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See Full Menu soft drinks coffee CoCos 100% PURE COCONUT WATER 330ML 1300 Lucky Cap Bányai COSTA RICAN MEDIUM ROAST SPECIALTY COFFEE PRODUCED BY Coca Cola | Coca Cola Light 600 LÁSZLÓ BÁNYAI, A HUNGARIAN LIVING ON THE OTHER SIDE Ginger Ale | Sprite Zero 250ML 600 OF THE GLOBE. Fentimans Ginger Beer 285ML 1100 Ristretto | Espresso | Macchiato | Cortado 600 Fentimans Rose Lemonade 275ML 1100 Double Espresso | Cappuccino | Latte 750 Fever-Tree Indian Tonic 200ML 800 Flat White | Americano Fever-Tree Mediterranean Tonic 200ML 800 Guest Coffee In French Press 900 LUCKY CAP ETHIOPIAN Fresh juice 200ML | APPLE, ORANGE, PEACH, 600 PINEAPPLE Milk alternative RICE OR ALMOND +100 Juice 200ML | CLOUDY APPLE, PINEAPPLE, 600 CRANBERRY, TOMATO 750ML hot chocolate water 60 grams of 70% chocolate CLASSIC OR TWISTED flavours.… please ask for our current yummyness! Thoreau Concept STILL & SPARKLING WATER 500 900 lemonade 330ML Elderflower I Ginger| Cucumber | Raspberry red espresso Sour Cherry | Rose Petal | Sugarfree Lavender HOT, WITH OR WITHOUT WITH MILK, OR EVEN ICED 700 600 tea Dilmah Selection 700 ENGLISH BREAKFAST, EARL GREY, ROSEHIP & HIBISCUS, bar bites PURE GREEN TEA, JASMINE GREEN TEA Spiced Peanuts Fresh Mint Tea 700 WASABI, LIME-SALSA OR SOUR CREAM 550 Marinated Olives 990 For more options ask your server. fröccs! Kisfröccs | SMALL (1DL WINE + 1DL SODA) 650 MORE FOR THE CLASSIC SUMMER DRINKER WHO STILL APPRECI- ATES THEIR WINE. Hosszúlépés | ’LONG SHOT’ (1DL WINE + 2DL SODA) 700 PROBABLY THE MOST POPULAR VERSION IN HUNGARY AT THE MOMENT, ESPECIALLY FOR THE (AHEM) SESSION DRINK- er! Nagyfröccs | LARGE (2DL WINE + 1DL SODA) 1300 THE MORE BRITISH STYLE OF SPRITZER FOR A BIGGER BEVVIE, DAHHHLING. beer on tap 3/5dl sparkling & FRIST CRAFT WITH THEIR BUDAPEST BREWERY, THE KURUCZ BROTHERS ARE LEADERS IN THE CRAFT BEER GAME IN HUNGARY. THEIR champagne ATTENTION TO DETAIL AND MODERN, TECHNICAL APPROACH Giusti Asolo Superiore D.O.C.G Prosecco MADE THEM A FIRST CHOICE FOR US AT BRODY HOUSE. OH MADE WITH THE BEST GLERA GRAPES FROM THE CRÉME OF THE YEAH AND THEIR BEERS ARE TASTY AND COMPLEX, SATISFYING PROSSECCO REGION, THIS IS EXCELLENT BOTH AS AN APERITIF both connossieur and the craft beer toe dipper - ! AND THROUGHOUT A MEAL. 1.800 / 8.500 First Craft Mexicano 700 / 1.100 INSPIRED BY EASY DRINKING MEXICAN LAGERS. REFRESHING AND SMOOTH, THIS IS FROM 100% CORN. Sauska Brut /Méthode Traditionelle 50% FURMINT AND 25-25% CHARDONNAY AND HÁRSLEVELU. THE WINE IS PRODUCED IN TOKAJ, BUT THE BUBBLES DEVELOP First Craft India Pale Ale 700 / 1.100 IN BUDAFOK IN SAUSKA’S BRAND NEW SPARKLING WINERY. EL- THERE’S A WHOLE LOTTA HOPS IN THIS BRITISH STYLE ALE. EGANT, TROPICAL FRUIT WITH A TOUCH OF BUTTERINESS IN THE FRESH AND FLOWERY AROMAS FOLLOWED BY A CHARACTERIS- FINISH. THE NEW CHAMPANGE MASTER HAS A PRETTY TASTY CV TIC SPICY BITTERNESS. TOO - HIS LAST CELLAR WAS THE GRANDES MARQUÉS CHARLES heidsieck! 1.800 / 8.500 Sauska Extra Brut Rosé Pezsgo bottled0.33l beers FROM THE NOW INTERNATIONALLY CELEBRATED SAUSKA WIN- First Craft Belgian Cherry 900 ERY, COMES OUR FAVOURITE LOCAL ROSÉ WITH BRIGHT NOTES BELGIAN BEER STYLE, SO WHEAT AND BARLEY WITH ORANGE OF RED AND TROPICAL FRUITS. ZEST, CORIANDER AND A DEEP SOUR CHERRY HIT. 11.000 Horizont Morning Joe Stout 1.000 Palmer & Co. Brut Reserve Champagne THIS STYLE OF BEER IS DESIGNED TO COMPLIMENT AN AMER- FOUR YEARS ON THE LEES, THIS IS RICH ENOUGH BUT STILL ICAN BREAKFAST SO EXPECT A CREAMY, FULL BODIED PORTER. THE BASIC ALE IS TOPPED WITH COCOA BEANS AND ETHIOPIAN SOFT WITH A MEDIUM ACIDITY AND PERSISTENT FINISH. CITRUS, COFFEE FROM HUNGARIAN ROASTERS CASINO MOCCA. SO, LIKE PEAR AND APRICOT NOTES WITH JUS A TOUCH OF BUTTERY BRI- a good cappucino with a buzz! OCHE. 28.000 Horizont Herr Lager 900 A COLD-PRESSED LAGER BEER FOR THE LOVER OF TRADITIONAL Bollinger Brut Special Cuvee Champagne FLAVOURS WHO’S PREPARED TO ADD SOME NEW CHARACTER TO IF IT’S GOOD ENOUGH FOR JAMES BOND AND THE QUEEN... THEIR TIPPLE. WE’LL HAPPILY TAKE THIS BIG BISCUITY LEGEND ANY DAY OF the week! Czider 900 ORSI AND KATA MAKE THIS SEMI-DRY “SPARKLING APPLE WINE” 38.000 IN A LITTLE HOUSE IN THE VILLAGE OF VÉRTESBOGLAR FROM A VARIETY OF HUNGARIAN RED APPLES. NO PASTEURISATION AND FERMENTED NATURALLY, THIS IS EASY DRINKING WITH GREAT BALANCE. SHARE Citromos Barna 900 HUNGARIAN ALCOHOL FREE CITRUS DARK BEER FROM A NOT FOR dessert wine PROFIT BREWERY WHO PUT ALL RETURNS INTO LOCAL CHARITIES. Karádi & Berger 5 puttonyos Tokaji Aszú from the picturesque village of erd…bénye in the heart OF THE LEGENDARY TOKAJ WINE REGION. THIS BOTRYTISED SWEETY IS A MODERN AND ELEGANT EXPRESSION OF THE VOL- CANIC ZEMPLÉN HILLS. EXPECT PEACH, HONEY, CITRUS AND flowers! 4.500 / 21.000 white wine red wine Brody House Wine Müller Thurgau 2018 Kvassay Merlot 2016/2017 FROM THE MATRA, THIS IS A RELATIVELY NEW BREED OF GRAPE THIS EASY DRINKING MERLOT FROM VILLÁNY IS OUR NEW EASY CREATED BY HERMANN MÜLLER FROM THE SWISS CANTON OF RED BY THE GLASS AND WE LOVE LEVENTE’S ABILITY TO RE- THURGAU IN 1882. A COMBO OF RIESLING AND MADELEINE LEASE GENTLE SPICE AND A VELVETINESS WHICH NORMAL ROYALE, IT PRODUCES A LIGHTLY AROMATIC APERITIF WINE MERLOTS IN THIS RANGE FAIL TO ACHIEVE. THAT ALSO WORKS WELL WITH ICE COLD SODA WATER IN A 600 / 3.800 REFRESHING NAGYFRÖCCS. 600 / 3.800 Márkvárt Ezerötös Cuvee 2017/2018 A LOVELY BLEND FROM JÁNOS MÁRKVÁRT OUT OF HIS LITTLE Káli Balázs Olaszrizling 2018/2019 CELLAR IN “THE GYPSY VALLEY” IN SZEKSZÁRD. ZWEIGELT, KÉK- CLASSIC OLASZRIZLING FROM THE APTLY NAMED BALAZS KÁLI FRANKOS AND MERLOT ARE MARRIED INTO A FRESH, FRUITY, WHO MAKES HIS WINES IN THE BALATON HIGHLANDS WITH LIGHT TO MEDIUM BODIED LITTLE CRACKER. OH, YEAH, THE LADA A CERTAIN FUNKY OLD-FASHIONED STYLE. GOOD MINERALITY ON THE LABEL IS HIS. FROM THE LOCAL BASALT SUPPORTING WHITE-FLESHED FRUIT. 800 / 5.000 700 / 4.500 Weninger Cabernet Sauvingon 2015/2016 Bagolykö Ottonel Muskotály 2018 THE YIELD IS VERY LOW, BUT THIS IS COMPENSATED BY AN EX- ALSO FROM THE BALATON HIGHLANDS, BADACSONY, BUT A TRAORDINARY QUALITY OF GRAPES EVERY YEAR. EARTHY START, completely different animal! fresh with orange blos- GENTLE VEGETAL NOTES AND A JUICY BLACKBERRY FINISH. ME- SOM AROMA BUT MORE COMPLEX THAN THE USUAL VARIETAL DIUM TO STRONG TANNINS - WE RECOMMEND DECANTING. DUE TO THE VOLCANIC SOIL. LEMON ZEST AND MINERALITY 1.000 / 7.000 FROM THE “OWL STONE WINERY”. 700 / 4.500 Németh János Deviant Syrah 2018 A CHARACTERISTICALLY SPICY SYRAH FROM A YOUNG AND DY- Karádi & Berger Palandor Furmint 2016/2017 NAMIC WINERY IN SZEKSZÁRD, SPONTANEOUS FERMENTATION LOW TECH, TRADITIONAL WINE MAKING FROM SZILVIA KARÁDI AND RESTED IN TANK FOR EIGHT MONTHS. JÁNOS IS CURRENTLY AND ZSOLT BERGER. THIS IS A FAVOURITE OF OURS FROM TOKAJ, PROCESSING GRAPES FROM AN AREA OF ONLY 10 HECTARES GENTLY OAKED AND EXPRESSING THE FAMOUS VARIETAL VERY but watch this space! WELL. 1.000 / 7.000 1.000 / 7.000 Balla Géza Sauvignon Blanc 2018 Bencze Pinot Noir 2017 SPONTANEOUS FERMENTATION IN BOTH OAK AND STEEL, THE PRODUCED BY TWO SEPARATE HARVESTS AND FERMENTATIONS. BENCZE FAMILY MAKE BIODYNAMIC WINES ON SZENT GYÖR- THE FIRST FOR THE VEGETAL CHARACTERISTICS AND ACIDS, THE GY-HEGY IN THE HILLS NORTH OF LAKE BALATON. A SMALL SECOND FOR RIPENESS AND DEPTH. FROM TRANSYLVANIA, THE PORTION OF THIS IS OAKED IN SMALL BARRELS FOR FIVE ONCE LEGENDARY WINE REGION, MINIS, IS ARGUABLY AN EX- MONTHS BEFORE GOING BACK INTO THE BLEND. SOUR CHERRY, TENSION OF THE HUNGARIAN VILLÁNY-SZEKSZÁRD REGION. SPICES AND FINE TANNINS, OUR FAVOURITE HUNGARIAN PINOT BALLA’S MISSION IS TO RETURN IT TO IT’S FORMER GLORY. RIGHT NOW. 1.000 / 7.000 10.000 Sauska Tokaj Chardonnay Birs 2016 Stumpf Nagy-Eged Grand Superior Bikavér 2015/2016 ANOTHER STUNNING DRY WHITE FROM TOKAJ FROM THE HUGE- A VERY ELEGANT, BORDEAUX-LIKE BULL’S BLOOD FROM EGER LY SUCCESSFUL (HERE AND ABROAD) SAUSKA WINERY. IT WAS FROM THE RETIRED PARAMEDIC DR. JÁNOS STUMPF. KÉKFRANKOS A HOT SUMMER IN THE BIRS (QUINCE) VINEYARD, PRODUCING AND CABERNET FRANC WITH A TOUCH OF MERLOT. A BEAUTI- LOVELY, FATTY FRUIT. FERMENTED AND MATURED IN BARREL FUL, MODERN EXAMPLE OF THIS LEGENDARY HUNGARIAN WINE. FOR FIVE MONTHS GIVING A BIG, CREAMY WINE FULL OF COM- 14.000 PLEXITY. 1.300 / 9.500 rosé wine 1dl / bottle Bökö Dávid Rosé 2018 Pállfy Törökugrató Rozé Cuvée 2018 JUICY, FRUITY AND FRESH. A PROVENCE STYLE WITH A TOUCH A VIBRANT ROSÉ FROM OUR FRIEND GYULA PÁLLFY IN KÖVESKÁL. OF HUNGARIAN ANIMALITY. KÉKFRANKOS AND ZWEIGELT BRIGHT RED FRUITS LIKE REDCURRANT AND CHERRY BY CITRUS AND FROM THE MICROCLIMATE THAT IS TIHANY, SURROUNDED BY CANDIED BERRY DROPS. EXCELLENT BALANCE. LAKE BALATON. 700 / 4.500 700 / 4.500 vermouth, gin & genever4CL Tanqueray Export SCOTLAND 1.200 Tanqueray No. Ten SCOTLAND 1.800 fortified & Martin Miller’s ENGLAND 2.200 Hendrick’s SCOTLAND 1.700 aperitif 4CL Bobby’s Schiedam Dry HOLLAND 1.700 Aperol 900 Bols Genever Amsterdam HOLLAND 1.700 LIGHTLY BITTERED ITALIAN APERITIF Aviation AMERICAN GIN 2.000 Carpano Antica Formula 1.000 ITALIAN RED VERMOUTH Copperhead BELGIUM 1.800 Carpano Punt E Mes 700 Copperhead Black Batch BELGIUM 1.800 ITALIAN RED VERMOUTH Öreg HUNGARY/ENGLAND 1.800 Lillet Blanc/ Rouge/ Rosé 900 Opera HUNGARY 1.800 FRENCH FORTIFIED APERITIF WINE The Botanist SCOTLAND 2.000 Noilly Prat 900 FRENCH DRY VERMOUTH Elephant GERMANY 2.000 Mancino: Bianco / Rosso Ambranto / Secco 700 Gin Mare SPAIN 2.000 ITALIAN VERMOUTH Nikka Coffey JAPAN 2.200 Rinomato Americano 900 LIGHTLY BITTERED ITALIAN APERITIF Aqva Lvce ITALY 2.200 Campari ITALIAN BITTER LIQUEUR 900 Monkey 47 GERMANY 2.100 Edinburgh Rhubarb & Ginger 1.600 Mancino Sakura 1.800 LIMITED EDITION JAPANESE BLOSSOM VERMOUTH GIN LIQUEUR SCOTLAND Edinburgh Pomegranet & Rose 1.600 Vermouth del Professore Chinato 1.300 GIN LIQUEUR SCOTLAND Joseph Cartron 1.200 SÉLECTION DE LIQUEURS AND CRÉMES Koval Cranberry U.S.A.
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