion $12 $13 $14 Pineapple Agua Fresca $4 Cazadores $10 $11 $13 Fresh Homemade Lemonade $3.5 Casa Noble $12 $13 $14 Tropical Iced Tea $3 Casamigos $10 $11 $12 $3 Coca~Cola Chinaco $12 $13 $14 Mexican Coca~Cola (Bottle $3.5) Chardonnay Hayes Ranch, California $8 Corzo $12 $13 $14 Chardonnay Simi Reserve, Russian River Valley $11 Don Julio $12 $13 $14 (Bottle $3.5) Mexican Squirt Pinot Grigio, Barone Fini, Italy $9 Gran Leyenda (Organic) $11 $12 $14 Diet Coke $3 Sauvignon Blanc, Kim Crawford, New Zealand $10 Espolon $11 $12 $13 Sprite $3 Cabernet Sauvignon Hayes Ranch, California $8 El Tesoro $10 $11 $12 Orange Fanta $3 Cabernet Sauvignon The Federalist, Lodi $12 Hornitos $8 $9 $10 San Pellegrino $6 Pinot Noir, Meiomi, California $11 Los Tres Tonos $10 $11 $12 Panna Flat $6 Patron $11 $12 $13 Tres Generaciones $11 $12 $13 Phone:(818)735-9982 .
Load more

Recommended publications
  • Nuevo Leon Menu 2018
    Ensalada Pechuga o 11.45 Burrito Verde Dinner 9.45 Cócteles - Cocktails Arrachera Ground Beef Salad with chichen Burrito De Bistec Dinner 9.45 Camarón 14.95 breast or skirt steak Steak Barrito Camarón y Pulpo 14.95 Combinación 10.95 Burrito Colorado Dinner 9.45 1 taco, 1 tostada, 1 tamale, Pork Barrito 1enchilada, corn tortillas, crisp and covered with beans, Burrito De Bistec Dinner 9.45 Pollo Barrito lettuce and cheese French Fries Sm. 2.50 Lg. 3.50 Flautas De Pollo o Picadillo 9.45 Orden De Crema 2.00 Tortillas rolled and filled with Orden De Queso 2.00 chicken or ground beef and covered with special sauce, Arroz O Frijoles (to go) 16 oz $4.00 | 32o $8.00 sour cream and avacado dip Chips and salsa 12oz (to go) 6.95 Mariscos - Seafood Chile Jalapeno order 1.50 Aguacate order 3.00 Huachinango 18.95 Filete De Pescado A 15.95 Camarón A La Diabla 16.95 La Plancha Camarón A La Plancha 16.95 (Con arroz, papas fritas 3 Taco Pescado 10.45 y ensalada) Fish Tacos Bebidas - Beverages Caldos-Soup Limonada 3.00 Camarón - Shrimp 15.95 Siete Mares 15.95 Agua De Horchata 3.00 Sodas (Pop) 2.00 4.6875 “ Topo Chico 2.50 Especiales del Dia- Daily Specials Agua mineral preparada 3.75 Coca Mexicana 2.50 Goditas/Sope 4.95 4 Queso Panela Ranchero 9.95 (De Chicharron, queso, Jarritos 2.50 asada) Chuleta Ranchera 9.45 Café (for dine in) 2.00 (con frijoles de olla y arroz) Café (Coffee To Go) Sm.
    [Show full text]
  • The Makers of HERDEZ® Brand Salsa Expand With
    Contact: Vitoria Perez Havas Formula (619) 234-0345 [email protected] The Makers of HERDEZ® Brand Salsa Expand with Launch of “Traditional Guacamole” Line Top Selling Salsa Brand in Mexico Introduces Refrigerated, Ready-Made Guacamole – Now Available at Select Grocers Nationwide ORANGE, CA (Sept 16, 2020)—The makers of the HERDEZ® brand, the number one selling salsa brand in Mexico and a staple in kitchens for over 100 years, today announced the introduction of a delicious new line of refrigerated guacamole. Made with only simple ingredients, the HERDEZ™ Traditional Guacamole line brings the authentic flavors of Mexico straight to homes everywhere in a tasty, ready-to-eat format that means less time prepping and more time dipping. Containing only seven ingredients, including real Hass avocados, tomato, onion, cilantro and green peppers, the new guacamole is available in two varieties—Mild and Spicy. HERDEZ™ Traditional Guacamole gives Mexican food lovers a new way to combine their love for avocado with their love for traditional Mexican food and can be enjoyed with other HERDEZ® brand favorites such as HERDEZ® Salsa Casera, HERDEZ® Salsa Verde and the wildly popular HERDEZ GUAC SALSA™ dip. "Guacamole plays a huge role in Mexican cuisine and it continues to grow in popularity with an estimated 2.6 billion pounds of avocados being consumed by Americans in 2019," said Diana DeLoza, senior brand manager at MegaMex Foods. “The recipe of this guacamole came from the archives of Fundacion HERDEZ, a non-profit culinary library in the heart of Mexico City. The Fundacion has been researching and preserving Mexican culinary traditions since 1987.
    [Show full text]
  • BREAKFAST EVERYDAY Until 1:00PM
    BREAKFAST EVERYDAY until 1:00PM TRADITIONAL BREAKFAST All Traditional Breakfast plates are served with Toast or Tortillas Huevos Rancheros Two eggs any style topped with salsa ranchera, served with refried beans and Chilaquiles con Huevo Deliciously crunchy with a potatoes 5.55 spice! Crispy corn chips scrambled with eggs, tomato, fresh jalapeño and onions topped with Huevos Divorciados Two eggs over-easy topped cheddar cheese, served with refried beans and with our tangy tomatillo sauce and salsa ranchera potatoes 7.55 divided by refried beans sprinkled with queso fresco 5.95 Chilaquiles Verdes Traditional Mexico City Chilaquiles!! Crispy corn chips with shredded Huevos a la Mexicana Two eggs scrambled with chicken topped with tomatillo sauce and sprinkled tomato, fresh jalapeños and onions, served with with queso fresco, served with refried beans 7.95 refried beans and potatoes 5.95 Migas con Huevo Corn chips scrambled with eggs Chorizo con Huevo Mexican chorizo scrambled with topped with cheddar cheese, served with refried eggs, served with refried beans and potatoes 6.95 beans and potatoes 6.95 Rosi’s Special -weekends only El Vaquero Two eggs any style, served with Two eggs any style with barbacoa, served with potatoes, refried beans and your choice of bacon, refried bean, potatoes and pico de gallo 10.95 ham or country sausage 7.95 La Cruda -weekends only Small Menudo with one barbacoa taco 10.95 PANCAKES Buttermilk Pancakes Three buttermilk pancakes with Barbacoa Plate -weekends only your choice of bacon or ham 7.95 Tender, slow
    [Show full text]
  • Guacamole Salsas with Chips Pa' Empezar Tacos Platos Grandes Pa
    Guacamole Traditional 12 Spicy crab 13 Salsas with chips Tomatillo / Habanero / Arbol 3 each / 8 all three Pa’ empezar TORTILLA SOUP avocado, queso fresco, crispy tortilla 8 CEVICHE MIXTO octopus, shrimp, mahi mahi, passion-chile serrano sauce 14 EMPANADAS VEGETARIANAS yellow corn turnovers, mushroom, zucchini blossom 8 QUESO FUNDIDO Oaxaca, Manchego, Chihuahua, served with chorizo or mushrooms 14 ELOTE DE LA CALLE grilled corn, mayo, queso cotija, tajin 7 LA ENSALADA arugula, corn, tomato, queso fresco,mango dressing 10 QUESADILLA flour tortilla, Mexican cheese, choice of sautéed shrimp or grilled tender steak 12 TUNA TOSTADITAS crispy tortilla, guacamole, tuna 14 CAMARONES AL AJILLO shrimp in garlic sauce 14 TUNA TARTARE Mexican herbs and avocado 15 BRUSSEL SPROUTS with bacon slab 9 Tacos with homemade corn tortilla BISTEC grilled hanger steak, scallions, roasted jalapeno-avocado sauce 12/18 CAMARONES sautéed garlic shrimp, avocado, chile pasilla sauce 12/18 PESCADO baja style mahi mahi, beer battered, Mexican coleslaw, chipotle aioli 12/18 CARNITAS roasted pork shoulder, cilantro, onion, tomatillo-serrano sauce 11/15 POLLO grilled chicken, corn salsa 11/15 HONGOS wild mushroom, onion, cilantro, tomatillo sauce 11/15 Platos Grandes ENCHILADA DE CAMARONES Sautéed shrimp, pico de gallo, roasted tomatillo sauce, melted cheese 24 CARNE ASADA Grilled skirt steak, sautéed poblano pepper and onions served with rice and beans 26 CAMARONES AL CHIPOTLE Jumbo Shrimp sautéed with reposado tequila and chipotle, served with poblano rajas- potato cake 26 BRANZINO A LA BRAZA Grilled whole branzino, sautéed spinach and hominy corn 24 POLLO RELLENO Stuffed chicken breast with queso Oaxaca, mushroom and spinach, creamy guajillo sauce served with potato cake 22 Pa’ Acompanar Rice & beans 6 Sweet plantain 6 Yucca fries 6 Sauteed spinach 6 Eating raw or under cooked fish, shellfish.
    [Show full text]
  • GUACAMOLE with Tostadas, Lime ...MKT CHILE CON QUESO Classic
    GUACAMOLE with tostadas, lime ............................ MKT FLAUTAS chicken tacos dorados, shredded lettuce, sour cream, queso fresco and salsa cremosa .................. 13 CHILE CON QUESO Classic ...................................................................... 8 NACHOS bean and cheese nachos, jalapeños, Picadillo .................................................................. 10 guacamole, sour cream ........................................... 10 Chicken Fajita ......................................................... 10 CHICKEN NACHOS grilled fajita chicken on bean and Compuesto (picadillo, guacamole, sour cream) ....... 13 cheese nachos, jalapeños, guacamole, sour cream . 14 QUESO FUNDIDO STEAK NACHOS* grilled fajita steak on bean and cheese broiled Monterey Jack and Chihuahua cheeses, nachos, jalapeños, guacamole, sour cream ............... 16 warm tortillas, salsa cremosa .................................. 10 ~ with chorizo.......................................................... 13 QUESADILLA fresh made tortillas, Monterey Jack and ~ with camarones .................................................... 13 cheddar cheese, lettuce, guacamole, sour cream and jalapeños ............................................................... 10 HOT TAMALES adobo pork, chili gravy, saltines ......... 12 ~ con chicken fajita .................................................. 14 ~ con steak fajita ..................................................... 16 CAMPECHANA DE MARISCOS 16 spicy gulf shrimp, octopus, lump crab and avocado, tostadas
    [Show full text]
  • Mango/Pico De Gallo/ Cabbage/ Green Lentils/ Carrots/ Potatoes/ Laurel & Oaxaca Cheese/ Mexican Rice /Queso Fresco
    16 Guacamole Tradicional MP Plata Picada 12 Chamorro De Cordero Romaine Hearts/ Baby Spinach/ Roasted Corn/Cucumber/ Braised Lamb Shank/ Guajillo Chile/ Chile Ancho/ Tomato/ Onion/ Jalapeño/ Cilantro Cilantro/ Chopped Onions/ Spinach Tamales Tomato/ Jicama/ Queso Fresco/Raspberry Vinaigrette Guacamole Ranchero MP Crispy Bacon/ Roasted Corn/ Queso Fresco/ Caesar Salad 10 Pork Carnitas 15 Roasted Pumpkin Seeds Tijuana Style Salad/ Chopped Romaine Hearts/ Guacamole/ Pico De Gallo/ Braised Onions Cotija Cheese/ Crispy Gordita Croutons Guajillo Salsa/ Pinto Beans/ Arroz Blanco/Tortillas Tostadas 11 Elvia’s Chop Salad 15 Carne Asada 19 Grilled Chicken or Asada/ 2 Crispy Tortillas/ Pinto Beans Grillled Chicken/Kale/Quinoa/Garbanzo Beans/Mango/Jicama 12oz Grilled Angus Rib Eye/ Salsa Morita/ Budin Azteca Queso Fresco/ Fresh Lettuce/ Tomato/Guajillo Salsa Potatoes/ Caramelized Onions/ Homemade Tortillas /Cucumber/Grilled Corn/Avocado/Olive Oil Vinagrette Quesadilla Del Mar 13 Que Buena 12 El Ranchero 17 Flour Tortilla/ Queso Oaxaca/ Roasted Vegetables/ Fresh Kale/ Candied Pumpkin Seeds/ Strawberries/ Shaved Angus Steak Tips or Chicken Breast/ Sauteed Tomato/ Calamari/Mexican Shrimp/Chipotle Aioli Coconut/Queso Fresco/ Agave ~Lime Vinaigrette Onion/ Jalapeños/Potato Broth Tierra Quesadilla 12 Karyna’s Salad 12 Tampiqueña 17 Flour Tortilla/ Queso Oaxaca/ Chicken Or Asada/ Mixed Greens/Garbanzo Beans/Roasted Beets/Avocado Carne Asada/ Cheese Enmoladas/ Poblano Peppers Pico De Gallo/ Guacamole/ Chipotle Aioli Quinoa/Ruby Red Grapefruit/Orange Habanero
    [Show full text]
  • Burritos Ensaladas Antojitos & More Seafood Burritos
    Dos Coyotes cuisine is committed to providing our guests with all-natural flame broiled chicken, citrus marinated seafood & trail blazin’ Premium Certified Angus Beef (choice or higher) as well as Certified New Mexican Chile and Mi Rancho Tortillas. Seasonal fruits & vegetables are delivered daily. ANTOJITOS & MORE Mango Chicken Quesadilla 10.95 7.50 Guacamole & Chips Pepper jack cheese, mango salsa and charbroiled Made fresh daily. Avocado, cilantro, tomato & lime juice. chicken breast. Served with chipotle cream. Served with our made-to-order tortilla chips. Navajo Nachos 9.95 8.50 Quesadilla with Hatch Chile Tortilla chips, black beans, melted cheese, Melted cheese, mild Hatch chile served with salsa, guacamole & sour cream. sour cream & guacamole. Add chicken, steak or carnitas 2.45 Add chicken, steak or carnitas 2.45 ENSALADAS Yucatan Chicken Salad 12.95 Adobe Salad 12.95 Charbroiled chicken breast on mixed greens tossed with Mixed greens tossed with our housemade Southwestern Southwest vinaigrette, red cabbage, red onion, carrots, red bell vinaigrette, red cabbage, carrots, red onions, corn, red bell peppers, corn, jicama, & tomato. Served on a flour tortilla with peppers, jicama, & tomato. Served on a flour tortilla with black black beans, mango salsa, chipotle cream, & tortilla confetti. beans, shredded jack and cheddar cheese, guacamole & sour cream. Spinach Salmon Salad 13.95 Add chicken, steak or carnitas 2.45 Grilled citrus marinated salmon on baby spinach tossed with our orange-chipotle vinaigrette, jicama, fresh mushrooms Caesar Salad with Chicken 12.95 & crispy tortilla noodles. Topped with Marinated charbroiled chicken breast on fresh romaine tossed mango-orange salsa & cashews. with our housemade caesar dressing, red onion, & garlic tortilla crisps.
    [Show full text]
  • Botanas (Appetizers)
    Salsa Macha GF Botanas (Appetizers) chile de arbol and garlic roasted to a nutty, spicy, crumbly salsa, served with queso Cochinita Pibil GF fresco, avocado and mini tortillas (spice up any entrée!) marinated pork in an achiote recipe, slowly roasted until tender, served wrapped in Shrimp Jalapeño Poppers three lightly seared mini tortillas, topped with seasoned marinated onions and mexican three tiger prawn shrimp stuffed with a hint of our house blend cheese, wrapped in crema 9 bacon, grilled jalapeño fried in beer batter, served with our chipotle cream sauce 15 Quesadilla Mini Empanaditas GF flour or corn masa tortillas with melted house blend oaxaca cheese, served with melted house blend oaxaca cheese with a jalapeño slice, or shrimp and chorizo topped guacamole, pico de gallo and sour cream 11 with crema and queso cotija, three empanaditas 9, six empanaditas 18 Add Shredded Chicken, Shredded Beef, Grilled Chicken, Carnitas, Chicken Tinga, Carne Asada, Sautéed Veggies or Shrimp 2 Guacamole GF avocado, tomatoes, onions, cilantro, jalapeños and fresh limes, topped with queso Quesadilla de Chipotle GF fresco and crispy tortillas 11 / 18 fresh corn masa with chipotle, filled with melted house blend oaxaca cheese, stuffed Add Shrimp or Crab Seared in Abuelo Spicy Sauce 2 with choice of sautéed veggies or black beans, served with pico de gallo, guacamole and sour cream 10 Queso Fundido GF Sopas y Ensaladas mexican blend of traditional oaxaca cheese melted in a cast iron pan, served with Sopa de Fideo choice of flour or corn mini tortillas
    [Show full text]
  • Dinner Menu.Pdf
    STARTERS BURRITOS + BOWLS WHOLE WHEAT CHIPS AVAILABLE (+1) ALL SERVED IN FLOUR TORTILLA. WHOLE WHEAT TORTILLA (+1) OR BROWN RICE (+50¢) AVAILABLE FRESH GUACAMOLE & CHIPS MP ENCHILADA STLYE WITH GREEN SAUCE & MELTED JACK CHEESE +$2 OLD WORLD ORANGE HABANERO LUMP CRAB PULLED BBQ PORK MAKE ANY BURRITO INTO A BOWL, OVER LETTUCE & LIME RICE TRIO OF SALSAS 6.75 WEST COAST BURRITO 9.75 served with corn tortilla chips, mango salsa, pico de gallo & salsa verde CLASSIC BURRITOS 8.95 refried pinto beans, lime rice, blend of mexican grilled chicken, portobello mushroom, sautéed TRADITIONAL NACHOS 10.95 cheeses, sour cream, guacamole, & pico de gallo peppers and onions, gorgonzola cheese, lime rice, jack cheese, salsa verde, lettuce, pico de gallo, jalapeño, guacamole & sour cream pico de gallo & citrus soy vinaigrette TEQUILA GRILL GRILLED OR CRISPY CHICKEN 9.50 Ask your server about our GLUTEN FREE menu ADD GROUND BEEF OR PULLED PORK +2 CRISPY FISH BURRITO 9.95 ADD STEAK OR CHICKEN +2 GRILLED OR CRISPY SHRIMP, lightly fried cod fish filet, shaved cabbage, a blend BEEF, CARNITAS, OR VEGGIES 9.75 of mexican cheeses, mango salsa & cilantro aioli ALL SERVED WITH PICO DE GALLO & SOUR CREAM. GRINGO NACHOS 13.95 our traditional nachos with ground beef, russian aioli & pickle chips GRILLED STEAK 9.95 *ANYTIME EGG BURRITO 8.50 WHOLE WHEAT SHELL AVAILABLE (+1) SIDE OF GUACAMOLE (+2) scrambled eggs, avocado, tater tots, pico de gallo, LUMP CRAB SALSA 12.95 PINEAPPLE & PORK 10.95 FAJITA BURRITO 10.25 jack cheese, & chipotle aioli slow cooked pork with citrus
    [Show full text]
  • Recipes to Inspire
    RECIPES TO INSPIRE As a culinary conference for chefs, we know that one of everyone’s favorite parts of being together for Mise is the nonstop flow of food and drink ideas to see, sip and taste. This is one thing you just can’t do through a computer screen, at least not yet! The next best thing as we bring to life e-Mise 2020 is this “look book” of sexy pictures of F&B from our sponsors. Everyone brought their “A game” with these ideas, showing off some creative and gorgeously presented dishes that were designed with hotel F&B in mind. We think you’ll find lots of inspiration here and in the virtual kitchen at e-Mise…at the very least the inspiration to go grab a bite to eat! Please join us in thanking the amazing sponsors you see here; it’s thanks to them that we were able to make e-Mise happen this year. They are with you and here to help you whatever stage of rebuilding you are in. Here’s to another successful, fun and engaging Mise, bigger and better than ever! Cheers, @miseconference Facebook.com/miseconference #mise2020 1 TABLE OF CONTENTS BREAKFAST .................................................................. 3 APPETIZERS .................................................................. 7 SALADS ..................................................................... 15 SIDES ......................................................................... 19 SANDWICHES AND FLATBREADS ............................ 21 MAIN DISHES ............................................................ 27 DESSERTS ................................................................... 42 BEVERAGES .............................................................. 46 2 BREAKFAST 3 AVOCADO TOAST WITH BEET CURED ALASKA SALMON & KALE SALSA VERDE By Executive Chef Jeremy Bringardner, Mendocino Farms Sandwich Market alaskaseafood.org/foodservice/recipes/ Servings: 4 Ingredients: Directions: 2 tsp fennel seed Brine spice blend 2 tsp coriander, whole 1.
    [Show full text]
  • Vanessasdeli-New Cover May 28 2021 (1).Pdf
    / Bevidas Calientes / Hot Drinks Bebidas Café Regular / Regular Coffee (FREE Refills) ..................................................................$2.75 Café de Olla (FREE Refills) ..................................................................................................$3.25 Drinks Café Abuelita / Coffee Abuelita .........................................................................................$3.75 Chocolate Caliente / Hot Chocolate ................................................................$3.75 Te' / Tea .................................................................................................................................$2.75 Champurrado ........................................................................................................................$3.75 Champurrado servido solo en el invierno. Champurrado served only in the winter. Bebidas Frias / Cold Drinks Ch/Sm (24oz) Limonada Natural / Natural Limeade .............................................................................$4.65 Limonada Mineral / Mineral Lemonade .........................................................................$5.45 Cafe de Olla Limonada con Pepino / Cucumber Limeade .................................................................$4.65 Limonada con Jamaica / Jamaica Limeade ...............................................................$4.65 Limonada Spicy Mango / Spicy Mango Limeade .........................................................$4.65 Agua Tropical / Tropical Water .......................................................................................$4.65
    [Show full text]
  • NASA Breakfast MENU
    MEXICAN BREAKFAST TRADITIONAL HUEVOS RANCHEROS CHILAQUILES CON HUEVO PAPAS CON HUEVO Two fried eggs on a fried corn tortilla topped Two scrambled eggs topped with salsa Potatoes and scrambled eggs, served with with salsa ranchera. Served with refried ranchera or salsa verde with spicy hot refried beans. 8.69 beans, potato tips and Mexican sausage or tortilla bits and topped with cheese. Served bacon. 8.69 with potato tips and refried beans. 9.89 BREAKFAST OF CHAMPIONS HUEVOS A LA MEXICANA MENUDO (Saturday and Sunday only) Two fried eggs on a fried corn tortilla HUEVOS DIVORCIADOS topped with salsa ranchera or salsa verde Two fried eggs topped with salsa ranchera Small 9.79 | Large 11.49 with spicy hot tortilla bits and topped with and salsa verde, served with potato tips, cheese. Served with potato tips and bacon and refried beans. 9.89 refried beans. 8.69 BEEF PORK MACHACADO CON HUEVO HUEVOS Y CHORIZO (Simple or a la Mexicana) Dried beef with scrambled eggs, Two scrambled eggs with Mexican sausage melted with served with potato chips on refried beans. 11.99 Monterey Jack cheese, served with potato tips and refried beans. 9.99 ORDEN DE BARBACOA (Saturday and Sunday only) HUEVOS CON CHICHARRÓN Served with refried beans and pico de gallo. 12.99 Pieces of fried pork with scrambled eggs, served with potato tips and refried beans. 9.99 HUEVOS Y FAJITAS Two eggs and 4oz. of beef fajitas, served with potato tips and HUEVOS Y CHULETAS DE PUERCO refried beans. 14.99 Two ranchero or Mexican style eggs and two pork chops, served with potato tips and refried beans.
    [Show full text]