Florida State University Libraries Electronic Theses, Treatises and Dissertations The Graduate School 2009 Interiors for the American Food Revolution: Development of a Countercuisine Kitchen Design Resource Veronica Fannin Follow this and additional works at the FSU Digital Library. For more information, please contact
[email protected] THE FLORIDA STATE UNIVERSITY COLLEGE OF VISUAL ARTS, THEATRE, AND DANCE INTERIORS FOR THE AMERICAN FOOD REVOLUTION: DEVELOPMENT OF A COUNTERCUISINE KITCHEN DESIGN RESOURCE By VERONICA FANNIN A Thesis submitted to the Department of Interior Design in partial fulfillment of the requirements for the degree of Master of Fine Arts Degree Awarded: Fall Semester, 2009 Copyright © 2009 Veronica Fannin All Rights Reserved The members of the committee approve the thesis of Veronica Fannin defended on October 8, 2009. __________________________________ Jill Pable Professor Directing Thesis __________________________________ Karen Myers Committee Member __________________________________ Lisa Waxman Committee Member Approved: _____________________________________ Eric Wiedegreen, Chair, Department of Interior Design _____________________________________ Sally McRorie, Dean, College of Visual Arts, Theatre, and Dance The Graduate School has verified and approved the above-named committee members. ii For JoJo and Nancy Lee, whose kitchens fed the flock. iii ACKNOWLEDGEMENTS I would like to acknowledge the following folks who, without their gifts, this project would not have been possible. To Mom and Dad for their strength, hospitality, and home-grown veggies. To Sarah Fannin for helping me make decisions, Ted Fannin for the trophy, Bo Bentele for the Triforce, And Pam Andras for the calm. To Mike & Ruthy for music, Taneshia West and Lindsay Clark for nurturing TSD and now live.grow.build. To Helmut for patience and Qui Louche for biscuits.