rockpool bar & grill house rules Best manners and temperance are expected at all times Don’t look fiercely at people, or talk loudly or harshly, but cultivate a smiling countenance and a quiet, but firm tone of speech Gentlemen, don’t approach ladies; and if you are so lucky to have one approach you, endear her as you would your mother No hooting, no hollering Don’t bring yourself into prominence before a crowd at the bar. Be polite and approachable, but let them advance to you Gentlemen, don’t interrupt or join any conversation, but if it is general you may seem interested Leave your attitude, with your hat at the door Back slapping after six drinks should be tempered with mercy Remember, nothing is on the house but the roof contents Cocktails Wines By The Glass Introducing Our Spirit Selection Vodka Gin Whisky & Whiskey Ron / Rhum / Rum Tequila Brandy Aperitif & Digestif Beer Selection We are still heartily of the opinion that decent libation supports as many million lives as it threatens; donates pleasure and sparkle to more lives than it shadows; inspires more brilliance in the world of art, music, letters, and common ordinary intelligent conversation, than it dims. — Charles H. Baker Jr., Culinary and Cocktail Commentator , 1895-1987 non-alcoholic cocktails (all $12) Pine Ginger Smash Pineapple Juice, Fresh Lime, Mint, topped with Ginger Beer Easy Peasy Passionfruit, Grenadine, Organics Bitter Lemon and Lime. La Palomita Pink Grapefruit, Orange, Lime and Lemonade Benny's Tea-Two Rabbit Hole’s Jasmine Tea, Guava, Strawberry, Lime & Hopped Grapefruit Bitters. the rockpool vintage collection We take a look back at some of the founding cocktails that helped put Rockpool Bar & Grill Perth’s beverage program on the map. With some recipes older than the venue itself, these showcase the talent of the bartenders that came before us. The Rockpool Tonic - R.T.D. $19 The West Wind’s ‘Sabre’ Gin, Campari and House Made Tonic. Carbonated and bottled daily. Corpse Reviver No.2 $21 Kaffir Lime Infused Tanqueray Gin, Cointreau, Lillet Blanc and Lemon Juice. Served with an Absinthe Rinse. Montenegro Crusta $21 Amaro Montenegro, Apricot Brandy, Fino Sherry, Lemon, Sugar and Peach Bitters. Served with a Cinnamon Sugar Rim. The Pennyworth $19 Bulleit Bourbon, Apricot Brandy, Fernet Branca and Lemon Juice. Italian Sour No.3 $19 Aperol, Strega & Campari, shaken with Grapefruit and Lemon. Served as a Classic Sour with an Egg White Foam. Our French Martini $19 Tito’s Vodka, Strawberry, Vanilla, Pineapple and Lime. Black & Smoke Margarita $21 Thyme Washed Corazon Tequila, Blackberry, Lime, Agave Syrup, and a Thyme Infused Black Salt Rim. New Fashioned $23 Ron Zacapa 23, Dubonnet, Bespoke Spice Syrup and Orange Oils. nouveau cocktails Original inventions and signature re-inventions of classic cocktails in an ever changing seasonal selection. Created and refined right here as we strive to continue on the foundation set by this benchmark bar. Pink Lime Gin Fizz $21 Kaffir Lime Infused Tanqueray Gin, Pama Pomegranate, Bespoke Grenadine, Red Apple and Lime. Topped with Soda. Sichuan To Jalisco $21 Don Julio Blanco Tequila, Szechuan Syrup, Ruby Grapefruit and Lime. Kermit Juice $21 F. Voyer VS Cognac, Chartreuse M.O.F, Basil Puree, Passionfruit, Lemon and Aquafaba. Kentucky Cooler $23 Bulleit Rye Whiskey, Blueberry Infused Sake and Lemon. Topped with house made Ice Tea. Bananas in Bahamas $19 Pampero Blanco, Grilled Banana Puree, Honey Ginger Syrup, Pineapple, Lime and Aquafaba. Liquid Pizza $23 Patron Barrel Select Anejo Tequila, Mezcal, Tomato, Carrot, Strawberry, Szechuan, Harissa, Worcestershire, Tobasco, Lemon, Salt and Pepper. Made either Mild or Hot. Venezuelan Hardshake $19 Pampero Blanco Rum, Ginger, Falernum, Apricot Jam, Lime and Aquafaba. Habanero Hanky Panky $21 Quaglia’s ‘Gin a la Madame’& ‘Del Professore Rosso Vermouth’ combined with a splash of Fernet Branca, Habanero Shrub and an Amontillado Sherry Reduction. ‘Aquafaba’ is a textural plant based alternative to egg white without any flavour or aroma. wines by the glass sparkling 125ml 2014 Sittella ‘Marie Christian Lugten, Grand Vintage’ $16 Pemberton, Western Australia 2013 Chandon ‘Rockpool Cuvée, Whitlands Plateau’ Brut $19 Yarra Valley, Victoria NV Gosset ‘Rockpool Cuvée, Ex-Brut Excellence’ NM Champagne $29 Aÿ, France NV Ruinart ‘R de Ruinart’ NM Champagne $33 Reims, France premium champagne 125ml MV Krug ‘Grande Cuvée’ NM $75 Reims, France With over 125 wines in the final Grand Cuvée spanning up to 15 years, there is no argument that Krug is one of the finest expressions of multi-vintage Champagne. Each bottle takes over 20 years to make, with the final blend ageing 6 years before release. This is rich, toasty and complex yet coupled with a precision and a timeless elegance that belies its quality. rosé sparkling 125ml 2016 Ashton Hills ‘Vintage Rosé’ Piccadilly Valley $16 Adelaide Hills, South Australia NV Laurent-Perrier ‘Brut Rosé’ NM Champagne $36 Tours-sur-Marne, France wines by the glass white 150ml 2017 Sybille Kuntz ‘Trocken’ Riesling $16 Mosel, Germany 2016 Clemens Busch ‘Pündericher’ Kabinett, Riesling $20 Mosel, Germany 2016 Domaine Sigalas, Assyrtiko $25 Santorini, Greece 2016 Talijancich, Verdelho $14 Swan Valley, Western Australia 2017 Vine Mind, Vermentino $13 Clare Valley, South Australia 2015 Disznókö ‘Dry’ Tokaji Furmint, Furmint $17 Tokaj-Hegyalja, Hungary 2015 Dom. du Tunnel ‘Cuvée Prestige’ Saint-Peray, Marsanne Blend $22 Rhône Valley, France 2016 Dalrymple ‘Cave Block’ Chardonnay $16 Pipers River, Tasmania 2016 E. Bekkers ‘Village de Beines’ Petit Chablis , Chardonnay $19 Burgundy, France 2017 Bindi ‘Kostas Rind’ Chardonnay $26 Macedon Ranges, Victoria 2016 Stonestreet, Sonoma County , Chardonnay $33 California, United States of America rosé 150ml 2017 Kir-Yianni ‘Akakies’ Xinomavro $15 Macedonia, Greece 2017 Maxime Magnon ‘Métisse’ Corbières , Grenache Blend $25 Languedoc-Roussillon, France wines by the glass red 150ml 2016 Hameau des Ollieux ‘Monsieur Pinot’ $14 Languedoc, France 2016 La Follette ‘Manchester Ridge Vineyard’ Mendocino Ridge $26 California, United States of America 2016 Sandro Fay ‘Téi’ Rosso di Valtellina , Nebbiolo $19 Lombardy, Italy 2015 Bodegas Tridente, Mencia $13 Castilla y León, Spain 2015 Roberto Voerzio ‘Priavino’ Dolcetto d’Alba , Dolcetto $17 Piedmont, Italy 2017 Kay Brothers ‘Griffons Key’ Grenache $21 McLaren Vale, South Australia 2015 Mairena ‘Reserve’ Bonarda $20 Mendoza, Argentina 2013 Leeuwin Estate ‘Art Series’ Shiraz $20 Margaret River, Western Australia 2005 O. Fournier ‘Spiga’ Tempranillo $18 Ribera del Duero, Spain 2015 Howard Park ‘Leston’ Cabernet Sauvignon $17 Margaret River, Western Australia 2016 Grosset ‘Rockpool’ Shiraz / Cabernet Sauvignon $16 Clare Valley, South Australia 2014 Les Allées de Cantemerle, Haut-Médoc, Cabernet Blend $25 Bordeaux, France wines by the glass sherry 60ml NV Delgado Zuleta ‘La Goya’ Manzanilla $5 Sanlúcar de Barrameda, Spain NV Gutiérrez Colosia, Fino $8 El Puerto de Santa Maria, Spain NV Equipo Navazos ‘24 , La Bota’ Fino Amontillado $19 Montilla-Moriles, Spain NV Tradición, Amontillado $18 Jerez de la Frontera, Spain NV Cayetano del Pino y Cia ‘Viejísimo 1/5’ P. Cortado Almacenista $32 Jerez de la Frontera, Spain NV Equipo Navazos ‘La Bota 63 de Oloroso, Bota NO’ Oloroso $68 Chiclana, Spain NV Equipo Navazos ‘La Bota 38 de Viejo Cream, Bota NO’ Cream $67 Jerez de la Frontera, Spain NV Sanchez Romate ‘Ambrosía’ Moscatel $18 Jerez de la Frontera, Spain 2015 Equipo Navazos ‘Casa Del Inca’ Pedro Ximénez $13 Montilla-Moriles, Spain wines by the glass fortified 60ml NV Houghton ‘Cellar Reserve’ Rare Liqueur $18 Swan Valley, Western Australia NV Talijancich ‘Rare Tawny, 30 Years’ Tawny $20 Swan Valley, Western Australia NV Rockford ‘P. S. Marion, Old Barossa V.S.’ Tawny $10 Barossa, South Australia NV Campbells, Muscat $9 Rutherglen, Victoria NV Jones Winery & Vineyard ‘Classic’ Muscat $12 Rutherglen, Victoria NV Quinta do Vallado ’ 20 Year Old’ Porto , Tawny $27 Douro Valley, Portugal NV Justino’s ‘ 10 Years Old’ Madeira , Malvasia $21 Madeira, Portugal NV Rare Wine Co. ‘Savannah’ Madeira , Verdelho $14 Madeira, Portugal 1985 Pellegrino, Vino Marsala Superiore Riserva , Marsala $9 Sicily, Italy NV Marcarini, Barolo Chinato Vino Aromatizzato , Nebbiolo $20 Piedmont, Italy NV Egly-Ouriet, Ratafia de Champagne , Vin de Liqueur $16 Champagne, France 2014 Domaine du Traginer ‘Rimage’ Banyuls , Vin Doux Naturel $12 Roussillon, France 1956 Domaine de Lacresse, Rivesaltes, Vin Doux Naturel $52 Roussillon, France wines by the glass dessert white 75ml 2018 Hahndorf Hill ‘Green Angel, Late Harvest’ Grüner Veltliner $14 Adelaide Hills, South Australia 2017 Mt Horrocks ‘Cordon Cut’ Riesling $17 Clare Valley, South Australia 2015 Château de Birot, Cadillac, Semillon Blend $15 Bordeaux, France 2013 Royal Tokaji Wine Co. ‘5 Puttonyos’ Tokaji Aszú , Furmint Bl. $25 Tokaj-Hegyalja, Hungary 2004 Baumard ‘Cuvée Le Paon’ Coteaux-du-Layon , Chenin Blanc $19 Loire Valley, France 2010 Pellegrino ‘NES’ Passito Di Pantelleria, Zibbibo $18 Sicily, Italy dessert red 75ml 2013 Bodegas Castaño ‘Castaño Dulce’ Monastrell $16 Yecla, Spain 2007 Santa Sofia, Recioto della Valpolicella , Corvina Blend $15 Veneto, Italy introducing our spirit selection Our selection will be an ever changing one. We strive to keep it fresh and up to date, all the while challenging your palates to try something new. With over one hundred whiskies, thirty rums, thirty tequilas, and plenty more behind the bar, our shelves are still very much