eatBasalt.com Bruscettas y Tostadas Bruschetta Mista …Combination of Bruschettas ...... 8 Rulo De Cabra...Bruscetta with Goat Cheese, Caramelized Onions & Honey ...... 8 Bruschetta de Jamon y Queso Manchego…Toasted Bread with Tomato, Jamon Serano and Manchego Cheese ...... 10 Pan Con Tomata…Traditional Catalan Tomato Toast with Garlic & Jamon Serrano ...... 13 Tostada de ...Grilled Rioja Chorizo with Piquillo Peppers, Arugua & Romesco ...... 13

Tostada de Morcilla…Imported Morcilla , with Raisins, Caramelized Onions & Pine Nuts ...... 13

Tostada de Sobrasada…Imported Mallorcian Sausage with Manchego Cheese, Roasted Tomatoes, Piquillo Peppers & Chipotle Aioli ...... 13

Tostada de Chistorra…Imported Basque Sausage with Idiazaba Cheese, and Artichoke/Piquillo Pepper Concassé ...... 13

Vegetarian Aceitunas Aliñadas (g, v) …Marinated Mediterranean Olives ...... 7 Patatas a la Brava (v)…Fried Potatoes with Aioli & Spicy Sauce ...... 7 Escalivada (g, v)…Catalan Salad of Eggplant, Roasted Peppers, Marinated Tomato & Arugula ...... 9 Almendras Tostadas (g, v)…Roasted Almonds ...... 9 Truffle Spanish Fries (g) with Parmesan Cheese ...... 8

Sauteed Spinach (g, v) with Shallots, Pine Nuts & Raisins with Smoked Paprika ...... 9

Alcachofas Fritas (v)…Fried Fresh Organic Artichoke Hearts with Aioli ...... 10 Setas (g,v) …Wild Mushrooms in Sherry Wine with Roasted Tomatoes ...... 10 Grilled Asparagus with Romesco Sauce (v) ...... 10

Grilled Brocollini with Chipotle Aioli & Arope de Moscatelle (v) ...... 10

Grilled Vegetables with Aioli & Sherry Vinegar de Jerez (g,v) ...... 10

Tortilla Española con Aioli (g)…Traditional Spanish Omelet made with local, organic free range eggs ...... 11

Berengena Cordobesa (v)…Tempura Eggplant with Honey & Roasted Red Pepper Ginger Vinaigrette ...... 11 Piquillos con Tetilla (g)…Grilled Piquillo Peppers Stuffed with Tetilla Cheese ...... 12

Sample Menu Winter 2016/17 eatBasalt.com v = vegan g = gluten free Please inform your server Seafood Tapas Calamar Diablo (g)…Sauteed in Spicy Tomato Sauce ...... 13 Mejillones al Limon (g)…Mussels in Spicy Lemon Cream ...... 12 Calamar Frito…Lightly Fried Calamari ...... 12 Gambas al Ajillo (g)…Shrimp in Garlic Sauce ...... 13 Gambas Barcelona (g)…Shrimp sauteed with Garlic, Ginger & Tomato ...... 13 Calamar con Chorizo (g)…Griddled with Arugula, Tomatoes & Lemon ...... 14 Almejas Arrabiata (g)…Manilla Clams with Spicy Tomato Sauce ...... 14 Almejas a la Vasca (g)...Manilla Clams with Sherry Wine Garlic Sauce ...... 15 Meat Tapas Albondigas…Spanish Meatballs ...... 10 Chorizo, Chistorra, Butifarra (g)…Sampling of Spanish ...... 11 Alcachofas Con Jamon (g,v)…Artichokes sauteed with Jamon Serrano ...... 12 Tortilla Española con Chorizo (g)…Traditional Spanish Omelet with Chorizo ...... 13 Served with Romesco Sauce

Datiles (g)…Sauteed Dates Stuffed with Goat Cheese & Wrapped in Jamon Serrano ...... 14 Huevos con Chistora y Patatas Fritas...Local Free Range Organic Egg over Chistorra Sausage & Potatoes ...... 15

Huevos con Chorizo y Patatas Fritas…Local Free Range Organic Egg over House Made Chorizo & Potatoes ...... 15

Huevos con Jamon Iberico y Patatas Fritas...Local Free Range Organic Egg over Iberico Ham & Potatoes ...... 16 Cheese y Queso Manchego...Aged Sheep Milk Cheese from La Mancha (g) ...... 12

Spanish Jamon Serrano...Aged, Cured Serrano Ham ...... 15

Spanish Cheese Selection...Selection of Spanish Cheeses ...... 20

Embutidos Variados De Iberico Bellota… Chorizo, Salchichon, Lomo y Jamon ...... 35

Jamon Iberico de Bellota..Aged, Cured, Acorn Fed, Black Foot Pig. The Best! .... 35

v = vegan g = gluten free Please inform your server

Sample Menu Winter 2016/17 eatBasalt.com Salads Tempranillo (g,v) …Romaine, Tomatoes, Capers, Onions & Kalamata Olives Sherry Wine Vinegar & Spanish Olive Oil ...... 8

Classic Caesar (g) …Garlic Croutons & Shaved Manchego Cheese ...... 8

Mediterranean (g)…Organic Field Greens, Sundried Tomatoes, Pine Nuts & Goat Cheese Piquillo Pepper Vinaigrette ...... 9

Greek (g)...Romaine, Tomatoes, Cucumber, Capers, Onion, Kalamata Olives & Feta Cheese. Sherry Wine Vinegar & Spanish Olive Oil ...... 10

Beet (g,)…Organic Beets, Field Greens, Carrots, Pears, Picon Cheese & Caramelized Walnuts, Balsamic Vinaigrette ...... 11

Caprese Salad (g)...Imported Buffalo Mozzarella, Tomatoes & Fresh Basil, Organic Arbequina Olive Oil & Salsa Balsámica Al Vinagre de Jerez ...... 15 Fish, Chicken, Veal & Meat

Pollo Piccata…Pan Seared Free Range Chicken, Capers, Artichokes, Lemon & Spanish Olive Oil ...... 20

Salmon de Tempranillo* (g)…Grilled Salmon with Fresh Tomato Concassé, Arugula, with Pedro Ximenez Vinaigrette ...... 24

Veal Marsala… Veal Scaloppini with Wild Mushroom Marsala Sauce ...... 28

Chuleta Milanesa…Veal Chop pounded Thin, Breaded & Sauteed, Arugula, Tomato & Red Onion ...... 34

Black Angus Ribeye a la Pimineta…Aged Black Angus Ribeye with a 4 Peppercorn, Brandy Dijon Sauce ...... 38

Split Charge Applied to Shared Plates

v = vegan g = gluten free Please inform your server

Sample Menu Winter 2016/17 eatBasalt.com * Consuming raw or undercooked seafood may increase your risk of food borne illness, especially if you have certain medical conditions.

Paella y Arroz

Paella Valenciana (g)…Saffron Rice with Chicken, Chorizo & Seafood ...... 27

Arroz Negro (g) …Squid Ink Rice with Sepia, Shrimp and Scallops ...... 28

Paella de Mariscos (g)…Saffron Rice with Seafood ...... 29 Pasta Penne Caprese (v)…Roma Tomatoes, Buffalo Mozzarella, Garlic & Fresh Basil ...... 17

Penne Genovese (v)…Basil Pesto, Artichokes, Olives, Feta, Pine Nuts & Basil ...... 17

Rigatoni Bolognese con Manchego …Classic Meat Sauce ...... 17

Farfalle Pesto…Grilled Chicken, Goat Cheese, Pequillo Peppers, Sundried Tomatoes & Pine Nuts, with a touch of Cream ...... 18

Rigatoni a la Vodka …Elk Sausage, Mushrooms & Tomatoes, Idiazabal Cheese with Vodka Cream Sauce ...... 18

Pappardelle Con Setas …Fresh Pasta, Wild Mushroom Ragu with Idiazabal Cheese ...... 20

Capellini con Arugula y Gambas…Shrimp & Arugula with Garlic & Olive Oil ...... 22

Gnocchi…Serrano Ham, Chicken, Asparagus & Manchego Cheese, Truffle Oil ...... 21

Farfalle al Salmon…Salmon, Snow Peas, Pequillo Peppers & Light Cream Sauce ...... 21

Linguine Vongole…Manilla Clams, Garlic, Olive Oil & Parsley ...... 22

Linguine Fruitte di Mare…Fresh Shellfish, Marinara Sauce, Garlic & Olive Oil ...... 24

Most Pasta can be prepared with Gluten Free pasta

Split Charge Applied to Shared Plates

v = vegan g = gluten free Please inform your server Sample Menu Winter 2016/17