2019 Heritage Orchard Conference

Total Page:16

File Type:pdf, Size:1020Kb

2019 Heritage Orchard Conference 2019 Heritage Orchard Conference presented by the University of Idaho Conference Schedule • 9:30 – 10:30 – David Benscoter – Lost Apples of the Inland Empire • 10:30 – 11:00 – Break • 11:00 – 12:00 – Casimir Holeski – Living History: Exploring for Fruit in North Idaho • 12:00 – 1:00 – Lunch Break • 1:00 – 1:30 – Sadie Barret – Idaho Heritage Tree Project • 1:30 – 2:30 – Steve Miller – Wyoming Apple Project • 2:30 – 3:00 – Katrina Mendrey, Zach Miller, & Rachel Leisso – The Montana Heritage Orchard Program • 3:00 – 3:30 – Break • 3:30 – 4:30 – Discussion Section: Future Goals & Collaborations for Regional Heritage Orchard Programs in the West – Lead by Katrina Mendrey • 4:30 – 6:30 – Social Hour with Refreshments and Snacks University of Idaho Sandpoint Organic Agriculture Center • 66 Total Acres • 16 USDA Certified Organic • 8 in Orchard • 8 Surrounding Orchard • 13 Transitional Bunk House Cottage Kincaid Cider House Our Fruit • 640 Trees • 68 Varieties of Apple • 7 Varieties of Pear • 3 Varieties of Plum • 3 Varieties of Cherry • 2 Varieties of Raspberry • 1 Lone Apricot Tree Sandpoint Organic Agriculture Center - Apple Variety Harvest Calendar based on 2014-2018 Data August September October November Variety Earliest Harvest Latest Harvest 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 Duchess of Oldenberg 8/4 8/18 Red Astrachan 8/11 8/28 Monark 8/12 8/24 William's Pride 8/12 8/24 Strawberry Parfait 8/14 9/1 Summer Rambo 8/21 9/2 Wealthy 8/25 9/7 Jefferis 8/25 9/16 Red Gravenstein 8/25 9/16 Burford's Red Flesh 8/25 9/20 Snow 8/25 9/20 Gravenstein 8/25 9/25 Alexander 8/25 10/2 Honeycrisp 8/26 9/20 Nonsuch 8/30 9/23 Mother 9/1 9/25 Cox's Orange Pippin 9/1 10/2 Maiden Blush 9/1 10/2 Melrose 9/1 10/2 Ramsdell Sweet 9/2 9/25 Empire 9/4 9/25 Fireside 9/4 9/25 Freedom 9/4 9/25 Gala 9/4 9/25 Jonathan 9/4 9/25 Pink Sparkle 9/4 9/25 Holstein 9/4 9/26 D'Arcy Spice 9/4 10/2 Egremont Russet 9/4 10/2 Kingston Black 9/4 10/2 Niewetzkyana 9/4 10/2 Kandil Sinap 9/4 10/5 Northern Spy 9/4 10/11 Seek No Further 9/9 10/2 Twenty Ounce 9/9 10/2 McIntosh 9/11 9/25 Smokehouse 9/11 9/26 Crown Prince Rudolf 9/11 10/2 Starking Delicous 9/11 10/5 Macoun 9/11 10/9 Spigold 9/11 10/9 Wickson Crabapple 9/11 10/9 Hudson Golden Gem 9/11 10/16 Saint Edmund's Pippin 9/16 9/25 Red Vein Crabapple 9/16 10/2 Ashmead's Kernel 9/16 10/11 Newtown Pippin 9/21 10/16 Rhode Island Greening 9/21 10/24 Spitzenberg 9/23 10/9 Court Pendu Plat 9/23 10/11 Grimes Golden 9/23 10/11 Ribston Pippin 9/23 10/11 Golden Russet 9/23 10/16 Summer Rose 9/23 10/16 Tolman Sweet 9/23 10/16 Reinette du Canada 9/23 10/24 Roxbury Russet 9/30 11/1 Baldwin 10/6 10/24 Api Etoile 10/6 10/30 Calville Blanc 10/6 10/30 Campfield 10/6 10/30 Hunt Russet 10/6 11/1 Lady 10/6 11/1 Muscat de Bernay 10/6 11/1 Arkansas Black 10/17 11/1 Gernes Red Acre 10/17 11/1 White Pearmain 10/17 11/1 Hauer Pippin 10/25 11/5 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 August September October November Sandpoint Organic Agriculture Center - Apple Variety Harvest Calendar based on 2014-2018 Data August September October November Variety Earliest Harvest Latest Harvest 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 1 2 3 4 5 6 7 8 9 10 Duchess of Oldenberg 8/4 8/18 Red Astrachan 8/11 8/28 Monark 8/12 8/24 William's Pride 8/12 8/24 Strawberry Parfait 8/14 9/1 Summer Rambo 8/21 9/2 Wealthy 8/25 9/7 Jefferis 8/25 9/16 Red Gravenstein 8/25 9/16 Burford's Red Flesh 8/25 9/20 Snow 8/25 9/20 Gravenstein 8/25 9/25 Alexander 8/25 10/2 Honeycrisp 8/26 9/20 Nonsuch 8/30 9/23 Mother 9/1 9/25 Cox's Orange Pippin 9/1 10/2 How can we collaborate? • University of Idaho – Sandpoint Organic Agriculture Center • Montana State University – The Montana Heritage Orchard Project • University of Wyoming – Wyoming Apple Project • Washington State University – Tukey Orchard & TFREC • Oregon State University • The Lost Apple Project • Idaho Heritage Tree Project • Boundary County Orchard Restoration Project • Temperate Orchard Conservancy.
Recommended publications
  • APPLE (Fruit Varieties)
    E TG/14/9 ORIGINAL: English DATE: 2005-04-06 INTERNATIONAL UNION FOR THE PROTECTION OF NEW VARIETIES OF PLANTS GENEVA * APPLE (Fruit Varieties) UPOV Code: MALUS_DOM (Malus domestica Borkh.) GUIDELINES FOR THE CONDUCT OF TESTS FOR DISTINCTNESS, UNIFORMITY AND STABILITY Alternative Names:* Botanical name English French German Spanish Malus domestica Apple Pommier Apfel Manzano Borkh. The purpose of these guidelines (“Test Guidelines”) is to elaborate the principles contained in the General Introduction (document TG/1/3), and its associated TGP documents, into detailed practical guidance for the harmonized examination of distinctness, uniformity and stability (DUS) and, in particular, to identify appropriate characteristics for the examination of DUS and production of harmonized variety descriptions. ASSOCIATED DOCUMENTS These Test Guidelines should be read in conjunction with the General Introduction and its associated TGP documents. Other associated UPOV documents: TG/163/3 Apple Rootstocks TG/192/1 Ornamental Apple * These names were correct at the time of the introduction of these Test Guidelines but may be revised or updated. [Readers are advised to consult the UPOV Code, which can be found on the UPOV Website (www.upov.int), for the latest information.] i:\orgupov\shared\tg\applefru\tg 14 9 e.doc TG/14/9 Apple, 2005-04-06 - 2 - TABLE OF CONTENTS PAGE 1. SUBJECT OF THESE TEST GUIDELINES..................................................................................................3 2. MATERIAL REQUIRED ...............................................................................................................................3
    [Show full text]
  • 2019 Newsletter
    Front page: Allen’s greeting, something new 2019 NEWSLETTER A Message From Our President & Owner, EVENT CALENDAR Cooler mornings and valley fog below the orchard remind us all that it’s about apple time! Nature has blessed us with August 19th a beautiful crop of apples with exceptionally good fruit size. Opening Day Compared to recent years, some varieties may be picked a little later this year so be sure to give us a call or check our website to September 27th - 29th make sure your favorite apple is available. I enjoy every apple Gays Mills Apple Festival variety we grow, but Evercrisp has me as excited as Honeycrisp. October 5th - 6th Harvested in late October and stored in a refrigerator, Evercrisp Sunrise Samples Weekend is a fantastic eating experience in the winter months. Our family has been growing apples since 1934 and we have never tasted October 12th - 13th another winter apple like Evercrisp! Family Fun Weekend I hope you all enjoyed our newly expanded sales area and October 19th - 20th bathrooms added in 2018. This year we have made additional Harvest Celebration exciting improvements with a new gift area, live apple packing & Helicopter Rides TV, and a working model train for young and old to enjoy. Our famous cider donuts will be back- made fresh every day. Please (weather permitting ) enjoy our free apple and cider samples along with many of the October 21st - December 16th other products we sell. Gift Box Shipping Begins Don’t forget our online store. We feature many of the October 26th - 27th items available here and have made it far easier to order gift pack Trick or Treat Weekend apples this year from home.
    [Show full text]
  • Dates of Full Bloom Table 4 Variety Full Bloom Z David Pear 5/18/2014 Z Illinka Pear 5/20/2014 Dolgo Sdl 5 5/26/2014 Dolgo Sdl 6
    Dates of Full Bloom Table 4 Variety Full bloom Variety Full bloom z David pear 5/18/2014 Anoka 5/30/2014 z Illinka Pear 5/20/2014 Beacon 5/30/2014 Dolgo sdl 5 5/26/2014 Connell Red 5/30/2014 Dolgo sdl 6 5/26/2014 Marlin Stephens 5/30/2014 Tasty 5/26/2014 Antonovka 109 5/30/2014 z Staceyville Pear 5/26/2014 Haralred 5/30/2014 Dolgo sdl 2 5/26/2014 Fireside 5/30/2014 Dolgo sdl 4 5/26/2014 Almata 5/30/2014 Antonovka 37 5/26/2014 Freedom 5/30/2014 Treehouse Vanilla 5/26/2014 Haralson 5/30/2014 Dolgo (grafted) 5/26/2014 Prairie Spy 5/30/2014 Parkland 5/26/2014 Bedford 6/1/2014 Norland 5/26/2014 Bethel 6/1/2014 z Luscious Pear 5/26/2014 Centennial Crab 6/1/2014 Antonovka 40 5/26/2014 Cranberry 6/1/2014 Equinox 5/27/2014 Dudley 6/1/2014 Bowing 5/28/2014 Gingergold 6/1/2014 Summerred 5/28/2014 Heyer 12 6/1/2014 z Okolo Pear 5/28/2014 Howgate Wonder 6/1/2014 z Shinseiki Pear 5/28/2014 Irish peach 6/1/2014 z Summercrisp Pear 5/28/2014 Norson 6/1/2014 Crimson Beauty 5/28/2014 Patterson 6/1/2014 Breaky 5/28/2014 Quinte 6/1/2014 Antonovka 37 5/29/2014 Rambo 6/1/2014 Peach 5/29/2014 Ranetka 6/1/2014 Scott Winter 5/29/2014 Red Astrachan 6/1/2014 Adanac 5/30/2014 Red Burke 6/1/2014 Bud 57-233 5/30/2014 Shafer 6/1/2014 Bud 9 5/30/2014 St.
    [Show full text]
  • Apple Varieties in Maine Frederick Charles Bradford
    The University of Maine DigitalCommons@UMaine Electronic Theses and Dissertations Fogler Library 6-1911 Apple Varieties in Maine Frederick Charles Bradford Follow this and additional works at: http://digitalcommons.library.umaine.edu/etd Part of the Agriculture Commons Recommended Citation Bradford, Frederick Charles, "Apple Varieties in Maine" (1911). Electronic Theses and Dissertations. 2384. http://digitalcommons.library.umaine.edu/etd/2384 This Open-Access Thesis is brought to you for free and open access by DigitalCommons@UMaine. It has been accepted for inclusion in Electronic Theses and Dissertations by an authorized administrator of DigitalCommons@UMaine. A thesis submitted to the faculty of the University of Maine in partial fulfillment of the requirements for the degree of MASTER OF SCIENCE IN AGRICULTURE by FREDERICK CHARLES BRADFORD, B. S . Orono, Maine. June, 1911. 8 2 8 5 INTRODUCTION The following pages represent an effort to trace the causes of the changing procession of varieties of apples grown in Maine. To this end the history of fruit growing in Maine has been carefully studied, largely through the Agricultural Reports from 1850 to 1909 and the columns of the Maine Farmer fran 1838 to 1875. The inquiry has been confined as rigidly as possible to this state, out­ side sources being referred to only for sake of compari­ son. Rather incidentally, soil influences, modifications due to climate, etc., have been considered. Naturally* since the inquiry was limited to printed record, nothing new has been discovered in this study. Perhaps a somewhat new point of view has been achieved. And, since early Maine pomological literature has been rather neglected by our leading writers, some few forgot­ ten facts have been exhumed.
    [Show full text]
  • Variety Description Origin Approximate Ripening Uses
    Approximate Variety Description Origin Ripening Uses Yellow Transparent Tart, crisp Imported from Russia by USDA in 1870s Early July All-purpose Lodi Tart, somewhat firm New York, Early 1900s. Montgomery x Transparent. Early July Baking, sauce Pristine Sweet-tart PRI (Purdue Rutgers Illinois) release, 1994. Mid-late July All-purpose Dandee Red Sweet-tart, semi-tender New Ohio variety. An improved PaulaRed type. Early August Eating, cooking Redfree Mildly tart and crunchy PRI release, 1981. Early-mid August Eating Sansa Sweet, crunchy, juicy Japan, 1988. Akane x Gala. Mid August Eating Ginger Gold G. Delicious type, tangier G Delicious seedling found in Virginia, late 1960s. Mid August All-purpose Zestar! Sweet-tart, crunchy, juicy U Minn, 1999. State Fair x MN 1691. Mid August Eating, cooking St Edmund's Pippin Juicy, crisp, rich flavor From Bury St Edmunds, 1870. Mid August Eating, cider Chenango Strawberry Mildly tart, berry flavors 1850s, Chenango County, NY Mid August Eating, cooking Summer Rambo Juicy, tart, aromatic 16th century, Rambure, France. Mid-late August Eating, sauce Honeycrisp Sweet, very crunchy, juicy U Minn, 1991. Unknown parentage. Late Aug.-early Sept. Eating Burgundy Tart, crisp 1974, from NY state Late Aug.-early Sept. All-purpose Blondee Sweet, crunchy, juicy New Ohio apple. Related to Gala. Late Aug.-early Sept. Eating Gala Sweet, crisp New Zealand, 1934. Golden Delicious x Cox Orange. Late Aug.-early Sept. Eating Swiss Gourmet Sweet-tart, juicy Switzerland. Golden x Idared. Late Aug.-early Sept. All-purpose Golden Supreme Sweet, Golden Delcious type Idaho, 1960. Golden Delicious seedling Early September Eating, cooking Pink Pearl Sweet-tart, bright pink flesh California, 1944, developed from Surprise Early September All-purpose Autumn Crisp Juicy, slow to brown Golden Delicious x Monroe.
    [Show full text]
  • Ästhetische Bildung Im Museum Sinclair-Haus
    MUSEUM SINCLAIR-HAUS | BLATTWERKE 03 | »FRÜCHTE« SEITE 01 Stellen Sie sich vor, Sie sitzen ausschließlich in ihrem Küchenraum, er wäre Ihre ganze Welt. Sie verfolgen selbst die unscheinbarsten Anregungen. Etwas Mehl an Ihren Händen wird zu Schneeverwehungen, siedendes Wasser zu Gischt in einem Bergbach, und das dazugehörende Geräusch aus der Pfanne lässt Sie an eine wilde Kanufahrt denken. Allein die Umbenennung einer Küche in ein Atelier bewirkt, was Umbenennungen mit sich bringen können: Die Wahrnehmung verändert sich. Peter Jenny Weshalb gibt es Früchte? Warum steckt eine Pflanze So vielfältig die Formen und Farben von Früchten sind, soviel Energie in das Hervor- ebenso vielfältig ist die Darstellung von Früchten in der bringen von Früchten? Kunst: In Malerei, Fotografie, Zeichnung oder Skulptur. Seit hunderten von Jahren zeigen Künstlerinnen und Künstler Früchte als Zeichen für Leben und Vitalität, aber auch für Vergänglichkeit und Verfall. Die folgende Zusammenstellung vereint unterschiedliche künst- lerische und experimentelle Ideen rund um die Frucht und richtet sich an Kinder, Lehrer/innen und Erzieher/innen. MUSEUM SINCLAIR-HAUS | BLATTWERKE 03 | »FRÜCHTE« SEITE 02 Was ist eine Frucht? Nicht alles was wir in der Obst- und Gemüseabteilung eines Supermarktes finden darf man „Frucht“ nennen. Eine Frucht ist das Organ einer Pflanze, das die Samen bis zur Reife umschließt und dann zu ihrer Ausbreitung dient. Früchte gehen aus Blüten hervor. Eine Frucht ist also eine verblühte Blüte im Zustand der Samenreife. Dieses sind keine Früchte, da sie nicht aus einer Blüte hervorgehen und auch keinen Samen enthalten: - Kartoffel, sie ist eine Sprossknolle und wächst unter der Erde. - Zwiebel, sie ist ein unterirdisches Speicherorgan aus der die Zwiebelpflanze hervorgeht.
    [Show full text]
  • Cedar-Apple Rust
    DIVISION OF AGRICULTURE RESEARCH & EXTENSION Agriculture and Natural Resources University of Arkansas System FSA7538 Cedar-Apple Rust Stephen Vann Introduction Assistant Professor ­ One of the most spectacular Extension Urban Plant Pathologist diseases to appear in spring is cedar- apple rust. This disease is caused by the fungus Gymnosporangium juniperi-virginianae and requires both cedar and apple trees to survive each year. It is mainly a problem in the eastern portion of North America and is most important on apple or crab ­ Figure 2. Cedar-apple rust on crabapple apple (Malus sp), but can also affect foliage. quince and hawthorn. yellow-orange color (Figures 1 and 2). Symptoms On the upper leaf surface of these spots, the fungus produces specialized The chief damage by this disease fruiting bodies called spermagonia. On occurs on apple trees, causing early the lower leaf surface (and sometimes leaf drop and poor quality fruit. This on fruit), raised hair-like fruiting bod­ can be a significant problem to com­ ies called aecia (Figure 3) appear as mercial apple growers but also harms microscopic cup-shaped structures. the appearance of ornamental crab ­ Wet, rainy weather conditions favor apples in the home landscape. On severe infection of the apple. The apple, symptoms first appear as fungus forms large galls on cedar trees small green-yellow leaf or fruit spots in the spring (see next section), but that gradually enlarge to become a these structures do not greatly harm Arkansas Is Our Campus Visit our web site at: Figure 1. Cedar-apple rust (leaf spot) on Figure 3. Aecia of cedar-apple rust on https://www.uaex.uada.edu apple (courtesy J.
    [Show full text]
  • Survey of Apple Clones in the United States
    Historic, archived document Do not assume content reflects current scientific knowledge, policies, or practices. 5 ARS 34-37-1 May 1963 A Survey of Apple Clones in the United States u. S. DFPT. OF AGRffini r U>2 4 L964 Agricultural Research Service U.S. DEPARTMENT OF AGRICULTURE PREFACE This publication reports on surveys of the deciduous fruit and nut clones being maintained at the Federal and State experiment stations in the United States. It will b- published in three c parts: I. Apples, II. Stone Fruit. , UI, Pears, Nuts, and Other Fruits. This survey was conducted at the request of the National Coor- dinating Committee on New Crops. Its purpose is to obtain an indication of the volume of material that would be involved in establishing clonal germ plasm repositories for the use of fruit breeders throughout the country. ACKNOWLEDGMENT Gratitude is expressed for the assistance of H. F. Winters of the New Crops Research Branch, Crops Research Division, Agricultural Research Service, under whose direction the questionnaire was designed and initial distribution made. The author also acknowledges the work of D. D. Dolan, W. R. Langford, W. H. Skrdla, and L. A. Mullen, coordinators of the New Crops Regional Cooperative Program, through whom the data used in this survey were obtained from the State experiment stations. Finally, it is recognized that much extracurricular work was expended by the various experiment stations in completing the questionnaires. : CONTENTS Introduction 1 Germany 298 Key to reporting stations. „ . 4 Soviet Union . 302 Abbreviations used in descriptions .... 6 Sweden . 303 Sports United States selections 304 Baldwin.
    [Show full text]
  • Treeid Variety Run 2 DNA Milb005 American Summer Pearmain
    TreeID Variety Run 2 DNA Run 1 DNA DNA Sa… Sourc… Field Notes milb005 American Summer Pearmain/ "Sara's Polka American Summer Pearmain we2g016 AmericanDot" Summer Pearmain/ "Sara's Polka American Summer Pearmain we2f017 AmericanDot" Summer Pearmain/ "Sara's Polka American Summer Pearmain we2f018 AmericanDot" Summer Pearmain/ "Sara's Polka American Summer Pearmain eckh001 BaldwinDot" Baldwin-SSE6 eckh008 Baldwin Baldwin-SSE6 2lwt007 Baldwin Baldwin-SSE6 2lwt011 Baldwin Baldwin-SSE6 schd019 Ben Davis Ben Davis mild006 Ben Davis Ben Davis wayb004 Ben Davis Ben Davis andt019 Ben Davis Ben Davis ostt014 Ben Davis Ben Davis watt008 Ben Davis Ben Davis wida036 Ben Davis Ben Davis eckg002 Ben Davis Ben Davis frea009 Ben Davis Ben Davis frei009 Ben Davis Ben Davis frem009 Ben Davis Ben Davis fres009 Ben Davis Ben Davis wedg004 Ben Davis Ben Davis frai006 Ben Davis Ben Davis frag004 Ben Davis Ben Davis frai004 Ben Davis Ben Davis fram006 Ben Davis Ben Davis spor004 Ben Davis Ben Davis coue002 Ben Davis Ben Davis couf001 Ben Davis Ben Davis coug008 Ben Davis Ben Davis, error on DNA sample list, listed as we2a023 Ben Davis Bencoug006 Davis cria001 Ben Davis Ben Davis cria008 Ben Davis Ben Davis we2v002 Ben Davis Ben Davis we2z007 Ben Davis Ben Davis rilcolo Ben Davis Ben Davis koct004 Ben Davis Ben Davis koct005 Ben Davis Ben Davis mush002 Ben Davis Ben Davis sc3b005-gan Ben Davis Ben Davis sche019 Ben Davis, poss Black Ben Ben Davis sche020 Ben Davis, poss Gano Ben Davis schi020 Ben Davis, poss Gano Ben Davis ca2e001 Bietigheimer Bietigheimer/Sweet
    [Show full text]
  • A Manual Key for the Identification of Apples Based on the Descriptions in Bultitude (1983)
    A MANUAL KEY FOR THE IDENTIFICATION OF APPLES BASED ON THE DESCRIPTIONS IN BULTITUDE (1983) Simon Clark of Northern Fruit Group and National Orchard Forum, with assistance from Quentin Cleal (NOF). This key is not definitive and is intended to enable the user to “home in” rapidly on likely varieties which should then be confirmed in one or more of the manuals that contain detailed descriptions e.g. Bunyard, Bultitude , Hogg or Sanders . The varieties in this key comprise Bultitude’s list together with some widely grown cultivars developed since Bultitude produced his book. The page numbers of Bultitude’s descriptions are included. The National Fruit Collection at Brogdale are preparing a list of “recent” varieties not included in Bultitude(1983) but which are likely to be encountered. This list should be available by late August. As soon as I receive it I will let you have copy. I will tabulate the characters of the varieties so that you can easily “slot them in to” the key. Feedback welcome, Tel: 0113 266 3235 (with answer phone), E-mail [email protected] Simon Clark, August 2005 References: Bultitude J. (1983) Apples. Macmillan Press, London Bunyard E.A. (1920) A Handbook of Hardy Fruits; Apples and Pears. John Murray, London Hogg R. (1884) The Fruit Manual. Journal of the Horticultural Office, London. Reprinted 2002 Langford Press, Wigtown. Sanders R. (1988) The English Apple. Phaidon, Oxford Each variety is categorised as belonging to one of eight broad groups. These groups are delineated using skin characteristics and usage i.e. whether cookers, (sour) or eaters (sweet).
    [Show full text]
  • Handling of Apple Transport Techniques and Efficiency Vibration, Damage and Bruising Texture, Firmness and Quality
    Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences Centre of Excellence AGROPHYSICS for Applied Physics in Sustainable Agriculture Handling of Apple transport techniques and efficiency vibration, damage and bruising texture, firmness and quality Bohdan Dobrzañski, jr. Jacek Rabcewicz Rafa³ Rybczyñski B. Dobrzañski Institute of Agrophysics Polish Academy of Sciences PUBLISHED BY: B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ACTIVITIES OF WP9 IN THE CENTRE OF EXCELLENCE AGROPHYSICS CONTRACT NO: QLAM-2001-00428 CENTRE OF EXCELLENCE FOR APPLIED PHYSICS IN SUSTAINABLE AGRICULTURE WITH THE th ACRONYM AGROPHYSICS IS FOUNDED UNDER 5 EU FRAMEWORK FOR RESEARCH, TECHNOLOGICAL DEVELOPMENT AND DEMONSTRATION ACTIVITIES GENERAL SUPERVISOR OF THE CENTRE: PROF. DR. RYSZARD T. WALCZAK, MEMBER OF POLISH ACADEMY OF SCIENCES PROJECT COORDINATOR: DR. ENG. ANDRZEJ STĘPNIEWSKI WP9: PHYSICAL METHODS OF EVALUATION OF FRUIT AND VEGETABLE QUALITY LEADER OF WP9: PROF. DR. ENG. BOHDAN DOBRZAŃSKI, JR. REVIEWED BY PROF. DR. ENG. JÓZEF KOWALCZUK TRANSLATED (EXCEPT CHAPTERS: 1, 2, 6-9) BY M.SC. TOMASZ BYLICA THE RESULTS OF STUDY PRESENTED IN THE MONOGRAPH ARE SUPPORTED BY: THE STATE COMMITTEE FOR SCIENTIFIC RESEARCH UNDER GRANT NO. 5 P06F 012 19 AND ORDERED PROJECT NO. PBZ-51-02 RESEARCH INSTITUTE OF POMOLOGY AND FLORICULTURE B. DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES ©Copyright by BOHDAN DOBRZAŃSKI INSTITUTE OF AGROPHYSICS OF POLISH ACADEMY OF SCIENCES LUBLIN 2006 ISBN 83-89969-55-6 ST 1 EDITION - ISBN 83-89969-55-6 (IN ENGLISH) 180 COPIES, PRINTED SHEETS (16.8) PRINTED ON ACID-FREE PAPER IN POLAND BY: ALF-GRAF, UL.
    [Show full text]
  • Les Pommes De Chez Nous / Our Apples
    A description of over 250 apple cultivars grown in Eastern and Central Canada including 400 photographs of the fruits, flowers and leaves Description de plus de 250 variétés de pommiers cultivés dans le centre et l’est du Canada, avec 400 photos des fruits, fleurs et feuilles Canadian Cataloguing in Publication Data Khanizadeh, Shahrokh, 1953- Our apples = Les pommiers de chez nous Text in English and French «A description of over 250 apple cultivars grown in Eastern and Central Canada including 400 colored photographs of the fruits, flowers and leaves» ISBN 0-660-60543-0 Cat no. A22-170/1998 1. Apples — Varieties — Canada, Eastern. 2. Apples — Identification — Canada, Eastern I. Cousineau, Johanne, 1959- II. Canada, Agriculture & Agri-Food Canada, Research Station (St-Jean-sur-Richelieu) (Quebec)) III. Title. IV. Title: Les pommiers de chez nous. SB363.2C3K42 1998 634.117’09713 C98-980191-8E Données de catalogage avant publication (Canada) Khanizadeh, Shahrokh, 1953- Our apples = Les pommiers de chez nous Texte en anglais et en français «Description de plus de 250 variétés de pommiers cultivés dans la région Centrale et de l’Est du Canada incluant 400 photos des fruits, fleurs et feuilles» ISBN 0-660-60543-0 No de cat.. A22-170/1998 1. Pommiers — Variétés — Canada, (Est). 2. Pommiers — Variétés — Canada, (Est). I. Cousineau, Johanne, 1959- II. Canada, Agriculture & Agro-alimentaire Canada, Station de recherches (St-Jean-sur-Richelieu) (Quebec)) III. Titre. IV. Titre: Les pommiers de chez nous. SB363.2C3K42 1998 634.117’09713 C98-980191-8E 3 Our Apples Authors: Shahrokh Khanizadeh and Johanne Cousineau Reviewers: Raymond Granger and Pierre Philion Technical Assistants: Yvon Groleau and Bertrand Thériault Publisher and Editor, photos, illustrations and design: Shahrokh Khanizadeh The images in this book, with the exception of the cut apples and leaves, were taken by Shahrokh Khanizadeh and enhanced using several graphic software packages.
    [Show full text]