plants Article Phytochemical Composition, Antioxidant, and Enzyme Inhibition Activities of Methanolic Extracts of Two Endemic Onosma Species Kandasamy Saravanakumar 1 , Cengiz Sarikurkcu 2,* , Saliha Seyma Sahinler 3, Rabia Busra Sarikurkcu 4 and Myeong-Hyeon Wang 1,* 1 Department of Bio Health Convergence, Kangwon National University, Chuncheon 24341, Gangwon, Korea;
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[email protected] (M.-H.W.) Abstract: Onosma species have been used as a dye for hundreds of years due to their dark red pigments. These species have also been used by mankind in the treatment of various diseases since ancient times. This work analyzed the phytochemical composition in methanol extract of two endemic Onosma species (O. lycaonica and O. papillosa). Methanolic extract of these species varied in the content Citation: Saravanakumar, K.; of flavonoids and phenolics. The flavonoids were found higher in O. papillosa [32.9 ± 0.3 mg QEs Sarikurkcu, C.; Sahinler, S.S.; (quercetin equivalent)/g extracts] while the phenolics were higher in O. lycaonica [43.5 ± 1.5 mg Sarikurkcu, R.B.; Wang, M.-H. GAEs (gallic acid equivalent)/g extracts]. ESI-MS/MS (electrospray ionization-mass spectrometry) Phytochemical Composition, revealed the presence of 25 compounds in O. lycaonica and 24 compounds in O.