Glucose-Fructose DA Vial 3 (PGI)
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Vintessential D-Glucose & D-Fructose analysis kit for Discrete Autoanalysers, Reagent 3, PGI Vintessential Laboratories Chemwatch Hazard Alert Code: 2 Chemwatch: 48-6027 Issue Date: 11/01/2019 Version No: 3.1.1.1 Print Date: 03/26/2020 Safety Data Sheet according to WHS and ADG requirements L.GHS.AUS.EN SECTION 1 IDENTIFICATION OF THE SUBSTANCE / MIXTURE AND OF THE COMPANY / UNDERTAKING Product Identifier Product name Vintessential D-Glucose & D-Fructose analysis kit for Discrete Autoanalysers, Reagent 3, PGI Synonyms Not Available Other means of identification Not Available Relevant identified uses of the substance or mixture and uses advised against General laboratory reagent. Measuring D-glucose and D-fructose in grape juice and wine. Relevant identified uses Use according to manufacturer's directions. Details of the supplier of the safety data sheet Registered company name Vintessential Laboratories Address 32 BRASSER AVENUE DROMANA VIC 3936 Australia Telephone +61 3 5987 2242 Fax +61 3 5987 3303 Website Not Available Email Not Available Emergency telephone number Association / Organisation Poisons Information Centre Emergency telephone 13 11 26 numbers Other emergency telephone Not Available numbers SECTION 2 HAZARDS IDENTIFICATION Classification of the substance or mixture Poisons Schedule Not Applicable Skin Corrosion/Irritation Category 2, Eye Irritation Category 2A, Specific target organ toxicity - single exposure Category 3 (respiratory tract Classification [1] irritation) Legend: 1. Classified by Chemwatch; 2. Classification drawn from HCIS; 3. Classification drawn from Regulation (EU) No 1272/2008 - Annex VI Label elements Hazard pictogram(s) SIGNAL WORD WARNING Hazard statement(s) H315 Causes skin irritation. Continued... Chemwatch: 48-6027 Page 2 of 11 Issue Date: 11/01/2019 Version No: 3.1.1.1 Vintessential D-Glucose & D-Fructose analysis kit for Discrete Autoanalysers, Reagent 3, PGI Print Date: 03/26/2020 H319 Causes serious eye irritation. H335 May cause respiratory irritation. Precautionary statement(s) Prevention P271 Use only outdoors or in a well-ventilated area. P261 Avoid breathing mist/vapours/spray. P280 Wear protective gloves/protective clothing/eye protection/face protection. Precautionary statement(s) Response P321 Specific treatment (see advice on this label). P362 Take off contaminated clothing and wash before reuse. P305+P351+P338 IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P312 Call a POISON CENTER or doctor/physician if you feel unwell. P337+P313 If eye irritation persists: Get medical advice/attention. P302+P352 IF ON SKIN: Wash with plenty of water. P304+P340 IF INHALED: Remove victim to fresh air and keep at rest in a position comfortable for breathing. P332+P313 If skin irritation occurs: Get medical advice/attention. Precautionary statement(s) Storage P405 Store locked up. P403+P233 Store in a well-ventilated place. Keep container tightly closed. Precautionary statement(s) Disposal P501 Dispose of contents/container to authorised hazardous or special waste collection point in accordance with any local regulation. SECTION 3 COMPOSITION / INFORMATION ON INGREDIENTS Substances See section below for composition of Mixtures Mixtures CAS No %[weight] Name 56-81-5 30-60 glycerol 7783-20-2 1-10 ammonium sulfate 26628-22-8 <0.1 sodium azide Not Available balance Ingredients determined not to be hazardous Not Available including 7732-18-5 water SECTION 4 FIRST AID MEASURES Description of first aid measures If this product comes in contact with the eyes: Wash out immediately with fresh running water. Ensure complete irrigation of the eye by keeping eyelids apart and away from eye and moving the eyelids by occasionally lifting the upper Eye Contact and lower lids. Seek medical attention without delay; if pain persists or recurs seek medical attention. Removal of contact lenses after an eye injury should only be undertaken by skilled personnel. If skin contact occurs: Immediately remove all contaminated clothing, including footwear. Skin Contact Flush skin and hair with running water (and soap if available). Seek medical attention in event of irritation. If fumes or combustion products are inhaled remove from contaminated area. Lay patient down. Keep warm and rested. Prostheses such as false teeth, which may block airway, should be removed, where possible, prior to initiating first aid procedures. Inhalation Apply artificial respiration if not breathing, preferably with a demand valve resuscitator, bag-valve mask device, or pocket mask as trained. Perform CPR if necessary. Transport to hospital, or doctor, without delay. Immediately give a glass of water. Ingestion First aid is not generally required. If in doubt, contact a Poisons Information Centre or a doctor. Indication of any immediate medical attention and special treatment needed Treat symptomatically. SECTION 5 FIREFIGHTING MEASURES Extinguishing media Continued... Chemwatch: 48-6027 Page 3 of 11 Issue Date: 11/01/2019 Version No: 3.1.1.1 Vintessential D-Glucose & D-Fructose analysis kit for Discrete Autoanalysers, Reagent 3, PGI Print Date: 03/26/2020 The product contains a substantial proportion of water, therefore there are no restrictions on the type of extinguishing media which may be used. Choice of extinguishing media should take into account surrounding areas. Though the material is non-combustible, evaporation of water from the mixture, caused by the heat of nearby fire, may produce floating layers of combustible substances. In such an event consider: foam. dry chemical powder. carbon dioxide. Special hazards arising from the substrate or mixture Fire Incompatibility None known. Advice for firefighters Alert Fire Brigade and tell them location and nature of hazard. Wear breathing apparatus plus protective gloves in the event of a fire. Prevent, by any means available, spillage from entering drains or water courses. Use fire fighting procedures suitable for surrounding area. Fire Fighting DO NOT approach containers suspected to be hot. Cool fire exposed containers with water spray from a protected location. If safe to do so, remove containers from path of fire. Equipment should be thoroughly decontaminated after use. The material is not readily combustible under normal conditions. However, it will break down under fire conditions and the organic component may burn. Not considered to be a significant fire risk. Heat may cause expansion or decomposition with violent rupture of containers. Decomposes on heating and may produce toxic fumes of carbon monoxide (CO). May emit acrid smoke. Fire/Explosion Hazard Decomposes on heating and produces toxic fumes of: carbon dioxide (CO2) hydrogen cyanide acrolein nitrogen oxides (NOx) other pyrolysis products typical of burning organic material. May emit poisonous fumes. HAZCHEM Not Applicable SECTION 6 ACCIDENTAL RELEASE MEASURES Personal precautions, protective equipment and emergency procedures See section 8 Environmental precautions See section 12 Methods and material for containment and cleaning up Slippery when spilt. Clean up all spills immediately. Avoid breathing vapours and contact with skin and eyes. Minor Spills Control personal contact with the substance, by using protective equipment. Contain and absorb spill with sand, earth, inert material or vermiculite. Wipe up. Place in a suitable, labelled container for waste disposal. Slippery when spilt. Moderate hazard. Clear area of personnel and move upwind. Alert Fire Brigade and tell them location and nature of hazard. Wear breathing apparatus plus protective gloves. Prevent, by any means available, spillage from entering drains or water course. Stop leak if safe to do so. Major Spills Contain spill with sand, earth or vermiculite. Collect recoverable product into labelled containers for recycling. Neutralise/decontaminate residue (see Section 13 for specific agent). Collect solid residues and seal in labelled drums for disposal. Wash area and prevent runoff into drains. After clean up operations, decontaminate and launder all protective clothing and equipment before storing and re-using. If contamination of drains or waterways occurs, advise emergency services. Personal Protective Equipment advice is contained in Section 8 of the SDS. SECTION 7 HANDLING AND STORAGE Precautions for safe handling DO NOT allow clothing wet with material to stay in contact with skin Limit all unnecessary personal contact. Wear protective clothing when risk of exposure occurs. Use in a well-ventilated area. Safe handling When handling DO NOT eat, drink or smoke. Always wash hands with soap and water after handling. Avoid physical damage to containers. Use good occupational work practice. Continued... Chemwatch: 48-6027 Page 4 of 11 Issue Date: 11/01/2019 Version No: 3.1.1.1 Vintessential D-Glucose & D-Fructose analysis kit for Discrete Autoanalysers, Reagent 3, PGI Print Date: 03/26/2020 Observe manufacturer's storage and handling recommendations contained within this SDS. Store in original containers. Keep containers securely sealed. Store in a cool, dry, well ventilated area. Other information DO NOT allow to freeze. Store away from incompatible materials. Protect containers against physical damage and check regularly for leaks. Observe manufacturer's storage and handling recommendations contained within this SDS. Conditions for safe storage, including any incompatibilities Polyethylene or polypropylene container. Suitable container Packing as recommended by manufacturer.