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Veggie Burger New New New New New New New New New New New New VEGGIE BURGER NEW NEW NEW NEW NEW NEW NEW NEW NEW NEW NEW NEW Amy’s top selling Veggie Burger is now available for food service! A great-tasting veggie burger is hard to find. Over the years we have perfected our recipes with just the right balance of grains, vegetables and protein-rich soy. Amy’s Item Rank Amy’sSource: SPINSscan Veggie Natural Burger 8 Week Period Ending July 14, 2008 Amy’s California $ $% BurgersBurger are a classic isAmerican now food… and those Amy’s who prefer Veggie not to Burgerseat meat will find that Amy’s has created a truly delicious veggie burger. Amy’s Veggie Burger combines fresh organic grains and vegetables with protein-richRank soybeans Changeand a hint the #1of barbeque Selling sauce to create a CALIFORNIA firm, great tasting BURGER burger OGC that’s 10 perfectOZ for barbecuing1 or grilling. 36.4% MeatlessJust put oneBurger in a bun and add all TEXAS the “fixins,” BURGER and OGCyou’ve 10 gotOZ a delicious, substantial 6meal that even 29.9% in the Natural ALLthe AMERICAN heartiest of eaters BURGER will enjoy.OGC 10 OZ 9 47.8% Channel CHEDDAR BURGER OGC 10 OZ 13 34.2% makingAmy’s Amy’s new food the service #2 3.2 BISTRO oz veggie GF BURGER burgers OGC are 10 packed OZ 48 burgers14 to each box.3351.8% Selling Brand QTR LB BURGER OGC 16 OZ 23 1272.9% Healthy eating for busy people! AMY’S KITCHEN, P.O. Box 449, Petaluma, CA 94953 www.amys.com FOOD SERVICE VEGGIE BURGERS Amy’s Veggie Burger PRODUCT FAMILY: Food Service – Veggie Burgers, INGREDIENTS: TEXTURED SOY PROTEIN, 48ct/3.2 oz Bulk ORGANIC ONIONS, ORGANIC SOY FIBER, WHEAT GLUTEN, ORGANIC MUSHROOMS, Retail Unit Definition: FILTERED WATER, ORGANIC BULGUR WHEAT, Forty-eight 4” x 0.6” burgers (3.2 oz), overwrapped (2 burgers per package) ORGANIC TOMATO PUREE, ORGANIC in PP film. All 24 packages inserted together into printed kraft RSC, 32 ECT CELERY,ORGANIC CARROTS,ORGANIC C-flute. EVAPORATED CANE JUICE, ORGANIC OATS, ORGANIC BELL PEPPERS, SEA SALT, EXPELLER LENGTH WIDTH HEIGHT PRESSED HIGH OLEIC SAFFLOWER AND/OR OD 13.000 in 9.000 in 5.625 in SUNFLOWER OIL, ORGANIC SWEET RICE Cube (ft3) 0.38 FLOUR, SPICES, ORGANIC POTATOES, ORGANIC GARLIC, ORGANIC APPLE CIDER VINEGAR, ORGANIC BLACKSTRAP MOLASSES, GRAIN VINEGAR (DISTILLED FROM CORN), GROUND MUSTARD SEEDS, NATURAL Unitload Definition (including 48x40x5, GMA #2 - notched pallet) HICKORY SMOKE FLAVOR, BLACK PEPPER. Maximum stack height: 2 CONTAINS WHEAT AND SOY LENGTH WIDTH HEIGHT OD 48.00 in 40.00 in 50.00 in Cube (ft3) 55.56 Nutrition Facts Cases/Layer (tie) 16 Serving Size 1 burger (91g) Layers/Pallet (hi) 8 Servings Per Container 48 Cases/Pallet 128 Amount Per Serving Calories 170 Calories from Fat 25 Unitload Wt. 1383 lb % Daily Value* Total Fat 3g 5% Saturated Fat 0g 0% Trans Fat 0g Product: Amy’s Veggie Burgers, 48ct/3.2oz, Food Service Cholesterol 0mg 0% Sodium 490mg 20% GTIN-14 (ITF-14) Pack Size Gross Case Weight Total Carbohydrate 19g 6% Case UPC/ Dietary Fiber 5g 20% Manufacturer Item Number Sugars 4g 10-0-42272-00387-4/000387 1/(48x3.2) oz 10.3 lb Protein 17g 1/154oz Vitamin A 10% • Vitamin C 6% Calcium 6% • Iron 15% * Percent Daily Values are based on a 2,000 calorie diet.Your daily values may be higher or lower depending on your calorie needs: Individuals with Food Allergies: Calories 2,000 2,500 These products are made in a facility that processes foods containing wheat, milk, soy, tree nuts and seeds. Total Fat Less than 65g 80g Amy’s Kitchen does not use any peanuts, fish, shellfish or eggs. Sat Fat Less than 20g 25g Cholesterol Less than 300mg 300mg Sodium Less than 2,400mg 2,400mg Total Carbohydrate 300g 375g 0g TRANS FAT • NO ADDED MSG • NO PRESERVATIVES • NO GMOs • NO BIOENGINEERED INGREDIENTS Dietary Fiber 25g 30g All dairy ingredients are made with pasteurized, rBST hormone-free milk Calories per gram: Fat 9 • Carbohydrate 4 • Protein 4 and do not contain animal enzymes or animal rennet. Find out more about our products, our company, our family, and what makes Amy’s food so special at: www.amys.com.
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