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Physico-Chemical and Nutritional Characteristics, and Antimicrobial Activity of Oil Palm Syrup, Raffia Palm Syrup and Honey
IOSR Journal of Pharmacy and Biological Sciences (IOSR-JPBS) e-ISSN: 2278-3008, p-ISSN:2319-7676. Volume 11, Issue 1 Ver. I (Jan. - Feb. 2016), PP 73-78 www.iosrjournals.org Physico-chemical and Nutritional Characteristics, and Antimicrobial Activity of Oil Palm Syrup, Raffia Palm Syrup and Honey *Fred Omon Oboh, Lorenta Iyare, Monday Idemudia and Stephen Enabulele. Department of Basic Sciences, Benson Idahosa University, P.M.B. 1100, Benin City, Nigeria. Correspondence e-mail: [email protected], [email protected] Abstract: The physico-chemical characteristics and antimicrobial activity of oil palm syrup, raffia palm syrup and honey were studied. The materials contained mainly carbohydrate (64.76-68.79%) and water (28.05- 31.50). They exhibited similar densities (1.23-1.26 g cm-3) and pH (3.51-4.18), and had low ash (0.30-0.50%), protein (0.24-1.04%) and lipid (2.20-3.62%) content. They had modest content of Fe (2.35-3.30 mg/100g), Ca (37.06-79.05 mg/100g), and phenolic compounds (125.93-185.44 mg GAE /100 g), and were rich in potassium (325.12-628.56 mg/100g). They contained non-enzymatic browning products (browning intensity was 0.71 for honey, 0.159 for raffia palm syrup and 0.175 for oil palm syrup). The materials exhibited antimicrobial activity against clinical strains of Pseudomonas aeruginosa, Bacillus cereus, Escherichia coli and Staphylococcus aureus. The antimicrobial activities of dilute solutions (0.1 ml, 0.5% aqueous solutions) of the honey (containing 360 µg dry matter) and syrups (raffia, 360 µg and oil palm, 340 µg dry matter) were similar to that of 10 µg of the antibiotic streptomycin. -
Coronavirus Testing Indicates Transmission Risk Increases Along
bioRxiv preprint doi: https://doi.org/10.1101/2020.06.05.098590; this version posted June 9, 2020. The copyright holder for this preprint (which was not certified by peer review) is the author/funder. All rights reserved. No reuse allowed without permission. 1 Coronavirus testing indicates transmission risk increases along 2 wildlife supply chains for human consumption in Viet Nam, 3 2013-2014 4 Nguyen Quynh Huong1¶, Nguyen Thi Thanh Nga1¶, Nguyen Van Long2, Bach Duc Luu2, Alice 5 Latinne1,3,4, Mathieu Pruvot3, Nguyen Thanh Phuong5, Le Tin Vinh Quang5, Vo Van Hung5, 6 Nguyen Thi Lan6, Nguyen Thi Hoa6, Phan Quang Minh2, Nguyen Thi Diep2, Nguyen Tung2, Van 7 Dang Ky2#a, Scott I. Roberton1, Hoang Bich Thuy1, Nguyen Van Long1, Martin Gilbert3,#b, 8 Leanne Wicker1,#c, Jonna A. K. Mazet7, Christine Kreuder Johnson7, Tracey Goldstein7, Alex 9 Tremeau-Bravard7, Victoria Ontiveros7, Damien O. Joly3,#d, Chris Walzer3,8, Amanda E. 10 Fine1,3,&,*, and Sarah H. Olson3,& 11 12 1 Wildlife Conservation Society, Viet Nam Country Program, Ha Noi, Viet Nam 13 14 2 Department of Animal Health, Ministry of Agricultural and Rural Development of Viet Nam, 15 Ha Noi, Viet Nam 16 17 3 Wildlife Conservation Society, Health Program, Bronx, New York, United States of America 18 19 4 EcoHealth Alliance, New York, New York, United States of America 20 21 5 Regional Animal Health Office No. 6, Ho Chi Minh City, Viet Nam 22 23 6 Viet Nam National University of Agriculture, Ha Noi, Viet Nam 24 25 7 One Health Institute, School of Veterinary Medicine, University of California, Davis, 26 California, United States of America 27 28 8 Research Institute of Wildlife Ecology, University of Veterinary Medicine, Vienna, Austria 29 30 31 #aCurrent address: The Animal Asia Foundation Viet Nam, Ha Noi, Viet Nam 32 Page 1 of 29 bioRxiv preprint doi: https://doi.org/10.1101/2020.06.05.098590; this version posted June 9, 2020. -
Lower Chindwin District Volume A
BURMA GAZETTEER LOWER CHINDWIN DISTRICT UPPER BURMA RANGOON OFFICE OF THE SUPERINTENDENT, GOVERNMENT PRINTING, BURMA TABLE OF CONTENTS. PAGE PART A. THE DISTRICT 1-211 Chapter I. Physical Description 1-20 Boundaries 1 The culturable portion 2 Rivers: the Chindwin; the Mu 3 The Alaungdaw gorge 4 Lakes ib. Diversity of the district ib. Area 5: Surveys ib. Geology 6 Petroliferous areas ib. Black-soil areas; red soils ib. Volcanic rocks 7 Explosion craters ib. Artesian wells 8 Saline efflorescence ib. Rainfall and climate 9 Fauna: quadrupeds; reptiles and lizards; game birds; predatory birds 9-15 Hunting: indigenous methods 16 Game fish 17 Hunting superstitions 18 Chapter II, History and Archæology 20-28 Early history 20 History after the Annexation of 1885 (a) east of the Chindwin; (b) west of the Chindwin: the southern portion; (c) the northern portion; (d) along the Chindwin 21-24 Archæology 24-28 The Register of Taya 25 CONTENTS. PAGE The Alaungdaw Katthapa shrine 25 The Powindaung caves 26 Pagodas ib. Inscriptions 27 Folk-lore: the Bodawgyi legend ib. Chapter III. The People 28-63 The main stock 28 Traces of admixture of other races ib. Population by census: densities; preponderance of females 29-32 Towns and large villages 32 Social and religious life: Buddhism and sects 33-35 The English Wesleyan Mission; Roman Catholics 35 Animism: the Alôn and Zidaw festivals 36 Caste 37 Standard of living: average agricultural income; the food of the people; the house; clothing; expenditure on works of public utility; agricultural stock 38-42 Agricultural indebtedness 42 Land values: sale and mortgage 48 Alienations to non-agriculturists 50 Indigence 51 Wages ib. -
Outline of Angiosperm Phylogeny
Outline of angiosperm phylogeny: orders, families, and representative genera with emphasis on Oregon native plants Priscilla Spears December 2013 The following listing gives an introduction to the phylogenetic classification of the flowering plants that has emerged in recent decades, and which is based on nucleic acid sequences as well as morphological and developmental data. This listing emphasizes temperate families of the Northern Hemisphere and is meant as an overview with examples of Oregon native plants. It includes many exotic genera that are grown in Oregon as ornamentals plus other plants of interest worldwide. The genera that are Oregon natives are printed in a blue font. Genera that are exotics are shown in black, however genera in blue may also contain non-native species. Names separated by a slash are alternatives or else the nomenclature is in flux. When several genera have the same common name, the names are separated by commas. The order of the family names is from the linear listing of families in the APG III report. For further information, see the references on the last page. Basal Angiosperms (ANITA grade) Amborellales Amborellaceae, sole family, the earliest branch of flowering plants, a shrub native to New Caledonia – Amborella Nymphaeales Hydatellaceae – aquatics from Australasia, previously classified as a grass Cabombaceae (water shield – Brasenia, fanwort – Cabomba) Nymphaeaceae (water lilies – Nymphaea; pond lilies – Nuphar) Austrobaileyales Schisandraceae (wild sarsaparilla, star vine – Schisandra; Japanese -
Borassus Flabellifer Linn.) As One of the Bioethanol Sources to Overcome Energy Crisis Problem in Indonesia
2011 2nd International Conference on Environmental Engineering and Applications IPCBEE vol.17 (2011) © (2011) IACSIT Press, Singapore The Potential of Developing Siwalan Palm Sugar (Borassus flabellifer Linn.) as One of the Bioethanol Sources to Overcome Energy Crisis Problem in Indonesia Nisa Bila Sabrina Haisya 1, Bagus Dwi Utama 2, Riki Cahyo Edy 3, and Hevi Metalika Aprilia 4 1 Student at Faculty of Veterinary, Bogor Agricultural University 2 Student at Faculty of Agricultural Technology, Bogor Agricultural University 3 Student at Faculty of Economy and Management, Bogor Agricultural University 4 Student at Faculty of Forestry, Bogor Agricultural University Abstract. The energy demand in Indonesia increases due to a significant growth in population, this fact has diminished the fossil fuel storage as our main non renewable energy source. Recently, there are a lot of researches on renewable energy; one of the most prominent is the development of bioethanol as a result of fermentation of sugar or starch containing materials. Palm sugar as one of the natural sugar sources can be obtained from most of palm trees such as coconut, aren, nipah, and siwalan. This paper explored the potential of Siwalan palm sugar development to be converted into bioethanol as renewable energy source through fermentation and purification processes. Siwalan palm sugar contains 8.658 ml ethanol out of 100 ml palm sugar liquid processed using fermentation and distillation. Bioethanol can further utilized as fuel when it is mixed with gasoline that called gasohol. In the future, it is expected that gasohol can replace gasoline consumption as an alternative energy that can be competitive in term of price in Indonesia. -
Study of Genetic Variability of Palmyapalm on the Basis of Tree Morphology and Yield Parameters in Bihar
Int.J.Curr.Microbiol.App.Sci (2020) 9(5): 2522-2528. International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 9 Number 5 (2020) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2020.905.289 Study of Genetic Variability of Palmyapalm on the Basis of Tree Morphology and Yield Parameters in Bihar Soni Kumari1, Ruby Rani1*, Samik Sengupta1, AhmarAftab2, Neha Kumari1 and Ankita Aman1 1Department of Horticulture (Fruit and Fruit Technology), 2Department of Food Science and Post-Harvest Technology, Bihar Agricultural University, Sabour, Bhagalpur, Bihar, India-813210 *Corresponding author ABSTRACT Palmyra palm (Borassus flabelliferL ) or commonly called Taad or Tarh is a palm tree of the Sugar palm group. It is an important multipurpose tree of great utility. K e yw or ds There is a rich genetic diversity of palmyrah in Bihar, but no database is available regarding Palmyra. Thus a study was undertaken to study the variability in Palmyra, Palmyra for their plant morphological traits and yield parameters. Sample was Variability , Morphology , Yield collected during fruiting season and plants with diverse in nature for tree characteristics and fruit yield. Among 22 genotypes selected in the area surveyed, Article Info the great variability was noted with respect to plant height (dwarf and Tall) and Accepted: yield parameters. The average height of the palms was 15.22m with a variation 18 April 2020 from 7.10m in PC-7 to 22.50m in PC-12.Trunk girth varied from 137cm (PC-11) Available Online: to 180 cm (PC-6) and . -
Materials-Panels-2-With-BB-Logo.Pdf
MATERIALS GRASSES These monocotyledonous, usually herbaceous Preparation: Bamboo is split in half along its length plants are widespread, versatile and adapted to using a hatchet and then again into the required conditions ranging from rainforests to deserts widths. The inner and outer layers are separated. and intertidal habitats. The outer bark strip is considered the most beautiful. The flat strong strips lend themselves to plaiting: STRAW, from cereal crops; rice, wheat, oats, rye and plain weave, complex twills and hexagonal weave. barley. In northern Europe from as early as 1500AD corn dollies or tokens were made representing the spirit of the harvest and ensuring the success of future crops. The straw hat industry in Europe from the 1600s involved thousands of families in cottage industries making straw plait. In England this centred on Luton. In Europe straw was stitched (lipwork) into beeskeps, baskets for proving bread and for chair seating. Throughout Africa and America grasses have been used to make coiled vessels for beer, corn and storing grain. ‘Moso’ bamboo growing at Carwinion Gardens, Cornwall MEDITERRANEAN CANE (Arundo donax) grows from the Mediterranean to the Far East in wet areas. It is used split in basketry and for blinds. MARRAM GRASS is native to the coasts of Europe, growing on dunes, introduced and invasive in other countries. From the sixteenth century the marram weavers of Newborough, Angelsey, Wales plaited mats for thatching haystacks and later for horticulture, this Traditional stooked straw sheaves. St Columb, Cornwall cottage industry survived into the 1930s. Preparation: Straw is generally tempered (soaked in ESPARTO GRASS grows around the Mediterranean in water for long enough to allow it to be bent without sandy soil; it has great strength and flexibility and has splitting or breaking). -
GENOME EVOLUTION in MONOCOTS a Dissertation
GENOME EVOLUTION IN MONOCOTS A Dissertation Presented to The Faculty of the Graduate School At the University of Missouri In Partial Fulfillment Of the Requirements for the Degree Doctor of Philosophy By Kate L. Hertweck Dr. J. Chris Pires, Dissertation Advisor JULY 2011 The undersigned, appointed by the dean of the Graduate School, have examined the dissertation entitled GENOME EVOLUTION IN MONOCOTS Presented by Kate L. Hertweck A candidate for the degree of Doctor of Philosophy And hereby certify that, in their opinion, it is worthy of acceptance. Dr. J. Chris Pires Dr. Lori Eggert Dr. Candace Galen Dr. Rose‐Marie Muzika ACKNOWLEDGEMENTS I am indebted to many people for their assistance during the course of my graduate education. I would not have derived such a keen understanding of the learning process without the tutelage of Dr. Sandi Abell. Members of the Pires lab provided prolific support in improving lab techniques, computational analysis, greenhouse maintenance, and writing support. Team Monocot, including Dr. Mike Kinney, Dr. Roxi Steele, and Erica Wheeler were particularly helpful, but other lab members working on Brassicaceae (Dr. Zhiyong Xiong, Dr. Maqsood Rehman, Pat Edger, Tatiana Arias, Dustin Mayfield) all provided vital support as well. I am also grateful for the support of a high school student, Cady Anderson, and an undergraduate, Tori Docktor, for their assistance in laboratory procedures. Many people, scientist and otherwise, helped with field collections: Dr. Travis Columbus, Hester Bell, Doug and Judy McGoon, Julie Ketner, Katy Klymus, and William Alexander. Many thanks to Barb Sonderman for taking care of my greenhouse collection of many odd plants brought back from the field. -
2020 Conservation Outlook Assessment
IUCN World Heritage Outlook: https://worldheritageoutlook.iucn.org/ Vallée de Mai Nature Reserve - 2020 Conservation Outlook Assessment Vallée de Mai Nature Reserve 2020 Conservation Outlook Assessment SITE INFORMATION Country: Seychelles Inscribed in: 1983 Criteria: (vii) (viii) (ix) (x) In the heart of the small island of Praslin, the reserve has the vestiges of a natural palm forest preserved in almost its original state. The famouscoco de mer, from a palm-tree once believed to grow in the depths of the sea, is the largest seed in the plant kingdom. © UNESCO SUMMARY 2020 Conservation Outlook Finalised on 01 Dec 2020 GOOD WITH SOME CONCERNS The protection and management of Vallée de Mai Nature Reserve is generally effective and is supported by a national legal framework, although there is a lack of a national protected area system. The management authority is very competent and is effectively implementing science-based programs and outreach and education schemes. However, the future of the site’s key value, the coco de mer palm, is still under threat from illegal collection and over-exploitation for its nuts and kernel. The site's management has reduced both commercial harvesting and illegal collection of nuts based on scientific research, although the conservation impacts of these requires further assessment. The National Government and the managing agency are implementing targeted conservation measures and aim to tighten law and legislation to protect the species, which include an increase in penalty for poaching of coco de mer nuts. Current priorities for the Nature Reserve include continuation and expansion of the outreach and education programme; promoting an increase in the size and connectivity of Vallée de Mai within the Praslin Island landscape, with a legally designated buffer zone; increasing anti-poaching; and continuing to control the harvesting of coco de mer seeds while expanding a program of replanting seedlings. -
Rj FLORIDA PLANT IMMIGRANTS
rj FLORIDA PLANT IMMIGRANTS OCCASIONAL PAPER No. 15 FAIRCHILD TROPICAL GARDEN THE INTRODUCTION OF THE BORASSUS PALMS INTO FLORIDA DAVID FAIRCHILD COCONUT GROVE, FLORIDA May 15, 1945 r Fruits and male flower cluster of the Borassus palm of West Africa (Borassus ethiopum). The growers of this palm and its close relative in Ceylon are fond of the sweetish fruit-flesh and like the mango eaters, where stringy seedlings are grown, they suck the pulp out from the fibers and enjoy its sweetish flavor. The male flower spikes were taken from another palm; a male palm. Bathurst, Gambia, Allison V. Armour Expedition, 1927. THE INTRODUCTION OF THE BORASSUS PALMS INTO FLORIDA DAVID FAIRCHILD JL HE Borassus palms deserve to be known by feet across and ten feet long and their fruits the residents of South Florida for they are land- are a third the size of average coconuts with scape trees which may someday I trust add a edible pulp and with kernels which are much striking tropical note to the parks and drive- appreciated by those who live where they are ways of this garden paradise. common. They are outstanding palms; covering vast areas of Continental India, great stretches They attain to great size; a hundred feet in in East and West Africa and in Java, Bali and height and seven feet through at the ground. Timor and other islands of the Malay Archi- Their massive fan-shaped leaves are often six pelago. &:••§:• A glade between groups of tall Palmyra palms in Northern Ceylon. The young palms are coming up through the sandy soil where the seeds were scattered over the ground and covered lightly months before. -
Insects Associated with Palm Wine from Raffia Palm (Raphia Hookeri) Were Studied in Three Villages in Southeastern, Nigeria for Four Weeks
Animal Research International (2011) 8(1): 1328 – 1336 1328 INSECTS ASSOCIATED WITH WINE FROM RAFFIA PALM (Raphia hookeri) IN ALOR, NIGERIA 1EWUIM, Sylvanus Chima, 2AKUNNE, Chidi Emmanuel, 3ANUMBA, Anthonia Ifeoma and 4ETAGA, Harrison Oghenekevwe 12Department of Zoology, Nnamdi Azikiwe University, Awka, Anambra State, Nigeria. 3Department of Biological Sciences, Wesley University of Science and Technology, Ondo State, Nigeria. 4Department of Statistics, Nnamdi Azikiwe University, Awka, Anambra State, Nigeria. Corresponding Author: Ewuim, S. C. Department of Zoology, Nnamdi Azikiwe University, Awka, Anambra State, Nigeria. Email: [email protected] Phone: ABSTRACT The insects associated with palm wine from raffia palm (Raphia hookeri) were studied in three villages in Southeastern, Nigeria for four weeks. The insects were sieved out after 24 hours from each 10 litres of raffia palm. Gas chromatography was used to analyse the raffia palm wine after 24 hours. The daily collection of the insects lasted for 28 days between February and March, 2008. The results showed that as the number of days increased the concentration of glucose and fructose decreased with alcoholic content increasing at varying pH and temperature. A total of eight insect species made up of seven genera represented by seven families – Formicidea, Apidae, Drosophilidae, Sarcophagidae, Calliphoridae, Nitidulidae and Curculronidae were obtained. There was a preponderance in the collection of Camponotus maculatus, Maycodrosophylla sp. and Lepidoptera larvae in all the site with C. acvapimensis and Apis mellifera L. collected in fairly large numbers from all the sites (villages). There was also preponderance in the collection of Diptera larvae, even though they were collected from only one village Ide. -
Your Guide To
Your Guide to Sengkang Riverside Park is one of four parks located on the North Eastern Riverine Loop of the Park Connector Network. Punggol Reservoir, known as Sungei Punggol in Tips for a safe and enjoyable trip the past, runs through the park. • Dress comfortably and wear suitable footwear. • Wear a hat, put on sunglasses and apply sunscreen to shield yourself from the sun. This walking trail brings you on an educational journey to explore 20 fruit trees, some • Spray on insect repellent if you are prone to insect bites. of which bear fruits that cannot be found in local fruit stalls and supermarkets. Part • Drink ample fluids to stay hydrated. of the trail goes round the park’s centrepiece, a constructed wetland with manually • Walk along the designated paths to protect the natural environment of the park. planted marshes and rich biodiversity. The constructed wetland collects and filters • Dispose of rubbish at the nearest bin. rainwater naturally through its aquatic plants. It doubles up as a wildlife habitat and • Activities such as poaching, releasing and feeding of animals, damaging and removal of plants, and those attracts a variety of mangrove birds and damselflies. that cause pollution are strictly prohibited. • Clean up after your pets and keep them leashed. • Camping is not allowed. Difficulty level:Easy Distance: 1.4km Walking time: 1-2hr • Cycling time: 30min 2 Tampines Expressway 1 2 3 4 Visitor Plot Mangosteen Tree Soursop Tree Oil Palm Wine Palm Civic Plot 12 11 10 8 9 5 6 7 8 Constructed 6 Wetland 13 Lemon Tree Ordeal