Brunch Menumenu
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brunchbrunch menumenu small plates, share and sides large plates, specials and sandwiches sweet patatas egg dishes featured glazed donut 6.5 savory spanish patatas bravas 7.5 breakfast burrito 12.5 bubbly breakfast 19.5 bourbon caramel served with ciabatta crostini queso, sofrito local cage-free eggs, avocado, peach bellini, scrambled eggs, peppers, onions, salsa verde mini red velvet pancake, brown roasted pineapple 9 smoked salmon 7.5 hash brown latkes 5.5 sugar glazed bacon, patatas scrambled egg flatbread 12.5 brown sugar caper, onion, egg bacon-onion jam, bravas, hollandaise sour cream cherry peppers, smoked bacon yougurt granola 8.5 smoked white fish mousse 5.5 red velvet pancakes 12.5 seasonal fruit white truffle fries 12.5 m‘stones eggs benedict 17.5 pure vermont maple syrup, house-made ricotta parmesan lobster hollandaise, crispy whipped mascarpone frozen grapes 6.5 basil, parmesan, prosciutto challah french toast 13.5 candied pecans, feta aged balsamic 6.5 house-made fruit preserves, pure mediterranean mezze 7.5 vermont maple syrup hummus, baba ghanoush, feta, cherry tomatoes raw pork sandwich vegan chef’s cheese board 16.5 peppadew peppers 6.5 boucheverette bacon skillet 7.5 lox and bagel 14.5 szechuan eggplant 14.5 goat cheese, local honey sheep’s milk, fr applewood smoked brown sugar bagel alley “everything”, cream tofu, peppers, steamed crispy rice, cheese, capers, onion, tomato bok choy jumbo shrimp cocktail 2.95/ea tomba embutido bombeiro 8.5 goat’s milk, vt croque madame 13.5 flaming sausage duo, 2 sauces chilled oyster on the ½ shell jasper hill blue french breakfast sandwich, sun- liquidliquid brunchbrunch pork carnitas tacos 7.5 locally sourced 2.95/ea raw cow milk, vt nyside egg roasted poblano, crema, new cheers ahi tuna tataki local cheese salsa verde joe burger 13.5 himalayan salt plate 18.5 ask your server, ne we have added bubbles to our bacon, farmhouse cheddar, create your own bloody mary bar killer mayo “yes” we have a gluten-free menu available flip over to view our liquid brunch menu *please inform us of any food allergies and we will try in earnest to protect you for special occasions private rooms and gift certificates available enjoy life. one bite at a time. 185 chelmsford st (rt 110), chelmsford 978.256.7777 moonstones110.com liquidliquid brunchbrunch menumenu welcome! kick off your sunday brunch with a french press coffee for the table rich • bold • full-bodied bloody mary sunday bubbles create your own! prosecco • enza (italy) gl/btl choose from our special house infused vodkas, or your own personal favorite spicy, sweet, savory, pickled, brined, fruity, citrusy, smoky… champagne • duval-leroy(france) gl/btl ...or two dozen ingredients, sooo many options! mimosa • oj plus moon mary • sweet basil and garlic infused vodka, celery, olive, lemon, lime, old bay rim manmosa • there’s beer involved nihon mary • japanese style vodka and sake blend, soy, wasabi rim, ginger stuffed olives bellini • peach, lemon…bubbles russian marisha • hammer + sickle luxury russian vodka, “zakuski” pickled assortment pink sparkler • sparkling rose, lavender liqueur, lillet blanc mexican maria • jalapeno-infused tequila, chili-salt rim, hot peppers, spicy french 75 • “two ways” you choose, add to any of the above: cognac or gin w/ lemon & champagne jumbo shrimp 2.95 1/2 lobster tail 6- oyster shooter 2.95 bacon stick 1.5 shot of guinness 2- m‘stones sangria • with brandy, sans bubbles cool cocktails coffee + cordials bourbon milkshake • southern daytime sipper moonstones! • godiva, kahlua, irish cream, coffee double espresso martini • on your mark, get set… nutty irishman • jameson, irish cream, frangelico moonshine • hooch from our secret still in the deepest woods of chelmsford frenchman • cognac, van gogh double espresso vodka southern mash • maker’s mark bourbon, pureéd peach, lemon, mint barcelona roast, cappucinno or espresso mojito • the world famous cuban classic of rum and muddled mint and lime moonhattan • luxardo maraschino cherries create a sweeter version of this old school favorite beer for brunch eiffel sour • cîroc vodka, brandy, cointreau, pineapple, pamplemousse juice (a partial list of our favorites) mai tai mangover • no worries! our version eclipses this famous polynesian icon with mango framboise lambic belgium bellhaven ale scotland teas and eggs julius echter germany tao and zen • enlighten! house-made green tea liqueur, vodka, pomegranate duvel strong ale belgium duke of earl • earl grey tea house-infused gin, shaken with egg white and lemon chimay trappist ale belgium pisco sour • peruvian classic of pisco, citrus, frothy egg .