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Home , Agnolotti, Arrabbiata sauce, Mezzelune, Ravioli, Timballo, Tortelloni

CAPACITIES AREA SEATED RECEPTION Garden Patio 16-20 20 Room 10-45 45 Olive Room & Garden Patio 50-60 60 LAYOUT AREA CAPACITY Layout 1 Garden Patio 20 Layout 2 Garden Patio 16-18 Layout 3 Olive Room + Garden 50-60 Layout 4 Olive Room 24 Layout 5 Olive Room (2 Long Tables) 36-45 Layout 6 Olive Room (3 Round Tables) 36 Layout 7 Olive Room (U Shape) 20-24 Olive Room + Garden Layout 8 (4 Round Tables w/ Garden Reception 42 Only)

Il Pastaio Restaurant | 400 North Canon Drive, Beverly Hills, CA 90210 | Tel (310)205.5444 | www.ilpastaiobeverlyhills.com REV 2 020719

$ 47.00 Per Person First Course (Pre-Select 1 Item)

Mista Mixed Baby Greens with Balsamic Dressing

Cesare Romaine Lettuce, Tossed with Caesar Dressing, Shaved Parmesan Cheese and Croutons

Tricolore Radicchio, Belgium Endive and Arugola with Balsamic Dressing and Shaved Parmesan Cheese Primavera ( add $ 3 . 50 pp) Mixed Baby Greens with Balsamic Dressing, topped with Grilled Eggplant, Roasted Bell Peppers and Goat Cheese

Second Course Trio (Select 3 )

Penne Arrabiata with Arrabbiata

Tortelloni di Zucca - Homemade Filled with Pumpkin Served with Sage Cream Sauce alla Norma - Rigatoni Pasta with Eggplant, , Basil, Mozzarella Cheese and Infornata di Spinaci - Homemade Ravioli Stuffed with Spinach and Ricotta Cheese, Tomato and Basil Sauce Paccheri al Pomodoro - Paccheri with and Basil ai Funghi - Risotto with Porcini Mushrooms Rigatoni alla Bolognese - Rigatoni Pasta with Meat Sauce - Homemade Ravioli with Mushroom Served with Truffle Sauce (Add $4.50pp)

Garganelli Morel - Homemade Pasta with Morel Mushroom, Asparagus &Parmesan (Add $4.50pp) Risotto Nero - Carnaroli Rice with Calamari, Shrimp, Scallops and Squid Ink Sauce (Add $3.00pp)

Dessert Select a Dessert from our Dessert Menu

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

$ 52.00 Per Person First Course Pasta PACCHERI NATALE Artisan Large tube Pasta with Tomato and Basil

Second Course

SALAD COMBO CAPRICCIOSA

Chopped Romaine Lettuce, Hearts of Palm, Tomato, Cannellini Beans, Haricort Vert, Onion, Grilled Chicken Breast, Light Mustard Dressing VEGETARIANA

Chopped Grilled Mixed , Grilled Shrimps and Onion with Avocado Dressing

Dessert

MINI WITH FRESH BERRY

Cream Custard with Strawberry Sauce & Fresh Berry on Top

Note: Remove Shrimp and Chicken to make this a Vegan Menu

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

$ 68.00 Per Person First Course Second Course (Pre-Select 1 Item) (Pre-Select 1 Item) Mista Paccheri al Pomodoro e Basilico Mixed Baby Greens with Balsamic Dressing Paccheri Pasta with Tomato and Basil Sauce

Cesare Agnolotti Romaine Lettuce, Tossed with Caesar Dressing, Shaved Homemade Green Ravioli Stuffed with Parmesan Cheese and Garlic Croutons Mushrooms; Cheese and Truffle Sauce

Tricolore Risotto Funghi Radicchio, Belgium Endive and Arugola with Balsamic Carnaroli Rice with Porcini Mushrooms Dressing and Shaved Parmesan Cheese Primavera Risotto Nero Mixed Baby Greens with Balsamic Dressing, topped with Carnaroli Rice with Calamari, Shrimp, Scallops Grilled Eggplant, and Squid Ink Sauce Roasted Bell Peppers and Goat Cheese ** Pre-selected combo (add $13.00 pp) ** Capricciosa Main Course Chopped Romaine Lettuce, Hearts of Palm, Tomato, Cannellini Beans, Haricot Vert, Onion, Light Mustard (Pre-Select 1 Item) Dressing Petto di Pollo Caprese Grilled Chicken Breast Served with Steamed Fresh Tomato, Fresh Mozzarella Cheese, Basil, Bell Vegetables Peppers and . (add Burrata, $3,50pp) Pesce Persico di Farro Grilled Whitefish Served with Sautéed Spinach, Spelt and Tomato Salad with Cucumber, Basil, Onion and Roasted Vine Tomato and Extra Virgin Olive Oil (add Burrata, Tagliata di Bue $3,50pp) Piedmontese Filet Mignon Served on a Bed of Trecciolina (add $ 3.50 pp) Arugula and Potato Tart with Worcestershire Arugola Salad with Tomato, Hearts of Palm, Shaved (Add $14.00 pp) Parmesan and Mozzarella Cheese with Avocado Spigola Dressing Chilean Sea Bass (Add $14.00pp) Asparagi (add $ 3.50 pp) Asparagus, Arugola, Tomato, Shaved Parmesan Salmone Cheese Olive Oil & Lemon Dressing King Salmon (Add $8.00 pp) Sogliola ** Pre-selected Salad combo (add $6.00 pp) ** Dover Sole Filet with Lemon Caper Sauce (Add $10.00pp)

** Choice of 2 (add $10.00 pp) ** Dessert Select one Dessert from our Dessert Menu

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

$78.00 Per Person

First Course (Pre-Select 1 Item) Mista Baby Mixed Green with Balsamic Vinaigrette al Salmone Butterfly Pasta with Smoked Salmon, Chives, Trittico Touch of Cream

Chopped Radicchio, Belgium Endive and Arugola with Balsamic Dressing, and Topped with Fresh Mango Tortelloni di Zucca Homemade Tortelloni stuffed with Pumpkin and fresh Lenticchie Ricotta Cheese, with Sage and Parmesan Cream Sauce

Arugola, Lentils and Salad with Tomato, Onion, Olive Oil and Lemon Dressing Ravioli di Spinaci e Ricotta Homemade Ravioli Stuffed with Spinach and Ricotta Caprese Cheese, Tomato and Basil Sauce

Fresh Tomato, Fresh Mozzarella Cheese, Basil, Bell Peppers and Olive Oil. (add Burrata, $3,50pp) Risotto Funghi Carnaroli Rice with Porcini Mushrooms

Carciofi ** Pre selected combo ( add $6.00 pp) ** Baby Artichokes Tossed with Oil and Lemon, Arugola and Shaved Parmesan Cheese Main Course Cesare (Pre-Select 1 Item) Romaine Lettuce, Tossed with Caesar Dressing, Shaved Parmesan Cheese and Garlic Croutons di Vitello Veal Scaloppine Served with Porcini Mushroom Sauce, Tricolore Steamed Vegetables and Roasted Potatoes

Radicchio, Belgium Endive and Arugola with Balsamic Dressing and Shaved Parmesan Cheese Pollo alla Milanese Breaded Chicken Milanese Served w/ Arugola, Tomato Primavera & Onion, Roasted Potatoes & Steamed Vegetables

Mixed Baby Greens with Balsamic Dressing, topped with Grilled Eggplant, Roasted Bell Peppers and Goat Cheese Veal Shank Served with Risotto Alla Parmiggiana and Panzanella di Farro Mixed Vegetables

Spelt and Tomato Salad with Cucumber, Basil, Onion and Extra Virgin Olive Oil (add Burrata $3,50pp) Pesce Persico Grilled Whitefish Served with Sautéed Spinach, and Roasted Vine Tomato Second Course (Pre-Select 1 Item) Salmone Paccheri allo Scoglio Grilled King Salmon Filet Served on a bed of Sautéed Paccheri Pasta with Calamari, Scallops, Shrimp, Mussels and Spinach and Cherry Tomato Sauce Clams in a Light Spicy Tomato Sauce ** Choice of 2 (add $10.00 pp) **

Dessert Penne Bolognese Select one Dessert from our Dessert Menu Penne Pasta with Meat Sauce

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

$98.00 Per Person

Appetizer Penne Arrabiata - Penne with (Pre-Select 1 Item) Tortelloni di Zucca - Homemade Tortelloni Filled Casereccio with Pumpkin Served with Sage Cream Sauce Assorted Cold Cut, Cheese, , Roasted Peppers, Ravioli di Spinaci e Ricotta - Homemade Ravioli Eggplant, Tomato , Capers Stuffed with Spinach and Ricotta Cheese, Tomato Calamari Fritti and Basil Sauce Fried Calamari with Spicy Tomato Sauce Rigartoni Norma - Rigatoni Pasta with Eggplant, Rollini di Melanzane Tomato, Basil, Mozzarella Cheese and Ricotta Infornata Eggplant Rolls Filled with Goat Cheese and Sun Agnolotti - Homemade Green Ravioli Stuffed with Dried Tomato, Bell Pepper Sauce, Served on a Bed of Mushrooms; Cheese Fondue and Truffle Sauce Fresh Tomato - Homemade Half Moon Ravioli stuffed di Zucchine with Shrimp and Scallops, served with Lobster sauce Zucchini Soufflé Served over Roasted Bell Pepper and diced Zucchini Sauce and a Touch of Truffle Fondue Risotto Nero - Carnaroli Rice with Calamari, First Course Shrimp, Scallops and Squid Ink Sauce (Pre-Select 1 Item) Risotto ai Funghi - Carnaroli Rice with Porcini Primavera Mushrooms Mixed Baby Greens with Balsamic Dressing, Topped Main Course with Grilled Eggplant, and Goat Cheese (Choice of Two) Caprese Burrata Veal Scaloppini Fresh Tomato, Burrata Cheese, Basil, Bell Peppers Veal Scaloppini Served with Porcini Mushroom Sauce, and Olive Oil. Roasted Potato and Steamed Vegetables Carciofi Pollo alla Milanese Baby Artichokes Tossed with Oil and Lemon, Arugola Breaded Chicken Milanese Served with Arugola, and Shaved Parmesan Cheese Tomato and Onion, Roasted Potatoes and Steamed Cesare Vegetables Romaine Lettuce, Tossed with Caesar Dressing, Tagliata di Bue Shaved Parmesan Cheese and Garlic Croutons Piedmontese Filet Mignon Served on a Bed of Potato Tricolore Tart and Worcestershire Vinaigrette Radicchio, Belgium Endive and Arugola with Halibut Balsamic Dressing and Shaved Parmesan Cheese Halibut Filet Served with Sauteed Spinach and Panzanella di Farro Mango Vinaigrette Spelt and Tomato Salad with Cucumber, Basil, Loup De Mer Onion and Extra Virgin Olive Oil Grilled Loup de Mer Filet Served with Steamed (add Burrata $3,50pp) Vegetables, Roasted Potato and Cherry Tomato Sauce ** Pre-selected Salad combo (add $6.00 pp) ** Pasta Dessert Select one Dessert from our Dessert Menu Pasta Combo (Choose 2 Pasta) Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

$72 Chef’s Tasting Menu 6 Course Chef’s Tasting Menu **MINIMUM 36 GUESTS**

Soup Zuppa di Verdure Mixed Soup

Salad Tricolore Radicchio, Belgium Endive, Arugula with Balsamic Dressing and Shaved Parmesan Cheese

Ravioli Agnolotti Homemade Mushroom Ravioli with Truffle Fondue Sauce

Risotto or Pasta (Pre-Select 1 Item) Risotto Funghi Carnaroli Rice with Porcini Mushroom OR Rigatoni Bolognese Rigatoni Pasta with Meat Sauce

Main Course (Pre-Select 1 Item) Loup de Mer Loup de Mer Filet with Roasted Cherry Tomatoes and Sauteed Spinach OR Scaloppine di Vitello Veal Scaloppini Served with Porcini Mushroom Sauce and Steamed Vegetables

Dessert Select one Dessert from our Dessert Menu

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

HORS D’ OEUVRES

Pricing Fichi con Prosciutto (Seasonal) Select 1 - $5.00/ Person Half Figs Topped with Prosciutto and Walnut Select 4 - $15.00/Person Fichi con Gorgonzola (Seasonal) Select 5 - $18.00/Person Half Figs Topped with Walnuts, Gorgonzola Cheese, ** $2.00 Additional MP – Market Price and Honey Balsamic Dressing Polenta con Funghi Polpettine di Tacchino Polenta with Mushrooms and Truffle Fondue Mini Turkey Meatballs with Pomodoro Sauce Breaded Rice Cones Filled with Mozzarella Cheese, Polpette della Nonna and Peas Mini Meatballs with a Light Spicy Tomato Sauce Truffle Arancini Gamberoni Griglia con Asparagi Breaded Rice Cones Filled with Truffle Cheese Grilled Shrimp and Asparagus Pomodoro e Mozzarella Bocconcino e Pomodoro Cherry Tomato with Mozzarella Cheese Bocconcino Mozzarella with Tomato Served on a Bamboo Stick Tortino di Granchio Baby Crab Cakes **Tartara di Tonno al Caviale (MP) Crispy Tuna Tartar Risotto Topped with Spicy Tuna Tartar Topped with Caviar Crispy Risotto Topped with Spicy Tuna Tartar Prosciutto e Melone **Tartara di Tonno Bianco al Cucchiaio (MP) Albacore Tartar Topped with Caviar Served on a Parma Ham with Melon Chinese Spoon Bresaola Dry Cured Beef with Arugola & Parmesan Cheese **Crespelline con Salmone e Caviale(MP) Blini with Smoked Salmon Topped with Caviar Bresaola e Melone Dry Cured Beef with Arugola and Melone Burrata e Olive Creamy Mozzarella Cheese with Black Olives on a Endivia e Gorgonzola Chinese Spoon Chopped Walnuts, Pear, and Gorgonzola Cheese on a leaf of Endive Bruschetta di Cannellini Assorted Pizza Toasted Bread, Cannellini Beans Bruschetta **Gamberi Toasted Ciabbatta Bread with Fresh Tomato, Basil and Grilled Shrimps with Blood Orange Sauce Olive Oil Dates e Pecorino Burrata con Pomodoro Dates Fruit with Pecorino Cheese Creamy Mozzarella Cheese with Tomato, Basil, and Bruschetta di Burrata Olive Oil on a Chinese Spoon Toasted Ciabatta Bread Served with Creamy Burrata con Peperoni Mozzarella Cheese Creamy Mozzarella Cheese with Bell Peppers, and Balsamic Vinaigrette on a Chinese Spoon **Gamberi con Prosciutto Grilled Shrimps Wrapped with Prosciutto ** Bruschetta di Salmone Affumicato Toasted Ciabbatta with Smoked Salmon, **Gamberi con Limone Grilled Shrimps Garlic and Lemon Zest Basil and Olive Oil Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

CHARCUTERIE STATION

Meat Selection (Select 5 - $32.00) Olives & Vegetable Selection Proscuitto Parma (Select 5 - $15.00) Salami Toscano Castelvetrano Olives Mortdella Dry Cured Black Olives with Herbs Bresaola (Dry Cured Beef) Calamata Olives Spicy Salami Calabrese Stuffed Spicy Peppers Finnocchiona Stuffed Peppers (filled with Bread Crumbs) Italian Bacon Lard Sun Dried Tomatoes Cornichon Dry Fruit Selection Marinated Baby Artichoke in Oil (Select 3 - Included In Price of Meat Selection) Marinated Eggplant in Oil Dry Figs Mixed Olives Marinated with Orange, Lemon Peel & Fresh Dry Raisins Herbs Dry Apricot Fresh Grapes Bread Selection Marcona Almonds (Select 3 - $5.00) Bread Sticks, Cheese Selection Ciabatta, (Select 3 - $19.00) Dinner Rolls, Dolce Mozzarella (Nodini) Olives Dinner Rolls, Parmesan Cheese Rosemary Dinner Rolls Pecorino Romano Ciabatta Baguette Pecorino Toscano Buffalo Pecorino Sicilano Mozzarella Black Truffle Cheese Cacio Cavallo Cheese Fresh Ricotta with Honey Manchego Cheese

Robiola Cheese (Soft Cheese)

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

BUFFET OR FAMILY STYLE - MINIMUM FOR 20 GUESTS

Salad/Green Station Tortelloni di Zucca Select 1 - $10.00 Homemade Tortelloni with Pumpkin and fresh Ricotta Select 3 - $24.00 Cheese, with Sage &Parmesan Cream Sauce Select 5 - $35.00 Primavera Ravioli di Spinaci e Ricotta Mixed Baby Greens with Balsamic Dressing, Topped with Homemade Ravioli Stuffed with Spinach and Ricotta Grilled Eggplant, and Goat Cheese Cheese, Tomato and Basil Sauce

Cesare Risotto Funghi Romaine Lettuce, Tossed with Caesar Dressing, Shaved Carnaroli Rice with Porcini Mushrooms Parmesan Cheese and Garlic Croutons Risotto Nero Tricolore Carnaroli Rice with Calamari, Shrimp, Scallops Radicchio, Belgium Endive and Arugola with Balsamic Dressing and Shaved Parmesan Cheese and Squid Ink Sauce

Panzanella di Farro Meat & Fish Station Spelt and Tomato Salad with Cucumber, Basil, Onion Select 1 - $28.00 and Extra Virgin Olive Oil (add Burrata Select 2 - $48.00 $3,50pp) Select 3 - $58.00 Caprese Burrata Veal Scaloppini Fresh Tomato, Burrata Cheese, Basil, Bell Peppers and Veal Scaloppini Served with Porcini Mushroom Sauce, Olive Oil. Roasted Potato and Steamed Vegetables Carciofi Tagliata di Bue Baby Artichokes Tossed with Oil and Lemon, Arugola Piedmontese Filet Mignon Served on a Bed of Potato Tart and Shaved Parmesan Cheese and Worcestershire Vinaigrette

Pasta/Ravioli/Risotto Station Pollo alla Milanese Select 1 - $13.00 Breaded Chicken Milanese Served with Arugola, Tomato Select 3 - $28.00 and Onion, Roasted Potatoes and Steamed Vegetables Select 5 - $38.00 Petto di Pollo Paccheri al Pomodoro e Basilico Grilled Chicken Breast Served with Steamed Paccheri Pasta with Tomato and Basil Sauce Vegetables Penne Bolognese Loup De Mer Penne Pasta with Meat Sauce Grilled Loup de Mer Filet Served with Steamed Arrabbiatta Vegetables, Roasted Potato and Cherry Tomato Sauce Penne Pasta with Light Spicy Tomato Pesce Persico and Garlic Sauce Grilled Whitefish Served with Sautéed Spinach,

Agnolotti and Roasted Vine Tomato Homemade Green Ravioli Stuffed with Mushrooms; Dessert Station Cheese Fondue &Truffle Sauce Select 3 - $15.00 Select 5 - $20.00

Choose from our Dessert Menu

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719

DESSERT

Torta di Cioccolato Flourless Chocolate Cake

Tiramisu Lady Fingers Dipped in with Mascarpone Cream

Fresh Berry with Sorbet Mixed Berries with One Flavor of Fresh Sorbet (please choose 1)*

Crostata alla Banana Banana Chocolate Cream Tart

Budino di Bread Pudding

Torta Della Nonna Short Pastry Base with Custard topped with Pine Nuts

Torta al Formaggio Cheesecake

Torta al Limone Lemon Meringue Tart

Panna Cotta Cream Custard with Strawberry Sauce

Torta di Mele con di Vaniglia Apple Tart Tatin with Cream Caramel and Vanilla Ice Cream

*Sorbet Flavors: Mango, Coconut, Passion Fruit and Forest Fruit **Additional Dessert Combo add $4.50 pp**

Il Pastaio Ristorante . 400 North Canon Drive, Beverly Hills, CA 90210 . Tel (310) 205-5444 . www.ilpastaiobeverlyhills.com Rev 4.2 020719