HANA 花

$85 ( Pairing $59)

Cherry Blossom Sesame, sakura-fu, cherry blossom leaf, jicama, mitsuba, ごま豆腐 桜ゼリー

Bamboo Shoot with Green Pea Soup Wakame, mitsuba leaf 若竹 うすい豆仕立て

Spring Box White asparagus, yuba, yomogi-fu, rikyu-fu, shishito pepper, cabbage, satoimo taro, sesame, wasabi lily bulb, daitokuji natto, fava bean, mountain yam, cucumber, 春の吹き寄せ

House-made Leek, radish, royal fern, snow pea 薬味蕎麦

Takiawase Nappa cabbage, deep fried , carrot, wood ear mushroom, parsley root, ginger 焚き合せ

Bamboo Shoot Sukiyaki Konnyaku, scallion, sansho powder 筍すき焼きご飯

Sakura Rice Cake Azuki-bean, black sugar syrup, soy powder 桜団子

Matcha with Candies by Kyoto Kagizen-Yoshifusa 抹茶とお干菓子 京都 鍵善良房より

A 20% gratuity will be added to parties of 6 or more *Due to our style of cuisine, gluten and mushroom allergies are not to be accommodated

KAZE

$55 (Sake Pairing $45)

Cherry Blossom Sesame, sakura-fu, cherry blossom leaf, jicama, mitsuba, wasabi ごま豆腐 桜ゼリー

Bamboo Shoot with Green Pea Soup Wakame, mitsuba leaf 若竹 うすい豆仕立て

Spring Box White asparagus, yuba, yomogi-fu, rikyu-fu, shishito pepper, cabbage, satoimo taro, sesame, wasabi lily bulb, daitokuji natto, fava bean, mountain yam, cucumber, myoga 春の吹き寄せ

Yuba Ankake Donburi , wasabi 湯葉餡かけご飯

Additional Dishes (追加オーダー)

Kajitsu Roll (Breaded Portabella Mushroom, 嘉日寿司(ポータベラマッシュルーム、 $ 15 Cabbage, Myoga, Brown Mustard) キャベツ、茗荷、粒マスタード) Grilled Nama-Fu with 生麩の田楽 $ 9 Aburi-Age (Fried Tofu) 炙りお揚げ $ 8 Extra Pickles お漬物 $ 6 Fermented Tofu 豆腐よう $ 8 Sakura Rice Cake 桜団子 $ 5 and Candies 抹茶とお干菓子 $ 9

*Pickled Kelp with Sansho ( Take-out Only) 自家製山椒昆布(持ち帰り用) $ 8 120g

A 20% gratuity will be added to parties of 6 or more *Please refrain from using cell phones in the dining room