DOCSLIB.ORG

Cloud Computing and Its Based Iot Applications in Haidilao's

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Cloud Computing and Its Based Iot Applications in Haidilao's Cloud Computing and its Based IoT Applications in Haidilao’s Unmanned Restaurants By: Xuying Wen | ME20192334 Daniel Wang | MA20170148 Yuzhou Huang | ME20192385 In the near future, computing power will become something like electricity, which can be flexibly and efficiently distributed to each end user via massive network. Just imagine, each company can launch its own information center, manage its own business data and conduct on-line transactions with numerous customers as long as it has certain terminal displays! The exciting fact is this forecast has been gradually realized by a great technology — cloud computing. What is cloud computing? It’s a very complex technology, and I’m trying to explain it in a simple way. When a customer wants to buy a computer to deal with personal documents or play games, he/she will pay attention to a computer’s parameters like CPU, memory, etc. Similarly, a company will purchase servers with proper parameters to establish its information center. By the end of the last century, companies usually purchased physical servers to establish their information centers, however, there are several pain points for companies to buy physical servers: 1) the procurement cycle is quite long, companies usually got those physical servers weeks after they bought them; 2) physical servers are usually very expensive for their extremely powerful CPUs, memories and other parameters, however, it was quite common that a company had to buy an extra sever even if it only needs to upgrade the performance of its current server a little bit more; 3) the maintenance of all those distributed servers in different geographical locations was very boring and time-consuming. P a g e 1 | 14 When we have stepped into a new century, cloud computing technology, which was first launched and widely applied by Amazon, has been developing significantly. Could solve all the above problems. In a nutshell, the realization of cloud computing can be divided into two steps: 1) utilizing virtual machine technology to assemble the computing power of hundreds of distributed physical servers into an enormous resource pool; 2) using unified tools to allocate resources (e.g. computing power) to each individual user automatically and immediately. In addition, a user can enjoy the convenience of cloud computing as long as he/she can log onto the Internet. Amazon, Microsoft, Alibaba, Google, and Tencent are some of the most famous cloud computing providers worldwide. Nowadays, if a company wants to launch its own information center, it can buy the computing power from Alibaba and get the computing power immediately, instead of obtaining the physical server weeks later. It can quantify the performance of the information center it needs, for example, 1000 standard CPUs, 100G memory plus 10G bandwidth; if it’s going to upgrade the performance a little bit more, instead of purchasing an extra expensive physical server, it is feasible to buy one more CPU or 1G more bandwidth, which is much more flexible and economical. In addition, the company does not need to deal with most of that trivial maintenance of its ‘online’ information center, because Alibaba, the cloud computing vendor, will help do it. Therefore, cloud computing enables companies to access massive computing power immediately, obtain the number of computing power according to its exact need a certain point, and save a lot of maintenance cost. Cloud computing technology has been widely applied to IoT (Internet of Things) systems. Generally speaking, an IoT system consists of four layers as follows: Figure 1: The framework of IoT system Sensor Network Platform Application P a g e 2 | 14 In the Sensor layer, data are collected by numerous sensors installed on-field. Typical collected data are voltage, currency, temperature, pressure and other physical information. These data are transmitted to backend through the Network layer, which is data transmission devices based on protocols like Wifi, Zigbee and NB-IoT. In the Platform layer, specific algorithms are used to analyze those massive data collected on-field. These algorithms are usually industry-specific, for instance, in the logistics industry, one important algorithm is to realize location-based service; in the e-commerce industry, a widely-applied algorithm is to analyze customer behaviors and predict their potential consuming needs. Finally, the Application layer is closely tied to specific functions like visualizing analyzed results or providing feedback signals to control those on-field electrical devices. By the way, the most common application scenario of IoT is remote monitoring & control. Within an IoT application, the data analysis task is extremely heavy. There are several reasons: 1) hundreds of thousands of sensors are usually used in an IoT system, and each sensor continuously generates data; 2) in addition to those collected on-field physical information, time, address, device, and other information are usually integrated and transmitted to the backend for analyzing. Therefore, the Platform layer of IoT often takes advantage of cloud computing technology, which has enormous and elastic computing power, to deal with those massive data. On the other hand, I also would refer to edge computing as a perfect supplement for cloud computing. Edge computing is conducted in the Sensor layer for application scenarios with a high real-time requirement such as unmanned driving. In fact, some intelligent sensors have an edge computing function to pre-analyze collected data or communicate with other sensors nearby. To summarize, cloud computing is mainly responsible for complex data analysis remotely while edge computing mainly tackles light-weight analysis locally for applications with high real-time P a g e 3 | 14 requirements. The combination of the two can efficiently deal with big data tasks within an IoT system. Figure 2: Cloud computing & IoT applications along business chain Sales & Marketing Logistics Manufacturing Frontend Backend • E-commence • RFID scanning and storage • Smart equipment tracking • Online payment • Automatic guided vehicles • Flexible production line • Advertising effectiveness evaluation • GPS position of fleets • Accident predicting and warning • … • … • … IoT based on cloud computing has been widely applied in business operations and will continue exploring more application scenarios. In the past decades, with the rapid popularity of smartphones and great upgrading of IT infrastructure, cloud computing & IoT have significantly change the operations of sales and marketing. One interesting application is the evaluation of digital advertising effectiveness: the embedded cameras in the ad post can track passers’ eye and understand which parts of the advertising attract them most based on backend complex algorithms, thus to effectively modify the advertising contents. IoT also have improved the logistics efficiency a lot: 1) in the warehouse, RFID scanning and machine vision can identify, locate and track items efficiently; AGVs move cargo automatically and save a lot of labor costs. 2) during the transportation, IoT technology helps to monitor the status of cargos and fleets, give driving feedback to the drivers and optimize the driving routes. Furthermore, we see a trend that IoT & cloud computing are gradually sinking down along the business chain, from the frontend to the backend, and will have more potential in dealing with the flexible production line, smart equipment tracking and other scenarios in the manufacturing process. Recently, the pilot unmanned restaurant launched by Haidilao is a great example of IoT P a g e 4 | 14 based on cloud computing, which covers all those parts from the front end to the backend (sales & marketing, logistics, and manufacturing). With the development of new technologies and consumption upgrading, big data and artificial intelligence (AI) have become the keywords of the food industry this year. On October 28, 2018, Haidilao, one of the leading Chinese hot pot restaurants, officially launched its first "unmanned restaurant" (or named smart restaurant) in Beijing, China, costing around 150 million Chinese Yuan (Huang, 2018). New technology has begun to disrupt the food and beverage industry. Haidilao restaurant can realize the operation by robots in most of the areas, including waiting for the table, raw material cleaning, dishes preparation, hot pot soup base preparation and food delivery. Before this, Haidilao has used big data and artificial intelligence many times to optimize its selection of siting and inventory management. For example, it has developed an AI platform with Ali Cloud technology to improve the selections on its website. The algorithm sifts through population density, business opportunities, nearby restaurants and nightlife spots (Huang, 2018). Many Haidilao restaurants open 24 hours a day based on the algorithm results in terms of cost and benefits. The AI platform also calculates centralized inventory management. Based on the in-depth learning programs regarding table turnover rate and consumption trends, Haidilao can meet consumer demand. In the meantime, it can monitor fresh food such as lamb imported from other areas. P a g e 5 | 14 In October 2018, it is the first time that Haidilao has realized automation of service, and replaced waiters and waitresses with robots for basic services. The main improvements consist of reducing basic staff, enhancing the consumer experience and increasing supervision and management. Reduce basic staff In terms of personnel
Load more

Recommended publications
  • Store Location Selection Via Mining Search Query Logs of Baidu Maps
    Store Location Selection via Mining Search Query Logs of Baidu Maps ∗ Mengwen Xuxy, Tianyi Wangx, Zhengwei Wux, Jingbo Zhoux,Jian Liy, Haishan Wux xBaidu Research, Big Data Lab, yIIIS, Tsinghua University {xumengwen,wangtianyi02,wuzhengwei,zhoujingbo,wuhaishan}@baidu.com [email protected] ABSTRACT Choosing a good location when opening a new store is crucial for the future success of a business. Traditional methods in- clude offline manual survey, which is very time consuming, and analytic models based on census data, which are un- able to adapt to the dynamic market. The rapid increase of the availability of big data from various types of mobile de- vices, such as online query data and offline positioning data, provides us with the possibility to develop automatic and (a) Detecting the spatial dis- (b) Estimating service dis- accurate data-driven prediction models for business store tribution of customer de- tance of existing stores and placement. In this paper, we propose a Demand Distribu- mand from query data from detecting the demand-supply tion Driven Store Placement (D3SP) framework for business Baidu Maps. gap. store placement by mining search query data from Baidu Maps. D3SP first detects the spatial-temporal distributions of customer demands on different business services via query data from Baidu Maps, the largest online map search engine in China, and detects the gaps between demand and sup- ply. Then we determine candidate locations via clustering such gaps. In the final stage, we solve the location opti- mization problem by predicting and ranking the number of customers. We not only deploy supervised regression mod- els to predict the number of customers, but also learn to (c) Determing potential (d) Optimizing the place- placement locations by clus- ment positions by maximiz- rank models to directly rank the locations.
    [Show full text]
  • Haidilao International Holding Ltd Version 1 | Bloomberg: 6862 HK Equity | Reuters: 6862.HK Refer to Important Disclosures at the End of This Report
    China / Hong Kong Company Guide Haidilao International Holding Ltd Version 1 | Bloomberg: 6862 HK Equity | Reuters: 6862.HK Refer to important disclosures at the end of this report DBS Group Research . Equity 1 Aug 2019 HOLD (Initiating Coverage) Priced in a blue sky Last Traded Price ( 31 Jul 2019):HK$30.50 (HSI : 27,778) • One of China’s leading and fastest growing hotpot player Price Target 12-mth:HK$28.70 (5.9% downside) with strong servicing reputation on going above and Analyst beyond for its customers Alison FOK+852 36684170, [email protected] Mavis HUI+852 36684188, [email protected] • Expect near-term positives priced in, now trading at 46x Alice HUI CFA+852 36684182, [email protected] FY20F PE; we expect downside risk on FY20F earnings on margin dilution as a result of fast expansion Price Relative • Initiate coverage with HOLD and TP of HK$28.7 One of the fastest-growing hotpot restaurant chains in China with inflated valuations. Haidilao is one of the fastest-growing and leading hotpot cuisine restaurant chains in China. We forecast the group to achieve an earnings CAGR of 34.5% in 2019-21F, on the back of a sales turnover CAGR of 36% supported by its ambitious store- expansion strategy, positive SSSG and above-industry table turnover ratio. We estimate the group’s net store openings at +210/+200/+195 in FY19-21, with stronger focus on tier 2 cities. Contrary to peers, Haidilao presents itself as a premium service provider rather than sale Forecasts and Valuation FY Dec (HK$m) 2018A 2019F 2020F 2021F of products, supported by attractive employee profit-sharing and Turnover 16,969 26,225 36,628 48,362 incentive schemes.
    [Show full text]
  • Three Colomns-ML Based on DOHMH New York City Restaurant Inspection Results
    Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results DBA CUISINE DESCRIPTION DUNKIN Donuts ALL ABOUT INDIAN FOOD Indian CHARLIES SPORTS BAR Bottled Beverages MIMMO Italian SUENOS AMERICANO BAR Spanish RESTAURANT ANN & TONY'S RESTAURANT Italian GREEN BEAN CAFE Coffee/Tea PORTO BELLO PIZZERIA & Pizza RESTAURANT GUESTHOUSE RESTAURANT Eastern European CALEXICO CARNE ASADA Mexican JOHNNY UTAHS American RUMOURS American FORDHAM RESTAURANT American HONG KONG CAFE CHINESE Chinese RESTAURANT ASTORIA SEAFOOD & GRILL Seafood SUP CRAB SEAFOOD RESTAURANT Chinese SWEETCATCH POKE Hawaiian SWEETCATCH POKE Hawaiian Page 1 of 488 09/29/2021 Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results INSPECTION DATE 11/18/2019 09/15/2021 11/24/2018 03/12/2020 01/03/2020 02/19/2019 01/16/2020 07/06/2017 04/24/2018 04/19/2018 06/20/2018 12/12/2019 09/10/2019 05/14/2018 08/19/2019 08/27/2019 06/24/2019 06/24/2019 Page 2 of 488 09/29/2021 Three colomns-ML Based on DOHMH New York City Restaurant Inspection Results KAHLO Mexican 52ND SUSHI Japanese EL COFRE RESTAURANT Latin American CARVEL Frozen Desserts CHOPSTICKS Chinese CATRIA MODERN ITALIAN Italian CATRIA MODERN ITALIAN Italian TAGLIARE PIZZA DELTA TERMINAL American OVERLOOK American BILLIARD COMPANY American BOCADITO BISTRO Eastern European FINN'S BAGELS Coffee/Tea FINN'S BAGELS Coffee/Tea CHUAN TIAN XIA Chinese LA POSADA MEXICAN FOOD Mexican CHINA STAR QUEENS CHINESE Chinese RESTAURANT AC HOTEL NEW YORK DOWNTOWN American NEWTOWN Middle Eastern NO.1 CALLE 191 PESCADERIA
    [Show full text]
  • Vincom Retail Joint Stock Company 1Q2019 Financial Results
    Vincom Retail Joint Stock Company 1Q2019 Financial Results 23 April 2019 Disclaimer IMPORTANT: The information contained herein is preliminary and subject to change without notice, its accuracy is not guaranteed, has not been independently verified and may not contain all material information concerning Vincom Retail Joint Stock Company (the “Company”) and its subsidiaries (the “Group”). You should not rely upon it or use it to form the basis for any investment decision or commitment whatsoever. None of the Company, its shareholders, or any of their respective affiliates, directors, officers, employees, agents, advisers or any other person makes any representation or warranty (express or implied) or accepts any responsibility or liability for the accuracy or completeness of this presentation or any or all of the information in this presentation or otherwise made available. It is not the intention to provide, and you may not rely on these materials as providing, a complete or comprehensive analysis of the financial or trading position or prospects of the Group. No part of this presentation shall form the basis of or be relied upon in connection with any contract or commitment whatsoever. Further, nothing in this presentation should be construed as constituting legal, business, tax or financial advice. You should conduct such independent investigations and analysis of the Group as you deem necessary or appropriate in order to make an independent determination of the suitability, merits and consequences of investment in the Company. This presentation contains “forward-looking statements”. These forward-looking statements involve known and unknown risks and uncertainties, many of which are beyond the Company’s control and all of which are based on management’s current beliefs and expectations about future events.
    [Show full text]
  • The Impacts of COVID-19 on China's Food-Service Industry
    Advances in Economics, Business and Management Research, volume 178 Proceedings of the 2021 International Conference on Enterprise Management and Economic Development (ICEMED 2021) The Impacts of COVID-19 on China’s Food-Service Industry -- Based on the Case Study of Haidilao Hot Pot Bodi Zhang1,* 1School of Public Affairs, Chongqing University, Chongqing, China, 400044 *Corresponding author. Email: [email protected] ABSTRACT As a worldwide disaster, the COVID-19 challenges every aspect of China’s economy. Although the situation has got controlled in China currently, it seems that it is still hard for people and companies to recover back to the normal. Since China’s food-service industry suffered a huge loss during the pandemic, this paper analyzes how COVID-19 impacts food-service enterprises by analyzing consumer behaviors and conducting case study of Haidilao hot pot from three dimensions: profits, supply-chain and cash flow. This study also offers suggestions based on how Haidilao reacts to the impact. The insight analysis of this case can provide references to other enterprises of food-service industry. Keywords: COVID-19, Food-service industry, Haidilao 1. INTRODUCTION corporations decrease 70%-90% and only 5% companies reporting that their decrease is under 70%.[1] However, COVID-19 strikes China at the end of 2019, which except for the deficits, Covid-19 also harms supply chains brings a serious and lasting challenge to every aspect of and cash flow. Furthermore, it both affects Chinese China’s economy, especially to the food-service industry. customers preference and psychology. In terms of its high mobility and density of population, the food-service industry suffers a huge and irreversible 2.
    [Show full text]
  • Best Specialty in Beijing"
    "Best Specialty in Beijing" Gecreëerd door : Cityseeker 16 Locaties in uw favorieten Li Qun Roast Duck Restaurant "Eat Peking Duck in Old Peking" Beijing expatriates love the setting of Li Qun Roast Duck Restaurant - an old courtyard house hidden away down a maze of hutongs (alleys dating back to dynastic times). This rustic and authentic eatery serves up whole roasted duck, which can be reserved if you call ahead. Best of all, prices are reasonable so a meal here won't break the bank. by photaubay98 +86 10 6705 5578 11 Beixiangfeng Hutong, Peking Zhang Yi Yuan theeblad winkel "Beijing's Best Bekende Leverancier van Thee Bladeren" Deze theewinkel, die dateert uit de laatste jaren van de Qing Dynastie is gelegen op een van Beijing meest historische en interessantste winkelstraten, Da Zha Lan Alley. Het heeft 200 soorten thee met prijzen die lopen van tientallen tot honderden renminbi voor een paar gram. Ze hebben groene thee, zwarte thee, chrysantenthee, kruidenthee en Oolong thee. Je vindt er een thee voor iedere gelegenheid en een aantal soorten meer. Het is de moeite waard om alleen al voor het zien en het ruiken de winkel te bezoeken. +86 10 6303 4001 22 Da Zha Lan Alley, Qian Men Avenue, Xuan Wu District, Peking Duck de Chine "Succulent Duck Delicacies" Duck de Chine entices your taste buds with both French and Chinese cuisine. The specialty of this restaurant is naturally duck, which can be prepared in various ways such as roast duck breast or even duck webbed feet! There is also a nice selection of drinks and wines, with the highlight being their famed bolli beverage.
    [Show full text]
  • (Awarded in 6X STAR$®) with the American Express® Capitacard
    Earn up to 3% rebate (Awarded in 6X STAR$®) with The American Express® CapitaCard Participating Merchants at CapitaLand Malls in town (S$1 spend = 30 STAR$®, T&Cs Apply) Updated as of 1 July 2021 Important Notes Please visit amex.co/capitacardterms for the full terms and conditions for earning STAR$® with your American Express® CapitaCard. Please note that under the terms and conditions: 1. Additional 25 STAR$® will be awarded, on top of the base 5 STAR$, on eligible purchases of goods and services, in blocks of S$1, on a cumulative basis at the end of every calendar month, capped at S$1,200 per calendar month. 2. On top of excluded charges and purchases, the following transactions are also not eligible to earn additional 25 STAR$®: charges at pushcarts, temporary vendors/pop-up shops, events, roadshows, SISTIC, SAM machines and AXS machines within CapitaLand Malls in town. American Express International Inc (UEN S68FC1878J) 1 Marina Boulevard #22-00, One Marina Boulevard, Singapore 018919. americanexpress.com.sg. Incorporated with Limited Liability in the State of Delaware, U.S.A ®Registered Trademark of American Express Company. © Copyright 2021 American Express Company. AXP Public 1 American Express® CapitaCard Participating Merchants @ Bugis Junction 200 Victoria Street Singapore 188021 Participating Merchant Name 6IXTY8IGHT Hi-Tec Mobile Polar Puffs & Cakes Action City HLH SABER LILY Pop Mart adidas HoneyMoon Dessert Premier Football Ajisen Ramen Honguo Purpur Akihabara HP By AddOn Q & M Dental Centre (Bugis) Alcoholiday HUAWEI Raffles
    [Show full text]
  • Group Based on Food Establishment Inspection Data
    group Based on Food Establishment Inspection Data Business_ID Program Identifier PR0088142 MOD PIZZA PR0089582 ANCESTRY CELLARS, LLC PR0046580 TWIN RIVERS GOLF CLUB INC PR0042088 SWEET NECESSITIES PR0024082 O'CHAR CROSSROADS PR0081530 IL SICILIANO PR0089860 ARENA AT SEATTLE CENTER - Main Concourse Marketplace 7 PR0017959 LAKE FOREST CHEVRON PR0079629 CITY OF PACIFIC COMMUNITY CENTER PR0087442 THE COLLECTIVE - CREST PR0086722 THE BALLARD CUT PR0089797 FACEBOOK INC- 4TH FLOOR PR0011092 CAN-AM PIZZA PR0003276 MAPLE ELEMENTARY SCHOOL PR0002233 7-ELEVEN #16547P PR0089914 CRUMBL COOKIES PR0089414 SOUL KITCHEN LLC PR0085777 WILDFLOWER WINE SHOP & BISTRO PR0055272 LUCKY DEVIL LATTE PR0054520 THAI GINGER Page 1 of 239 09/29/2021 group Based on Food Establishment Inspection Data PR0004911 STOP IN GROCERY PR0006742 AMAZON RETAIL LLC - DELI PR0026884 Seafood PR0077727 MIKE'S AMAZING CAKES PR0063760 DINO'S GYROS PR0070754 P & T LUNCH ROOM SERVICE @ ST. JOSEPH'S PR0017357 JACK IN THE BOX PR0088537 GYM CONCESSION PR0088429 MS MARKET @ INTENTIONAL PR0020408 YUMMY HOUSE BAKERY PR0004926 TACO BELL #31311 PR0087893 SEATTLE HYATT REGENCY - L5 JR BALLROOM KITCHEN & PANTRIES PR0020009 OLAFS PR0084181 FAIRMOUNT PARK ELEMENTARY PR0069031 SAFEWAY #1885- CHINA DELI / BAKERY PR0001614 MARKETIME FOODS - GROCERY PR0047179 TACO BELL PR0068012 SEATTLE SCHOOL SUPPORT CENTER/ CENTRAL KITCHEN PR0084827 BOULEVARD LIQUOR PR0006433 KAMI TERIYAKI PR0052140 LINCOLN HIGH SCHOOL Page 2 of 239 09/29/2021 group Based on Food Establishment Inspection Data PR0086224 GEMINI FISH TOO
    [Show full text]
  • Kat Elite Center Katy, Tx 77449
    KAT ELITE CENTER KATY, TX 77449 C O M M E R C I A L 聯 ⽲ 地 產 集 團 Josie Lin, CCIM RETAILS FOR LEASE [email protected] @KATY ASIAN TOWN & MARKETPLACE 713-630-8000 HOUSTON, TEXAS BROKERAGE｜RESIDENTIAL | COMMERCIAL｜PROPERTY MANAGEMENT ｜DEVELOPMENT| BUSINESS｜INVESTMENT KAT ELITE RETAIL C O M M E R C I A L @Katy ASIan town & Marketplace 聯 ⽲ 地 產 集 團 Houston's New Landmark KATY ASIAN TOWN An unique theme center located inside the master-planned 125 acres University Center with diverse and authentic stores to provide Taste of Asia. The new section of KAT Elite Center shall continue the sphere of influence and promising businesses. BROKERAGE｜RESIDENTIAL | COMMERCIAL｜PROPERTY MANAGEMENT ｜DEVELOPMENT| BUSINESS｜INVESTMENT KAT ELITE RETAIL C O M M E R C I A L @Katy ASIan town & Marketplace 聯 ⽲ 地 產 集 團 PROPERTY DESCRIPTION Premier Location at North Frontage "Crown" of 125 acres University Center, a master-planned commercial district located at the northeast corner of TX-10 and Grand Parkway 99. It is anchored by new campuses of University of Houston and Houston Community College. RIGHT NEXT TO 2 M A J O R C O L L E G E S BROKERAGE｜RESIDENTIAL | COMMERCIAL｜PROPERTY MANAGEMENT ｜DEVELOPMENT| BUSINESS｜INVESTMENT KAT ELITE RETAIL C O M M E R C I A L @Katy ASIan town & Marketplace 聯 ⽲ 地 產 集 團 OFFERING SUMMARY Tract Size (Blg. A& B): 3.82 Acres Building A&B Size: from 1,200 SF to 10,000 SF) Property Type : Retails Acquisition Type: Dark Shield Building Scheme: Food Services, Retails Asian Authentic Restaurants Preferred DEMOGRAPHICS 3 MILE 5 MILE 10 MILE Average HH Income $104,527 $122,746 $113,445 Total Population 120,332 304,376 787,254 Total Households 40,596 99,061 257,617 BROKERAGE｜RESIDENTIAL | COMMERCIAL｜PROPERTY MANAGEMENT ｜DEVELOPMENT| BUSINESS｜INVESTMENT KAT ELITE RETAIL C O M M E R C I A L @Katy ASIan town & Marketplace 聯 ⽲ 地 產 集 團 KATY ASIAN TOWN C O L O N I A L P K UNIVERSITY OF W Y HOUSTON KAT ELITE RETAIL BLDG.
    [Show full text]
  • An Analysis of Public Opinions Regarding Take-Away Food Safety: a 2015–2018 Case Study on Sina Weibo
    foods Article An Analysis of Public Opinions Regarding Take-Away Food Safety: A 2015–2018 Case Study on Sina Weibo Cen Song 1, Chunyu Guo 1, Kyle Hunt 2 and Jun Zhuang 2,* 1 School of Economics and Management, China University of Petroleum, Beijing 102249, China; [email protected] (C.S.); [email protected] (C.G.) 2 Department of Industrial and System Engineering, University at Buffalo, Buffalo, NY 14260, USA; kylehunt@buffalo.edu * Correspondence: jzhuang@buffalo.edu Received: 1 April 2020; Accepted: 13 April 2020; Published: 18 April 2020 Abstract: Take-away food (also referred to as “take-out” food in different regions of the world) is a very convenient and popular dining choice for millions of people. In this article, we collect online textual data regarding “take-away food safety” from Sina Weibo between 2015 and 2018 using the Octopus Collector. After the posts from Sina Weibo were preprocessed, users’ emotions and opinions were analyzed using natural language processing. To our knowledge, little work has studied public opinions regarding take-away food safety. This paper fills this gap by using latent Dirichlet allocation (LDA) and k-means to extract and cluster topics from the posts, allowing for the users’ emotions and related opinions to be mined and analyzed. The results of this research are as follows: (1) data analysis showed that the degree of topics have increased over the years, and there are a variety of topics about take-away food safety; (2) emotional analysis showed that 93.8% of the posts were positive; and (3) topic analysis showed that the topic of public discussion is diverse and rich.
    [Show full text]
  • Stores Operating During Period of Suspended Activity
    STORES OPERATING DURING PERIOD OF SUSPENDED ACTIVITY - ESSENTIAL SERVICES - Banks Optical (by appointment only) • Standard Chartered Bank #B2-01 • Better Vision #B2-04 • UOB #B2-35 • OWNDAYS #01-50A • Paris Miki #01-147 Convenience Stores • W Optics #01-143 • 7-Eleven #02-31 • Cheers #01-23 Other Services • Dental on the Bay #02-230 Health Food & Fitness • DRYCLYN EXPRESS The #B2-22A • Eu Yan Sang #B2-11 Family’s Choice Health, Spa & Beauty Services • Selffix DIY #B2-20 • Apgujeong Hair Studio #02-216 • The Pet Safari #03-03 • EC Style Premium/LA #02-96 Pharmacy Cowboy Kids • Guardian #02-79 • Jean Yip Hair & Hair Spa #02-204A • Unity #01-23 • LA Barbershop #02-162 • Watsons #B2-15 • Lacoco Hair Salon #02-170 • QB House #B2-22 Electronics & • Team Salon #02-234 Telecommunications • Yong Kang TCM Clinic #02-172 • MyRepublic #02-118 • Samsung #02-28 Hypermarket • FairPrice Xtra #B2-23 & #01-23 Information is accurate as of 4 June 2020. List of stores and operating hours may vary. STORES OPERATING DURING PERIOD OF SUSPENDED ACTIVITY - FOOD & BEVERAGE - (takeaway orders only) Cafes Confectionery & Snacks • Artea #01-100 • Henri Charpentier #02-K4 • Da Paolo Gastronomia #01-108 • IRVINS Salted Egg #B2-K25 • Gram Cafe & Pancakes #02-110 • Kele #B2-K10 • Kagurazaka Saryo #01-59 • Krispy Kreme #B2-K2 • Marks & Spencer (Food #01-46/50 • Mr Bean #B2-K9 Hall) • myEureka Snack Bar #B2-K11 • NAYUKI 奈雪の茶 #01-207 • Nam Kee JB Handmade #B2-K17 • Project Acai #01-92 Pau/Hong Kong Egglet • Starbucks Coffee (Level 2) #02-60 • Old Chang Kee #B2-K21 • Subway
    [Show full text]
  • Analysis on Employee Motivation Management of Haidilao from the Perspective of Confucianism Wulun
    Chinese Business Review, Nov. 2018, Vol. 17, No. 11, 542-546 doi: 10.17265/1537-1506/2018.11.003 D DAVID PUBLISHING Analysis on Employee Motivation Management of Haidilao From the Perspective of Confucianism Wulun Huisi Chen South China Business College, Guangdong University of Foreign Studies, Guangdong, China Yuran Zeng Business College, Guangdong University of Foreign Studies, Guangdong, China It is a common belief that specific nations possess specific cultural traits that are resistant to change. The purpose of this paper is to explore the impact of Confucianism on the organizational management in Haidilao International Holding Ltd. (Haidilao), based on the Five Cardinal Human Relationships (Wulun). The paper also further explains the application of Wulun to daily staff management in Haidilao. It is expected to provide some unique philosophical perspectives to forge a richer understanding field of contemporary business management. Keywords: Confucianism, Wulun, Haidilao, contemporary business management Introduction Haidilao International Holding Ltd. (hereinafter Haidilao) is a chain of hotpot restaurants, which founded in Sichuan Province, China in 1994, nowadays has been expanding all over the world. And in 2018, Haidilao filed to launch an initial public offering Initial Public Offerings (IPO) in Hong Kong. It is rare to witness that as a hotpot catering enterprises, which is less than 24-year history, Haidilao can successfully go into international market and be prevailing and appreciated among customers. In fact, there are a huge amount of hotpot restaurants operating in mainland China. And what’s more, hotpot does not require too much cooking skills, and easy to be copied. Thus, the success of Haidilao is well worth thinking.
    [Show full text]