Catering & Food Service Attendant Greets, Communicates, and Serves
Catering & Food Service Attendant greets, communicates, and serves food and beverages to guests in a quick, efficient, proficient and courteous manner in hotels, restaurants, events, hospital rooms and residential care facilities. Related Articles Tasks & Duties of an F&B Attendant What Does a Restaurant Attendant Do? What Is a Waiter Captain? Busboy & Server Job Descriptions Food attendant encompasses a myriad of workers who serve, prepare and assist customers at restaurants, cafeterias, coffee shops, hotels, hospitals, schools and concession stands. These workers primarily work at counters or amid customers, taking orders, collecting money or cleaning tables. They must have physical stamina because of the fast-paced nature of their work. And most earn little more than minimum wage. Top 10 hotel management institutes of the world. We would suggest that when you plan on joining any hotel management college ensure that the degree they offer to you at the end of the course is recognised by Government of India/AICTE/ UGC or even by the National Council of Hotel Management & Catering Technology (NCHMCT). Some of the best hotel management colleges in India are listed below: Institute of Hotel Management (IHM), Delhi Ambedkar Institute of Hotel Management, Chandigarh Institute of Hotel Management, Jodhpur Institute of Hotel Management, Kolkata Institute of Hotel Management, Lucknow Institute of Hotel Management, Bangalore Institute of Hotel Management, Chennai Institute of Hotel Management, New Delhi Delhi Institute of Hotel Management, New Delhi Institute of Hotel Management, Goa Admission The admission to the various courses in the hotel management is based on the hotel management entrance exam. The selection in the various courses is based on NCHMCT JEE conducted in the month of April.
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