Predicting Cyclooxygenase Inhibition by Three-Dimensional Pharmacophoric Profiling
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Zingiber Officinale (Ginger Ayurvedic and Modern T
ss zz Available online at http://www.journalcra.com INTERNATIONAL JOURNAL OF CURRENT RESEARCH International Journal of Current Research Vol. 13, Issue, 03, pp.16583-16587, March, 2021 ISSN: 0975-833X DOI: https://doi.org/10.24941/ijcr.40963.03.2021 RESEARCH ARTICLE OPEN ACCESS ZINGIBER OFFICINALE (GINGER): A REVIEW BASED UPON ITS AYURVEDIC AND MODERN THERAPEUTIC PROPERTIES *Isha Kumari, Madhusudan, S., Bhawna Walia and Gitika Chaudhary Shuddhi Ayurveda, Jeena Sikho Lifecare Pvt. Ltd. Zirakpur 140603, Punjab, India ARTICLE INFO ABSTRACT Article History: Ginger is utilized globally as a spice and herbal drug. Ginger, a plant of Zingiberaceae family, is a Received 1xxxxxxxxxxxxxxxxxxxxxxxx8th December, 2020 culinary flavor that has been utilized as a significant plant with therapeutic, and healthy benefits in Received in revised form traditional frameworks of medication like Chinese Medicine System, Ayurveda, Siddhia, Yunani, 0xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx7th January, 2021 Folk arrangement of medication for a long time. Many phytochemical constituents are present in Accepted 1xxxxxxxxxxxxxxxxxxxxxxxxx5th February, 2021 ginger. It exhibits some extraordinary medical advantages too. Ginger and its overall phytochemicals, Published online 26xxxxxxxxxxxxxxxxxxth March, 2021 for example, Fe, Mg, Ca, flavonoids, phenolic mixes (gingerdiol, gingerol, gingerdione and shogaols), sesquiterpenes and paradols have been utilized as herbal medication to treat different ailments like KeyKeyWords:Words: torment, cold indications and it has been appeared to have anti-inflammatory, anti-cancer, anti- EpithelialShunthi, Rasapanchak,ovarian cancer Gingerol,, EOC, Shogaol, pyretic, anti-microbial, anti-oxidant and anti- diabetic. It has been generally utilized for joint pain, CytoreductionHypotensive, ,AntiDebulking- cancer., Neoadjuvant, cramps, sore throats, stiffness, muscle pain, torments, vomiting, obstruction, heartburn, hypertension, Chemotherapy. fever and irresistible sicknesses. -
6-Paradol and 6-Shogaol, the Pungent Compounds of Ginger
International Journal of Molecular Sciences Article 6-Paradol and 6-Shogaol, the Pungent Compounds of Ginger, Promote Glucose Utilization in Adipocytes and Myotubes, and 6-Paradol Reduces Blood Glucose in High-Fat Diet-Fed Mice Chien-Kei Wei 1,†, Yi-Hong Tsai 1,†, Michal Korinek 1, Pei-Hsuan Hung 2, Mohamed El-Shazly 1,3, Yuan-Bin Cheng 1, Yang-Chang Wu 1,4,5,6, Tusty-Jiuan Hsieh 2,7,8,9,* and Fang-Rong Chang 1,7,9,* 1 Graduate Institute of Natural Products, Kaohsiung Medical University, Kaohsiung 807, Taiwan; [email protected] (C.-K.W.); [email protected] (Y.-H.T.); [email protected] (M.K.); [email protected] (M.E.-S.); [email protected] (Y.-B.C.); [email protected] (Y.-C.W.) 2 Graduate Institute of Medicine, College of Medicine, Kaohsiung Medical University, Kaohsiung 807, Taiwan; [email protected] 3 Department of Pharmacognosy and Natural Products Chemistry, Faculty of Pharmacy, Ain-Shams University, Cairo 11566, Egypt 4 School of Pharmacy, College of Pharmacy, China Medical University, Taichung 404, Taiwan 5 Chinese Medicine Research and Development Center, China Medical University Hospital, Taichung 404, Taiwan 6 Center for Molecular Medicine, China Medical University Hospital, Taichung 404, Taiwan 7 Department of Marine Biotechnology and Resources, College of Marine Sciences, National Sun Yat-sen University, Kaohsiung 804, Taiwan 8 Lipid Science and Aging Research Center, Kaohsiung Medical University, Kaohsiung 807, Taiwan 9 Research Center for Environmental Medicine, Kaohsiung Medical University, Kaohsiung 807, Taiwan * Correspondence: [email protected] (T.-J.H.); [email protected] (F.-R.C.); Tel.: +886-7-312-1101 (ext. -
Chemical Composition and Larvicidal Activity of Essential Oils from Zingiber Montanum (J. Koenig) Link Ex. A. Dietr. Against Three Mosquito Vectors
MS Editions BOLETIN LATINOAMERICANO Y DEL CARIBE DE PLANTAS MEDICINALES Y AROMÁTICAS 19 (6): 569 - 579 (2020) © / ISSN 0717 7917 / www.blacpma.ms-editions.cl Articulo Original / Original Article Chemical composition and larvicidal activity of essential oils from Zingiber montanum (J. Koenig) Link ex. A. Dietr. against three mosquito vectors [Composición química y actividad larvicida de aceites esenciales de Zingiber montanum (J. Koenig) Link ex. A. Dietr. contra tres vectores de mosquitos] Le T Huong1, Trinh T Huong2,3, Nguyen TT Huong2,4, Nguyen H Hung5, Pham TT Dat6,7, Ngo X Luong3 & Isiaka A Ogunwande8 1School of Natural Science Education, Vinh University, 182 Le Duan, Vinh City, Nghệ An Province, Vietnam 2Graduate University of Science and Technology, Vietnam Vietnam Academy of Science and Technology, Cau Giay, Hanoi, Vietnam 3Faculty of Natural Science, Hong Duc University, 565 Quang Trung, Đông Vệ, Thanh Hóa City, Thanh Hóa Province, Vietnam 4Institute of Ecology and Biological Resources, Vietnam Academy of Science and Technology, Cau Giay, Hanoi, Vietnam 5Center for Advanced Chemistry, Institute of Research and Development, Duy Tan University, 03 Quang Trung, Da Nang, Vietnam 6Department of Biotechnology, Nong Lam University, Ho Chi Minh City, Vietnam 7Center of Scientific Research and Practice, Tran Van On, Phu Hoa, Thu Dau Mot, Binh Duong province, Vietnam 8Foresight Institute of Research and Translation, 19, Eleyele, Ibadan, Oyo State, Nigeria Contactos | Contacts: Isiaka A OGUNWANDE - E-mail address: [email protected] Abstract: The chemical composition and larvicidal activity of essential oils derived from the leaves and rhizomes of Zingiber montanum (J. Koenig) Link ex. A. Dietr. were reported. -
Logical / Biofunctional Effects of Ginger
Journal of the Academic Society for Quality of Life (JAS4QoL) 2017 Vol. 3(2) 1:1-12 The Chemical Constituents and Pharmaco- logical / Biofunctional Effects of Ginger Hisashi MATSUDA*, Seikou NAKAMURA, Masayuki YOSHIKAWA Department of Pharmacognosy, Kyoto Pharmaceutical University, Kyoto 607-8 !", #apan matsu$a%mb'kyoto- phu'ac'jp )itation* MATSUDA, H.+ NAKAMURA, S.; YOSHIKAWA, M.. ,e )hemical )onstituents and Pharmaco- logical / Biofunctional Effects of Ginger JAS4QoL 2017, 3(2) 1*!-!"' 2nline* h3p*--as 4ol'org/(as 4ol-volume-5-"-6art1 7eceive$ Date* 06-!8-!7 Accepte$ Date* 06-!8-!7 Pu&lishe$* 06-50-"0!7 ANNOUNCEMENT • ,e "0!7 9nternational )onference on :ality of ;ife <ill &e hel$ in Penang Malaysia on 8ugust "0th-"!st. We are no< calling for papers' • Procee$ings as <ell as photos and other information from past conferences can &e found on our <e&site' • More information at http://as4qol.org/icqol/2017/ Also of Interest In This Issue: 2nline >urvey of Pro&lems 9nhi&iting the 8ctive 9nvolvement of )ommunity Pharmacists in Patients <ith Cancer Undergoing Outpatient Chemotherapy ?asuna K2.8?8>@9, Keiko >U19@878-A>UK8M2A2, 8ya K2.8?8>@9, Noriko K2@?8M8, Aoshi- nori Y8M8M2A2 available at http://as4qol.org JAS4QoL Mini Review The Chemical Constituents and Pharmaco- logical / Bio#unctional Effects o# Ginger Hisashi MATSUDA*, Seikou NAKAMURA, Masayuki YOSHIKAWA Department of Pharmacognosy, Kyoto Pharmaceutical University, Kyoto 607- 8 !", #apan Cmatsu$a%mb'kyoto-phu'ac'jpD A&stract Zingiber officinale 72>)2/, <hich &elongs to the family of -
Essential Oil Compositions from Root and Rhizome of Zingiber Niveum Mood & Theilade from Laos
"Science Stays True Here" Biological and Chemical Research, Volume 2015, 157-160 | Science Signpost Publishing Essential Oil Compositions from Root and Rhizome of Zingiber niveum Mood & Theilade from Laos Orawan Theanphong1*, Thaya Jenjittikul2 and Withawat Mingvanish3 1. Department of Pharmacognosy, Faculty of Pharmacy, Rangsit University, Pathumthani 12000, Thailand. 2. Department of Plant Science, Faculty of Science, Mahidol University, Bangkok 10400, Thailand. 3. Department of Chemistry, Faculty of Science, King Mongkut’s University of Technology Thonburi, Bangkok 10140, Thailand. Received: January 31, 2015 / Accepted: March 01, 2015 / Published: April 25, 2015 Abstract: The essential oils hydrodistilled from root and rhizome of Zingiber niveum Mood & Theilade from Laos were analyzed by GC-MS technique. A total of 28 compounds were identified. Major components of the essential oils from its root were found to be elemicin (60.97%), 3β-24-methylene-9,19-cyclolanostan-3-ol (17.67%) and pentadecane (12.73%), whereas those from its rhizome included elemicin (69.46%), pentadecane (18.85%) and α-pinene (2.56%). Keywords: Zingiber niveum, Zingiberceae, Essential oil 1. Introduction The genus Zingiber is a rhizomatous herb, belonging to the family Zingiberaceae, mostly distributed in the tropics and subtropics, especially in Southeast Asia. Several Zingiber species have long been known for their uses as foods, spices and medicines. Plants in genus Zingiber are ethnomedically used in the treatment of cough, dysentery, indigestion, stomach ache, head ache, muscle pain and constipation [1-8]. Many Zingiber species have been previously studied for their essential oil constituents such as Z. cassumunar [9], Z. officinale [10-12], Z. spectabile [13-14] and Z. -
Isolation and Characterization of Natural
ABSTRACT OF THE DISSERTATION ISOLATION AND CHARACTERIZATION OF NATURAL PRODUCTS FROM GINGER AND ALLIUM URSINUM BY HOU WU Dissertation Director: Dr. Chi-Tang Ho Phenolic compounds from natural sources are receiving increasing attention recent years since they were reported to have a remarkable spectrum of biological activities including antioxidant, anti-inflammatory and anti-carcinogenic activities. They may have many health benefits and can be considered possible chemo- preventive agents against cancer. In this research, we attempted to isolate and characterize phenolic compounds from two food sources: ginger and Allium ursinum. Solvent extraction and a series of column chromatography methods were used for isolation of compounds, while structures were elucidated by integration of data from MS, 1H-NMR, 13C-NMR, HMBC and HMQC. Antioxidant activities were evaluated by DPPH method and anti- inflammatory activities were assessed by nitric oxide production model. Ginger is one of most widely used spices. It has a long history of medicinal use dating back 2500 years. Although there have been many reports concerning ii chemical constituents and some biological activities of ginger, most works used ginger extracts or focused on gingerols to study the biological activities of ginger. We suggest that the bioactivities of shogaols are also very important since shogaols are more stable than gingerols and a considerable amount of gingerols will be converted to shogaols in ginger products. In present work, eight phenolic compounds were isolated and identified from ginger extract. They included 6-gingerol, 8-gingerol, 10- gingerol, 6-shogaol, 8—shogaols, 10-shogaol, 6-paradol and 1-dehydro-6-gingerdione. DPPH study showed that 6-shogaol had a comparable antioxidant activity compared with 6-gingerol, the 50% DPPH scavenge concentrations of both compounds were 21 µM. -
Ginger, the Genus Zingiber {P. N. Ravindran}
Ginger The Genus Zingiber Ginger The Genus Zingiber Edited by P.N. Ravindran and K. Nirmal Babu Medicinal and Aromatic Plants — Industrial Profiles CRC PRESS Boca Raton London New York Washington, D.C. Library of Congress Cataloging-in-Publication Data Ginger : the genus Zingiber / edited by P.N. Ravindran, K. Nirmal Babu. p. cm.—(Medicinal and aromatic plants—industrial profiles; v. 41) Includes bibliographical references (p. ). ISBN 0-415-32468-8 (alk. Paper) 1. Ginger. I. Ravindran, P.N. II. Nirmal Babu, K. III. Series. SB304.G56 2004 633.8'3—dc22 2004055370 This book contains information obtained from authentic and highly regarded sources. Reprinted material is quoted with permission, and sources are indicated. A wide variety of references are listed. Reasonable efforts have been made to publish reliable data and information, but the author and the publisher cannot assume responsibility for the validity of all materials or for the consequences of their use. Neither this book nor any part may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, microfilming, and recording, or by any information storage or retrieval system, without prior permission in writing from the publisher. All rights reserved. Authorization to photocopy items for internal or personal use, or the personal or internal use of specific clients, may be granted by CRC Press, provided that $1.50 per page photocopied is paid directly to Copyright Clearance Center, 222 Rosewood Drive, Danvers, MA 01923 USA. The fee code for users of the Transactional Reporting Service is ISBN 0-415-32468-8/05/$0.00+$1.50. -
Neuroprotective Effects of 6-Shogaol and Its Metabolite, 6-Paradol, in a Mouse Model of Multiple Sclerosis
Original Article Biomol Ther 27(2), 152-159 (2019) Neuroprotective Effects of 6-Shogaol and Its Metabolite, 6-Paradol, in a Mouse Model of Multiple Sclerosis Arjun Sapkota1, Se Jin Park2,* and Ji Woong Choi1,* 1College of Pharmacy and Gachon Institute of Pharmaceutical Sciences, Gachon University, Incheon 21936, 2School of Natural Resources and Environmental Sciences, Kangwon National University, Chuncheon 24341, Republic of Korea Abstract Multiple sclerosis (MS) is an autoimmune disease characterized by progressive neuronal loss, neuroinflammation, axonal degen- eration, and demyelination. Previous studies have reported that 6-shogaol, a major constituent of ginger (Zingiber officinale rhi- zome), and its biological metabolite, 6-paradol, have anti-inflammatory and anti-oxidative properties in the central nervous system (CNS). In the present study, we investigated whether 6-shogaol and 6-paradol could ameliorate against experimental autoimmune encephalomyelitis (EAE), a mouse model of MS elicited by myelin oligodendrocyte glycoprotein (MOG35-55) peptide immunization with injection of pertussis toxin. Once-daily administration of 6-shogaol and 6-paradol (5 mg/kg/day, p.o.) to symptomatic EAE mice significantly alleviated clinical signs of the disease along with remyelination and reduced cell accumulation in the white matter of spinal cord. Administration of 6-shogaol and 6-paradol into EAE mice markedly reduced astrogliosis and microglial activation as key features of immune responses inside the CNS. Furthermore, administration of these two molecules significantly suppressed expression level of tumor necrosis factor-α, a major proinflammatory cytokine, in EAE spinal cord. Collectively, these results demonstrate therapeutic efficacy of 6-shogaol or 6-paradol for EAE by reducing neuroinflammatory responses, further indicating the therapeutic potential of these two active ingredients of ginger for MS. -
Family Zingiberaceae Compounds As Functional Antimicrobials, Antioxidants, and Antiradicals
Food ©2007 Global Science Books Family Zingiberaceae Compounds as Functional Antimicrobials, Antioxidants, and Antiradicals Supayang P. Voravuthikunchai Natural Products Research Center and Department of Microbiology, Faculty of Science, Prince of Songkla University, Thailand Correspondence : [email protected] ABSTRACT Increasing numbers of reported cases of food-associated infections and health problems associated with synthetic additives have led to a growing interest by consumers in ingredients from natural sources. Some members of the family Zingiberaceae have been extensively used as a condiment for flavoring as well as traditional medicines. These include Alpinia galanga (galanga), Boesenbergia pandurata (krachai), Curcuma amada (mango ginger), Curcuma longa (turmeric), Curcuma zedoria (zedoary), Kampferia galanga (proh hom), Zin- giber officinale (ginger), and Zingiber zerumbet (zerumbet ginger). Their antimicrobial activities against important foodborne pathogens including Bacillus cereus, Campylobacter jejuni, Clostridium botulinum, Clostridium perfringens, Escherichia coli, Listeria monocyto- genes, Salmonella spp., Shigella spp., Staphylococcus aureus, Vibrio spp., Yersinia enterocolitica, Hepatitis A Norwalk virus, Entamoeba histolytica, and Giardia lamblia are outlined. In addition to the antimicrobial activities against a wide range of microorganisms, their antioxidant activities have been documented. The potential uses of these plant species as food preservatives are discussed. _____________________________________________________________________________________________________________ -
AOAC SMPR® 2017.012 Standard Method Performance Requirements
AOAC SMPR® 2017.012 Cosmetic Act §201(ff) [U.S.C. 321 (ff)]. Dietary ingredients are conventionally presented as powders or liquids. Dietary supplement.—A product containing a dietary ingredient Standard Method Performance Requirements intended for ingestion to supplement the diet. Dietary supplements (SMPRs) for Quantitation of Select Nonvolatile containing dietary ingredients are commonly marketed as tablets, Ginger Constituents capsules, softgels, tinctures, or other finished dosage forms. Limit of quantitation (LOQ).—The minimum content of analyte in a given matrix that can be reliably and precisely quantitated in Intended Use: Control of Incoming Ingredients and agreement with the requirements set forth in this SMPR. Finished Products Repeatability.—Statistical variation in the analytical outcome arising when the maximum control over the analytical methodology 1 Purpose is afforded. Replicate analyses are performed by the same operator AOAC SMPRs describe the minimum recommended within a short time period using the same instrumentation. performance characteristics to be used during the evaluation of a Expressed as the repeatability standard deviation (SDr) or % method. The evaluation may be an on-site verification, a single- repeatability relative standard deviation (%RSDr). laboratory validation, or a multi-site collaborative study. SMPRs Reproducibility.—Statistical variation in the analytical outcome are written and adopted by AOAC stakeholder panels composed influenced by typical laboratory variables. Replicate analyses are of representatives from industry, regulatory organizations, contract conducted on different days by different operators using different laboratories, test kit manufacturers, and academic institutions. sets of equipment, occasionally in different physical locations. AOAC SMPRs are used by AOAC expert review panels in their Expressed as the reproducibility standard deviation (SDR) or % evaluation of validation study data for methods being considered reproducibility relative standard deviation (%RSDR). -
GC-MS, LC-MS/MS, Docking and Molecular Dynamics Approaches to Identify Potential SARS-Cov-2 3-Chymotrypsin-Like Protease Inhibitors from Zingiber Officinale Roscoe
molecules Article GC-MS, LC-MS/MS, Docking and Molecular Dynamics Approaches to Identify Potential SARS-CoV-2 3-Chymotrypsin-Like Protease Inhibitors from Zingiber officinale Roscoe Muhammad Sulaiman Zubair 1,* , Saipul Maulana 1, Agustinus Widodo 1, Ramadanil Pitopang 2, Muhammad Arba 3 and Maywan Hariono 4,* 1 Department of Pharmacy, Faculty of Science, Tadulako University, Palu 94118, Indonesia; [email protected] (S.M.); [email protected] (A.W.) 2 Department of Biology, Faculty of Science, Tadulako University, Palu 94118, Indonesia; [email protected] 3 Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Halu Oleo University, Kendari 93231, Indonesia; [email protected] 4 Department of Pharmaceutical Chemistry, Faculty of Pharmacy, Sanata Darma University, Yogyakarta 55282, Indonesia * Correspondence: [email protected] or [email protected] (M.S.Z.); [email protected] (M.H.); Tel.: +62-85242083654 (M.S.Z.); +62-89506286901 (M.H.) Abstract: Zingiber officinale Citation: Zubair, M.S.; Maulana, S.; This study aims to identify and isolate the secondary metabolites of Widodo, A.; Pitopang, R.; Arba, M.; using GC-MS, preparative TLC, and LC-MS/MS methods, to evaluate the inhibitory potency on Hariono, M. GC-MS, LC-MS/MS, SARS-CoV-2 3 chymotrypsin-like protease enzyme, as well as to study the molecular interaction Docking and Molecular Dynamics and stability by using docking and molecular dynamics simulations. GC-MS analysis suggested for Approaches to Identify Potential the isolation of terpenoids compounds as major compounds on methanol extract of pseudostems SARS-CoV-2 3-Chymotrypsin-Like and rhizomes. Isolation and LC-MS/MS analysis identified 5-hydro-7, 8, 20-trimethoxyflavanone (9), Protease Inhibitors from Zingiber (E)-hexadecyl-ferulate (1), isocyperol (2), N-isobutyl-(2E,4E)-octadecadienamide (3), and nootkatone officinale Roscoe. -
Analysis of Chemical Properties of Edible and Medicinal Ginger by Metabolomics Approach
Hindawi Publishing Corporation BioMed Research International Volume 2015, Article ID 671058, 7 pages http://dx.doi.org/10.1155/2015/671058 Research Article Analysis of Chemical Properties of Edible and Medicinal Ginger by Metabolomics Approach Ken Tanaka,1 Masanori Arita,2,3 Hiroaki Sakurai,4 Naoaki Ono,5 and Yasuhiro Tezuka6 1 College of Pharmaceutical Science, Ritsumeikan University, 1-1-1 Noji-Higashi, Kusatsu, Shiga 525-8577, Japan 2Center for Information Biology, National Institute of Genetics, Mishima, Shizuoka 411-8540, Japan 3RIKEN Center for Sustainable Resource Science, Yokohama, Tsurumi 230-0045, Japan 4Department of Cancer Cell Biology, Graduate School of Medicine and Pharmaceutical Sciences, University of Toyama, Toyama 930-0194, Japan 5Graduate School of Information Science, Nara Institute of Science and Technology, Ikoma, Nara 630-0192, Japan 6Faculty of Pharmaceutical Sciences, Hokuriku University, Ho-3 Kanagawa-machi, Kanazawa 920-1181, Japan Correspondence should be addressed to Ken Tanaka; [email protected] Received 27 April 2015; Revised 1 July 2015; Accepted 1 July 2015 Academic Editor: Paul M. Tulkens Copyright © 2015 Ken Tanaka et al. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. In traditional herbal medicine, comprehensive understanding of bioactive constituent is important in order to analyze its true medicinal function. Weinvestigated the chemical properties of medicinal and edible ginger cultivars using a liquid-chromatography mass spectrometry (LC-MS) approach. Our PCA results indicate the importance of acetylated derivatives of gingerol, not gingerol or shogaol, as the medicinal indicator.