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Featuring Chef’s Line™ on 9- Sprouted Bun

3-Grain Veggie Burger and Made with brown , and bulgur, our all-natural vegan alternative to a meaty burger is flavorful and hearty 3-Grain Veggie Burger

Designed and created for chefs with high standards

The savory blend of hearty and roasted – and neutral flavor profile – invites you to create a signature burger.

Product Inspiration Ideal Use Features/Benefits

To capture the growing meatless trend, we’ve A hearty vegan and kosher option with a • Made with Distinction: lightly seasoned created a winning vegan burger that is neutral flavor profile adapts to your custom and made with a blend of high-quality upscale, hearty and made without soy creations and complements your burger ingredients, including visible vegetables; . Your vegan – and even nonvegan – offerings: no customers will immediately notice the • Vegetarian/vegan menus • Performance: eats like a beef burger; difference: a larger, thicker with a • Appetizers neutral flavor profile lets you customize meaty bite and crispy texture when grilled or • Food trucks creatively baked. Rich in fiber and protein and made • Tacos • Cost Savings: no thawing required; cook with only high-quality ingredients, it’s a • Catering opportunities only what you need magnificent addition to your menu. • Bar and grill • Labor Savings: preformed are easy • Colleges and universities to prepare from frozen

Ingredients Include A-Code Product Description Pack Size – Corn – Black beans

1792399 3-Grain Veggie Burger 36/4.25 oz. – Roasted peppers – Mushrooms – Onions – Quinoa 1792431 3-Grain Veggie Slider 54/1.8 oz. – Rolled – Brown rice – Bulgur

Food Fact

The earliest records of come from ancient and Greece in the 6th century BC, with the idea of toward animals and for medical purposes.

For more information about Chef’s Line™ products, visit www.usfoods.com or contact your local US Foods representative. 02-2012 © 2012 US Foods