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Indian TEJI’S and Grocery BEVERAGES APPETIZERS MANGO LASSI 3.99 CHICKEN LOLLIPOP (6 PC) 8.99 Homemade yogurt mixed with mango pulp Chicken coated in a spiced Indian red batter and deep fried LASSI 3.99 CHICKEN WINGS (6 PC) 8.99 Homemade yogurt drink mixed rose petal Flavors – Masala, Butter Sauce, Vindaloo, (Extra $0.99),,Hara Bara – INDIAN HOT 2.99 Tea leaves boiled with tea masala & CHICKEN-65 8.99 Chicken Breast marinated with Indian , & paste in thick 1.99 batter and deep fried Black coffee freshly brewed GOBI MANCHURIAN 7.99 FOUNTAIN 1.99 Cauliflower florets marinated with Indian spices, ginger and garlic paste in Coke, Diet Coke, Dr. Pepper, , Unsweetened thick batter and deep fried & sautéed with Chilli & Tea, Lemonade, Fanta 6.99 SWEET LASSI / SMOOTHIE 2.99 Two served with chickpeas, yogurt, spicy green and Homemade yogurt drink mixed with chutney SALTY LASSI / SMOOTHIE 2.99 SAMOSA (2 PC) 4.99 Your choice of Salty, Mint/Cilantro, Roasted Delicious pastry shells filled with seasoned potato & peas Powder/Jeera, or Everything (Extra $.50) MIXED VEGETABLE PAKODA 5.99 BEER ON TAP (Domestic 3.50, Imported 4.00) Mixed vegetables dipped in gram flour batter, spices, and fried Kingfisher Indian Lager - 3.50 I IPA 60 Minutes - 3.50, Fireman 4 Ale - 3.50 POTATO (BONDA) BALLS (2 PC) 4.99 Deep fried balls made of seasoned potatoes, coated with spiced chickpea flour batter

PAPPAD (PAPPADAAM) 2.99 FRESH BAKED Thin crispy lentil wafers served mint & tamarind chutney PESHAWARI NAN 4.99 Stuffed with cherry, , sesame seeds & baked in tandoor INDIAN SALAD 4.99 GARLIC NAN 3.49 Lettuce, Sliced cucumber, , tomato, green chili, White baked in tandoor and topped with garlic POTATO NAN 3.49 All Indian cooking is carried out in a variety of vegetable oils and White bread filled with potato & baked in tandoor clarified butter (). Mention vegan while ordering to receive more information. PLAIN NAN 2.49 White bread baked in tandoor ONION KULCHA 2.99 White bread stuffed with onion & baked in tandoor PANEER NAN 3.49 White bread stuffed with paneer & baked in tandoor

TANDOORI 2.49 Round shaped whole wheat soft bread baked in tandoor

CHICKEN NAN 3.49 White bread stuffed with chicken & baked in tandoor TANDOORI WHOLE WHEAT 2.99 (Choices – Potato, Onion, Paneer Cheese ($0.99) LACHADHAR 2.99 = VEGAN = HOT! = REALLY HOT! Multi layered wheat bread baked in tandoor Lassis and samosas - Great as a starter!

= VEGAN = HOT = REALLY HOT VEGETARIAN ENTREES (Served with )

CHANA MASALA 8.49 Chickpeas simmered in and spices

VCHANAEGETA MAKHNIRIAN EMASALANTRE E 8.99S (SChickerved peaswit hin rbutteryice) tomato sauce with Indian herbs and spices 9.99 ChMATARickpeas sim PANEERmered in h e r8.99bs and spices Homemade soft cheese cooked with peas and Indian CHANA MAKHNI MASALA 9.99 spices Chick peas in buttery tomato sauce with Indian herbs and spices

MAPANEERTAR PAN TIKKAEER 8.9 MASALA9 9.49 Homemade soft cheese cooked with Indian spices in Masala with Garlic Nan Homemade cheese cooked with peas and Indian spices in creamy sauce creamy sauce PANEER TIKKA MASALA 10.99 HoPALAKmemade cPANEERheese cook e d 8.99with Indian spices in creamy sauce CHICKEN ENTREES Homemade cottage cheese cooked with spinach and with Garlic Nan (Served with rice) PAIndianLAK PspicesANE ER 9.99 Homemade cheese cooked with spinach and Indian spices 8.49 KADAHI PANEER 8.99 CHCookedICK withEN freshEN spices,TR ginger,EES garlic, & tomatoes KAHomemadeDAHI PAN cottageEER 9. 9cheese9 cooked with onion, bell (Served with rice) pepper, and Indian spices BUTTER CHICKEN 8.49 Homemade cheese cooked with onion, bellpepper, and Indian spices CHICookedCKEN inC UcreamyRRY 9 tomato.99 sauce and fresh Indian spices ALALOOOO GO BGOBHIHI 8.99 8.49 Cook ed with fresh spices, ginger, garlic, onions & tomato sauce Cauliflower and potatoes marinated and cooked with Cauliflower and potatoes cooked in Indian spices, ginger, onion, tomato, CHICKEN TIKKA MASALA 8.99 Indian spices BUTRoastedTER C HchickenICKEN breast10.9 9meat in creamy tomato onion sauce &garlic paste YELLOW 8.49 Cooked in creamy tomato sauce and fresh Indian spices YELLOW DAL 7.99 CHICKEN 8.49 LenLentilstils co ocookedked wit hwithInd iIndianan spic espicess, ginger, garlic & onion CHICookedCKEN withTIK KfreshA M creamedASALA 1spinach0.99 in Indian spices Roas ted chick en breast in creamy tomato onion sauce DADALL MA MAKHNIKHNI 8.99 8.99 CHICKEN METHI 8.49 LenLentils,tils, be abeans,ns, an dandtom tomatoesatoes are areblen blendedded into aintoth icak thickbutte ry stew Cooked with Indian spices and fenugreek herbs buttery stew CHI CKEN SAAG 10.99 NAVRATAN KORMA 10.99 CooKADAHIked with fre sCHICKENh creamed spi n 8.99ach in Indian spices MixNAVRATANed vegetables co KORMAoked in Ind i a9.49n spices, onion, tomato, ginger & garlic Cooked with onion, bell pepper & tomatoes in Indian spices pasNinete vegetable dish cooked in Indian spices PALAK ALOO 8.99 VEGAN PALAK ALOO 8.99 KAD AHI CHICKEN 9.99 CHICKEN JALFREZI (MADRAS CHICKEN) 8.99 Spinach and potato curry in Indian spices & herbs Cooked with onion, bell pepper & tomatoes in Indian spices PALAK ALOO 8.49 Chicken lightly spiced sauce with sautéed mixed vegetables Spinach and potato curry in Indian spices & herbs 9.99

Roasted & pureed eggplant cooked with Indian spices, onion & green peas CHICHICKENCKEN JALF RKORMAEZI (MA D 9.99RAS CHICKEN) 9.99 BAINGAN BHARTA 8.99 Cooked with fresh Indian spices & nuts in a creamy sauce Roasted eggplant cooked with Indian spices, onion & STUFFED BAINGAN 9.99 Chic ken brea st cooked in spiced sauce with sautéed mixed vegetables green peas CHICKEN VINDALOO 8.99 Baby eggplant stuffed with Indian spices in a thick tomato and onion gravy CHCookedICKEN withKO RfreshMA 1ground1.99 Indian spices, , and potato STUFFED BAINGAN 8.99 Cook ed with fresh Indian spices & nuts in a creamy sauce ALBabyOO BeggplantAIGAN stuffed8.99 with Indian spices in a thick HARA BHARA CHICKEN 9.49 Eggtomatoplant a nandd p ooniontatoe sgravycooked with spices, onion & cilantro CHICookedCKEN inV IfreshNDA cilantro,LOO 9. 9green9 chili paste and Indian spices Cooked with fresh ground Indian spices, vinegar, and potatoes ALALOOOO MA BAIGANTAR 8.99 7.99 8.99 GreEggplanten Peas candook epotatoesd with po tcookedato & I nwithdian spices,spices oniononion, &gi nger, garlic in sauce HAREGGA BH CURRYARA CH ICKEN 9.99 Boiled eggs cooked with fresh Indian spices, ginger, garlic, cilantro Cooked in fresh cilantro, green chili paste and Indian spices onions & tomatoes MALAI 9.99 Cheese and potato balls in a spiced, creamy rich sauce EGG CURRY 8.99 ALOO MATAR 7.99 Boiled eggs cooked with fresh Indian spices, ginger, garlic, onions & Green peas and potatoes cooked with Indian spices in a VEgingerGETA andBLE garlicJAL FtomatoREZI 8 sauce.99 tomatoes Lightly spiced sauce with sautéed mixed vegetables BHINDI MASALA 8.99 DUOkraM A cookedLOO C withURR IndianY 7.9 9spices and onion Spiced seasoned potato cooked in Indian spices, & herbs paste MALAI KOFTA 9.49 Cheese and potato balls in a spiced, creamy rich sauce = VEGAN = HOT! = REALLY HOT! VEGETABLE JALFREZI 8.49 Lightly spiced sauce with sautéed mixed vegetables Too S PICY? Try ordering some , a cooling DUM ALOO 7.99 Spicedcuc useasonedmber-y opotatogurt scookedauce inth Indianat he lspices,ps ba l&a nherbsce o ut pastethe heat! Chana Masala with onions added

Too SPICY? Try ordering some raita, a Chana Masala with onions added cooling cucumber-yogurt sauce that helps balance out the heat! = VEGAN = HOT = REALLY HOT! IndianIndian cuisine’scuisine’s d idistinguishingstinguishing featu rfeatureses are var ioareusd rvariousessings, h erbs dressings,and spices herbslike tur manderic ,spicescumin,g likeinger ,,, ncumin,utmeg, ginger,corian dcinnamon,er, garlic, ch inutmeg,lipepper a ncoriander,d many othe rgarlic,s, which chiliwere worth their weight in gold long ago. pepper and many others, which were worth their weightIndian sinbe goldlieve t hlongat sp iago.ces h elp them to stayyoung and sprightly. Many Western studies nowshow that spices such as turmeric and canhold anti-cancer properties. Indians believe that spices help them to stay young and sprightly. Many Western studies now show that spices such as turmeric and saffron can hold anti-cancer properties. Mixed Grill Tandoor Platter Mixed Grill Tandoor Platter LAMB ENTREES FROM THE TANDOOR (SLAMBerved with rENTREESice) (Served with rice) (Served with rice) FROM THE TANDOOR LAMB CURRY11.99 (Served with rice) CLAMBooked w iCURRYth fresh In d i9.99an spices, onion, tomato, garlic & ginger paste 9.99 Cooked with fresh Indian spices, garlic & ginger paste Chicken leg quarters marinated in fresh spices, herbs and TANDOORI CHICKEN 8.99 LAMB KORMA 12.99 yogurt, barbecued over flaming charcoal in tandoor LAMB KORMA 10.99 Chicken leg quarters marinated in fresh spices, herbs and CCookedooked w withith f rfreshesh In Indiandian sp ispices,ces, nu nutts in &a creamycreamy ssauceauce yogurt, barbecued over flaming charcoal in tandoor CHIC KEN T IKKA 1 0.99 LLAMBAMB V ITIKKANDALO MASALAO 11.99 10.99 Roasted lamb meat in creamy tomato onion sauce TendPANEERer boneless cTIKKAhicken b r e a9.99st marinated in fresh spices, herbs and Cooked with fresh ground Indian spices, vinegar, & potato yogurFresht, bar bpaneerecued o(softn a s kcheese)ewer in marinateda flaming cinh afreshrcoal ispices,n tand oherbsor LAMB KOFTA 10.99 and yogurt, barbecued over flaming charcoal in tandoor LAMB SAG 11.99 CLambooke dseasonedwith crea mmeated s pballsinac hini ncreamyIndian skormapices, gsauceinger &org arlic paste tikka masala sauce RESCHICKENHMI KABAB TIKKA 11.99 9.99 KADAHI LAMB 11.99 TendeTenderr cream bonelessed bonel echickenss juicy cbreasthicken preparedbreast wi tinh Ifreshndian spices, CLAMBooked w VINDALOOith onion, bell pe p 9.99per and tomatoes in Indian spices & paste herbsherbs,&& spices yogurtand br oandiled barbecuedin tandoor on a skewer in tandoor Cooked with fresh ground Indian spices, vinegar, & potato LAMB DOPIAZA 11.99

CLAMBooked p aSAGn roa s t9.99ed with onions, tomatoes and Indian spices LAMB BOTI KABAB 10.99 Cooked with fresh spinach in Indian spices, ginger & LAMBonelessB BOT IlambKAB preparedAB 13.9 9in fresh spices, herbs and yogurt and LgarlicAMB BH UNA 1 1.99 Bonebroiledless lam inb ptandoorrepared in fresh spices, herbs and yogurt and broiled in Cooked in Indian spices & masala paste in a thick dry gravy tandoor LKADAHIAMB CHIL LAMBI 11.99 9.99 Cooked with onion, bell pepper and tomatoes in Indian LAMB SEEKH KABAB 10.99 Cooked with green chilies, Indian spices, & herbs paste Ground lamb, seasoned with Indian herbs & spices and spices & paste broiled in tandoor LAMB DOPIAZA 9.99 GCookedOA TpanE roastedNTR withEE onions,S tomatoes and Indian RESHMI KABAB 10.99 (Sspiceserve d with rice) Tender creamed boneless juicy chicken breast with Indian What does tandoori mean? herbs & spices and broiled in tandoor GLAMBOAT C UBHUNARRY 10.9 910.99 Cooked in Indian spices & masala paste in a thick dry Tandoori refers to a tandoo r oven, w hich is a cylindrical clay oven Cooked with fresh Indian spices, garlic, onion, ginger, and tomato sauce used in cooking and baking.The heat for a tandoor is traditionally gravy MIXEDgenerated GRILLby a char c 12.99oal re or wood re, burning within the tandoor GOAT SAG 10.99 Tandooriitself, thu sChicken,exposin gReshmithe foo dKabab,to live -Lambre,rad iBotiant hKabab,eat coo Lambking, a nd CLAMBooked w CHILIith cream 9.99ed spinach in Indian spices, ginger and garlic Seekhot-a iKababr, conve &ct iChickenon cooki nTikkag. seasoned in Indian herbs & Cooked with green chilies, Indian spices, & herbs paste spices & broiled in tandoor KADAHI GOAT 10.99 With this style, fat and food juices will burn and drip to the Cooked with onion, bell pepper and tomatoes in Indian spices and paste bottom of the clay oven.Temperatures in a tandoor can approach 900 °F,and it is common for tandoor ovens to remain lit for long GGOATOAT KORM AENTREES11.99 Cooked with fresh Indian spices, and in a creamy tomato sauce peWhatriods to doesmaint atandooriin the high mean?cooking temperature. (Served with rice) GOAT VINDALOO 10.99 GOATCooked w CURRYith fresh g r o $9.99und Indian spices, vinegar, & potato Tandoori refers to a tandoor oven, which is a Cooked with fresh Indian spices, garlic, onion, ginger, and cylindrical clay oven used in cooking and baking. tomato sauce The heat for a tandoor is traditionally generated by a charcoal re or wood re, burning within the GOAT SAG $9.99 tandoor itself, thus exposing the food to live- re, Cooked with fresh cooked spinach in Indian spices, ginger radiant heat cooking, and hot-air, convection and garlic cooking. KADAHI GOAT $9.99 Cooked with onion, bell pepper and tomatoes in Indian With this style, fat and food juices will burn o spices and paste and drip to the bottom of the clay oven. Temperatures in a tandoor can approach 900 °F, GOAT KORMA $10.99 and it is common for tandoor ovens to remain lit Cooked with fresh Indian spices, and cashews in a creamy tomato sauce for long periods to maintain the high cooking temperature. GOAT VINDALOO $9.99 Cooked with fresh ground Indian spices, vinegar, & potato TEJI’S COMBOS (change to order available for extra charge)

CHICKEN COMBO 9.99 Chicken curry, vegetable dish, lentil soup, nan, rice & dessert

VEGETARIAN COMBO 9.99 TEJI’S PaneerCOMBOS dish, vegetable dish, lentil soup, nan, rice & dessert (change toEGG order CURRY available COMBO for 9.99 extra charge) TEEggJI’S curry,CO vegetableMBO dish,S lentil soup, nan, rice & dessert CHICKEN(cha nCOMBOge to orde r 9.99available for extra charge) Chicken curry,GOAT vegetable COMBO dish, lentil 9.99 soup, nan, rice & dessert CHICGoatKEN curry,COM vegetableBO 9.99 dish, lentil soup, nan, rice & dessert Lamb Chicken curry, vegetable jalfrezi, nan, rice & VEGETARIANLAMB COMBO COMBO 9.9910.99 Paneer dish,VEG vegetableLambETAR curry,IAN dish,C vegetableOM lentilBO 9 soup,.dish,99 lentil nan, soup, rice nan,& dessert rice & dessert Paalak Paneer, vegetable jalfrezi, nan, rice & kheer BIRYANI & RICE EGG CURRY COMBO 9.99 EGG CURRY COMBO 9.99 PLAIN COOKED BASMATI RICE 2.50 Egg curry,E gvegetableg cNANurry, veg edish,tab WRAPSle lentiljalfrez isoup,, nan, rnan,ice & ricekhee r& dessert VEGETABLE BIRYANILamb B i7.99ryani GOAT COMBOGOACHICKENT COM B9.99O 1 WRAP0.99 7.99 Basmati rice cooked with vegetables and garnished with ,Go avegetabletChoosecurry, v efromg edish,tab differentle lentiljalfrez isoup, ,flavors:nan, rnan,ic Tikkae & ricekh eMasala,e r& dessert Butter Sauce, BIRYnutsAN I & RICE Korma (extra $.50), Vindaloo, Curry Lamb Biryani LAMB COMBO 11.99 (Served with rice) EGG BIRYANI 8.99 LAMB COMBOLamb curry, v e g10.99etable jalfrezi, nan, rice & kheer Lamb curry, vegetableLAMB WRAP dish, lentil 8.99 soup, nan, rice & dessert Basmati rice cooked with boiled eggs and garnished with Flavors – Tikka Masala, Butter Sauce, Korma (Extra PBIRYANILAINnutsCOO KE D BA S&M A TRICEI RICE 2.99 NA$0.50),N W Vindaloo,RAPS Curry PLAINCHICKEN COOKED BIRYANI BASMATI 8.99 RICE 2.50 CHIVEGGIECKEN WR WRAPAP 7.99 7.99 VEGETBasmatiABLE B IriceRY AcookedNI 8.9 9with- A dchickend Panee &r f ogarnishedr $2.00 with nuts NANCh oWRAPSose from different flavors: Tikka Masala, Butter Sauce, Vindaloo, Curry Flavors – Tikka Masala, Butter Sauce, Korma(Extra $.50) Basmat i rice cook ed with vegetables and garnished with nuts & raisins Korma (extra $.99) VEGETABLE BIRYANI 7.99 CHICKEN WRAP 7.99 EGG BICHICKENRYANI 8.99 -DUMAdd V eBIRYANIgetables or P 9.49aneer for $2.00 LAMB WRAP 8.99 BasmatiSaturday rice cooked and Sundaywith vegetables only! Basmati and garnished rice cooked with with Choose from different flavors: Tikka Masala, Butter Sauce, Basmati rice cooked with boiled eggs and garnished with nuts & raisins Flavors – Tikka Masala, Butter Sauce, Vindaloo, Curry, Korma (Extra $0.99) nuts chicken leg quarters cooked for hours in savory Indian Korma (extraCONDIMENTS $.50), Vindaloo, Curry spices VEGGIE WRAP 7.99 CHICKEN BIRYANI 9.99 - Add Vegetables or Paneer for $2.00 2.99 EGG BIRYANI 8.99 FlavorRAITAs – Tikka Masala, Butter Sauce, Korma (Extra $0.99), Basmati rice cooked with chicken & garnished with nuts & raisins LAMB WRAPTangy mixture8.99 of cucumber and Indian herbs in fresh made yogurt BasmatiGOAT rice cookedBIRYANI with 9.99 boiled eggs and garnished with Flavors – Tikka Masala, Butter Sauce, Korma (Extra nuts Basmati rice cooked with goat meat and garnished $0.50), Vindaloo,COINDIANN DCurryIM SALADENTS 3.99 GOAT w/nutsBIRYA N I 10.99 - Add Vegetables or Paneer for $2.00 RAITCucumber,A 3.99 P Lonion,AIN Ytomato,OGUR greenT 2.9 9chili, lemon BCHICKENasmati rice cook eBIRYANId with goat m e8.99at and garnished w/nuts VEGGIETa nWRAPgy mixture o7.99f cucumber and Indian herbs in fresh made yogurt BasmatiGOAT rice cookedDUM BIRYANI with chicken 10.99 & garnished with nuts Flavors – TikkaINDIAN Masala, PICKLE Butter Sauce, 1.99 Korma(Extra $.50) LAMBFridayBIRYA Nonly!I 11. 9Basmati9 - Add Vriceege cookedtables o rwithPan goateer f omeatr $2.0 0 INDIChoppedAN SAL AvegetablesD 4.99 pickled with salt, chili powder, and lemon juice B asmaticookedrice coo forked aw longith la mtimeb m eina tsavoryand ga rIndiannished spiceswith nu ts & raisins 9.49 Sliced Cucumbe r, onion, tomato, green chili, lemon CHICKEN DUM BIRYANI INDIFRIEDAN PIC SPICEDKLE 1.99 UP GREEN CHILIES .99 SaturdayLAMB and BIRYANI Sunday 10.99 only! Basmati rice cooked with CONDIMENTSChopped vegetables pickled with salt, chili powder, and lemon juice chickenBasmati leg quarters rice cooked cooked with lambfor hours meat inand savory garnished Indian spicesw/nuts RAITA F 2.99RIED SPICED UP GREEN CHILIES .99 Tangy mixture of cucumber and Indian herbs in fresh made yogurt DGOATESSE BIRYANIRTS 9.99 BasmatiDESSERTS rice cooked with goat meat and garnished INDIAN SALAD 3.99 Gw/nutsULAB JA MUN 4. 9 9 Cucumber, onion, tomato, green chili, lemon Fried mGULABilk balls dip pJAMUNed in suga r s2.99yrup GOATFried DUM milk balls BIRYANI dipped in sugar10.99 syrup INDIAN PICKLE 1.99 RFridayAS MA Lonly!AI 4.9 9Basmati rice cooked with goat meat HomemRASade ch MALAIeese in sw e 3.49etened milk served chilled Chopped vegetables pickled with salt, chili powder, and lemon juice cookedHomemade for a long cottage time in cheese savory in Indiansweetened spices milk served K HEERchilled(RIC E PUDDIN G) 4.99 FRIED SPICED UP GREEN CHILIES .99 RLAMBice cooke dBIRYANIin milk , suga r 10.99and served chilled BasmatiKHEER rice cooked (RICE with PUDDING) lamb meat 3.99 and garnished w/nutsRice cookedMa ning osweetened,Lassi- Gr ecreamyat For Dmilkess eandrt! with mixed Dessert.... Chai Tea and ! nuts and served chilled Dessert.... Chai Tea and Gulab Jamun! Thank you for choosing Teji’s! DESSERTSRose Lassi or Mango Lassi- Great For Dessert! Indian Restaurant and Grocery GULAB JAMUN 2.99 TEJI’S Fried milk balls dipped in sugar syrup ThankRound Rock: (you512) 24 4for-3351 |choosingAustin: (512) 215- 0Teji’s!307 3.49 Cedar Park: (512) 456-7519 | 6th St: (512) 614 0745 RAS MALAI Homemade cottage cheese in sweetened milk served Indian Restaurant TEJI’Swww.TejiFoods.candom Grocery chilled Round Rock: (512) 244-3351 | Austin: (512) 215-0307 KHEER (RICE PUDDING) 3.99 Rice cooked in sweetened, creamy milk and with mixed Cedar Park: (512) 456-7519 | www.TejiFoods.com nuts and served chilled

Dessert.... Chai Tea and Gulab Jamun! NAN WRAPS Rose Lassi or Mango Lassi- Great For Dessert! CHICKEN WRAP 7.99 Choose from different flavors: Tikka Masala, Butter Sauce, Korma (extra$.50), Vindaloo, CurryThank you for choosing Teji’s!

LAMB WRAP 8.99 Flavors – Tikka Masala, Butter Sauce, Korma (Extra Indian Restaurant $0.50), Vindaloo, Curry TEJI’S and Grocery VEGGIE WRAP 7.99 Round Rock: (512) 244-3351 | Austin: (512) 215-0307 Flavors – Tikka Masala, Butter Sauce, Korma(Extra $.50) Cedar Park: (512) 456-7519 | www.TejiFoods.com

NAN WRAPS CHICKEN WRAP 7.99 Choose from different flavors: Tikka Masala, Butter Sauce, Korma (extra$.50), Vindaloo, Curry

LAMB WRAP 8.99 Flavors – Tikka Masala, Butter Sauce, Korma (Extra $0.50), Vindaloo, Curry

VEGGIE WRAP 7.99 Flavors – Tikka Masala, Butter Sauce, Korma(Extra $.50)