Jalan Ramadhan Buffet 2019 (Rm99++)
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JALAN - JALAN RAMADHAN BUFFET 2019 (RM99++) MENU 1 6/5, 9/5, 12/5, 15/5, 18/5, 21/5, 24/5, 27/5, 30/5, 2/6 JALAN DAUD Stall 1 – Noodle Laksa with Condiments Stall 2 - Satay Chicken, Beef & Lamb with Condiments & Peanut Sauce Stall 3 - Ikan Bakar Ikan Keli, Ikan Terubuk, Ikan Merah, Ikan Talapia Ikan Bawal Served with Air Asam, Chilli Soy Sauce & Sambal Bawang Stall 4 – Cucur Cucur Udang, Cucur Ikan Bilis, Cucur Sayur, Pisang Goreng, Ubi Keledek Goreng, Cempedak Goreng, Sukun Goreng, Keropok Lekor Served with Chilli Sauce & Black Chilli Sauce Stall 5 - Sizzler Hot Plate Black Pepper Sauce, Sweet Sour Sauce, Sweet Dim Sum Sauce, Mushroom, Fresh Baby Corn, Brown Shimeji Mushroom, Chinese Cabbage, Sawi, Kangkung, Enoki Mushroom, Chicken, Lamb, Beef, Squid, & Fish *Signature Dish Every Friday - Sotong Sumbat Halia* 1 JALAN SUNGKAI Stall 6 - Gulai Kawah Kari Kepala Ikan, Ekor Asam Pedas Nasi Putih, Nasi Minyak Ayam Goreng Kunyit and Kacang Panjang Ikan Tenggiri “Percik” Daging Salai Masak Lemak Tumis Peria dan Telur Stall 7 - Tandoori & Naan Kashmiri Gosht (Lamb) Onion, Lime, Mint Yogurt Murtabak Dalcha, Curry, Sambal and Onion Pickles Stall 8 – Lidah Bakar & Ayam “Pop” Lidah Bakar Ayam “Pop” Goreng Berempah, Pedal & Hati, Air Asam, Cili Kicap Stall 9 - Kacang “Pool” Fried Egg, Onion, Green Chili, Roti Paun Stall 10 - Soup Sup Mamak Pekat with Roti Benggali Aneka Sup Berempah Bakso Daging, Ayam, Daging, Perut, Tulang Kambing, Tulang Rawan, Ekor, Gear Box Mee Kuning, Bee Hoon, Kuey Teow Condiments Taugeh, Daun Bawang, Daun Sup, Bawang Goreng, Cili Kicap Bubur Bubur Lambuk Berherba dan Sambal * Signature Dish Every Friday - Siput Sedut* 2 JALAN KEPONG Stall 11 - Vegetarian Vegetarian Chicken Black Pepper Vegetarian Sweet Sour Fish Vegetarian Braised Mushroom White Rice Stall 12 – Fried Noodles Penang Fried Kuey Teow and Fried Mee with Chili Pickles Stall 13 – Mantou Bun Stuffed Mantou Bun with Chicken or Beef Herbs Stall 14 - Chicken Rice Chicken Rice (Roasted & Steamed) with Condiments & Sauce, Roasted Crispy Duck with Plum Sauce Stall 15 - Dim Sum Assorted Dim Sum & Pau with Sweet Sauce & Chili Sauce *Signature Dish Every Saturday - Chili Crab Chinese style* JALAN IMBI Stall 16 - Roasted Whole Lamb Roasted Lamb with Black Pepper Sauce, Mushroom Sauce and BBQ Sauce, Mint Sauce, Mustard, Lebanese Bread Stall 17 - Roasted Chicken Vietnamese Roll Marinated Roast Chicken, Vietnamese Skins, Carrot, Cilantro, Glass Noodle, Thai Chili Peanut Sauce Stall 18 – “Tempayan” Chicken Roasted Tempayan Chicken, Ice Berg Lettuce, Black Pepper Sauce, Tomato Sauce, Chili Sauce Stall 19 - Burger “Opie” Rotation of Sauté Chicken or Beef, Soft Roll, Salad, Onion, Chili Mayo Sauce, Cheezy Sauce, Chili Sauce, Tomato Sauce, Pickles 3 Stall 20 - Spaghetti Spaghetti, Penne Pasta, Fettuccini, Tomato Sauce and Chicken Bolognese Sauce, Carbonara Sauce with Parmesan Cheese Stall 21- Japanese Cuisines Assorted Maki Roll Teppanyaki *Signature Dish Every Saturday - Baked Saffron Lamb with Saffron Rice* JALAN CONLAY Stall 22 - Healthy Corner Salad Bar Ice Berg Lettuce, Local Salad, Romaine Lettuce, Lollo Rosso Salad, Misx Mesculine Salad Tomato Cherry, Japanese Cucumber, Carrot, Yellow Capsicum, Green Capsicum, Young Corn Onion Pickle, Stuffed Olive, Black Olive, Gherkin, Sundried Tomato, 1000 Island Dressing, Vine grate, French Dressing Stall 23 – Traditional Ulam-Ulaman Ulam Ulaman Tradisional Sambal Belacan, Sambal Mangga, Sambal Tempoyak, Cincaluk, Budu, Sambal Gesek Ikan Masin Bulu Ayam, Ikan Masin Sepat, Ikan Perkasam, Telur Masin Keropok Ikan, Keropok Udang, Papadhom Sayur, Lemang and Serunding Stall 24 - Rojak Buah “Cakoi” Kedondong, Water Guava, Star Fruit, Cucumber, Sweet Turnip, Pineapple Fried Cakoi, Bunga Kantan and Ground Peanut Stall 25 - Fruits Guava, Jambu Air, Star Fruit, Jackfruits, Pineapple, Sun Melon, Honeydew, Watermelon, Papaya, Dragon Fruits, Banana & Selection of Seasonal Local Fruits Served with Asam Powder & Rojak Sauce Sengkuang “Calit” 4 JALAN LANG EMAS Stall 26 - Churros “Oreo” Churros with Salted Caramel Sauce Stall 27 – Apple Crepe Apple Crepe Suzette with Vanilla Sauce Stall 28 – Cara Manis Kuih Cara Manis with Grated Coconut and Gula Merah Stall 29 - Ice Kepal Milo Ice Cream with Condiments Stall 30 – Desserts Variety of Kurma 3 Types Assorted Traditional Malay Kuih (10 Types) Tapai Pulut, Wajik, Dodol Assorted French Pastries, Blueberry & Apple Crumble, Bread & Butter Pudding with Vanilla Sauce Selection of Mousse Cakes (Tiramisu, Strawberry, Passion) Cream Caramel, Fruits Tartlet, Assorted Jelly Live Stall 31 - Tarik Live Teh Tarik, Nescafe Tarik & Ice Blended Live Stall 32 - Beverage Corner Cincau, Soy Beans, Sirap Bandung, Ice Lemon Tea, Sugar Cane, Jagung, Sirap Selasih, Grape Juice, Guava Asam Boi, Kurma Cordial *Signature Dish Every Saturday - Green Tea Caramel* 5 .