Lessons from the Allocation of Food Vendors in Bangkok, Thailand
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314 Trumbull Was Apparently Ill-Advised Again, Possibly By
314 BOOK REVIEWS Trumbull was apparently ill-advised again, possibly by expatriate administrators, as seen in his claim that, , Finally, the leadership class already existing under ancient custon is being expanded in depth everywhere by the spread of education, and I have found no significant disposition among the conservative oldsters to stifle the progressive young, despite the generation gap that obtrudes in family life. (282) Most observers of Micronesia would agree that one of the saddest aspects of develop- ment and change in the U.S. administered islands is the fact that the traditional leaders were, for the most part, by-passed in both education and political development. Of all the traditional leaders of Micronesia, there are but a few who are reasonably conver- sant in English, which is the language of government. None of the traditional para- mount chiefs holds an elected office of any consequence. Since I seem to be picking at the author, I may as well advise him to avoid giving spurious etymologies of exotic words. The item he cites as ghoose(p. 135) doesn't mean "bribe" or anything else in any of the languages of Fiji. Nor does Guahan by itself mean "we have". It is simply a place name, the Chamorro version of Guam. Possibly the best feature of this book is the anecdotal and personal touches that come from Mr. Trumbull's familiarity with and love for the islands themselves. Like many a Pacific War vet, he feels for the islands in a very special way which comes through in his writing. -
Hawker Policy in Thailand
Legislative Council Secretariat FS12/13-14 FACT SHEET Hawker policy in Thailand 1. Background 1.1 Similar to many other Asian countries, Thailand has a long history of street vending. In Bangkok, the largest city in Thailand, street vending has provided local Thai people with cheap and convenient access to a wide range of goods and a means of making a living. According to a survey conducted by the International Labour Office1, a majority of street vendors surveyed were satisfied with their occupation because of the income earning opportunity and work autonomy.2 In recent years, street vending has also been considered as a way to nurture entrepreneurship, as well as adding to the tourist attractions of Bangkok by bringing vibrancy and vitality to the city. 1.2 In Bangkok, street vending has brought with it urban problems such as obstruction to pedestrian and vehicular traffic. It has also given rise to hygienic problem as many of street vending activities are related to the sale of cooked food along the streets. As such, the local government has designated various locations as street vending areas subject to regulatory controls such as the restrictions on the trading hours of street vendors. This fact sheet makes reference to the Bangkok city for the study of hawker policy in Thailand, covering information on the regulation and management of street vending, different forms of government-run markets, and the emergence of the new-generation street vendors. 1 International Labour Office is the permanent secretariat of the International Labour Organization. 2 See International Labour Office (2006a). -
Thailand White Paper
THE BANGKOK MASSACRES: A CALL FOR ACCOUNTABILITY ―A White Paper by Amsterdam & Peroff LLP EXECUTIVE SUMMARY For four years, the people of Thailand have been the victims of a systematic and unrelenting assault on their most fundamental right — the right to self-determination through genuine elections based on the will of the people. The assault against democracy was launched with the planning and execution of a military coup d’état in 2006. In collaboration with members of the Privy Council, Thai military generals overthrew the popularly elected, democratic government of Prime Minister Thaksin Shinawatra, whose Thai Rak Thai party had won three consecutive national elections in 2001, 2005 and 2006. The 2006 military coup marked the beginning of an attempt to restore the hegemony of Thailand’s old moneyed elites, military generals, high-ranking civil servants, and royal advisors (the “Establishment”) through the annihilation of an electoral force that had come to present a major, historical challenge to their power. The regime put in place by the coup hijacked the institutions of government, dissolved Thai Rak Thai and banned its leaders from political participation for five years. When the successor to Thai Rak Thai managed to win the next national election in late 2007, an ad hoc court consisting of judges hand-picked by the coup-makers dissolved that party as well, allowing Abhisit Vejjajiva’s rise to the Prime Minister’s office. Abhisit’s administration, however, has since been forced to impose an array of repressive measures to maintain its illegitimate grip and quash the democratic movement that sprung up as a reaction to the 2006 military coup as well as the 2008 “judicial coups.” Among other things, the government blocked some 50,000 web sites, shut down the opposition’s satellite television station, and incarcerated a record number of people under Thailand’s infamous lèse-majesté legislation and the equally draconian Computer Crimes Act. -
The Globalization of Chinese Food ANTHROPOLOGY of ASIA SERIES Series Editor: Grant Evans, University Ofhong Kong
The Globalization of Chinese Food ANTHROPOLOGY OF ASIA SERIES Series Editor: Grant Evans, University ofHong Kong Asia today is one ofthe most dynamic regions ofthe world. The previously predominant image of 'timeless peasants' has given way to the image of fast-paced business people, mass consumerism and high-rise urban conglomerations. Yet much discourse remains entrenched in the polarities of 'East vs. West', 'Tradition vs. Change'. This series hopes to provide a forum for anthropological studies which break with such polarities. It will publish titles dealing with cosmopolitanism, cultural identity, representa tions, arts and performance. The complexities of urban Asia, its elites, its political rituals, and its families will also be explored. Dangerous Blood, Refined Souls Death Rituals among the Chinese in Singapore Tong Chee Kiong Folk Art Potters ofJapan Beyond an Anthropology of Aesthetics Brian Moeran Hong Kong The Anthropology of a Chinese Metropolis Edited by Grant Evans and Maria Tam Anthropology and Colonialism in Asia and Oceania Jan van Bremen and Akitoshi Shimizu Japanese Bosses, Chinese Workers Power and Control in a Hong Kong Megastore WOng Heung wah The Legend ofthe Golden Boat Regulation, Trade and Traders in the Borderlands of Laos, Thailand, China and Burma Andrew walker Cultural Crisis and Social Memory Politics of the Past in the Thai World Edited by Shigeharu Tanabe and Charles R Keyes The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung The Globalization of Chinese Food Edited by David Y. H. Wu and Sidney C. H. Cheung UNIVERSITY OF HAWAI'I PRESS HONOLULU Editorial Matter © 2002 David Y. -
Areas Removed from the Infected Area List Between 30 March and 5
Wkly Epidem. R tc : No. 1 4 .6 April 1979 — 112 — Rtltv epidém, hebd.: N “ 14 - 6 avril 1979 REWARD US$ 1000 RÉCOMPENSE A reward has been established by the Director-General of Le Directeur général de l'OMS a institué une récompense à WHO for the first person who, In the period preceding final attribuer à la première personne qui, au cours de la période certification of global eradication, reports an active case of précédant la certification définitive de l'éradication mondiale, smallpox resulting from person-to-person transmission and signalerait un cas actif de variole résultant de la transmission confirmed by laboratory tests. d'un être humain à l'autre et confirmé par des essais de laboratoire. (Resolution WHA31JS4, W orld Health Assembly, 1378) (Résolution WHA31.54, Assemblée mondiale de la Santé, 1978) WORLDWIDE FREEDOM FROM 75 MONDE ENTIER EXEMPT DE ENDEMIC SMALLPOX weeks/semaines VARIOLE ENDÉMIQUE DISEASES SUBJECT TO THE REGULATIONS - MALADIES SOUMISES AU RÈGLEMENT Notifications Received from 30 March to 5 April 1979 ■ - Notifications reçues du 30 mars au 5 avril 1979 C Casts — Cas ... Figures not yet received — Chiffres non encore disponibles D Deaths — Décéa i Imported cases — Cas importés P Port r Revised figures — Chiffres révisés A Airport — Aéroport s Suspect cases — Cas suspects Asia — Asie 1 The total number of case* a ad deaths reported fc PLAGUE — PESTE each country occurred m infected areas already put Africa — Afrique C D lished or in newly infected areas (see below) / Tea les cas et décès notifiés pour chaque pays se sont produit C D INDIA — INDE 4-io.n SUDAN — SOUDAN 14-19JH riarts; des zones infectées déjà signalées ou dans de 58 6 zones nouvellement infectées (voir a-dessous). -
Hawker Beechcraft Plans Second Aircraft Tour, Receives Continued Interest in Latin America
⏲ 13 August 2010, 01:55 (CDT) Hawker Beechcraft Plans Second Aircraft Tour, Receives Continued Interest in Latin America In response to continued popularity in the region, Hawker Beechcraft Corporation (HBC) today announced it plans to utilize the Latin American Business Aircraft Convention and Exhibition (LABACE) in Sao Paulo, Brazil, as the launch point of an extensive sales and marketing tour of Central and South America. Following the exhibit, the company’s Hawker 4000, Hawker 900XP and Beechcraft Premier IA will make stops in Argentina, Chile, Ecuador, Colombia and Mexico, while its Beechcraft King Air 350i will tour various countries in South America. Additionally, the King Air C90GTx and Baron G58 will remain in Brazil for demonstration flights. “With the continued strong interest we are receiving in Latin America, it is valuable for us to execute this second demonstration tour with various aircraft from our broad product lineup,” said Richard Emery, HBC president, Americas Jet Sales. “In addition to showcasing the aircraft to new, prospective customers, these tours help us maintain the customer and dealer relationships that we have established and are invaluable as we do business in this region of the world.” This marks the company’s second aircraft demonstration tour this year. Earlier this year, the company completed a tour with its Hawker 900XP in Central and South America. The aircraft flew nearly 13,000 miles and visited seven locations on the tour, including stops in Guatemala, Venezuela, Brazil, Argentina, Chile, Peru and Puerto Rico. Hawker Beechcraft Corporation is a world-leading manufacturer of business, special mission and trainer aircraft – designing, marketing and supporting aviation products and services for businesses, governments and individuals worldwide. -
Bangkok Street Food Variety and Its Relationship in Spatial Aspect
Bangkok Street Food Variety and Its Relationship in Spatial Aspect Montouch Maglumtong, Navamindradhiraj University, Thailand The Asian Conference on the Social Sciences 2018 Official Conference Proceedings Abstract In Bangkok, the capital and the largest city of Thailand, street food provides local with cheap and convenient access to a variety of foods and a means of making a living. Even though, Thai foods are prepared daily in the most of every Thai households, yet, trading food has been a common economic activity since the old days. The development of street food became more functioning and part of daily consumption way of urban living, especially in the city where people spend most of the time outside their houses. Its contributions to urban life go beyond their own informal employment, as it generates demand and supply for a wide range of services provided by other informal and formal workers. This article purposes to examine the relationship between urban dining culture and food varieties in spatial planning aspect with Bangkok as an area of study. Street food business in fifty districts was investigated and analyzed into three parts: street food vendor, street food character, and street food location. The initial result shows that urban dining culture relates to street food distribution, but contrasts with the government policy, which concentrates on abolition. This will lead into policy suggestion for the importance of street food in the city. Keywords: dining culture, street food, distribution, spatial aspect iafor The International Academic Forum www.iafor.org Introduction In Bangkok, the capital and the largest city of Thailand, street food vending provided local with cheap and convenient access to a variety of foods and a means of making a living. -
Siam, Bangkok
Before you go If you need some ideas on hotels you should stay at, here are some suggestions for every wallet size. These places are conveniently located near central Bangkok, making it easy for you to travel around! If you’re on a budget, be sure to check out these cheap and chic hotels. Budget Hotel Under USD 40/night ● THA City Loft Hotel ● Cacha Hotel ● S Box Sukhumvit Under USD75/night ● Glow Pratunam ● Lemontea Hotel ● FuramaXclusive Asoke Hotel Bangkok Under USD150/night ● Bangkok Marriott Marquis Queen’s Park ● Sofitel Bangkok Sukhumvit Hotel ● The Westin Grande Sukhumvit Hotel Before leaving the airport, be sure to pick up the following items. Item Location 4G SIM Card BKK Suvarnabhumi Airport (Klook Counter) Address: B Floor, RC6 (next to Airport Rail-Link One Day BTS Pass Station) Opening Hours: Daily 8am to 11pm Airport Rail Link Ticket SEA Life Bangkok DMK Don Muang Airport( Klook pick up spot) Address: Arrival Hall Gate 2 (Klook sign near escalator) Opening hours: Pick up is available 24 hours DAY 1 OVERVIEW Time Activity Gettng there 0900-1000 Have a bowl of boat noodles at Jeib Rot Dee Det It is a 4 min walk from Siam BTS station. 1010-1300 Visit the sea critters of SEA Life Bangkok It is a 6 minute walk from Jeib Rot Dee Det. 1300-1400 Lunch at Food Republic Siam It is a 4 minute walk from Siam Paragon. 1410-1710 Your favorite stickers come alive at LINE Village It is a 4 minute walk away. 1715-1915 Cuddle with an Fennec Fox at Little Zoo Cafe It is a 5 minute walk away. -
Determinants of Eating at Local and Western Fast-Food Venues in an Urban Asian Population: a Mixed Methods Approach Nasheen Naidoo1, Rob M
Naidoo et al. International Journal of Behavioral Nutrition and Physical Activity (2017) 14:69 DOI 10.1186/s12966-017-0515-x RESEARCH Open Access Determinants of eating at local and western fast-food venues in an urban Asian population: a mixed methods approach Nasheen Naidoo1, Rob M. van Dam2,3, Sheryl Ng2, Chuen Seng Tan2, Shiqi Chen4, Jia Yi Lim4, Mei Fen Chan4, Ling Chew4 and Salome A. Rebello2* Abstract Background: Like several Southeast Asian countries, Singapore has a complex eating-out environment and a rising eating-out prevalence. However the determinants and drivers of eating-out in urban Asian environments are poorly understood. Methods: We examined the socio-demographic characteristics of persons who frequently ate away from home in local eateries called hawker centres and Western fast-food restaurants, using data from 1647 Singaporean adults participating in the National Nutrition Survey (NNS) 2010. We also assessed the underlying drivers of eating out and evaluated if these were different for eating at local eateries compared to Western fast-food restaurants using 18 focus group discussions of women (130 women). Results: Participants reported a high eating-out frequency with 77.3% usually eating either breakfast, lunch or dinner at eateries. Main venues for eating-out included hawker centres (61.1% usually ate at least 1 of 3 daily meals at this venue) and school/workplace canteens (20.4%). A minority of participants (1.9%) reported usually eating at Western fast-food restaurants. Younger participants and those of Chinese and Malay ethnicity compared to Indians were more likely to eat at Western fast-food restaurants. -
Official Gazette of Industrial Property
ສາທາລະນະລດັ ປະຊາທິປະໄຕ ປະຊາຊນົ ລາວ LAO PEOPLE’S DEMOCRATIC REPUBLIC ກະຊວງ ວທິ ະຍາສາດ ແລະ ເຕັກໂນໂລຊ ີ ກມົ ຊບັ ສນິ ທາງປນັ ຍາ MINISTRY OF SCIENCE AND TECHNOLOGY DEPARTMENT OF INTELLECTUAL PROPERTY ຈດົ ໝາຍເຫດທາງລດັ ຖະການ ກຽ່ ວກບັ ການເຜີຍແຜຜ່ ນົ ຂອງການຈດົ ທະບຽນ ຊບັ ສນິ ອດຸ ສາຫະກາ ຢ່ ສປປ ລາວ OFFICIAL GAZETTE OF INDUSTRIAL PROPERTY ສະບບັ ທີ (Vol.) 54 Official Gazette of Industrial Property Vol. 54, 11/2014 ສາລະບານ ພາກທີ່ I: ຜນົ ຂອງການຈດົ ທະບຽນເຄີ່ ອ ງໝາຍການຄາ້ ພາກທ II: ຜນົ ຂອງການຕີ່ ອາຍກຸ ານຈດົ ທະບຽນເຄີ່ ອ ງໝາຍການຄາ້ CONTENT Part I: Registration of Trademark Part II: Renewal of Trademark I Official Gazette of Industrial Property Vol. 54, 11/2014 ພາກທ I ຜນົ ຂອງການຈດົ ທະບຽນເຄີ່ ອ ງໝາຍການຄາ້ ຄາ ແນະນາ ກຽີ່ ວກບັ ລະຫດັ ຫຍ ້ (540) ເຄີ່ ອ ງໝາຍການຄາ້ (511) ໝວດຂອງສນິ ຄາ້ ແລະ ການບ ລິການ (210) ເລກທ ຄາ ຮອ້ ງ (220) ວນັ ທ ທີ່ ຍີ່ ນ ຄາ ຮອ້ ງ (732) ຊີ່ ແລະ ທີ່ ຢີ່ ຂອງຜຍ້ ີ່ ນຄາ ຮອ້ ງ (111) ເລກທ ໃບທະບຽນເຄີ່ ອ ງໝາຍການຄາ້ (180) ວນັ ໝດົ ອາຍຂຸ ອງໃບທະບຽນ Part I Registration of Trademark Introduction of Codes (540) Trademark (511) Classification of goods and services (Nice Classification) (210) Number of the application (220) Date of filing of the application (732) Name and Address of applicant (111) Number of the registration (180) Expiration date of the registration/renewal II Official Gazette of Industrial Property Vol. 54, 11/2014 ( 540 ) (511) 05 (210) No. 28538 (220) 01/02/2013 (732) Quramax Limited U.K 16, Rixon Close, Northampton, NN3 3 PF , Anamint United Kingdom (111) No. 28383 (180) 13/08/2024 ( 540 ) (511) 14 (210) No. 28539 (220) 01/02/2013 (732) PETCH NGARM COMPANY LIMITED 246 Sirinthorn Road, Bangplad, Bangkok 10700, Thailand (111) No. -
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Keeping It Alive: Mapping Bangkok’s Diverse Living Culture Bussakorn Binson+ Pattara Komkam++ Pornprapit Phaosavadi+++ and Kumkom Pornprasit++++ (Thailand) Abstract This research project maps Bangkok’s living local culture sites while exploring, compiling and analyzing the relevant data from all 50 districts. This is an overview article of the 2011 qualitative !eld research by the Urban Research Plaza and the Thai Music and Culture Research Unit of Chulalongkorn University to be published in book form under the title Living Local Cultural Sites of Bangkok in 2012. The complete data set will be transformed into a website fortifying Bangkok’s cultural tourism to remedy its reputation as a destination for sex tourism. The !ve areas of cultural activity include the performing arts, rites, sports and recreation, craftsmanship, and the domestic arts. It was discovered that these living local cultural sites mirror the heterogeneity of its residents with their diverse ethnic and cultural backgrounds. There are local culture clusters of Laotians, Khmers, Mon, Chinese, Islam, Brahman-Hinduism, and Sikhs as well as Westerners. It was also found that the respective culture owners are devoted to preserve their multi-generational heritage. The natural beauty of these cultural sites remains clearly evident and vibrant, even though there remain dif!culties hampering their retention. The mapping of these sites are discussed as well as the issues surrounding those cultural sites that are in danger of extinction due to the absence of successors and other supportive factors necessary for their sustainability. Keywords: Bangkok Culture, Living Tradition, Thailand Urban Culture, Performing Art, Local Culture, Thai Arts and Crafts + Dr. -
FEEDCITIES Project Protocol
FEEDcities project A comprehensive characterization of the street food environment in cities Project protocol 2019 I FEEDcities project A comprehensive characterization of the street food environment in cities Project protocol 2019 Abstract Introduction Ready-to-eat food sold in the street represents a global phenomenon, more common in urbanized areas, that constitutes an important dietary source in populations from low- and middle-income countries. However, research on the kind of street food offered and its composition is scarce. The main objective of this study is to characterize the urban street food environment, including vending places, the food offered, its nutritional composition, food purchasing patterns and advertising. Methods and analysis This protocol provides a framework for a stepwise, standardized characterization of the street food environment; it consists of three steps that are of increasing complexity and demand increasingly great human and technical resources. Step 1 comprises identification of street food vending sites and characterization of the products available; this stage may be complemented with an evaluation of food advertising in the streets. Step 2 comprises description of street food purchasing patterns, by direct observation. Step 3 requires collection of food samples for bromatological analysis. Different levels of data collection may be defined for each step; hereafter, these are presented as core and expanded evaluations. For the most part, data analysis involves descriptive statistics and basic spatial analysis. Ethics and dissemination This study was approved by the Ethics Committee of the Institute of Public Health of the University of Porto, Portugal. The research presents no risk to vendors or consumers, who will not be identified or identifiable through the information collected.