Room Service 2016 OK - 29/06/16 12.16 Pagina 2

Total Page:16

File Type:pdf, Size:1020Kb

Room Service 2016 OK - 29/06/16 12.16 Pagina 2 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 2 Room Service Per prenotazioni contattare l’interno 235 oppure 232 For reservations please call ext. 235 or 232 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 3 PRANZO E CENA LUNCH & DINNER dalle 12:30 alle 14:30 e dalle 19:30 alle 22:00 from 12.30 pm till 2.30 pm and from 7.30 pm till 10 pm PER INIZIARE FOR STARTERS Salmone affumicato concon insalatinainsalatina disongino rucola ee crostinicrostini €€ 15,00 17 Smoked salmon with rocketcorn salad salad and and bread bread croûtons croûtons Prosciutto crudo di Parma con mozzarella di bufala €€ 14,00 16 Parma ham with buffalo mozzarella mozzarella PER CONTINUARE MAIN COURSES Spaghetti al pomodoro fresco e basilico €€ 14,00 16 Spaghetti with fresh tomato and basil Sfoglia di pasta all’uovo con ragù alla bolognese €€ 14,00 16 Lasagna with fresh egg pasta and bolognese sauce Pescato del giorno... €€ 21,00 23 Catch of the day... Tagliata di manzo cotta alla griglia con rucola e parmigiano €€ 19,00 21 Sliced grilled beef steak with rocket and parmesan cheese Contorno a scelta tra patate al forno, insalata mista, verdure grigliate, verdure di stagione ripassate Choose side order from roast potatoes, mixed salad, grilled vegetables, pan fried seasonal vegetables LA TENTAZIONE TEMPTATIONS Pizza Margherita*Margherita fatta in casa con 48 ore di lievitazione €€ 11,00 13 Home-madeBig Club Sandwich Pizza Margherita 48-hour leavening € 15,00 BigHamburger Club Sandwich €€ 15,00 18 Hamburger Vegetariano Vegetarian Hamburger €€ 14,00 15 HamburgerCheeseburger Vegetariano Vegetarian Hamburger €€ 16,00 15 CheeseburgerInsalata Caprese Caprese salad €€ 14,00 17 Insalata CapreseCaesar Caesar Caprese salad salad €€ 14,00 16 InsalataToast prosciutto Caesar Caesar e formaggio salad Toasted Ham & Cheese Sandwich €€ 9,0016 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 4 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 4 IL CAPRICCIO TREATS Torte del giorno CakeCake ofof thethe dayday €€ 10,00 10 FruttaIL CAPRICCIO fresca di stagione Fresh Fresh seasonalseasonalTREATS fruitfruit €€ 10,00 10 Torte del giorno Cake of the day € 10,00 Frutta fresca di stagione Fresh seasonal fruit € 10,00 POMERIGGIO E NOTTE AFTERNOONPOMERIGGIO & NIGHT E NOTTE dalle 14:30 alle 19:30 e dalle 22:00 alle 00:30 fromAFTERNOON 2.30 pm till 7.30 pm and & from NIGHT 10 pm till 12.30 am Tramezzinodalle 14:30 soffice alle 19:30 prosciutto e dalle cotto 22:00 e formaggio alle 00:30 € 11 SoftProsciutto white breadcrudo sandwich di Parma withcon mozzarellacooked ham di and bufala cheese € 14,00 TramezzinofromParma 2.30ham withsofficepm buffalotill 7.30tonno mozzarella pm e pomodoroand from 10 pm till 12.30 am € 11 SoftInsalata white Caprese bread sandwich with tuna and tomato € 14,00 Prosciutto crudo di Parma con mozzarella di bufala € 14,00 TramezzinoCaprese salad Vegano farcito con pomodoro e mozzavegan € 11 SoftLasagneParma white ham al bread fornowith buffalosandwich mozzarella filled with tomato and mozzavegan € 14,00 MaxiLasagnaInsalata toast Capresewith farcito bolognese con prosciutto sauce cotto e formaggio Edamer €€ 14,00 11 MaxiMelanzaneCaprese toasted salad alla sandwich parmigiana filled with cooked ham and Edamer cheese € 14,00 MaxiParmigianaLasagne Piada al fornofarcitawith aubergines, con prosciutto tomato crudo and echeese formaggio Edamer €€ 14,00 11 MaxiToastLasagna flatbread prosciutto with bolognese filled e formaggio with sauce cured ham and Edamer cheese € 9,00 PizzaToastedMelanzane Margherita Ham alla & Cheeseparmigiana fatta inSandwich casa con 48 ore di lievitazione €€ 14,00 13 Home-madeDessertParmigiana del withgiorno Pizza aubergines, Margherita tomato 48-hour and leavening cheese € 10,00 DolciDessertToast dellaprosciutto of the casa day e formaggio €€ 9,0010 HomemadeToasted Ham desserts & Cheese Sandwich TiramisùDessert del giorno €€ 10,00 11 MacedoniaDessert of the day € 8 FruitFINO salad ALL’ALBA UNTILFINO DAWNALL’ALBA dalle 00:30 alle 12:30 fromUNTIL 12.30 am DAWN till 12.30 pm Tramezzinidalle 00:30 assortiti alle 12:30 € 9,00 fromAssorted 12.30 sandwiches am till 12.30 pm Tramezzini assortiti € 9 Tramezzini assortiti € 9,00 Assorted sandwiches Assorted sandwiches HIN room service 2016 OK_- 29/06/16 12.16 Pagina 5 CAFFETTERIA E BEVANDE COFFEE, TEA & DRINKS CAFFETTERIA COFFEE AND TEA Espresso €€ 2,002 American Coffee €€ 2,002,5 Decaffeinato DecaffeinatedDecaffeinated €€ 2,002,5 Caffè d’orzo d’orzo BarleyBarley coffeecoffee €€ 2,502,5 Ginseng €€ 2,502,5 Cappuccino €€ 2,502,5 Latte MilkMilk €€ 2,502,5 Cioccolata HotHot chocolatechocolate €€ 2,503,5 Camomilla CamomileChamomile tea tea €€ 2,503 Tè TeaTea €€ 2,503 BIBITE SOFT DRINKS Succhi di frutta FruitFruit juicejuice €€ 5,005 Aranciata OrangeOrange sodasoda €€ 5,005 Coca Cola €€ 5,005 Sprite €€ 5,005 Cedrata €€ 5,005 Limonata LemonLemon sodasoda €€ 5,005 Sciroppi SyrupsSyrups €€ 5,005 Spremute FreshFresh citruscitrus juicejuice €€ 5,005 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 5 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 6 BIRRE BEERS Birra nazionale ItalianItalian beerbeer 33,0 33,0 cl cl €€ 6,006 Birra estera ForeignForeign beerbeer 33,033,0 clcl €€ 6,006 Birra Locale LocalLocal CraftCraft BeerBeer 75,0 75,0 cl cl €€ 16,00 16 Birra Locale LocalLocal CraftCraft BeerBeer 33,0 33,0 cl cl €€ 8,008 ACQUA MINERALE MINERAL WATERS Acqua Minerale Naturale, Effervescente, FrizzanteFrizzante 1L1L €€ 4,004 Mineral waterwater: Still, Still, Lightly Lightly Sparkling, Sparkling, Sparkling Sparkling Acqua Minerale Naturale, Effervescente, Frizzante Frizzante ½½ LL €€ 3,003 Mineral waterwater: Still, Still, Lightly Lightly Sparkling, Sparkling, Sparkling Sparkling VINI WINES Vini bianchi White White Wines Wines 37,537,5 cl cl dada fromfrom €€ 11,00 11 CAFFETTERIA E BEVANDE Vini bianchi White White Wines Wines 75,075,0 cl cl dada fromfrom € €17,00 17 Vini rossi Red Red Wines Wines 37,537,5 cl cl dada fromfrom €€ 11,00 11 COFFEE, TEA & DRINKS Vini rossi Red Red Wines Wines 75,075,0 cl cl dada fromfrom €€ 19,00 19 Vino al bicchiere WineWine byby thethe glassglass dada fromfrom €€ 6,006 CAFFETTERIA COFFEE AND TEA Espresso € 2,00 SPUMANTI & CHAMPAGNE American Coffee € 2,00 Spumante da fromfrom €€ 25,00 30 Decaffeinato Decaffeinated € 2,00 Spumante al flute SpumanteSpumante byby thethe glassglass da from €€ 6,007 Caffè d’orzo Barley coffee € 2,50 Champagne da fromfrom €€ 60,00 85 Ginseng € 2,50 Cappuccino € 2,50 Latte Milk € 2,50 Cioccolata Hot chocolate € 2,50 Camomilla Chamomile tea € 2,50 Tè Tea € 2,50 BIBITE SOFT DRINKS Succhi di frutta Fruit juice € 5,00 Aranciata Orange soda € 5,00 Coca Cola € 5,00 Sprite € 5,00 Cedrata € 5,00 Limonata Lemon soda € 5,00 Sciroppi Syrups € 5,00 Spremute Fresh citrus juice € 5,00 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 3 HIN room service 2016 OK_- 29/06/16 12.16 Pagina 7 HIN room service 2016 OK_- 29/06/16 12.17 Pagina 8 MENUPRANZO BAMBINI E CENA CHILDREN’SLUNCH & DINNER MENU dalle 12:30 alle 14:3022:00 e dalle 19:30 alle 22:00 from 12.30 pm till 2.3010 pm pm and from 7.30 pm till 10 pm Fino a 12 anni i nostri ospiti più piccoli possono ordinare gratuitamente un piatto a scelta dal seguente menù quando pranzano o cenano insieme agli adulti paganti.paganti Our younger guests of upup to12until years12 years of age of age FORcan can order order oneSTARTERS one of the of thefollowing following dishes dishes free freeof of hargechargePER when when they theyINIZIARE have have lunch lunch or or dinner dinner together together with with paying paying adults adults. Salmone affumicato con insalatina di rucola e crostini € 15,00 PizzaSmoked Margherita salmon with *fatta rocket in casa salad con and 48 ore bread di lievitazionecroûtons €€ 8,009 MaccheroniProsciuttoHome-made crudo Superman Pizza di Margherita Parma con con ragù 48-hour mozzarella di carne leavening di bufala €€ 14,00 8,00 SupermanParmaMaccheroni ham maccheroni with Superman buffalo with conmozzarella Bologneseragù di carne sauce € 9 SpaghettiSuperman Minnie maccheroni con salsa with al Bolognese pomodoro sauce eSpaghetti Parmigiano Minnie Reggiano con salsa al pomodoro e Parmigiano Reggiano € € 8,009 MinniePER spaghetti CONTINUARE with tomato sauce and Parmesan cheese Passato di verdure di stagione* €€ 8,009 PureedMAINPuréed vegetable COURSES soup* SpaghettiCotoletta dial pollo*pomodoro Paperino fresco servita e basilico con patatine fritte €€€ 14,0010,00 10 SpaghettiPaperino chicken with fresh cutlet* tomato with and French basil fries SfogliaBaby hamburger* di pasta all’uovo servito con con ragù patatine alla bolognese fritte €€€ 10,0014,00 11 LasagnaBaby hamburger* with fresh with egg Frenchpasta and fries bolognese sauce PescatoMorbido del al cioccolatogiorno... con cuore fondente e panna dolce €€€ 21,00 6,007 CatchChocolate of the fondant day... pudding served with sweet cream TagliataGelati misti di manzo (alla fragola, cotta alla al cioccolato griglia con ed rucola alla vaniglia) e parmigiano €€€ 19,00 6,007 SlicedIce cream grilled (strawberry, beef steak chocolate with rocket and and vanilla) parmesan cheese Contorno a scelta tra patate al forno, insalata mista, verdure grigliate, verdure di stagione ripassate Choose side order from roast potatoes, mixed salad, grilled vegetables, pan fried seasonal vegetables LA TENTAZIONE TEMPTATIONS Pizza Margherita* € 11,00 Piatto vegetariano Vegetarian dish Piatto vegano Vegan dish Big Club Sandwich € 15,00 * Alcuni prodotti potrebbero essere surgelati secondo la reperibilità e stagionalità. Hamburger € 15,00 * Some products may be frozen depending on the availability
Recommended publications
  • Catalogo Fresco 2021
    Pane ead le idee che cambiano il pane! ideas that change bread! La qualità prima di tutto QUALITY FIRST OF ALL QUALITÀ IN OGNI PRODOTTO e su tutta la linea L’impegno è assoluto: produrre qualità. Una qualità costante, codificata e attestata dalla Certificazione IFS (International Food Standard) ottenuta già nel 2006 e dalla Certificazione BRC (British Retailer Consortium). Per dare ai partner commerciali e ai consumatori la certezza di un’attenzione totale nei confronti della sicurezza e del rispetto delle norme agroalimentari. QUALITY IN EVERY SINGLE PIECE and all over the range Our absolute commitment is producing quality. A permanent codified and certified quality, as attested by the IFS Certificate (International Food Standard) obtained in 2006, and BRC Certificate (British Retailer Consortium), in order to guarantee our consumers and commercial partners a total care towards safety and to respect agroindustrial standard. I NOSTRI PRODOTTI OUR PRODUCTS roberto ESSENZA PANE A FETTE / SLICED BREAD PANE A FETTE / SLICED BREAD SANDWICH /SANDWICH BREAD GRANPIADA / WRAPS TRAMEZZINI / CRUSTLESS BREAD TRAMEZZINI / CRUSTLESS BREAD PIADINE & TORTILLAS / WRAPS BRUSCHETTA / BRUSCHETTA BREAD BRUSCHETTA / BRUSCHETTA BREAD MAXI TOAST / MAXI TOAST BREAD hamburger & hot dog / BUNS PANE A FETTE SLICED BREAD PANE A FETTE BIANCO PANE A FETTE AL GRANO DURO White Sliced Bread Durum Wheat Sliced Bread 0092 400 g 0093 400 g PANE A FETTE AGLI PANE A FETTE INTEGRALE 8 CEREALI E SOIA Wholemeal Sliced Bread Cereals Sliced Bread 0094 400 g PANE CARRÈ FIOCCO PANE
    [Show full text]
  • Festiwal Chlebów Świata, 21-23. Marca 2014 Roku
    FESTIWAL CHLEBÓW ŚWIATA, 21-23. MARCA 2014 ROKU Stowarzyszenie Polskich Mediów, Warszawska Izba Turystyki wraz z Zespołem Szkół nr 11 im. Władysława Grabskiego w Warszawie realizuje projekt FESTIWAL CHLEBÓW ŚWIATA 21 - 23 marca 2014 r. Celem tej inicjatywy jest promocja chleba, pokazania jego powszechności, ale i równocześnie różnorodności. Zaplanowaliśmy, że będzie się ona składała się z dwóch segmentów: pierwszy to prezentacja wypieków pieczywa według receptur kultywowanych w różnych częściach świata, drugi to ekspozycja producentów pieczywa oraz związanych z piekarnictwem produktów. Do udziału w żywej prezentacji chlebów świata zaprosiliśmy: Casa Artusi (Dom Ojca Kuchni Włoskiej) z prezentacją piady, producenci pity, macy oraz opłatka wigilijnego, Muzeum Żywego Piernika w Toruniu, Muzeum Rolnictwa w Ciechanowcu z wypiekiem chleba na zakwasie, przedstawiciele ambasad ze wszystkich kontynentów z pokazem własnej tradycji wypieku chleba. Dodatkowym atutem będzie prezentacja chleba astronautów wraz osobistym świadectwem Polskiego Kosmonauty Mirosława Hermaszewskiego. Nie zabraknie też pokazu rodzajów ziarna oraz mąki. Realizacją projektu będzie bezprecedensowa ekspozycja chlebów świata, pozwalająca poznać nie tylko dzieje chleba, ale też wszelkie jego odmiany występujące w różnych regionach świata. Taka prezentacja to podkreślenie uniwersalnego charakteru chleba jako pożywienia, który w znanej czy nieznanej nam dotychczas innej formie można znaleźć w każdym zakątku kuli ziemskiej zamieszkałym przez ludzi. Odkąd istnieje pismo, wzmiankowano na temat chleba, toteż, dodatkowo, jego kultowa i kulturowo – symboliczna wartość jest nie do przecenienia. Inauguracja FESTIWALU CHLEBÓW ŚWIATA planowana jest w piątek, w dniu 21 marca 2014 roku, pierwszym dniu wiosny a potrwa ona do niedzieli tj. do 23.03. 2014 r.. Uczniowie wówczas szukają pomysłów na nieodbywanie typowych zajęć lekcyjnych. My proponujemy bardzo celowe „vagari”- zapraszając uczniów wszystkich typów i poziomów szkoły z opiekunami do spotkania się na Festiwalu.
    [Show full text]
  • TABELLA ALLERGENI O C S U I L T L O a O N V I I M R P
    Pagina 10042 10040 10038 10037 10036 10035 10033 10029 10028 10026 10025 10023 10019 10015 10014 10012 10010 10009 10008 10006 10005 10004 10003 10002 1502 1501 1500 I prodottisonolavorati inunostabilimentocheutilizza:cereali contenentiglutine,crostacei,uova,pesce, soia,latte,fruttaaguscio,sedano, senape, semidisesamo,anidridesolforosa. HAMBURGER HOT DOG COTOLETTA TRECCIA TRAMEZZINO TONNOEOLIVE TRAMEZZINO TONNOEPEPERONI TRAMEZZINO PRAGAEPOMODORINI 1 BOSCAIOLO PICCANTE NAPOLETANO PUGLIESE MAXI GRILLYALSALAME PORTOFINO BAGUETTE BACONBURGER SALTIMBOCCA LEGGERO SUPER CIABATTA CIABATTA ESTIVA PIZZA MARGHERITA MAXI TOASTINTEGRALE MAXI TOAST TOAST STIRATINA CALABRA TASCA VEGETARIANA PIADINA BAUERNTOAST TASCA di 5 Partner S.r.l.-Via ToniEbner13-39100Bolzano -ItaliaTel.0471/916856 Fax 0471/935594 -www.italsandwich.com [email protected] TABELLA ALLERGENI KA6555 150 0050001Tabella allergeni Cereali contenenti glutine Crostacei e prodotti derivati Uova e prodotti derivati Pesce e prodotti derivati Arachidi e prodotti derivati Soia e prodotti derivati Latte e prodotti derivati Frutta a guscio Data distampa: Sedano e prodotti derivati Senape e prodotti derivati Semi di sesamo e prodotti derivati 26/06/19 Anidride solforosa e solfiti Lupino e prodotti a base di lupino Molluschi e prodotti a base di mollusco Pagina 10096 10095 10091 10090 10089 10088 10087 10085 10084 10083 10082 10080 10079 10077 10075 10074 10073 10072 10071 10068 10067 10066 10065 10062 10057 10056 10055 I prodottisonolavorati inunostabilimentocheutilizza:cereali contenentiglutine,crostacei,uova,pesce,
    [Show full text]
  • 187109 Midici Menu.Indd
    MOST OF OUR FOOD PRODUCTS ARE NON-GMO Join our Mobile Club and receive offers! or text Somerville to 55678 ANTIPASTI | SMALL PLATES BRUSCHETTA VEGAN 430 cal 7 GARLIC BREAD 640 cal 4.5 HOUSE MADE MUSHROOM CHEESE DIP ? cal Neapolitan bread, tomatoes, garlic, garlic, parsley, parmesan, extra virgin olive oil Shiittake mushroom, gruyère, sour cream, crispy bacon, oregano extra virgin oil served with ciabatta crostini SIDE SALAD 140-180 cal 6 | 6.5 small 9 HOUSE MADE MEATBALLS 410 cal BEST SELLER 8 MidiCi House or The Caesar family size 15 angus beef, fresh mozzarella, Italian marinara sauce, parmesan, basil HOUSE MADE GARLIC KNOTS ? cal 6 NEAPOLITAN ROASTED WINGS ? cal family style: 6 meatballs 860 cal 19 Served with spicy marinara sauce garlic, chili oil, house spices, parmesan 6 wings 9 BURRATA CAPRESE 630 cal 9.5 HOUSE MADE BUFFALO DIP ? cal 12 wings 16 burrata, arugula, grape tomatoes, Italian vinaigrette dressing, Pulled roast chicken, cream cheese, buffalo sauce house made pesto, extra virgin olive oil parmesan, basil served with ciabatta crostini WARM CALABRIAN OLIVE MEDLEY ? cal small 9 olive oil, garlic, oregano, bay leaf, Calabrian chilies 7 BURRATA WITH family size 15 served with ciabatta crostini MELON & PROSCIUTTO 620 cal BEST SELLER 11.5 burrata, melon, prosciutto, extra virgin SALUMI & FORMAGGI | MEATS & CHEESES HOUSE MEAT BOARD (shareable) 480 cal BEST SELLER 13 HOUSE CHEESE BOARD (shareable) 1050 cal 13 HOUSE MEAT & CHEESE PLATE (shareable) 1120 cal 18 prosciutto, spicy, Italian salami Neapolitan salami, black truffl e cheese,
    [Show full text]
  • Aqua Pazzo Restaurant Menu 492 Mcclurg Road, BOARDMAN, OH 44512
    This menu was created & provided by Menyu website: www.themenyuapp.com click for full restaurant page & menu Aqua Pazzo Restaurant Menu 492 Mcclurg Road, BOARDMAN, OH 44512 Description: Homage to Rome with delectable dishes that capture the true essence of its native land. Phone: (330) 965-5899 Hours: T-Th 4-10PM|F/S 4-11PM|M/Su Closed Cheese 36-MONTH D.O.P. PARMIGIANO REGGIANO Sharp, Fruity, Nutty, Firm, Cow AURICCHIO PROVOLONE Sharp, Aged, Firm, Cow D.O P. TOSCANO PECORINO ROMANO Salty, Sharp, Firm, Sheep DOLCI GORGONZOLA Tangy, Sweet, Creamy, Semi-Soft, Cow HAND-MADE MOZZARELLA Mild, Semi-Soft, Cow SOTTOCENERE AL TARTUFO Cinnamon, Nutmeg, Truffle, Semi-Soft, Cow TALEGGIO D.O.P. Mild Sweet, Pungent Semi-Soft, Cow Page 1 This menu was created & provided by Menyu website: www.themenyuapp.com Large Plates CHICKEN, SAUSAGE & PEPPADEW PEPPERS Pan Seared Free Range Chicken Breast, Fennel Sausage, Salt-Crusted Fingerling Potatoes + Sweet & Hot Peppers CREMINI MUSHROOM CULOTTE BISTECCA 6-Ounce Pan Sauteed Culotte Steak, Cremini Mushrooms, Fresh Thyme, Pearl Onions, Marsala Jus + Risotto Milanese FILETTO TALEGGIO & PANCETTA CANDY Cast Iron Seared 10-Ounce Filet Mignon, Taleggio Cheese, Pancetta Candy, Chianti Syrup + Salt Crusted Fingerling Potatoes FIRE GRILLED NY STRIP STEAK, CRESS & PARMIGIANO Fire Grilled Sliced 14-Ounce NY Strip Steak, Green City Growers Live Horseradish Cress Salad, EVOO, Shaved Parmigiano Reggiano + Grilled Meyer Lemons LONG BONE-IN PORK CHOP & MISSION FIGS Fire Grilled Loess Hills Heritage Pork Chop, Salt-Crusted Fingerling
    [Show full text]
  • Florian Menu Tavoli Inverno 2
    Il Caffè Florian, tra i più antichi al mondo, venne aperto in Piazza, dove si trova ancora oggi, il 29 dicembre 1720 da Floriano Francesconi con il nome “Alla Venezia Trionfante”, ma ben presto prevalse la consuetudine tipicamente veneziana di chiamarlo semplicemente “Florian”. Divenuto celebre in tutto il mondo per il suo stile unico e senza tempo, con i vassoi di servizio rigorosamente in argento e l’inconfondibile livrea dei camerieri, da alcuni anni il Florian seleziona e crea una gamma di prodotti nelle linee Gourmet, Lifestyle e Design, caratterizzati dalla qualità, eleganza e raffinatezza tipici dello stile italiano. “Andemo da Florian!”: invitati da questo motto da ormai quasi tre secoli, veneziani e foresti si immergono nell’atmosfera unica del Caffè. Non ci resta che dare anche a Voi il nostro più caloroso Benvenuto! Caffè Florian, one of the oldest coffeehouses in the world, opened in St. Mark’s Square, where it still stands today, on December 29, 1720 under the name “Alla Venezia Trionfante”, or “Triumphant Venice”. In a short few months, Venetians began calling it “Florian’s” after the name of the Caffè’s founder, Floriano Francesconi. Florian is renowned worldwide for its unique, timeless style, for the silver trays food and drinks are served on, and for the waitstaff’s unmistakable livery. Quality, elegance, and refined Italian style are the essence of Florian’s product lines Gourmet, Lifestyle, and Design – a favourite to our clientele. “Andemo da Florian!” (“Let’s meet at Florian’s!”) is a motto that has been around for almost three centuries and invites Venetians and visitors to immerse in the Caffè’s unique atmosphere.
    [Show full text]
  • Catálogo De Productos En Chile 2018
    2 WWW.PANESCOFOOD.COM 3 BOLLERÍA 12 PASTELERÍA 30 PANADERÍA 44 SALADOS 64 5 NUESTRO COMPROMISO 66 CLAVE ETIQUETAS 4 CREATING A WOW EXPRESS YOURSELF · IMPRESS ANOTHER WWW.PANESCOFOOD.COM 5 EMPECEMOS POR EL FACTOR MÁS IMPORTANTE: TÚ El chef tiene que estar siempre a la vanguardia. Tú pones toda la carne en el asador y te la juegas con cada preparación y cada producto que sale de la cocina. Cada plato es un reflejo de tu talento, tu negocio y tu personalidad. YOU EXPRESS YOURSELF Tú compartes con tus clientes esa experiencia, ese momento tan merecido y que ellos esperan con impaciencia. Dejas que ellos disfruten con cada bocado, pura delicia y satisfacción. Así les arrancas una sonrisa de los labios y esa sonrisa es la que te hace volver a la cocina y querer darlo todo. YOU IMPRESS ANOTHER Tú quieres desmarcarte de los demás. Que los platos y los productos que sirves sean únicos. Para ti el cambio es la sal de la vida, por eso cambias tu carta asiduamente. Tu carta, sorprendente y constantemente renovada, es tu tarjeta de presentación, tu argumento para que los clientes vuelvan una y otra vez. YOUR CREATION 6 Y, A CONTINUACIÓN, HABLEMOS DE NOSOTROS: PANESCO En PANESCO, nuestros foodies apasionados se desviven para estar al corriente de las últimas tendencias en alimentación en Europa. El resultado es un surtido «atractivo y a la moda» que se adapta a tus necesidades. Cada uno de nuestros más de 300 productos tiene una historia única. Estas «historias de panadería» transmiten un momento de puro placer sensorial donde el sabor, la calidad y las presentaciones sorprendentes se combinan con un aspecto auténtico y una elaboración tradicional.
    [Show full text]
  • Tabella Allergeni
    TABELLA ALLERGENI Cereali contenenti glutine Cereali Crostacei e prodotti derivati prodotti derivati e Uova Pesce prodotti derivati e Soia e prodotti derivati Latte e prodotti derivati Frutta a guscio prodotti derivati e Sedano prodotti derivati e Senape Semi di sesamo prodotti derivati e solforosa Anidride solfitie Arachidi e Arachidi e prodotti derivati prodotti adie base lupino Lupino Molluschi prodotti a die base mollusco 1500 TRAMEZZINO PRAGA E POMODORINI 1501 TRAMEZZINO TONNO E PEPERONI 10002 TRECCIA 10003 COTOLETTA 10004 HOT DOG 10005 HAMBURGER 10006 TASCA 10007 STIRATINA CALABRA 10008 BAUERNTOAST 10009 PIADINA 10010 TASCA VEGETARIANA 10014 TOAST 10015 MAXI TOAST 10023 PIZZA MARGHERITA 10025 CIABATTA ESTIVA 10026 SUPER CIABATTA 10028 LEGGERO 10029 SALTIMBOCCA 10033 BACONBURGER 10035 BAGUETTE 10036 PORTOFINO 10037 GRILLY AL SALAME 10038 PUGLIESE 10040 PICCANTE NAPOLETANO 10042 BOSCAIOLO 10044 BAGUETTE AL COTTO 10045 BAGUETTE AL SALAME I prodotti sono lavorati in uno stabilimento che utilizza: cereali contenenti glutine, crostacei, uova, pesce, soia, latte, frutta a guscio, sedano, senape, semi di sesamo, anidride solforosa. Partner S.r.l. - Via Toni Ebner 13 - 39100 Bolzano - Italia - Tel. 0471/916856 Fax 0471/935594 - www.italsandwich.com - [email protected] Pagina 1 di 3 KA6555 150 0 050 001 Tabella allergeni Data di stampa: 28/01/21 TABELLA ALLERGENI Cereali contenenti glutine Cereali Crostacei e prodotti derivati prodotti derivati e Uova Pesce prodotti derivati e Soia e prodotti derivati Latte e prodotti derivati Frutta
    [Show full text]
  • Creating a Wow Express Yourself · Impress Another
    CREATING A WOW EXPRESS YOURSELF · IMPRESS ANOTHER 2020-2021 WHAT’S NEW? VEGAN DANISH PASTRIES 5001915 5001916 VEGAN DANISH CROWN VEGAN DANISH CROWN CUSTARD APPLE BUCKTHORN 90 g 88 g 4 x 12 PCS C/S - 104 C/S PAL 4 x 12 PCS C/S - 104 C/S PAL DEFROST 22°C • 15’ DEFROST 22°C • 15’ BAKING 180°C • 19-21’ BAKING 180°C • 19-21’ READY TO BAKE READY TO BAKE Danish pastry crown, filled with creamy plantbased vanilla custard Danish pastry crown, filled with apple and and caramelized soft brown sugar, sprinkled with chopped hazelnuts. buckthorn. 1 Bag of orange icing included. 5001919 VEGAN MINI DANISH CROWN MIX 40 g 6 x 20 PCS C/S - 104 C/S PAL DEFROST 22°C · 15’ BAKING 180°C · 13-15’ READY TO BAKE Assortment of 3 mini Danish pastries: 2x20 mini crowns filled with plantbased vanilla custard and caramelized brown sugar, sprinkled with chopped hazelnuts, 2x20 mini crowns filled with apple and buckthorn, 2x20 mini crowns filled with cherry. 1 Bag of orange icing included for the mini apple buckthorn crowns. 5001916 WWW.PANESCO.COM WHAT’S NEW? SCHIACCIATA ROMANA 5001921 SCHIACCIATA ROMANA WHITE PRE-SLICED 100 g - 9 x 16 cm 8 x 4 PCS C/S - 56 C/S PAL BAKING 200°C • less than 3’ FULLY BAKED Traditional Italian flat bread. A type of focaccia from wheat flour, with an open crumb structure, extra virgin olive oil and baked on stone. Ideal as sandwich carrier. 5001921 5001922 SCHIACCIATA ROMANA MULTIGRAIN PRE-SLICED 100 g - 9 x 16 cm 8 x 4 PCS C/S - 56 C/S PAL BAKING 200°C • less than 3’ FULLY BAKED Traditional Italian flat bread.
    [Show full text]
  • B Catalogo VIVA LA MAMMA 2017 ITA 32 Pagg
    OGNI GIORNO HA UN SAPORE DIVERSO Vi la Mamma, co il s amp amet or u meù bu e comple p ti, g zi alle di gmme e compg l’oe t sl me ca: Lag , Callo, Zup, Su, Pii ei ed eci, Secodi pi, Trmezzi e Focacce. I p doi Vi la Mamma Be a s la scelt p ca e vloce di i vle mae be i pi mi, sza rci a qulià e t dizi. In u scità smp di co , i cu il tmp p p e da mae è smp pco, Vi la Mamma Be a è u allet i cuci e or u meù comple e v­ p ti i g , adao p o momet di como. la Gamma CARCIOFI POMODORI SECCHI GRIGLIATI COD. ART. 79125 COD. ART. 79105 CIPOLLE PESO 100 g PESO 100 g ALL’ACETO BALSAMICO COD. EAN 80032413003295 COD. EAN 80032413003219 Pz x CT 8 COD. ART. 79100 Pz x CTN 8 PESO 130 g SENZA GLUTINE SENZA COD. EAN 80032413003196 GLUTINE Pz x CT 8 SENZA GLUTINE OLIVE RIPIENE CON PESTO COCKTAIL DI OLIVE AL BASILICO GENOVESE D.O.P. COD. ART. 79120 COD. ART. 79115 PESO 150 g PESO 130 g COD. EAN 80032413003271 COD. EAN 80032413003257 Pz x CT 8 Pz x CT 8 SENZA SENZA FUNGHI GLUTINE GLUTINE GRIGLIATI COD. ART. 79110 PESO 100 g COD. EAN 80032413003233 Pz x CT 8 SENZA l’Aperitivo GLUTINE GAMBERI IN SALSA DI AGRUMI E PEPE ROSA COD. ART. 79000 PESO 100 g COD. EAN 8032413003110 Pz x CT 8 INSALATA DI MARE CON SCORZETTE DI LIMONE COD.
    [Show full text]
  • Retail List Breakfast Breads & Pastries Sticks Croissant 3.40 Magro (Mini Stick) 2.10 Almond 4.90 Cheese
    January 2020 Productretail list Breakfast breads & pastries Sticks Croissant 3.40 Magro (Mini Stick) 2.10 Almond 4.90 Cheese. Mini 2.10 Sourdough Seeded Stick Pecan Brioche 5.30 Short stick, coated in an exotic mix of seeds. 4.10 Our new brioche with pecans. Delicious! French Stick Danish 4.50 Traditional crisp, crusty bread with soft interior 4.30 Chocolate, Lemon Curd & Boysenberry, Girelle. Sourdugh Baguette Mini 3.50 4.80 Chocolate, Lemon Curd & Boysenberry, Girelle, Crusty, tangy, yeast-free bread, made in the Apricot San Franciscan tradition. Great with cheeses and seafood. Brioche Loaf 7.50 Great served toasted with fruit preserves. Tinned loaves Also makes awesome French Toast. Mini Loaves 2.00 Bagels Novel little loaves ideal for entertaining. Authentic NY bagel. Ultra chewy. Split, toast 2.30 Slice thinly and top with your favourite foods. and fill with your favourite fillings: Plain, Cheese, Olive, Wholemeal Walnut, Sage & Onion. 427 Parnell Rd, Poppy Seed, Sesame Seed, Cinnamon & Raisin. Five Grain 2.00 Parnell Square Loaves 6.70 Ph 358 1962 Flatbreads Soft crusted, moist sandwich loaves. Wholemeal [email protected] Turkish Pide Walnut, Sesame. Sesame flavoured flatbread, serve fresh or 6.30 Five Grain Sourdough 6.30 toasted with dips. A German style rye sourdough, moist and packed 9A, 290 Dominion Rd Turkish Flatbread full of grains. Keeps for 4 days. Mt Eden Quarter, A truly authentic Turkish flatbread with a delightfully6.60 Sourdough Seed Loaf Mt Eden soft, moist and porous interior. When toasted the Ideal sandwich and toast bread. Slices easily and 6.70 Ph 631 7416 texture becomes wonderfully crunchy and is a keeps well.
    [Show full text]
  • Complete Menu
    COMPLETE MENU For Assistance Call 651.224.8419 Full Menu For Assistance Call 651.224.8419 Cold Menu Hors D’Oeuvres (serves 12 - 16) VEGETARIAN Shrimp Misto Piccino Canapés $159.95 $74.95 Snack Basket $69.95 A trio of recracker-seared, apple-glazed and classic poached Black Tiger shrimp, smoked Bite-sized assorted grilled and toasted breads topped with beef tenderloin, smoked salmon, salmon-wrapped asparagus, cocktail and apple glaze sauces (approximately 60 shrimp) grilled eggplant tapenade, mushroom duxelle, artichoke tapenade, and Kalamata olive with Wasabi peas, Yukon gold potato ngers, spicy peanuts, Asiago toast, sesame and cheddar Chèvre (serves 10-20, approximately 42 Piccino Canapés) crisps, benne wafers, and olive oil crostini SKEWERS Sandwich Hors d'Oeuvres Vegetable Assortimento Chicken Misto $109.95 $95.95 $124.95 Bite-sized sandwiches of grilled chicken, beef tenderloin, smoked salmon, Margherita, and Fresh-cut carrots, broccoli, red bell peppers, and cauliower arranged in purple kale, Skewers of sesame, bualo, country, Asian and blackened chicken with cilantro, Gorgonzola pork tenderloin garnished with benne wafers (serves 10-20, approximately 40 Sandwich Hors accompanied by olive oil-marinated grilled asparagus and pineapple, with roasted vegetable cheese, and Thai sauces presented in a wicker basket (40 chicken skewers) d'Oeuvres) skewers, roasted tomato and fresh dill sauces presented in a wicker basket Misto Grill Bruschetta Assortimento $155.95 $77.95 Skewers of grilled beef tenderloin, apple-glazed shrimp, and country
    [Show full text]