F I N E C H E E S E & C O U N T

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F I N E C H E E S E & C O U N T F I N E C H E E S E & C O U N T E R 2 0 1 9 F I N E C H E E S E & C O U N T E R 2 0 1 9 F I N E C H E E S E & C O U N T E R 2 0 1 9 U S E F U L I N F O R M A T I O N C O N T E N T S Your area manager : S = Stock Items RECOMMENDATIONS 4 Mobile Telephone : Any item that is held in stock can be ordered up until 12 noon and will arrive on your usual delivery day. CELEBRATION CHEESE 6 Your office contact: Office Telephone: 0345 307 3454 PO = Pre-order Items SCOTTISH CHEESE 8 Cheese & Deli Team : 01383 668375 Pre-order items need to be ordered by 12 noon on a Monday and will be ready from Thursday and delivered to ENGLISH CHEESE 12 Office email: [email protected] you on your next scheduled delivery day. Office fax number : 08706 221 636 WELSH & IRISH CHEESE 18 PO **= Pre-order Items Your order to be in by: Pre-order items recommended for deliveries arriving CONTINENTAL CHEESE 20 Pre-orders to be in by: Monday 12 noon Thursday and Friday only CATERING CHEESE, 24 Minimum order : ** = Special Order Items DAIRY & BUTTER (minimum orders can be made up of a combination of Special order items (such as whole cheeses for celebration product from chilled retail and ambient) cakes) need to be ordered on Monday by 12 noon week 1 CHARCUTERIE, MEATS & DELI 26 for delivery week 2. Delivery day: Contact the cheese team for details. OLIVES & ANTIPASTI 30 Please note all prices are subject to fluctuation and all BISCUITS, BAKERY & 32 products are subject to availability * - Item subject to 20% VAT ACCESSORIES P - Pasteurised DELIVERY MAP 34 U - Unpasteurised PRODUCER INDEX 35 T - Traditional Rennet V - Vegetarian Rennet GF - Gluten Free MAKE YOUR DELI A DESTINATION With a loyal fanbase of discerning cheese lovers across the UK, our vibrant, award winning range is shorthand for premium in any counter. The UK’s ‘Most Loved Speciality Cheese Brand’* Made with pride, bursting with character *As voted for in Fine Food Digest survey 2 3 Cress Food AD 280 x 192mm P1.indd 1 R E A D Y T O O R D E R ? 0 3 4 5 3 0 7 3 4 5 4 05/03/2019 15:50:26 F I N E C H E E S E & C O U N T E R 2 0 1 9 F I N E C H E E S E & C O U N T E R 2 0 1 9 A R T I S A N S E L E C T I O N B E S T S E L L E R S Not all cheese boards are created equally. Mature Cheddar - Quickes Baron Bigod – Fen Farm Dairy QUK/001 £11.20 per kg FFD/001 £17.15 per kg A rich and buttery cheddar that offers outstanding depth of Traditional raw milk Brie-de-Meaux style cheese made in flavour, from brothy to grassy to caramel notes Suffolk. A celebrated modern British classic, made with the milk from the family farms herd of Montbeliarde cows. Arran Blue – Bellevue Creamery TOA/055 £19.25 per kg Thelma Caerffili – Caws Cenarth Award winning young blue cheese made from the milk of Arran CWS/015 £12.75 per kg Nocellara del Belice cows. A delicious creamy, salty blue cheese. A Welsh classic aged for up to 6 weeks to give a crumbly texture Brie de Meaux Rouzaire 1.6kg SIL/072 and light fresh flavour. 3kg LES/006 Traditional Ayrshire Dunlop PGI – Dunlop Dairy Black Bomber DUN/001 £12.50 per kg Tomme aux Fleurs aka Hay Flower Rebel – Kase Rebellen 3kg SNO/001 Hard pressed cow’s cheese made to the traditional Dunlop LES/010 £16.60 per kg recipe, mild with a nutty taste and close texture. Semi-hard Alpine cheese covered in dried meadow flowers giving a sweet honey scent to the creamy caramel flavours of B E S T S E L L E R S Wigmore – Village Maid Cheese the cheese while being visually striking. Comte 12 Month CAR/097 £18.65 per kg 4kg LES/009 Blue Murder Semi-soft raw milk ewe’s milk cheese traditionally handmade in Corra Linn - Errington 700g HFC/012 Berkshire, is delicate and creamy. ERC/021 £20.55 per kg Hard raw ewe’s milk cheese made from the milk of the family Hebridean Blue – Isle of Mull Cheese farms Lacaune flock of sheep in South Lanarkshire. Developing MUL/003 £14.50 per kg nutty and sweet complex flavours as it ages. Often compared with Stilton this raw milk Scottish blue is strong and tangy with a firm texture. Strathearn – Strathearn Cheese STC/002 £5.30 each Rachel- White Lake Cheese Award winning soft cow’s milk cheese from Perthshire. Washed Salami Milano WHI/002 £20.85 per kg in a Glenturret 10 year old single malt whisky brine every other Winner of the Best Goats Cheese in the World at the 2017/2018 day during maturation. 2.5kg GLB/002 World Cheese Awards Doddington – Doddington Dairy St Andrews Cheddar – St Andrews Farmhouse Cheese DDN/008 £16.45 per kg SAC/017 £13.25 per kg Classed as a British territorial cheese, which lies somewhere Our best selling cheese board selections. Tangy, sharp and fruity traditional farmhouse cheddar made between a Leicester and a Cheddar. Exceptional flavours, most with the farms own unpasteurised cow’s milk. notably sweet caramel and nutty characteristics. Black Bomber – Snowdonia Cheese Co SNO/001 £33.30 each Stilton - Colston Bassett The multi award winning rich, smooth and very moreish cheese, CLB/001 £11.45 per kg this is the bestselling extra mature cheddar from Snowdonia The award winning traditional stilton from the Colston Cheese Co. Bassett Dairy in Nottinghamshire. Quickes Mature Cheddar 3kg QUK/001 Ardmore – Cambus O ‘ May Comte 12 Month - Jacquemin Rivoire COM/013 £14.55 per kg LES/009 £15.50 per kg A hard cheese infused with Ardmore whisky. Rich, fruity and complex tasting Comte, a classic deli counter addition from the French Alps. Red Fox Vintage – Belton Farm Corra Linn CAR/191 £8.25 per kg Brie de Meaux AOP - Rouzaire Sweet, savoury and nutty ensures this Red Leicester cheese is a LES/006 £10.65 per kg 1.5kg ERC/021 Hebridean Blue crowd pleaser. The classic ‘king of cheeses’ that forms the centrepieces to a 1.5kg MUL/003 well stocked deli counter. Clava – Connage Highland Dairy CHD/001 £11.15 per kg Blue Murder – Highland Fine Cheese A R T I S A N S E L E C T I O N An organic Scottish brie-style cheese, smooth and creamy with HFC/012 £12.00per kg earthy flavours. Blue Murder is softer and creamier than many blues. Spicy, salty and slightly sweet. Camembert Rustique – Le Rustique Wigmore CAR/199 £10.35 per kg Strathdon Blue – Highland Fine Cheese 750g CAR/097 Creamy, rich and ever popular! HFC/021 £12.00 per kg Strathdon Blue has a firm texture yet yielding paste with a Quickes Mature Cheddar rich, sweet blue flavour, slightly steely on the finish making it QUK/001 £11.20 per kg the classic Scottish blue of choice. Handcrafted clothbound traditional cheddar from Devon naturally matured for 12-15 months. Cremeux Bourguignon LES/018 £11.30 per kg Isle of Mull Cheddar Triple cream cheese comparable with the likes of Delice MUL/001 £12.20 per kg de Cremier this is a sweet, milky and mild cheese that will St Andrews Farmhouse Cheddar Doddington The classic Scottish traditional cloth bound cheddar made with become just as popular. 1.5kg SAC/017 1.5kg DDN/008 raw milk from Sgriob-ruadh farms own cows. Fruity and sharp 4 tasting with complex lingering flavours. 5 R E A D Y T O O R D E R ? 0 3 4 5 3 0 7 3 4 5 4 F I N E C H E E S E & C O U N T E R 2 0 1 9 F I N E C H E E S E & C O U N T E R 2 0 1 9 A CENTREPIECE WITH A DIFFERENCE A centrepiece with a difference for Weddings, Birthdays, Anniversaries or any cheese loving occasion! Take a look at our suggestions below with handy diameter guide for building a balanced tower of tasty artisan cheeses for your customer. As a rough guide allowing 60-90g of cheese per guest is a good place to start. Work out a final allowance per guest depending on the size of meal beforehand, if the stack will form part of a buffet or is the main event! Guide your customer to adding in delicious speciality crackers, fruit for cheese, honey and chutneys for a well-rounded final course for their special day. Get in touch with our friendly Cheese & Deli team (contact details on pg 3) for celebration cheese advice, we can help you plan ordering whole cheeses and bespoke sizes in time for your customers event. CHEESE WHEELS FOR CELEBRATION CAKES C E L B R A T I O N C H E S Description Region Producer Stock/ Style Type Veg/ Code Size Price Selling Diameter Pre Order Trad Unit cm Top layers Neufchatel AOP - NEW France Anselin ** Soft UP T LES/016 200g 2.35 each 9cm C H E S Paddy’s Milestone Scotland Dunlop Dairy S Soft P T DUN/007 200g 2.99 each 7.5cm Highland Heart - Organic Scotland Connage Highland Dairy S Soft P V CHD/018 190g 2.95 each 9cm C E L B R A T I O N Wee Comrie Scotland Strathearn PO Semi-Soft P V STC/003 200g 4.70 each 11cm Godminster Vintage Cheddar Hearts England Godminster S Hard P V GOD/005 200g 4.10 each 7.5cm - Organic Mid Layers Baron Bigod - NEW England Fen Farm Dairy ** Brie Style UP T FFD/002 1kg 17.80 kg 20cm Aiket Scotland Dunlop Dairy PO Brie Style P V DUN/003 1kg 14.95 kg 20cm Blue Murder Scotland Highland Fine Cheese S Creamy P V HFC/012 700g 12.00 kg 9cm Auld Reekie Scotland Cambus O’May S Hard UP T COM/009 1.5kg 13.45 kg 16.5cm Admiral Collingwood England Doddington Dairy S Semi-Soft UP T DDN/001 1.5kg 16.05 kg 16.5cm Cornish Yarg Baby England Lynher Dairies S Crumbly P V CAR/005 1kg 16.40 kg 12cm Waterloo England Village Maid Cheese S Brie Style UP V CAR/096 800g 15.15 kg 16.5cm Cashel Blue Ireland J&L Grubb S Blue P V CAR/031 1.5kg 13.55 kg 14cm Tomme de Savoie I.G.P France Coop-de-Yenne S Hard UP T CAR/058 1.6kg 9.60 kg 19cm Base Layers Tomme aux Fleurs - NEW Austria Kase Rebellen S Semi-Hard P T LES/010 6kg 16.60 kg 35cm Cambus O’May Whole Scotland Cambus O’May ** Hard UP T COM/050 3.5kg 14.95 kg 30cm Cuddy's Cave England Doddington Dairy S Semi-Hard UP T DDN/003 3kg 16.45 kg 26cm Dunlop Traditional
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