R15 Is Our Save R15 When You When You Swipe Swipe
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Kids Parties
HOT DRINKS SHAKES R T SUPER LATTES 39 S R T VANILLA 33 44 COFFEE MADE WITH ALMOND CREAMERY NUT MILK* (OR SOYA MILK IF YOU PREFER) AMERICANO 23 26 29 WHITE CHOCOLATE 33 44 MATCHA PLAIN CHOCOLATE 33 44 CAPPUCCINO 26 29 32 Contains beneficial antioxidant catechins. Coconut sugar & LATTE 26 29 32 oil, organic matcha tea powder, wheatgrass, ground COFFEE 33 44 peppermint leaf & Himalayan crystal salt. FLAT WHITE 28 WILD BERRY 33 44 GOLDEN MILK TUMERIC SF CHAI 33 44 MOCHA DARK CHOC 31 35 39 Powerful anti-inflammatory effects & a strong anitoxidant. MOCHA WHITE CHOC 32 36 40 Coconut sugar & oil, organic ground tumeric, cinnamon, ginger, black pepper, cardamom, nutmeg, Himalayan crystal *Sugar free also available salt & cayenne pepper. ICED FRAPPES 40 RED VELVET BEETROOT ICY FROZEN & SLUSHY LATTES SHORTS S D Contains immune boosting vitamin c, Manganese & CLOSED SANDWICHES COFFEE FREEZO SF 20 23 B vitamin folate. Coconut sugar & oil, ground beetroot, ESPRESSO organic cocoa, ginger, cinnamon and Himalayan crystal salt. ROOIBOS WHITE CHOCOLATE SF CLASSIC CHICKEN MAYONAISE 49 MACCHIATO 23 26 On a ciabatta roll with lettuce, cucumber pickle & tomato. ACTIVE CHARCOAL CHAI LATTE SF CORTADO 23 26 Assists in cleansing toxins & impurities. Made with activated charcoal. CARAMEL CLASSIC CHICKEN MAYONNAISE & AVO 59 WHITE CHOCOLATE SF On a ciabatta roll with lettuce, cucumber pickle, avo & LATTES S R T SF tomato. ROOIBOS 29 34 39 SF PLAIN CHOCOLATE WE USE ALMOND CREAMERY ORIGINAL *Sugar free also available CHAI 29 34 39 SF ALMOND MILK MADE BY SOAKING, TOMATO, MOZZARELLA & BASIL 66 CARAMEL 28 32 36 BLENDING AND STRAINING ALMONDS AND On a ciabatta roll with rocket, walnut pesto & fresh basil. -
Port Orange Ponce Inlet Fishing Inside South Daytona Daytona Beach Shores with Dan
PORT ORANGE PONCE INLET FISHING INSIDE SOUTH DAYTONA DAYTONA BEACH SHORES WITH DAN Indian River reeks while shrimp run in Halifax River Page B7 Vol. 8, No. 24 Your Local News and Information Source • www.HometownNewsOL.com Friday, July 5, 2013 $ OFF ANY Community VCOG structure could change 19 REPAIR Must be presented atAdvanced time of repair cannotAir 767-1654 be combined w/any other offer. Notes By Erika Webb all Volusia County residents. Port Orange [email protected] “Today’s staff, in our cities and county, has Same Day great rapport with their professional counter- Emergency Service Centennial events Volusia Council of Governments will remain parts in other governments,” Ms. Swiderski its own entity. wrote. “The need to develop consensus is not for July At a workshop June 24, focused on the results as necessary as it once was.” State Lic#CAC1817470 of a 360 survey of the organization, city and “In essence we have worked our way out of The city continues its county officials voted unanimously to continue a job,” she added. Lasts and Lasts and Lasts yearlong Centennial cele- as VCOG rather than assemble under the Volu- A total of 39 elected officials and 15 man- SM Port Orange bration with events and sia League of Cities. agers from 14 jurisdictions, including 12 386-767-1654 activities planned during The survey, completed by city managers and cities, Volusia County and the Volusia WE FIX AIR CONDITIONERSwww.AdvancedAirOnline.com 775605 July. From a free movie to a elected officials, was designed as a complete County School Board, returned the survey. -
Food and Drinks Menu
‘Hamu’ in kiswahili means ‘appetite’ and ‘desire’ Our mission is to welcome our guests in a friendly and warm environment where they can enjoy some good time with their friends, their family or to socialize with new people. Hamu is not just an ordinary restaurant; our priority is to offer you an experience. The menu is conceptualized in the same way as a “Drinking Bistro”. We combine our Italian traditions with the freshness of the Tanzanian ocean food, fresh vegetables and local fruit. Our menu is light, fresh and entirely homemade. Our bar is specialized in making amazing cocktails on par with international standards. Our spirits selection and wine list are always evolving; aspiring to the highest standard. Thanks to our experience, we can satisfy the majority of customer requests and adapt according to your taste. We are able to cater for special requests (Vegetarian, Halal, Non-Alchoholic or gluten free). For more info or bookings: SKY Mall, Haile Selassie Rd, Masaki, Dar es Salaam. T. +255 746 800 000 Food Menu Sta rters Bruschetta Six slices of crispy bread with garlic, fresh tomato and basil 12,000 Baba Ganoush Roasted aubergines with yogurt and mint 12,000 Spanish Tortilla Tortilla with eggs and spicy potato 12,000 Quiche Zucchini salty cake (eggs and puff pastry) 12,000 Pappa al Pomodoro Italian typical tomato soup melted with bread, egg plants and olive oil 15,000 Prawns Saganaki Sauteed prawns with tomato basil sauce 18,000 Fresh and Quick (RECOMMENDED FOR Lunch) Beef Carpaccio With vegetables beurre noisette and fennel 21,000 -
Cold Drinks Raw Juices Fruit Shakes Slush Puppy
non-alcoholic beverages COLD DRINKS SMOOTHIE BAR WATER ................................18 ....... 35 PINEAPPLE EXPRESS ............... 42 still / sparkling pineapple ~ banana ~ coconut milk APPLETISER/RED GRAPETISER ......28 SUMMER BREEZE ...................... 42 ICE TEA ............................................ 26 strawberry ~ banana ~ almond milk ROADHOUSE peach / lemon PEANUT BUTTER DELIGHT ........ 42 SHAKES SODA CAN 300 ML ......................... 22 peanut butter ~ yoghurt CHOCOLATE/MILO/BANANA coke / coke zero / fanta orange / fanta banana ~ cinnamon grape / fanta pineapple / stoney / BUBBLEGUM/LIME/COFFEE sprite / sprite zero / creme soda BERRY BLAZE ................................ 42 VANILLA / STRAWBERRY MIXER CAN 200 ML ....................... 16 blueberry ~ strawberry ~ yoghurt ~ honey STANDARD .......................32 ....... 38 HOT DRINKS club soda / lemonade / bitter lemon / DBL THICK .........................36 ....... 42 gingerale / indian tonic / pink tonic / ESPRESSO ..........................16 ....... 22 blue tonic RAW JUICES BAR ONE / PEANUT BUTTER FRESHLY SQUEEZED AMERICANO .....................20 ...... 26 KIDDIES JUICE BOXES ............... 15 PEPPERMINT CRISP CARROT~ORANGE~GINGER ...............36 CAPPUCCINO ....................24 ....... 32 RED BULL ....................................... 36 BEETROOT~APPLE~STRAWBERRY ...36 STANDARD .......................36 ....... 42 RED CAPPUCCINO ...........26 ...... 36 DBL THICK .........................40 ...... 46 FRUIT JUICE .......................28 ..... 32 KALE~CELERY~APPLE -
Chapter 11 CORINTHIAN COLLEGES, INC., Et Al. Case
Case 15-10952-KJC Doc 712 Filed 08/05/15 Page 1 of 2014 IN THE UNITED STATES BANKRUPTCY COURT FOR THE DISTRICT OF DELAWARE In re: Chapter 11 CORINTHIAN COLLEGES, INC., et al.1 Case No. 15-10952-CSS Debtor. AFFIDAVIT OF SERVICE STATE OF CALIFORNIA } } ss.: COUNTY OF LOS ANGELES } SCOTT M. EWING, being duly sworn, deposes and says: 1. I am employed by Rust Consulting/Omni Bankruptcy, located at 5955 DeSoto Avenue, Suite 100, Woodland Hills, CA 91367. I am over the age of eighteen years and am not a party to the above-captioned action. 2. On July 30, 2015, I caused to be served the: a) Notice of (I) Deadline for Casting Votes to Accept or Reject the Debtors’ Plan of Liquidation, (II) The Hearing to Consider Confirmation of the Combined Plan and Disclosure Statement and (III) Certain Related Matters, (the “Confirmation Hearing Notice”), b) Debtors’ Second Amended and Modified Combined Disclosure Statement and Chapter 11 Plan of Liquidation, (the “Combined Disclosure Statement/Plan”), c) Class 1 Ballot for Accepting or Rejecting Debtors’ Chapter 11 Plan of Liquidation, (the “Class 1 Ballot”), d) Class 4 Ballot for Accepting or Rejecting Debtors’ Chapter 11 Plan of Liquidation, (the “Class 4 Ballot”), e) Class 5 Ballot for Accepting or Rejecting Debtors’ Chapter 11 Plan of Liquidation, (the “Class 5 Ballot”), f) Class 4 Letter from Brown Rudnick LLP, (the “Class 4 Letter”), ____________________________________________________________________________________________________________________________________________________________________________________________________________ 1 The Debtors in these cases, along with the last four digits of each Debtor’s federal tax identification number, are: Corinthian Colleges, Inc. -
View It Online Here
19 Monongahela River Mapping Marion County s Downtown Fairmont R ' Hamilton Round Barn Follow Route 250 Top Attractions toward Mannington c L E C 7979 Table GH 250 J K I B FairmontFairmont of Contents H J 19 I GF A 4 Outdoor Recreation 6 Local Flavor White Hall C 8 A Treasured Past 250 Pleasant Valley 10 Create & Rejuvenate 310 12 Italy in Appalachia 14 Civil War 16 Family Fun M o 18 Heritage non gahela River 21 Relax and Unwind 79 D 22 Entertainment 24 Play 27 Golfing 250 Places to go 27 Craft Beverages 28 Places to Shop A VISITOR CENTER / KOREAN F COUNTRY CLUB BAKERY K MARION COUNTY HISTORICAL {31 Travel Resources WAR MEMORIAL FLAG Taste the original pepperoni roll. SOCIETY MUSEUM Your gateway to Marion County! Share Marion County’s deep roots and step 32 Places to Eat G BARRACKVILLE B DOWNTOWN FAIRMONT COVERED BRIDGE into the old jail cells. 36 Places to Stay Discover historic architecture, quaint shops, Stroll the rustic, old-timey bridge, tucked HAMILTON ROUND BARN IN and small-town charm. in a scenic setting. MANNINGTON (not pictured) CONVENTION & VISITORS BUREAU OF 38 Places to Gather Browse the history of agriculture through C PRICKETTS FORT STATE PARK H FRANK & JANE GABOR MARION COUNTY Meet 18th century reenactors and learn WV FOLKLIFE CENTER farming tools. Leisha Elliott - Executive Director about heritage crafting. Explore our Appalachian heritage PHOTO CREDITS: Ben Amend, D VALLEY FALLS STATE PARK and history. Marion County CVB, Molly Wolff. Watch the pounding falls, go fishing, or I SAGEBRUSH ROUND-UP The information contained in this Visitors explore the mountains. -
Exploring the Links Between International Business and Poverty Reduction
Exploring the links between international business and poverty reduction The Coca-Cola/SABMiller value chain impacts in Zambia and El Salvador By Oxfam America, The Coca-Cola Company and SABMiller 2 Exploring the links between international business and poverty reduction Contents About the organizations 4 Letters from our leadership 8 Executive summary 12 Introduction 20 Setting the scene 26 The Coca-Cola/SABMiller value chain 30 Value chain: Macroeconomics impacts 36 Value chain: Livelihoods 44 Value chain: Empowerment 54 Value chain: Security and stability 58 Value chain: Diversity and women’s participation 60 Local environmental impacts: Focus on water and recycling 64 Products and marketing 70 Enabling policies and institutions 74 Conclusion 78 Methodology 80 Acknowledgments 82 Exploring the links between international business and poverty reduction 3 1 About the organizations The Coca-Cola Company is the world’s largest nonalcoholic ready-to-drink beverage company with the world’s most recognized brand. Its products are available in more than 200 countries, and nearly 1.7 billion servings of its products are consumed each day. The Coca-Cola system is defined as the Company and its more than 300 bottling partners worldwide. The Coca-Cola Company sustainability platform Three years ago, The Coca-Cola Company launched Live Energy Efficiency and Climate Protection: Aim to be the Positively™/Live For A Difference, a system-wide sustainability beverage industry leader in energy efficiency and climate framework that is embedded in every aspect of the protection. Coca-Cola business. Through Live Positively the Company Sustainable Packaging: Aspire to make our packaging a strives to create a positive difference in the world. -
Owner Info with Codes.Pdf
tbl Owners OwnerName Address City OwnerNickname Kurt McDowell 6107 St Rt. 83 Millersburg KURMC A & A Truck Stop Jackson AATRU Jack H Abbey Rd 1 Rt 250 Olena ABBJA Fred Abdalla Box 114 Stratton ABDFR Medina Foods, Inc 9706 Crow Rd. Litchfield ABDNI Aberdeen Truck Parts & Service Budig Dr Aberdeen ABETR Abie's Auto Parts Rt 35 Rio Grande ABIAU Ables Cheese Stores 37295 5th Ave/PO Box 311 Sardis ABLCH Able Pest Control PO Box 1304 Springfield ABLPE Ace Auction Barn Rt 3 Montpelier ACEAU Ace Fireworks Mfg Co Box 221 Conneaut ACEFI Ace Outdoor Adv 137 South Cassingham RoadBexley ACEOU Simon Ackerman PO Box 75109 Cincinnati ACKSI Acme Salvage & Wrecking Co 2275 Smead Ave Toledo ACMSA The Bissman Co. 193 N Main St, PO Box 1628Mansfield ACMSI A C Positive Box 125 Berlin ACPOS Ad America Inc 647 W Virginia 312 Milwaukee ADAME Ada Motel Inc 768 N Main St Ada ADAMO Adams Outdoor Adv 3801 Capital City Blvd Lansing ADAOU Adco Empire 1822 E Main Columbus ADCEM Adkins Speed Center Rt 1 Box 22 Port Washington ADKSP John Cleveland 8249 Big Run Rd Gambier ADVCH Advent Construction Inc Box 442 Greenville ADVCO Advent Drilling PO Box 2562 N Canton ADVDR Advergate Inc 30415 Hilliard Blvd Westlake ADVIN Advan Outdoor Inc PO Box 402 Sutersville ADVOU Advance Sign Co 900 Sunnyside Rd Vermilion ADVSI The A G Birrell Co Public Square Kinsman AGBIR AG Credit Aca 610 W Lytle St Fostoria AGCRE Harold L Agee 1215 First St Middletown AGEHA Agnes Carnes 37467 SR 30 Lisbon AGNCA Agri-Leaders Assoc 1318 W McPherson Hwy Clyde AGRLE Agri Supply Co Inc 12015 SR 65 Rt 3 Ottawa -
48 Laurens Street 2017
Archaeological Explorations at 48 Laurens Street, Charleston, SC Martha Zierden And Juliana Falk Archaeological Contributions 50 The Charleston Museum May 2017 i Table of Contents Chapter I: Introduction The Ansonborough Neighborhood . 2 The Chancognie House at 48 Laurens . 5 Property Description . 7 The Present Project . 8 Chapter II: Fieldwork Field Methods . 10 Description of Excavated Proveniences . 13 Summary . 18 Chapter III: Laboratory Analysis Records and Curation . 19 Analysis . 19 Temporal Subdivisions . 20 Description of the Artifacts . 21 Summary . 40 Chapter IV: Site Interpretations Site Formation Considered . 43 The Steamboat China . 45 Laundry and Sewing Artifacts in the 19th Century . 51 Summary of Findings . 55 References . 59 ii List of Tables 1. Proveniences by Time Period . 21 2. Artifact Assemblage by Temporal Association . 31 3. Individual Provenience Assemblage, late 20th Century . 38 4. Artifact Groups . 41 5. Button Assemblage, 48 Laurens . 52 6. Temporal Changes in Charleston Artifact Assemblages . 53 7. 19th Century Townhouse Assemblages . 54 List of Figures 1. East façade of Chancognie House . 1 2. Exterior of rear wall . 1 3. Portion of the 1788 Petrie map . 3 4. Detail of 1802 map, showing Laurens Street . 3 5. Map of Charleston in 1849 . 4 6. Sale of Chancognie House in 1817 . 6 7. 48 Laurens Street in 1959 . 7 8. Front of 48 Laurens Street in 2016 . 7 9. Views of two-story Kitchen . 8 10. Plat of 48 Laurens Street . 9 11. Map of excavated units . 11 12. Views of excavation and screening . 12 13. Feature 1, top of feature 4 . 13 14. Top of feature 5, zone 3 . -
CLASP Starts for Lubbocl~ * * * 13 Schools Fountain in Drive CLASP
CLASP Starts for Lubbocl~ * * * 13 Schools Fountain In Drive CLASP. a coined word, like Plan Set ned to the clasp of a hand, the clasp of an idea as well as a A water fountain with seven clasp bmding together, 1s be columns of water shooting 30 coming a symbol of thousands of form<'r college and uni\'er ~~~io:.i~~n=~~n;P~~7gwi:~;~o~ FEBRUARY, 1964 VOL XV, NO. 1 sity students in Texas. mark the Broadway and College _____:...._ _____________________ The imtials stand for College entrance to Texa~ Tech ir plans H.ooolciMopl.-. Loyalty Alumni Support Pro instituted by the Tech Saddle Fo.tW...... Sh•lolo9'•"' gram Tramps, men·s spirit organiza· CLASP is a cooperati\e ef lion carry through fort by the alumni of college~ Cost of the project, approxi and universities private, de mately $60,000, will be met nominational and public jom through contributions by stud ing forces to strengthen higher ents, ex-students, Lubbock bul:>i education m Texas and the nessmen and fnends of the Col Southwe~t. and at the same lege,according to James Cole, t1me, to assist their re~pective Saddle Tramp member who is alma maters. co-chairman or the project, The heart of the program is serving with Paul Dinsmore. a simullaneous, coo1·d inated fund rlriw among 1he!oie ex The fund drive was kicked students off Sunday, Feb. 16 Cole said Texas Technological College An initial contribution or is a CLASP participant and will $2.500 toward the con.,truction be acti"·e in several cities before o r the fountain "a . -
Adult Shakes ��������������������������
Add A Scoop Of French Vanilla Ice Cream (190 cal) 2.5 SOUR CREAM CAKE DOUGHNUTS 999 cal 8 Sweetened Crème Fraîche, Blueberry Compote CHOCOLATE CHIP COOKIES 1044 cal 6.5 3 Freshly Baked Chocolate Chip Cookies TRIPLE CHOCOLATE COOKIES 1017 cal 6.5 3 Freshly Baked White & Milk Chocolate Chip Cookies COOKIE TRIO 900-1220 cal 6.5 Pick 3 Freshly Baked Cookies MEXICAN VANILLA 640 cal 7.5 CHOCOLATE CHIP COOKIE 980 cal 7.5 CHOCOLATE PEANUT BUTTER 1160 cal 7.5 STRAWBERRY CHEESECAKE 790 cal 7.5 SALTED CARAMEL 860 cal 7.5 BANANA SPLIT 758 cal 7.5 ADULT SHAKES � � � � � � � � � � � � � THE KING 743 cal 9 Blue Chair Bay Banana Rum, Peanut Butter, Bacon WHISKEY BANANA SPLIT 615 cal 9 Old Overholt Rye, Liber & Co Pineapple Gum Syrup, Monin Dark Chocolate, Roasted Banana & Strawberry Purees IRISH COFFEE 640 cal 9 Baileys Irish Cream, Alamo Cold Brew Coffee BEE’S KISS 550 cal 9 Flor D’Cana 7yr Rum, Honey, Honeycomb Cereal BRANDY ALEXANDER 550 cal 9 Courvoisier VS Cognac, BOLS Crème de Cacao, Monin Dark Chocolate THE GRASSHOPPER 720 cal 9 BOLS Crème de Menthe & Crème de Cacao CHOCOLATE COVERED CHERRY 627 cal 9 Cherry Heering, Monin Dark Chocolate BREAKFAST STOUT 825 cal 8 Founders Breakfast Stout, Maple, Bacon 2,000 calories in a day is used for general nutritional advice, but calorie needs vary Westlakes - Jan 2019 MOSCOW MULE 170 cal Tito’s Handmade Vodka, Top Hat Ginger Beer, Lime 10 RATED MARGARITA: FROZEN OR ON THE ROCKS 230 cal Exotico Tequila Blanco, G Naranja Orange Liqueur, Lime 10 GOLD RUSH 225 cal Elijah Craig Small Batch Bourbon, Barrow’s Intense -
David Mahode
University of the Witwatersrand, Johannesburg A Research Report Submitted to the Faculty of Commerce, Law and Management in Partial Fulfilment of the Requirements for the Degree of Master of Commerce (Specialising in Taxation) A Study of the Behavioural Impact of the Imposition of a Tax NDIVHENI DAVID MAHODE 1 DECLARATION I declare that this research report is my own unaided work. It is submitted in partial fulfilment of the requirements for the degree of Master of Commerce (specialising in Taxation) at the University of Witwatersrand, Johannesburg. It has not been submitted before for any other degree or examination at any other institution. ________________________ Ndivheni David Mahode 2 TABLE OF CONTENTS CHAPTER 1: INTRODUCTION ............................................................................... 5 CHAPTER 2: OBESITY ......................................................................................... 11 CHAPTER 3: SIN TAX .......................................................................................... 18 CHAPTER 4: SUGAR TAX IN OTHER TAX JURISDICTIONS ............................ 28 CHAPTER 5: SOUTH AFRICA ............................................................................. 40 CHAPTER 6: OVERALL CONCLUSION AND RECOMMENDATION .................. 47 ANNEXURE 1: BEVERAGE LANDSCAPE IN SOUTH AFRICA ....................... ... 50 ANNEXURE II: INTERNATIONAL EXPERERIENCE…….. .... ...............................52 ANNEXURE III: IMPACT OF SSB TAXES.................................. ........................ 56