DOCSLIB.ORG

Menu Pg 2 Revised 1-2020 Drinks/Apps.Pages

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
Menu Pg 2 Revised 1-2020 Drinks/Apps.Pages Seasonal Draught Beers Kona Longboard Kona BigWave Kona Firerock Widmer Brrr IPA Total Domination Widmer Hefewizen Kona Luau Lemongrass Kona Koko Brown Kona Pipeline Porter Hanalei Island IPA Pelican Tsunami Stout Bottled Beers Coors Light Budweiser Bud Light Heineken Corona White Wines Tropical Drinks Chardonnay, Chateau St. Michelle Mai Tai Reisling, Chateau St. Michelle Blue Hawaii Pinot Gris, Chateau St. Michelle White Zinfandel , Beringer Pina Colada Blue Hawaii Island Sunrise Red Wines Lava Flow Merlot, 14 Hands Chi Chi Cabernet Sauvignon, 14 Hands Mai Tai Hawaii’s most Pinot Noir, Eola Hills Lava Flow Tequila Sunrise popular drink Appetizers to Share Coconut Chicken Tenders Served with homemade sweet & sour sauce $7.99 Golden Fried Zucchini Served with marinara sauce. $5.99 Edamame. $4.99 Spam Musubi (soy beans) 2 pcs. $6.95 Lumpia (egg rolls) Vegetable spring rolls. $6.99 Pineapple Sweet & Sour Meatballs All beef meatballs. $7.29 Mozzarella Cheese Sticks Served with marinara sauce. $6.99 Pot Stickers. $6.99 Fresh Ahi Poke 1/2 lb. $13.95 Your choice of: Spicy Hot, Korean Sauce, or Ranch Golden Fried Chicken Wings $6.99 Golden Fried Coconut Maui Wowie Prawns. $8.99 Onion Rings $6.99 *Consuming raw or undercooked seafood including Seared Ahi • Check in at the cafe • Post a comment and Lomi Lomi Salmon may increase your risk of food borne • Upload a photo illness, especially if you have certain medical conditions. • Share our page today Soups & Salads Ramen Noodle Soup $10.49 Saimin Noodle Soup $9.99 Won Ton Noodle Soup Won Ton Noodle Soup Noodles with pork dumplings $10.49 Oriental Chicken Salad Fresh lettuce, carrots, celery, Deluxe Saimin purple cabbage, crispy won Won tons, char siu, and prawns $10.99 ton noodles and green onions tossed with our homemade Veggie Noodle Soup Sesame Ginger dressing. Fresh noodles with locally grown vegetables $9.99 Ramen Noodle Soup $11.29 On Da Side Fresh Steamed Vegetables Side order Lau Lau $8.29 Locally grown vegetables $4.99 Ono Kim Chee Side order Kalua Pork $7.99 Spicy Korean cabbage $2.99 Side order Lomi Lomi Salmon One Scoop Macaroni Salad *Raw salmon, tomatoes, onions $4.99 Local Hawaiian style $1.49 One Scoop Aloha Chicken Long Rice Hawaiian style chicken soup $6.99 White or brown rice $1.49 Manapua Fresh Cut Hawaiian Pineapple Char siu bao $2.99 Fresh from Hawaii $3.99 Burgers & Sandwiches All burgers are served on a sesame seed bun with lettuce, tomatoes, onions with your choice of crispy fries or tater tots. Add cheese for just $.50 cents. Kalua Pork Sandwich Shredded pork, very tender, very lean, with a smoked flavor. $10.99 The All American Burger 1/2 lb. Homemade burger. $10.99 Hawaiian Teriyaki Chicken Burger 1/2 lb. Char grilled teriyaki chicken breast topped with pineapple. $10.99 Fish Burger Spam Burger $895.00 Fresh Mahi Mahi, char grilled or golden fried, Spam, “Hawaiian steak” grilled just right. served with homemade tartar sauce. $11.49 Today only: $8.95 Hawaiian Teriyaki Burger Grilled Cheese & Beef Big Kahuna Spam Burger 1/2 lb. homemade burger and Spam 1/2 lb. homemade burger. $10.99 $10.49 Teriyaki Sandwich $10.99 “Large Portion Plate Lunches” Served All Day Served with 2 scoops Aloha (rice) and your choice of macaroni salad OR steamed vegetables. ADD a cup of soup or salad for just $1.99. Brown rice available upon request. Mix Plate Beef teriyaki, Huli Huli chicken and spam. $14.49 Surf & Turf Beef teriyaki, chicken, golden fried Mahi Mahi. $14.99 Deluxe Surf & Turf Kal Bi ribs, Huli chicken, Coconut prawns. $15.99 Beef Teriyaki & Teriyaki Chicken Rib eye sliced thin and char grilled chicken. $14.49 Beef Teriyaki & Coconut Prawns Big Kahuna Plate Lunch Special. Beef and jumbo prawns lightly breaded. $14.99 Kal Bi ribs, Teriyaki Chicken & Beef. $15.99 Beef Teriyaki & Mahi Mahi This one comes with golden fried Mahi Mahi. $14.99 Luau Special Teriyaki Chicken & Golden Fried Mahi Mahi Teriyaki chicken and Kalua Pork. $14.99 Char grilled chicken and golden fried Mahi. $14.99 Chili Frank Kal Bi Ribs & Coconut Prawns Zippy’s kine chili and hot dog. $10.99 Char Grilled beef short ribs & jumbo prawns. $15.99 Spam, 3 Eggs, Rice & Toast $9.99 Teriyaki Chicken & Coconut Prawns $14.99 Portuguese Sausage & 3 Eggs $10.99 Kal Bi Ribs & Teriyaki Chicken $14.99 Breakfast of Champions Kal Bi Ribs & Kalua Pork $15.99 Spam, Portuguese sausage & 3 eggs. $12.49 Char Grilled Chicken and more... Huli Huli style Chicken (No Ka Oi, it‘s da best!) Boneless chicken thighs marinated overnight, char grilled to perfection. $13.99 Char Grilled Spicy Hot Teriyaki Chicken Tangy, spicy and hot. Simply Awesome! $13.99 Char Grilled Korean Chicken If you like sweet, spicy, garlic, this one’s for you. $13.99 Char Grilled Teriyaki Chicken Sweet Fire Chicken Boneless chicken thighs marinated, Tender morsels of golden fried chicken tossed in our char grilled just right, topped with sweet and spicy sauce. $13.99 homemade teriyaki sauce. $13.99 Pineapple Chicken Tender morsels simmered with fresh pineapple. $13.99 Chicken Curry Cutlet 1/2 lb. Chicken breast, lightly battered, golden fried, topped with local Hawaiian style curry sauce. $14.99 Chicken Cutlet w/ brown gravy 1/2 lb. Chicken breast, lightly battered, golden fried, topped with ono-licious brown gravy. $14.99 Hibachi Miso Chicken with peanut butter Wow!! Char grilled chicken topped with miso peanut butter sauce. $13.99 Char Grilled Chicken Breast Chicken Katsu 1/2 lb. Succulent chicken breast 1/2 lb. Succulent chicken breast, lightly battered, marinated in my secret sauce, golden fried served with tonkatsu sauce. $14.99 char grilled to perfection. $14.99 Local Hawaiian Style Favorites Served with 2 scoops Aloha, (rice), and macaroni salad OR vegetables of the day. ADD a cup of soup OR a tossed green salad for only $1.99. Beef Teriyaki Plate Rib eye steak sliced paper thin, $14.99 Kal Bi Ribs & Beef Teriyaki Combo Perfect for beef lovers. $15.99 Ono Hamburger Steak 1 lb. of homemade burgers, sautéed onions smothered with ono-licious homemade brown gravy. $13.99 Loco Loco Moco 1/2 lb. homemade burger, sautéed onions, smothered with ono-licious brown gravy topped with 2 sunny side up eggs. $11.99. Two large patties. $14.99 Kal Bi Ribs Beef short ribs marinated in my secret Pineapple Sweet & Sour Meatballs sauce, char grilled to perfection. $15.99 Homemade sweet & sour sauce. $12.49 Patrick’s Hawaiian Café’s Specialties Served with 2 scoops Aloha (rice), AND your choice of macaroni salad, OR steamed vegetables AND a tossed green OR Lomi Lomi salmon, (raw salmon) AND Haupia. Kalua Pork Plate Kalua Pork Plate Shredded pork, very tender, very lean, Shredded pork, with a smoked flavor. $15.99 very tender, very lean, with a smoked flavor. Lau Lau Plate Roast pork and a tiny piece of fish for flavor wrapped in taro leaves. $15.99 Add to your meal, Fresh Ahi Poke Combo Plate 1/4 lb. $7.95 Kalua Pig and Lau Lau. $17.99 1/2 lb. $13.95 King Kamehameha Plate Kalua Pig, Lau Lau, Chicken long rice. A meal fit for a king! $18.99 Surf’s Up! Served with 2 scoops Aloha, (rice), and your choice of Kalua Pig and Cabbage $15.99 macaroni salad OR vegetables of the day. ADD soup or tossed green salad for just $1.99. Ahi Poki Bowl Golden Fried Seafood 1/2 lb. fresh Ahi Tuna flown in from Hawaii $14.99 Served with your choice of macaroni salad or vegetables of the day. Seared Ahi Tuna or Grilled Ahi Tuna ADD soup or tossed green salad for just $1.99. 1/2 lb. fresh Ahi Tuna flown in from Hawaii $15.99 Coconut Prawns & Mahi Fish & Chips Grilled Mahi Mahi Mahi & Coconut Prawns, golden fried. $16.99 1/2 lb. Fresh Mahi Mahi from Hawaii. $15.99 Golden Fried Coconut Prawns & Chips Golden Fried Coconut Prawns Jumbo prawns, lightly battered, hint of coconut. Jumbo prawns, lightly battered with a Served with crispy fries or tater tots. $15.99 hint of coconut. $15.99 Mahi Mahi Fish & chips 1/2 lb. Fresh Mahi Mahi, golden fried, with crispy fries or tater tots. $15.99 *Consuming raw or undercooked seafood, i.e. seared Ahi and Lomi Salmon may increase your risk of food borne illness, especially if you have certain medical conditions. “Wok” on the Beach Served with your choice of soup or salad. Substitute chicken breast for just $1.99 Yakisoba Noodles w/ Vegetables With Chicken or Beef $14.99 Stir Fried Teriyaki Chicken or Beef Served with Locally Grown Vegetables. $14.49 Stir Fried Vegetables with Rice Locally Grown Vegetables. $11.99 Stir Fried Prawns w/ Vegetables. $14.99 Yakisoba Noodles with Vegetables Stir Fried Spicy Hot Teriyaki Chicken $13.99 Served with Locally Grown Vegetables. $12.99 Honored Citizens For our honored citizens 60 years or older. Served with white or brown rice, steamed vegetables or macaroni salad and soup or salad. Chicken breast may be substituted for just $1.99. Char Grilled Teriyaki Chicken $10.99 Stir Fried Teriyaki Chicken or Beef With Locally Grown Vegetables. $10.99 Char Grilled Chicken Breast 6oz. Succulent Chicken Breast, Stir Fried Vegetables marinated, char grilled to perfection. $11.49 Medley of Locally Grown Vegetables. $9.99 Beef Teriyaki Yakisoba Noodles Rib Eye Steak sliced paper thin, marinated, Chicken or Beef with Vegetables. $11.99 Grilled to perfection. $10.99 Vegetables only. $10.99 Char Grilled Teriyaki Chicken Salad Fish & Chips Chicken Breast, Char grilled.
Load more

Recommended publications
  • Breakfast Healthy Salad
    MIE GORENG AKA FRIED NOODLES 76,543 BREAKFAST Chicken or vegetable fried noodle, poached egg, SALAD pickled vegetables and shrimp cracker POFFERTJES 67,890 CHICKPEAS SALAD 76,543 A dozen small pancakes, served with dusting sugar Enjoy onions, tomatoes and feta cheese combined BUBUR 56,789 with chickpeas and a light dressing NUTELLA PANCAKES (N) 76,543 Our Bubur is served with cakwe / youtiao - Youtiao, A stack of 4 pancakes with is a long goldenbrown deep-fried strip of dough CAESAR SALAD (N) 98,765 a sumptuous amount of Nutella commonly eaten in China and in other East and Baby romaine, parmigiana, sous vide egg, Southeast Asian cuisines. Conventionally, garlic bread, fried caper, parsley, crispy bacon, STUFFED PAPRIKA (V) 87,654 youtiao are lightly salted and grilled chicken and caesar dressing Filled paprika with steamed egg white, made so they can be torn lengthwise in two sautéed mushrooms and tomato. POMELO SALAD (V) 98,765 BANANA NUTELLA WRAP (N) 76,543 Pamelo with grilled chicken, coriander, ANANTARA EGG BENEDICT (P) 123,456 Chocolate-hazelnut spread covers a warm tortilla mint leaft, shallot and jim sauce 2 softly poached eggs, served on a layered rolled around a banana. Pan Fried to perfection sour dough toast with salad,Parma ham and For the sweet tooth amongst us served with a rich truffle hollandaise sauce HEALTHY to make the entire experience mesmerising ANANTARA BREAKFAST 123,456 2 eggs any kind ( Poached, sunny side up, scrambled) QUINOA AVOCADOSALMON 145,678 NASI BABI BALI (P) 67,890 2 slices of bacon, 2 grilled sausages, 2 hash brown, Quinoa, mixed with avocado, cherry tomato, basil Braised Pork Belly, Krupuk Bali, vegetables 2 pieces of sour bread, steak, grilled tomato, and grilled salmon flakes sautéed mushrooms, salad and baked beans EGG WHITE OMELETTE (V) 67,890 CHIRASHI 176,543 Egg white omelet, served with cherry tomatoes and MIE AYAM 67,890 Chirashi, also called chirashizushi (ちらし寿司) is one sautéed mushrooms - very low on cholesterol packed Mie ayam, mi ayam or bakmi ayam is a common of my favourite Japanese meals.
    [Show full text]
  • Ramen Noodles Ramen Noodles
    RamenRamen a series of simple recipes using canned foods NoodlesNoodles Pork and Beans Servings: 5 Ingredients: • 1 tablespoon olive oil • ½ cup onion, chopped • 1 teaspoon garlic powder • 4 cups water • 1 (15.5-ounce) can great northern beans, rinsed and drained • 2 packets ramen noodle, 1 seasoning packet needed *Pork ramen noodles are suggested for flavor. • 1 (12-ounce) can luncheon meat like Spam, diced • Salt and pepper to taste Directions: 1. In a pot over medium high heat cook onions and garlic in oil until soft, stirring often (approximately 2 minutes). 2. Add water, one seasoning packet, beans, and spam to pot and heat to boiling. 3. Reduce heat, add noodles, and cook until noodles are done (approximately 2 minutes). Add salt or pepper if desired. 4. Let cool slightly before serving. 5. Refrigerate leftovers immediately. Running out of Safety tip: money for food? • Use potholders when Contact your local food stamp office microwaving food to keep or go online to: from burning yourself. dss.mo.gov/fsd/fstamp. Chicken Alfredo with Broccoli Servings: 8 Ingredients: • 5 packages ramen noodles, without seasoning packages • 1 (10.75-ounce) can fat-free cream of mushroom soup, condensed • 1 (10.75-ounce) can reduced fat cheddar broccoli soup, condensed • 1 cup nonfat milk • 1 (10-ounce) can chunked chicken, drained • Salt and pepper to taste Directions: 1. Cook ramen noodles as directed by package without seasoning packets. Drain and set aside. 2. Mix remaining ingredients in a microwave-safe dish and heat until hot. 3. Stir ramen noodles into soup mixture and serve hot.
    [Show full text]
  • The Kahala Hotel & Resort Hosts First Ever Ramen At
    NEWS RELEASE FOR IMMEDIATE RELEASE March 26, 2019 Media Contacts: Dara Lum Amy Higa The Kahala Hotel & Resort iQ 360 for Sun Noodle [email protected] [email protected] (808) 739-8854 (808) 386-6790 THE KAHALA HOTEL & RESORT HOSTS FIRST EVER RAMEN AT THE BEACH EVENT WITH SUN NOODLE HONOLULU – The Kahala Hotel & Resort has partnered with Sun Noodle to host Ramen at the Beach, a three-night culinary event featuring world-renowned Ramen restaurateur, Chef Shigetoshi Nakamura at the Plumeria Beach House. Nakamura will serve his specialties – Torigara Shoyu Ramen and Steak Mazemen – as part of the Seafood Buffet at the oceanfront restaurant on April 5 and 6 from 5:30 to 10 p.m. The Buffets featuring Chef Nakamura’s dishes are $68 for adults and $34 for children (ages 6-12). Plumeria Beach House will also serve A la Carte Lunch and Dinner Sets featuring Nakamura’s Torigara Shoyu Ramen or Steak Mazemen with a cold Mapo Tofu side dish starting Sunday, April 7 and ending with Lunch on Friday, April 12. The Lunch Set costs $27 for Ramen or $31 for Mazemen. The Dinner Set costs $37 for Ramen or $42 for Mazemen and includes a choice of Beer, Wine, Sake or Dessert. Nakamura will make his final appearance for a “Pop-Up” Dinner service on Sunday, April 7 from 5:30 to 9 p.m. Reservations are required and the Ramen & Mazemen quantities are limited. To make reservations, please call The Kahala’s Dining Reservations at (808) 739-8760. “We are excited to partner with Sun Noodle, a local business with a long history of attention to quality and care,” said Gerald Glennon, general manager of the Kahala Hotel & Resort.
    [Show full text]
  • Soups & Stews Cookbook
    SOUPS & STEWS COOKBOOK *RECIPE LIST ONLY* ©Food Fare https://deborahotoole.com/FoodFare/ Please Note: This free document includes only a listing of all recipes contained in the Soups & Stews Cookbook. SOUPS & STEWS COOKBOOK RECIPE LIST Food Fare COMPLETE RECIPE INDEX Aash Rechte (Iranian Winter Noodle Soup) Adas Bsbaanegh (Lebanese Lentil & Spinach Soup) Albondigas (Mexican Meatball Soup) Almond Soup Artichoke & Mussel Bisque Artichoke Soup Artsoppa (Swedish Yellow Pea Soup) Avgolemono (Greek Egg-Lemon Soup) Bapalo (Omani Fish Soup) Bean & Bacon Soup Bizar a'Shuwa (Omani Spice Mix for Shurba) Blabarssoppa (Swedish Blueberry Soup) Broccoli & Mushroom Chowder Butternut-Squash Soup Cawl (Welsh Soup) Cawl Bara Lawr (Welsh Laver Soup) Cawl Mamgu (Welsh Leek Soup) Chicken & Vegetable Pasta Soup Chicken Broth Chicken Soup Chicken Soup with Kreplach (Jewish Chicken Soup with Dumplings) Chorba bil Matisha (Algerian Tomato Soup) Chrzan (Polish Beef & Horseradish Soup) Clam Chowder with Toasted Oyster Crackers Coffee Soup (Basque Sopa Kafea) Corn Chowder Cream of Celery Soup Cream of Fiddlehead Soup (Canada) Cream of Tomato Soup Creamy Asparagus Soup Creamy Cauliflower Soup Czerwony Barszcz (Polish Beet Soup; Borsch) Dashi (Japanese Kelp Stock) Dumpling Mushroom Soup Fah-Fah (Soupe Djiboutienne) Fasolada (Greek Bean Soup) Fisk och Paprikasoppa (Swedish Fish & Bell Pepper Soup) Frijoles en Charra (Mexican Bean Soup) Garlic-Potato Soup (Vegetarian) Garlic Soup Gazpacho (Spanish Cold Tomato & Vegetable Soup) 2 SOUPS & STEWS COOKBOOK RECIPE LIST Food
    [Show full text]
  • KC Refrigerated Product List 10.1.19.Indd
    Created 3.11.09 One Color White REFRIGERATEDWhite: 0C 0M 0Y 0K COLLECTION Albondigas (Mexican Meatball Soup) Black Bean Soup Butternut Squash & Apple Soup 700856 700820 VN VG DF GF 700056 GF Savory meatballs, white rice and vibrant Slow-cooked black beans, red peppers, A blend of puréed butternut squash, onions tomatoes in a handcrafted chicken stock roasted sweet corn and diced green chilies and handcrafted stock with caramelized infused with traditional Mexican aromatics in a purée of vine-ripened tomatoes with a Granny Smith apples and a pinch of fresh and a touch of fresh lime juice. splash of fresh-squeezed orange juice. nutmeg. Angus Steak Chili with Beans Black Lentil & Roasted Garlic Dahl* Caribbean Jerk Chicken Soup 700095 DF GF 701762 VG GF 700708 DF GF Tender strips of seared Angus beef, green Black beluga lentils, sautéed onions, roasted Tender chicken, sweet potatoes, carrots peppers and red beans in slow-simmered garlic and ginger slow-simmered in a rich and tomatoes in a handcrafted chicken tomatoes with Southwestern spices. tomato broth, infused with warming spices, stock with white rice, red beans, traditional finished with butter and heavy cream. jerk seasoning and a hint of molasses. Beef Barley & Vegetable Soup Broccoli Cheddar Soup Carrot Ginger Soup 700023 700063 VG GF 700071 VN VG DF GF Seared strips of lean beef and pearl barley Delicately puréed broccoli and sautéed Sweet carrots puréed with fresh-squeezed with red peppers, mushrooms, peas, onions in a rich blend of extra sharp orange juice, hand-peeled ginger and tomatoes and green beans in a rich cheddar cheese and light cream with a sautéed onions with a touch of toasted beef stock.
    [Show full text]
  • Carbohydrate Counting List
    Tr45 Carbohydrate Counting Food List Carbohydrate content of commonly eaten foods TYPE OF FOOD WEIGHT PORTION CARBOHYDRATES OF FOOD* (g) RICE & NOODLES# Rice (White) 200 g 1 rice bowl (~12 heaped dsp) ~60 Rice (Brown) 200 g 1 rice bowl ~60 Rice porridge 260 g 1 rice bowl ~30 Rice noodles 200 g 1 rice bowl ~45 Pasta / egg noodles 200 g 1 rice bowl ~60 #cooked BREADS, BISCUITS, CEREALS Bread – white/wholemeal 30 g 1 slice ~10-15 Hamburger bun 30 g ½ medium ~15 Plain hotdog roll 30 g ½ roll ~15 Chapati 60 g 1 piece ~30 Cream crackers 15 g 3 piece ~15 Marie biscuits 21 g 3 piece ~15 Digestive biscuits (plain) 20 g 1 piece ~10 Cookies (e.g. Julie’s peanut butter cookies) 15 g 2 piece ~15 Oats (dry, instant) 22 g 3 heaped dsp ~15 Oats (dry, rolled) 23 g 2 heaped dsp ~15 Cornflakes 28 g 1 cup ~25 Bran flakes 20 g ½ cup ~15 STARCHY VEGETABLES Baked beans 75 g ⅓ cup ~15 Potato (cooked) 90 g 1 size of large egg ~15 Sweet potato / yam 60 g ½ medium ~15 Corn on the cob 75 g ½ medium ~15 Corn kernels (fresh / frozen / canned) 75 g 4 dsp ~15 Green peas 105 g ½ cup ~15 LEGUMES Chickpeas 75 g ½ cup (3 heaped dsp) ~15 Lentils (e.g. Dhal) 75 g ½ cup (3 heaped dsp) ~15 Beans – green / red / black / mung 75 g ½ cup (3 heaped dsp) ~15 MILK AND ALTERNATIVES Liquid milk (non-flavoured) 250ml 1cup ~12-15 Flavoured milk 125ml ½ cup Powdered milk 6 heaped tsp Evaporated milk 125ml ½ cup Soymilk (regular) 200ml ¾ cup Soymilk (reduced sugar) 250ml 1 cup Unsweetened yoghurt 125ml ½ cup Sweetened/fruit yoghurt 100g ⅓ cup TYPE OF FOOD WEIGHT PORTION CARBOHYDRATES OF
    [Show full text]
  • Mondays to Sundays Dial 19 for Room Service
    6:00AM - 11:30PM | MONDAYS TO SUNDAYS DIAL 19 FOR ROOM SERVICE BREAKFAST American Breakfast P250 Breakfast Burrito P250 • Two fried eggs Sausage patty, bacon, 2 pieces eggs, hash brown with • Ham or Crispy Bacon cilantro leaves wrapped in tortilla, • Bread, butter & jam served with sliced tomatoes • Coffee or tea and grilled button mushrooms on the side • Chilled orange juice or sliced fresh fruit in season with choice of coffee, tea or chilled orange juice. Filipino Breakfast P250 Dirty Breakfast P269 • Two fried eggs Our version of the English breakfast: crispy bacon • Choice of Beef Tapa, Pork Longganisa, Chicken and sausage patty, two fried eggs, beans served Longganisa, Skinless Longganisa, Pork Tocino, with hash browns and grilled button mushrooms, Chicken Tocino, or Corned Beef with choice of coffee, tea or chilled orange juice. • Garlic fried rice • Pickled papaya Pancake/Waffles P120 • Coffee or tea Served with butter and maple syrup • Chilled orange juice or sliced fresh fruit in season with ham P180 with bacon P220 Breakfast Ala Carte Fried Eggs P100 Extra Bacon P120 Plain Bread P80 Plain Omelette P100 Oatmeal with Fresh Milk P100 Wheat Bread P80 Vegetable Omelette P120 Cornflakes with Fresh Milk P100 Garlic Bread P80 Ham & Cheese Omelette P150 SOUP Cheddar Broccoli Soup P150 Minestrone Soup P120 Rich cheddar cheese perfectly balanced A hearty Italian clear soup made wholesome flavorful with fresh broccoli. Served with a slice of toast. vegetables. Served with a slice of toast. Cream of Zucchini Soup Cream of Mushroom Soup P120 with Herbs P130 Creamy mushroom soup topped with croutons. Freshly pureed zucchini in a creamy soup.
    [Show full text]
  • Chef's Favorites Saimin Beverages Desserts
    CHEF’S FAVORITES WONTON MIN fresh saimin noodles, pork wontons, char siu, green onions 899 ASIAN SOUP COMBO dashi broth, pork wontons, shrimp, char siu, fresh spinach, kamaboko, saimin noodles, green onions 999 SAIMIN SAIMIN dashi broth, kamaboko, char siu, green onions 899 BEST SOUP DOWNTOWN! TERIYAKI CHICKEN PLATE char-grilled chicken breast, teriyaki glaze, fresh garden vegetables 999 *HAWAIIAN HAMBURGER STEAK char-grilled, onion gravy, hawaiian macaroni salad 1099 CHILI SPAGHETTI zippy’s award winning chili, steamed rice or spaghetti 999 FRIED SAIMIN sautéed noodles, shrimp, char siu pork, fresh vegetables, green onions 999 *CHOP STEAK sliced beef, onion, bell pepper, fresh vegetables, hawaiian macaroni salad 999 SHRIMP ALFREDO sautéed shrimp, fettuccini noodles 1199 DESSERTS TRIPLE LAYER CAKES 499 choice of carrot, coconut cream or chocolate mousse SEASONAL PIES 399 BEVERAGES ask your server for today’s flavors SOFT DRINKS 349 COFFEE 349 make it ala mode for 149 ICED TEA, HOT TEA 349 SUNDAE 499 hot fudge, chocolate or strawberry LARGE JUICE 359 SMALL JUICE 249 [orange, apple, tomato, cranberry, V-8] BROWNIE SUNDAE 599 warmed brownie, vanilla ice cream, hot fudge, chopped pecans, whipped cream ISLAND JUICES 359 [guava or passion orange] CHERRIES JUBILEE 599 sweet dark cherries, vanilla ice cream, whipped cream MILK 349 MILK SHAKES 429 *ALCHOLIC BEVERAGES AVAILABLE UPON REQUEST. NO TO GO ORDERS PLEASE our palm tree specials are covered 100% by specified Hawaiian coupons *HEALTH WARNING THOROUGHLY COOKING FOODS OF ANIMAL ORIGIN SUCH AS BEEF, EGGS, FISH LAMB, MILK, POULTRY, OR SHELLFISH REDUCES THE RISK OF FOOD BORNE ILLNESS. INDIVIDUALS WITH CERTAIN HEALTH CONDITION MAY BE AT HIGHER RISK IF THESE FOODS ARE CONSUMED RAW OR UNDERCOOKED.
    [Show full text]
  • Authentic Filipino Dishes
    AUTHENTIC FILIPINO DISHES 1. BANGUS-SILOG ................... $13.95 Daing na Bangus (milkfish), sinangag (garlic fried rice) w/ itlog (egg) 2. LONGSILOG ................ $11.95 Longanisa (Phil Sausage), sinangag (garlic fried rice) w/ itlog (egg) Tosilog 3. TOSILOG ................... $11.95 Bangus-silog Tocino (marinated pork), sinangag (garlic fried rice) w/ itlog (egg) 4. SPECIAL LUMPIANG SARIWA .................. $12.95 Fresh vegetable on rice roll served in special peanut sauce 5. BEEF or CHICKEN MAMI (Noodle Soup) ...... $13.95 Batangas Beef or Chicken in egg noodles soup Sp Lumpiang Sariwa Lomi 6. BATANGAS LOMI (Egg Noodle Soup) .......... $14.95 Fried wonton w/ shrimp & pork on thick egg noodle soup, serve w/ fresh egg 7. PINAKBET ..................................... $17.95 Pork and shrimps w/ green beans, okra, eggplant, squash & bitter melon, sautéed in shrimp paste 8. KARE-KARE (Oxtail or Pata) ................ $23.95 Mixed vegetables cooked in our specially prepared peanut sauce Kare-kare 9. GULAY GUISADO (Available in Vegetarian) .... $13.95 Mixed vegetables w/ shrimps & chicken sautéed in garlic & onion 10. GREEN BEANS & SQUASH ................. $15.95 Gulay Guisado Sautéed in shrimp, with pork & coconut milk 11. GINATAANG LAING (Taro Leaves) ......... $15.95 Sautéed in coconut milk with shrimp paste and pork 12. HOUSE CRISPY FRIED CHICKEN …..... Half $15.95 ..... Whole $31.50 Palabok special crispy chicken 13. CHICKEN PORK ADOBO .................... $15.95 Chunks of chicken & pork simmered in soy sauce, vinegar, peppercorn & bay leaf 14. TINOLANG MANOK (Chicken Soup)… ..... $14.95 Chicken soup-based w/ papaya & chili pepper leaves flavored w/ ginger, onions & Crispy Chicken fish sauce 15. BICOL EXPRESS (pork or beef) … …….….. $15.95 Tokwa’t Baboy Sautéed in garlic, onions, coconut milk, shrimp paste & Jalapeno 16.
    [Show full text]
  • Day Dining Menu at the Greatroom 2020
    ALL DAY DINING APPETIZERS CAESAR SALAD romaine lettuce, shaved parmesan cheese, garlic croutons, crisp bacon, caesar dressing ORIGINAL PHP 580 GRILLED ROSEMARY CHICKEN BREAST PHP 620 GRILLED TIGER PRAWNS (3PCS) PHP 680 GARDEN TOMATO PANZANELLA SALAD PHP 530 yellow and zebra cherry tomatoes, herbed croutons, buffalo mozzarella cheese GREEK SALAD PHP 460 tomatoes, cucumber, feta cheese, onions, peppers, lemon herb dressing BOURBON MAPLE BARBECUE PHP 450 CHICKEN WINGS bourbon barbecue sauce, crudités, blue cheese dip PORK SISIG TACOS PHP 500 pork ragout garlic sour cream, calamansi lime, pickle onion CHEF CRAFTED SOUP SERVED WITH HERBED FOCACCIA ROASTED TOMATO SOUP PHP 420 smoked tanigue cream, tomato confit CLEAR CHICKEN SOUP PHP 390 poached chicken, wild mushrooms ALL DAY BREAKFAST EGGS BENEDICT PHP 650 two poached egg, English muffin, two chicken sausage, hash brown, hollandaise DAING NA BANGUS (FRIED MILK FISH) PHP 480 egg sunny side up, garlic rice NUTELLA PANCAKES PHP 480 whipped cream, strawberry powdered sugar MANILA MARRIOTT HOTEL 2 Resorts Drive, Newport City Complex, Pasay City • 8988 9999 • Operating hours: 8:00AM to 9:00PM 09/2020 DELI CHOICE OF MIXED GREENS OR HERB POTATO FRIES MARRIOTT BURGER PHP 670 homemade 200-grams beef patty, crisp bacon, cheddar cheese` BEYOND MEAT VEGAN BURGER PHP 690 vegan patty, pandesal burger bun, lettuce, tomato, onion, eggless aioli MARRIOTT CLUB SANDWICH PHP 650 whole wheat bread, crisp bacon, turkey breast, tomato, iceberg lettuce CRISPY ALASKAN POLLOCK SANDWICH PHP 600 celery remoulade, marinated
    [Show full text]
  • Chicken Teriyaki
    JUNZ Teriyaki & BBQ おつまみ (Tapas) 1 豚の角煮 (KAKUNI) $ 3.50 Stewed Pork belly (Japanese style) 2 ジャンボしゅうまい（2ヶ） $ 3.50 Jumbo Shumai (2pcs) 3 ジャンボぎょうざ（4ヶ） $ 3.50 Jumbo Gyoza (Pan fried) (4pcs) 4 骨付きスペアリブの煮込み $ 3.50 Stewed Pork Spare rib w/bone (Japanese style) 5 から揚げ（ガーリックソース） $ 5.95 Karaage (Fried Chicken w/Garlic sauce) 6 ガーリック枝豆 $ 4.50 Garlic Edamame Plates Come with Steamed Rice and Green Salad or Macaroni Salad *Add $1 for a cup of Miso Soup. Substitute Brown Rice ($0.50 up), Fried Rice ($1 up) for Steam Rice. 1 Chicken & Vegetables Teriyaki 7.95 2 Tofu & Vegetables Teriyaki 6.95 Chicken Teriyaki Plate 3 Chicken Teriyaki 7.95 4 Spicy Chicken Teriyaki 7.95 5 Beef & Vegetables Teriyaki 8.95 Beef & Vegetables Teriyaki Plate 6 Chicken Katsu 9.95 7 Pork Katsu 9.95 8 Fried Fish 9.95 Pork Katsu Plate 9 Fried Seafood Mix 9.95 Fried Seafood Mix Plate Come with Steamed Rice, Combo Plates Macaroni Salad or Green Salad Pick 2 choice for $8.95 or 3 choice for $11.95 *Add $1 for a cup of Miso Soup. Substitute Brown Rice ($0.50 up), Fried Rice ($1 up) for Steam Rice. ・Chicken Teriyaki ・Fried Shrimp(1pc) & Fried Vegetables(3pcs) ・Gyoza ・California Roll (4pcs) ・Grilled White Fish ・Krab Roll (Tempura Style, 4pcs, Krab=Imitation Crab Meat) ・Grilled Salmon Teriyaki ・Shrimp Roll (Tempura Style, 4pcs) ・Egg Roll(Vegetables) ・Fried Fish Chicken Teriyaki & California Roll & Chicken Teriyaki & Grilled Salmon Grilled Salmon Gyoza Chicken Teriyaki Grilled Salmon Fried Shrimp & Fried Vegetables Chicken Teriyaki & Chicken Teriyaki Fried Fish Fried Shrimp & Fried Vegetables BBQ Come with Steamed Rice and Green Salad or Macaroni Salad *Add $1 for a cup of Miso Soup.
    [Show full text]
  • Pu Pus Snacks Musubi 4 Sliders 9 Noodles Saimin 14
    POKE BOWLS mainland twist on a classic island favorite choose your protein (1): traditional ahi poke 16 baked tofu 14 PU PUS lomi lomi salmon 14 special (when available) AQ SNACKS choose your base (1):( your choice of seasoned sushi rice steamed brown rice mixed rice crackers 3 sweet maui onion potato chips 2 lightly dressed greens MUSUBI 4 choose six (6) toppings: seasoned sushi rice, nori, and choice of protein (all are eexcept where noted) baked tofu homemade spam avocado sesame shiitakes sunomono shredded carrots SLIDERS 9 seaweed salad sliced radish 3 toasted hawaiian rolls topped with kalua pork, edamame green onion huli huli sauce, and pineapple slaw sriracha mayo vegan wasabi mayo (contains egg) (contains honey) sub baked tofu sub corn tortillas NOODLES SIDES SAIMIN 14 seasoned sushi rice 2 steamed brown rice 2 hawaiian noodle soup with homemade ramen served with napa cabbage & green onion traditional mac salad 3 vegan pineapple slaw 3 choose your broth (1): choose your protein (1): DESSERTS pork dashi homemade spam shiitake dashi vegan char siu HAUPIA - hawaiian coconut pudding 3 choose two (2) toppings: dress it up with mac nuts & choice of sauce (+1) fish cake sesame shiitakes ghiradelli chocolate sweetened mango puree scrambled egg baked tofu sub rice noodles LILIKOI CHIFFON TART- airy passionfruit filling topped with vanilla whipped cream 6.5 SOMEN SALAD 13 SUNDAY BRUNCH chilled somen noodles tossed with carrot, napa cabbage, cucumber & green onion in a sesame tamari dressing BRUNCH SLIDERS 9.5 choose your protein (1): 3 toasted
    [Show full text]