Triacylglycerol and Phytyl Ester Synthesis in Synechocystis Sp

Total Page:16

File Type:pdf, Size:1020Kb

Triacylglycerol and Phytyl Ester Synthesis in Synechocystis Sp Triacylglycerol and phytyl ester synthesis in Synechocystis sp. PCC6803 Mohammed Aizouqa, Helga Peiskera, Katharina Gutbroda, Michael Melzerb, Georg Hölzla, and Peter Dörmanna,1 aInstitute of Molecular Physiology and Biotechnology of Plants, University of Bonn, 53115 Bonn, Germany; and bDepartment of Physiology and Cell Biology, Leibniz Institute of Plant Genetics and Crop Plant Research, 06466 Seeland, OT Gatersleben, Germany Edited by Krishna K. Niyogi, University of California, Berkeley, CA, and approved February 3, 2020 (received for review September 16, 2019) Cyanobacteria are unicellular prokaryotic algae that perform According to the endosymbiont theory, plant chloroplasts are oxygenic photosynthesis, similar to plants. The cells harbor derived from an ancient cyanobacterium via endosymbiosis, thylakoid membranes composed of lipids related to those of suggesting that many molecular and structural characteristics of chloroplasts in plants to accommodate the complexes of photosynthesis. chloroplasts are of cyanobacterial origin (15, 16). For example, The occurrence of storage lipids, including triacylglycerol or wax esters, the cytosol of Synechocystis sp. PCC6803 and Nostoc punctiforme which are found in plants, animals, and some bacteria, nevertheless were shown to contain lipid droplets similar to plastoglobules in remained unclear in cyanobacteria. We show here that the cyanobac- plant chloroplasts and lipid droplets in the cytosol of eukaryotic terium Synechocystis sp. PCC6803 accumulates both triacylglycerol and cells (17, 18). Additional evidence for the potential occurrence wax esters (fatty acid phytyl esters). Phytyl esters accumulate in of TAG was obtained for filamentous cyanobacteria of the higher levels under abiotic stress conditions. The analysis of an Nostocales. Nostoc commune is capable of producing a lipid insertional mutant revealed that the acyltransferase slr2103, comigrating with TAG after labeling with radioactive glycerol with sequence similarity to plant esterase/lipase/thioesterase (19), and a lipid comigrating with TAG was identified in lipid (ELT) proteins, is essential for triacylglycerol and phytyl ester droplets isolated from Nostoc punctiforme (18). TAGs were synthesis in Synechocystis. The recombinant slr2103 enzyme showed identified in the thermophilic Nostocales species Mastigocladus acyltransferase activity with phytol and diacylglycerol, thus pro- and Tolypothrix (20). However, evidence for the existence of TAG in ducing phytyl esters and triacylglycerol. Acyl-CoA thioesters were the nonfilamentous, nonthermophilic cyanobacteria such as Synechocystis preferred acyl donors, while acyl-ACP (acyl carrier protein), free fatty is lacking (1). TAG accumulation has been reported for different acids, or galactolipid-bound fatty acids were poor substrates. The nonphotosynthetic Gram-positive (Mycobacterium, Streptomycetes) slr2103 protein sequence is unrelated to acyltransferases from bac- and Gram-negative (Acinetobacter, Pseudomonas) bacteria (21). An teria (AtfA) or plants (DGAT1, DGAT2, PDAT), and therefore estab- acyltransferase essential for TAG and wax ester synthesis (WS/ lishes an independent group of bacterial acyltransferases involved DGAT, AtfA-type) was isolated from Acinetobacter baylyi (22). in triacylglycerol and wax ester synthesis. The identification of the Orthologs of AtfA represent the only known acyltransferases in- gene slr2103 responsible for triacylglycerol synthesis in cyanobacteria volved in TAG synthesis in bacteria (23). opens the possibility of using prokaryotic photosynthetic cells in To unravel whether cyanobacteria harbor a pathway for TAG biotechnological applications. synthesis, nonpolar lipids were isolated from Synechocystis and characterized by direct infusion mass spectrometry (MS). A cyanobacteria | triacylglycerol | wax | acyltransferase candidate acyltransferase for the synthesis of TAG was identi- fied based on sequence similarity with Arabidopsis PES1/PES2. riacylglycerol (TAG) is the most important storage lipid in Tmany organisms. Plant TAG represents the largest source of Significance oil for human consumption, biotechnological applications, and biofuels. Oleaginous eukaryotic microalgae are increasingly Cyanobacteria harbor a photosynthetic apparatus related to plant considered as feedstocks for the production of oils for food and chloroplasts. The lipid compositions of the thylakoids that harbor industrial applications (1, 2). However, oil yield from microalgae the photosynthetic complexes in cyanobacteria and chloroplasts is oftentimes low, and most strains accumulate oil only under are highly similar. Chloroplasts contain triacylglycerol (storage oil) specific stress conditions. and wax esters; the latter are composed of phytol derived from Oil is stored in lipid droplets in the cytosol of plants, animals, chlorophyll and fatty acids (phytyl esters). However, the existence and fungi. Lipid droplets contain nonpolar lipids, in particular of these lipids in cyanobacteria in general remained unclear. Here TAG, enclosed by a phospholipid monolayer membrane (3). In we show that the cyanobacterium Synechocystis contains tri- plant seeds, TAG is predominantly synthesized by the transfer of a acylglycerol and phytyl esters. A mutant, Δslr2103, was gener- fatty acyl group from acyl-CoA or from a phospholipid onto diacyl- ated, which lacked these two lipids but showed no obvious glycerol by acyl-CoA:diacylglycerol acyltransferase 1 (DGAT1) or growth defect. The slr2103 gene encodes a diacylglycerol acyl- phospholipid:diacylglycerol acyltransferase (PDAT), respectively transferase different from known enzymes of triacylglycerol (4–8). In addition to the storage in lipid droplets in the cytosol, plant synthesis in bacteria. This pathway can be employed to produce chloroplasts accumulate nonpolar lipids in plastoglobules that are oil for biotechnological applications in cyanobacteria. surrounded by a galactolipid monolayer (9). Plastoglobules contain Author contributions: G.H. and P.D. designed research; M.A. and M.M. performed re- TAG, carotenoids, tocopherol, and fatty acid phytyl esters (10). In search; M.A., H.P., K.G., and M.M. contributed new reagents/analytic tools; M.A., H.P., Arabidopsis, phytyl esters, which are chloroplastic wax esters con- K.G., G.H., and P.D. analyzed data; and M.A. and P.D. wrote the paper. taining phytol, are synthesized during chlorotic stress (11, 12). Two The authors declare no competing interest. acyltransferases (PES1, PES2) of the esterase/lipase/thioesterase This article is a PNAS Direct Submission. (ELT) family were found to synthesize phytyl esters from phytol, Published under the PNAS license. which is derived from chlorophyll breakdown, and fatty acids from 1To whom correspondence may be addressed. Email: [email protected]. lipid turnover (13). The ELT enzymes PES1/PES2 from Arabidopsis This article contains supporting information online at https://www.pnas.org/lookup/suppl/ and PYP1 from tomato show broad substrate specificities for the doi:10.1073/pnas.1915930117/-/DCSupplemental. synthesis of phytyl esters and xanthophyll esters, respectively (13, 14). First published March 2, 2020. 6216–6222 | PNAS | March 17, 2020 | vol. 117 | no. 11 www.pnas.org/cgi/doi/10.1073/pnas.1915930117 Downloaded by guest on September 30, 2021 Characterization of the corresponding Synechocystis mutant and acyltransferase (DGAT1). Furthermore, the Acinetobacter wax of the recombinant gene product revealed that Synechocystis synthase/DGAT sequences (bacterial AtfA-type) and the re- indeed contains bona fide TAG, and that a cyanobacterial lated WSD1 sequence from Arabidopsis involved in wax ester PES1/PES2-like acyltransferase exists that establishes a different synthesis were included. The sequences were clustered into class of bacterial genes involved in phytyl/wax ester and TAG five groups: a plant-type ELT group containing the C-terminal synthesis. sequences of Arabidopsis PES1, PES2 and the related proteins from green and red algae, a group of ELT-like cyanobacterial Results acyltransferases including slr2103, a group of the three distantly Identification of an ELT-Like Acyltransferase in Cyanobacteria. ELT related LPAAT-like sequences from Synechocystis,andArabidopsis sequences of plants are characterized by the presence of an DGAT1 and the two AtfA-type sequences. The slr2103 sequences N-terminal hydrolase and a C-terminal acyltransferase domain are much closer related to the acyltransferase domain of Arabidopsis (13). ELT proteins with the two-domain structure are absent ELT sequences compared with Arabidopsis DGAT1 or the AtfA- from cyanobacterial genomes. Protein BLAST searches with the type sequences, indicating that they establish a different group of C-terminal, acyltransferase part of Arabidopsis PES2 (amino bacterial acyltransferases. acids 401 to 704) revealed the presence of one related sequence Generation of a Δslr2103 Deletion Mutant. A Synechocystis deletion (slr2103) and three less similar acyltransferase-like sequences Δ (sll1848, slr2060, sll1752) in the Synechocystis genome (Fig. 1). mutant ( slr2103) was generated by inserting a kanamycin re- sistance cassette into the ORF slr2103 (SI Appendix, Fig. S1). An Two of the sequences (sll1848, slr2060) were previously charac- isogenic mutant line was isolated after restreaking the cells on terized as lysophosphatidic acid acyltransferases (LPAAT) (24). kanamycin-containing medium. Growth of Δslr2103 mutant Further cyanobacterial slr2103-like sequences were
Recommended publications
  • Retention Indices for Frequently Reported Compounds of Plant Essential Oils
    Retention Indices for Frequently Reported Compounds of Plant Essential Oils V. I. Babushok,a) P. J. Linstrom, and I. G. Zenkevichb) National Institute of Standards and Technology, Gaithersburg, Maryland 20899, USA (Received 1 August 2011; accepted 27 September 2011; published online 29 November 2011) Gas chromatographic retention indices were evaluated for 505 frequently reported plant essential oil components using a large retention index database. Retention data are presented for three types of commonly used stationary phases: dimethyl silicone (nonpolar), dimethyl sili- cone with 5% phenyl groups (slightly polar), and polyethylene glycol (polar) stationary phases. The evaluations are based on the treatment of multiple measurements with the number of data records ranging from about 5 to 800 per compound. Data analysis was limited to temperature programmed conditions. The data reported include the average and median values of retention index with standard deviations and confidence intervals. VC 2011 by the U.S. Secretary of Commerce on behalf of the United States. All rights reserved. [doi:10.1063/1.3653552] Key words: essential oils; gas chromatography; Kova´ts indices; linear indices; retention indices; identification; flavor; olfaction. CONTENTS 1. Introduction The practical applications of plant essential oils are very 1. Introduction................................ 1 diverse. They are used for the production of food, drugs, per- fumes, aromatherapy, and many other applications.1–4 The 2. Retention Indices ........................... 2 need for identification of essential oil components ranges 3. Retention Data Presentation and Discussion . 2 from product quality control to basic research. The identifi- 4. Summary.................................. 45 cation of unknown compounds remains a complex problem, in spite of great progress made in analytical techniques over 5.
    [Show full text]
  • VITAMIN K1 | C31H46O2 - Pubchem
    VITAMIN K1 | C31H46O2 - PubChem https://pubchem.ncbi.nlm.nih.gov/compound/Phylloquinone#secti... NIH U.S. National Library of Medicine National Center for Biotechnology Information OPEN CHEMISTRY Search Compounds ! DATABASE VITAMIN K1 " Cite this Record # $ % & ' ( STRUCTURE VENDORS DRUG INFO PHARMACOLOGY LITERATURE PATENTS BIOACTIVITIES PubChem CID: 5284607 VITAMIN K1; Phytonadione; Phylloquinone; 84-80-0; Phytylmenadione; Chemical Names: Phyllochinon More... Molecular Formula: C31H46O2 Molecular Weight: 450.707 g/mol InChI Key: MBWXNTAXLNYFJB-NKFFZRIASA-N Drug Indication Therapeutic Uses Clinical Trials FDA Orange Book Drug Information: FDA UNII Safety Summary: Laboratory Chemical Safety Summary (LCSS) VITAMIN K1 is a family of phylloquinones that contains a ring of 2-methyl-1,4-naphthoquinone and an isoprenoid side chain. Members of this group of vitamin K 1 have only one double bond on the proximal isoprene unit. Rich sources of vitamin K 1 include green plants, algae, and photosynthetic bacteria. Vitamin K1 has antihemorrhagic and prothrombogenic activity. " from MeSH Vitamin K is a family of fat-soluble compounds with a common chemical structure based on 2-methyl-1, 4-naphthoquinone " Metabolite Description from Human Metabolome Database (HMDB) PUBCHEM ) COMPOUND ) VITAMIN K1 Modify Date: 2018-01-06; Create Date: 2004-09-16 1 di 57 12/01/18, 11:36 VITAMIN K1 | C31H46O2 - PubChem https://pubchem.ncbi.nlm.nih.gov/compound/Phylloquinone#secti... * Contents 1 2D Structure 2 3D Conformer 3 Names and Identifiers + 4 Chemical and Physical Properties 5 Related Records 6 Chemical Vendors 7 Drug and Medication Information 8 Pharmacology and Biochemistry 9 Use and Manufacturing 10 Identification 11 Safety and Hazards 12 Toxicity 13 Literature 14 Patents 15 Biomolecular Interactions and Pathways 16 Biological Test Results 17 Classification 18 Information Sources 2 di 57 12/01/18, 11:36 VITAMIN K1 | C31H46O2 - PubChem https://pubchem.ncbi.nlm.nih.gov/compound/Phylloquinone#secti..
    [Show full text]
  • GRAS Notice (GRN) No. 761, Esterified Propoxylated Glycerol
    GRAS Notice (GRN) No. 761 https://www.fda.gov/food/generally-recognized-safe-gras/gras-notice-inventory February 20, 2018 Office ofFood Additive Safety HFS-200 Center for foodSafetyand Applied Nutrition food and Drug Administratioo 5001 Campus Drive College Park, MD, 20740 Dear Sir or Madam: Accompanying this letterisa notice pursuantto regulationsofthe Food and Orug Administration found at 21 CFR Part 170 settingforth the basis forthe conclusion reached by the submitter, Choco Finesse, LLC, that esterified propoxylated glycerol (EPG) is generally recognized as safe underthe intended conditions ofuse described in the notice. The notice is contained in a binder. In addition, we include a CD that contains a complete copyofthe notice. I hereby certify thatthe electronicfilescontained onthe flash drivewere scanned forviruses priorto submission, and thuscertified as beingvirus-free using Symantec Endpoint Protection. Sine I,/ .. (b) (6) '---'--------..... David Rowe President Phone: 317-694-3601 Email: drowe@chocofi nesse .com Ft -1 2 2 2018 z., ,..,.. ,. ; FOOD ADDITivE SAFETY GRAS NOTICE FOR ESTERIFIED PROPOXYLATED GLVCEROL {EPG) FOR USE IN SELECT COMMERCIAL FRYING APPLICATIONS Prepared for: Office of Food Additive Safety (HFS-200} Center for Food Safety and Applied Nutrition Food and Drug Administration 5001 Campus Drive College Park, MD 20740 Prepared by: Choco Finesse, LLC 5019 N. Meridian Street Indianapolis, Indiana 46208 February 20, 2018 rR1~~~~~~[Q) FEB 2 2 2018 OFFICE OF FOOD ADDmVE SAFETY GRAS Notice for Esterified Propoxylated Glycerol (EPG) for Use in Select Commercial Frying Applications TABLE OF CONTENTS Part 1. §170.225 Signed Statements and Certification ..................................................................................... 4 1.1 Name and Address of Notifier .................................................................................................. 4 1.2 Common Name of Notified Substance ....................................................................................
    [Show full text]
  • Peroxisomal Trans-2-Enoyl-Coa Reductase Is Involved in Phytol Degradation
    View metadata, citation and similar papers at core.ac.uk brought to you by CORE provided by Elsevier - Publisher Connector FEBS Letters 580 (2006) 2092–2096 Peroxisomal trans-2-enoyl-CoA reductase is involved in phytol degradation J. Gloerich, J.P.N. Ruiter, D.M. van den Brink, R. Ofman, S. Ferdinandusse, R.J.A. Wanders* Laboratory Genetic Metabolic Diseases (F0-224), Departments of Clinical Chemistry and Pediatrics, Emma’s Children’s Hospital, Academic Medical Center, University of Amsterdam, Meibergdreef 9, 1105 AZ Amsterdam, The Netherlands Received 15 February 2006; accepted 4 March 2006 Available online 10 March 2006 Edited by Sandro Sonnino the peroxisomal acyl-CoA oxidases anymore. For further Abstract Phytol is a naturally occurring precursor of phytanic acid. The last step in the conversion of phytol to phytanoyl-CoA breakdown, the chain-shortened product is transported to is the reduction of phytenoyl-CoA mediated by an, as yet, the mitochondrion [3], where it is totally degraded to acetyl- unidentified enzyme. A candidate for this reaction is a previously CoA and propionyl-CoA units [4]. Besides breakdown of described peroxisomal trans-2-enoyl-CoA reductase (TER). To pristanic acid, peroxisomal b-oxidation is also involved in investigate this, human TER was expressed in E. coli as an the degradation of very long-chain fatty acids, long-chain MBP-fusion protein. The purified recombinant protein was dicarboxylic acids and bile acid intermediates [4]. shown to have high reductase activity towards trans-phytenoyl- Another metabolic process that recently has been shown to CoA, but not towards the peroxisomal b-oxidation intermediates occur, at least partly, in the peroxisome is the degradation of C24:1-CoA and pristenoyl-CoA.
    [Show full text]
  • Tetrahydrogeranylgeraniol, a Precursor of Phytol in The
    Tetrahydrogeranylgeraniol, a Precursor of Phytol in the Biosynthesis of Chlorophyll a — Localization of the Double Bonds Siegrid Schoch and Wolfram Schäfer Botanisches Institut der Universität München, München und Max-Planck-Institut für Biochemie, Martinsried Z. Naturforsch. 33 c, 408—412 (1978) ; received March 23, 1978 Dedicated to Prof. Dr. A. Butenandt on the Occasion of His 75. Birthday Avena sativa, Gramineae, Oats, Chlorophyll Biosynthesis, Phytol Pheophytins esterified with phytol and tetrahydrogeranylgeraniol are isolated from etiolated oat seedlings after short (1 min) exposure to light and a subsequent dark period of 15 to 20 min. After saponification of the pheophytins, a mixture of the alcohols was isolated. The structure of tetra­ hydrogeranylgeraniol was established as 3,7,11,15-tetramethyl-zl2’14 hexadecadiene-l-ol (3a). The implications for chlorophyll biosynthesis are discussed. Introduction The number of double bonds in the alcohols have been established from the molecular ions in their During our research on the last steps of chloro­ mass spectra [3, 4]. The heaviest alcohol is P (4), phyll biosynthesis, we could isolate pheophytins the alcohols THGG (3), DHGG (2) and GG (1) which are esterified with not only phytol (P), but are smaller by 2, 4 and 6 mass units respectively. also with tetrahydrogeranylgeraniol (THGG), dihy- To further evaluate this sequence it is necessary drogeranylgeraniol (DHGG) and geranylgeraniol to establish the order of hydrogenation of the three (GG) [1]. double bonds zl-6, A-10, A-\4> when transforming Based on these findings, a biosynthetic sequence GG to P. has been proposed, in which chlorophyllide a is first As the pigments were available only in small esterified to Chl^G • This pigment should then hy­ amounts (5 — 10nmol/g fresh weight), the alcohols drogenated successively to CMdiigg > CIiIthgg and were identified and the double bonds localized by finally to Chip [1], The activated alcohol substrate gc-ms technique combined with microchemical proce­ for the esterification is probably geranylgeraniol- dures.
    [Show full text]
  • Open Natural Products Research: Curation and Dissemination of Biological Occurrences of Chemical Structures Through Wikidata
    bioRxiv preprint doi: https://doi.org/10.1101/2021.02.28.433265; this version posted March 1, 2021. The copyright holder has placed this preprint (which was not certified by peer review) in the Public Domain. It is no longer restricted by copyright. Anyone can legally share, reuse, remix, or adapt this material for any purpose without crediting the original authors. Open Natural Products Research: Curation and Dissemination of Biological Occurrences of Chemical Structures through Wikidata Adriano Rutz1,2, Maria Sorokina3, Jakub Galgonek4, Daniel Mietchen5, Egon Willighagen6, James Graham7, Ralf Stephan8, Roderic Page9, Jiˇr´ıVondr´aˇsek4, Christoph Steinbeck3, Guido F. Pauli7, Jean-Luc Wolfender1,2, Jonathan Bisson7, and Pierre-Marie Allard1,2 1School of Pharmaceutical Sciences, University of Geneva, CMU - Rue Michel-Servet 1, CH-1211 Geneva 4, Switzerland 2Institute of Pharmaceutical Sciences of Western Switzerland, University of Geneva, CMU - Rue Michel-Servet 1, CH-1211 Geneva 4, Switzerland 3Institute for Inorganic and Analytical Chemistry, Friedrich-Schiller-University Jena, Lessingstr. 8, 07732 Jena, Germany 4Institute of Organic Chemistry and Biochemistry of the CAS, Flemingovo n´amˇest´ı2, 166 10, Prague 6, Czech Republic 5School of Data Science, University of Virginia, Dell 1 Building, Charlottesville, Virginia 22904, United States 6Dept of Bioinformatics-BiGCaT, NUTRIM, Maastricht University, Universiteitssingel 50, NL-6229 ER, Maastricht, The Netherlands 7Center for Natural Product Technologies, Program for Collaborative Research
    [Show full text]
  • Plastid Gene Expression and Plant Development Require a Plastidic Protein of the Mitochondrial Transcription Termination Factor Family
    Plastid gene expression and plant development require a plastidic protein of the mitochondrial transcription termination factor family Elena Babiychuka,b, Klaas Vandepoelea,b, Josef Wissingc, Miguel Garcia-Diazd, Riet De Ryckea,b, Hana Akbarie, Jérôme Joubèsf, Tom Beeckmana,b, Lothar Jänschc, Margrit Frentzene, Marc C. E. Van Montagub,1, and Sergei Kushnira,b,1 aDepartment of Plant Systems Biology, VIB, 9052 Ghent, Belgium; bDepartment of Plant Biotechnology and Genetics, Ghent University, 9052 Ghent, Belgium; cAbteilung Zellbiologie, Helmholtz-Zentrum für Infektionsforschung GmbH, 38124 Braunschweig, Germany; dPharmacological Sciences, Stony Brook University, Stony Brook, NY 11794-8651; eInstitut für Biologie I, Spezielle Botanik, Rheinisch-Westfälische Technische Hochschule Aachen, 52056 Aachen, Germany; and fUniversité Victor Ségalen Bordeaux 2, Laboratoire de Biogenèse Membranaire, Centre National de la Recherche Scientifique, 33076 Bordeaux Cedex, France Contributed by Marc C. E. Van Montagu, March 3, 2011 (sent for review December 6, 2010) Plastids are DNA-containing organelles unique to plant cells. In fluence transcription (8). mTERF3 acts as a specific repressor of Arabidopsis, one-third of the genes required for embryo devel- mammalian mtDNA transcription initiation in vivo (9). opment encode plastid-localized proteins. To help understand the Here, we show that 11 of 35 annotated Arabidopsis mTERFs role of plastids in embryogenesis and postembryonic develop- are targeted to plastids. Genetic complementation indicated that ment, we characterized proteins of the mitochondrial transcrip- early embryo arrest is a characteristic phenotype of mutation in tion termination factor (mTERF) family, which in animal models, mTERF/At4g02990, whereas in vitro cell culture and analysis of comprises DNA-binding regulators of mitochondrial transcription.
    [Show full text]
  • ACS Style Guide
    ➤ ➤ ➤ ➤ ➤ The ACS Style Guide ➤ ➤ ➤ ➤ ➤ THIRD EDITION The ACS Style Guide Effective Communication of Scientific Information Anne M. Coghill Lorrin R. Garson Editors AMERICAN CHEMICAL SOCIETY Washington, DC OXFORD UNIVERSITY PRESS New York Oxford 2006 Oxford University Press Oxford New York Athens Auckland Bangkok Bogotá Buenos Aires Calcutta Cape Town Chennai Dar es Salaam Delhi Florence Hong Kong Istanbul Karachi Kuala Lumpur Madrid Melbourne Mexico City Mumbai Nairobi Paris São Paulo Singapore Taipei Tokyo Toronto Warsaw and associated companies in Berlin Idaban Copyright © 2006 by the American Chemical Society, Washington, DC Developed and distributed in partnership by the American Chemical Society and Oxford University Press Published by Oxford University Press, Inc. 198 Madison Avenue, New York, NY 10016 Oxford is a registered trademark of Oxford University Press All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior permission of the American Chemical Society. Library of Congress Cataloging-in-Publication Data The ACS style guide : effective communication of scientific information.—3rd ed. / Anne M. Coghill [and] Lorrin R. Garson, editors. p. cm. Includes bibliographical references and index. ISBN-13: 978-0-8412-3999-9 (cloth : alk. paper) 1. Chemical literature—Authorship—Handbooks, manuals, etc. 2. Scientific literature— Authorship—Handbooks, manuals, etc. 3. English language—Style—Handbooks, manuals, etc. 4. Authorship—Style manuals. I. Coghill, Anne M. II. Garson, Lorrin R. III. American Chemical Society QD8.5.A25 2006 808'.06654—dc22 2006040668 1 3 5 7 9 8 6 4 2 Printed in the United States of America on acid-free paper ➤ ➤ ➤ ➤ ➤ Contents Foreword.
    [Show full text]
  • Peroxisomal Cofactor Transport
    biomolecules Review Peroxisomal Cofactor Transport Anastasija Plett, Lennart Charton and Nicole Linka * Institute of Plant Biochemistry and Cluster of Excellence on Plant Sciences (CEPLAS), Heinrich Heine University, Universitätsstrasse 1, 40,225 Düsseldorf, Germany; [email protected] (A.P.); [email protected] (L.C.) * Correspondence: [email protected]; Tel.: +49-(0)211-81-10412; Fax: +49-(0)211-81-13706 Received: 2 July 2020; Accepted: 7 August 2020; Published: 12 August 2020 Abstract: Peroxisomes are eukaryotic organelles that are essential for growth and development. They are highly metabolically active and house many biochemical reactions, including lipid metabolism and synthesis of signaling molecules. Most of these metabolic pathways are shared with other compartments, such as Endoplasmic reticulum (ER), mitochondria, and plastids. Peroxisomes, in common with all other cellular organelles are dependent on a wide range of cofactors, such as adenosine 50-triphosphate (ATP), Coenzyme A (CoA), and nicotinamide adenine dinucleotide (NAD). The availability of the peroxisomal cofactor pool controls peroxisome function. The levels of these cofactors available for peroxisomal metabolism is determined by the balance between synthesis, import, export, binding, and degradation. Since the final steps of cofactor synthesis are thought to be located in the cytosol, cofactors must be imported into peroxisomes. This review gives an overview about our current knowledge of the permeability of the peroxisomal membrane with the focus on ATP, CoA, and NAD. Several members of the mitochondrial carrier family are located in peroxisomes, catalyzing the transfer of these organic cofactors across the peroxisomal membrane. Most of the functions of these peroxisomal cofactor transporters are known from studies in yeast, humans, and plants.
    [Show full text]
  • Safety Assessment of Squalane and Squalene As Used in Cosmetics
    Safety Assessment of Squalane and Squalene as Used in Cosmetics Status: Re-Review for Panel Review Release Date: March 15, 2019 Panel Meeting Date: April 8-9, 2019 The 2019 Cosmetic Ingredient Review Expert Panel members are: Chair, Wilma F. Bergfeld, M.D., F.A.C.P.; Donald V. Belsito, M.D.; Ronald A. Hill, Ph.D.; Curtis D. Klaassen, Ph.D.; Daniel C. Liebler, Ph.D.; James G. Marks, Jr., M.D., Ronald C. Shank, Ph.D.; Thomas J. Slaga, Ph.D.; and Paul W. Snyder, D.V.M., Ph.D. The CIR Executive Director is Bart Heldreth, Ph.D. This safety assessment was prepared by Monice M. Fiume, Senior Director. © Cosmetic Ingredient Review 1620 L Street, NW, Suite 1200 ♢ Washington, DC 20036-4702 ♢ ph 202.331.0651 ♢ fax 202.331.0088 ♢ [email protected] Distributed for Comment Only -- Do Not Cite or Quote Commitment & Credibility since 1976 Memorandum To: CIR Expert Panel Members and Liaisons From: Monice M. Fiume MMF Senior Director Date: March 15, 2019 Subject: Re-Review of the Safety Assessment of Squalane and Squalene The CIR Expert Panel first reviewed the safety of Squalane and Squalene in 1982. The Panel concluded that “both Squalane and Squalene are safe as cosmetic ingredients in the present practices of use and concentration,” as described in that report (identified as squal042019orig in the pdf). In 2001, after considering new studies and updated use data on these two ingredients, the Panel determined to not re-open the safety assessment (squal042019RR1sum). The minutes from the Panel deliberations of that re-review are included (squal042019min_RR1).
    [Show full text]
  • Feodor Lynen
    FEODOR LYNEN The pathway from "activated acetic acid" to the terpenes and fatty acids Nobel Lecture, December 11, 1964 The extreme distinction conferred by the Royal Caroline Institute on the work of Konrad Bloch and myself "On the Mechanism and Regulation of the Cholesterol and Fatty Acid Metabolism" places on me the honoured duty of presenting a report on my investigations to this assembly. My first contact with dynamic biochemistry in 1937 occurred at an exceed- ingly propitious time. The remarkable investigations on the enzyme chain of respiration, on the oxygen-transferring haemin enzyme of respiration, the cytochromes, the yellow enzymes, and the pyridine proteins had thrown the first rays of light on the chemical processes underlying the mystery of biologi- cal catalysis, which had been recognised by your famous countryman Jöns Jakob Berzelius. Vitamin B2, which is essential to the nourishment of man and of animals, had been recognised by Hugo Theorell in the form of the phosphate ester as the active group of an important class of enzymes, and the fermentation processes that are necessary for Pasteur’s "life without oxygen" had been elucidated as the result of a sequence of reactions centered around "hydrogen shift" and "phosphate shift" with adenosine triphosphate as the phosphate-transferring coenzyme. However, 1,3-diphosphoglyceric acid, the key substance to an understanding of the chemical relation between oxi- dation and phosphorylation, still lay in the depths of the unknown. Never- theless, Otto Warburg was on its trail in the course of his investigations on the fermentation enzymes, and he was able to present it to the world in 1939.
    [Show full text]
  • ABSTRACT COOK, MALLORY CAROLINE. Phytanic Acid
    ABSTRACT COOK, MALLORY CAROLINE. Phytanic Acid: Enrichment in the Rumen and Implications for Human Health. (Under the direction of Vivek Fellner). Phytanic acid is a known peroxisome proliferator-activated receptor-α (PPAR-α) and retinoid X Receptor (RXR) agonist. RXR and PPAR-α aid in cell and lipid metabolism, being major substrate regulators skewing metabolism from glucose to lipid metabolism. In studies, rats that had higher circulating phytanic acid became hyperphagic without subsequent weight gain. Patients suffering Refsum’s disease, a condition causing elevated levels of phytanic acid in the body, also lost weight; yet another factor indicating beneficial fat lipolysis with increased dietary phytanic acid. Previous work has shown that ruminant diets with increased levels of chlorophyll yielded increased levels of phytanic acid in ruminant products; however, definitive quantitative studies had not yet been conducted. Two in vitro batch culture experiments were conducted using rumen fluid collected from a fistulated non-lactating Holstein, fed 100% forage diet 10 days prior to sampling. Rumen fluid was strained through double layered cheesecloth, mixed with artificial saliva in a 2:1 ratio, rumen fluid to saliva, 30 mL was added directly to bottles containing fresh forage alfalfa or alfalfa plus three levels (1000, 2000, 3000 ppm) of phytol or chlorophyll. During the addition of the rumen inoculum the batch culture bottles were purged with CO2, tightly capped using rubber septums and crimp tops and placed in a 39° C water bath for specified time intervals. Upon the conclusion of the subsequent time periods, bottles were placed on ice to halt the fermentation process and placed in a refrigerator (4° C) until subsequent analysis.
    [Show full text]